FOOD & BEVERAGE - Hilton · FOOD & BEVERAGE. Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch &...
Transcript of FOOD & BEVERAGE - Hilton · FOOD & BEVERAGE. Breakfast Coffee Breaks Lunch & Dinner Buffets Lunch &...
FOOD & BEVERAGE
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
Dear Guests,
Our intention is to make the time you choose to spend with us as pleasurable as possible. With this in mind we have created a wide range of inspiring menu options and dining packages to delight your guests.
With a focus on healthy options; from reviving snacks, tempting treats and refreshing drinks at break times, to more substantial offerings we have created a range of menu options for all occasions. Lighter bites and larger lunches, impressive cocktail receptions, generous buffets and peerless gala dinners all feature in these specially created seasonal packages.
We do appreciate that each and every occasion is individual and as such demands special attention, after all every event should be as unique as the guests invited.
Executive ChefPedro Corredor
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BREAKFAST
SPECIAL OPTIONS & PACKAGES COCKTAIL MENUS BEvERAGE PACKAGES OPEN BARS
COFFEE BREAKS LUNCH & DINNER BUFFETS LUNCH & DINNER MENUS
Sandwich BarRoll-in Working BuffetsLight and Finger Food BuffetsLunch and Dinner BuffetsThemed Buffets
2 Course Menus3 Course Menus4 Course MenusExecutive Chef’s RecommendationsGala Dinner Menus
Welcome CoffeeCoffee BreaksAfternoon Coffee BreaksExecutive Chef’s Signature Coffee Breaks
Continental BreakfastAmerican BreakfastHilton BreakfastBreakfast Boxes
Lunch Boxes Dietary & Healthy OptionsPackages Options
Beverage Package 1Beverage package 2Beverage package 3
Cocktail PackagesMake your own choice
Open BarWine List
CONTENTS
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Rightly acknowledged as the most important meal of the day; here at Hilton we take our breakfast offering seriously. Breakfast is no longer just a functional mealtime; it is now an occasion all of its own. We understand that the right start to the day is imperative
to ensure maximum performance and with this in mind we offer you a selection of ways to enjoy breakfast; each designed to offer something for differing needs and differing tastes. Our mobile breakfast box allows you to enjoy the first meal of the day where and when you like; or for
something more substantial we have our renowned continental offer featuring freshly baked produce and an accomplished selection of European options featuring classic regional dishes.
BREAKFAST
BREAKFAST BOxES
CONTINENTAL BREAKFAST
HILTON BREAKFAST
AMERICANBREAKFAST
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Sliced fresh fruit
Cereals
Fruits or natural yoghurt
Freshly baked rolls, Danish pastries, croissants and toasts
Fruit preserves, honey, butter and margarine
Plate of assorted cold cuts and cheese
Juices, coffee, tea or hot chocolate with milk
16.50 € - VAT INCLUDED
CONTINENTAL BREAKFAST
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Sliced fresh fruit
Cereals
Fruits or natural yoghurt
Freshly baked rolls, Danish pastries, croissants and toasts
Fruit Preserves, honey, butter and margarine
Plate of assorted cold cuts and cheese
Hot dishes
Juices, coffee, tea or hot chocolate with milk
25.00 € - VAT INCLUDED
AMERICAN BREAKFAST
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Sliced Fresh fruit
Fruits or natural yoghurt
Freshly baked rolls, Danish pastries, croissants and toasts
Fruit preserves, honey, butter and margarine
Variety of Catalonian cold cuts
Spanish omelette
Plate of smoke salmon and cod
Hot dishes
Juices, coffee, tea or hot chocolate with milk
28.00 € - VAT INCLUDED
HILTON BREAKFAST
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Muffins
Piece of whole fruit (apple or banana)
Natural or fruits yoghurt
Ham and Cheese Croissant or smoked salmon Croissant
Orange juice
23.00 € - VAT INCLUDED
BREAKFAST BOXES
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WELCOMECOFFEE BREAKS
MID MORNINGCOFFEE BREAKS
AFTERNOON COFFEE BREAKS
ExECUTIvE CHEF’S SIGNATURECOFFEE BREAKS
Breaks aren’t just a time to check phone calls and e-mails, they are a vital time to ensure the mind remains focused and the body nourished and by focusing on these needs we have created a range of choices to ensure you get the most out of your meetings.
Morning coffee break packages to relish; offering an abundance of choices each one focused on delicious fresh flavors; playful options featuring strawberry, wild forest fruits, pistachio, chocolate or apple with cinnamon.
Afternoon coffee break packages offering freshly brewed beverages and continental treats, options focused on revitalizing you and your delegates with dishes filled with fresh fruit and vegetables to creative menus that transport you to another place.
Chef’s signature break packages are focused on healthy options with something special delivered specific to you.Let our menus make the most of your breaks.
COFFEE BREAKSHome
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WELCOME COFFEE BREAKS
WELCOME COFFEE 1
WELCOME COFFEE 0
WELCOME COFFEE 2
WELCOME COFFEE 3
WELCOME COFFEE 4
WELCOME COFFEE 5
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Orange juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
9.50 € per person - VAT INCLUDED
WELCOME COFFEE 0WELCOME COFFEE BREAKS
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Lemon mini muffin
Mini croissant
Strawberry mini tartlet
Orange juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
12.75 € per person - VAT INCLUDED
WELCOME COFFEE 1WELCOME COFFEE BREAKS
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Torsade
Chocolate cookie
Banana tartlet
Orange juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
12.75 € per person - VAT INCLUDED
WELCOME COFFEE 2WELCOME COFFEE BREAKS
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Chocolate pastry
Vanilla muffin
Fruit skewer
Grapefruit juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
12.75 € per person - VAT INCLUDED
WELCOME COFFEE 3WELCOME COFFEE BREAKS
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Vanilla mini muffin
Pineapple tartlet
Mango juice
Chocolate croissant
Coffee, choice of teas, milk, chocolate milk
Mineral water
12.75 € per person - VAT INCLUDED
WELCOME COFFEE 4WELCOME COFFEE BREAKS
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Apple mini chausson
Small raisin Danish
Raspberries tartlet
Blood orange juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
12.75 € per person - VAT INCLUDED
WELCOME COFFEE 5WELCOME COFFEE BREAKS
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Why to have a coffee break in your meeting? Because breaks are vital to ensure that concentration levels stay high, everyone remains refreshed and your
meeting is productive as possible. Learn more at the nutrition tips section.
MID MORNING COFFEE BREAKS
RED PASSION vIOLETS SENSATION
GREEN GARDEN
CHOCOLATE DREAM
ORANGE SUNSHINE
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Cherry pie
Berry smoothie
Fruit skewer
Shot of strawberries and cream
Raspberry mousse
Coffee, choice of teas, milk, chocolate milk
Mineral water
14.50 € per person - VAT INCLUDED
RED PASSIONMID MORNING COFFEE BREAKS
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Cranberry crème brûlée
Blackberry smoothie
Red fruit financier
Fruit skewer
Yogurt and violets mousse
Coffee, choice of teas, milk, chocolate milk
Mineral water
14.50 € per person - VAT INCLUDED
VIOLETS SENSATION
MID MORNING COFFEE BREAKSHome
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
Matcha green tea cup cake
Pistaccio tartlet
Kiwi smoothie
After eight shot
Fruit skewer
Coffee, choice of teas, milk, chocolate milk
Mineral water
14.50 € per person - VAT INCLUDED
GREEN GARDENMID MORNING COFFEE BREAKS
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Choco-hazelnut tart
Chocolate bread and oil
Crunchy white chocolate mousse
Chocolate milk shake
Strawberries skewer with chocolate
Coffee, choice of teas, milk, chocolate milk
Mineral water
14.50 € per person - VAT INCLUDED
CHOCOLATE DREAM
MID MORNING COFFEE BREAKSHome
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
Apricot tart
Mango mousse
Peach smoothie
Walnuts carrot cake
Fruit skewer
Coffee, choice of teas, milk, chocolate milk
Mineral water
14.50 € per person - VAT INCLUDED
ORANGE SUNSHINE
MID MORNING COFFEE BREAKSHome
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
Why to have a coffee break in your meeting? Because breaks are vital to ensure that concentration levels stay high, everyone remains refreshed and your
meeting is productive as possible. Learn more at the nutrition tips section.
