Groundwater Quality Assessment in Haraz Alluvial Fan, Iran

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    International Journal of Scientific Research in Environmental Sciences, 2(10), pp. 346-360, 2014

    Available online at http://www.ijsrpub.com/ijsres

    ISSN: 2322-4983; 2014 IJSRPUB

    http://dx.doi.org/10.12983/ijsres-2014-p0346-0360

    346

    Full Length Research Paper

    Groundwater Quality Assessment in Haraz Alluvial Fan, Iran

    Atikeh Afzali*, Kaka Shahedi, Mahmoud Habib Nezhad Roshan, Karim Solaimani, Ghorban Vahabzadeh

    Sari Agricultural Sciences and Natural Resources University, Watershed Management Department, Sari, Iran,* Corresponding author: E-mail: [email protected], +989113006807

    Received 13 July 2014; Accepted 24 August 2014

    Abstract. Evaluation of groundwater quality is an important issue to assure from its safe and stable use. However, describingquality conditions is generally difficult considering spatial variability of pollutants and a wide range of indicators (biological,

    physical and chemical substances) which can be measured. In this research, groundwater quality of Haraz alluvial fan locatedin southern part of Caspian Sea has been investigated using Piper, Scholler, Wilcox and GQI methods. Piper diagram (agraphical representation of a water sample chemistry) results showed that groundwater type and facies of Calcium bicarbonatein 29 wells and sodium bicarbonate in 2 wells. Scholler diagram shows moderate to acceptable quality of water and withWilcox method it has been determined that all water samples (100%) are in C3S1 Class that Indicate high water quality.Investigation of water samples with GQI method also showed that the study area in terms of the indicator is in range ofmoderate to good quality (71.83 82.26).

    Keywords:Groundwater quality, Piper method, Scholler method, Wilcox method, GQI

    1. INTRODUCTION

    Increasing population growth and rising living

    standards in many countriesnecessitate higher quality

    water resources for various uses as agriculture,

    industry and drinking (Rahmani, 2010). In this way

    groundwater resources have been considered as

    valuable reserves and infrastructure developing

    countries, also tried to understand the capabilities of

    these resources and their usage can be found

    (Mohamahi et al., 2011). Groundwater is almost

    globally important for human consumption as well as

    for the support of habitat and for maintaining theriver's base-flow. It is usually of excellent quality.

    Being naturally filtered in their passage through the

    ground, they are usually clear, colorless, and free from

    microbial contamination and require minimal

    treatment (Babiker et al., 2007). Water quality with

    respect to path length and abundance of soluble

    ingredient can be very different in various regions

    (Mahdavi, 2011).

    A groundwater threat is now posed by an ever-

    increasing number of soluble chemicals from urban

    and industrial activities and from modern agricultural

    practices. Nevertheless, landslides, fires and othersurface processes that increase or decrease infiltration

    or that expose or blanket rock and soil surfaces

    interacting with downward-moving surface water,

    may also affect the quality of shallow groundwater

    (Babiker et al., 2007). Aquifers face with different

    risks such as declining their levels, reduced recharge

    due to lack of rainfall and normal and abnormal

    pollutants, so groundwater quality monitoring is

    extremely important(Mohamadi et al., 2011).

    Chemical composition of groundwater is measured

    to determine its suitability as a source for human use

    and animal consumption, irrigation, industrial

    purposes and the others. Water quality refers to the

    physical, chemical, and biological characteristics that

    are required for water uses. Therefore, water quality

    monitoring is important because clean water is

    essential for human health and integrity of aquaticecosystems (Hiyama, 2010). Also quality evaluation

    will be clear vision to specialists and managers of

    groundwater quality trends and risk of contamination

    of water resources (Nakhaei et al., 2009).

    There are several methods to determine water

    quality, the most common method to assess water

    quality for drinking purpose, is Scholler diagram, that

    provides possibility of water study at a certain point in

    the area, but, the spatial variability of groundwater

    quality cannot be evaluated by this diagram,For this

    reason, Babiker et al. (2007) has introduced

    Groundwater Quality Index (GQI), which is used toevaluate spatial variability of groundwater quality

    (Rahmani et al., 2011).

