June 2016 - Issue #72

THE PATIENT’S VOICE since 2010

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C A N N A B I S

BELLINGHAM, WA

SAYS GOODBYE TO THE COMPASSIONATE MEDICAL ERA.

NOW IS THE TIME TO STOCK UP ON YOUR FULL PLANT CANNABIS EXTRACT FROM OUR FINE PARTNER COLLECTIVES!

BULK/INDIVIDUAL ORDERS AVAILABLE.

OUR TEAM WOULD LIKE TO THANK OUR PATIENTS, FARMERS, AND COLLECTIVES WHO

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OPEN UNTIL JUNE 30OPEN UNTIL JUNE 21 OPEN UNTIL JUNE 30

WE VOW TO NEVER STOP FIGHTING FOR COMPASSIONATE HERBAL MEDICAL RIGHTS.

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44Photo by Daniel Berman

6th Anniversaryissue6-page lookback

EDITOR NOTE.............................11NATIONAL NEWS........................12PRISON DISPATCH......................18MMJ R.I.P..................................21 CHANGES...........................23HIGHLY LIKELY...........................248 QUESTIONS............................32CENTERFOLD.....................40LOOKBACK.........................44CHAMOMILE.......................64ORGANIC GROWS......................68DEVICE DANGER........................72ALASKA NWCC...........................76CHEESECAKE...........................78

ACCESS REVIEWQueen Anne Cannabis Co.

TASTY RECIPES

CULTIVATION CLASSIC

Medicating with avocados

Rehashed by Simone Fischer

BACK ISSUES/OREGON//ALASKA

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contents JUNE 2016

Cover photo by Daniel Berman

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coming to your 502 store

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contents

28Photo by Daniel Berman

writer davidbienenstockThe author of “How to SmokePot Properly: A Highbrow Guide to Getting High,” chats with us about his work at High Times, contributing to VICE Magazine and the Viceland TV series and what Danny Danko taught him.

Photographed at The Winston House in Seattle after hisbook reading event.

NORTHWEST LEAF the truth about the plant you thought you knew, IN every issue.

Contact editor Wes Abney to place an advertisement or become a drop-off location to display our magazine. You can also feel free to just share feedback, send pitches, articles, story ideas and hot news tips. This is all our plant.

[email protected] // (206) 235-6721

editor’s note JUNE 2016ISSUE #72

Please email or call us to discuss print and online advertising opportunities in an upcoming issue. We do not sell stories or coverage. We are happy to offer design services with Kush Creative Group and can provide guidance on the best approaches for promoting any medical, recreational, commercial or industrial product and pursuit. We are targeted.

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FOUNDER & EDITOR-IN-CHIEF

Wes Abney

Daniel BermanPHOTOGRAPHER & DESIGNER

CONTRIBUTORS

Department of CorrectionsMay 2016 Concentrates Issue: Our sincere apologies to @Regis_Philburn for not including his title as processor on Sunset Sherbert BHO and Live Resin Tangie x CWeb with @Echoelectuary. We also misidentified the Citrus Sap from @Evolvdorganics in BHO instead of CO2 category (they are a big proponent of CO2 and the error is ours alone).

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STEVE ELLIOTT, NATIONALSIMONE FISCHER, HEALTHPAUL GRZELAK, EDITINGKORI MARIE, PRODUCTIONTYLER J. MARKWART, ACCESSSEAN O’NEILL, ILLUSTRATIONDR. SCANDERSON, GROWTECHDR. SCOTT D. ROSE, HEALTHERIC SKELTON, DESIGNPACER STACKTRAIN, FEATURESSAMUEL WILSON, PHOTOSLAURIE & BRUCE WOLF, RECIPES

As the Evergreen State changes, let us continue to respect the plant we care about!

Wes and Kori Marie

The sixth anniversary of the Leaf is a little bittersweet, which is a funny word. It implies something good, sweet, with something often considered unpleasant, bitter. But if this industry has taught me anything, it’s that the roller coaster goes up as often as it goes down, and bitters are used to make tasty drinks or as an adjective to describe certain gourmet selections, so I am choosing to down my bitters with a tall glass of Cannabis Kool-Aid.

All levity aside, the loss of one of the final remaining true medical Cannabis systems has left a hole in me. And it wasn’t sudden. Many advocates saw this happening in slow motion for over a year, since the heinous “Patient Protection Act” was passed. Fewer saw the ominous rollout of Initiative 502 and took out our calculators and regulatory thinking caps, realizing what the state intended: control.

Control is the opposite of nature, which exists in a cohesive harmony, all things balancing within the system. That was our medical Cannabis system, a law, RCW

69.51a, which passed in 1998 to allow patients the right to grow and share their medicine with peace and privacy.Yes, the medical system at times was abused and parts were flawed, but the core was pure. And the countless people helped are undeniable. And while the old flaws are now settling back into the black market, Washington state has

replaced a thriving system with an overtaxed shadow of the previous freedom. But the positive part of our current status is that we are still here, complete with

our ability to reject the laws of Man and respect a plant that has helped so many. We know the truth about our plant, and real advocates will continue fighting for

equality and freedom, and I count myself lucky to be a part of that group. I will not deny the truth of this plant, of the fact that it should be free to grow as tomatoes, and of our inherent human right to ingest the plants and medicines that we choose.

Washington may have taken the medical Cannabis community backwards, but I have faith that it will not be for long, or our struggles for naught. Thanks for reading, and remember to #overgrow every chance we get.

Thanks for reading, and dab safely and often.

WASHINGTON STATE HAS REPLACED A THRIVING SYSTEM WITH AN OVERTAXED SHADOW OF THE PREVIOUS FREEDOM.

national STEVE ELLIOTT is the editor behind tokesignals.com, an independent blog of Cannabis news and opinion

12/ jUN. 2016 FACEBOOK.COM/NWLEAF

Denver Police are combing Craigslist and Facebook to find black market marijuana dealers who illegally promote their products online, law enforcement said on May 13.

Recreational marijuana is legal in Colorado for adults 21 and older, but Denver Police Department spokesman Doug Schepman claimed pot dealers are circumventing state law by using online marketplaces like Craigslist and Facebook to stimulate sales, reports Andrew Blake at The Washington Times.

The Denver-area Craigslist page on May 20 had more than 700 postings where marijuana is listed under the “for sale” category. Thousands of people are using the website to sell pot online, reports Kevin Torres at Fox 31 Denver.

“I think the black market in general is still very active and Craigslist is a perfect example of the active black market,” said Lauren Harris, owner of Dynamic Consulting, a Cannabis-consulting firm that helps dispensaries navigate the rules of Colorado’s legal marijuana industry.

Law enforcement, always fond of making easy pot busts, are, of course, just delighted that marijuana deals done over the Internet are still illegal. “I think the easiest rule of thumb for people to understand is in Colorado, there’s no legal marketplace online for buying and selling marijuana,” Schepman said.

“Our narcotics unit does conduct undercover operations where they reach out through ads just like this,” admitted the police spokesman, referring to the hundreds of active online posts where dealers list prices by the ounce, or in some instances ask for “donations.”

“When you go to the point of saying, ‘I’m going to transfer marijuana to you for a trade or a donation,’ [you’re] breaking the law,” Schepman said.

“The only people who can sell Cannabis are licensed dispensaries or a caregiver who provides it to a patient in accordance with the voluminous state rules and regulations,” said Lauren Davis, a Denver-area criminal defense attorney, reports Susan Squibb at The Cannabist.

There have been plenty of pot dealers on Craigslist and Facebook in Denver, even before marijuana became legal

more than two years ago. They can still attract plenty of customers because they aren’t subject to the double-digit taxes imposed by the state on licensed shops.

One loophole does exist in Colorado: citizens can legally give away Cannabis.

“It is legal for adults to give away up to an ounce of Cannabis ‘without remuneration.’ Remuneration includes any compensation or trade,” Davis said, “so in other words, you can gift it to someone when that transfer is not part of a tit-for-tat exchange. Otherwise, you are in violation of the criminal law.”

Denver Cops Comb facebook, craigslist for Marijuana Sales

Oregon Cannabis Industry Generates $46 Million in New WagesA new report shows that the Cannabis industry is making a huge impact on Oregon’s economy.

The Oregon Cannabis Jobs Report, written by consulting companies New Economy Consulting and Whitney Economics, uses data gathered from surveys given to dispensaries across the state.

According to the report, the marijuana industry in Oregon has created 2,156 new jobs in the state, and those jobs have generated $46 million in wages.

The overall economic impact the Cannabis industry has in Oregon is expected to reach $196 million by 2017, according to the report, and the legal Cannabis industry is projected to continue growing at a steady pace.

“The key finding of this report is that the market is much stronger than might have been imagined,” according to the report. “As other sectors of the market come online, we expect to see a steady increase in the jobs created to sustain the new Cannabis economy in Oregon.”

Law enforcement officials in Colorado are on the lookout for online black market marijuana deals.

Photos courtesy of Creative C

omm

ons

Over 2 thousand new jobs have been created.

/OUR NARCOTICS UNIT DOES CONDUCT

UNDERCOVER OPERATIONS WHERE THEY REACH OUT

THROUGH ADS./

JUN. 2016 FACEBOOK.COM/NWLEAF /13

Quick Hits!

Billion dollars in tax revenues could be gener-ated in a future mature marijuana industry, according to a new study by Tax Foundation.28

Million tax dollars generated by recreational Cannabis will be dedicated to helping the homeless in Aurora, Colo.1.5

Wait, what? In another development on the fast-breaking front regarding the corporate takeover of Cannabis, a New York-based company wants to produce cannabinoids in plants other than marijuana, particularly in tobacco.

22nd Century Group Inc., a plant biotechnology company that calls itself “a leader in tobacco harm reduction and Cannabis research,” on May 12 announced that it is launching a major new initiative to produce medically important cannabinoids in plants other than Cannabis, including tobacco plants.

In support of this initiative, the company also announced it has opened its own fully outfitted molecular biology laboratories in the Cleveland BioLabs building on the Buffalo Niagara Medical Campus. 22nd Century said its new laboratories will host cutting-edge research in industrial hemp/Cannabis and tobacco biotechnology.

Dr. Paul J. Rushton, the company’s recently appointed Cambridge- and Max Planck Institute-educated vice president of plant biotechnology, will manage the company’s research efforts at the new laboratories.

Under a worldwide license agreement with Anandia Laboratories Inc., 22nd Century claimed it “enjoys exclusive rights in the U.S.

required for cannabinoid production in the cannabis plant.” The plan seems to be genetically modifying tobacco so that it produces the same cannabinoids as marijuana.

“The proprietary technology facilitates the modification of cannabinoid levels in Cannabis, providing 22nd Century Group an exclusive competitive advantage in the burgeoning area of Cannabis biotechnology,” according to the company’s May 12 prepared statement. “In

brief, the proprietary technology provides the company with tools to increase or decrease the production and content of all or certain subsets of cannabinoids in the Cannabis plant.”

Building on the company’s licensed technology and sponsored research with Anandia,

and utilizing proprietary “transcription factor” technology that the company purchased for $1.8 million from the National Research Council of Canada, 22nd Century said it is “pursuing multiple new research projects, including a novel new initiative to produce specific, medically-important cannabinoids in tobacco plants,” apparently through GMO methodology.

“This tobacco-based approach could ‘leap-frog’ existing Cannabis biotechnology and yield commercial medical products far more rapidly,” according to 22nd Century.

New York Company Wants to Produce Marijuana’s Cannabinoids in Tobacco

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Quoted

- Statement from the University of California Berkely, which will offer a new course taught by Katya Cengel on Cannabis journalism beginning in the summer of 2016.

THE PLAN IS TO MODIFY TOBACCO

SO THAT IT PRODUCES THE SAME

CANNABINOIDS AS MARIJUANA

22nd Century Group has exclusive rights in the U.S. to genetically modify tobacco to produce cannabinoids.

