Janas Harrington
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Transcript of Janas Harrington
Janas Harrington
HRB CHDR Workshop December 2nd, 2016 Email:[email protected]
Twitter:@janasharrington
@hrbchdr
A Sugar Sweetened Beverage Tax in a Complex System
Rationale and evidence for a tax
• Link between sugar in beverages and obesity
• Support for and effectiveness of a tax is controversial • Positive support and effect e.g. Mexico
• Industry-funded research no effect
• Closer to home: • ‘Fuzzy thinking on fizzy drinks’ (Irish Times, May 24th, 2016)
Questions?
• How will the effectiveness of the tax be assessed? • How do we know if it is successful?
• Do we have robust baseline data from which to assess the impact?
• What data currently exists?
• What data is accessible?
• Do we have data from all necessary domains in the system? • How do we know what to measure in the system?
Aim
• Provide evidence of the magnitude of the consumption of SSBs in Ireland prior to the introduction of a tax
• Identify the energy contribution of SSBs to overall energy intake
• To explore the association between SSB consumption and overweight and obesity
Cork Children’s Lifestyle Study
• Cross sectional study of children from 3rd and 4th classes in Cork City and County
• Study primarily focussed on lifestyle choices, dietary habits and physical activity patterns
• Ethical approval from the Clinical Research Ethics Committee, UCC
CCLaS study methods Food intake
• 3 day food diary
Physical activity
• 7 day accelerometer
Questionnaires
• Principal
• Study child
• Parent/guardian
Physical measures
• Height & weight
• Waist circumference
• Mid upper arm circum.
• Skinfold thickness
• Blood pressure
Urine Samples
• Spot & 24 hour samples
• Na, K, Creat, Urea, Osmo
Sampling and recruitment in the CCLaS study
Pre-pilot study Convenience sampling,
2 city schools (100% school RR) and 55 children participated (53% child
RR)
Pilot study 3 city schools from PPS sample and 85 children participated (56% child
RR)
Main study 22 schools (8 PPS city, 3 rural & 11
purposively sampled city schools) and 935 children participated (67% child
RR)
Overall study response 27 schools (RR 59%)
1075 participants (RR 65.5%)
Sampling frame 56 eligible schools
(51 urban and 5 rural schools)
Current analysis based on 724 plausible energy reporters
Results
• One in 4 children were overweight or obese (total sample) • Rates lower in plausible energy reporters (18%)
• Plausible Energy reporters majority (82%) were SSB consumers
• Mean daily intakes=328 mls (SD 233ml)
Plausible Reporters
N=724
Normal* N=586
Overweight/ Obese* N=131
INDIVIDUAL FACTORS N %
SSD Consumer 591 81.7 471 80.5 115 87.8
SSD (ml) Mean, median,
(sd)
328.1, 267.3, (233.8) 315.4, 262.7 (222.0) 383.1, 316.7, (273.9)
SSD (kcal) Mean, median,
(sd)
116.0, 84, (133.6) 106.8, 78.0, (98.4) 155.3, 99.7, (224.6)
SSD % kcal Mean, median,
(sd)
6.1, 4.6, (5.7) 5.8, 4.4, (4.9) 7.6, 5.3, (7.9)
SSD (sugars) Mean, median,
(sd)
27.1, 18.6, (33.1) 24.8, 17.5, (24.1) 36.6, 22.8, (56.0)
SSD % sugars Mean, median,
(sd)
22.1. 19.0, (16.9) 21.1, 18.0, (16.3) 26.1, 21.4, (19.3)
OR P 95% CI
Low consumers (n=204)
- - -
Non-consumers
(n=132)
0.7 0.5 0.3-1.8
High consumers
(n=387)
1.9 0.04 1.0-3.5
Fully adjusted model
Adjusted for sex, parental education, physical activity, tv viewing, energy intake
Low consumers classified as intakes of <200ml/day High consumers classified as intakes of >200ml/day
Implications
• Support interventions targeted at reducing consumption of SSBs
• Not an all or nothing approach, reduction rather than abstinence
• Potential to have a measurable effect on the scale of obesity epidemic