Ristorante Il Bell'Antonio - Menù del Ristorante - Ristorante di Pesce a Catania
IL PESCE IL PESCE
Transcript of IL PESCE IL PESCE
• Executive Chef: Michael Nogera • • Executive Chef: Michael Nogera •
Please inform your server of any allergies or dietary restrictions.* The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
Please inform your server of any allergies or dietary restrictions.* The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
please Mark your selections please Mark your selections√ √Welcome to Il Pesce, our seafood-centric restaurant which is also a true counter-to-table experience. We cook what we sell, and we sell what we cook. Our chefs will be serving the same fish you see at our fishmonger counter! All of our seafood is responsibly sourced by suppliers who help ensure that our seafood is caught in ways that consider the long-term vitality of the species and the oceans.
Welcome to Il Pesce, our seafood-centric restaurant which is also a true counter-to-table experience. We cook what we sell, and we sell what we cook. Our chefs will be serving the same fish you see at our fishmonger counter! All of our seafood is responsibly sourced by suppliers who help ensure that our seafood is caught in ways that consider the long-term vitality of the species and the oceans.
Spada • 13Swordfish, salmoriglio
Manzo • 14Creekstone Farms beef, salsa verde
Funghi • 11Meadows and More mushrooms, cipollini onions, Villa Manodori aceto balsamico
Gamberetti • 13Paradise wild shrimp, Calabrian chili, mint, lemon
Spada • 13Swordfish, salmoriglio
Manzo • 14Creekstone Farms beef, salsa verde
Funghi • 11Meadows and More mushrooms, cipollini onions, Villa Manodori aceto balsamico
Gamberetti • 13Paradise wild shrimp, Calabrian chili, mint, lemon
spiedini skewers spiedini skewers
Calamari • 18 Crispy calamari, lemon, parsley
Verdure • 17Crispy spring vegetables, lemon, parsley
Arancini • 14Crispy rice ball, saffron, peas, housemade mozzarella
Carciofi • 12Artichokes, lemon, mint, Cacio di Roma
Calamari • 18 Crispy calamari, lemon, parsley
Verdure • 17Crispy spring vegetables, lemon, parsley
Arancini • 14Crispy rice ball, saffron, peas, housemade mozzarella
Carciofi • 12Artichokes, lemon, mint, Cacio di Roma
FRITTI lightly fried FRITTI lightly fried
Tonno • 12Callipo olive oil poached tuna, crispy capers, celery leaves, red onion
Burro e Acciughe • 12Ferrarini butter, Armatore anchovies
Pomodoro • 12Marinated tomatoes, basil, extra virgin olive oil
bruschette
Tonno • 12Callipo olive oil poached tuna, crispy capers, celery leaves, red onion
Burro e Acciughe • 12Ferrarini butter, Armatore anchovies
Pomodoro • 12Marinated tomatoes, basil, extra virgin olive oil
bruschette
Branzino • 34Grilled whole branzino, baby fennel, lemon
Fritto Misto Grande di Mare • 31Crispy fish, calamari, shrimp, vegetables, lemon
Spada al Salmoriglio • 28Grilled swordfish, salmoriglio, butter beans, taggiasca olives, Lani’s Farm green beans
Polpo alla Griglia • 30Grilled Spanish octopus, romano beans, sweet pepper relish, lemon vinaigrette
Cozze di Limone • 25 P.E.I. mussels, lemon, onion, parsley, white wine, grilled housemade bread
Tagliata di Manzo • 34Grilled Creekstone Farms hanger steak, baby arugula, Parmigiano Reggiano® DOP aged 18 months, Villa Manodori aceto balsamico
Branzino • 34Grilled whole branzino, baby fennel, lemon
Fritto Misto Grande di Mare • 31Crispy fish, calamari, shrimp, vegetables, lemon
Spada al Salmoriglio • 28Grilled swordfish, salmoriglio, butter beans, taggiasca olives, Lani’s Farm green beans