AFTERNOON COFFEE BREAKS
ITALIAN DUTCH FRENCH
GERMAN DANISH
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Grissini with cheese dip
Tomato, mozzarella and basil focaccia
Torsade
Profiterole cream
Mango juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
ITALIANAFTERNOON COFFEE BREAKS
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Tuna puff
Apple puff pastry
Berry lattice
Mini puff sweet pastry
Pineapple juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
DUTCHAFTERNOON COFFEE BREAKS
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Mini brioche with salmon
Pate pastry
Mini butter croissant
Mini Schnecken
Grapefruit juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
FRENCHAFTERNOON COFFEE BREAKS
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Frankfurt pastry
Quince and cheese strudel
Mini chocolate doughnuts
Apple lattice pie
Multivitamin juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
GERMANAFTERNOON COFFEE BREAKS
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Ham and cheese pastry
Smoked salmon bites
Choco-orange Mini duo
Cereal Croissant
Apple juice
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
DANISHAFTERNOON COFFEE BREAKS
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EXECUTIVE CHEF’S SIGNATURE COFFEE BREAKS
SPANISH ALMOND AROMA
CATALAN SPANISH
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Puff pastry with almonds and olive oil
Shot of “ajoblanco” with grapes
Santiago cake
Almond tartle
Strawberry smoothie
Coffee, choice of teas, milk, chocolate milk
Mineral water
14.50 € per person - VAT INCLUDED
SPANISH ALMOND AROMA
ExECUTIvE CHEF’S SIGNATURE COFFEE BREAKSHome
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
Mini bikini sandwich
Sobrasada pastry
Chocolate bread and olive oil
Biscotti
Musician’s Tart
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
CATALAN
ExECUTIvE CHEF’S SIGNATURE COFFEE BREAKSHome
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
Spanish omelette skewer
Ham and tomato skewer
Madalena
Sweet puff
Praline tartle
Coffee, choice of teas, milk, chocolate milk
Mineral water
15.50 € per person - VAT INCLUDED
SPANISH
ExECUTIvE CHEF’S SIGNATURE COFFEE BREAKSHome
Breakfast Open Bars Nutrition TipsBeverage PackagesCocktail MenusSpecial Options & PackagesLunch & Dinner MenusLunch & Dinner BuffetsCoffee Breaks
LUNCH & DINNER BUFFETS
We appreciate that time is precious and we aim to help you get the most of yours with our buffet options.A choice of tempting offers, from our delicious sandwich based options to buffets delivering a broader range of satisfying
selections all perfect for that lunch or dinner occasion. Working and roll-in buffets designed to maximize your meeting time are a major feature of our offer; and for those longer lunches and dinners we have a wide-range of tempting menu
options inspired by cuisines from around the globe.
SANDWICH BAR
LUNCH & DINNERBUFFETS
THEMED BUFFETS
ROLL-IN WORKING BUFFETS
LIGHT AND FINGER FOOD BUFFETS
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SANDWICH BAR
SANDWICH BOTERO
SANDWICH BOTICCELLI
SANDWICH RENOIR
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Salmon with cream cheese and dill in ciabatta
Curried chicken and apple wrap
Prawn salad with white tramezzini
Soft cheese and quince jelly in onion bread
Baguettisimo with egg, tomato and lettuce
GARNISHING & DRESSINGS
Potatoes crisps
Selection of lettuces with dressings and vinaigrettes
Assorted garnishing
DESSERT
Seasonal fresh fruit
BEVERAGES
Mineral water, sodas and coffee are included
29.00 € per person - VAT INCLUDED
SANDWICH BOTEROSANDWICH BAR
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Smoked cod with gherkins and curly lettuce in white baguette
Roast beef with mustard and roman lettuce wrap
Tuna fish salad with tomato tramezzini
Goat’s cheese with blueberries in walnut bread
Baguettisimo with grilled vegetablesGARNISHING & DRESSINGS
Potatoes crisps
Selection of lettuces with dressings and vinaigrettes
Assorted garnishing
DESSERT
Seasonal fresh fruit
BEVERAGES
Mineral water, sodas and coffee are included
29.00 € per person - VAT INCLUDED
SANDWICH BOTTICELLISANDWICH BAR
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Anchovies with tomato and rocket leaves in multi-seed baguette
Boiled ham and sauerkraut wrap
Crab salad in white tramezzini
Roquefort cheese with apple in wholemeal bread
Baguettisimo with egg and mushrooms salad GARNISHING & DRESSINGS
Potatoes crisps
Selection of lettuces with dressings and vinaigrettes
Assorted garnishingDESSERT
Seasonal fresh fruitBEVERAGES
Mineral water, sodas and coffee are included
29.00 € per person - VAT INCLUDED
SANDWICH RENOIRSANDWICH BAR
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ROLL-IN WORKING BUFFETS
GAUGUIN GOYA vAN GOGH
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Iberian ham with bread rubbed with tomato and rocket leaves roll
Smoked cod with mild garlic purée roll
Caesar salad with Parmesan cheese crunch
Chunk of salmon on apple vinaigrette
Duck and mushroom fideua (typical Catalan noodle dish)
DESSERTS
Cheescake with raspberry
Tarte tatin
BEVERAGES
Mineral water and sodas
Coffee, decaffeinated coffee and tea
40.00 € per person - VAT INCLUDED
GAUGINMinimum of 15 personsDuration 45 minutes - Standing
ROLL-IN WORKING BUFFETS
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Cured loin of pork with sunny tomato roll
Wholemeal bread and vegetables with cumin roll
Cold thick tomato and bread soup from Cordoba
Sephardic salad
Moroccan chickpea stew with couscous
DESSERTS
Sultana tartle
Apricot Sacher
BEVERAGES
Mineral water and sodas
Coffee, decaffeinated coffee and tea
40.00 € per person - VAT INCLUDED
GOYAMinimum of 15 personsDuration 45 minutes - Standing
ROLL-IN WORKING BUFFETS
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Manchego cheese with anchovies roll
Iberian cold cuts on olive bread roll
Chilled almond and garlic soup
Chickpea salad with mint and pine nuts
Vegetable cannelloni
DESSERTS
Chocolate orange tart
Apricot tart
BEVERAGES
Mineral water and sodas
Coffee, decaffeinated coffee and tea
40.00 € per person - VAT INCLUDED
VAN GOGH Minimum of 15 personsDuration 45 minutes - Standing
ROLL-IN WORKING BUFFETS
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L IGHT & FINGER FOOD BUFFETS
MANET MUNCH KLIMT
WARHOL DEGAS
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MANETMinimum of 15 personsDuration 45 minutes - Standing
LIGHT & FINGER FOOD BUFFETS
Spring chicken mousse with cream of haricot beams
Sardine, tomato and Figueres onion salad
Fruity gazpacho with macerated fennel
Stewed vegetables with Parmesan cheese
Beef Milanesa with cream of Parmesan cheese
Loin of cod with white asparagus
Wild mushroom and sage rice
DESSERTS
Cinnamon apple tart
Strawberry mousse
Fresh fruit
BEVERAGES
Water, soft drinks and coffee
42.00 € per person - VAT INCLUDED
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MUNCHMinimum of 15 personsDuration 45 minutes - Standing
LIGHT & FINGER FOOD BUFFETS
Raw cod salad with violet potato and onion
Quail salad with truffled cream of mushroom
