Get out of the office and into the fun Party with the team, surprise your colleagues or round off the year together. Enjoy unlimited event possibilities: Whatever you are planning, we have the right solution for you!

Celebrate the way you want and let us take care of the rest.

SHERATON FRANKFURT AIRPORT HOTEL & CONFERENCE CENTER

Hugo-Eckener-Ring 15 Airport / Terminal 1 60549 Frankfurt Germany

YOUR CONTACT

Ms. Sarah LindemannT +49 (0)69 6977 2247 | F +49 (0)69 6977 2230 | salesfrankfurt@sheraton.com

sheratonfrankfurtairport.com | frankfurt-eventlocation.com | meeting-in-frankfurt.com

Just clebrate

Create your own buffet:

69.00 EUR per person Choose 5 starters/soups,

3 main courses and 5 desserts.

79.00 EUR per personChoose 6 starters/soups,

3 main courses and 6 desserts.

89.00 EUR per personChoose 7 starters/soups,

3 main courses and 7 desserts.

The above mentioned rates include a 4-hour beverage package: Aperitif (either sparkling wine, mulled wine or punch), beer,

house wines, softs, water, coffee, tea

A variety of salads with different dressings is included in the buffet price as well.

STARTERS Pork fillet sweet and sour on kimchi with coriander

Shrimp cocktail with mushrooms and green asparagus

Marinated haunch of beef on papaya and soybean sprout salad

Variation of Spanish tapas

Glazed turkey with pumpkin chutney and banana bread

Fillet of stremel salmon with apple and horseradish foam

Stuffed saddle of pork on bean salad with apples

Tatar of rainbow trout on potato vegetable fritter

Indian rice salad with baked wan tan

Breast of Barbary duck with mango and soy foam

Iberico ham on fig and date salad

Arabian falafel with cucumber mint raita

Saté of grilled zucchini and marinated bell pepper

Arabian snacks

Chicken salad Asian style with spring leek and Thai basil

Roasted breast of quail with goose liver and currants

Brawn of prime boiled beef with lemon cream and field lettuce

Salad of black salsifies, tomatoes on the vine and chives

Oriental couscous salad with garden parsley

Smoked salmon with Keta caviar and crème fraîche

Home-marinated ox fillet with onion confit

Vegetable terrine on rocket salad with herb vinaigrette

SOUPS

Cream soup of parsley roots

Russian borschtsch with sour cream

Breton fish soup with pistou

mAIN COURSES Traditional goose, mugwort gravy, red cabbage with apples, Thuringian dumplings

Lamb chops, rosemary sauce, bundle of beans, pommes dauphine

Trout strudel, herb foam, pointed cabbage, tagliatelle

Ragout of fallow deer, Brussels sprouts, fondant potatoes

Saddle of suckling pig Finsterberg style on white cabbage and thick beans, pommes château

Breast of Barbary duck, sour cherry sauce with green pepper, black salsifies à la cream, pommes macaire

Medium fried Angus roast beef, Cabernet Sauvignon sauce, green beans, potato soufflé

Medaillon of salmon in potato coating, fennel and tomato gratin, gnocchi with pesto

Potato soufflé with vegetable Provence style

Fried asparagus with melon, chili peppers, acacia honey and Thai spring roll

South Tyrolean spinach dumpling on wild mushroom ragout

dESSERTS

Sweet chestnuts in biscuit

Linzer tart

Baked apple mousse with chocolate sauce

Chocolate cake with macadamia nuts

Almond cookie crème brûlée

Cinnamon mousse with rum fruits

Crème brûlée of Bourbon vanilla

Tangerine mousse

Apple jalousie with almonds and cinnamon

Nougat terrine in sponge cake coating

Slice of chocolate walnut cake

Fig cream cake on cognac foam

Macadamia crème brûlée

Almond cinnamon tart

Walnut mousse with pear compote

White truffle torte

Fig terrine in marzipan coating

Profiterole with cherry compote

Apple calvados mousse

Raspberry cream tartlet with white chocolate sauce

mOdERN Celebrate in style - in the most exclusive event location at Frankfurt

International Airport: the multifunctional SkyLoft at the Sheraton Frankfurt

Airport Hotel. Be it a Christmas reception or an exquisite celebration –

enjoy an unforgettable night with your employees and colleagues on 600

sqm and two floors with reception and lounge area.

CLASSIC Enjoy the traditional charm of the restaurant Taverne. Surprisingly

cozy – that describes best the ambiance of our restaurant, which offers

comfortable niches on three different levels. The right place to

party in an easy-going and relaxed way.

ExTRAORdINARY Turn our lobby into your event location. Enjoy the impressive ambiance

with exclusive services and a lot of space to party. A ceiling height of 8.30 m,

individually adjustable light effects and a great sky view are the highlights

of this unique location.