Polpo alla Griglia • 30Grilled Spanish octopus, romano beans, sweet pepper relish, lemon vinaigrette
Cozze di Limone • 25 P.E.I. mussels, lemon, onion, parsley, white wine, grilled housemade bread
Tagliata di Manzo • 34Grilled Creekstone Farms hanger steak, baby arugula, Parmigiano Reggiano® DOP aged 18 months, Villa Manodori aceto balsamico
PIATTI PIATTI
Linguine alle Vongole • 26Afeltra linguine, olive oil poached clams, lemon, parsley
Chitarra al Nero di Seppia con Gamberetti • 29Housemade squid ink chitarra pasta, Paradise wild shrimp, Mutti tomato, Calabrian chili, herbs
Vesuvio con Cime di Rapa e Acciughe • 21Afeltra vesuvio pasta, broccoli rabe, Armatore anchovies, garlic, chili, lemon, breadcrumbs
Lo Spaghetto al Pomodoro • 16Afeltra spaghetti, Così Com’è datterino tomatoes, extra virgin olive oil, sea salt, basil
Linguine alle Vongole • 26Afeltra linguine, olive oil poached clams, lemon, parsley
Chitarra al Nero di Seppia con Gamberetti • 29Housemade squid ink chitarra pasta, Paradise wild shrimp, Mutti tomato, Calabrian chili, herbs
Vesuvio con Cime di Rapa e Acciughe • 21Afeltra vesuvio pasta, broccoli rabe, Armatore anchovies, garlic, chili, lemon, breadcrumbs
Lo Spaghetto al Pomodoro • 16Afeltra spaghetti, Così Com’è datterino tomatoes, extra virgin olive oil, sea salt, basil
pasta served al dente pasta served al dente
Polpo • 16Steamed Spanish octopus, celery, poached fingerling potatoes, Castelvetrano olives, parsley, polpo vinaigrette
Cesare • 15Gem lettuce, Pecorino vinaigrette, Armatore anchovies
Rucola e Finocchio • 13Baby arugula, shaved fennel, citrus vinaigrette
Panzanella • 16Kumato tomatoes, housemade bread, onion, cucumber, basil
Polpo • 16Steamed Spanish octopus, celery, poached fingerling potatoes, Castelvetrano olives, parsley, polpo vinaigrette
Cesare • 15Gem lettuce, Pecorino vinaigrette, Armatore anchovies
Rucola e Finocchio • 13Baby arugula, shaved fennel, citrus vinaigrette
Panzanella • 16Kumato tomatoes, housemade bread, onion, cucumber, basil
insalate insalate
crudo crudo
Ostriche • 20 for ½ dozen • 39 for dozenSelection of Island Creek oysters
Cozze Marinate • 12Marinated P.E.I mussels, red wine vinegar, extra virgin olive oil, chili, onion
Crudo del Giorno • 14Trio of raw sliced fish with seasonal accompaniments
Ostriche • 20 for ½ dozen • 39 for dozenSelection of Island Creek oysters
Cozze Marinate • 12Marinated P.E.I mussels, red wine vinegar, extra virgin olive oil, chili, onion
Crudo del Giorno • 14Trio of raw sliced fish with seasonal accompaniments
IL PESCE IL PESCE
Bamboo Road 2019 75 Stefano Legnani | Liguria Orange (Vermentino, Albana, Malvasia, Trebbiano)
Bamboo Road 2019 75 Stefano Legnani | Liguria Orange (Vermentino, Albana, Malvasia, Trebbiano)
Verdicchio 15 60“…le Oche…” 2019San Lorenzo | Le MarcheWhite
Vespa Bianco 2016 20 80Bastianich | FriuliWhite (Chardonnay, Sauvignon, Picolit)
Pecorino Colline Pescaresi 95 “Fosso Cancelli” 2015 Ciavolich | AbruzzoWhite
Verdicchio 15 60“…le Oche…” 2019San Lorenzo | Le MarcheWhite
Vespa Bianco 2016 20 80Bastianich | FriuliWhite (Chardonnay, Sauvignon, Picolit)
Pecorino Colline Pescaresi 95 “Fosso Cancelli” 2015 Ciavolich | AbruzzoWhite
Carricante 2019 16 64Calabretta | Sicilia White
Ciro Rosato 2020 15 60 A’VitaA’Vita | CalabriaRosé
Carricante 2019 16 64Calabretta | Sicilia White
Ciro Rosato 2020 15 60 A’VitaA’Vita | CalabriaRosé
Prosecco 14 56Villa Sandi | Veneto
Trento DOC Rose 16 64Ferrari | Trentino-Alto Adige
Prosecco 14 56Villa Sandi | Veneto
Trento DOC Rose 16 64Ferrari | Trentino-Alto Adige
Falanghina 2019 14 56 “Campi Flegrei” Cantina Farro | CampaniaWhite
