Juice Fountain™PlusInstructionsBJE410

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Page

Introduction �

Brevillerecommendssafetyfirst 4

KnowyourBrevilleJuiceFountain™Plus 6

AssemblingyourBrevilleJuiceFountain™Plus 7

OperatingyourBrevilleJuiceFountain™Plus 10

DisassemblingyourBrevilleJuiceFountain™Plus 1�

Careandcleaning 14

Troubleshootingguide 16

Tipsonjuicing 17

Theinsideinformationonjuicing 17

Purchasingandstorageoffruitandvegetables 17

Preparationoffruitandvegetables 17

Therighttechnique 18

Gettingtherightblend 18

Usingthepulp 18

FruitandVegetablefacts 19

Recipes R1

Contents

Congratulations

onthepurchaseofyournewBrevilleJuiceFountain™PlusJuiceExtractor.

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WeatBrevilleareverysafetyconscious.Wedesignandmanufactureconsumerproductswiththesafetyofyou,ourvaluedcustomerforemostinmind.Inaddition,weaskthatyouexerciseadegreeofcarewhenusinganyelectricalapplianceandadheretothefollowingprecautions:

Carefully read all instructions before operation and save for future reference.

RemoveandsafelydiscardanypackagingmaterialorpromotionallabelsbeforeusingtheJuiceFountain™Plusforthefirsttime.

Toeliminateachokinghazardforyoungchildren,removeandsafelydiscardtheprotectivecoverfittedtothepowerplugofthisappliance.

DonotplacetheJuiceFountain™Plusneartheedgeofabenchortableduringoperation.Ensurethatthesurfaceislevel,cleanandfreeofwater,flour,etc.Vibrationduringoperationmaycausetheappliancetomove.

Anysignificantspillageontothesurfaceunderoraroundtheappliance,orontotheapplianceitself,shouldbecleanedanddriedbeforecontinuingtousetheappliance.

DonotplacetheJuiceFountain™Plusonornearahotgasorelectricburner,orwhereitcouldtouchaheatedoven.

AlwaysensuretheJuiceFountain™Plusisproperlyassembledbeforeuse.Theappliancewillnotoperateunlessproperlyassembled.Refertoassemblyandoperation(Page7to9).

DonotusetheJuiceFountain™Plusonasinkdrainboard.

DonotleavetheJuiceFountain™Plusunattendedwheninuse.

AlwaysensuretheJuiceFountain™Plusisturnedoffbypressingthe‘Off/On’switchonthecontrolpanelto‘Off’.Thenswitchtheapplianceoffatthepoweroutletandunplugthecord.Makesurethestainlesssteelfilterbaskethasstoppedrotatingandthemotorhas

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completelystoppedbeforereleasingthesafetylockingarmand/orattemptingtomovetheappliance,whentheJuiceFountain™Plusisnotinuse,andbeforedisassembling,cleaningandstoring.

Donotoperatetheappliancecontinuouslywithheavyloadsformorethan10seconds.Allowthemotortorestfor1minutebetweeneachuse.

Recipesinthisinstructionbookarenotconsideredaheavyload.However,hardfruitsandvegetableswillputexcessstrainontothemotorifalowspeedisselected.PleaserefertothejuicingguideonPage10todeterminethecorrectspeedforthefruitsandvegetablesselectedforjuicing.

Keephands,fingers,hair,clothingaswellasspatulasandotherutensilsawayfromtheapplianceduringoperation.

Donotpushfoodintothefeedchutewithyourfingersorotherutensils.Alwaysusethefoodpusherprovided.Donotplacehandorfingersintothefoodchutewhenitisattachedtotheappliance.

Becarefulwhenhandlingthestainlesssteelfilterbasketasthesmallcuttingbladesatthebaseofthefilterbasketareverysharp.Mishandlingmaycauseinjury.

DonotusetheJuiceFountain™Plusforanythingotherthanfoodand/orbeveragepreparation.

Keeptheapplianceclean.Refertocareandcleaning(Page14)Importantsafeguardsforallelectricalappliances

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Breville recommends safety first Breville recommends safety first continued

AnymaintenanceotherthancleaningshouldbeperformedatanauthorisedBrevilleServiceCentre.

Thisapplianceisforhouseholduseonly.Donotusethisapplianceforanythingotherthanitsintendeduse.Donotuseinmovingvehiclesorboats.Donotuseoutdoors.

Theinstallationofaresidualcurrentdevice(safetyswitch)isrecommendedtoprovideadditionalsafetyprotectionwhenusingelectricalappliances.Itisadvisablethatasafetyswitchwitharatedresidualoperatingcurrentnotexceeding�0mAbeinstalledintheelectricalcircuitsupplyingtheappliance.Seeyourelectricianforprofessionaladvice.

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Extra wIdE fEEd ChutE. do notE plaCE hands or forEIgn oBjECts down fEEd ChutE. always usE thE food pushEr provIdEd.

Fullyunwindthecordbeforeuse.

Toprotectagainstelectricshock,donotimmersethecord,plugormotorbaseinwateroranyotherliquid.

Donotallowthecordtohangovertheedgeatableorbench,touchhotsurfacesorbecomeknotted.

Thisapplianceisnotintendedforusebyyoungchildrenorinfirmpersonsunlesstheyhavebeenadequatelysupervisedbyaresponsiblepersontoensuretheycanusetheappliancesafely.

Youngchildrenshouldbesupervisedtoensurethattheydonotplaywiththeappliance.

Itisrecommendedtoregularlyinspecttheappliance.Donotusetheapplianceifthepowersupplycord,plugorappliancebecomesdamagedinanyway.ReturntheentireappliancetothenearestauthorisedBrevilleServiceCentreforexaminationand/orrepair.

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Important safeguards for all electrical appliances

6 7

Know your Breville juice fountain™ plus

Juicer cover

Filter bowl surround

1 litre juice jug and lid

(dishwasher safe)

Custom designed juice nozzleperfect for mess free juicing

straight into a glass

Interlocking safety arm

stops juicer operating without cover locked into place

Food pusher

for pushing whole fruit and vegetables down the feed chute (dishwasher safe)

2 speed electronic control On/Off switch

Cord storage

Cord wraps around feet and clips into position under base

Heavy duty 1200 watt motorwith 5 year motor warranty

Large capacity pulp container

Extra wide 84mm feed chute

fits larger fruit and vegetables whole

Unique Direct Central Feed System

ensures maximum juice extraction

(dishwasher safe)

(not dishwasher safe)

with built in froth separator (dishwasher safe)

Cleaning brush (accessory not shown)Nylon bristle brush included for easy cleaning of micro mesh filter basket

(dishwasher safe)

Stainless steel titanium reinforced micro mesh filter basket

dishwasher safe

assembling your Breville juice fountain™ plus

Before first useBeforeusingyourJuiceFountain™Plusforthefirsttime,removeandsafelydiscardanypackagingmaterialsandpromotionalstickersandlabels.