Mozzarella and tomato brochette
Cured, air-dried beef with cottage loaf
Chicken breast filled with spinach and rosemary
Turbot with Chardonnay sauce
Creamy pumpkin rice
DESSERTS
Lemon tart
Crunchy chocolate mousse
Fresh fruit
BEVERAGES
Water, soft drinks and coffee
43.00 € per person - VAT INCLUDED
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KLIMTMinimum of 15 personsDuration 45 minutes - Standing
LIGHT & FINGER FOOD BUFFETS
Duck salad with pears and spinach, honey and soy sauce vinaigrette
Sliced wild mushroom salad with basil and whole grain mustard
Red tuna fish ceviche with pineapple and coconut
Pâté aux fines herbs
Tender, slow-cooked beef with sweet carrots
Sturgeon wrapped in bacon with pesto
Potato gnocchi with chestnut, stewed garlic and wild mushrooms
DESSERTS
Raspberry Cheesecake
White chocolate mousse
Fresh fruit
BEVERAGES
Water, soft drinks and coffee
45.00 € per person - VAT INCLUDED
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WARHOLMinimum of 15 personsDuration 45 minutes - Standing
LIGHT & FINGER FOOD BUFFETS
Pear and artichoke salad with cabernet sauvignon vinaigrette
Slices of cod served on cream of garlic
Chicken salad with apple and walnuts
Ajoverde with pea shoots and crumbled pistachios
Villeroy lamb ribs
Chunk of roast hake in green sauce
Wheat (as if it were risotto) with vegetables
DESSERTS
Walnut brownie
Red fruit mousse
Fresh fruit
BEVERAGES
Water, soft drinks and coffee
46.00 € per person - VAT INCLUDED
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DEGASMinimum of 15 personsDuration 45 minutes - Standing
LIGHT & FINGER FOOD BUFFETS
Lentil, duck ham and tomato preserve salad
King prawns with octopus pipirrana (salad)
Thick tomato and bread soup with salmon roe and black olive
Country pâté with green pepper
Suckling pig with hazelnut couscous
Sea bass with roast sweet potato and lemon thyme
Tortellini with ricotta and spinach with tomato and basil
DESSERTS
Raspberry sacher
Profiterole cream
Fresh fruit
BEVERAGES
Water, soft drinks and coffee
49.00€ per person - VAT INCLUDED
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LUNCH AND DINNER BUFFETS
PABLO PICASSO GAUDí PAUL CÉZANNE
MONETREMBRANDT vELÁZQUEZ
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STARTERS Anchovy savoury bread and onion jam | Cream of smoked ainergine, goat’s cheese and tomato preserve bean | Feta cheese and almond salad | Vegetables alternated with slices of belly of pork | Anchovy tartare, croutons and dried tomato | Duck ham and figs, raw cod salad with Kalamata olive oil | Manchego cheese, cashew nut and pepper salad with honey vinaigrette chickpea | Boiled ham and pea shoot salad, assorted cheeses and dried fruit and nuts | Assorted salads with vinaigrettes and dressings, rustic bread and olive oils
HOT Cream of asparagus and fennel | Salmon with mussels and saffron sauce | Chicken drumsticks with stewed leeks | Catalan-style beef cheek | Ravioloni with cream of ricotta and walnut sauce | Majorcan tumbet (vegetable dish) | Mushrooms sautéed with gherkins and cherry tomatoes | Roast potato with aroma of kefir and sage
DESSERTS Coffee crème brûlée | Sacher cake | Apricot cake | Profiterole cream | Mango mousse | Chocolate crêpe | Fresh fruit
DRINKS Mineral water | Soft drinks | Coffee, decaffeinated coffee or tea
48.00 € per person - VAT INCLUDED
PABLO PICASSO 8.00 € supplement for dinnerMinimum of 30 persons
LUNCH & DINNER BUFFETS
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LUNCH & DINNER BUFFETS
STARTERS Mushroom carpaccio and oil with herbs | Gazpacho with cream cheese | Octopus brochette with vinaigrette | Layers of cod and garlic mayonnaise with pear Mi-cuit foie gras tartare, apple, muscatel vinaigrette | Layers of vegetable with cocoa and balsamic vinaigrette | Quail, sweet corn and beetroot salad with honey vinaigrette | Watercress salad with cockles and fish soup with dill | Bean shoot, cauliflower, cherry tomato and daikon radish salad | Assorted cheeses and dried fruit and nuts | Assorted salads with vinaigrettes and dressings | Rustic bread and olive oils
HOT Cream of pumpkin soup | Nile perch supreme à la meunière | Piemontese-style fillet of pork | Roast leg of lamb with whole-grain mustard | Vegetable rice with saffron | Parmegiana regiana | Grilled endives and brussels sprouts with butter | Potato and pumpkin gratin
DESSERTS Cinnamon Apple pie | Chocolate orange pie | Cherry pie | Vanilla crème brûlée | Raspberry mousse | Profiterol with chocolate | Fresh Fruit
DRINKS Mineral water | Soft drinks | Coffee, decaffeinated coffee or tea
48.00 € per person - VAT INCLUDED
GAUDí8.00 € supplement for dinnerMinimum of 30 persons
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LUNCH & DINNER BUFFETS
STARTERS Sturgeon tartare, vodka and avruga caviar | Shot of garlic soup and green oil | Sushi rolls with couscous and vegetables | Green asparagus and reduction of modena | Pickled tuna fish with crumbled walnuts and vegetables | Duck terrine and “sangrita” sauce | Asparagus, beetroot and root vegetables, mustard and chive vinaigrette | Greek-style salmon salad | Turkey salad with olives | Assorted cheeses and dried fruit and nuts | Assorted salads with vinaigrettes and dressings | Rustic bread and olive oils
HOT Cream of truffled potato | Cod supreme with baby garlic and sweet red peppers | Duck confit with fig and port sauce | Loin of deer with pears and baby onions | Indian-style basmati rice | Vegetables and parmesan cheese au gratin | Provence-style mediterranean grilled vegetables | Potatoes au gratin with oil of truffle
DESSERTS Pineapple anise cake | Black forest cheesecake | Crème brûlée with red fruit | Blackberry mousse | Opera Cake | Fresh seasonal fruit
DRINKS Mineral water | Soft drinks | Coffee, decaffeinated coffee or tea
49.00 € per person - VAT INCLUDED
PAUL CÉZANNE8.00 € supplement for dinnerMinimum of 30 persons
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LUNCH & DINNER BUFFETS
STARTERS Avocado and apple tartare, prawns and yoghurt | Cream of celeriac and coriander | Fresh goat’s cheese and dried tomato brochette | Smoked cod and oil of dill | Baby broad beans and ham | Meat and vegetable roll with soy sauce | Tabbouleh with aroma of lime and oriental spices | Chicken salad with apple, dried fruits and mayonnaise | Caesar salad with pears and cream of modena | Assorted cheeses and dried fruit and nuts | Assorted salads with vinaigrettes and dressings | Rustic bread and olive oils
HOT Castilian-style onion soup | Sea bass with cream of fennel | Fillet of pork with caramel | Beef escalopes with roquefort source | Garganeli with courgette and sage sauceSicilian-style sautéed aubergines | Vegetable strudel | Potato gnocchetti with anchovy sauce
DESSERTS Bacon sky | Sacher torte | Apricot cake | Red fruit financier | Tiramisu mousse | Lemon meringue pie | Fresh seasonal fruit
DRINKS Mineral water | Soft drinks | Coffee, decaffeinated coffee or tea
51.00 € per person - VAT INCLUDED
REMBRANDT8.00 € supplement for dinnerMinimum of 30 persons