Pounds of marijuana flower are sold in the 273 medical marijuana dispensaries in Washington every

month on average, according to new study.9.55

“STUDENTS WILL VISIT AND INTERVIEW DISPENSARIES, INDUSTRY PROFESSIONALS AND PRIVATE CITIZENS TO PRODUCE A PORTFOLIO PIECE OF NARRATIVE JOURNALISM.”

14/ JUN. 2016 FACEBOOK.COM/NWLEAF

national STEVE ELLIOTT is the editor behind tokesignals.com, an independent blog of Cannabis news and opinion

5626 134th Pl SE, Suite B Everett, WA 98208 | 425-337-5145 | [email protected]

New products available tooregon’s recreational usersRec users can now buy marijuana edibles, extracts, lotions, balms and cartridges.

Recreational marijuana users in Oregon will be able to purchase pot-infused edibles and extracts starting June 2.

Anyone 21 and older has been able to purchase a small amount of marijuana since October.

Retail customers can buy one low-dose marijuana-infused edible per day at medical marijuana dispensaries that sell to recreational customers. “Low-dose” means an edible with no more than 15 milligrams of THC.

They also can buy:> Non-psychoactive marijuana-

based topical products like lotions and

balms that contain no more than 6 percent THC.

> One pre-filled cartridge or container of marijuana extract per day, typically consumed using a portable vaporizer device. The container may not contain more than 1,000 milligrams of THC.

RECREATIONAL CONSUMERS CAN BUY ONE LOW-DOSE MARIJUANA-INFUSED EDIBLE PER DAY AT MEDICAL MARIJUANA DISPENSARIES


A new breed of dispensaries that aren’t following protocols have popped up in Canada.

says Adam Verk, a project manager at The Big Toke, which consults with and collects data on Cannabis-related businesses in Toronto.

“In the past six months, it’s gotten crazy, and a lot of them aren’t following protocols,” said Amy Brown, who has operated CannDo, a Toronto-based medical marijuana dispensary, since 2014.

It’s unclear whether new federal laws will legalize the dispensaries. The Liberal government won’t unveil its proposed legislation until spring 2017.

Toronto Mayor John Tory this week announced he’s considering regulations like the ones already being implemented in Vancouver that could shut down some dispensaries immediately.

More than 100 unlicensed marijuana dispensaries have sprung up in Toronto, most in the past six months, since the election of Canadian Prime Minister Justin Trudeau, who won on a legalization platform, among other progressive issues.

Only a few dozen medicinal Cannabis producers have a license from the Canadian federal government to sell marijuana; all other outlets are considered illegal, reports Jacob Templin at Quartz.

A few medical marijuana dispensaries have existed for years in Toronto, catering to a smallish clientele, requiring doctor’s prescriptions, and operating out of undisclosed locations. The new breed of dispensaries, however, tend to have storefronts and are open to the public,

IN TORONTO, UNLICENSED MARIJUANA DISPENSARIES are tHRIVING

PRISONER UPDATE

NEWS FROM THE FRONT LINES

Karey is a first-time non-violent plant prisoner work-ing on his 12th year in federal prison for possession of over 1,000kg of Cannabis. While still in prison, Karey released an album, “A Million Miles Away,” which quickly became a bestseller on Amazon. Without ever touring, he landed on the Billboard charts in July 2013 — from prison! tinyurl.com/vowkarey

Karey Woolsey #34411-018FCI Yazoo City Low, PO Box 5000Yazoo City, MS 39194.

karey woolsey


Craig Cesal #52948-019FCI Terre HauteP.O. Box 33Terre Haute, IN 47808.

Craig Cesal - Another father, hero and weekly caller to the VOW (Voices Of the Cannabis War) podcast on BlogTalkRadio is Craig Cesal. Craig still resides in the infamous prison in not-so-sun-ny Terre Haute, Ind. A place that can only be de-scribed as the spot where the real hardcore crim-inals go to jail, yet Craig is not a criminal. Craig, who is diabetic and serving life for Cannabis, is being forced to live on a diet of bologna sand-wiches for breakfast and lunch and with inferior health care. Craig’s daughter fights for her dad on the outside, as they are the only family each other has after Craig’s son lost his life. Craig wasn’t even allowed to attend his own son’s funeral. Please send a note to him with your thoughts.

Sherry Flor - Sherry is finally free of her federal sentence! Sherry’s husband, Rich-ard Flor, owned Montana Cannabis while Sherry worked for the company. In 2011, the federal government raided the company and sent Richard and Sherry to prison.

Richard died a neglectful and tormenting death in prison shackled to a hospital bed while Sherry served her sentence. Sherry was released from prison and has been serving her probation. The judge signed off on her probation two years early! She is now finally free!

FATHER’S DAY 6/19 — IT’S A TIME WHEN MANY WILL BE THINKING ABOUT HOW THEIR DAD TAUGHT THEM TO FISH OR WORRIED WHEN THEY WENT TO PROM. BUT A FEW THOUSAND KIDS WILL NEVER KNOW THESE MEMORIES BECAUSE THEIR FATHER IS IN JAIL FOR A PLANT.

Thousands of fathers sit behind bars for this super plant, and this month we would like to honor a few close to our heart.

Richard Delisi #087624 B3-101LSouth Bay Correctional Facility, 600 US Highway 7 SouthSouth Bay, FL 33493.

Richard Delisi - One of the longest-serving inmates has a son, a daughter and grandchildren he’s never played with. As we write, Richard hasn’t been doing so well. The prison changed his living conditions which has definitely not helped his emphysema since his cellmate is a tobacco smoker. This is just another torture he’s endured over the course of 28 years. Let us hope he doesn’t spend his last days slowly being killed by a nicotine-pro-ducing machine, a substance that has killed way more people than the marijuana he’s been accused of being involved with. Please send him a letter or card to lift his spirits.

WASHINGTON Lance Gloor is being held at the SeaTac Federal Bureau of Prisons after being detained for a cellphone violation in March. Lance had a detention hearing on May 10, which could have freed him until his sentencing,

but despite a rally and a courtroom full of sup-porters, the judge denied his release, claiming he’s a flight risk. One of the fucked up things about our judicial system was how prosecuting attorney Vince Lombardi mentioned things that had nothing to do with evidence presented during the trial.

One thing wrongly presented by the prosecu-tion was how Lance was operating a currently illegal so-called medical dispensa-ry, which was not the case since the hearing was in May and the law didn’t take effect until June. During his trial, they did not prove he broke any current state laws.

Lance’s new attorney mentioned the present ongoings with the 9th District and the pending decision for the prosecution of medical marijua-na cases in medical states. Section 538 states no federal funds will be used in the prosecution of medical marijuana facilities.

Even this didn’t deter Lombardi, who simply said we can revisit it then, clearly a man with no forethought of his place in history.

Lance needs your help as he is scheduled for sentencing at 10:30 a.m. on June 3. He needs as many people as possible to come to his hearing and stand up for him in the courtroom. Another rally is scheduled before the hearing at 9 a.m. (bring your “Free Lance” signs!)

Lance faces five to 60 years, however, the prosecutor is recommending 10. Lance needs your support. He needs you to write a letter to Judge Leighton, asking him to be lenient on his sentence. You can email your letter or questions to [email protected]. Lance Gloor #44270-086, FDC SEATAC P.O. Box 13900Seattle, WA 98198

HE NEEDS AS MANY PEOPLE AS POSSIBLE TO COME TO HIS HEARING AND STAND UP FOR HIM IN THE COURTROOM.

Reporting by KRISTEN FLOR / Mindi Griffiths / Miggy 420 Becca Nichols / Danielle Vitale-O’Brien for Oregon Leaf , Northwest Leaf & Alaska Leaf


Kettle Falls Family Members are still waiting to hear the outcome of their appeal. The U.S. Court of Appeals for the 9th Circuit

continued their case briefs until June 2016. Their case is separated from other cases in the 9th Circuit because of Section 538, which prohibits the federal government from using federal funds to prosecute those in states where marijuana is legal. If the appeal does not work in their favor, the family will be forced to serve their prison sentences. For more updates about their case, visit their Facebook page or go to their website at www.Kettlefallsfive.com

VOW (Voices Of the Cannabis War) obtained signatures on close to 500 pardon/clemency request letters at the Global Marijuana Marches in Seattle and Portland! The letters will be sent to the Department of Justice, Office of the Pardon Attorney and President Obama,

requesting clemency for Craig Cesal, Ferrell Scott, Antonio Bascaró, John Knock and Andy Cox.

All five plant prisoners are serving life sentences!

Two CA residents involved in separate court proceedings facing multiple felonies involving

Cannabis had their charges dropped last month. Kevin Saunders, of Marina, Calif., was charged with selling $300 of Cannabis to an undercover police officer. Kevin, an outspoken Cannabis activist who has been fighting these charges for three years, said, “I was kind of expect-ing a trial. I wanted the information to come out and I wanted people to see how I operated,” but is nonetheless relieved for it to be over. The other defendant whose charges were dropped is Mary D. She faced distribution charges for attempting to share Cannabis from her col-lective, who she thought was a legitimate California card holder, but was an undercover officer. Mary was only doing what she had a legal right to do under California’s

CA

NJ

TN

AROUND THE NATIONOregon is leading the way in marijuana law reform by reducing most felonies

to misdemeanors or lesser felonies. Also, many citizens with past convictions are able to expunge or seal their convictions, allowing them to have a clean criminal record resulting in more opportuni-ties, such as better employment. On May 7, activ-ists gathered in Portland calling for change at the federal level. Descheduling and restoring consum-ers’ Cannabis rights was the battle cry throughout the march that wound through the city streets.

However, Oregonians are not done reforming the laws in their own backyard. The risks involved with marijuana infractions are still more signif-icant than alcohol. Weight and plant number regulations easily put families at risk of being out of compliance.

Employees are still subject to drug tests, despite legal adult recreational use, and renters fear evic-tion from landlords who are not 420-friendly.

Piers Baker - Tax dollars continue to fund incarceration of people such as Piers Baker, an Oregonian convicted in federal court for man-ufacturing Cannabis. He is fin-ishing a 10-year sentence handed down in 2011 in Sheridan, Ore..

Please send a letter of support to Piers, one of the many prisoners of America’s failed Drug War.Piers Baker #60047-065FCI Sheridan Satellite CampP.O. Box 6000, Sheridan, OR 97378.

ORmedical marijuana program. After an exhaustive year of fighting her charges and turning down all plea deal offers, just days before her trial was to begin, the charges against her were dropped.

Michael Brooks is a Tennessee resident who found a cure for his life-threaten-

ing hepatitis C by using Cannabis oil. Michael learned that he had hepatitis C several years ago after suffering physical issues to the point of being unable to participate in his two young sons’ lives most days. Michael was taking all of the tradition-al pharmaceuticals in hopes of finding some relief to no avail. He was fortunate enough to not only learn about the healing benefits of Cannabis oil (RSO), but to also have access to a continuous source. After using oil for a short time, Michael felt dramatically better and was able to discontin-ue the other medications. After several months, Michael’s hepatitis was undetectable in lab tests. Unfortunately, a year ago Michael lost custody of his two young children to family services. One of the main conditions of Michael regaining custody of his boys, was to abstain from all forms of Cannabis, which he did. Subsequently, now a year later, Michael’s health has steadily declined and his hepatitis C has returned. The next time you light a joint or take some RSO remember the people who can’t, remember that Cannabis prohibition is far from over.