Ensuretheapplianceisswitchedoffatthepoweroutletandthepowercordisunplugged.

Washthefilterbowlsurround,filterbasket,juicercover,foodpusher,pulpcontainerandjuicejugandlidinwarm,soapywaterwithasoftcloth.Rinseanddrythoroughly.Themotorbasecanbewipedwithadampcloth.Drythoroughly.

step 1Placemotorbaseonaflat,drysurfacesuchasabenchtop.Ensurethatthemotorbaseisswitched‘off’atthecontrolpanel,thenswitchtheapplianceoffatthepoweroutletandunplugthepowercord.

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step 2Placefilterbowlsurroundontopofthemotorbase.

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step 7

Placethepulpcontainerintopositionbytiltingthemotorbaseslightlytotheright.Insertthepulpcontainerunderthejuicercoveronthelefthandsideensuringitissupportedbythejuicercoverandmotorbase.

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To minimise cleaning, line the pulp container with a plastic freezer bag to collect the pulp. Pulp can be used in other dishes, or as a compost for the garden or discarded (see page 18)

step 8

PlacethejuicerjugunderthejuicespoutontherighthandsideoftheJuiceFountain™Plus.Thejuicejuglidcanbeusedtoavoidanysplatter.

Alternatively you can fit the juice nozzle over the juice spout and place a glass underneath. The juice nozzle with prevent any splatter and ensuring mess free juicing.

assembling your Breville juice fountain™ plus continued assembling your Breville juice fountain™ plus continued

step 3

Alignthearrowsatthebaseofthestainlesssteelfilterbasketwiththearrowsonthemotordrivecouplingandpushdownuntilitclicksintoplace.Ensurethestainlesssteelfilterbasketisfittedsecurelyinsidethefilterbowlsurroundandontothemotorbase.

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step 4

Placethejuicercoveroverthefilterbowlsurround,positioningthefeedchuteoverthestainlesssteelfilterbasketandlowerintoposition.

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step 5

Raisethesafetylockingarmupandlocateintothetwogroovesoneithersideofthejuicecover.

5a

Thesafetylockingarmshouldnowbeinaverticalpositionandlockedintoplaceontopofthejuicecover.

5B

step 6

Slidethefoodpusherdownthefoodchutebyaligningthegrooveinthefoodpusher,withthesmallprotrusionontheinsideofthetopofthefeedtube.

6a

FOODPUSHERGROOVE

SMALLPROTRUSIONINSIDEFEED

TUBE

Continuetoslidethefoodpusherdownonthefeedchute.

6B

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To minimise cleaning, line the pulp container with a plastic freezer bag to collect the pulp. Pulp can then be used for other dishes (see page R12), or as compost for gardens or discard (see page 18).

To include the froth with your juice, simply remove the lid of the juice jug when pouring juice into the glass.

The Breville BJE410 Juicer is fitted with a safety device which safeguards against overheating with excessive loads. If overheating occurs, the juicer will automatically activate the overload protection device and the unit will switch itself off. When the overload protection is activated, unplug the Juicer from the power outlet for at least 15 minutes to allow the unit to cool. Then plug juicer into the power outlet and use as normal.

operating your Breville juice fountain™ plus

step 1

Washyourselectionoffruitandvegetablestobejuiced.

Most fruit and vegetables such as apples, carrots and cucumbers will not need to be cut or trimmed to size as these will fit whole into the feed cute. Ensure vegetables such as beetroots, carrots etc have all soil removed, are well washed and trimmed of leaves before using.

step 2

EnsuretheJuiceFountain™Plusiscorrectlyassembled.RefertoAssemblingyourBrevilleJuiceFountain™Plus(page7).Ensurethejuicerjug(oraglass)isplacedunderthejuicespoutandpulpcontainerisinpositionbeforecommencingjuicing.

step 3

Plugthepowercordintoa��0/�40vpoweroutlet.Turnthepower‘On’atthepoweroutlet.Adjustthespeedtothedesiredsetting.Pushthetwospeedswitcheitherupforlowspeedordownforhighspeeddependingonthetypeoffruitorvegetablebeingjuiced.Usethespeedselectorasaguideforjuicingdifferentfruitsandvegetables.

speed selector tableApples High

Apricots(stoneremoved) Low

Beetroot(trimmed) High

Blueberries Low

Broccoli Low

Brusselssprouts(trimmed) High

Cabbage Low

Carrots High

Cauliflower Low

Celery High

Cucumber(peeled) Low

Cucumber,softskinned High

Fennel High

Grapes(seedless) Low

KiwiFruit(peeled) Low

Mangoes(peeled,stoneremoved)

Low

Melons(peeled) Low

Nectarines(stoneremoved) Low

Oranges(peeled) HighorLow

Peaches(stoneremoved) Low

Pears(stalksremoved) HighforhardorLowforsoft

Pineapple(peeled) High

Plums(stoneremoved) Low

Raspberries Low

Tomatoes Low

Watermelon(peeled) Low

operating your Breville juice fountain™ plus continued

step 4Withthemotorrunning,placefoodintothefeedchuteandusethefoodpushertogentlyguidefooddown.Toextractthemaximumamountofjuice,alwayspushthefoodpusherdownslowly.

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step 5Asfruitandvegetablesareprocessed,juicewillflowintothejuicejugandtheseparatedpulpwillaccumulateinthepulpcontainer.

The pulp container can be emptied during juicing by turning the Juice Fountain™ Plus ‘Off’ at the control panel and then carefully removing the pulp container. Replace empty pulp container before continuing to juice.

Do not allow the pulp container to overfill as this may affect the operation of the appliance.

nEvEr usE fIngErs to push food down thE fEEd ChutE or to ClEar thE fEEd ChutE. always usE thE food pushEr provIdEd.