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LUNCH & DINNER BUFFETS
STARTERS Pickled chicken rillette | Vichyssoise with crunchy onion | Pickled mackerel, gazpacho with oregan | Partridge and fig terrine | Salmon tataki and reduction of soy sauce | Bocconcini mozzarella, red onion and tomato salad | Crab, ginger, artichoke and orange salad | Pasta bows and baby broad bean salad with mint | Duck ham salad with pears and spinach | Assorted cheeses and dried fruit and nuts | Assorted salads with vinaigrettes and dressings | Rustic bread and olive oils
HOT Poultry velouté with fines herbes | Slices of pink cusk-eel with tarragon | Turkey breast with mint | Tenderloin steak with morello cherry sauce | Margarita and honey with gorgonzola sauce | Greek-style moussaka | Catalan-style spinach | Baby potatoes with mustard butter
DESSERTS Catalan crème brûlée | Santiago cake | Red fruit bavaroise | Profiterole cream | Chocolate-orange cake | Apricot cake | Fresh fruit
DRINKS Mineral water | Soft drinks | Coffee, decaffeinated coffee or tea
53.00 € per person - VAT INCLUDED
VELÁZQUEZ8.00 € supplement for dinnerMinimum of 30 persons
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LUNCH & DINNER BUFFETS
STARTERS Marinated salmon tartare with honey and apple | Cream of cauliflower with red onion and reduction of balsamic vinegar | Iberian cured ham salad with cantaloupe melon | Smoked trout, hot radish and yoghurt vinaigrette | Mozzarella salad and basil, beef terrine and red fruit jam | Red cabbage and spring onion salad with dijon mustard vinaigrette | Chopped prawns, crab, orange with aniseed and saffron | Cajun chicken salad with sesame seeds and avocado | Assorted cheeses and dried fruit and nuts | Assorted salads with vinaigrettes and dressings | Rustic bread and olive oils
HOT Cream of carrot and ginger | Slices of sea bass with three pepper sauce | Slices of iberian shoulder of pork and prune preserve | Castilian-style shoulder of suckling lamb | Creamy wild mushroom rice, villeroy cauliflower | Vegetable brochette with romesco sauce and pistachios | Potato wedges with rosemary, garlic and balsamic vinegar
DESSERTS Lemon and coconut cake | Sacher cake | Cinnamon apple Cake | Pistachio crème brûlée | White mulberry and crispy chocolate mousse | Profiterol cream | Fresh seasonal fruit
DRINKS Mineral water | Soft drinks | Coffee, decaffeinated coffee or tea
57.00 € per person - VAT INCLUDED
MONET8.00 € supplement for dinnerMinimum of 30 persons
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THEMED BUFFETS
CARIBEAN SEA INDIAN OCEAN ATLANTIC OCEAN
MEDITERRANEAN
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THEMED BUFFETS
STARTERS Turkey breast salad with Jalapeño peppers | Shrimp salad with pineapple and Jamaican ham | Rice salad with Macho banana | Sweet potato salad with Cajun nuts | Grouper ceviche with crystallised carrot | Guacamole with corn topopos | Nopalitos with cheese sauce | Yukkatortitas with mussels | Shots of cheese and Tequila with coriander | Selection of cheeses and dried fruits and nuts | Choice of salads with a selection of dressings | Selection of farmhouse breads and olive oils
MAIN HOT DISHES Chile con Carne | SancochoDominicano | Pork chops with pineapple and mango | AjiacoCubano | Rice with okra | Tuna fish with annatto paste on quinoa | Suckling pig stewed with black beans | Potatoes roasted with corn and celery
DESSERTS Rice pudding with coconut-mango | 3 milk cake | Pumpkin flan | Banana-coconut passion | Donitas | Pineapple skewers with anise | Fresh seasonal fruit
BEVERAGES Mineral water, Sodas | Coffee, decaffeinated coffee and tea
49.00 € per person - VAT INCLUDED
CARIBEAN SEA8.00 € supplement for dinnerMinimum of 30 persons
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THEMED BUFFETS
STARTERS Raita | Cauliflower with mustard sauce | Radish salad | Laccha | Indian spicy aubergine with sambal | Stuffed peppers | Masala potatoes | Papaya pickles | Padachi carrot | Selection of cheeses and dried fruits and nuts | Choice of salads with a selection of dressings | Selection of farmhouse breads and olive oils
MAIN HOT DISHES Lasé soup of yoghurt with cumin and lemongrass | Chicken tikka | Madras lamb | Goa curried beef stew | Pulao rice | Lentil curry | Biryani Lamb | Bombay style perch
DESSERTS Mango Lassi | Almond sharbat | Dried apricots in cardamon sauce | Rice pudding with cardamom | Coconut cake | Cashew nuts cake | Seasonal fresh fruit
BEVERAGES Mineral water | Sodas | Coffee, decaffeinated coffee and tea
50.00 € per person - VAT INCLUDED
INDIAN OCEAN8.00 € supplement for dinnerMinimum of 30 persons
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THEMED BUFFETS
STARTERS Pepper and tomato salad with paprika | Potato and bacon salad | Herring and apple and pepper salad | Gherkins in brine salad | Deer carpaccio with pumpkin vinaigrette | Sauerkraut with Debrecen sausages | Potato tortita with cheese | Roast Lamb with phyllo pastry and blackcurrant mustard | Goose breast with capers | Selection of cheeses and dried fruits and nuts | Choice of salads with a selection of dressings | Selection of farmhouse breads and olive oils
MAIN HOT DISHES Hungarian goulash | Serbian style stuffed peppers | Roast potatoes with sour cream | Fillets of beef coated in breadcrumbs | Salmon trout on cream of salsify | Budapest style beef fillet | Pasta filled with cheese | Bread meat balls
DESSERTS Apple and raisin strudel | Sacher torte | Vanilla crème brûlée | Nut carrot cake | Chocolate crêpe | Marbling Cake | Fresh seasonal fruit
BEVERAGES Mineral water | Sodas | Coffee, decaffeinated coffee and tea
55.00 € per person - VAT INCLUDED
ATLANTIC OCEAN8.00 € supplement for dinnerMinimum of 30 persons
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THEMED BUFFETS
STARTERS Tunisian octopus salad | Broad bean salad with cumin and harissa | Tuna fish and olive salad | Artichoke salad with mozzarella (Ganaria) | Tunisian style vegetables filled with meat | Hummus with pine nuts | Marinated anchovies with carrot and beetroot | Tabouleh | Antipasta with feta cheese | Selection of cheeses and dried fruits and nuts | Choice of salads with a selection of dressings | Selection of farmhouse breads and olive oils
MAIN HOT DISHES Haricot bean and vegetable stew | Pasta shells with octopus and aromatised tomato sauce | Roast sea bass with blood orange sauce and young green garlic shoots | Beef stew and shallots with thyme | Tunisian style couscous with harissa and peppers | Lamb chops steamed with mint | Vegetable moussaka | Rabbit with green olives in red wine
DESSERTS Catalan cream | White chocolate and roses mousse | Almond and honey Cake | Tiramisú | Sultana tart | Seasonal fresh fruit
BEVERAGES Mineral water | Sodas | Coffee, decaffeinated coffee and tea
60.00 € per person - VAT INCLUDED
MEDITERRANEAN8.00 € supplement for dinnerMinimum of 30 persons
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2 COURSE MENUS 3 COURSE MENUS 4 COURSE MENUS
ExECUTIvE CHEF’S RECOMMENDATIONS
GALA DINNERMENUS
LUNCH AND DINNER MENUS
At Hilton, our signature menus are a specialty.