On April 27, NJ Weedman’s Joint, a restaurant and Cannabis church (Liberty

Bell Temple III), were raided by local law enforce-ment. Edward “NJ Weedman” Forchion was taken into custody and released, after posting $70,000 for bail. He was charged with 13 counts of marijuana possession and distribution, having a fortified premises, two counts of paraphernalia possession and maintaining a narcotics nuisance. NJ Weedman plans to take this case all the way to trial! He is known for his advocacy for jury nullification after beating two Cannabis cases. Remember, if you are called to jury duty, you have the power to say “not guilty” by judging the law and not the defendant! To find out more about NJ Weedman, and donate to his cause, visit NJweedman.com.


opinion By EDITOR WES ABNEY

R.I.PMEDICAL

MARIJUANA

1998-2016

A FRIEND TO ALL WHO KNEW HER

edical marijuana as we know it is now dead, but that doesn't mean that we have to give up our medicine of choice.

For the last six years, the mission of Northwest Leaf has been to educate people about the benefits of medical Cannabis. It is a mission that is close to my heart, as I have seen it change many lives and treat countless conditions. Unfortunately, all the good work that has been done by Wash-ington state has been undone with aggressive lobbying and legislation written only to benefit the state and entrenched recreational businesses.

The simple fact is that there will never be a medical Cannabis system like what we experienced again. Pa-tients were allowed the most freedom out of any state other than California, with possession of up to 15 plants and 24 ounces of product, which was an adequate and compassionate amount for those seeking to grow their own and share with other pa-tients.

As of July 1, patients will be forced to register with the state to receive any form of tax break, will

Mhave to register again to form a cooperative gar-den and will be taxed on the medicine they grow cooperatively and forced to keep detailed records of every gram for several years. For more on this, please see our detailed Medical is Changing piece after the flip.

The long and short story is that Washington has abandoned patients to create a corrupt cartel that

is interested in only one thing: money. The tax revenue that has flowed steadi-ly since day one of legalized sales has fueled an enormous appetite that will never be sated.

Why do I call 502 a cartel? The definition of cartel in Webster’s Dic-tionary is "an association of manufac-

turers or suppliers with the purpose of maintaining prices at a high level and restricting competition." The only caveat is that instead of free market cap-italists creating a cartel, the state did, putting the Liquor Control Board (now Liquor and Cannabis Control Board) in charge.

The true test of any cartel comes down to pro-duction. It is illegal for an average citizen to grow

even a single plant, but licensed growers are en-couraged to grow as much as their canopy allots, all for the purpose of taxation. If you don't have a license, expect the enforcement arm of the cartel to come in and either steal your assets, put you in jail or both.

It is time that the people (especially patients) got real about the situation in Washington.

We have been screwed.There are now new ways to be arrested for pot

that didn't exist before legalization. Patients have lost all reasonable access, and the state takes 45 percent or more of every dollar spent in a retail store. Any semblance of freedom was lost as the state ushered in its selfish, tax-burdenous system.

We have a duty moving forward to correct these injustices, to free the plant and to restore freedom and access to medical patients. But it is going to take losing everything to do so.

If you are reading this magazine today, thank you. But I implore you to do more than bristle with frustration before moving on with your life. If you or anyone you know is being affected by these changes, stand up and raise your voice! This next legislative session, we must demand that our lawmakers grant us the freedoms that they have given select corporations, and we must protect our plant and culture from this whitewashing.

Above all, we must overgrow and share Canna-bis whenever possible.

Grow plants, share plants, share weed and make the world a better place. The only way to challenge the status quo is with civil disobedi-ence, and the time has never been better to stand up for our rights.

THE LONG AND SHORT STORY IS THAT WASHINGTON HAS ABANDONED PATIENTS TO CREATE A CORRUPT CARTEL THAT’S INTERESTED INONLY ONE THING: MONEY.

LET'S REVIEW THE CHANGES SINCE LEGALIZATION:- It is still a felony to grow a single plant.- It is now a felony to pass a joint (or share Cannabis in any way).- It is a misdemeanor to have unsealed Cannabis in your vehicle if it is not in the trunk or behind the last row of seats.- It is a felony to sell Cannabis if you do not have a state-issued license.- Consumption in public is illegal, and it is a felony to maintain a consumption lounge.- It is a felony to have more than one ounce of Cannabis, and criminal charges for minors in possession are now stricter.- Medical patients have had their rights stripped from 15 plants to four without reg-istering and are forced to go to recreation-al stores or purchase medicine illegally on the black market.


opinion By TYLER J. MARKWART | PHOTO by DANIEL BERMAN

Email unpublished personal experiences using, growing, living/working in the Canna-bis world (max 750 words) to [email protected] is okay but this is about our community.

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O n J u l y 1 , the way medical Cannabis patients ac-cess their medicine will be forever altered in Wash-ington state. The Department of Health (DOH) is slowly releasing some of the rules and regulations that will guide the new highly regulated medical Cannabis industry in how to operate and assist Cannabis patients with accessing their medicine.

P a t i e n t A c c e s s P o i n t s & T a x e sCurrently, all recreational marijuana products in Washington state are subjected to a 37 percent ex-cise tax and any applicable state and local sales taxes. As of July 1, medical Cannabis patients who enter their medical Cannabis authorization information into the state’s medical database — which will be located at designated hybrid recreational/medical retail locations — will be exempt from the state and local sales taxes, but still must pay the 37 percent state Cannabis excise tax on all purchases.

H o m e G r o w & P o s s e s s i o n L i m i t s Authorized patients who enter their information into the state database will be able to grow between 6 and 15 plants at home, depending on their physician’s recommendation.

Patients will be allowed to possess 6-16 ounces of useable Cannabis from those homegrown plants, as well as being legally allowed to purchase three times the legal limit of Cannabis at the hybrid Cannabis stores, which col-lectively equates to 3 ounces of flower, 21 grams of concentrates, 216 ounces of infused liquid edibles and 48 ounces of solid edibles.

A r r e s t P r o t e c t i o n & A v a i l a b l e D o s a g e sAll medical Cannabis patients who enter their authorization information into the state database will be awarded arrest protection, as opposed to the currently available affirmative defense. Patients who are 18- to 21-years-old are legally allowed to enter hybrid and recreational stores to access Cannabis. Patients who are under the age of 18 must be accompanied by a designated provider who is 21 years or older. The designated provider’s informa-tion is also entered into the state’s system for authorizing purchases.

Medical patients will also have the option to access high-THC products that will be available in 10-50mg dosages (max 500mg per package), which recreational customers will not be allowed to access. All other cannabinoids such as CBD (cannabidiol) are not regulated by the DOH, so

they can be purchased in any amount and are currently also exempt from the 37 percent excise tax if the prod-uct contains less than 0.3 percent THC per dose.

t h e c o l l e c t i v e g a r d e n m o d e l The cooperative garden model will

also change in July from being able to provide to one patient at any given time, to four patients at a time per parcel. Collective gardens cannot exist within one mile of a recreational store or within 1,000 feet of a playground, school, public park, child care center, library, public transit center or ar-

cade that does not restrict admission to 21 and up. Cooperative gardens can have 15 plants per patient up to 60 plants in total and they are also allowed to store up to 72 ounces of usable mar-ijuana. All patients must provide physical labor for the production of the plants and the loca-

tion must be one of the patients’ domiciles. Cooperatives also must use a seed-to-sale tracking system

similar to the one used for rec-reational Cannabis production.

Patients who do not register in the state database will not be provided arrest protection, but

will be allowed affirmative defense in court as well as the ability to grow up to four plants at their home. They cannot purchase high-THC products, do not receive the tax exemption on purchases made in stores and must stay within the legal limits of possession like regular recre-ational consumers.

L o o k i n g t o t h e f u t u r eThere will be more rules and regulations rolled out in the next few months as the medical Can-nabis program begins to take shape. If you are concerned about your rights or ability to access medical Cannabis in your area, please contact your local state representative and senator along with the Department of Health and the Liquor Control Board and politely let them know your complaints and concerns. The more these agen-cies hear from patients, the more they will shape the program to their needs.

Change generally makes people uncomfortable, and many patients are reasonably concerned

to say the least about how the new system will affect safe access to medicine. Here is a quick

breakdown of the rules released so far.

WASHINGTON'SMEDICAL SYSTEMIS CHANGING

NO ACCESS TO HIGH-THC PRODUCTSNO TAX EXEMPTION AT REC STORESMUST STAY WITHIN REC OUNCE LIMITNO ARREST PROTECTION ; MAX 4 PLANTS

State playing hardball with patients who don’tsign up for the registry.

24/ JUN. 2016 FACEBOOK.COM/NWLEAF [email protected] Instagram: @ThePacerStackTrain

highly likely By PACER STACKTRAIN for NORTHWEST LEAF Column # 11

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The former governor of Minnesota/pro wrestler/popular author also supports ending prohibition.

political theater can often be stranger than fic-tion. For example: the tale of how a former profes-sional wrestler became the governor of Minnesota.

Jesse Ventura is an outspoken man, which is what made him so appealing as both a wrestler and commentator in the former WWF (now WWE). But that outspokenness didn’t just come from wres-tling. Ventura is a Navy veteran, who served on the Navy’s underwater demolition team during the Vietnam War. He has also had a successful act-ing career beginning in the late ‘80s with the films “Predator,” and “The Running Man.” He was even a bodyguard in the 1970s for The Rolling Stones. Currently, he’s a pioneer of off-the-grid living, re-siding in a solar-powered location on the Baja Pen-insula in Mexico.

Yes, Ventura has lived a charmed life. Perhaps the best example of this, however, was his improba-

In our burgeoning, amazing age of Cannabis legalization in America, it’s easy to forget just how taboo it was to admit to being a consumer of this plant even a few short years ago. This column highlights a different amazing Cannabis pioneer from history that helped pave the way for Cannabis’ greater acceptance.

JESSE VENTURAble four-year term as governor of Minnesota, his home state. He won office as a third-party candidate (Reform Party) and helped change the state’s tax structure, cre-ate better public transportation infrastructure and made cuts to individual income tax brackets. After he decided not to run for re-election in 2003, he became a visiting fellow at Harvard.

Ventura, AKA “The Body,” has always been someone who spoke his mind, and railed against ideas and poli-cies he’s found to be unfair or unjust.

Of course, it’s Ventura’s stance on Cannabis that we care about in this col-umn, and as you can imagine, it’s a pos-itive one. His latest book, “Jesse Ventura’s Marijuana Manifesto,” was released this Fall and is worth a read.

“Marijuana Manifesto” lays out Ventu-ra’s reasonable philosophy on Cannabis

and why he’s always been in favor of legalization. “Every month and every year that goes by, we find

out more positive things about marijuana,” he wrote. “The list is getting longer and longer and longer to the point where I’m starting to question why did they keep all this information from us. Why was marijuana demonized all those years when obviously this plant has a great deal of positive for not only medical … how did we go down this road to ruin about mari-

juana?” Ventura’s skepticism is rooted in the realities of a profit-driven world.

“Marijuana is money and that means bad for the pharmaceutical industry. Marijuana means bad for the energy people because it’s an alternative en-ergy. At what point are we going to take the blinders off and do what’s right for humanity and legalize this stuff?”

Currently, he’s a pioneer of off-the-grid living, residing at a solar-powered location on

Mexico’s Baja Peninsula.

“HOW TO SMOKE POT (PROPERLY): A HIGHBROW GUIDE TO GETTING HIGH”AUTHOR26/ JUN. 2016 FACEBOOK.COM/NWLEAF

PROFILE By WES ABNEY | PHOTO by DANIEL BERMAN

DAVID BIENENSTOCK

Interview pg. 28

WE CAUGHT UP WITH THE FORMER HIGH TIMES EDITOR AND VICELAND CONTRIBUTOR ON THE SEATTLE STOP OF HIS U.S. BOOK TOUR. BIENENSTOCK’S FUN NEW BOOK TAKES ON MODERN CANNABIS CULTURE ANDAMERICA’S EVOLVING VIEWS, AND DOESN’T SKIP THE AUTHOR’S OWN STORIES... LIKE HOW DANNY DANKO TAUGHT HIM THE FINE ART OF ROLLING A JOINT — LET’S JUST SAY NOT PERSONALLY.