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step 1EnsuretheJuiceFountain™Plusisturnedoffbypushingthespeedswitchupordowntothe‘Off’position.Thenswitchtheapplianceoffatthepoweroutletandunplugthecord.

step 2

Removethepulpcontainerbytiltingthemotorbaseslightlytotherightandunlatchitfromunderthejuicercover.

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step 3

Placebothhandsoneithersideofthesafetylockingarmandpullbackandliftoverthegroovesoneithersideofthejuicingcover.

3a

Lowerthesafetylockingarmdownoutofposition.

3B

step 4

LiftthejuicercoveroftheJuiceFountain™Plus.

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disassembling your Breville juice fountain™ plus

step 5

Toremovethefilterbowlsurroundwiththestainlesssteelfilterbasket,stillinplace,holdbaseofthejuicerandturnfilterbowlsurroundbythejuicespout.

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step 6

Liftoffthefilterbowlsurroundwiththestainlesssteelfilterbasketstillinplace.

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step 7

Toremovethestainlesssteelfilterbasketfromthefilterbowlsurround,insertfingersunderthegroovesmarked“liftbasket’andliftfilterbasketup.Foreasycleaning,itisrecommendedtoremovefilterbasketoverthesink.

7a

FILTERBASKET CAUTION:SHARPBLADES

disassembling your Breville juice fountain™ plus continued

THE STAINLESS STEEL FILTER BASKET CONTAINS SMALL SHARP BLADES TO CUT AND PROCESS FRUIT AND VEGETABLES. AVOID TOUCHING THE BLADES WHEN HANDLING THE FILTER BASKET.

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Care and cleaning Care and cleaning continued

EnsuretheJuiceFountain™Plusisturnedoffbyswitchingthe‘On/Off’buttononthecontrolpanelto‘Off’.Thenswitchtheapplianceoffatthepoweroutletandunplugthepowercord.

EnsuretheJuiceFountain™Plusiscorrectlydisassembled.RefertodisassemblingyourBrevilleJuiceFountain™Plus(page1�).

for easier cleaning:Cleanasyougoandavoiddriedonjuiceorpulpresidue.

Immediatelyaftereachuse,rinseremovablepartsinhotwatertoremovewetpulp.Allowpartstoairdry.

To minimise cleaning, line the pulp container with a plastic freezer bag to collect the pulp. Pulp can then be used for other dishes (see page R12), or as compost for the garden or discarded.

Cleaning the motor baseWipethemotorbasewithasoft,dampcloththendrythoroughly.

Wipeanyexcessfoodparticlesfromthepowercord.

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Do not use abrasive scouring pads or cleaners when cleaning the parts or motor base as they may scratch the surface.

Cleaning the filter bowl surround, juicer cover, food pusher, pulp container

Washallpartsinwarmsoapywaterwithasoftcloth.Rinseanddrythoroughly.

The filter bowl surround, juicing jug and lid, food pusher and pulp container, are dishwasher safe (top shelf only).

The juice cover is not dishwasher safe.

Cleaning the filter basketForconsistentjuicingresultsalwaysensurethatthestainlesssteelfilterbasketisthoroughlycleanedusingthesuppliedcleaningbrush.

Soakthestainlesssteelfilterbasketinhotsoapywaterforapproximately10minutesimmediatelyafterjuicingiscompleted.Ifpulpislefttodryonthefilteritmayclogthefineporesofthefiltermeshtherebylesseningtheeffectivenessofthejuicer.

Usingthecleaningbrush,holdthefilterbasketunderrunningwaterandbrushfromtheinsideofthebaskettotheouterrim.Avoidtouchingthesmallsharpbladesinthecentreofthefilterbasket.Aftercleaningthefilterbasket,holdituptowardsalighttoensurethefinemeshholesarenotblocked.Iftheholesareblocked,soakthefilterbasketinhotwaterwith10%lemonjuicetoloosentheblockedholes.Alternatively,washthefilterbasketinthedishwasher.

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Donotsoakthestainlesssteelfilterbasketinbleachorotherabrasivecleansers.

Alwaystreatthefilterbasketwithcareasitcanbeeasilydamaged.

The stainless steel filter basket is dishwasher safe (top shelf only).

Cleaning the juice jugRinsethejuicejugandlidwithfrothattachmentunderrunningwater.

Washbothpartsinwarmsoapywaterwithasoftcloth.Rinseanddrythoroughly.

The juice jug and lid are dishwasher safe (top shelf only).

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removing stubborn or strong food stains and odoursDiscolourationoftheplasticmayoccurwithstronglycolouredfruitandvegetables.Tohelppreventthis,washpartsimmediatelyafteruse.Ifdiscolourationdoesoccur,theplasticpartscanbesoakedinwaterwith10%lemonjuiceortheycanbecleanedwithanonabrasivecleaner.

TheBrevilleJuiceFountain™Plusisconstructedwithaheavyduty1�00wattmotor.Soheavyduty,wehavegiventhemotora�-yearguaranteeagainstfaultymaterialsormanufacture.Thiswarrantyisanextensionofthe1�-monthreplacementguaranteeandcoversthemotoronly.Thewarrantydoesnotcoverdamagecausedbyaccident,misuse,orbeingusedinamannernotstatedintheinstructionbook.

The�-yearguaranteeisadditionaltotheconditionsandwarrantiesmandatoryimpliedbythelawsandregulationsoftheindividualStatesandTerritoriesofAustraliaandtheTradePracticesAct,1974.

12 month replacement guaranteeTheBrevilleJuiceFountain™Plusistotallycoveredforthefirst1�-monthsagainstfaultmaterialormanufacturebytheBreville1�-monthreplacementguarantee.(SeeGuaranteeCardenclosed).

do not IMMErsE thE Motor BasE In watEr or any othEr lIQuId. thE CEntrE of thE fIltEr BasKEt and fEEd ChutE ContaIns sMall sharp BladEs to proCEss fruIt and vEgEtaBlEs durIng thE juICIng funCtIon. do not touCh BladEs whEn handlIng thE fIltEr BasKEt or fEEd ChutE.

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trouble shooting guide

possible problem Easy solution

Machine will not work when switched ‘on’

Thesafetylockingarmmaynotbecorrectlyengagedintheverticaloperatingpositionwiththelockingarmlocatedintothetwogroovesoneithersideofthejuicercover(page8step�).

Motor appears to stall when juicing

Wetpulpcanbuildupunderthejuicercoverifthejuicingactionistoovigorous.Tryslowerjuicingactionbypushingthefoodpusherdownmoreslowly(page11step4).FollowDisassemblingandCleaninginstructionsandcleanthefilterbowlsurround,thestainlesssteelfilterbasketandthejuicercover.