Our skilled chefs offer a range of creative and thoughtful menus choices for every palate. Menus that focus on simply delivering the finest produce, seasoned with fresh herbs and spices. Be it a three or four course meal, an executive chef recommendation
or a gala dinner you can rest assured that our exceptional menus will surpass every expectation.
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2 COURSE MENUS
MÁLAGA vALENCIA ZARAGOZA
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Fresh vegetables with reduction of balsamic vinegar
Grilled hake with grilled vegetables and basil oil
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
37.00 € per person - VAT INCLUDED
MÁLAGA8.00 € supplement for dinner
2 COURSE MENUS
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2 COURSE MENUS
Wild asparagus and parmesan cheese salad with whole-grain mustard vinaigrette
Pork tenderloin with mustard, pear gratin and port sauce
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
37.00 € per person - VAT INCLUDED
VALENCIA8.00 € supplement for dinner
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2 COURSE MENUS
Beef carpaccio with rocket leaves and parmesan cheese and walnut vinaigrette
Grilled turbot, leek and potato mille-feuille and white wine sauce
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
40.00 € per person - VAT INCLUDED
ZARAGOZA8.00 € supplement for dinner
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3 COURSE MENUS
BILBAO GRANADA
LEON
ALICANTE
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3 COURSE MENUS
Fresh vegetables with reduction of balsamic vinegar
Grilled hake with grilled vegetables and basil oil
Yuzu sablé with cream of almond
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
43.00 € per person - VAT INCLUDED
ALICANTE8.00 € supplement for dinner
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3 COURSE MENUS
Duck breast carpaccio with shavings of Idiazabal cheese
Baked hake supreme with roast peppers
Apple tarte tatin and vanilla ice cream
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
46.00 € per person - VAT INCLUDED
BILBAO8.00 € supplement for dinner
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3 COURSE MENUS
Cream of carrot soup with reduction of blood orange
Grilled lamb knuckle with cumin and new bridge potato
Sacher cake with red fruit sauce
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
48.00 € per person - VAT INCLUDED
GRANADA8.00 € supplement for dinner
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3 COURSE MENUS
Warm prawn and wild asparagus salad
Beef tenderloin with stewed shallots and cooking juice
Lemon meringue pie
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
52.00 € per person - VAT INCLUDED
LEON8.00 € supplement for dinner
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4 COURSE MENUS
SANTANDER SEGOvIA SALAMANCA
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4 COURSE MENUS
Salad of cheese of goat with attacked figs and nuts
Radiccio’s rissoto with shrimps and butter of chervil
Corn feed chicken supreme stuffed with mushrooms and his truffled juice
Chocolate coulant with passion fruit ice cream
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
58.00 € per person - VAT INCLUDED
SANTANDER8.00 € supplement for dinner
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4 COURSE MENUS
Coca of anchovies, dry tomato, mozzarella and tapenade of black olive
Steamed hake with vegetables, white wine sauce, leek crunch and chive oil
Lamb shank cooked at a low temperature and apple compote, with grand marnier and celeriac
64 % Chocolate mousse, vanilla cream and chocolate sponge cake
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
63.00 € per person - VAT INCLUDED
SEGOVIA8.00 € supplement for dinner
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4 COURSE MENUS
Tuna fish tataki with a pepper crust, canary mojo picón sauce, mash salad
Mushrooms risotto with crispy cheese and basil oil
Grilled sea bass, baby vegetables,chives vinaigrette and tomato concasse,
Tiramisu with creaking chocolate
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated coffee and tea
65.00 € per person - VAT INCLUDED
SALAMANCA8.00 € supplement for dinner
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EXECUTIVE CHEF’S RECOMMENDATIONS
SPANISH DINNER COCKTAIL
CATALAN ExECUTIvE MENU
vEGETARIAN COCKTAIL
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COLD Corned fed Chicken “Escabeche” and mushrooms salad | Iberian ham with rubbed tomato bread | Spanish cheese station
Manchego | Torta de casar and figs | Idiazabal | Mahon
Crispy vegetables salad | Cold almond and grapes soup - Almond and Garlic soup with | Hummus with Cod marinated
HOT Seafood paella | Suckling Pig with chestnuts pure and caramelized apples | Iberian pork with sweet “Piquillo” Peppers and “Reineta” apple | Truffle vegetables with demi glacée | Mediterranean Seafood stew
DESSERTS Cut fruit | Selection of local desserts
BEVERAGES White wine - Blanc de Pacs - D.O. Penedès (Parellada, Macabeo, Xarel·lo) | Red wine - Mas Petit - D.O. Penedès (Cabernet Sauvignon, Garnacha) | Cava - Parés Baltà Brut
Beer, soft drinks and juices
47.00 € per person - VAT INCLUDED
SPANISH DINNER COCKTAIL
ExECUTIvE CHEF’S RECOMMENDATIONS
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ExECUTIvE CHEF’S RECOMMENDATIONS
COLD Marinated cod fish and Monserrat tomatoes with black tapenade
Wild mushrooms from Montseny mountains Cannelloni with truffle Béchamel
HOT Surf & turf, Pyrenees Wild range chicken comfit and Mediterranean prawns
DESSERTS Assortment of desserts: catalan crème, bread, chocolate and olive oil, and French toast
BEVERAGES White wine - Blanc de Pacs - D.O. Penedès (Parellada, Macabeo, Xarel·lo) | Red wine - Mas Petit - D.O. Penedès (Cabernet Sauvignon, Garnacha) | Cava - Parés Baltà Brut
Beer, soft drinks and juices
68.00 € per person - VAT INCLUDED
CATALAN EXECUTIVE MENU
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ExECUTIvE CHEF’S RECOMMENDATIONS
SOUPS Almond and Garlic soup with eye of oyster | Ajo blanco with cherries | Gazpacho with hash of vegetables and creaking of bread | Vichyssoise with creaking of leek
THORNS Hummus’s teaspoon with pasta edge and praline of pine kernels | Chupito of caviar of aubergine with yogurt and curry madras | Montaditos of green tapenade with germinated of beet | Montadito of black tapenade with germinated of alfalfa | Lollipops of dry tomato with cheese of goat
SALADS Baby vegetables with oil of smoked land | Mosaic of lettuces | Selection of vinaigrettes
WARM SNACKS Risoto’s honeyed croquettes of green asparagus | Stuffed icicles of mushrooms and creaking of parmesan | Autumns crumbs | Cylinders of potato i refill of spinach and paprika | Yarrow of vegetables and cheese of goat
DESSERTS Sacher torte | Crème brûlée with berries | Fruit skewer | Assorted of smothies
BEVERAGES White wine - Blanc de Pacs - D.O. Penedès (Parellada, Macabeo, Xarel·lo) | Red wine - Mas Petit - D.O. Penedès (Cabernet Sauvignon, Garnacha) | Cava - Parés Baltà Brut
Beer, soft drinks and juices
58.00 € per person - VAT INCLUDED
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GALA DINNER MENUS
GRACIA GÓTICO
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Confit of duck salad with sunny tomato with old-fashioned style mustard vinaigrette
Baked grouper on anchovy rice and broccoli spears and verbena oil
Breese pigeon cooked in two different ways with salsify and asparagus with vanilla aroma sauce
Matcha green tea cake with creamy white chocolate and strawberry soup with mint
BEVERAGES
White wine Red wine
Cava
Beer, soft drinks and juices
Mineral water, Sodas
Coffee, decaffeinated coffee and tea
85.00 € per person - VAT INCLUDED
GRACIA
GALA DINNER MENUS
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GALA DINNER MENUS
Wild mushroom and king prawn flat bread with jabugo ham, onion marmalade
Chunk of confited cod with creamy onion rice, green tomato chutney
Braised iberian pork cheeks with puigcerdà pears in sherry
Long crunchy hazelnut with passion fruit and pineapple ice cream
BEVERAGES
White wine Red wine
Cava
Beer, soft drinks and juices
Mineral water, Sodas
Coffee, decaffeinated coffee and tea
91.00 € per person - VAT INCLUDED
GÓTICOHome
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We offer you a range of special options derived from guest recommendations.Do your Guests leave before lunch, but you wish to treat them during their journey? Have a look at the various lunch box options.