PROFILE By WES ABNEY | PHOTO by DANIEL BERMAN

Continued from pg. 27

you probably get this a lot, but how was your first experience smoking pot?

Actually, I tell the story in the book, but let's say I was a teenager, and it was behind a bowling alley with an apple pipe. As I say in the book, that was the first time I really got high, and it was one of most profound ex-periences of my life. To an outside observer, it was just a couple people laughing behind a bowling alley, but to me, what was profound was that I was laughing at myself, which was an experience I sorely needed.

I had an epiphany. I was a per-son who looked at corruption in the world and felt angry about it and dis-affected and powerless to change it, and I wasn't always comfortable in my own skin. Not that it all changed that night, but the plant gave me a new perspective.

And by following up on that, and taking it seriously, having the release of the laugh set me on a new path in life to be able to laugh at myself and not take myself so seriously.

So Cannabis was a gateway of a different type for you?

People say the “Cannabis as the gateway to hard drugs” theory has been totally debunked, but to me, Cannabis was a gateway to a serious interest in so-cial justice, and it became one of the first things in my life that I seriously researched.

I might be dating myself here, but before the In-ternet, you had to really seek it out. A lot of the in-formation [on Cannabis] was really disinformation and propaganda, and now research is a major part of my job and something I enjoy, and the more I learned about Cannabis, the more I found it fasci-nating. It led me to question things and has been one of the most rewarding experiences of my life.

What is your favorite part about Cannabis?

It opened me up to, and I love, humor, and the creativity that comes with Cannabis. Using Can-nabis doesn't just make you FEEL more creative; it DOES make you more creative and enjoy the moment. As much as we've learned about med-ical Cannabis, which is just astounding, the next frontier is how much we are going to learn about Cannabis and creativity, and see that we are just at the start of understanding the potential.

It's something that the creative community has always known. Just think of all the songs that are odes to marijuana and listen to people talk about it going all the way back in history.

It's something that I think science is going to catch up to the same way patients were talking about medicinal benefits long before the scientific in-stitution and the establishment were taking it seriously.

Do you use Cannabis medicinally OR RECREATIONALLY?

I have a sort of all-of-the-above approach. I think it's a pleasure. It's most certainly a medicine for me. A creative tool. A spiritual tool. I feel it helps that as well. Somebody once asked me in an interview, “what do you think you'd be doing with your life if you never smoked pot,” and the implication was that I’d have been a professor at Harvard or a rocket scientist, and I said, “I'd probably be an asshole.” Weed is not a cure for being an asshole, but it is a first-line treatment, a wonderful use for that.

For me, it enhances things I enjoy like ice cream or music or hanging at a beach or sharing time with loved ones: all of above. Learning and having clear intentions about why you are using Cannabis and understanding all the ways it can help people will help you get the most out of it — and it is a big part of smoking pot properly. Knowing how and why you smoke is critical. Allow those intentions to guide the experience you want.

CANNABIS WAS A GATEWAY TO A SERIOUS INTEREST IN SOCIAL JUSTICE AND IT BECAME ONE OF THE FIRST THINGS I SERIOUSLY RESEARCHED.

AUTHOR DAVID BIENENSTOCK

MAY 18, THIRD PLACE BOOKS BOTHELL, WA At a reading, he said he was embarassed to have learned to roll joints after years at High Times, not from Senior Editor Danny Danko personally, but from watching Danko’s prolific how-to videos on Youtube. “Anyone actually holding right now?” he asked the crowd. A woman passed up to him a recreational pre-roll. He then encouraged everyone to join him in “standing up and lighting up!” before glancing at an employee shrugging his shoulders nearby. He strongly suggested that anyone caring about the movement could meet him after the reading in the parking lot.


How do you feel about the War on Drugs and the social issues that have sprung up around Cannabis?

I think that on the macro level, if you understand what a wonderful plant this is, and you understand this whole system of oppression built around CB and users, then that's just got to lead you to ques-tion everything about who holds power, how it's applied to our lives, and the illegitima-cy of that system and the lies it takes to prop that up.

The establishment has gone with a terribly oppressive system, includ-ing not just the government but the medical system saying the plant has no medical value. And the media that has until very recently basically been a propaganda arm of war on marijuana, and has been used to justify everything from mass incarceration to stop-and-frisk and right down the line.

For me, once you feel that in your own life, whether the feeling of look-ing over your shoulder all the time, or having self or someone close arrested, you should never forget that, and it’s inherent on us as a community that has been tar-geted to feel close to every other community that has been targeted or marginalized. It's inherent on us to fight for our own liberty and fight as part of a larger struggle

These tones come up in the book, which is both positive about the future but concerned for the culture of the plant. How do you feel about the shifting culture?

Part of book is about how wonderful and amazing it is that we are entering a post-prohibition era. But we need to understand that we can forgive, and the plant can teach us to forgive, but we can never forget, and it can happen again and still happens to other groups under other guises for all the same reasons. That's a real value of the underground cul-ture in this community, and we need to make sure it stays part of Cannabis culture.

The industry needs to bring the set values and culture with us along with the plant as we move into the wider culture. We don't need Wall Street values to move in and corrupt our plant. The biggest thing

is to end the arrests. That is the most important goal. But along with that, if we do allow Cannabis to be viewed as just another consumer product, we will lose what made our culture special.

Have things changed a lot since your time at High Times and throughout your experiences as a smoker, and what has impacted you the most?

I like to say I started with “will you please get in the trunk of the car and go to my part farm” era and now I'm in the “getting cards from hedge fund douchebags” era. I leave it to people to de-

cide which is a more fun way to spend an afternoon.

You're dealing with a com-munity that was so demon-ized and illegal, but all the people I met were wonderful and welcoming into homes and sharing meals and stories, just wonderful kind-hearted people. It showed how arbi-trary and punitive this whole system is.

if you had to pick, what has been the Biggest career highlight?

I would say that working at High Times was the best

professional experience of my life. I met lifelong friends, [and it was] where I met my wife. At the time, it was really with a few exceptions one of the few places in media with any real reach that was telling truth about Cannabis.

Now, what's wonderful to me is how many other media outlets are there for people, and I think that hopefully High Times — by holding down that for so long — has been an inspiration to others. It's fantastic to me.

I understand since leaving High Times, you’ve published the book and started writing for VICE and co-producing a show called “Bong Appetit?”

VICE has been a wonderful experience. I’m very proud of not just the work I've done there, but the breadth of reporting VICE does on CB and the quality and perspective that the reporters and vid-eo teams there have. I'm just really proud to be a part of that, and especially for an outlet not Can-nabis-specific to report so much and well on the issue is great, and brings info to a lot more people.

What is your favorite part of being in this industry?

I like to say best part of the job is sharing stories and meeting people. If I had been a baker or a can-dle maker, I would have smoked every day anyways, so pot wasn’t best part, it was people that I met. And when you cover something like underground, it’s an honor to have people trust you and have peo-ple share stories.

A lot of the book is sharing stories of people I’ve met and told me, and it really is an honor and a privilege to help give voice to others who were so marginalized in society, and to see things come around to this new place where we are accepted is pretty emotional. It’s felt like being a part of some-thing historic. It’s been my life’s journey.

What is your favorite part of filming the show?

It's super fun. The first episode was sorta lightning in a bottle. I think food is a great way to bring peo-ple into a new culture that is inclusive and enticing and puts people at ease.

Food functions that way for every culture, and Cannabis culture is the same way. Almost every epi-sode ends with people sharing a meal and Cannabis and when people see that, even if they don't want to be a part of the culture, they will understand it and not be afraid, and the essence is to share some food, laughs and to be welcoming to people.

How is life on a Summer book reading tour? What has been the most fun part?

I did about 10 cities, and the best part of it is meet-ing people, hearing stories, sharing a laugh. I don't think [it would] shock anybody to say that almost every event ends in a parking lot or alley with a more informal Q-and-A.

It's just fun and I feel the love of that community, and it's very, very gratifying. And again, it's just an honor to have people leave their homes and come to a place and hear what I have to say.

What are your hopes for the future of cannabis culture and the plant?

I want us to bring the values of underground cul-ture with us as we take a place in society that we deserve, and create a kind of economy around Can-nabis that will rep values of plant and people in the culture, and that is going to help us save capitalism from itself by pivoting to something that works for everybody but not just a few.

“SOMEBODY ONCE ASKED ME IN AN INTERVIEW, ‘WHAT DO YOU THINK YOU’D BE DOING WITH YOUR LIFE IF YOU NEVER SMOKED POT?,’ AND THE IMPLICATION WAS THAT I’D HAVE BEEN A PROFESSOR AT HARVARD OR A ROCKET SCIENTIST, AND I SAID, ‘I’D PROBABLY BE AN ASSHOLE.’ ”

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Questionsfor le

baked bakerAdria LaMorticellaTrained baker gets stoned & records the fun

By TYLER J. MARKWART | PHOTOS by DANIEL BERMAN

8PROFILE


Questionsfor le

baked baker

#1 Where did you learn to bake?

I love food a lot. All kinds. My family is Italian and food is very important to us. I considered going to school for cooking, but I didn’t. I went to South Seattle Community College in West Seattle. In that program, I studied abroad at Apicius School of Hospitality in Florence, Italy. We had an internship in a bakery, along with baking classes and a crash course in Italian. There is a science behind baking and chemistry to the recipes, so I went there to learn the craft. I also enjoy the artistic aspect of baking, which is why I like baking cakes a lot.

#2 How did the le Baked Baker series come about? Well, I was regularly asked by friends to make edibles for them or I was asked, “if they were to make edibles, how strong would they be?” In baking school, we learned about something called baking percentage, which helps us change the size of recipes. So I thought to myself, I could probably figure that out but it would take some testing on my side to figure how much stronger something that is 15 percent is next to something that is 10 percent butter. So I told them that I was going to have to create this test kitchen and then within that, I thought, well, maybe there might be some comedy in this. What if I film myself trying to make it and then how strong it is will affect how well I make another batch and that will determine how potent they are? That’s how it came about. You can’t really learn a lot about baking from my videos, but then I have a website that actually does break it all down if you actually do want to know how to make the recipes.

#3 What is your favorite infused dish to bake/make?

The first video I ever made was about these chocolate-peanut butter bars and they are pretty bomb because you can eat a fair amount of them. They are not super duper strong because the flavor of chocolate and the peanut butter masks the taste of the weed a little bit. They are kind of a bizarre sickly greeny brown color. Don’t let that dissuade you because they are pretty choice tasting. #4 Tell me about the celebrity guests on your show: How did you organize that? I’ve had some of my friends on; two of them are poets that I adore. They are legitimately my favorite poets, Sarah Galvin and Rich Smith. I was stoked when they said that they would be on it. They just made me laugh for days, so I was very excited that they were there. Then more recently I had Sean Nelson, lead singer of Harvey Danger, which just happens to be one of my favorite bands as a youth. And yeah, that blew my mind a lot because he was here in my house, drinking. He was really tall. It was great.

#5 it looks like you got way too high in one episode?

Well, what happened was I didn’t have it down to an exact science yet, so I thought that I figured out that this was a cookie that I could eat three-fourths of and be pretty well-baked enough that it would cause a comedic interaction, but enough that I would still be able to talk. But I was entirely wrong. I ate some, my friend came over to film the videos. I already was too quickly feeling the effects in about an hour when normally it takes about two hours. As she was setting up the video camera, I had to sit on a stool because standing was just too much, and by the time she started filming, it was pretty much over. I couldn’t get up. According to witnesses, I sat there for three hours. I eventually crawled into my room and slept for 14 hours and then I was hung over for a day.