TheJuiceFountain™Pluswillautomaticallystopoperatingifthemotorisstalledformorethan10seconds.Eithertoomuchfoodisbeingprocessedatonetimeorthepiecesarenotsmallenough.Trytrimmingthefoodorcuttingintosmallerpiecesofevensizeandprocessingasmalleramountperbatch.Tocontinuejuicing,resettheJuiceFountain™Plusbypressingthe‘On/Off’switchonthecontrolpanelbackto‘Off’thenturntheappliancebackonbypressing‘On/Off’switchto‘On’.

Hardfruitandvegetableswillputexcessstrainontothemotorifalowspeedisselected.PleaserefertothejuicingguideonPage10todeterminethecorrectspeedforthefruitandvegetablesselectedforjuicing.

Excess pulp building up in the stainless steel filter basket

StopthejuicingprocessandfollowDisassemblinginstructions.Removethejuicercover,scrapeoffpulp,reassembleandbeginjuicingagain.Tryalternating(softandhard)vegetablesandfruitvarieties.

pulp too wet and reduced extracted juice

Tryaslowerjuicingaction.Removethestainlesssteelfilterbasketandthoroughlycleanmeshwallswithacleaningbrush.Rinsethefilterbasketunderhotwater.Ifthefinemeshholesareblocked,soakthebasketinasolutionofhotwaterwith10%lemonjuicetounlocktheholesorwashinthedishwasher.Thiswillremoveexcessfibrebuildup(fromfruitandvegetables)whichcouldbeinhibitingtheflow.

juice leaks between the rim of the juicer and the juicer cover

Tryaslowerjuicingspeedandpushthefoodpusherdownthefeedchutemoreslowly(page10).

juice sprays out from spout Thejuiceisbeingextractedtoofast–tryaslowerjuicingspeedandpushthefood

pusherdownthefeedchutemoreslowly(page10).

overheating with excessive loads.

Thejuicerisfittedwithasafetydevicewhichsafeguardsagainstoverheatingwithexcessiveloads.Ifoverheatingoccurs,thejuicerwillautomaticallyactivatetheoverloadprotectiondeviceandtheunitwillswitchitselfoff.Whentheoverloadprotectionisactivated,unplugtheJuicerfromthepoweroutletforatleast1�minutestoallowtheunittocool.Thenplugthejuicerintothepoweroutletanduseasnormal.

tips on juicing

the inside information on juicingAlthoughthejuicedrinkscontainedinthisbookletweredevelopedwithflavour,textureandaromaattheforefront,thehealthbenefitscertainlyaddtothepleasurabletasteexperience.

9�%ofthenutrientcontentoffruitandvegetablesisfoundinthejuice.Liquidsextractedfromfreshfruitandvegetablesformanimportantpartofawell-balancedhealthydiet.Freshfruitandvegetablesjuicesareaneasysourceofvitaminsandminerals.Juicesarerapidlyabsorbedintothebloodstreamthereforebeingthequickestwayinwhichthebodycandigestnutrients.

Whenyoumakeyourownfruitandvegetablejuices,youhavecompletecontroloverwhatisincluded.Selecttheingredientsanddecideifyouneedtoaddsugar,saltorotherflavouringagentsafterjuicing.Freshlyextractedjuicesshouldbeconsumedimmediatelyaftertheyhavebeenprocessedtoavoidalossofvitamincontent.

purchasing and storage of fruit and vegetables

Alwayswashfruitandvegetablesbeforejuicing.

Alwaysusefreshfruitandvegetablesforjuicing.

Tosavemoneyandobtainfresherproduce,purchasefruitorvegetablesthatareinseason.RefertotheFruitandVegetableFactschart(page19-�0).

Keepyourfruitandvegetablesreadyforjuicingbywashinganddryingthembeforestoring.

Mostfruitsandhardiertypevegetablescanbestoredatroomtemperature.Themoredelicateandperishableitemssuchastomatoes,berries,leafygreens,celery,cucumbersandherbsshouldbestoredintherefrigeratoruntilrequired.

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preparation of fruit and vegetablesIfusingfruitswithhardorinedibleskinssuchasmangoes,guava,melonsorpineapple,alwayspeelbeforejuicing.

Somevegetables,suchascucumberscanbeprocessedunpeeleddependingonthesoftnessoftheskinandthejuicingrequirements.

Allfruitswithlargepiths,hardseedsorstonessuchasnectarines,peaches,mangoes,apricots,plumsandcherriesmustbepittedbeforejuicing.

Ensurevegetablessuchasbeetroot,carrots,etc.haveallsoilremoved,arewellwashedandtrimmedofleavesbeforejuicing.

Ensurefruitssuchasstrawberriesarehulledbeforejuicingandpearshavetheirstalksremoved.

CitrusfruitcanbejuicedintheJuiceFountain™Plusbutremovetheskinandexcesspithbeforejuicing.

Asmallamountoflemonjuicecanbeaddedtoapplejuicetoreducediscolouration.

Your Juice Fountain™ Plus makes invigorating, frothy orange juice. Simply peel the oranges and remove any excess pith before juicing. It is best to refrigerate oranges before juicing.

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18 1918

the right techniqueWhenjuicingavarietyofingredientswithvaryingtextures,startwiththesoftertextureingredientsonlowspeedandthengraduallychangetohighspeedforthehardertexturedingredients.

Ifyouarejuicingherbs,sproutsorotherleafygreenvegetables,eitherwrapthemtogethertoformabundleorjuicetheminthemiddleofacombinationofingredientsonlowspeedtoobtainthebestextraction.

If juicing herbs or leafy green vegetables on their own, the juice yield will be low due to the nature of centrifugal juicing. It is advised to juice them with a combination of other fruit and vegetables.

Allfruitandvegetablesproducedifferentamountsofliquids.Thisvarieswithinthesamegroupi.e.onebatchoftomatoescanproducemorejuicethananotherbatch.Sincejuicerecipesarenotexact,theprecisequantitiesofanyjuicearenotcrucialtothesuccessofaparticularmixture.