Vermentino 14 56 “l’Airone” 2019 Guado al Melo | Toscana White
Vermentino di 16 64 Sardegna 2017 Alberto Loi | Sardegna White
Falanghina 2019 14 56 “Campi Flegrei” Cantina Farro | CampaniaWhite
Vermentino 14 56 “l’Airone” 2019 Guado al Melo | Toscana White
Vermentino di 16 64 Sardegna 2017 Alberto Loi | Sardegna White
Rossese 2018 18 76Punta Crena | LiguriaRed
Rossese 2018 18 76Punta Crena | LiguriaRed
Pinot Grigio Ramato 14 56 2020Attems | Friuli-Venezia GiuliaOrange
Aglianico “Diomede” 14 56 2013Ocone | CampaniaRed
Monte di Grazia 2019 14 56 Melogna | Campania Red (Piedirosso, Tintore)
Pinot Grigio Ramato 14 56 2020Attems | Friuli-Venezia GiuliaOrange
Aglianico “Diomede” 14 56 2013Ocone | CampaniaRed
Monte di Grazia 2019 14 56 Melogna | Campania Red (Piedirosso, Tintore)
Etna Rosato 2019 18 76Girolamo Russo | SiciliaRosé
Etna Bianco - 120 “Villa dei Baroni” 2019Carranco | SiciliaWhite
Etna Rosato 2019 18 76Girolamo Russo | SiciliaRosé
Etna Bianco - 120 “Villa dei Baroni” 2019Carranco | SiciliaWhite
Moscato d’Asti 14 56Brandini | Piemonte
Lambrusco di Sorbara 14 56 Rosato 2019 Silvia Zucchi | Emilia-Romagna
Moscato d’Asti 14 56Brandini | Piemonte
Lambrusco di Sorbara 14 56 Rosato 2019 Silvia Zucchi | Emilia-Romagna
Appia Antica Rossi 12 48 2018Alberico by Antinori | LazioRed (Cabernet Sauvignon, Merlot)
Gaglioppo Tathagata 25 100 2018Menat | CalabriaRed
Falerno del Massico 14 56 2010Masseria Felicia | CampaniaRed (Piedirosso)
Appia Antica Rossi 12 48 2018Alberico by Antinori | LazioRed (Cabernet Sauvignon, Merlot)
Gaglioppo Tathagata 25 100 2018Menat | CalabriaRed
Falerno del Massico 14 56 2010Masseria Felicia | CampaniaRed (Piedirosso)
mar ligure SAVORY, ELEGANT, SPICY mar ligure SAVORY, ELEGANT, SPICY
mare adriatico DRY, CRISP, REFRESHING mare adriatico DRY, CRISP, REFRESHING
mar ionio FULL-BODIED, STRONG, CHARISMATIC mar ionio FULL-BODIED, STRONG, CHARISMATIC
mar di sicilia BALANCED, FRUIT DRIVEN, SMOOTH
spumanti sparkling wines
mar tirreno FRUITY, FLESHY, ROBUST mar tirreno FRUITY, FLESHY, ROBUST
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Glass (6oz) Bottle Glass (6oz) Bottle
Nero d’Avola 18 72 “U’Russu” 2019 Gueli | SiciliaRed (Available chilled)
mar di sicilia BALANCED, FRUIT DRIVEN, SMOOTH
spumanti sparkling wines
Glass (6oz) Bottle Glass (6oz) BottleGrillo 2019 16 64 Baglio di Grisi | Sicilia White (Explore the selection of tasty wines on sale at our wine shop next door on 23rd Street or online at EatalyVino.com)
mar ligure
mare adriatico
mar ionio
mar di sicilia
mar tirreno
mar ligure
mare adriatico
mar ionio
mar di sicilia
mar tirreno
BIRRA BIRRA
Nastro Azzurro 7 Peroni | Lager | 5.1% abv | 11.2 oz
Seaquench Ale 7 Dogfish Head | Session Sour | 4.9% abv | 12 oz
Surfcasting 8 Oxbow | Farmhouse Ale | 4.5% abv | 12 oz
Isaac 10 Baladin | Wheat Ale | 5% abv | 11.2 oz
Nuova Mattina 10 Birrificio del Ducato | Saison | 5.8% abv | 11.2 oz
Krill Bill 10 KCBC | DDHIPA | 10% abv | 16.9 oz
Nastro Azzurro 7 Peroni | Lager | 5.1% abv | 11.2 oz
Seaquench Ale 7 Dogfish Head | Session Sour | 4.9% abv | 12 oz
Surfcasting 8 Oxbow | Farmhouse Ale | 4.5% abv | 12 oz
Isaac 10 Baladin | Wheat Ale | 5% abv | 11.2 oz
Nuova Mattina 10 Birrificio del Ducato | Saison | 5.8% abv | 11.2 oz
Krill Bill 10 KCBC | DDHIPA | 10% abv | 16.9 oz
in bottiglia bottled in bottiglia bottled
COCKTAILS COCKTAILSIl Marinaio 16Portofino Gin, St. Germain, Grapefruit, Lime Juice, Sea Salt
Martini di Mare 16Vulcanica Sicilian Vodka, Borgogno Bianco, Rhubarb Bitters
Onda Spritz 16Rosso d’Angera Genziana Spitz, Prosecco, Club Soda, Lemon
Capitan Negroni 16Portofino Gin, Vernaccia, Finocchietto