Healthy nutrition is something our Executive Chefs take at heart when creating our food offerings. For those with special dietary requirements or preferences for entirely healthy options we created this special section.
Discover the options or learn more at the nutrition section on healthy eating.
SPECIAL OPTIONS & PACKAGES
DIETARY & HEALTHY OPTIONS
LUNCH BOxES
F&B PACKAGES
DIETARY & HEALTHYOPTIONS 2
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LUNCH BOXES
SPECIAL OPTIONS & PACKAGES
Caesar salad (prawns or chicken)
Iberian ham and tomato roll
Or
Tuna salad and lettuce wrap
Or
Mozarella and tomato on ciapatta bread
Fruit salad
Fruit juice or water
33.00 € - VAT INCLUDED
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DIETARY & HEALTHY OPTIONS
SPECIAL OPTIONS & PACKAGES
Pumpkin cream with scallops and passion fruit couli
Grilled monkfish with saffron potatoes and vegetables seasoned with basil oil
Seasonal fruit
BEVERAGES
Mineral water
Sodas
Coffee, decaffeinated and tea
46.00 € per person - VAT INCLUDED
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DIETARY & HEALTHY OPTIONS 2
SPECIAL OPTIONS & PACKAGES
GLUTEN FREESalad of cheese of goat, nuts and tomatoes cherrys with reduction of Módena’s vinegar
Hake with grilled vegetables, crispy leek and basil oil
Pannacota of vanilla with fruit of the passion
LACTOSE FREE Timbal of crab and shrimps, with avocados, tender outbreaks and vinaigrette of coriander and lime
Corn-feed chicken breast refilled with spinach, raisins and pine nuts with its own juice stuffed with truffles
Financier red fruit and mango soup
VEGAN MENUGrilled tofu Tataki, steam mange tout, carrot and Mitzuna leave salad, sweet and sour vinaigrette
Tumbet Mallorquin. Millefeuille of potato and aubergine with sauce of tomato and oregan oil
Nuts carrot cake and raspberry sauce
BEVERAGES
Mineral water | Sodas | Coffee, decaffeinated and tea
46.00 € per person - VAT INCLUDED
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F&B PACKAGES
SPECIAL OPTIONS & PACKAGES
PACKAGE 1 From 68 €
Welcome Coffee
Executive Buffet
Afternoon Coffee
PACKAGE 2 From 50 €
Morning Coffee
Sandwich Bar
Afternoon Coffee
PACKAGE 3 From 25 €
All day Coffee Break
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COCKTAIL MENUS
Innovative and refreshing in their choices, our cocktail menus give you a wide spectrum of options.A broad range of mouthwatering canapé and a la carte choices that allow you to build your own menus,
to fuller chef recommendations are all designed to give you the opportunity and flexibility to create the cocktail reception that’s right for you.
COCKTAIL RECEPTION
COCKTAIL DINNER MAKE YOUR OWN CHOICE
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COCKTAIL RECEPTION
COCKTAIL RECEPTION 1
COCKTAIL RECEPTION 2
COCKTAIL RECEPTION 3
COCKTAIL RECEPTION 4
COCKTAIL RECEPTION
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COCKTAIL DINNER
TER TAJO EBRO
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COLD
Tuber chips
Japanese mix
Dried fruit and nuts
Fried rice
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
16.50 € per person - VAT INCLUDED
COCKTAIL RECEPTION
Durat ion 1 hour
COCKTAIL PACKAGES
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4 Options to be chosen (2 cold and 2 hot)
COLD
Tuber chips
Japanese mix
Dried fruit and nuts
Fried rice
HOT
Ham croquettes
Fried prawn wrapped in phyllo pastry
Vegetable samosas
Diced cheese
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
26.00 € per person - VAT INCLUDED
COCKTAIL RECEPTION 1
Minimum of 30 persons
COCKTAIL PACKAGES
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COCKTAIL RECEPTION 2
Minimum of 30 persons
COCKTAIL PACKAGES
4 Options to be chosen (2 cold and 2 hot)
COLD
Manchego cheese with anchovy oil
Violet potato crisps with anise dust
Breadsticks with cheese sauce
Crunchy toast with salmon tartare
HOT
Fried spicy sausage
Chicken croquettes
Seafood spring roll
Squid ball
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
26.00 € per person - VAT INCLUDED
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COCKTAIL RECEPTION 3Minimum of 30 persons
COCKTAIL PACKAGES
6 Options to be chosen (3 cold and 3 hot)
COLD
Chunks of marinated salmon with orange and ginger
Cod brandade
Duck rillette with pedro ximénez
Iberian chorizo crunch, black olive tapenade
Baby tomatoes stewed with thyme
Gazpacho with goat’s cheese mousse
HOT
Sticks of lemongrass with prawn and coconut
Potato mousseline with scallops and truffle
Partridge delights with toasted maize
Mini spicy meat balls with coriander
Gorgonzola croquettes
Rolls of crunchy asparagus
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
34.00€ per person - VAT INCLUDED
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COCKTAIL RECEPTION 4Minimum of 30 persons
COCKTAIL PACKAGES
6 Options to be chosen (3 cold and 3 hot)
COLD
Marinated salmon with beetroot and lemongrass
Tomato with anchovies
Foie gras lollipops with blueberries
Iberian ham with crunchy bread
Cauliflower mousseline with vanilla
Chilled almond and garlic soup with hazelnut oil
HOT
Prawn and pineapple brochettes
