Vemag HP-ELeading the bakery industry in versatility, por tioning accuracy, speed and product quality.

The Vemag HP-E Series is a line of incredibly versatile machines that combine the highest levels of portioning accuracy, speed and product quality.

The Vemag HP-E is a single machine that incorporates a number ofinnovative attachments to produce avariety of different bakery products.Featuring the latest servo technology,the Vemag offers bakers the highestlevels of portioning accuracy, productionefficiency, versatility and quality. TheVemag delivers a superior product overa full range of absorption levels. Itsmodular construction allows the Vemagto be configured for virtually anyapplication and reconfigured as theapplication or requirement changes.

The Vemag HP-E provides:

n The highest level of flexibility andversatility through the use of a widerange of attachments.

n The highest level of reliability for all ofyour bakery production processes.

n The highest level of efficiency

n The highest level of hygiene

Highest level of flexibility

The Vemag HP-E will prove to be themost versatile machine in your bakery, providing efficient, high-speed production of all types of bakery products. TheVemag HP-E is a single machine that incorporates many innovativeattachments specifically designed forbakery applications. The Vemag HP-E sets the standard for portioning accuracy, speed and product quality. Each Vemagattachment is carefully designed toproduce consistent, high-quality bakeryproducts. Attachments can be easilyswapped out in minutes so that you canproduce a variety of different products.

Highest level of reliability

The robust Vemag HP-E has provenitself as a true workhorse. It has beendesigned for use in the toughestworking conditions. All components aredesigned to have a long service life, alow level of wear, and low maintenance.

Highest level of efficiency

At the heart of the Vemag HP-E lies its double-screw pumping system. Thedouble-screw system provides thehighest levels of portioning accuracyand virtually eliminates giveaway. Highoutputs are easily achieved.

Highest level of hygiene

The Vemag HP-E has been designedfor the highest levels of cleanliness andhygiene. The machine’s housing isconstructed entirely of stainless steel.Smooth surfaces prevent accumulationof product residues. Its tilt hopper iseasy to open and quick to clean. Thedouble-screws can be quickly removed.The entire electronics system of theVemag HP-E is “box-in-box” protectedto make it absolutely impervious towater. The entire machine can becleaned quickly and easily with high-pressure cleaning equipment.

The positive displacement double-screw assures gentlehandling of product and exact-weight portions.

The Vemag HP-E features a uniquepumping system – the patented double-screw. The double-screw’s positivedisplacement assures gentle andconsistent handling of your productwithout overworking it…and exact-weight portions. The double-screwtransports the product from the hopperto the machine outlet without damagingthe product. Large inclusions and heavydoughs are handled with ease. Thedouble-screw is available in a variety ofconfigurations to handle virtually anytype of product.

The Vemag HP-E is the perfectsolution as a:

n Dough divider

n Cookie dough depositor

n Batter depositor

n Filling depositor

n Bar extruder

n Coextruder

n Portioner

n Dough sheeter

n Fats and margarine sheeter

n Pie shell dough divider

n Pie shell filler

n Cup and pail filler

Vemag HP-E

Vemag HP30E Dough Divider with a 4-outlet Waterwheel flow divider and ahinged guillotine cutting system formuffin and roll production.

Vemag HP30E with a Rotary Sheeterattachment for filling pans corner-to-corner with no mess.

Vemag HP30E Cookie Dough Depositorwith a 4-outlet Waterwheel flow dividerand a hinged guillotine cutting system forbreak-and-bake cookies.

Waterwheel Attachment

Our patented Waterwheel divides theproduct flow into multiple lanes withequal portions from each outlet. There is no need for tinkering with equalizingvalves. Weight accuracy is guaranteedacross each lane without adjustments. It is a proven solution for high-volumeproduction. The Waterwheel is ideal fordough dividing, as well as depositingcookie dough, muffin batter and fillings.

Rotary Sheeter Attachment

The Rotary Sheeter extrudes smooth,uniform sheets of brownie batter andcookie dough with consistent thicknessand width. For panning applications, the Sheeter is equipped with a rotarycut-off device to ensure clean, evenedges filled corner-to-corner with nomess. This system can also be used toprecisely sheet margarine and fats onto a make-up line.

Vemag Dough Dividers The Vemag HP-E Dough Divider is available in a wide variety of configurations, from single-lane todouble-lane to multiple-lane systems. The Vemag HP-E Dough Divider adds versatility to every production line and is perfect forthe high-volume production of all types of breads, buns and rolls. It is easily adjusted to consistently produce exact-weight portionson a full range of products. It can produce a wide range of portion sizes – from 5g to 20kg.

The Vemag HP-E is a proven workhorse for a wide variety of high-volume bakery applications.

Vemag HP30E Dough Divider with a single outlet 808 servo cutter for high-speed pizza dough dividing.

Vemag HP30E Dough Divider with anRDD attachment for high-speed breaddough production in two lanes.

Vemag HP30E Dough Divider with a 4-outlet Waterwheel flow divider fordepositing directly onto pans or rounding conveyors.

~84

mm

(3.3

")

~50

7 m

m(2

0")

~14

81 m

m (5

8.3"

)

1438 mm (56.6")

350L: 1131 mm (44.5")

1398 mm (55")

1095 mm (43.1")

250L: 1009 mm (39.75")

100L: 796 mm (31.3")

~63

mm

(2.5

")

350L

: 204

2 m

m (8

0.4"

)

1064 mm (41.9")

1000

mm

(37.

4")

+80

mm

(3.1

")

250L

: 193

7 m

m (7

6.25

")

2671 mm (105.2")

2510 mm (98.8")

200

mm

(7.9

")

100L

: 170

2 m

m (6

7")

250L

: ~30

00 m

m (1

18")

350L

: ~31

00 m

m (1

22")

Reiser 725 Dedham Street, Canton, MA 02021Telephone (781) 821-1290 • Fax (781) 821-1316

Reiser Canada 1549 Yorkton Court, Unit #4, Burlington, ON L7P 5B7Telephone (905) 631-6611 • Fax (905) 631-6607

Reiser UK Maidstone Road, Kingston, Milton Keynes MK10 0BDTelephone (01908) 585300 • Fax (01908) 585400

Visit us at www.reiser.com

Vemag HP-E Series Technical DataHP-E Series

Filling rate: Infinitely adjustable – up to17,100 kg/h (37,700 lbs./h)

Portion weights: 5 - 60,000 g, adjustable inincrements of 0.1 g or 1 g

Portioning speed: Up to 1,200 portions/minute(depending on product andportion size)

Vacuum system: 15m3/h (40m3/h optional)

Hopper capacity: 100 liter / 250 liter / 350 liter(200 lb. / 450 lb. / 625 lb.)

Weight: 1,250 kg (2,750 lbs.)

Power requirement: 12 kW at 50/60 Hz -(varies by model) 38 kW at 50/60 Hz

Voltage Phase Cycles PowerConsumption(varies by model)

220 - 240 V 3ø 50/60 Hz 26A - 64A

400 - 480 V 3ø 50/60 Hz 15A - 75A