Hbr case study

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HBR Case Study ‘Launching Krispy Natural: Cracking the product Management code’

Transcript of Hbr case study

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HBR Case Study ‘Launching Krispy Natural: Cracking the

product Management code’

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What is Krispy Natural?

‘Krispy natural’ is the name of cracker (food) brand of the food company called ‘Pemberton’

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Pemberton Overview● Snack Food Division of Candler

Enterprises.● Revenue of 5 billion USD in 2011● Market leader in the U.S. cookie and

bakery snacks segments of the sweet snack market.

● Acquired Krispy Inc. in 2008 - First step to enter Salty Snack Market.

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Three key strategic priorities for the company

● Building a Collection of Attractive and Durable Brands● Direct Store Delivery (DSD) systems to increase

revenue.● Building or Acquiring Capabilities in Salty Snack

Categories.

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US CRACKER INDUSTRY● Estimated 6.9 Billion USD

in 2011.● Cumulative Annual Growth

Rate of 2.2% from 2008-10

● Increased Growth rate of 6.2% in 2010.

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Who is Frederick?

Frederick is the marketing Director of Pemberton.

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What is the situation that Frederick is facing?

● Has to draw conclusions from the test market results for a new cracker product, Krispy Natural and present feasible recommendations and strategies to make the product succeed in the national market.

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LET US FOCUS THIS ANALYSIS ON 4 FRONTS

● LAUNCH OF KRISPY NATURAL● TEST MARKET RESULTS● PROBLEMS IN NATIONAL ROLLOUT● POSSIBLE RECOMMENDATIONS TO

SUCCEED AT THE NATIONAL LEVEL

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LAUNCH OF KRISPY NATURAL

1ST

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FAILURE OF KRISPY AFTER ACQUISITION

● Krispy’s single serve product failed miserably after acquisition by pemberton in 2008. ( Exhibit 1)

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WHAT NEXT?

Krispy relaunched as ‘Krispy Natural’

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Marketing strategies for Krispy Natural● Product: Improved taste and increased packet sizes● Marketing: Used ‘Pull Marketing Strategy’ and spent

heavily on advertising● Distribution: Used DSD mode of distribution.● Pricing: 155% of other brands because of superior taste

and quality.

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TEST MARKET RESULTS AND ANALYSIS

2ND

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TEST MARKET PLAN ● Krispy Natural officially launched in: Columbus, and a trio of cities

in the Southeastern United States.● 16 week Test market period● In Columbus region, Krispy was a new product and hnece five

special “Krispy Force” representatives were hired and they were separate from the traditional DSD route.

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TEST MARKET RESULTS

● In Columbus, the test market results were very positive as Krispy natural grabbed a market share of 18%.

● In Southeast, the results were not as much as expected.

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Possible reasons for the results● Krispy Natural was a newly introduced brand in Columbus. So

superior taste and quality combined with coupons, etc would have attracted consumers to try it out.

● Whereas, Krispy is an already established brand in southeast. So many of the consumers would have thought that Krispy Natural was just an addition to the existing brand.

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PROBLEMS IN NATIONAL ROLLOUT

3RD

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SUSTAINABILITY AT NATIONAL LEVEL

● Coupons, Discounts,etc. which were used at the test markets may not help in the sustainability of the company in the national level.

● Very difficult to provide big discounts at the national level

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REVAMPED STRATEGIES FROM BIG COMPANIES

● The already established companies like Kraft, Kellogg and Pepperidge farm may formulate new strategies to withhold their market shares.

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COMPETITION FROM FRITO-LAY

● Fritolay, a well known brand is set to release its full range of cracker products into US markets.

● Krispy Natural may not be able to cope up with this competition.

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POSSIBLE RECOMMENDATIONS TO SUCCEED IN THE NATIONAL LEVEL

4TH

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ADVERTISING

● Pemberton should rely more on ‘Pull Strategy’ for marketing which means it has to spend a lot of money on advertising since the rival companies already spend huge sums to maintain their brand image.

● More emphasis should be laid on social media marketing.● Table below shows the amount spent by the cracker companies ( in million USDs) in

the year 2008 and 2009:

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MORE EMPHASIS SHOULD BE GIVEN ON TASTE

● Testing results proved that improved taste attracted consumers towards Krispy Natural.

● So if even better tastes are engineered in the R&D of Pemberton, it can pay huge dividends in the long run.

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MORE EMPHASIS ON INCREASING NUTRIENT VALUE

● Market Research revealed that US citizens are moving towards a healthier diet.● So Krispy Natural will be a huge success if it builds and maintain its brand as a

cracker of high nutritious value.

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USE OF A CATCHY TAGLINE

● Pemberton should discover a catchy tagline which would demonstrate Krispy Natural’s superiority over other brands.

● Its tagline should particularly be based on nutritive value of the Krispy Natural crackers.

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POSSIBLE COMPETITIVE RESPONSE TO FRITTO-LAY

● Launching more product mix and changing it frequently according to the tastes of customers.

● Optimisation of DSD to reduce the cost of the cracker products.

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STRENGTHS

● World renowned product R&D labs.● Product Mix● Company owned DSD

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WEAKNESS

Capacity constraints of DSD for

Krispy Natural Products:

So Pemberton has to expand

its capacity in order to meet such constraints.

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OPPORTUNITIES

Market research shows

customer dissatisfaction when it

comes to taste of cracker

products in US. So

Krispy Natural capitalise on this.

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THREATS

● Competition from Fritto-lays.● Modest increase of sales in

southeast in the test market conditions

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WHY RECOMMEND NATIONAL ROLLOUT?

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● Test results revealed that more than 60% of testers preffered Krispy Natural’s taste over other brands.

● More than 80% showed a positive purchase intent.

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