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    In assessing of water quality for agriculture,

    Wilcox method is a common method, (Devi Oinam et

    al., 2012).

    Piper diagram indicate chemical characteristics of

    water in terms of relative concentrations of the major

    cations and anions. Through its application, it is

    possible to determine type and frequency of

    components of the solution.

    Groundwater chemistry patterns in the phreatic

    aquifer of the central Belgiancoastal plainusing Piper

    diagram were determined. In the region, main

    processes determining general water quality are

    Cations exchange, carbonate mineral dissolution and

    oxidation of organic matter (Vandenbohede and

    Lebbe, 2012).InGeochemical and analysis evaluation

    of groundwater in Imphal and Thoubal district of

    Manipur, India, Wilcox plot and USSL diagrams wereused to study spatial and temporal variability in

    groundwater quality. The study reflected the overall

    suitability of groundwater for human use (Devi Oinam

    et al., 2012). Hydro-geochemistry of groundwater

    with Using 25 water samples analysis with Piper

    diagram in parts of the Ayensu Basin of Ghana

    indicated that dominant composition of water was Na-

    CL and Na-HCO3-CL (Zakaria et al., 2012). In

    examining the origin and evolution of brine of Iran

    Mighan Playa using Piper and Stiff diagrams, which

    water inlet type wasNa-(Ca)-(Mg) SO4-Cl-(CO3) and,

    during Geochemical evolution and evaporation,mineral deposition of brine have become Na-Cl-SO4

    type (Abdi and Rahimpoor Bonab, 2010). Aquifers

    quality for drinking purpose in Dargaz, Iran, was

    assessed by using GQI index and Scholler method.

    GQI index changedbetween 66 to 86 and indicated

    moderate to good groundwater quality for drinking.

    But with using Scholler method, water samples are in

    good to very unpleasant category (Sayyad et al.,

    2011). Hydro geochemical study of water in Chegart

    mine using graphical and statistical analysis showed

    that using conventional graphical methods such as

    Piper and Stiff diagrams for classification of watersamples, is efficient, especially in the case of few

    data,(Eslamzadeh and Morshedi, 2011). Groundwater

    quality determined using GQI indexin Nasuno basin,

    Japan showed good water quality. In this study, the

    GQI value was more than 90 (Babiker et al., 2007).

    For groundwater vulnerability assessment using GQI

    index in Nasuno, Japan, Hiyama (2010) concluded

    thatwater quality was good and GQI index was 83.

    In the study area, due to the proximity to the

    Caspian Sea, close to the surface of the groundwater

    level, doing agricultural operations and the suitability

    of soil, groundwater quality degradation is more

    likely. Thus groundwater qualitywas evaluated using

    Piper,Wilcox,Scholler, and GQI methods. Evaluation

    of groundwater quality in combination with the

    above-mentioned methods were commonly accepted

    in the world for determining water quality for

    agriculture and drinking uses, give more

    comprehensive information of groundwater quality in

    Haraz alluvial fan and provide condition for better

    management of this valuable resource and sustainable

    usage is possible.

    2. MATERIAL AND METHODS

    2.1. Study area

    Haraz alluvial fan located between Caspian Sea in

    northern part and Alborz Mountain from southern part

    and surrounds Amol and Mahmoodabad cities. This

    region was located between 52195 E and 52

    359

    E Longitudes and 36

    24

    5

    N and 36

    39

    40

    Nlatitudes and latitudes. Haraz River is the main river

    of this area. The study area in terms of geology

    contains Sandy coastline (QT2C) and agricultural

    Clay of covered areas (QC) (Fig 1).

    Chemical analysis of water samples provides much

    information which are useful for many practical

    problems such as study of mixing of waters from

    different sources, groundwater quality condition,

    effect of different structures on water quality,

    investigation of origin of salinity.

