Key Lime Tart Recipe | Better than Key Lime Pie
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Key Lime Tart A Recipe from Rada Cutlery
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Make an easy Key Lime pie using this recipe from Rada Cutlery. You'll love not only the sweet, fruity taste but also how little time is wasted while preparing it! For full blog post and video instructions, click: http://www.radacutlery.com/blog/key-lime-tart-recipe/. Rada Mfg. Co. has been manufacturing Rada Cutlery fundraising products and helping non-profit groups fundraise since 1948 -- last year working with over 19,000 churches, schools, teams and clubs to help them earn 40% profit. http://www.facebook.com/RadaCutlery http://pinterest.com/radacutlery/
Transcript of Key Lime Tart Recipe | Better than Key Lime Pie
Key Lime Tart
A Recipe from Rada Cutlery
Ingredients• 1 package Key Lime seasoning• 1/4 cup cornstarch• 2/3 cup sugar• 1/4 tsp salt• 2 cups milk, warmed• 3 egg yolks• 2 Tbsp butter• 1 cup whipped cream• 1 9-inch graham cracker crust
This recipe calls for Rada Quick Mix
KEY LIME SWEET DIP
Find it at the Rada Kitchen Store.
Combine seasoning, cornstarch and salt in top of double boiler. Gradually whiskin warm milk.
Cook over simmering water, whisking constantly until mixture thickens, about 10 minutes.
Lightly beat egg yolk in small bowl. Slowly add 1/4 cup hot milk mixture to egg yolks.
Mix well and pour egg yolk mixture back into the double boiler. Cook 5 minutes.
Remove from heat and let cool slightly. Add butter and stir until butter has melted.
Pour into pie shell and chill until set, about 90 minutes.
Top with whipped topping or frosting and lime shavings.
Rada Mfg. Co.
has been manufacturing Rada Cutlery
fundraising products and helping non-profit groups fundraise
since 1948
last year working with
over 19,000 churches, schools, teams and clubs.
Waverly, Iowa
Find Us!
RadaCutlery.com
Rada Cutlery Blog
YouTube
Google+
