Jam line Via Leonardo Da Vinci, 11 b 20060 Cassina de Pecchi (MI) Italia Tel. 0039/0295299106 Fax....

Jam line

Via Leonardo Da Vinci, 11 b

20060 Cassina de’ Pecchi (MI) Italia

Tel. 0039/0295299106 Fax. 0039/0295299315

E-mail: [email protected]

Sito web: www.tecmon.it

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The washing is act by a burbling system created by a blower that shakes the fruit in the water.

The washing machine is provided by a porter elevator which feed the fruit to a sorting belt.

Fruit preparation

The fruit, after the washing and the sorting, is destoned, chopped, blanched and in the end send to a pulper refiner to obtain a cream.

The fruit cream is collect in a tank and mixing with the sugar.The mixing is send to a concentration vacuum or

to a cooking bowl.

Cooking of the Jam

Filling and packaging line

Jam jars are filled and capping in an automatic system.

Pasteurization

The jars conteining the jam were pasteurized in a tunnel of pasteurization.

Jam line Via Leonardo Da Vinci, 11 b 20060 Cassina de Pecchi (MI) Italia Tel. 0039/0295299106 Fax....

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