    In this research, 31 wells with complete records in

    terms of

    Electrical conductivity (EC), Total dissolvedsolids (T.D.S), logarithm of the hydrogen ion activity

    (Ph), Calcium (Ca), Magnesium (Mg), Sodium (Na),

    Potassium (K), Bicarbonate (HCO3), Chlorine (CL),

    Carbonate (CO3), and Sulfate (SO4 ) during 1998 until

    2006 were used and their data converted to mg/l

    (Table 1). Then data were analyzed in Excel. Excel is

    capable of just analyzing of 23 wells data and draws

    the diagrams. Thus, in this project at the first stage, 20

    wells data with the name of 1 were given to the

    software and in the next stage data of 11 remained

    wells with the name of 2 for data analyzing and graph

    drawing entered in the software. These two names (1,2) are visible on the top of the diagram. GQI method

    was performed in ARCGIS.

    2.2. HYDROCHEMISTRY GRAPHICAL

    METHODS FOR CATEGORICAL DATA

    2.2.1. Piper method

    Piper diagram is made of combination of three

    different fields that implements anions and cations

    percentage in triangle fields and their combined

    condition in rhombus Square. Percentages are

    calculated in terms of equivalent in millions of main

    ions.

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    Fig. 4: Wilcox Diagram (1) Fig. 5: Wilcox Diagram (2)

    Fig. 6: Scholler Diagram (1) Fig. 7: Scholler Diagram (2)

    2.2.4. Groundwater quality index (GQI)

    GQI index provides a method for summarizing of

    water quality condition that can be obviously notified

    to different researchers and also can help to

    understand whether total quality of groundwater

    components are regarded as a potential threat for

    different application of water. In this section, we used

    GIS to calculate GQI value, such as other mentioned

    diagrams, we used chemical analysis result of 31samples. In GQI method, six chemical parameters

    (T.D.S, Ca, Mg, Na, CL, and SO4) that have high

    frequencies in groundwater and are important for

    human health are compared with WHO standards.

    For this purpose, At first step, we provided related

    parameter concentration raster map in ARCGIS with

    Kriging interpolation of point data and then for having

    one common scale with the use of the following

    formula, concentrations of each pixel (C) in raster

    maps that have been created in the last step, make a

    connection with WHO standard of that parameter

    (C(WHO)).

    Ci-new = Ci C(WHO)i/ Ci+ C(WHO)i (1)

    The results of these unifications are six new mapswith value range from -1 and 1.Concentrations in

    these maps are graded between 1 and 10 until graded

    map of each parameter was obtained. In these maps, 1

    is indicator of good quality of groundwater and 10 is

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    indicator of destruction of groundwater quality.

    Indeed, in this unit conversion,-1 in the previous step

    map should be converted to 1, 0 to 5 and 1 to 10 in the

    graded map. For this purpose, we use the following

    Polynomial function for conversion of each pixel of

    the previous map (C) to new value (R))Fig 9, 10, 11,

    12, 13, 14) (Babiker et al., 2007).

    R=0.5C2+4.5C+5 (2)

    For the creation of a map that is representative of

    all six chemical parameters and showing quantity

    condition of groundwater quality compared with

    WHO standard, application of GQI index and related

    layers parameters were combined (Fig 8).

    GQI = 100 ((r1 w1 +r2 w2+...+rnwn) /N) (3)W = mean r + 2 (4)

    Where r is the maps that obtained from previous

    stage and N is final numbers of parameters. For

    calculating GQI from various parameters, weight

    average is taken. Parameters with higher value (The

    difference with the standard) have higher weight and

    as a result their Influence is more significant (Hiyama,

    2010).

