Hotel Phoenicia Festive Season Menu
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Transcript of Hotel Phoenicia Festive Season Menu
FESTIVE SEASON2014
SIMPLY SENSATIONAL STAFF PARTIES
Christmas BuffetPhoenix Restaurant
available for lunch and dinner
Selection of Antipasti and SaladsRoasted parsnips with smoked duck and asparagus
Barley salad with cucumbers, smoked salmon and capsicumsTomatoes, fresh Gbejna and basil
Winter greens with marinated mushroomsOctopus, parsley potatoes and black olives
Aubergine and courgette parmiganaCouscous with fresh chili and sultanas
Artichokes, mixed beans and ham hock saladA selection of cheeses, stuffed olives,
sun-dried tomatoes and balsamic onions
Soup and Pasta StationSoup of peas with a brunoise of smoked bacon and apples
Sedani with Speck, pumpkin and Parmesan shavings
Hot BuffetSoft herb, crumb-crusted salmon with fennel cream
Duo of roasted turkey and stuffed local chickenwith figs and an Italian sauce
Beef goulash with sweet bell peppersOven-baked potatoes with onions and rosemary
Seasonal vegetablesRice pilaf with sultanas and saffron
DessertCassata Siciliana
Chocolate Christmas logMini rhum baba
Pistachio and ricotta kannoliChristmas trifleApple strudel
€28.50 per personInclusive of welcome mulled wine upon arrival
Available for a minimum of 40 guestsFor parties of 80 persons and more, the Phoenix
may be offered on an exclusive basis.
Velouté of cauliflower with a mussel and Speck fleuronor
Raviolacci filled with artichokes and ricottaserved with pine nuts, pumpkin and Parmesan shavings
Seared salmon with rosemary accompanied byLyonnaise potatoes, mustard lentils and ratatouille
orRoasted turkey and stuffed local chicken with a chestnut,
shallot and parsnip marmalade accompanied by green peppercorn and fine cognac reduction
Date and hazelnut tartwith red fruits and chocolate ice-cream
orGranny Smith apple crumble
with vanilla and toasted brioche ice-cream
Coffee & Petit Fours
€24.00 per personInclusive of welcome mulled wine upon arrival
For parties of 80 persons and more, the Phoenixmay be offered on an exclusive basis.
Christmas Set MenuPhoenix Restaurant
available for lunch and dinner
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Soup of broccoli with Stilton and beetroot croûtons or
Risotto with porcini mushrooms,roasted hazelnuts and Parmesan shavings
Rosemary and potato-crusted stone bassserved with buttered greens and a tomato and garlic fondue
orCarved tenderloin of pork
with a chestnut, pancetta and apple compote, mustard jus and sesame puff
Orange and almond tart with Macedonia ice-creamor
White chocolate cheesecake with a dark chocolate sorbet
Coffee & Petit Fours
€26.00 per personInclusive of welcome mulled wine upon arrival
For parties of 25–35 persons the Pegasusmay be offered on an exclusive basis.
Christmas Set MenuPegasus
available for lunch and dinnermaximum capacity of 35 guests
Cold CanapésPrawn and asparagus with black sesame seeds
Smoked salmon with cucumber and mascarponeon multi-seed bread
Smoked duck with pear chutneyCurried chickpea and red fruit tartletChorizo and cauliflower pannacottaSpicy chicken and capsicum wrap
Tuna and tomato bridge rolls
Soup StationPea and mint soup
Hot CanapésPorcini mushroom trellis
Pumpkin and Speck risottoSalmon puffs with a homemade herb mayo
Mozzarella bites with a sweet chili dipLamb and sweet corn raviolettiTurkey and cranberry BouchéeBacon, sausage and penne rolls
Bourbon whisky glazed pork belly aranciniSpring rolls with a soya dip
DessertLive cooking of crêpes and Christmas treats including:
Christmas stollenChocolate and hazelnut profiteroles
Christmas logBlueberry frangipane tart
Pistachio and ricotta kannoli
€25.50 per personAvailable for a minimum of 100 guests
Christmas Reception Menu
Open Bar2 hours open bar including wines,beers, soft drinks, juices and water €15.00 per personAdditional hours at €6.00 per person per hour
2 hours open bar including standard spirits,wines, beers, soft drinks, juices and water €25.00 per personAdditional hours at €10.00 per person per hour
Cash BarStandard spirits, liqueurs, bitters, digestives €2.50 per 2clFontana water €0.50 per glassJuices €2.00 per glassSoft drinks/mixers €1.50 per glassBeer Cisk €3.00 per 25clBeer Heineken €3.50 per 25clLocal wine €3.50 per glass, €15.00 per btlForeign wine €4.00 per glass, €18.00 per btl
On Consumption BasisCash bar prices apply, beverages consumed will be tallied and charged accordingly.
Bring Your OwnYou may opt to bring your own wines, spirits and champagne at a minimal charge to cover service, ice, glassware and breakages. The service charge for this is €5.00 per person.
Minerals, mixers and beers will be provided by the hotelat cash bar prices.
Christmas Reception MenuBeverage Options
MalteseDonato Chardonnay
Carissimi Cabernet SauvignonFontana Still
Fontana Sparkling
€7.00 per person€10.00 per person with a glass of Prosecco
Old WorldLa Casada Chardonnay, Italy
La Casada Montepulciano d’Abruzzo, ItalyAcqua Panna San Pellegrino
€8.00 per person€11.00 per person with a glass of Prosecco
New WorldEagles’ Cliff Chenin Blanc, South Africa
Eagles’ Cliff Pinotage, South AfricaAcqua PannaSan Pellegrino
€9.00 per person€12.00 per person with a glass of Prosecco
The above packages are based on half a bottle ofwine and water per person.
Custom made beverage packages are available upon request.
Beverage Packages
F O R E V E R P H O E N I C I A
Hotel Phoenicia Malta, The Mall Floriana FRN 1478, Malta Tel: (+356) 2122 5241
[email protected] www.phoeniciamalta.com
Treat your staff to a fantastic Festive CelebrationWelcome to Christmas and New Year’s at Hotel Phoenicia. Renowned as a timeless landmark next to the capital city Valletta, the Phoenicia is Malta’s grand dame and most iconic hotel having been part of the island’s festive season social scene since 1947. Booking your staff party at the Phoenicia is a tradition which you can become part of with one of our sensational staff party menus and beverage packages. We look forward to wishing you a very Merry Christmas.