#6 What is your favorite base to cook with and why? I generally use butter and I personally like that because most of the baking recipes that I use contain butter. I have heard some great things about coconut oil and I am also open to vegan options. I have also used Earth Balance as a vegan option. It was OK. I’d like to try more coconut oil. Normally, I use butter because that is the most common base that baking recipes call for.

#7 What is the most unique food THAT you’ve infused?

One time I made chocolate chili churros. I even made a video about it, which somehow got lost in the ether of me not knowing how to deal with technology very well. So, you’re just going to have to believe me that it was awesome. But they turned out looking like little cat poops, because they only turned out to be three inches long, not like nice long churros. They were round, then you rolled them in cinnamon sugar so they were like these little poops sitting in this tray of brown sugar that looked like cat litter. So, they were absolutely the most unappetizing-looking things, but they tasted good! #8 aNY tips for THE ASPIRING FIRST-TIME EDIBLEMAKER? My tip is, always start small. If you don’t know anything about a recipe that you are going into, maybe only use half weed butter. Or if you don’t, just take one bite the first time. Edibles can be such a surprise if you’ve never had that recipe before. They hit us all differently. The way you make butter may be different than the way I make butter; the weed you use may be different than the weed I use. So, take a bite, don’t eat any more of it for like two hours, and just let it be. You have to pace yourself. People take one bite and if they don’t feel anything after 30 minutes, they take another bite and then two hours later they are drooling on the floor, and yeah, that candefinitely be rough.

Le Baked Baker Videos: Tinyurl.com/LeBakedBaker

www.LeBakedBaker.com

YOU CAN’T REALLY LEARN A LOT ABOUT BAKING FROM MY VIDEOS

Le Baked Baker will have you in the kitchen stirring and cracking up at her shenanigans while she shows you the higher

side of baking.


access

queen anne cannabis co. ReviewedBy TYLER J. MARKWART @ZESCIENTIST | PHOTOS by DANIEL BERMAN @BERMANPHOTOS

Concentrates 4/5

THE SHOP had pretty much the entire lineup of Sub X products, including BHO, CO2 cartridges, live resin, dry sift, nug runs and offerings of Peppermint Cookies Rosin from Golf Leaf Gardens. The variety of concentrate companies was thin, but like the other categories, they had a good range of strain-specific concentrates available for purchase.

Strains 3/5

GREEN ANNE transitioned from being a medical dispensary to a recreational store in early April. They carry a moderate selection of flowers from producers like Western Cultured, Dawg Star and Fire Line. The selection isn’t too broad, but what they do carry is a nice sample between the indica and sativa spectrum, and the quality is also on par for the price point.

Edibles 3/5

EDIBLES ARE very popular in Washington state and Seattle definitely has a penchant for infused foods. You can find some of the more predominant edible brands at Green Anne, as well as a selection of CBD-infused products, all priced well for the downtown location and available in single packs and multiple packs.


Good pre-rolled joints are hard to come by, but when you begin with great starting material, you get a great end product. Fire Line has done that with their dual doobie Master Kush pre-roll packs. Two

half-gram joints for $9 is a great deal for tokers who don’t need to burn a whole gram and don’t really enjoy relighting a half-burned roach. The flavor was on point and both joints burned really well with no running. This is not a crushing stone but a good summertime

indica, the kind of thing you might enjoy on a lunch break. If you check out the way that Fire Line’s flowers look, you’ll likely grab one right away. ($9, 2-pack)

16/20

THE SCORE

va l u e :e f f e c t:

ta s t e :l a b e l :t o ta l :

FIRE LINE MASTER KUSH JOINTS

THE KIND OF THING YOU MIGHT ENJOY ON A LUNCH BREAK

By Western Cultured This flower has a subtle earthy smell that is appealing

but not overwhelming. The 16% THC buds were well-cured, and ground up perfectly for both rolling a joint and packing a bong. The flavor was smooth and earthy with a pleasant smoky wood aftertaste. The effects come up nice and gradual and it feels like you’ve been wrapped up in a big warm blanket. It’s a nice evening heavy stoned feeling that sets in the eyes and moves through the body with a big old smile on your face. A really nicely done classic indica-style flower that will plant you into the couch with dreams of pizza and pies! Check this one out but stay near a fridge. ($14/g).

JURASSIC OGKFEELS LIKE YOU’VE BEEN WRAPPED UP IN A BIG BLANKET

22/30

THE SCORE

a r om a :d en s i t y :

c u r e :l o o k s :

f l av o r :e f f e c t:

T O TA L :

16% THC Indica Hybrid

Environment 4/5

THE INSIDE of Green Anne has been nicely renovated since becoming recreational. A welcoming interior with open floor space that is naturally well-lit makes browsing the display cases a breeze. It’s easy to access for bus riders, with a location a few blocks from Seattle Center, making it a great first stop for a joint or an edible.

Overall 14/20

THE CREW was all smiles and the store was gleaming, which made for a welcoming and enjoyable experience. While their selection isn’t the largest, what they do stock is quality and well-priced. We liked the informative budtenders and the sense of peace that came from the design. Check them out if you’re in the Queen Anne area.

It’s easy to access for bus riders, with a location a few blocks from Seattle Center

QUEEN ANNE CANNABIS CO. REC 21+

312 W Republican St. Seattle 98119

206-420-1042 [email protected]

Are you a first-time consumer? These CBD-dominant hard candies might be a great way for you to ease yourself into the experience of edibles without having the negative effects associated with a THC overdose. This single-dose candy from

Northwest Cannabis Solutions has 10mg of CBD and 2.5mg of THC, meaning it is perfect for new users looking for an alternative to a devastating blast of THC. The beneficial effects come on fast and also last because the delivery method is sublingual as well as digestive, so you get a varied absorption rate that helps when you need medicine quickly on a tight budget. ($8)

15/20

THE SCORE

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By KORI MARIE & WES ABNEY | PHOTO by DANIEL BERMAN

STRAINOF THE MONTH

O


ur last true medical strain of the month is a real time warper that we recommend trying during this last month of medical access. The solid, thick buds of the Tres

Sister are covered in trichomes that visibly sparkle in an enticing fashion. Opening a jar unleashes a thick and visceral smell of fermented chocolate fuel and sour Chem, with undertones of a musky and earthy variety. This is a pungent bud as loud as artisan medical Cannabis gets.

Snapping open a bud delivers a delightful snap, with light stickiness and a deep rush of flavor. Fire Bros did an amazing job growing and curing this top-shelf flower, and it performs equally well rolled or packed into a smoking device.

We enjoyed long, slow-burning joints of the flower, which seemed to take even longer as the effects hit. Time slowed down and the environment outside the body seemed to grow thicker, almost as if moving through a cloud. Body effects were quick and took care of pain without slowing down physical movement.

All the major effects of this strain start in the head and last for a solid 2-3 hours, ending with a gentle come down into the normal dimension.

We enjoyed this strain the most in the late afternoon, perfect for a 420 break, but patients with heavy pain tolerance will find this useful at all times of the day. Be sure to try this strain out and grab as much medicinal flower as possible for patients while you still can.

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THE 6TH ANNIVERSARY ISSUE

here is a lot to say after six years of publishing the Leaf, but first, I would like to say thank you.

It has been an honor and a pleasure to serve the Cannabis industry since the first issue was printed, and I can think of nothing more grat-ifying than sharing the truth about a plant we

all thought we knew.It has been a noble cause to try and right the injustices of the

War on Drugs, and I was lucky to find my own unique way of doing so. But as I like to remind our readers and advertisers, we couldn’t have done it without the support of the Cannabis community. We have never lacked for relevant or unique stories to share, never lacked for new strains or products or medicinal breakthroughs, and never lacked for friendship and love from the community we have served.

Watching medical Cannabis over the last six years has been like watching a flower grow, with quick spurts and some slow phases and with its fair share of pests. Today, the country is much better off than it was in 2010 for Cannabis policy, but it isn’t perfect. And we aren’t done.

Arrests for Cannabis are still hap-pening, even in this legal state where a single plant is enough to put a human in a cage. Long story short, the story of Cannabis and the end of prohibition is not yet written, and while we will be there to cover it as long as we can, it is up to our community to push forward and continue to create progress, right the wrongs of prohibition and free the safest medicinal plant on the planet.

Because there are too many people to thank, and I might forget a few (many interviews are ended with a joint), I want to thank everyone. If you have ever read, shared, or supported the Leaf, you are the reason we exist. We are a community-sup-ported publication, and we will continue to serve for as long as there are words to write and ink to spare.

As always, thank you for reading,

T

IF YOU HAVE EVER READ, SHARED, OR SUPPORTED THE LEAF, YOU ARE THE REASON THAT WE EXIST.

LOOKINGBACK

Editor Wes Abney reflects on six years of serving the Cannabis community


Share favorite memories & photos with us @nwleaf #nwleaf #rehashed

PAST LOOKBACKSTINYURL.COM/NWLEAF2012TINYURL.COM/NWLEAF2013TINYURL.COM/NWLEAF2014TINYURL.COM/NWLEAF2015

ISSUE 1 OF 72


THE 6TH ANNIVERSARY ISSUE PHOTOS BY DANIEL BERMAN

ADVOCATES

Lydia Ensley JOHN NOVAK

While there are too many to mention here we thank everyone who has shared their story with us and helped to support the Leaf!

RIC SMITH

JARED ALLAWAY

FARMER TOM LAUERMAN


DOMINIC LEPPELL Patrick seifert TINYURL.COM/DOSEFORDOMINIC

martin nickerson

poppy sidhu & steve sarich

vet lucas jushinski

48/ juN. 2016 FACEBOOK.COM/NWLEAF

PROTESTS


cannabis freedom march 5-11-13

Christmas Day protest 12-25-15

i-502 public comment 11-13-13

Seattle hempfest 8-21-10

chelan access 11-20-11

Bellingham MMJ protest 02-24-12


MARKETS

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SONSHINE WFM OLYMPIA 03-03-12

NW CANNABIS MARKET 1-21-12

amsterdam exchange seattle 6-19-14

mmj universe black diamond 11-10-12

CINCO DE MEDICO 5-5-12

patient cannabis exchange tacoma 7-14-14


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CULTIVATION CLASSIC

BY SIMONE FISCHER PHOTOS BY SAMUEL WILSON

The atmosphere was giddy at the sold-out event. Growers, dispensaries and various Cannabis companies lined the way as Willamette Week and the crème de la crème of Oregon’s Cannabis industry hosted a historic competition, one that I was honored to be able to judge.


was held Apr. 30 at The North Warehouse on Tillamook in N. Portland. The inside was brimming with vendors and booths and the outside was equipped with seating, food for inevitably hungry attendees, and a beer garden to boot! (Even though you couldn’t smoke weed and drink at the same time.)

I’m not a big drinker, but it felt like a real adult Cannabis event.I showed up nice and early to ensure I would be prepared (stoned) for

the speakers. I packed a few goodies of my own, but the bag I received on entry was filled with all kinds of party favors! I got a couple of Geek Farms joints and delectable weed nugs from local growers.

As a current OMMP patient, consuming safe medicine (free of pesticides/molds) is important to me because I use Cannabis daily. I supported this event because the level of safety each entry provided was the first priority of the competition — not the prettiest bud or strongest weed. Granted, aesthetic quality still holds weight within the judging process, but it doesn’t determine a winner alone. Taste, smoke and effect were what proved a strain’s worth.

Growing technique (other than indoor or outdoor) wasn’t seriously considered until Cultivation Classic made it a requirement in the cultivation process before judging. It was awesome to hear how certain flower entries were only watered with collected rainwater. Growers were judged holistically from farming practices to terpene profiles.

Cultivation Classic represented a departure from unfortunate planning and testing found at similar events in Portland, where entries were distributed to judges

prior to any kind of testing. Pesticides, molds, and residual solvents were found in flower and concentrate entries consumed by judges! Thankfully, I had nothing to worry about this time around.

