How to make breadpudding?

No waste cheap cake, made by 4th. class of primary school Boom Park

Belgium.

We work step by step.

Use:

+/- 1 liter. (depending bread and cookies)

Drench the bread and cookies.

Let it rest one night.

Leave raisins one night in water.

Depending your proper taste.

Straw the sugar.

Blend it.

Blend it well…

Add now the raisins.

Cut peeled apples in small pieces.

Rub in pastry mould with butter.

Pour pastry in pastry mould.

Put it in the oven…

… for about…at … degrees.

And here it is…

Enjoy your cake…

Made by the children off the 4th. class primaryschool Boom Park,

Belgium.