Toextractthemaximumamountofjuicealwayspushthefoodpusherdownslowly.

getting the right blendItiseasytocreategreattastingjuice.Ifyouhavebeenmakingyourownvegetableorfruitjuices,thenyouknowhowsimpleitistoinventnewcombinations.Taste,colour,textureandingredientpreferencesareapersonalchoice.Thinkofsomeflavoursandfoods–wouldtheyworkwelltogetherorwouldtheyclash.Somestrongflavourscouldoverpowerthemoresubtleflavoursofothers.Itishowever,agoodruletocombinestarchy,pulpyfruitandvegetableswiththosehighinmoisture.

using the pulpTheremainingpulpleftafterjuicingfruitandvegetablesismostlyfibreandcellulosewhich,likethenutrientsinjuice,arenecessaryforthedailydietandcanbeusedinmanyways.However,likethejuice,pulpshouldbeusedthatdaytoavoidlossofvitamins.

Thereareanumberofrecipescontainedinthisbookfortheuseofpulp(pageR1�).Apartfromthese,pulpcanbeusedtoaddbulktorissolemixtures,thickencasserolesorsoups,orwithfruitpulp,simplyplaceinaheat-proofbowl,topwithmeringueandbakeintheovenforasimpledessert.

Apartfromconsumptionuse,pulpisgreattocreatecompostforthegarden.

When using the pulp, there may be some pieces of fruit or vegetables remaining. These should be removed before using the pulp in any recipes.

tips on juicing continued fruit and vegetable facts

fruit and vegetables

Best season to buy

storage nutritional value

Kilojoule/ calorie count

Apples Autumn/Winter Ventedplasticbagsinrefrigerator

HighinDietaryFibreandVitaminC

�00gApple=�00kj(7�cals)

Apricots Summer Unwrappedincrisperofrefrigerator

HighinDietaryFibreContainsPotassium

�0gApricot=8�kj(�0cals)

Beetroot Winter Cutofftops,thenrefrigerateunwrapped

GoodsourceFolateandDietaryFibreVitaminCandPotassium

160gBeetroot=190kj(4�cals)

Blueberries Summer Coverintherefrigerator

VitaminC 1��gBlueberries=�9�kj(70cals)

Broccoli Autumn/Winter Plasticbaginrefrigerator

VitaminC,Folate,B�,B�,E,B6andDietaryFibre

100gBroccoli=19�kjs(��cals)

BrusselSprouts Autumn/Winter Unwrappedincrisperofrefrigerator

VitaminC,B�,B6,E,FolateandDietaryFibre

100gBrusselSprouts=110kj(�6cals)

Cabbage Winter Wrapped,trimmedintherefrigerator

VitaminC,Folate,PotassiumB6andDietaryFibre

100gCabbage=110kj(�6cals)

Carrots Winter Uncoveredinrefrigerator

VitaminA,C,B6andDietaryFibre

1�0gCarrots=1��kjs(�0cals)

Cauliflower Autumn/Winter Removerouterleaves,storeinplasticbaginrefrigerator

VitaminC,B�,B6FolateVitamin�andPotassium

100gCauliflower=��kj(1�cals)

Celery Autumn/Winter Refrigerateinplasticbag

VitaminCandPotassium

80gstick

=��kjs(7cals)

Cucumber Summer Crisperinrefrigerator

VitaminC �80gCucumber=1�0kj(�9cals)

Fennel Winter/Spring Crisperinrefrigerator

VitaminCandDietaryFibre

�00gFennel=14�kj(��cals)

Grapes(Seedless)

Summer Plasticbaginrefrigerator

VitaminC,B6andPotassium

1��gGrapes=���kj(8�cals)

�0 R1

fruit and vegetable facts continued

fruit and vegetables

Best season to buy

storage nutritional value

Kilojoule/ calorie count

KiwiFruit Winter/Spring Crisperinrefrigerator

VitaminCandPotassium

100gKiwiFruit=100kj(40cals)

FruitandVegetables

Bestseasontobuy

Storage Nutritionalvalue Kilojoule/caloriecount

Mangoes Summer Coveredinrefrigerator

VitaminA,C,B1,B6andPotassium

�40gMango=�00kj(10�cals)

MelonsincludingWatermelon

Summer/Autumn Crisperinrefrigerator

VitaminC,Folate,DietaryFibreandVitaminA

�00gMelon=�10kj(�0cals)

Nectarines Summer Crisperinrefrigerator

VitaminC,B�,PotassiumandDietaryFibre

180gNectarines=���kj(8�cals)

Oranges Winter/Autumn/Spring

Cool,dryplacefor1week,transfertorefrigeratortokeeplonger

VitaminC��mg/100g

1�0gOrange=160kj

Peaches Summer Refrigerateuncovered

VitaminC,B�PotassiumandDietaryFibre

1�0gPeach=�0�kj(49cals)

Pears Autumn Refrigerateuncovered

DietaryFibre 1�0gPear=��0kj(60cals)

Pineapples Summer Refrigerateuncovered

VitaminC 1�0gPineapple=�4�kj(�9cals)

Plums Summer Refrigerateuncovered

DietaryFibre 70gPlums=110kj(�6cals)

Raspberries Summer Coveredinrefrigerator

VitaminC,Iron,PotassiumandMagnesium

1��gRaspberries=1�0kj(�1cals)

Tomatoes Summer Uncoveredincrisperofrefrigerator

VitaminC,DietaryFibre,VitaminE,FolateandVitaminA

100gTomatoes=90kj(��cals)

recipes

R� R�

apple, carrot and celery juiceMakes 2 cups

Youmayaltertheamountsofeitherthecarrotsorappletomakethejuicesweeterorsavourytosuityourtastebuds:

4 small Granny Smith apples3 medium sized carrots4 sticks celery

Processapples,carrotsandcelerythroughJuiceFountain™Plususinghighspeed.

Mixwellandserveimmediately.

tomato, carrot, celery and lime juiceMakes 2 cups

2 medium tomatoes1 large carrot, trimmed2 celery stalks, trimmed1 lime, peeled

Processtomatoes,carrot,celeryandlimethroughJuiceFountain™Plususinglowandhighspeeds.

Serveimmediately.

Carrot, beetroot and orange juice Makes 2 cups

2 medium carrots, trimmed3 medium beetroot, trimmed4 oranges, peeled

Processcarrots,beetrootandorangesthoughtJuiceFountain™Plususinghighspeed.

Serveimmediately.

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1.

1.

apple, peach and grapefruit juiceMakes 2 cups

1 small Delicious apple2 large peaches, halved and seeds removed2 grapefruits, peeled

Processapple,peachesandgrapefruitthroughJuiceFountain™Plususinghighandlowspeed.