I reserved time each and every morning to judge strains during my usual wake and bake hours. In order to truly feel each strain’s unique flavor and effect, I made sure it was my first toke of the day. It wouldn’t make sense to dab or smoke anything before a strain review. In fact, I put myself on a “dab diet” shortly after I was nominated to judge the event.

Lucky me, I was on my period during the judging process. I didn’t only judge flower by typical aesthetics, nose and taste; I also judged the high and pain-relief qualities. I took advantage of my menstrual plight and put it to good use while judging each strain.

The PAX vaporizer was a game-changer in the strain judging process. I wasn’t crazy about vaporizers originally: too many parts to lose, or it worked like shit, didn’t stay charged, and they are expensive. I smoked joints of all 14 strains provided, but made sure to vape each strain with the PAX to detect the subtle nuances of the entry.

Unlike other Cannabis competitions, Cultivation Classic gave the judges enough time and a reasonable number of strains to test and deliberate. I had over two weeks to judge everything and submit my scores.

Overall, the quality of my judges pack varied — out of all 14 strain entries, I refused to finish a joint of only one. I tasted a variety of indoor, greenhouse

BY NORTHWEST LEAF CONTRIBUTOR

SIMONE FISCHER

CULTIVATION CLASSIC

rehashed Photos by Samuel Wilson for Northwest Leaf | @samfwilson

SOLD OUT CROWD

OREGON LEMON BY TEN FOUR FARMS

GALACTIC JACK BYGREEN CROSS

CONTINUED FROM PG. 54


Simone Fischer is a Portland OMMP patient and Cannabis advocate. She is a contributing editor at Ladybud Magazine and a graduate of women’s and gender studies from Portland State University. She is a regular contributor to Northwest Leaf, where she writes for the Health and Science section and Growtech.

and outdoor strains. One of my favorite parts of the process was lining everything up to compare all of the different characteristics between strain entries.

Let it be known, the look alone will not decide a cup winner in my book. Cure, taste and effect rank much higher in prestige. Even in this batch, there were a couple of strains I was frankly disappointed by. They looked the part, but failed to deliver in terms of flavor, smoke and/or effect.

The list of event speakers was impressive. I was excited to hear from Robert Clarke (author of “Marijuana Botany”) and Kelly and Josh from the Dragonfly Earth Medicine team! Listening to industry experts firsthand was humbling and insightful, as expected. I absorbed every tip and garden trick, learning new techniques and brushing up on old standbys.

Jeremy Plumb emceed the event with grace and gratitude, introducing every speaker with zeal and energy. Robert Clarke had wonderful things to say, and a few bones to pick during his talk. He discussed how to continue building momentum within the Oregon Cannabis industry, and critiqued the medical community.

One of the best examples was his comparison of wine and weed. Clarke drinks red wine because certain tannins have beneficial health effects. Just because red wine contains antioxidants doesn’t mean you can put that it lowers cholesterol on the bottle. The same goes for Cannabis. Until the Cannabis community can substantiate medical claims, we have to watch what we say. Clarke tells us to embrace science and

let it guide the future. To Clarke, Cannabis is an adult decision and it should remain that way.

I have followed the Dragonfly Earth Medicine social media for months! Until that day, I never got to meet them in person. Josh and Kelly are a force of nature. They took the stage with fire and passion, explaining topics like closed-loop gardening. Lioness Kelly spoke about the importance of observation and creating self-sustaining farming practices.

Their passion for Cannabis and permaculture was refreshing and hopeful in the face of an unpredictable market. I think it’s wonderful the Cannabis industry is trying to do things right from the ground up! Farming practices are a big deal, and setting the organic standard high is important to our foundations we can build off of.

The final speaker was Doctor Jonathan Page, the scientist who mapped the first Cannabis genome at the University of British Columbia.

Hearing his story was inspiring. It took him over 18 months to get approved by the Canadian government — let alone the decades Page spent in his field before approaching the subject. Page told us Cannabis is one of the most complex plants out there, and the potential of this plant is finally beginning to be recognized. Congressman Earl Blumenauer

announced the awards and mentioned how the competition was dreamt up in Washington, D.C.

Blumenauer has notably fought for Cannabis decriminalization since the early ‘70s. We are so lucky to have such a wonderful, dedicated person in office for Oregon.

Blumenauer said he believes the Northwest is the mecca of craft beer and wine production and Oregon has the potential to do the same thing with craft Cannabis, if done right! As long as we remain united as an organized whole, we will succeed!

He continued with the awards. The strain Jack Herer won both indoor and greenhouse competitions (by Garden Terrace Farms and Hill Fire). Let it be known: Jack Herer is an Oregonian’s favorite strain.

The Cannabis legend died in 2010, but his legacy lives on through this incredible plant.

Purple Hindu Kush (by Alter Farms) took first in the outdoor category. Jeremy (by Newcleus Nurseries) took first for the CBD category. Congrats, fellas!

All in all, it was a wonderful day filled with weed smoke, food and good company. Congratulations to all growers who competed.

It felt great to make history in Oregon and show the rest of the world what’s to come of the budding Cannabis industry.

Judging the first-ever Cultivation Classic was an honor in itself. I can’t wait to see what next year brings.

Looks alone will not decide a cup winner in

my book. Cure, taste and effect rank much

higher in prestige.

Outdoor THC Purple Hindu Kush by Alter FarmsGreenhouse CBD Fisher’s CBD by Essential AgronomyGreenhouse THC Jack Herer by Hill FireIndoor THC Jack Herer by Garden Terrace Farms Indoor 1:1 Cannatonic by Newcleus Nurseries

WINNERS

JEREMY PLUMB OF FARMA BOTANICALS

ACCEPTS THE AWARD FOR BEST 1:1 STRAIN

FROM U.S. REP. EARL BLUMENAUER ON BEHALF OF NUCLEUS NURSERIES.

FLOWERS AT THE SERRA CANNABIS TENT

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CITRUS SAP BY TEN FOUR FARMS

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By LAURIE WOLF for NORTHWEST LEAF | PHOTOS by BRUCE WOLF for NORTHWEST LEAFrecipes

Makes 2 servings *

1. Place the avocados on your work surface. Sprinkle the lemon juice across avocado halves.

2. Divide the oils between the two avocados and top with the fresh cilantro leaves and shredded pepper.

3. Sprinkle with the salt and serve with a lemon wedge.

AVOCADO CANNA CUP

Perfectly ripe avocados go great with a sprin-kling of salt and a squeeze of lemon, while the addition of a few simple ingredients makes for an interesting starter or healthy quick lunch.

1 ripe avocado, halved and pit removedLemon juice2 teaspoons olive oil2 teaspoons canna olive oil2 grape tomatoes, sliced in wedgesCilantro leaves2 teaspoons shredded bell pepper Coarse saltLemon wedge

INGREDIENTS


2 tablespoons olive oil4 teaspoons canna olive oil¼ cup bacon pieces3 small potatoes, thinly sliced2 cups bread cubes2 cloves minced garlic1 ripe avocado, peeled, seeded & cut in chunksLemon juice1 red & 1 yellow tomato, cut in chunks ½ cucumber, halved, peeled, seeded & cut in slices½ red onion, thinly sliced1 tablespoon capersCoarse salt and coarse pepperOlive oilWhite balsamic vinegar (try Trader Joe’s version)

INGREDIENTS

PANZANELLA1. In a large skillet, heat the oils. Add the bacon and cook until the bacon is done, but not too crisp. Remove from oil and set aside. Add the potato slices and cook until tender and golden brown, turning once or twice. Add a bit more oil if necessary. Add cooked potatoes to the reserved bacon. What a duo.2. Add bread cubes to the pan and cook until golden brown, stirring occasionally. When almost done, add the garlic and cook an additional minute or two. Allow to cool.

3. In a large serving bowl, toss the avocado with the lemon juice. Add the tomato, cucumber, red onion and capers, tossing well. Add the bacon and potatoes and the salt and pepper.4. Drizzle with olive oil and some balsamic vinegar. Toss and serve at room temperature.

This Italian bread salad best showcases what’s available now in markets and perhaps your back yard. And in your weed stash. It is preferably eaten close to when the bread meets the other ingredients. You can prepare in advance and save the mixing for serving time.

Serves 4 (side dish) *AVOCADO SOUP1. In a blender, combine the avocado, canna butter, lemon juice, stock, cilantro and the ½ cup crème fraîche. Purée until smooth. Season with salt and pepper to taste.

2. Divide the soup among 4-6 bowls. Top with the crème fraîche, bay shrimp and the lemon zest.

2 ripe avocados, peeled, seeded & cut in chunks4 teaspoons canna-butter, melted2 tablespoons lemon juice1 cup chicken stock2-3 sprigs of fresh cilantro½ cup crème fraîche or full-fat Greek yogurt½ cup bay shrimp4-6 tablespoons crème fraîche for garnishZest of 1 lemon, long shreds and gratedSalt and pepper to taste

INGREDIENTS

The perfect springtime meal when served with a great loaf of bread, some goat cheese and a simple salad. I love the hint of Cannabis in the soup: it adds a nice earthiness.

Avocados are a super food containing important vitamins, fiber, potassium & antioxidants. Most people have gotten acquainted with avocados by way of eating guacamole, undeniably one of its best incarnations. Avocados have come a long way, though. You can find them (when ripe) in salads, salsas, soups, on toast in the morning and even baked with an egg in the center. This time of year, avocados are a multitalented creamy wonder.

Serves 4-6 *

64/ JUN. 2016 FACEBOOK.COM/NWLEAF Recipe for chamomile tea: www.tinyurl.com/leafchamomile

BY NORTHWEST LEAF SPECIAL CONTRIBUTOR

SCOTT D. ROSE

health & science

THE SECRET POWER OF chamomile

Commonly known as true chamomile, German chamomile, wild chamomile.

Parts used: The flowering tops; the aromatic flowers of the German chamomile have a very bitter taste.

Active constituents: The flowering tops contain a volatile oil, a bitter extractive and little tannic acid. The flowering tops can be steamed and a blue oil extracted containing ingredients that reduce swelling and may stop the growth of bacteria, viruses, and fungi.

Historical uses: To treat nervous conditions, insomnia, gut issues. Processed into teas, liquid extracts (tinctures), cap-sules, tablets, topical applications and mouth rinse.

Medicinal uses: Chamomile acts as a nerve sedative and also as a tonic upon the gastro-in-testinal tract for gastrointestinal disorders such as upset stomach, gas, and diarrhea. Chamomile is also used for sleeplessness and anxiety. A small ran-domized, double blind, placebo controlled study in 2009 at U. of Pennsylva-nia showed positive anti-anxiety effects in individuals with mild to moderate generalized anxiety disorder. Studies on animals have found that low doses of

B O T A N I C A LM O N O G R A P H

Drug interactions: There is a theoretical risk for it to increase the potency or effect of other drugs, since chamo-mile contains coumarin, a naturally occurring blood thinner. May make effects of sedative drugs such as alcohol stronger, or interfere with blood pressure and diabetes medications. May reduce effectiveness of contraceptives with prolonged use.

PHOTO BY FLICKR/MATSUYUKI

(Matricaria Recutita) is spread over Europe, North Africa and the temperate region of Asia.

Dosage: Infuse 1/2 oz. of the dried flowers to 1 pint of boiling water as a tea, steeping covered for 3 min. Pour the condensation back into solution, as this is where much of the active constituent is contained. Flu-id extract 1:2 to 1:5 dose, 30 - 60 drops 3 times daily. Capsules: 300 - 400 mg taken 3 times per day. cream with a 3 - 10% chamomile content for psoriasis, eczema, or dry and flaky skin.

Side effects & toxicity: Shouldn’t be used within 2 weeks before or after surgery due to blood thinning properties.