Prawn torpedo with soy sauce
Satay chicken brochette
Yakitori chicken brochette
Vegetable spring roll
Cheese crunches
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
34.00 € per person - VAT INCLUDED
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TERDuration 1 hour and 30 minutesMinimum of 30 persons
COCKTAIL PACKAGES
COLD CANAPES
Cream of pea soup with caviar and lobster oil
Tapenade with crunchy vegetables
Prawns with cream of curry and guacamole
Duck magret and mango salad
Pickled quail drumsticks with sesame
HOT DISHES
Vegetables sautéed in soy sauce with fried anchovies
Slices of fillet of pork with green curry
Salmon with pepper sauce and daikon radish
Cauliflower couscous with citric fruits
Sate chicken brochettes
DESSERTS
Passion fruit mousse
Sacher cake
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
43.00 € per person - VAT INCLUDED
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TAJODuration 1 hour and 30 minutesMinimum 30 persons
COCKTAIL PACKAGES
COLD CANAPES
Tomato and mozzarella bruschetta
Sesame breadsticks with cream of parmesan
Macaroni salad with toscana style chicken
Mini sardine and caper pizzas
Wild mushroom carpaccio with truffle oil
HOT DISHES
Cannelloni bolognese with cream of crab
Spinach risotto with king prawns
Lamb with basil and dried tomato
Aubergines stuffed with capers
Slices of fillet of beef with rocket leaves and balsamic vinegar
DESSERTS
Tiramisú
Amaretto mousse
BEVERAGES
White wine, red wine, beer, sodas and fruit juices
44.00 € per person - VAT INCLUDED
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EBRODuration 1 hour and 30 minutesMinimum 30 persons
COCKTAIL PACKAGES
COLD CANAPES
Octopus with cream of cauliflower and paprika oil
Gazpacho with baby broad beans and mint
Shot of foie gras with mango coulis
Black olive and parmesan lollipop
Iberian ham with stewed baby tomatoes
HOT DISHES
Fideuà (typical catalan noodle dish) with red mullet cooked with saffron
Slices of oxtail with apple
Chickpea stew with crab
Duck breast caramelised with honey and figs
Vegetable sausage
DESSERTS
Santiago cake
Chocolate with olive oil
BEVERAGES
Mineral water, Soft drinks, Coffee, deffeinated coffee or tea
47.00 € per person - VAT INCLUDED
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MAKE YOUR OWN CHOICEDuration 1 h
Choice of six units
COLD CANAPES
Micuit with apple compote and reduction of white balsamic vinegar | Sea bass tartare with black olive crunch | Iberian ham with bread rubbed with tomato | Puff pastry and parmesan lollipop | Smoked salmon delight with raisin chutney | Marinated salmon roll | Tuna fish tataki with soy germ | Hummus with lentil poppadoms | Mojama tuna fish with crunchy marcona almonds | Beetroot gazpacho with king prawn brochette | Shot of chilled almond and garlic soup with grapes
HOT CANAPES
Spicy sausage brochette with green peppers | Octopus brochette | Mini ham croquettes | Brie pasta miniatures filled with chicken, cheese and pineapple | Asian pasties with sriracha (hot, spicy) sauce | Yakitori poultry brochette with mango chutney | Stick of lemongrass with prawn and two sesames | Gorgonzola croquettes | Partridge delights with wild mushroom dust | Artichoke hearts with quail eggs and truffle
BEVERAGES
Mineral water, Soft drinks, Coffee, deffeinated coffee or tea
34.00 € per person
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BEVERAGE PACKAGES
We can work with you to create the beverage package that meets your needs.From refreshingly chilled beers to reviving freshly brewed hot drinks; from a selection of our elegant wines to our first-class
Champagnes; from the finest spirits to our coolest cocktails...the options for our beverage packages are limitless.
BEvERAGE PACKAGE 3
BEvERAGE PACKAGE 1
BEvERAGE PACKAGE 4
BEvERAGE PACKAGE 2
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BEVERAGE PACKAGE 1
BEvERAGE PACKAGES
White wine: Blanc de PacsD.O. Penedes (Parellada, Macabeo, Xarel·lo)
Red wine: Mas PetitD.O. Penedes (Cabernet Sauvignon, Garnatxa)
Beer, soft drinks and juices
12.00 € per person - VAT INCLUDED
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BEVERAGE PACKAGE 2
BEvERAGE PACKAGES
White wine: CalcariD.O. Penedes (100% Xarel-lo)
Red wine: Mas ElenaD.O. Penedes (Cabernet Sauvignon, Merlot, Cabernet Franc)
Beer, soft drinks and juices
18.00 € per person - VAT INCLUDED
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White wine: Martivilli D.O. Rueda (100 Verdejo)
Red wine: Mas IreneD.O. Penedes (Merlot 72%, Cabernet Franc 28%)
Beer, soft drinks and juices
25.00 € per person - VAT INCLUDED
BEVERAGE PACKAGE 3
BEvERAGE PACKAGES
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Add our Cava or Champagne to your cocktail or dinner
From 8.00 € per person - VAT INCLUDED
BEVERAGE PACKAGE 4
BEvERAGE PACKAGES
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OPEN BARS
A wide-range of offers are available to you. Be it a sensational cocktail receptions a spectacular Champagne toast or a fully stocked bar that will
run all night, we can work with you to deliver the option that suits you best.
