food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime +...

22
*2000 calories a day is used for general nutrition advice, but calorie needs vary. *Must be 21 and over to purchase and consume alcohol. FROSÉ 14 Frozen Campo Viejo Cava Brut Rosé garnished with a whole strawberry 260 CAL. 12 OZ. CAN / BUCKET OF SIX ARNOLD PALMER SPIKED 7/38 Half Iced Tea & Half Lemonade, the classic drink now spiked. 220/1320 CAL. CUCUMBER MELON COOLER 14 Ketel One Vodka + St-Germain Elderflower Liqueur + Monin Pure Cane Sugar + lemon juice + watermelon 210 CAL. MAI COLADA 14 Malibu Coconut Rum + Blue Chair Bay Banana Rum + Monin Almond Orgeat + pineapple juice + lime juice + fresh mint + float of Myers’s Dark Rum + Coconut Cream Frozen Pop 340 CAL. FROSÉ, MAI COLADA & CUCUMBER MELON COOLER

Transcript of food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime +...

Page 1: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

*2000 calories a day is used for general nutrition advice, but calorie needs vary.

*Must be 21 and over to purchase and consume alcohol.

F R O S É 14Frozen Campo Viejo Cava Brut Rosé

garnished with a whole strawberry260 CAL.

12 OZ. CAN / BUCKET OF SIX

A R N O L D PA L M E R S P I K E D 7/ 3 8

Half Iced Tea & Half Lemonade, the classic drink now spiked.

220/1320 CAL.

C U C U M B E R M E L O N C O O L E R 1 4

Ketel One Vodka + St-Germain Elderflower Liqueur + Monin Pure

Cane Sugar + lemon juice + watermelon210 CAL.

M A I C O L A D A 1 4Malibu Coconut Rum + Blue Chair Bay Banana Rum + Monin Almond Orgeat + pineapple juice + lime juice + fresh

mint + float of Myers’s Dark Rum + Coconut Cream Frozen Pop

340 CAL.

FROSÉ, MAI COLADA & CUCUMBER MELON COOLER

Page 2: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

SUMMER SELECTIONSPINT / PITCHER

M I C H E LO B U LT RA 8/28Michelob ULTRA is the superior

light beer. You can enjoy the crisp, refreshing taste of Michelob

ULTRA without compromising your active lifestyle.

119/464 CAL.

STYLE: LIGHT LAGER ABV: 4.2%

12 OZ. CAN / BUCKET OF SIX

C O R O N A P R E M I E R 8/44Corona Premier offers the premium low-carb,

imported light beer experience you’ve been waiting for. Refined, crisp, perfectly balanced with an exceptionally smooth taste - making it the newest addition to the Corona line-up.

90/540 CAL.

STYLE: LIGHT LAGER ABV: 4.1%

BEERMAKE IT A MIX & MATCH BUCKET OF SIX STARTING AT 38.

Additional nutrition information available upon request.*Must be 21 and over to purchase and consume alcohol. LIMITED TIME ONLY. Buckets/Pitchers served to parties of 2 or more. Las Vegas

L O C A L D R A U G H T PINT / PITCHER

L O C A L B O T T L E S + C A N S

805 (188/705 CAL.) 8/28Blonde Ale | 4.7% ABV

Firestone Walker Brewing

Kahana (132/479 CAL.) 8/28Blonde Ale | 4.2% ABV

Kona Brewing

Goose Island IPA (275 CAL.) 8India Pale Ale | 5.9% ABV

Goose Island Beer

All Day IPA (147 CAL.) 8Session IPA | 4.7% ABV

Founders Brewing

Mirror Pond Pale Ale (170 CAL.) 8American Pale Ale | 5.0% ABV

Deschutes Brewery

Sculpin (240 CAL.) 8India Pale Ale | 7.0% ABV

Ballast Point Brewing

Shock Top (168 CAL.) 8Belgian White | 5.2% ABV

Shock Top Brewing

Stone Ripper (170 CAL.) 8Pale Ale | 5.7% ABV

Stone Brewing

Stiegl-Radler Grapefruit (175 CAL.) 8Radler | 2.0% ABV

Steigl

Stone Tangerine Express (201 CAL.) 8India Pale Ale | 6.7% ABV

Stone Brewing

Summer Shandy (136 CAL.) 8Shandy | 4.2% ABV

Jacob Leinenkugel Brewing

Saint Archer White Ale (120 CAL.) 8Belgian-Style Blonde Ale | 5.0% ABV

Saint Archer Brewing

Dos Equis Lager (133 CAL.) 8Lager | 4.2% ABV

Cervezas Mexicanas

Page 3: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

COLD BEER IS IMPORTANT

TRY OUR NEW POLAR ICE CHILLED

PITCHERS

D R A U G H TPINT / PITCHER

IMPORT 8/28Modelo Especial

(220/840 CAL.)Stella Artois

(200/770 CAL.)