Serveimmediately.

pineapple, peach and pear juiceMakes 2 cups

½ small pineapple, peeled and halved2 peaches, halved and seeds removed2 small ripe pears

Processpineapple,peachesandpearsthroughJuiceFountain™Plususinghighandlowspeed.

Serveimmediately.

apple, pear and strawberry juiceMakes 2 cups

1 small Granny Smith apple3 small ripe pears1 cup strawberries, trimmed

1.Processapples,pearsandstrawberriesthroughJuiceFountain™Plususinghighandlowspeeds.

Serveimmediately.

1.

1.

fresh starts

Page

Freshstarts R�

Vitaminreplacers R�

Liquidlunches R6

Icycoolers R8

Spiritedjuicers R10

Energyfuel R11

Fibrefavourites R1�

Contents

R4 R�

fresh starts

rockmelon, mint and mango juiceMakes 2 cups

½ small rockmelon, peeled, seeded and halved3 sprigs fresh mint leaves1 mango, halved, seeded and peeled

Processrockmelon,mintandmangothoughJuiceFountain™Plususinglowspeed.

Serveimmediately.

tomato, cucumber, parsley and carrot juiceMakes 2 cups

3 medium tomatoes1 large cucumber1 large bunch fresh parsley3 medium carrots, trimmed

Processtomatoes,cucumber,parsleyandcarrotsthroughJuiceFountain™Plususinghighandlowspeeds.

Serveimmediately.

Kumara, celery, ginger and orange juice Makes 2 cups

4 sticks celery, trimmed1 small kumara (sweet potato), peeled and halved2.5cm piece fresh ginger4 oranges, peeled

Processcelery,kumara,gingerandorangesthroughJuiceFountain™Plususinghighspeed.

Serveimmediately.

1.

1.

1.

parsnip, celery and pear juiceMakes 2 cups

2 parsnips, trimmed4 sticks celery, trimmed4 medium pears, stalks removed

Processparsnips,celeryandpearsthroughJuiceFountain™Plususinghighspeed.

Serveimmediately.

1.

tomato, carrot and red capsicum juiceMakes 2 cups

2 small red capsicums3 medium tomatoes3 carrots, trimmed4 sprigs parsley

Trimbaseofcapsicumandremoveseeds

Processtomatoes,carrots,parsleyandcapsicumsthroughJuiceFountain™Plususinghighandlowspeed.

Serveimmediately.

Blackberry, pear and grapefruit juiceMakes 2 cups

250g blackberries3 ripe pears2 grapefruits, peeled

Processblackberries,pearsandgrapefruitthroughtheJuiceFountain™Plususinglowandhighspeeds.

Serveimmediately.

Beetroot, apple and celery juice Makes 2 cups

4 medium sized beetroot, trimmed2 medium Granny Smith apples4 sticks celery

Processbeetroot,applesandcelerythroughJuiceFountain™Plususinghighspeed.

Serveimmediately.

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1.

1.

vitamin replacers

Blueberry, blackberry, strawberry and lime juiceMakes 2 cups

500g blackberries500g blueberries500g strawberries1 lime, peeled

Processblackberries,blueberries,strawberriesandlimethroughJuiceFountain™Plususinglowandhighspeeds.

Serveimmediately.

Cucumber, celery, fennel and bean sprout juice Makes 2 cups

1 large cucumber3 sticks celery1 bulb fennel, trimmed2 cups bean sprouts

Processcucumber,celery,fennelandbeansproutsthroughJuiceFountain™Plususinghighspeed.

Serveimmediately.

frothy orange juiceMakes 2 cups

1kg oranges, peeled

ProcessorangesthroughJuiceFountain™Plususinghighorlowspeed.

Serveimmediately.

(Besttorefrigerateorangesbeforejuicing)

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1.

1.

R6 R7

liquid lunches

fresh vegetable soup with noodlesMakes 4 serves

1 small tomato1 small onion, peeled and trimmed2 carrots1 green capsicum, base removed and seeded1 tablespoon butter1 tablespoon wholemeal flour375ml vegetable stock425g canned baked beans1 packet 2 Minute NoodlesFreshly ground black pepper

Processtomato,onion,carrotsandgreenpepperthroughJuiceFountain™Plususinglowandhighspeed.

Meltbutterinalargesaucepanoveramediumheat.

Stirinflour,cookforoneminute,stirringcontinuously.

Stirintheextractedjuice,vegetablestockandbakedbeans

Bringtotheboil,thenreduceheatandallowtosimmerfor10minutes

Addnoodles,cookfor�minutesoruntilnoodlesaretender.

Pourinto4soupbowls,sprinklewithblackpeppertotasteandserveimmediately.

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4.

�.

6.

gazpachoMakes 4 serves

4 medium tomatoes4 sprigs fresh parsley1 large clove garlic, peeled1 small onion, peeled and trimmed2 carrots2 stalks celery1 red capsicum, base removed and seeded1 Lebanese cucumber2 tablespoons red wine vinegarFreshly ground black pepper1 cup crushed ice3 tablespoons chopped fresh basil

Processtomatoes,parsley,garlic,onion,carrots,celery,redcapsicumandcucumberthroughJuiceFountain™Plususinglowandhighspeeds.

Stirinvinegar.

Arrangeiceinfoursoupbowls.

Pourinextractedjuice,sprinklewithbasilandserveimmediately.

1.

�.

�.

liquid lunches continued

pasta with provencale style sauceMakes 4 serves

4 tomatoes2 sprigs fresh parsley1 stick celery2 large clove garlic1 small onion, peeled and trimmed1 red capsicum, base removed and seeded1 tablespoon tomato paste½ cup red wine2 teaspoons dried oregano500g cooked pasta3 tablespoons grated Parmesan cheese

1.Processtomatoes,parsley,celery,garlic,onionandredcapsicumthroughJuiceFountain™Plususinglowandhighspeeds.

�.Blendtomatopastewithredwine,stirintheextractedjuice.

�.Pourintoasaucepanandcookovermediumheatfor�-4minutes.

4.Addpastaandtosstocoatpastawell.Dividemixturebetween4servingbowls.

�.SprinklewithoreganoandParmesancheese.

Serveimmediately.

Mango, rockmelon and orange yoghurt drinkMakes 4 serves

1 mango, halved, peeled and seeded½ small rockmelon, peeled, seeded and cut into two equal portions5 oranges, peeled3 tablespoons natural yoghurt

1.Processmango,rockmelonandorangesthroughJuiceFountain™Plususinglowspeed.

