Function & Events - Seascapeseascape.com.au/wp-content/uploads/2018/10/SeascapeRestaurant... · Duo...

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The Restaurant - level two Step into the captivating architecture of Seascape Restaurant and enjoy spectacular panoramic ocean views and an uncompromising focus on excellence. We offer a variety of set menus for group bookings or we can tailor make an exclusive menu for your special event. Function & Events Exclusive use of the Restaurant is available for a minimum spend regardless of the number of guests. Capacity - Seated: 85 guests Seascape Restaurant + Bar Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217 seascape.com.au 07 5527 6655 [email protected]

Transcript of Function & Events - Seascapeseascape.com.au/wp-content/uploads/2018/10/SeascapeRestaurant... · Duo...

Page 1: Function & Events - Seascapeseascape.com.au/wp-content/uploads/2018/10/SeascapeRestaurant... · Duo dessert, dark chocolate parfait, citrus cheesecake, vanilla bean ice cream Optional

The Restaurant - level two

Step into the captivating architecture of

Seascape Restaurant and enjoy spectacular

panoramic ocean views and an

uncompromising focus on excellence. We

offer a variety of set menus for group

bookings or we can tailor make an

exclusive menu for your special event.

Function & Events

Exclusive use of the Restaurant is available for a minimum spend regardless of the number of guests.

Capacity - Seated: 85 guests

Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

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The Restaurant Social Menu 1

3 Course Menu - $79pp

This menu is designed to offer our guests appetisers and entrées to share

with choice of a main course.

Starters to share

Salt and Pepper calamari

A selection of Australian raw and cured fish (GF)

Coconut tempura banana prawns, basil, orange marmalade

Pumkin, spinash and goat cheese ravioli, peas puree, pecorini foam (V)

Choice of Mains

Market fresh fish of the day served with Chef’s choice of sides (GF)

Cape Byron beef tenderloin, sweet potato purée, mushroom medley, red wine jus (GF)

Free range chicken breast involtini, prosciutto, celeriac puree (GF)

Mushroom and asparagus risotto with truffle oil & pecorino (GF) (V)

Dessert

Duo dessert, dark chocolate parfait, citrus cheesecake, vanilla bean ice cream

Optional add-on platters to share

Natural Coffin Bay Oysters (3pp) - $10pp

Three cheese platters, house lavosh - $10pp

(please note, menu may change due to produce availability)

Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

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The Restaurant Social Menu 2

3 Course Menu - $89pp

This menu is designed to offer our guests appetisers and entrées to share

with choice of a main course and a desert.

Starters to share

House baked bread

Salt and Pepper calamari

A selection of Australian raw and cured fish (GF)

Coconut tempura banana prawns, basil, orange marmalade

Cape Byron beef carpaccio, horse radish, grana padano (GF)

Pumkin, spinash and goat cheese ravioli, peas puree, pecorini foam (GF) (V)

Choice of Mains

Market fresh fish of the day served with Chef’s choice of sides (GF)

Char grilled Moreton Bay bugs & Queensland Prawns with coconut and kaffir lime dressed salad (GF)

Cape Byron beef tenderloin, sweet potato purée, mushroom medley, red wine jus (GF)

Free range chicken breast involtini, prosciutto, celeriac puree (GF)

Mushroom and asparagus risotto with truffle oil & pecorino (GF) (V)

Choice of Desserts

Dark chocolate parfait, dolce ice cream spearmint, espresso gel

Citrus cheesecake, lavender textures, honeycomb, Sesame ice cream

Optional add-on platters to share

Natural Coffin Bay Oysters (3pp) - $10pp

Three cheese platters, house lavosh - $10pp

(please note, menu may change due to produce availability)

Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

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The Restaurant Set Menu

2 Course Menu - $65pp

Entrée + Main or Main + Dessert

(Not valid: Fridays & Saturdays - January & December)

3 Course Menu - $79 pp

Entrée + Main + Dessert

House Baked Bread

Choice of Entrée

Warm pistachio crusted yellow fin tuna, salsa vede (GF)

Coconut tempura prawns, basil, orange marmalade

Baked pork belly, burnt apple sauce, kimchi puree, black pudding (GF)

Pumpkin, spinash and goat cheese ravioli, peas puree, becorino foam (V)

Choice of Main Course

Tasmanian Atlantic Salmon, pan fried, coconut broth, cassava puree, edamame, kombu (GF)

Cape Byron beef tenderloin, mushroom medley, potato and parmesan gratin, red wine jus (GF)

Free range chicken breast involtini, prosciutto, celeriac puree (GF)

Mushroom & Asparagus Risotto with truffle oil & pecorino (GF) (V)

Choice of Dessert

Dark Chocolate parfait, vanilla bean ice cream

Citrus cheesecake, fruit gel, sesame ice cream

(please note, menu items may change due to produce availability)

Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

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The Restaurant Alternate Drop Menu

3 Course Menu - $79 pp

This menu is designed to select two dishes per course for alternative drop

House Baked Bread

Entrée

Sashimi, a selection of raw and cured fish (GF)