Contraindications: Shouldn’t be taken during pregnancy or while breast-feeding. May cause drowsiness, so don’t take it and drive. Reports of allergic reactions in people who have eaten or come into contact with cham-omile products or who have allergy to Asteraceae family or plants in the daisy family, including ragweed, chrysanthemums, marigolds, and daisies.Reactions can include skin rashes, throat swelling, shortness of breath, and anaphylaxis (a life-threaten-ing allergic reaction.

chamomile may relieve anxiety, while higher doses help sleep. For teething babies, chamomile can relieve cases of earache, neural-gic pain, stomach disorders and infantile convulsions. Chamomile is used topically for its anti-inflammatory properties for treating eczema, psoriasis, and rashes from contact dermatitis to poison ivy. Some people use chamomile for mouth problems.

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DR. SCANDERSON

From a high-altitude view, organic cultivation refers to the inputs the gardener uses to supply the plant with the nutrients needed to thrive. It’s somewhat of a fallacy to state that organic gardening is concerned with what types of food sources are provided to the plant because a farmer using organic gardening methods never ever feeds the plant; although the result of the practice is that the plant receives all the nutrients needed to thrive in ideal proportions and at the ideal time. But the specifics of how organic farming works is not what makes it a popular requisite for serious gardeners and consumers alike.

As a gardener who enjoys publishing my personal deep water culture grows where very little organic farming methods are employed, many are surprised to learn I consistently recommend — especially to newer growers — the use of soil and organic farming methods with good cause and consideration.

Organic farming concerns itself with providing the right conditions and composition of soil so that a healthy and robust population of microorgan-isms may thrive in the medium the plant lives in.

These microorganisms are responsible, in concert with the plant itself, for creating an ample supply of readily available nutrients in precisely the correct ratios exactly when the plant needs them. As a somewhat accomplished water farmer who attempts to circumvent this system by controlling the feeding

directly, let me tell you, we humans are a laughable if not insulting comparison to the performance of these organisms.

Trying to emulate the perfection that Mother Nature provides us with on a moment-to-moment basis is an exercise in futility. Combining the miracle of photosynthesis, a plant’s ability to con-

vert the sun’s energy directly into sugars with the soil food web, the ecosystem responsible for supplying the plant with the adequate

nutrients needed to thrive with only a priority to preserve the balance is nothing short of miraculous.

Our curiosity and inquiry has allowed us to understand certain parts of this process so that we can participate in the system ourselves. For our pur-poses, let’s cover some generous basics about how the soil food web and organic farming methods work.

Think of everything that goes on below the dirt in the container as one complete living organism that we can readily see only a small portion of. One of the byproducts this system can produce when properly balanced happens to be a Cannabis plant. The plant’s roots work in harmony with the microorganisms in the soil to feed the plant by many different reactions that take place in the area immediately next to the root’s surface, known as the rhizosphere. Here, the plant receives readily available nutrients

growtech

Like a feather in the cap of noteworthy attributes, “organically grown” has become the go-to qualification that farmers, budtenders and Cannabis

connoisseurs are just itching to use. But what does it actually mean? What practical benefits can the end consumers expect?

ORGANIC?WHAT DOES IT MEAN TO BE


supplied primarily by bacteria decomposing organic compounds that are amended by the gardener into the soil. The plant is largely able to influence and even grow the types of bacteria and fungi it needs in order to provide adequate amounts of nutrients in precise ratios by secreting chemicals into the rhizosphere known as exudates. Specific exudates act as a food source and attract specific microorganisms, namely those responsible for providing the needed nutrients.

The symbiosis of all these microorganisms, chem-ical compounds and the physical substance they exist in is the complete organism living inside a plant container. The gardener’s goal is simply to provide enough organ-ic compounds and moisture for the soil organism to consume (a practice often incorrectly referred to as “feeding your plants”) and possibly some amendments that (re)introduce new populations of microorganisms and/or supply stimu-lants to these organisms.

Feeding raw organic compounds that the plant, on its own, can do absolutely nothing with along with stimulating and feeding only the microorgan-isms is primarily how the gardener helps to keep the soil organism healthy and in balance. Healthy bal-anced soil results in a thriving, healthy, productive Cannabis plant. The more healthy, robust and thriv-ing a soil organism you help to create, the better the resulting Cannabis plant it produces will be.

The benefits of this system are largely responsible for the popularity and demand for organic farming practices and a solid framework for why so many

gardeners wouldn’t consider anything else. One of the primary features of a properly balanced environ-ment for microorganisms is that no chemical fertiliz-ers (plant foods) are provided in the medium, as they are highly toxic to most of the micro-herd. Even if a large amount of raw organic compounds are amended in the soil, unlike an oversupply of chemical fertilizers, the microorganisms will not suddenly start overfeeding the plant.

This means as long as the gardener pro-vides raw organic elements inside the wide

range of acceptable amounts, the plant will not become overloaded with available nutrient compounds that adversely affect plant health, taste and po-tency of the final bloom. In this way, the gardener and the end consumer walk hand in hand.

True organic gardening methods also restrict the use of chemical pesticides,

which adversely affect healthy beneficial microor-ganisms. Evidenced by much of the recent press and discovery of many, if not most commercial Cannabis farmers claiming, (or, let’s just call it what it is: lying about their gardening practices and purporting or-ganically produced Cannabis) many farmers use the word “organic” as a punch line to sucker people into purchasing their Cannabis.

Informed consumers know that true organic prac-tices don’t allow the use of harmful pesticides, which is why many consumers choose Cannabis advertised to be grown organically. But there is no standard definition of what constitutes organic growing.

Neither the USDA nor any other organiza-tion that uses biology and ecology as its ba-sis for understanding has created a standard widely available for consumers to rely on.

Nonetheless, many people choose Cannabis labeled organic to prevent their consumption of harmful pesticides and other potentially toxic chemical compounds.

Nature’s perfection knows no bounds and is infinitely forgiving. The soil organism largely controls, buffers and adjusts the inputs sup-plied by the gardener to ensure an ideal en-vironment. Literally hundreds of billions of organisms are working all the time with no

sleep in flawless harmony with one another to ensure that balance is protected at all costs.

This system is reliable, stable and time-tested. It’s exceeding-ly difficult to make catastrophic errors using this method. That is by no means meant to undermine

the enticing challenge of achieving high-er-echelon results. Most people using organ-ic gardening methods have a tighter range of higher-quality end product regardless of their experience level, while much non-organically grown Cannabis is really, really of poor quality.

The next time you consider the best type of feeding schedule for your plants, you may be able to use some of the information from this month’s article to take pause and align your priorities. Concern yourself with feeding the soil organism and prioritizing a thriving and balanced ecosystem that your plant is part of, a partner in, but only one of the many compo-nents creating the ultimate result.

Working in partnership with microbiologi-cal organisms that assist the soil organism and the plant allows you to put the majestic per-fection of nature into the list of benefits you provide as a gardener inside this system.

NO ORGANIZATION HAS CREATED A STANDARD WIDELY AVAILABLE FOR CONSUMERS TO RELY ON

INFORMED CONSUMERS KNOW THAT TRUE

ORGANIC PRACTICES DON’T ALLOW THE USE OF HARMFUL

PESTICIDES.

ORGANIC?Drop me a [email protected]

Follow alongInstagram @DrScanderson_gT

WHAT DOES IT MEAN TO BE


THIS PRODUCT HAS INTOXICATING EFFECTS AND MAY BE HABIT FORMING. MARIJUANA CAN IMPAIR CONCENTRATION, COORDINATION, AND JUDGMENT.DO NOT OPERATE A VEHICLE OR MACHINERY UNDER THE INFLUENCE OF THIS DRUG. THERE MAY BE HEALTH RISKS ASSOCIATED WITH CONSUMPTION OF THIS PRODUCT. FOR USE ONLY BY ADULTS TWENTY-ONE AND OLDER. KEEP OUT OF THE REACH OF CHILDREN.


DEVICE DANGERWHY TOO MUCH SCREENTIMECAN HURT YOUR HEALTH

health & science


DR. SCOTT D. ROSE

It’s becoming more and more difficult to get the kids away from screen technology devices. Advancements in technology have made social media interractions, playing video games or watching on demand movies much more appealing and convenient than going outside or playing a board game with friends.

Experts differ in their definition of screen addiction. Screen addictions, particularly video game addictions, are seen more often in boys than girls. Multiple studies link screen overuse with negative health effects rang-ing from impaired social skills, eye strain, impaired sleep, metabolic syndrome and worse. How much time do you spend in front of a screen anyway? It’s more than you may think, and the reper-cussions may make you rethink your screen time, especially for the kids.

All kinds of screen-based devices — tablets, iPods, laptops, mobile phones — are common in our everyday lives. There’s de-bate about how much screen time is too much screen time, specifi-cally for children, but also for adults.

For decades, the American Academy of Pediatrics has warned that chil-dren need to cut back on their screen time. The group now recommends that entertainment screen time should be limited to two hours a day for children ages 3-18, and 2-year-olds and younger should have none at all.

The Kaiser Family Foundation found that 8- to 18-year-olds log an aver-age of seven and a half hours a day with media, including television, com-puters, cell phones and music players. When you take into account that they spend much of this time media multitasking, the total daily exposure to electronic media rises to an almost unbelievable 10 hours per day.

They send texts too. Eighty percent of all 15- to 18-year-olds own a cell-phone and their texting has skyrocketed 600 percent over the past several years. The average teen sends 3,000 text messages a month, and 42 percent of teens say they can text blindfolded. Not shocked? Then consider how much less time these youths are spending in more meaningful interpersonal interactions. When it comes to screen time, the only thing that seems con-clusive is that there’s such a thing as too much and that it may be different

for everyone and depend on the circumstances.Today, the most popular service offered by libraries is Internet access. Ninety-nine percent of public libraries in the U.S. provide computers that connect to the Internet, and more than three quarters offer Wi-Fi networks so patrons using personal laptops can surf the web. The prevailing sound in the modern library is the tapping of keys, not the whisper of turning pages. Mentally,

gadgets plus perpetual connectivity equal information overload. According to research performed at the University of California,

San Diego, the average person today consumes nearly three times as much information as the average person did in 1960.

Like the public library, our minds are being overhauled by screens, and more specifically, the perpetually connected, superficial world they open to us. Mentally, moments of peace and solitude are few and far between. Our minds are devoid of quiet space. There’s nowhere to flee that is free of noise and distraction. In many cases, this screen-induced overhaul of the mind is changing the way our brains work, the way we absorb and digest infor-mation, the quality of our thinking and ultimately, the nature of our lives. Screen addiction is literally rewiring our brains. SH

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Dr. Scott D. Rose has written about Cannabis and health for years in the pages of Northwest Leaf and Oregon Leaf. He is an acupuncturist with a pain resolution clinic in the Crown Hill area of Seattle.

Screen time is creating subtle damage in children with “normal” ex-posure, considering that the average child clocks in more than seven hours a day. Sensory overload, lack of restorative sleep and a hyper-nervous system — regardless of diagnosis — is often called Electronic Screen Syndrome or screen addiction. These children are impulsive, moody and can’t pay attention. Research suggests that screen time can have lots of negative effects on kids, ranging from childhood obesity and irregular sleep patterns to social and/or behavioral issues.

It’s a good idea to stop using electronics in the evening so the brain can wind down for bed. Many, especially teens, say they need their phone in the bedroom because it’s their alarm clock. Get an old-fashioned alarm clock! At least turning over those mobile devices each evening really can help kids get a better night’s sleep. In February 2015, The Journal of Pediatrics published a study of 2,048 fourth- and seventh-graders that shows sleeping with a small screen decreased sleep time by 20 minutes, usually because of delayed bed-times. The association between small screens and reduced sleep increases with age. In its conclusion, the study’s findings “caution against unrestricted screen access in children’s bedrooms.”

