LEGENDS

SHARINGMEAT BOARD PARMA HAM, CHORIZO, CHICKEN LIVER PATE, HAM, BRESAOLA- WITH BREAD, ROCKET AND PARMESAN SALAD, SUN BLUSH TOMATOES

FISH BOARD SMOKED SALMON, FRIED SQUID RINGS, MUSSELS, LOBSTER AND KING PRAWNS BREAD, ROCKET AND PARMESAN SALAD, LEMON MAYONNAISE, ROAST VEGETABLES

BOX BAKED CAMEMBERTSPIKED WITH ROSEMARY AND GARLIC- SERVED WITH CRUSTY BREAD & SUN BLUSH TOMATOES

£16.50

£17.50

£12

3 SUMPTIOUS DEEP FIRED JALAPEÑO POPPERS £4.50

CHOICE OF TWO MEATS WITH ALL THE TRIMMINGS (SERVED 12-7PM)

FROM £12.50 ADD UNLIMITED PROSECCO PLEASE ASK..

AVAILABLE PLEASE ASK A MEMBER OF STAFF

£14.95

AFTERNOON TEA

BREAD BOARD WITH MARINATED OLIVES £3.25

CREAMY GARLIC MUSSELS WITH FRIES £8.50

SAUSAGE & CREAMY MASH WITH ONION GRAVY £8.50

BLT (CRISPY BACON, TOMATO, GEM LETTUCE, MAYONNAISE, TOASTED BREAD) WITH FRIES £7.50

HLAT (HALOUMI CHEESE, GEM LETTUCE, AVOCADO, TOMATO, MAYONNAISE, TOASTED BREAD) WITH FRIES £7.50

FRIED BREADED SQUID RINGS, LEMON AND GARLIC MAYONNAISE £7.75

SUNDAY ROAST

CHILDRENS MENU

S&D +£4

S&D +£6

S&D +£5

FROM

DESSERTS

STICKY TOFFEE PUDDING, BUTTERSCOTCH SAUCE, VANILLA ICE CREAM £5.75

BELGIUM WAFFLE WITH CHOCOLATE AND BRANDY SAUCE, CHERRY ICECREAM £6.25

LEMON & CRÈME FRAICHE CHEESECAKE, BLUEBERRY COMPOTE £6.50

PASSION FRUIT, MANGO, COCONUT CRÈME BRULEE LIME SHORTBREAD £6.75

BITTER CHOCOLATE TART, MALDON SEA SALT, BLOOD ORANGE SORBET £6.25

LINDEN CHEESEBOARD (STILTON, BRIE, CHEDDAR, CHAUMES) BISCUITS, CHUTNEY £9.50

STAY AND DINE SUPPLEMENTS APPLY S&D DENOTES STAY AND DINE SUPPLEMENTS

SIDES

FRIED CHICKEN MILANESE, BUTTER FRIED EGG, BLACK TRUFFLE MAYONNAISE

MAINSMIXED SEAFOOD LINGUINE, TOMATO AND CAPER SAUCE, SHAVED FENNEL, LOADS OF PARMESAN £12.75

TASTE OF PRIORS HALL PORK, SLOW COOKED BELLY, POACHED LOIN AND BRAISED CHEEK, PARSNIP 3 WAYS (PUREED, FRIED, ROASTED), SAGE & CALVADOS JUS £15.50

WHOLE ROASTED SEA BASS, CHORIZO, CHARRED LEMON, OLIVE TAPENADE £15

POTATO GNOCCHI, SAUTÉED WILD MUSHROOMS, LEEK AND BLUE CHEESE SAUCE, TOASTED HAZELNUTS £14

£13.50

SPICED BEAN BURGER WITH MELTED BRIE, CARAMELISED ONION AND AVOCADO, SERVED IN A BRIOCHE BUN, WITH FRIES AND RAINBOW SLAW £12.50

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PRIVATE HIRE

OUR CHEFS PREPARE SEASONAL DISHES PLEASE ASK FOR MORE

INFORMATION

HOSTING AN EVENT? LINDEN HOUSE IS AVAILABLE

FOR EXCLUSIVE HIRE!