�.Pourintoalargebowlwhiskinyoghurt.

Serveimmediately.

R8 R9

Icy coolers

sparkling pear and apricot coolerMakes 4 serves

4 large apricots, halved and seeded

3 large pears250ml mineral water1 cup crushed ice

ProcessapricotsandpearsthroughJuiceFountain™Plususinglowandhighspeed.

Scoopiceinto4tallglasses.

Divideextractjuicebetweentheglasses.

Topwithmineralwater,stirwelltoblend.

Serveimmediately.

rockmelon, strawberry and passion crushMakes 4 serves

½ rockmelon, peeled, seeded and divided into 2 equal portions250g strawberries, hulledPulp of 2 passion fruit1 cup crushed ice

ProcessrockmelonandstrawberriesthroughJuiceFountain™Plususinglowspeed.

Stirinpassionfruitpulp.

Scoopiceinto4glasses,pouroverjuice,mixwelltocombine.

Serveimmediately.

1.

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4.

1.

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�.

Icy coolers continued

Cucumber, pineapple and coriander iceMakes 4 serves ½ small pineapple, peeled and halved2 cucumbers½ cup fresh coriander leaves1 cup crushed ice

Processpineapple,cucumbersandcorianderthroughJuiceFountain™Plususinghighspeed.

Scoopiceinto4glasses,pouroverjuice,mixwelltocombine.

Serveimmediately.

pear, radish and celery crushMakes 4 serves

3 medium pears4 radishes, trimmed3 sticks celery1 cup crushed ice

Processpears,radishesandcelerythroughJuiceFountain™Plususinghighspeed.

Scoopiceinto4glasses,pouroverjuice,mixwelltocombine.

Serveimmediately.

1.

�.

1.

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tropical blendMakes 4 serves

2 mangoes, halved, seeded and peeled3 kiwi fruit, peeled½ small pineapple, peeled and halved½ cup fresh mint leaves1 cup crushed ice

Processmangoes,kiwifruit,pineappleandmintthroughJuiceFountain™Plususinglowandhighspeed.

Scoopiceinto4glasses,pouroverjuice,mixwelltocombine.

Serveimmediately.

tomato, nectarine, passionfruit and mint icerMakes 4 serves

6 tomatoes2 nectarines½ cup fresh mint leavesPulp of 4 passion fruit 1 cup crushed ice

Processtomatoes,nectarinesandmintthroughJuiceFountain™Plususinglowspeed.

Stirinpassionfruitpulp.

Scoopiceinto4glasses,pouroverjuice,mixwelltocombine.

Serveimmediately.

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1.

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�.

R10 R11

Coconut pineapple coladaMakes 4 serves

½ large pineapple, peeled and quartered2 tablespoons coconut cream3 tablespoons Malibu liqueur500ml soda water1 cup crushed ice

ProcesspineapplethroughJuiceFountain™Plususinghighspeed.

Stirinliqueur,coconutcreamandsodawater.

Scoopiceinto4tallglasses,pouroverjuicemixture,mixwelltocombine.

Serveimmediately.

honeydew dreamMakes 4 serves

1 honeydew melon, peeled, seeded and quartered3 tablespoons Midori liqueur500ml soda water1 cup crushed ice

ProcesshoneydewmelonthroughJuiceFountain™Plususinglowspeed.

Stirinliqueurandsodawater.

Scoopiceinto4tallglasses,pourovermelonmixture,mixwelltocombine.

Serveimmediately.

1.

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spirited juices

Bloody maryMakes 4 serves

4 medium tomatoes2 sticks celery1 large red capsicum, base removed and seeded1/3 cup vodka1 cup crushed ice

Processtomatoes,celeryandredcapsicumthroughJuiceFountain™Plususinglowandhighspeeds.

Stirinvodka.Scoopiceinto4glasses,pourovertomatomixture,mixwelltocombine.

Serveimmediately.

peach and mint julepMakes 4 serves

6 peaches, halved and seeded½ cup fresh mint leaves2 tablespoons Crème de Menthe2 teaspoons sugar½ cup crushed ice500ml mineral water

ProcesspeachesandmintleavesthroughJuiceFountain™Plususinglowspeed.

StirinCrèmedeMentheandsugar.

Scoopiceinto4glasses,pouroverpeachmixture,mixwelltocombine.

Serveimmediately.

Energy fuel

1.

�.

1.

�.

�.

grape, kiwi fruit and berry boosterMakes 2 serves

Grapescontainpotassiumandiron,providingagreatpick-me-upafterastrenuousday.

500g green seedless grapes, stems removed2 kiwi fruit, peeled250g strawberries, hulled500ml skim milk2 tablespoons powdered protein drink mix½ cup crushed ice

Processgrapes,kiwifruitandstrawberriesthroughJuiceFountain™Plususinglowspeed.

Mixinmilk,proteindrinkmixandcrushedice.

Serveimmediately.

apricot, apple and pear sparkleMakes 4 serves

4 large apricots, halved and seeded4 small red apples3 medium pears250ml sparkling mineral water½ cup crushed ice

Processapricots,applesandpearsthroughJuiceFountain™Plus.

Stirinmineralwaterandice.

Serveimmediately.

1.

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1.

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Energy fuel

orange, carrot, mint and beetroot quencherMakes 2 serves

4 oranges, peeled8 carrots¼ cup fresh mint leaves2 small beetroots, trimmed

Process,oranges,carrots,mintleavesandbeetrootthroughJuiceFountain™Plususinghighspeed.

Serveimmediately.

1.

R1� R1�

Ratherthanwastethefibrefromthefruitandvegetablesthathavebeenjuiced,thefollowingrecipeshavebeendevelopedusingtheleftoverpulp.

Carrot, pumpkin and feta flanMakes 4 serves

8 sheets filo pastry60g butter, melted1 leek finely sliced1 cup pumpkin pulp1 cup carrot pulp250g feta cheese, crumbled3 eggs1 egg white½ cup milk2 tablespoons orange rind3 tablespoons chopped fresh parsley

Layerthesheetsofpastry,brushingbetweeneachsheetwithbutter.Liftpastryintoa��cmflantin,pressoverbaseandside.Trimpastryedgeabout1.�cmhigherthansideoftin.

Combineleek,pumpkin,carrot,fetacheese,eggs,eggwhite,milk,orangerindandparsley.Pourintopastrycaseandbakeat180°Cfor��-�0minutesoruntilgoldenandset.

