HOUSE BEER-BATTERED CHEESE CURDS 10

FISHERMAN'S BITES Flash fried white fish served with Louisiana Cajun or tartar sauce. 10

RACK’S STEAK BITES On a bed of thin flash fried onion straws and house Louisiana cajun dip or bleu cheese. Prepared Medium & Under Highly Recommended. 11.5

LOADED TOTS Nacho cheese sauce, housemade bacon bits and scallions. 8 FRIED PICKLES Beer-battered dill pickles. Served with Rack's house sauce. 7

STEAK FRIES 7

CHICKEN STRIP BASKET Served with fries and dipping sauce. 10Toss in one of our wing sauces for .75 extra

JALAPEÑO POPPERS Cream cheese filled jalapeños served with sweet chili sauce. 9

HOUSE BEER-BATTERED ONION RINGS Served with Racks house sauce. 9

FLASHED FRIED CALAMARI Calamari, Red Peppers and Pepperoncini with lemons and choice of cocktail sauce-tarter or Marinara Sauce. 11

RACKS RIBLETS1lb flash fried riblets tossed in our house seasoning. 9Toss in in one of sauces for .75

SANTA FE EGG ROLLS Smoked chicken breast, black beans, corn, pepper jack cheese, red peppers and spinach blended with southwestern spices and wrapped in a crispy egg roll wrapper. Served with house Louisiana cajun sauce. 11

BEER BATTERED SHRIMP BASKET House beer battered shrimp with shoestring fries. Served with tarter or cocktail sauce. 12

BUFFALO SHRIMP Hand breaded shrimp tossed in your favorite bu�alo sauce. 12

SPINACH DIP Artichoke hearts, fresh spinach, cream cheese.Choose ciabatta toast points or tortilla corn chips. 11

CHICKEN QUESADILLA Shredded chipotle chicken or taco meat served with lettuce, tomato and a side of salsa and sour cream. 12Add guacamole 3

SHEET TRAY NACHOS Your choice of taco meat or shredded chipotle chicken atop homemade tortilla chips piled high and topped with shredded cheese, black olives, jalapenos, lettuce, sour cream, salsa, and pico de gallo on the side. 12Add guacamole 3

TACO SALAD Sautéed onions, red & green peppers, monterey jack and cheddar cheese and pico de gallo tossed with avocado ranch and topped with your choice of seasoned ground beef or chipotle chicken in a fried taco bowl. 12

CHIPS & SALSA 5Add queso 3 | Add guacamole 3

BAJA FISH TACOSThree flash fried white fish fillets topped with chipotle mayo, shredded lettuce, pico de gallo and shredded cheese. 11

WEST SIDE TACOS Three flash fried seasoned ground beef or chipotle chicken topped with lettuce, tomato, and shredded cheese, salsa and sour cream. 11

TACOS DE CARNITASThree traditional carnita tacos in soft corn tortillas topped with pico de gallo and lime wedge. 11

FAJITASServed with onions, peppers, Spanish rice and beans. Garnished with salsa, pico de gallo, shredded lettuce, cheese and sour cream. Plus a side of flour tortillasChicken 13 | Steak 14 | Shrimp 15Two Combo 16 | Three Combo 17

RACKS GIANT CHIMICHANGAS Filled with Jasmine Rice, Roasted Salsa, Pico, Corn & Black Beans. Smothered with New Mexico 3 chili sauce & topped with Melted Jack & Cheddar cheese, garnished with Guacamole & Sour Cream. 13 Choose One Protein:Slow Roasted CarnitasRoasted Pollo TingaGround Angus Beef

BURNSVILLE, MN • 952.736.8226 • WWW.RACKS-BAR.COMADDED GRATUITY FOR PARTIES OF 6 OR MORE

Boneless, Broasted or Bone-InServed with your choice of ranch or blue cheese dressing.

Extra sauce, dressing, or seasoning .75 each5 piece 9 | 10 piece 15 | 15 piece 22

20 piece 29 | 25 piece 36Add $2 for drummie only orders (per 5 pieces)

• Jamaican Jerk • Cajun • Parmesan

• Blackened• 6 Pepper• Naked

• Garlic Parmesan • Teriyaki • Pico Fiesta • Racks BBQ • Jack Daniels Sauce • Sweet Chili Sauce • Spicy BBQ

• Buffalo• Medium• Hot• Mile High Hot• Mango Habanero• Racks Suicide Sauce

DRY

WET

WINGS

CAESAR SALAD Chopped romaine with croutons, parmesan cheese and creamy caesar. 9Add chicken 2 | Add Shrimp 3

CILANTRO LIME CHICKEN SALAD Grilled chicken on mixed greens, crumbled bleu cheese, diced cucumber, diced tomatoes, with balsamic glaze and cilantro lime dressing. 12

CHEF SALADChopped lettuce topped with diced ham, turkey, shredded cheese, tomatoes, egg and your choice of dressing. 12