WINE LIST
OPEN BAR 1 OPEN BAR 2 OPEN BAR 3
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OPEN BAR 1
OPEN BARS
Wines selection
National beer
Cava
Soft drinks and juices
15.00 € per person - VAT INCLUDED
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OPEN BAR 22 hours
OPEN BARS
Johnnie Walker Red Label
Giró and Beefeater Gin
Smirnoff Vodka
Baccardi Rum
Fruit Schnapps
Aperitifs and Vermouths
Beer
Wine Selection
Cava
Soft drinks and fruit juices
22.00 € per person - VAT INCLUDED
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OPEN BAR 32 hours
OPEN BARS
Johnnie Walker Red & BLACK Label
Tanqueray and Beefeater Gin
Absolut and Smirnoff Vodka
Havana 7 and Baccardi Rum
Fruit Schnapps
Aperitifs and Vermouths
National and International Beer
Wine Selection
Cava
Soft drinks and fruit juices
35.00 € per person - VAT INCLUDED
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WINE LIST
White winesBlanc de PacsMacabeu, Xarel·lo, Parellada D.O. Penedès 25.00 €Cigonyes BlancMacabeu, SauvignonBlanc D.O. Empordà 30.00 €CalcariXarel·lo 100% D.O. Penedès 30.50 €MartivilliVerdejo 100% D.O. rueda 28.00 €Luna CrecienteAlbariño 100% D.O. Rias Baixas 34.60 €
International White winesBrancott EstateSauvignon Blanc 100% D.O. Marlborough, Nueva Zelanda 25.00 €San Floriano Pinot Grigio IGTPinot Grigio 100% D.O. Veneto, Italia 25.00 €Ca’ Montini Bianco di CustozaTocai,Cortese, Malvasia, Trebbiano D.O. Veneto, Italia 28.60 €Esprit de BourgeoisSauvignon Blanc 100% D.O.Loire Valley, Francia 34.90 €Chablis La ColombeChardonnay 100% D.O. Burgundy, Francia 37.70 €
Rosé winesRos de PacsMerlot 40% Syrah 41% Cabernet Sauvignon19% D.O. Penedès 25.50 €
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WINE LIST
Red winesMas PetitCabernet Sauvignon 77% Garnacha 23% D.O. Penedès 25.00 €Dominio RomanoTinto Fino 100% D.O. Ribera Del Duero 38.70 €Mas ElenaCabernet Sauvignon Merlot Cabernet Franc D.O. Penedès 30.50 €Mas IreneMerlot 72% Cabernet Franc 28% D.O. Penedès 39.80 €Gratavinum 2 PIRGarnacha 60% Cariñena 25% Cabernet Sauvignon 10% Syrah 5%D.O. Priorat 37.70 €
InternationalsTorre AldeaTempranillo 100% D.O. La Rioja, España 24.50 €BlackstoneMerlot Shiraz D.O. California, Usa 25.50 €Hardys NottageShiraz 100% D.O. South Eastern Australia 27.50 €Valle RealeMontepulciano 100% D.O. Montepulciano d’Abruzzo, Italia 28.60 €Stoneleigh MarlboroughPinot Noir 100% D.O. Marlborough, Nueva Zelanda 30.60 €Côtes Du Rhône Jérôme QuiotSyrah Garnacha Mourvèdre D.O. Rhône, Francia 33.70 €Château LyonnatMerlot 90% Cabernet Sauvignon 10% D.O. Bordeaux, Francia 38.70
VAT INCLUDED
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WINE LIST
Sparkling winesParés Baltà BrutParellada 69% Macabeu 20% Xarel·lo 11% D.O. Penedès 25 €Pares Balta SelectionXarel.lo, Chardonnay, Macabeo, Parellada 41 €Blanca CusinéChardonnay 59% Pinot Noir 42% D.O. Penedès 45 €
ChampagneHeidsiek & Co. Monopole Blue TopPinot Noir 70% Chardonnay 20% Pinot Meunier 10% 45 €Heidsiek & Co. Monopole Rosé TopPinot Noir 70% Chardonnay 20% Pinot Meunier 10% 55 €Pommery Brut RoyalChardonnay 100% 55 €
VAT INCLUDED
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WINE LISTHilton By the Glass
White winesVin de Pays d’Oc ChardonnayJ. Moreau & Fils, Languedoc, FranceFresh fruity with notes of honey and long-lasting finish 8.00€
Ca’ Montini Bianco di CustozaEnoitalia, Venice, ItalyDelicate with a lovely balance of tropical fruits and citrus notes 7.50€
Pinot Grigio IGT San FlorianoEnoitalia, Venice, Italy Refreshing, fruity, and balanced 7.50€
Brancott Estate Marlborough Sauvignon BlancBrancott Estate, Marlborough, New ZealandWell balanced with vivacious acidity and gooseberry flavours 7.50€
Château La Gordonne Vérité du Terroir roséChâteau La Gordonne, Côtes de Provence, FranceRich and complex on the palate with a fine balanced taste 7.50€
Esprit de Bourgeois Sauvignon BlancHenri Bourgeois, Loire Valley, FranceCrisp with citrus and tropical fruit flavors and very aromatic note 8.50€
Chablis La ColombeBoutinot, Burgundy, FranceDry with fruit at core, accompanied with a buttery aroma 8.50€
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WINE LISTHilton By the Glass
Red winesTorre AldeaViñedos de Aldeanueva, La Rioja, SpainElegant and complex with great balance between fruit and oak 7.00€
Blackstone Winemaker’s Select MerlotBlackstone Winery, California, USAAccessible with a smooth lingering finish 7.50€
Hardys Nottage Hill ShirazHardys Nottage, South Eastern AustraliaRound with plum and mulberry aromas and fine tannins 7.50€
Montepulciano d’Abruzzo Vigne NuoveValle Reale, Abruzzo, ItalyIntense with spicy, plumy fruit, ripe tannins and silky finish 8.00€
Stoneleigh Marlborough Pinot NoirStoneleigh, Marlborough, New Zealand Delicate with rich red berry fruit character and oak spice 8.00€
Château Lyonnat–Merlot/Cabernet Sauvignon Brigitte and Gérard Milhade, Bordeaux, FrancePowerful yet rounded with blackcurrant aromas and fine tannins 8.50€
Côtes du Rhône Jérome QuiotJérome Quiot, Rhône, FranceVery round, fruity and well balanced 9.00€
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NUTRITION TIPS
Why to have a coffee break in your meeting? Because breaks are vital to ensure that concentration levels stay high, everyone remains refreshed and your meeting is as productive as possible.
Acknowledged research shows that an average person remains attentive for approximately 20 minutes before becoming restless, and after 90 minutes in a meeting there becomes a noticeable loss of engagement. It actually becomes counterproductive to carry a meeting on for longer than 90 minutes without a break, and breaks
should then afford individuals the opportunity to revive themselves mentally as well as physically.
Our meetings packages are designed specifically for this purpose.
To ensure engagement throughout meeting times our body and mind both need to remain nourished and stimulated. Prior to any meeting then there is a requirement to ensure food and drinks have been made available for all attendees.
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Interactive brain function without Hilton Food and Beverage package Breaks
Arrival8:309:009:30
10:0010:3011:00 11:30
Lunch12:3013:0013:3014:0014:3015:0015:3016:0016:3017:00
0 1 2 3 4 5 6 7 8
Individuals Engagements
Hilton Breakfast8:309:009:30
10:00Break11:00 11:30
Lunch12:3013:0013:3014:0014:3015:00
Afternoon Break16:0016:3017:00
0 1 2 3 4 5 6 7 8
Interactive brain function with Hilton Food and Beverage package BreaksIndividuals Engagements
NUTRITION TIPSHome
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NUTRITION TIPSFor example:
Studies show that eating before a meeting is a definite need as it encourages us to process and manage complex information. Therefore breakfast before a morning meeting or lunch before an afternoon meeting sow the seeds for enhanced productivity.
Caffeine injects adrenaline into our system to give us a boost and manipulates dopamine production to make us feel good.
Found in coffee, tea and chocolate, our differing Hilton coffee break packages will assist us in performing better during meeting sessions.
Caffeine can assist in other ways too; as it speeds up rapid information processing in the brain by 10 per cent.
A coffee during breaks and after meals can sustain concentration.
Indeed chocolate also provides our brains with pleasurable endorphins and serotonin to assist with lifting moods; so those sweet treats at breaks are actually a great to enhance the productivity of your meeting.
Providing energy for the body is given, but is providing energy for the brain during meetings is vital. Glucose is the primary source of energy for the brain. Snacks containing these sugars are vital; fruit, fruit juices and smoothies are a great and healthy way to do this and we have designed a range of break options focused around different fruits specifically for this purpose.
To assist in concentration then we offer high Omega-3 options like our smoked salmon bagels and low GI carbohydrates like our wholegrain bread and Bircher and crispy muesli’s, which not only taste great but also will assist in keeping blood sugar levels steady; therefore managing potential mood swings.
And lets not forget the most vital of all human needs – water. The smallest reduction in hydration can affect mental performance; so ensure that plenty of water is available throughout your meeting and during any breaks.
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CONTACT US
Getting There
Hilton Diagonal Mar Barcelona
Passeig del Taulat 262-264
08019 Barcelona
Spain
Call Us
+34 93 507 00 70
Email Us
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