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fibre favourites

vegetable and bacon soupMakes 4 serves

3 teaspoons butter1 onion, finely chopped1 ham bone350g beetroot pulp, strained and juice reserved50g potato pulp, strained and juice reserved100g tomato pulp, strained and juice reserved50g cabbage pulp, strained and juice reservedReserved juices and enough water to make up 2 litres4 bacon rashers, chopped1 tablespoon lemon juice½ cup sour cream

Meltbutterinalargesaucepan,cookonionoveramediumheatfor�-�minutesoruntilgolden.Addhambonetopan,stirinbeetrootpulp,potatopulp,carrotpulp,tomatopulp,cabbagepulp,reservedjuicesandwater,baconandlemonjuice.Bringtotheboil,reduceheatandsimmerfor�0-40minutes.

Removehambone,discardbone,finelychopmeatandreturntothepan.

Servetoppedwithsourcream.

1.

�.

Carrot, apple and celery strudelsMakes 4 serves

30g butter1 small onion, finely chopped4½ cups carrot, apple and celery pulp, strained(See juice recipe on page R3)250g cottage cheese2 tablespoons chopped fresh mint1 egg, beaten12 sheets filo pastry60g butter, melted extra1 cup grated fresh Parmesan cheese

Meltbutterinasaucepan,addonion,cookfor�-�minutes,oruntilsoft,seasoningtotaste.Combineonion,carrot,appleandcelerypulp,cottagecheese,mintandegginabowl.Mixwell.

Cutfilosheetsinhalf,place�sheetsonbench,coverremainingpastrywithgreaseproofpaper,thenadampclothtopreventdrying.Brush1sheetofpastrywithextrabutter,sprinklewithParmesancheese,topwithanothersheetofpastry,brushwithbutter,sprinklewithmorecheese.Repeatwithlastsheetofpastry.

Placetablespoonsorcarrotmixtureononeendofpastry,foldinsidesandrolluplikeaswissroll.Repeatwithremainingpastryandpulpmixture.Placeonagreasedoventrayandbakeat�00ºCfor�0-��minutesoruntilgolden.

1.

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fibre favourites continued

parsnip, herb and polenta hot cakesMakes 6 serves

2 cups parsnip pulp, strained¼ cup milk2 eggs, separated¼ cup polenta (corn meal)¼ cup self-raising flour1 teaspoon chopped fresh thyme1 teaspoon chopped fresh rosemary1 teaspoon cajun seasoning1 small red capsicum, finely chopped1 tablespoon oil

Combineparsnippulp,milk,eggyolks,self-raisingflour,polenta,thyme,rosemary,cajunseasoningandredcapsicuminalargemixingbowl.Beateggwhitesuntilsoftpeaksform,foldintoparsnipmixture.

Heatoilinalargefryingpan,dropspoonfulsofmixtureintopan.Cookforabout1minuteoneachsideoruntilgolden.

Serveimmediately.

1.

�.

R14 R1�

fibre favourites continued fibre favourites continued

Berry and white chocolate mousseMakes 5 serves

200g white chocolate200g strawberry pulp200g raspberry pulp3 teaspoons gelatine dissolved in 3 teaspoons hot water3 egg yolks300ml carton thickened cream¼ cup icing sugar2 tablespoons Grand Marnier

Meltchocolateoverhotwater,cool,beingcarefulnottoletitset.

Combinestrawberrypulpandraspberrypulp,setaside.

Combinechocolate,gelatinemixtureandeggyolks,whiskuntilpaleandglossy.

Inaseparatebowl,beatcreamandicingsugartogetheruntilsoftpeaksform,foldthroughchocolatemixturewithberrypulpandGrandMarnier.Pourintoawetted�cupcapacitymould.

Refrigerateseveralhoursorovernight.

1.

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�.

4.

Carrot CakeMakes 8 serves

1¾ cups plain flour2 teaspoons baking powder½ teaspoon nutmeg½ teaspoon cinnamon½ teaspoon cardamom½ cup peanuts, chopped½ cup sultanas½ cup brown sugar, firmly packed1½ cups carrot pulp½ cup oil2 eggs, lightly beaten¼ cup sour cream

Greaseandlinea��cmx1�cmloafpan.Siftflourandbakingpowderintoalargemixingbowl,addnutmeg,cinnamon,cardamom,peanuts,sultanas,brownsugarandcarrotpulp,stirtocombine.Addeggs,oilandsourcream.Beatwithelectricmixer,usingmediumspeeduntilallingredientsarewellblended.Pourintoloafpan.

Bakeat180°Cfor1houroruntilcakeiscookedwhentestedwithaskewer.Removefromovenstandincakepanfor�minutesbeforeinvertingoutontoawirecakerack.

1.

�.

family meat loaf

Makes 4 serves

500g lean beef mince500g sausage mince2 onions, fined chopped½ cup carrot pulp, strained½ cup potato pulp, strained2 teaspoons curry powder1 teaspoon ground cumin1 tablespoon chopped fresh parsley1 egg, lightly beaten½ cup evaporated milk½ cup beef stockFreshly ground black pepper2 tablespoons slivered almonds

TOMATO GLAZE½ cup beef stock4 tablespoons tomato sauce1 teaspoon instant coffee powder3 tablespoons Worcestershire sauce1½ tablespoons vinegar1½ tablespoons lemon juice 3 tablespoons brown sugar¼ cup butter

Placebeef,sausagemince,onions,carrotpulp,potatopulp,currypowder,cumin,parsley,egg,evaporatedmilk,stockandblackpepperinabowl,mixtocombine.Pressmixtureintoalightlygreased11cmx�1cmloafpan.Pressalmondsintotopofmixturetomakeapattern.

Maketomatoglazeandpourovermeatloafandbake,bastingoftenwithgazefor40minutes.

Tomakeglaze,placestock,tomatosauce,coffeepowder,Worcestershiresauce,vinegar,lemonjuice,sugarandbutterinasaucepanandbringtotheboiloveramediumheat.Reducehatandsimmer,stirringfrequently,for8-10minutesoruntilglazereducesandthickensslightly.

1.

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�.

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www.breville.com.au©Copyright.BrevillePty.Ltd.�008Duetocontinualimprovementsindesignorotherwise,theproductyoupurchasemaydifferslightlyfromtheoneillustratedinthisbooklet.Model:BJE410Issue�/08