glitters ALL THAT

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gliers ALL THAT CHRISTMAS & NEW YEAR 2021/22

Transcript of glitters ALL THAT

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CHRISTMAS & NEW YEAR 2021/22

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To book please email [email protected] or phone +44 (0) 1334 474371

Contents03 STAY WITH US THIS CHRISTMAS

06 CHRISTMAS DINING OPTIONS

10 GIFT CARDS

12 STAY WITH US AT HOGMANAY

15 HOGMANAY DINING OPTIONS

19 EXCLUSIVE HOGMANAY DINING

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To book please email [email protected] or phone +44 (0) 1334 474371

CHRISTMAS PACKAGE

Come and stay with us for two nights over Christmas and enjoy five red-star luxury!

• Arrive on Christmas Eve to enjoy some mulled wine and mince pies

• Christmas Eve dinner will be served in the Road Hole Restaurant/Swilcan Loft

• Christmas Day lunch is served in the Road Hole Restaurant or Swilcan Loft with a pre-lunch glass of bubbly

• Christmas Day evening, enjoy dinner in the Road Hole Restaurant/Swilcan Loft

• Full Scottish breakfast each day• Complimentary access to Kohler Waters Spa

and Fitness with children’s splash time from 10am until 5pm

£1,110 per room based on two adults sharing plus £325 per child sharing£870 for single occupancy

This ChristmasSTAY WITH US

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To book please email [email protected] or phone +44 (0) 1334 474371

TWIXMAS BREAKS AT THE OLD COURSE HOTEL

If you want to escape the festivities for a few days between Christmas and New Year then join us for a luxury stay between 26th and 30th December 2021. Our Twixmas breaks give you the opportunity to relax and recharge until you’re ready to start the festivities all over again!

• Overnight accommodation• Full Scottish breakfast• Three course dinner menu in the Road Hole

Restaurant/Swilcan Loft• Complimentary access to Kohler Waters Spa

and Fitness with children’s splash time from 10am until 5pm

One night stay from £295 per room based on two adults sharing an Eden Room

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To book please email [email protected] or phone +44 (0) 1334 474371

Dining OptionsCHRISTMAS

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To book please email [email protected] or phone +44 (0) 1334 474371

STARTER

SOUP OF THE DAYServed with bloomer breadOAK-SMOKED SALMONSmoked salmon, lemon and herb crème fraîche, mixed leaf, oatcakesHAGGIS CROQUETTESLothian haggis, bacon and beer jam, rocket salad

MAIN

TRADITIONAL ROAST TURKEYTurkey breast, stuffing, roast root vegetables, duck fat roast potatoes, and gravyROAST CAULIFLOWER RISOTTOPickled cauliflower saladPAN-FRIED LOCH DUART SALMONSeafood chowder, sourdough croute

DESSERT

CHRISTMAS PUDDINGBrandy Anglaise and orange butterDARK CHOCOLATE BROWNIEWhite chocolate and vanilla ice creamMINT PANNACOTTAMixed berry compote

HAMS HAME & DUKE’S FESTIVE FAYRE £30 per personWednesday 1st – Friday 24th December

‘Tis the season to enjoy a helping of tasty food with friends and family, so step out of the cold and come warm up with us with our Festive Fayre at Hams Hame and The Duke’s.

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CHAMPAGNE & CANAPÉSGlass of champagne, canapés served at the table

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ST ANDREWS BAY LOBSTERLeek roulade bisque gelROAST CELERIAC, CEPE & THYME SOUP (VE)Served with a mushroom pithivierPRESSED ASIAN SPICED CONFIT CORN FED CHICKEN TERRINETamarind and chilli jam, and coriander dressingTWICE BAKED ANSTER CHEESE SOUFFLE (V)Rocket, apple, and caramelised walnut salad

MAINS

TRADITIONAL ROAST TURKEYBraised leg beignet, chestnut stuffing, root vegetables, sprouts, roast potatoesBLACK ISLE BEEF FILLETSpiced cauliflower puree, roast shallot, red wine salsify

CHRISTMAS DAY MENU £140 per personSaturday 25th December | 12.30pm - 3.00pm

LOCH AWE SEA TROUTScallop mousse, lemon and chive gnocchi, parsley root pureeWILD MUSHROOM, CHESTNUT, TOFU & THYME EMPANADA (VE)Sprout, artichoke and spinach

DESSERTS

TRADITIONAL PLUM PUDDINGCointreau sabayon, marmalade ice creamWHITE CHOCOLATE & MANDARIN PARFAITStar anise ice cream, and caramelised hazelnut tuilleHONEY ROASTED WINTER FRUITSCardamom madeline, crème fraîche sorbetSELECTION OF CHEESESDried fruits, quince jelly, Peter Yard biscuits

COFFEE & MINCE PIES

Our three AA rosette-awarded restaurant is ‘the’ place to be on Christmas Day. With unparalleled panoramic views across the links to West Sands Beach, it’s a view unlike any other and a dining experience beyond compare. Or choose our brand new Swilcan Loft restaurant for similar breathtaking views with floor to ceiling windows and a more contemporary feel.