Coconut tempura prawns, basil, orange marmalade

Baked pork belly, burnt apple sauce, kimchi puree, black pudding (GF)

Pumkin, spinash and goat cheese ravioli, peas puree, pecorini foam (V)

Main Course

Tasmanian Atlantic Salmon, pan fried, coconut broth, cassava puree, edamame, kombu, greens (GF)

Free range chicken breast involtini, prosciutto, maffra cheddar, pumpkin puree (GF)

Cape Byron beef tenderloin, potato gratin, mushroom medley, red wine jus (GF)

Mushroom & Asparagus Risotto with truffle oil & pecorino (GF) (V)

Dessert

Dark Chocolate parfait, vanilla bean ice cream

Citrus cheesecake, fruit gel, sesame ice cream

(please note, menu items may change due to produce availability)

Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

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Chef's Seafood Selection

Chefs' 5 Course Seafood Selection - $85pp

Matching wines - $55pp

Coffin Bay Oysters Selection

Veuve Ambal Blanc de Blanc, Beaune Burgundy, France

-

Signature Chowder

Brokenwood semillon, Hunter Valley, NSW

-

Daily selection of Australian raw and cured fish

Dourthe Beau Mayne Sauv Blanc, Bordeaux, France

-

Seared Alaskan scallops, truffled white bean purée, heirloom carrots, wagu biltong dust

Black cottage pinot gris, SA

-

Chefs selection of fresh fish fillet with two sides

Heggies Chardonnay, Eden valley, SA

Optional desserts and cheese

Choose from today’s dessert selection - $16pp

Cheese platters to share - $10 pp

(please note, menu may change due to produce availability)

Available for 8 guests or more and a maximum of 45 guests

Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

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HOUSE BEVERAGE PACKAGE

Wine

Fork & Spoon Brut, SA

Black Sheep Sauvignon Blanc, SA

Cool Woods Shiraz, SA

Beer

Haan Super Dry (Aust)

XXXX Gold (Aust)

James Boags light (Aust)

Non-Alcoholic

Orange Juice and Soft Drink

CLASSIC BEVERAGE PACKAGE

Wine

Cool Woods Brut NV, Eden Valley SA Totara Sauvignon Blanc, Marlborough NZ Yalumba Organic Chardonnay, South Australia Rolf Binder Shiraz, Barossa Valley SA Bolla Merlot, Veneto, IT

Beer

Corona (Mexico)

Peroni Azuro (Italy)

James Boags light (Aust)

Non-Alcoholic

Orange Juice and Soft Drink

PREMIUM BEVERAGE PACKAGE

Wine

Veuve D’argent Blanc de Blanc Sparkling, Beaune Burgundy FR

Craggy Range Sauvignon Blanc, Martinborough NZ

Tar & Roses Pinot Grigio, Central Victoria VIC

42 Degrees South Pinot Noir, Coal River TAS

Cape Barren Shiraz, McLaren Vale SA

Beer

Stone & Wood Pacific Ale (Aust)

Corona (Mexico)

James Boags light (Aust)

Non-Alcoholic

Orange Juice and Soft Drink

PRICING

HOUSE

Three Hours $39pp

Santa Vittoria Mineral Water

additional $6pp

CLASSIC

Three Hours $49pp

Santa Vittoria Mineral Water

additional $6pp.

PREMIUM

Three Hours $59pp

Santa Vittoria Mineral Water

Additional $6pp.

Seascape Restaurant + Bar

Level 1, 2 & 3 - 4 Esplanade, Surfers Paradise QLD 4217

seascape.com.au 07 5527 6655 [email protected]

BEVERAGE PACKAGES

Basic Spirits

Upgrade your beverage package

to include basic spirits for $10

per person per hour.

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Seascape Restaurant + Bar

Level 1 & 2, 4 The Esplanade Surfers Paradise

www.seascape.com.au 07 5527 6655 [email protected]

SEASCAPE RESTAURANT (level two) GROUP BOOKING ENQUIRY FORM

Please contact us on 07 5527 6655 or complete this form and email it to [email protected]

Our functions coordinator will contact you with availability and assist you in finalising your group booking

Name:______________________________________Company:___________________________________

Phone: _____________________Mobile___________________Email: _____________________________

Event Name/Occasion:____________________________________________________________________

Booking Date: ____________________Booking Time:__________________No. of Guests____________

RESTAURANT SET MENU OPTIONS RESTAURANT CHEF’S SELECTION

2 Course Set Menu - $65 pp Chef’s 5 Course Seafood Selection - $85pp

Entrée + Main Matching wines - $55pp

Main + Dessert

3 Course Set Menu - $79pp BEVERAGE PACKAGES

3 Course Alternate Drop - $79 pp House - $39pp

3 Course Social Menu 1 - $79pp Classic - $49pp

3 Course Social Menu 2 - $89pp Premium - $59pp

Mineral Water - $6pp

Optional add-ons platters to share

Natural Coffin Bay Oysters (3pp) - $10pp

Three Cheese Selection - $10pp