Mare Light (mocktail) 12Seedlip Garden, Grapefruit Juice, Lemon, Grapefruit Shrub
Il Marinaio 16Portofino Gin, St. Germain, Grapefruit, Lime Juice, Sea Salt
Martini di Mare 16Vulcanica Sicilian Vodka, Borgogno Bianco, Rhubarb Bitters
Onda Spritz 16Rosso d’Angera Genziana Spitz, Prosecco, Club Soda, Lemon
Capitan Negroni 16Portofino Gin, Vernaccia, Finocchietto
Mare Light (mocktail) 12Seedlip Garden, Grapefruit Juice, Lemon, Grapefruit Shrub
VINO VINO
Splashing the shores of Liguria, and northern Toscana, the Mar Ligure is a small yet mighty basin of rocky shores. Surrounded by picturesque cliff towns and crystal clear waters, from these coasts we find wines which are savory, elegant and spicy.
Splashing the shores of Liguria, and northern Toscana, the Mar Ligure is a small yet mighty basin of rocky shores. Surrounded by picturesque cliff towns and crystal clear waters, from these coasts we find wines which are savory, elegant and spicy.
Italy’s eastern coast is entirely touched by the Mare Adriatico, where the temperature never goes above 80 degrees and therefore is one of Italy’s saltier seas. The wines from these regions are dry, crisp and refreshing.
Italy’s eastern coast is entirely touched by the Mare Adriatico, where the temperature never goes above 80 degrees and therefore is one of Italy’s saltier seas. The wines from these regions are dry, crisp and refreshing.
Spanning from the bottom of the Italian peninsula all the way to Greece, the Mar Ionio has high levels of seismic activity and low winds. The Ionia sea has also the lowest salinity of the Italian seas which make the wines on these coasts full bodied, strong and charismatic.
Spanning from the bottom of the Italian peninsula all the way to Greece, the Mar Ionio has high levels of seismic activity and low winds. The Ionia sea has also the lowest salinity of the Italian seas which make the wines on these coasts full bodied, strong and charismatic.
The winds carry themselves gracefully across the Mediterranean causing the wines from the coasts to be balanced, fruit driven and smooth.
Mar Tirreno is one of the windiest of the Italian seas, irrigating the shores of the western side. This body of water keeps a constant temperature of 75 degrees and wines from this area are more fruity, fleshy, and robust.
Mar Tirreno is one of the windiest of the Italian seas, irrigating the shores of the western side. This body of water keeps a constant temperature of 75 degrees and wines from this area are more fruity, fleshy, and robust.
Pair your pesce with wines colored by the microclimates found up and down Italy’s coasts. When waters from Italy’s surrounding seas evaporate, the salt of the water travels and settles along the coastal vineyards and their grapes. This results in wines with a slight salinity that pair beautifully with seafood.
Pair your pesce with wines colored by the microclimates found up and down Italy’s coasts. When waters from Italy’s surrounding seas evaporate, the salt of the water travels and settles along the coastal vineyards and their grapes. This results in wines with a slight salinity that pair beautifully with seafood.
Sale-tember Special
The winds carry themselves gracefully across the Mediterranean causing the wines from the coasts to be balanced, fruit driven and smooth.
Nero d’Avola 18 72 “U’Russu” 2019 Gueli | SiciliaRed (Available chilled)
Glass (6oz) Bottle Glass (6oz) BottleGrillo 2019 16 64 Baglio di Grisi | Sicilia White (Explore the selection of tasty wines on sale at our wine shop next door on 23rd Street or online at EatalyVino.com)
Sale-tember Special