Kids are spending more time than ever in front of screens, and it may be in-hibiting their ability to recognize emotions, according to new research out of the University of California, Los Angeles. The study found that sixth-graders who went five days without exposure to technology were significantly bet-ter at reading human emotions than kids who had regular access to phones, televisions and computers. We may be creating a whole new generation of people who may not be as able to process emotions as previous genera-tions once did.

Multiple studies have shown atrophy, or shrinkage of tissue volume in the gray matter areas of the brain where processing occurs. This was found in studies on Internet/gaming addic-tion. Much of the damage occurs in the brain’s frontal lobe, which undergoes massive changes from puberty until the mid-20s. Frontal lobe development largely determines success in every area of life, from sense of well-being to academic or career success to relationship skills. Volume loss was also seen in the striatum, which is in-volved in reward pathways and the suppression of socially unacceptable impulses. A finding of particular concern involved our capacity to de-velop empathy and compassion for others and our ability to integrate physical signals with emotion. Aside from the obvious link to violent behavior, these skills dictate the depth and quality of personal relationships.

The Pew Research Center reported that 97 percent of youths ages 12 to 17 played some type of video game and that two-thirds of them played action and adventure games that tend to contain violent content. Other research suggests that boys are more likely to use violent video games, and play them more frequently than girls. A separate analysis found that more than half of all video games rated by the ESRB contained violence, including more than 90 percent of those rated as appropriate for children 10 years or older. There’s a lot of fun that can be had playing outside that can’t be had while sitting in front of a screen; there are so many more interesting things to do. It’s also use-ful to give children a chance to get bored so they can be creative on their own.

Aside from the brain restructuring issues, screen time is also recognized

as causing other problems, including eye strain, metabolic syndrome and an early death. Computer Vision Syndrome is caused by staring at a screen for uninterrupted periods of time and can cause dry eyes, headaches, eye strain, fatigue, redness of the eyes and neck pain. Any screen can cause this ailment.

Metabolic syndrome combines diabetes, obesity and high blood pressure and is linked to an abnormally sedentary lifestyle. One study found a pretty strong link between screen time and metabolic syndrome, even if the kids also did a bunch of physical activity after the fact — so the effects of sitting still for hours can’t be undone with a single bout of exercise.

The same is true for the overall increased risk of mortality, or death. A 2011 study of 4,500 adults showed that a high degree of screen time raised one’s likelihood of death by up to 52 percent, while being a good exerciser only lowered that by about four percent. So it’s not just the sedentary lifestyle, it’s something about screen viewing itself that causes our bodies to work less well.

In the year 2000, there were roughly 500 million cell phones in the world. Today there are almost as many cell phone subscriptions (6.8 billion) as there are people on this earth (seven billion) — and it took a little more than 20 years for that to happen from basically zero.

So what can be done about it? Lots! Take back your social life by having regular family dinners, interpersonal contact and relations with no screens al-lowed. Special no-screen hours can be set for yourself and your family, and you can make an effort to spend less time on the Internet and more time out in

the world. Plan physical activities you can do with others such as hiking, biking or a walk and talk with a friend.

There’s a lot of fun that can be had play-ing outdoors that can’t be had while sitting in front of a screen. Increasing awareness of just how much time kids and adults spend in front of electronic screens, and what the adverse effects of doing so are, is of para-mount importance. Where several decades ago, television was the only tech distraction, kids now have smartphones, tablets and laptops — not to mention gaming. Parents may want their children to be tech-savvy, but they also want what is best for their child and should be informed of the current research findings and the inherent risks of electronic babysitters.

Many argue that the content they allow their children to view is educational, yet re-

search suggests that less than half the time kids between the ages of 2 and 10 spend in front of screens is spent consuming “educational” material. It is likely that the reality will be not to get rid of the technology but to lower the dose and set limits. Once again, excessive screen time appears to impair brain struc-ture and function. Use the research to strengthen your own parental position on screen management and to convince others to do the same.

This screen-induced overhaul of the mind is changing the way our brains work, the way we absorb and digest information, the quality of our thinking and ultimately, the nature of our lives. Screen addiction is literally rewiring our brains.

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rehashed by wes abney | event photos by Daniel berman MAY 14-15 | DENA’INA CENTER, ANCHORAGE | NWCANNABISCLASSIC.COM

TANCHORAGE

NORTHWESTCANNABISCLASSIC

Megan Turner won a Banana Split plantgiven away by South Side Garden Supply.

The firstday of theevent broughta good crowd.

NWCC OrganizersCory & Kendra Wraywatch the awards.

Winners line-up

Samantha Oliver andSeth Pagel gave live

Cannacooking demos.

THE BEST TAKEAWAY IS THAT THE INDUSTRY AND

THE PEOPLE THAT MAKE IT UP ARE EXCITED AND

READY TO PUT THE SYSTEM INTO ACTION.

he second annual Northwest Cannabis Classic brought the emerging Canna-bis industry to the downtown core of Anchorage at the Dena’ina Center in a

fun and professional setting.Combining elements of a Cannabis Cup-style

competition and a business trade show, the in-dustry’s best came out for a weekend of friendly competition and education. The event featured dozens of booths ranging from up and coming farms to testing facilities, lighting companies, nutrients and more. Although consumption and sampling wasn’t allowed due to municipal build-ing policy, booths were able to display and show off their products, which kept at-tendees interested as they walked the expo floor.

One of the best parts of the show was the variety of educational sem-inars, ranging from cooking with Cannabis to legal topics and li-censing issues. For those looking to learn about the industry, the show was a solid success.

The dozens of entries ensured a healthy com-petition and the attitude amongst entrants was one of happiness and support. The award show featured some tears, some laughs and a lot of clapping and encouragement from the crowd.

While no event is ever perfect, and the lack of consumption was a setback for some, the overall impact of the Cannabis Classic was extremely positive, and the best takeaway is that the indus-try and the people that make it up are excited and ready to put the system into action.

For extra photos from the weekend, check out this story at akleaf.com >> Rehashed section.

76/ jun. 2016 FACEBOOK.COM/NWLEAF

HYBRID 2ND PLACE KLONDANK

INDICA2ND PLACE PURPLE URKLE

SATIVA2ND PLACE ULTRA WHITE AMNESIA

SATIVA3RD PLACE GOLDEN GOAT

INDICA3RD PLACE LEEROY

HYBRID 3RD PLACE FORUM X MENDO BREATH F2

BEST SATIVA TANGIE

BEST HYBRID GORILLA GLUE #4

BEST INDICA ALASKAN BLACKBERRY

3 R D P L AC E I N D I C A : CHIMNEY BOY

strain photos by brad colemanWINNERS

B E S T H Y B R I D#1 - GORILLA GLUE #4, EVAN SCHLOSBERG, MATANUSKA THUNDER SEEDS (#78)#2 - KLONDANK, NICK AND LUANN WENDT, POT LUCK FARMS (#76)#3 - FORUM X MENDO BREATH F2, BRANDON SHEDLOCK, B3 (#1)B E S T I N D I C A#1 - ALASKAN BLACKBERRY, EVAN SCHLOSBERG, MATANUSKA THUNDER SEEDS (#45)#2 - PURPLE URKLE, EVAN SCHLOSBERG, MATANUSKA THUNDER SEEDS (#13)#3 - LEEROY, BRANDON GOMEZ, SWAMP DONKEY SEEDS (#69)B E S T S AT I VA#1 - TANGIE, NICK AND LUANN WENDT, POT LUCK FARMS (#64)#2 - ULTRA WHITE AMNESIA, ENLIGHTEN ALASKA (#31)#3 - GOLDEN GOAT, BRANDON GOMEZ, SWAMP DONKEY SEEDS (#38)B E S T C O N C E N T R AT E #1 - TANGIE EXPRESS SUGAR SAP LIVE RESIN, JUSTIN ROLAND (#108)#2 - TANGERINE DIESEL, JUSTIN ROLAND (#102)#3 - WHITE WIDOW, DANNY FERGUSON, PRIMO (#105)B E S T E D I B L E#1 - COOKIE MONSTER ICE CREAM, BAKED ALASKA (#207)#2 - WILD ALASKAN RASPBERRY JAM, ALASKAN QUALITY CANNABIS (#201)#3 - LARGE COOKIE, ORACLE COOKIE COMPANY (#209)

jun. 2016 FACEBOOK.COM/NWLEAF /77

78/ jun. 2016 FACEBOOK.COM/NWLEAF

Watch a videoYouTube.com/DrScandersonGt

Drop me a [email protected] THE STRAIN

CHEESECAKEHOW IT GROWSThe dominant pheno is a fast and vigorous grower in veg, consistently developing above-average root mass and is a thirsty lady. Tall and stretchy in transition to bloom, she initially reminded me of some of the bud structure and development of the dreaded eraser-sized OGKB offspring I’ve worked with. She stretched heavy and developed long flowers sites at a slower-than-average rate. It wasn’t until weeks eight and nine that small, thin, deeply crusted flower sites began swelling, and swelling and swelling. Long, thin flowers became plump spears with stacked calyx fox tops crusted in the resin production Girl Scout Cookie cultivars have become so well-known for. Colors and intense smells reveal themselves during the last 10 days in my test rounds.

A genuine marvel of flavor combinations, the Cheesecake lends true to its namesake. Marrying sweet scent from the Confidential Cheese lineage with GSC whips up a symphony of delicate, but in no way subtle bouquets of gentle sweet cream scents with a distinct baked, doughy, combined-with-earthy, nutty smells. The long spears, often peaked with multi-stacked foxtails, are uniquely combined with a heavy sandy coating of crystals and present a unique and appealing flower. An eye-opening sour kushy inhale shocks the palate, setting up a scrumptiously sweet departure.

BAG APPEAL & SMOKE REPORT

BREEDER: Mad Scientist Genetics

GENETICS: Girl Scout Candy [Alien Rock Candy x Girl Scout Cookie] x Confidential Cheese

LINEAGE: One of the newer breeders to the scene to have used the famed Cookie cutting to create some incredible breeding stock, Mad Scientist’s Cheesecake and much of her successive progeny is a line not to be overlooked. Combining DNA’s proven Confidential Cheese with their very own Girl Scout Candy (an exotic mix of Girl Scout Cookie and Alien Rock Candy) delivers a unique variety that does so much more than just ride the wave of cookie characteristics. Cheesecake represents genuine progress in utilizing Cookie genetics and creating something wonderfully new yet comfortingly familiar. This is another breeder who I have personally experienced the over-the-top commitment to standing behind their gear.

EFFECTS

CONCLUSION

taking little time to translate its powerful, cheery, bright, yet decidedly relaxing qualities, Cheesecake is an effective daytime remedy for anyone spun up in a productive frenzy that is bordering dangerously on chaos. Without derailing even a hint of motivation, if only but to draw any amount of frenzied energy in an intentionally directed pocket of happiness, Cheesecake imparts a medicinal effect equally as unique and pleasing as its smell.

A true gem that isn’t the run-of-the-mill Cookie remake, Cheesecake imparts some genuinely intriguing and innovative character to an already well-balanced combination of two of the most elite varieties of Cannabis yet to be discovered.

Flowers in 70-75 days

BY ALASKA LEAF SPECIAL CONTRIBUTOR

DR. SCANDERSON

Effective daytime remedy for anyone spun up in a productive frenzy

bordering dangerously on chaos.

Photo by BudGenius.com

Th is p roduct has i n tox icat ing e f fects and may be hab i t fo rm ing . Mar i juana can impa i r concentrat ion , coord inat ion , and judgment . Do not operate a veh ic le o r mach iner y under the

i n f l uence o f th is d rug . There may be hea l th r i sks assoc iated w i th consumpt ion o f th is p roduct . For use on ly by adu l ts twenty -one and o lder. Keep out o f the reach o f ch i l d ren .

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June 2016 - Issue #72

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Transcript of June 2016 - Issue #72