    Fig. 8: GQI map

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    Fig. 9: Ca r map

    3. RESULTS AND DISCUSSIONS

    3.1. Piper diagram

    Data analysis using Piper diagram from 31 wells

    indicated that 29 wells had calcic bicarbonate and two

    wells had sodic bicarbonate facies. The dominant

    anions wereHCO3> SO4> Cl (Right triangle), and the

    dominant cations were Ca >Na+K> Mg (Left triangle)

    (Table 2, Fig 2,3).

    3.2. Wilcox method

    The results of Wilcox method indicated that 100% of

    the wells were located in C3 S1Class, and all

    irrigation wells were salty and their applications for

    agricultural purpose are permitted (Table 3, 4, Fig 4,

    5).

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    Table 3: Water quality for agriculture of the Wilcox methodAbbreviation sampling Location SAR EC Water Class Water quality for agriculture

    W1 Kharab mahale 1.67 1182.67 C3-S1 Salty - usable for agricultureW2 Hoseyn abad 1.17 811.684 C3-S1 Salty - usable for agriculture

    W3 Khardon kola amol 1.79 1037.26 C3-S1 Salty - usable for agriculture

    W4 Aghozbin 1 790.389 C3-S1 Salty - usable for agriculture

    W5 Kolodeh 1.63 1218.89 C3-S1 Salty - usable for agricultureW6 Kasemdeh 1 764.833 C3-S1 Salty - usable for agriculture

    W7 Yamchi 1.62 1201.79 C3-S1 Salty - usable for agricultureW8 Kola safa 1.66 1304.28 C3-S1 Salty - usable for agriculture

    W9 Police rah amol 0.99 1005.58 C3-S1 Salty - usable for agriculture

    W10 Skandeh 1.18 885.105 C3-S1 Salty - usable for agriculture

    W11 Rodbar 1.68 995.3 C3-S1 Salty - usable for agricultureW12 No kola 0.93 757.842 C3-S1 Salty - usable for agriculture

    W13 Sharm kola 0.95 815.579 C3-S1 Salty - usable for agriculture

    W14 Bala mir deh 1.12 952.895 C3-S1 Salty - usable for agriculture

    W15 Pasha kola 1.29 901.105 C3-S1 Salty - usable for agricultureW16 Heshtel paeen 1.02 934.895 C3-S1 Salty - usable for agriculture

    W17 Afra sara 1.15 975.263 C3-S1 Salty - usable for agriculture

    W18 Eshkar kola 1.69 1327 C3-S1 Salty - usable for agricultureW19 Sorkh rood 0.91 766.2 C3-S1 Salty - usable for agriculture

    W20 Darvish khey amol 1.59 1271.11 C3-S1 Salty - usable for agriculture

    W21 Spi kola 1.52 1269.75 C3-S1 Salty - usable for agricultureW22 Marzango 1.94 956.474 C3-S1 Salty - usable for agriculture

    W23 Boneh kenar 1.34 1008.89 C3-S1 Salty - usable for agriculture

    W24 Shariat kola 2.38 1414.33 C3-S1 Salty - usable for agricultureW25 Ghiyas kola 1.52 1362.89 C3-S1 Salty - usable for agriculture

    W26 Form 1.96 1444.53 C3-S1 Salty - usable for agricultureW27 Karon 1.99 1277.06 C3-S1 Salty - usable for agriculture

    W28 Talikran 2.94 1617.63 C3-S1 Salty - usable for agriculture

    W29 Roz kenar 4.07 2041.95 C3-S1 Salty - usable for agriculture

    W30 Darya kenar 1.75 1049.53 C3-S1 Salty - usable for agriculture

    W31 Rodbast 2.06 1368.05 C3-S1 Salty - usable for agriculture

    Table 4:Percentage of each Wilcox classification class for agricultural purposes

    C1C2C3C4

    S1S2S3S4S1S2S3S4S1S2S3S4S1S2S3S4

    000000001000000000

    Table 5:Water quality classification with Scholler method

    GQITDSTHSO4CLNa

    Classification of

    water quality for

    drinking

    80250>144>177.5>115>Good500 1000250 - 500144 - 288177.5 - 350155 - 230Acceptable

    60 - 801000 2000500 - 1000288 - 576350 710230 - 460Average60>

    2000 40001000 - 2000576 - 1152710 - 1420460 - 920Inappropriate4000 80002000 - 40001152 - 23401420 - 2840920 - 1840Completely