STAY & DINE

OFFER

TOMATO & RED ONION SALAD, ROCKET & PARMESAN SALAD

TRUFFLE AND PARMESAN TRIPLE COOKED CHIPS, SWEET POTATO FRIES, BUTTERED MASH

MIXED ROAST MEDITERRANEAN VEGETABLES, GARLIC SAUTE MUSHROOMS, SESAME ROAST TENDER STEM BROCOOLLI £2.95

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A DISCRETIONARY 10% SERVICE CHARGE WILL BE ADDED. PLEASE LET US KNOW IF YOU HAVE

ANY SPECIAL DIETARY REQUIREMENTS

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LINDEN’S

8OZ HEREFORD FILLET STEAK, ROASTED FIELD MUSHROOM, SLOW ROAST TOMATO, PEPPERCORN SAUCE

‘SURF AND TURF’ 6OZ RUMP STEAK, HALF A LOBSTER TAIL, GARLIC BUTTER, MIXED SALAD

100% BEEF BURGER, BRIOCHE BUN, CARAMELISED ONION JAM, SMOKED CHEESE ,BACON AND RAINBOW SLAW

IPA BATTERED FISH, WITH TRIPLE COOKED CHIPS, CRUSHED PEAS, TARTAR AND LEMON

£24

£26.50 £14.25

£14.00

ALL SERVED WITH FRIES - UPGRADE TO SWEET POTATO FRIES £1.50

DAILY SPECIALS

GRILL

BREAKFASTMENU

LINDEN’S

STARTERS

SOUP OF THE MOMENT SERVED WITH BREAD

BAKED FILO TART, CARAMELISED ONIONS, COMTE CHEESE, ROCKET

SAUVIGNON STEAMED MOULES IN CREAM AND GARLIC SAUCE

FRIED COCK AND BULL CROQUETTES, TOMATO AND CHILLI JAM

CREAMY MUSHROOMS ON TOASTED BRIOCHE, PARMA HAM, BASIL OIL£6.75

£6.75 £5.25

£6.50

£6.95

SAUTÉ SEA SCALLOPS, BLACK PUDDING, SALT BAKED CELERIAC, APPLE DRESSING

CHICKEN LIVER PARFAIT WITH MELBA TOAST, PEAR CHUTNEY £10.50 £7.25

BAR & TERRACE

LINDEN’S

WOK FRIED GARLIC AND GINGER KING PRAWNS, THAI SLAW, SWEET CHILLI SAUCE, CORIANDER SALAD £7.50

MONDAY – FRIDAY 7AM – 10.30AMSATURDAY & SUNDAY 8AM – 10.30AM

FRIED, POACHED OR SCRAMBLED EGGS WITH BACON, SAUSAGE, BLACK PUDDING, GRILLED TOMATO, BAKED BEANS, MUSHROOMS,TOAST

ALL OUR FOOD IS PREPARED AND COOKED FROM FRESH SO PLEASE ALLOW A LITTLE EXTRA TIME

LINDEN’S FULL

ENGLISH

£10.25

FRIED, POACHED OR SCRAMBLED EGGS WITH VEGETARIAN SAUSAGES, GRILLED TOMATO,

BAKED BEANS, FIELD MUSHROOM, TOAST

VEGETARIAN

BREAKFAST

£9.50

SMASHED AVOCADO AND POACHED EGGS ON TOAST £7.75

SCRAMBLED EGGS AND SMOKED SALMON ON TOAST £8.50

TOASTED BREAKFAST BAGEL, FRIED EGG, BACON AND SAUSAGE £8.50

NATURAL YOGURT AND FRUIT

SCRAMBLED EGGS AND SMOKED BACON ON TOAST

PORRIDGE WITH HONEY AND BANANA OR BROWN SUGAR

£5.25

£7.75

£4.50

SMOKED SALMON BAGEL, LEMON AND CHIVE CRÈME FRAICHE £8.50

3 SLICES OF TOAST WITH BUTTER, JAM MARMALADE OR HONEY

£2.75

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MONDAY NIGHT

MADNESS3 COURSES

STAY & DINEO F F E RADD A WONDERFUL THREE-COURSE DINNER IN OUR RESTAURANT TO YOUR BED AND BREAKFAST STAY. PLEASE ASK FOR DETAILS

V E N U EH I R E

MONDAY - FRIDAY SATURDAY + SUNDAY

7 – 10.30AM8 – 10.30AM

BREAKFAST

MONDAY - THURSDAY 12 – 3PMLUNCH

FRIDAY + SATURDAY 12 – 3PMBAR, TERRACE & CHILDREN’S MENU ONLY 3 – 6PM

SUNDAY 12 –7PM

MONDAY - SATURDAY 6 – 9.30PMDINNER

EXCLUDES BAR AND TERRACE MENU UNTIL FURTHER NOTICE

H O S T I N G A N EVENT? LINDEN H O U S E I S AVAILABLE FOR EXCLUSIVE HIRE. PLEASE ASK FOR A BROCHURE

E V E R Y M O N DAY N I G H T

£ 1 5 . 5 0

L I N D E N H O U S E S T A N S T E D . C O . U K

LINDEN HOUSE1-3 SILVER STREET

STANSTED, ESSEX. CM24 8HA 01279 813003

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