COBB SALAD Chopped lettuce topped with grilled chicken, crumbled bleu cheese, bacon, egg, diced tomato, avocado and diced cucumber. 13

FRESH SPINACH SALADwith a side of hot bacon dressing topped with red roasted peppers-red onions-blue cheese crumbles-bacon bits & garlic toasts. 11

SOUP Cup 4 | Bowl 6Homemade Chicken Wild Rice French OnionChiliSoup of the Day

DESSERTS

MAC & CHEESE CHICKEN STRIPS WINGS

GRILLED CHEESEKIDS BURGER Add cheese 1.00

TURTLE CHEESECAKE

CHOCOLATE CAKE

CARROT CAKE

SALTED CARAMEL COOKIE & VANILLA ICE CREAM

HOT FUDGE BROWNIE SUNDAE

VANILLA ICE CREAM 5

$8 with Free cup of Co�ee

Salads served with garlic toast.Dressings: bleu cheese, ranch, french, thousand island, honey mustard,

balsamic vinaigrette, cilantro lime, avocado ranch, or italianExtra sauce, dressing or seasoning .75 each.

$6 | 12 years and under All meals come with a choice of fries, steamed vegetables,

or mashed potatoes and a kid's pop.Kids Milk, Chocolate Milk or Juice add 1.50

Served with garlic toast. Add a cup of soup or salad for 4.

VEGETARIAN RICE BOWLFlu�y jasmine rice mixed with black beans & corn topped with our homemade cheese sauce and vegetables. Garnished with shredded lettuce, pico de gallo & sour cream. 11Add Grilled Chicken 2 | Steak 3 | Shrimp 4

CHICKEN ALFREDO Linguine pasta tossed in our scratch made alfredo cream sauce & garlic toast. 12Add shrimp 3

CAJUN ANDOUILLE SAUSAGE & CHICKEN LINGUINE Seasoned julienne chicken breast, sautéed andouille sausage and red bell peppers tossed in a cajun roasted red pepper cream sauce. 13Add Shrimp 3

ROSA PENNE PASTA Penne pasta- scratched made rosa sauce with mushrooms, spinach, parmesan cheese & garlic toast. 12Add Grilled Chicken 2 | Fried Chicken 2Add Grilled Shrimp 3

MOSTACCIOLI PASTA Scratched made marinara sauce, italian sausage, ground angus beef, mozzarella cheese, parmesan cheese, parsley & garlic toast. 12

MAC N CHEESEHouse made cheese sauce tossed with Cavatappi pasta topped with mixed cheeses. 11

BUFFALO CHICKEN MAC N CHEESE House made cheese sauce tossed with Cavatappi pasta and topped with bu�alo chicken bites. 13

BACON CHEESEBURGER MACARONI Grilled hamburger, bacon, pickles and Cavatappi pasta tossed in a rich cheese sauce. 13

CAJUN MAC N CHEESE Andouille sausage and sautéed peppers tossed in a cheese sauce served with Cavatappi pasta. 13

BRUSCHETTA Garlic toast, mozzarella & parmesan cheeses & balsamic glaze. 9

LINGUINE STRAW & HAY Sautéed ham with green peas. Topped with bruschetta & parmesan cheese in a creamy alfredo sauce. 12

!

BROASTED CHICKEN

BROASTED CHICKENServed with coleslaw and a dinner roll and your choice of shoestring fries, tater tots or mashed potatoes and gravy.1/4 chicken 2 piece 10 • All white meat add 1 1/2 chicken 4 piece 13 • All white meat add 2

BROASTED CHICKEN 2PC & 1/2 RACK RIBS 2 pc Broasted chicken and a 1/2 rack of our St Louis Style Ribs 22

BACON CHEESEBURGER 12.5

JALAPENO & PEPPER JACK CHEESEBURGER 12.5

MUSHROOM SWISS BURGER 12.5

CAROLINA BURGER House-made cracked peppered pulled pork, gouda cheese, BBQ sauce, onion straws, arcadian blend lettuce, and mayo served on a toasted bun. 13

THE SHEBOYGAN Wisconsin cheese curds, smoked andoulie, sauteed onions, whole grain mustard, and sauerkraut served on a toasted bun. 13

THE HANDYMAN Double smoked bacon, Wisconsin cheddar and provolone, with lettuce, ketchup, mayo, sauteed onions, and pickles served on a toasted bun. 13

THE WESTY BURGER Double smoked bacon, American cheese, onion ring and a side of BBQ sauce served on a toasted bun. 13

THE BELLA BLUE Double smoked bacon, Wisconsin bleu cheese, pickled red onions, balsamic mayo, and arcadian lettuce blend served on a toasted bun. 13

CALIFORNIA BURGERIceberg lettuce & tomato. 11

RACKS HANGOVER BURGER Here's your cure! American cheese, double smoked bacon and one over-medium fried egg served on a toasted bun. 13

TURKEY BURGER Grilled Turkey patty topped with lettuce, tomato and mayonnaise. 12Add avacado 1.5

PATTY MELTSautéed onions and Swiss and American cheese served on marble rye. 12

THE BOBBY MACK BURGER American cheese, shredded lettuce, 1,000 island & sliced pickles. 12

$3 Split Plate ChargeServed with soup or salad, roll and choice of: shoestring fries,

coleslaw, mashed potatoes and gravy,or baked potato (after 4pm).Substitute homemade onion rings, waffle fries, tater tots, or

steamed veggies for 2.Add six grilled or hand dipped beer battered shrimp for 6.