    inappropriate

    8000

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    Fig. 10: CL r map

    4. CONCLUSIONS

    Many researchers have studied the groundwater

    quality, and each of them have used different methods

    for research (i.e., Abdi et al., 2010, Babiker et al.,

    2007, Devi Oinam et al., 2012, Dindarlo et al.,

    2006, Mohamadi et al., 2011), nevertheless,

    studies in which different methods are used to assess

    water quality, can provide more comprehensive view

    of the future management of groundwater. In this

    study, groundwater quality was assessed in Haraz

    alluvial fan with different methods. As previously

    mentioned, by use of Piper diagram water type and its

    components can be easily realized. Results of this

    diagram represent type and facies of Calciumbicarbonate in 29 wells and sodium bicarbonate in 2

    wells.

    Abdi and Rahimpoor bonab (2010), determined

    type of Iran's Mighan Playa by Piper diagram. Their

    results show Na-SO4-Cl type and affecting Factor for

    final solution are: Precipitation, Evaporation and

    Reaction of meteoric waters with rocks in the basin.

    Nakhaei et al. (2009), determined type of groundwater

    quality and qualitative evolution by using Piper

    diagram, and concluded dominant type of Torbat

    Heydariye plain of Iran is was sodium chloride and in

    some areas was sodic sulphate and dominant hydro

    chemical type of plain is functions of lithology,

    dissolution strength, and flow pattern. Zakaria et al.

    (2012) in their research used Piper diagrams to

    determine water quality; they stated that dominant

    type of water is in effect of soluble salts in soil layers

    and the decomposition of organic material.

    Studying by Wilcox diagram suggested that 100%of data are in C3S1 class that was indicator of water

    with moderate quality and application of this water

    was suggested in irrigation of coarse lands with good

    drainage.

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    Scholler diagram is a traditional method that

    parameters are separately evaluated, final quality is

    determined by the worst quality and its parameters are

    fixed. In this study, Scholler diagram showed

    acceptable water quality in most wells that could be

    used as drinking water. Water quality with GQI values

    between 71.8 and 82.3 is acceptable (Table 3). The

    number and type of parameters in this method is

    completely optionaland this enables the researcher to

    suggest that qualitative changes in accordance with

    the needs and problems of each region. Babiker et al

    in 2007 expressed GQI index in Nasuno basin, Japan

    was more than 90. Hiyama (2010)was concluded GQI

    in Nasuno, Japan 83. Sayyad et al. (2011) results show

    that GQI index changedbetween 66 to 86.

    Fig. 11: Mg r map

    With regard to presented results, we can state that

    almost all the methods represented acceptable

    groundwater quality of studied area for drinking and

    agriculture. It can be due to abundant rainfall, low

    evaporation, and the region being as alluvial fan,

    which causes water transfer from upstream the Alborz

    Mountains to downstream through Haraz River.

    In evaluation of groundwater, the goal is waterquality investigation and planning for sustainable

    application of these sources. With regard to relatively

    acceptable quality of this area, appropriate application

    of this vital resource is suggested. This research has

    been done with using data from 9-year period.

    However, due to the vicinity and similarly of different

    wells data, the results of this research can be the same

    with the result of groundwater analyzed in each year

    of this period. Also, the study was not done in recentyears, was due to the lack of reliable data.

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    Fig. 12: Na r map

    ACKNOWLEDGEMENTS

    We appreciate the assistance of Mr Morteza Shabani

    from GIS labratory in Watershed Management

    Department at Sari that helped us to learn how use

    GIS to draw maps and Mr Adel Khashave and Dr

    Mehran Nor Mohamad Por Omran that helped us for

    editing this paper.

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    Fig. 14: SO4 r map

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