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To book please email [email protected] or phone +44 (0) 1334 474371

Gift CardsGive the gift of luxury this Christmas with an Old Course Hotel gift card. They can be used anywhere in the resort – for an afternoon tea, to a spa day or a weekend away. It puts the choice in the hands of your loved ones for an experience they wont forget.

To buy online visit www.oldcoursehotel.co.uk/giftcards

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To book please email [email protected] or phone +44 (0) 1334 474371

NEW YEAR PACKAGES AT THE OLD COURSE HOTEL

Celebrate the new year in style, enjoy exquisite food and drink to welcome in 2022 and make it a year to remember!

HogmanaySTAY WITH US AT

HOGMANAY AT THE OLD COURSE HOTEL

Arrive on New Year’s Eve to a glass of champagne and canapés. Enjoy Hogmanay dinner in the Road Hole Restaurant or Swilcan Loft.

• Celebrate the new year with a glass of fizz at midnight• Dinner in the Road Hole Restaurant or Swilcan Loft on New

Year’s Day• Full Scottish breakfast each day• Complimentary access to Kohler Waters Spa and Fitness with

children’s splash time from 10am until 5pm

Two night package from £1,060 per room based on two adults sharing plus £265 per child sharing£800 for single occupancy

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To book please email [email protected] or phone +44 (0) 1334 474371

Dining OptionsHOGMANAY

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To book please email [email protected] or phone +44 (0) 1334 474371

CHAMPAGNE & CANAPÉSVeuve Clicquot-Ponsardin, Brut

AMUSE

GOLDEN BEETROOT CUPBeetroot and basil oil, grated horseradish

STARTER

PASTRAMI OF SMOKED DUCKDuck confit pressé, kumquat preserve, fine leaf salad, pomegranate dressing

INTERMEDIATE

POACHED TURBOT & LANGOUSTINELeeks, lemon, tomato and tarragon hollandaise

HOGMANAY TASTING MENU £125 per personFriday 31st December | 7pm - 9.30pm

MAIN

PENCIL FILLET OF SCOTCH BEEFWrapped in a thyme, roast garlic and wild mushroom mousse, Dauphinoise potatoes, roast celeriac puree, spinach and chestnut quenelle, morel and maderia sauce

PRE-DESSERT

GIN & LIME SORBET

DESSERT

DARK CHOCOLATE GANACHEPinenut cremeux, buttermilk ice cream, mandarin gel

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To book please email [email protected] or phone +44 (0) 1334 474371

AMUSE

GOLDEN BEETROOT CUPBeetroot and basil oil, grated horse radish

STARTER

SPICED AUBERGINERed pepper relish, pickled white turnip and cauliflower, curried oil

INTERMEDIATE

CHESTNUT, SAGE, SPINACH & ROAST SHALLOT RISOTTO

MAIN

WILD MUSHROOM FILO PARCELCeleriac, pickled mushrooms, roast garlic rape seed

VEGETARIAN/VEGAN OPTION

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To book please email [email protected] or phone +44 (0) 1334 474371

HAMS HAME RESTAURANT

The beautiful wood panelled restaurant beneath the stunning Hamilton Grand residency provides a fabulous party venue for up to 40 guests at Hogmanay.

Package includes venue hire and your meal. All drinks are an additional price.

THE BOARDROOM

Enjoy the Road Hole Restaurant’s Hogmanay menu with your family and friends in this unique space, high on the fourth floor of the hotel. There’s no experience like it and you will have the best view in town. Package includes venue hire and your meal. All drinks are an additional price.

Hogmanay DiningEXCLUSIVE

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To book please email [email protected] or phone +44 (0) 1334 474371

JIGGER INN

Fancy your own pub at Hogmanay? Then why not hire our Jigger Inn! The world’s most famous 19th hole is available this Hogmanay – make the pub your own unique venue for the New Year celebrations. Package includes venue hire, your meal and access to your very own beer garden. All drinks are an additional price.

To book one of these venues for exclusive use please contact our Events Team on +44 (0) 1334 468181 or by emailing [email protected]

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ChristmasAT THE OLD COURSE HOTEL