HOW YOU WANT IT GRILLEDRARE: very red and cool center

MEDIUM RARE: red and warm center | MEDIUM: pink and hot centerMEDIUM WELL: hint of pink and hot center

WELL DONE: no pink and hot center

8 OZ CHOICE SIRLOIN FILET 18

12 OZ CHOICE SIRLOIN FILET 23

SIRLOIN MEDALLIONS Mashed potatoes, topped with mushrooms, roasted onions & peppers & gravy on the side. 15(Prepared medium & under is highly recommended)

ST LOUIS STYLE PORK RIBS 1/2 Rack 18 • Full Rack 25

ATLANTIC SALMON FILETTopped with Asian Sweet Chili Sauce with a side of teriyaki green beans & red peppers topped with sesame seeds. 14

GRILLED HADDOCK FILET Layered with lemon buttery sauce with a side of teriyaki green bean & red peppers topped with sesame seeds. 13

STEAK CHALLENGE 3 lb Sirloin, salad, mashed potatoes and garlic toast. Eat in 40 minutes and it's free! Those who can beat the CHALLENGE will receive a t-shirt and a picture! Must eat every bite! No substitutions. 65

All burgers are fresh never frozen Angus beef served with your choice of side: shoestring fries, coleslaw, or mashed potatoes and gravy. Substitute homemade onion rings, waffle fries, tater tots, or steamed veggies for 2. Lettuce, tomato, and pickle upon request.

Add seasoned sour cream for 1. All burgers are served pink or no pink.

RACKS’ GRILLED CHEESE Grilled cheese on grilled Vienna bread with your choice of bacon or smoked ham, sliced tomato and your choice of cheese. 10

PULLED PORK SANDWICHHouse-made cracked peppered pulled pork with Racks BBQ sauce, onion straws and pickle slices on a toasted bun. 12

FISHERMAN'S CATCH Beer battered white fish on a toasted hoagie roll with lettuce tomato and your choice of homemade tartar or Louisiana Cajun. 12.5

RACKS PHILLY STEAK Grilled sirloin with sautéed onions, peppers, mushrooms & topped with Provolone cheese on a toasted hoagie roll. 12.5Substitute chicken at no charge!

TURKEY BACON AVOCADO CLUBOn a ciabatta bun with lettuce-tomato & mayo. 12

CHICKEN SWISS SANDWICHOn a Ciabatta bun & mayo, topped with fresh spinach, tomato, bacon & avocado 12.5

CHICKEN SANDWICH Grilled chicken breast topped with lettuce and tomato served on a toasted bun. 12Spice things up a little and have your chicken tossed in one of our delicious wing sauces for .75 more!Add cheese 1 RACKS BLT This classic of a sandwich comes with thick cut double smoked bacon, lettuce, tomato and mayo on toasted Vienna bread. 12

REUBEN/RACHEL Hand trimmed corned beef piled with Wisconsin Swiss, sauerkraut, and 1,000 island dressing on toasted marble rye bread. Substitute with Turkey to make it a Rachel. 12.5

CHICAGO STYLE ROAST BEEF HOAGIEWith giardiniera and a cup of Italian au-jus for dipping. 12

FRENCH DIP HOAGIE With side of au-jus for dipping. 12

RACKS CUBANHouse-made cracked peppered pulled pork with smoked ham, Wisconsin Swiss cheese, pickles & mustard on a toasted hoagie. 12

CLUB HOUSE WRAP Lettuce, turkey, ham, bacon, tomato and mayo wrapped in a flour tortilla. 12Make it a sandwich on Texas Toast

CHICKEN CAESAR WRAP Grilled chicken, crisp Romaine, Caesar dressing, fresh tomatoes and Parmesan cheese tossed together and wrapped in a flour tortilla. 11

BUFFALO CHICKEN WRAP Crispy bu�alo chicken layered with lettuce, pico de gallo & Monterey jack & cheddar cheese in a grilled flour tortilla with a side of ranch or bleu cheese dressing. 11Substitute shrimp at no charge!

NATHAN DOG Topped with diced onion, relish, mustard, and ketchup. Served with French Fries. 8

Your choice of side: shoestring fries, coleslaw, or mashed potatoes and gravy. Substitute homemade onion rings, waffle fries, tater tots, or steamed veggies for 2. Make your sandwich a wra,p for 1. Add seasoned sour cream for 1.