Fundamentals of Culinary Arts: June, 2011
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Transcript of Fundamentals of Culinary Arts: June, 2011
Fundamentals of Culinary Arts: June, 2011
Sponsored in partnership by:
Iowa Culinary Institute, DMACC: Chef Palar and Chef LuttrellIowa Department of Education: Mary Ann Adams, State FCS ConsultantGrand View University: Dr. Robin White, Department Chair and Professor
Let the fun…damentals begin!
Fundamentals of Culinary Arts
Easy as… 1 2 3!
Fundamentals of Culinary Arts
Fundamentals of Culinary Arts
Nice job Chef Luttrell and Ruth!
What’s for lunch, Norma?
Fundamentals of Culinary Arts
Mince Dice And so much
more!
Fundamentals of Culinary Arts
Fundamentals of Culinary Arts
Smiles of culinary success!
Fundamentals of Culinary Arts
Fundamentals of Culinary Arts
A birthday surprise for Kelsie!
Fundamentals of Culinary Arts
Courtney demonstrates knife skills as part of the final evaluation.
The Culinary Graduates…
Graduates continued…
Graduates continued…
Graduates continued…
Culinary Arts Graduates
Congratulations to the
2011 Fundamental Culinary Arts Graduates!
Bon Appétit!