CRAFT 8/28Angry Orchard Crisp

Apple Hard Cider (270/1000 CAL.)

Blue Moon Belgian White (220/840 CAL.)

Fat Tire Amber Ale (200/750 CAL.)Lagunitas IPA

(270/1000 CAL.)Samuel Adams Seasonal

(200/770 CAL.)

DOMESTIC 7/24Bud Light

(150/550 CAL.)Coors Light

(140/510 CAL.)

A L U M I N U M B O T T L E S + C A N S

CRAFTArnold Palmer Spiked Half & Half, 12 oz. (220 CAL.) 7

Blue Moon Belgian White, 16 oz. (220 CAL.) 7 Kona Longboard Island Lager, 16 oz. (190 CAL.) 8

New Belgium Citradelic Tangerine IPA, 12 oz. (170 CAL.) 8 New Belgium Dayblazer Easygoing Ale, 12 oz. (150 CAL.) 8

Samuel Adams Boston Lager, 12 oz. (180 CAL.) 8 Stone IPA, 12 oz. (210 CAL.) 8

IMPORT Corona Extra, 12 oz. (130 CAL.) 8 Corona Light, 12 oz. (100 CAL.) 8

Dos Equis Lager, 12 oz. (130 CAL.) 8GUINNESS Draught, 14.9 oz. (170 CAL.) 8

Heineken, 16 oz. (190 CAL.) 8

DOMESTIC Bud Light Aluminum, 16 oz. (150 CAL.) 7

Budweiser Aluminum, 16 oz. (200 CAL.) 7Coors Light Aluminum, 16 oz. (140 CAL.) 7

Miller Lite Aluminum, 16 oz. (130 CAL.) 7Michelob Ultra Aluminum, 16 oz. (130 CAL.) 7

Pabst Blue Ribbon, 16 oz. (190 CAL.) 7

DRINKSTG

LV 4

.18

Additional nutrition information available upon request.

*Must be 21 and over to purchase and consume alcohol. Buckets/Pitchers served to parties of 2 or more.

M O D E L O E S P E C I A L T O W E R 45128 oz. Beer Tower (1600 CAL.)

B E E R F O R T H E B AY24 domestic beers (3,120-4,800 CAL.) 150

24 craft/imported or mixed beers (2,400-5,760 CAL.) 170

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GOLFBAGS+ORIGINALS

PAT R Ó N PA L O M A 14Patrón Silver Tequila + Patrón

Citrónge Lime + grapefruit juice + Monin Cane Sugar + Topo Chico Twist of Grapefruit Sparkling Mineral Water

220 CAL.

P I N E A P P L E P U N C H G O L F B A G 20

Captain Morgan Original Spiced Rum + Malibu Coconut Rum + pineapple juice

+ lemonade + Monin Ginger460 CAL.

O R A N G E D R E A M 1 2Pinnacle Whipped Vodka +

orange juice + Sprite210 CAL.

CITRUS CABANA

GOLFBAGS ARE A GREAT VALUE FOR PARTIES OF TWO OR MORE AND SERVED IN ONE OF OUR SIGNATURE TAKE-HOME MUGS.

PINEAPPLE PUNCH

T O P G O L F T E A 14Tito’s Handmade Vodka +

BACARDÍ Superior Rum + BOMBAY Sapphire Gin + fresh lemon + Coca-Cola

410 CAL.

K E N N Y ' S C O C O N U T M O J I T O 1 2

Blue Chair Bay White Rum + Coco Reàl + fresh lime + mint

250 CAL.

R E D B U L L R E M I X 1 5PICK YOUR RED BULL FLAVOR

Energy Drink (110 CAL.)Sugarfree (5 CAL.)Tropical (120 CAL.)

Blueberry (110 CAL.)Tangerine (110 CAL.)

YOUR ABSOLUT VODKA FLAVOROriginal (100 CAL.)

Citron (100 CAL.)Mandrin (100 CAL.)

C I T R U S C A B A N A G O L F B A G 20

BACARDÍ Superior Rum + BACARDÍ Limón Rum + Deep Eddy Ruby Red

Vodka + St-Germain Elderflower Liqueur + Monin Cane Sugar + premium citrus sour + fresh lemon + grapefruit juice

750 CAL.

Additional nutrition information available upon request.

*Must be 21 and over to purchase and consume alcohol.

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M O J I T O O N TA P 1 2BACARDÍ Limón Rum +

fresh lime juice + mint + soda250 CAL.

S A N G R I A G O L F B A G 20RED SANGRIA: Beso Del Sol Red Sangria +

ruby port + brandy + seasonal blend of fruit (331 CAL.)

WHITE SANGRIA: White wine + vodka + white peach syrup + seasonal blend of fruit

(419 CAL.)

T O P G O L F M A R G G O L F B A G 20

Sauza Silver Tequila + Cointreau + fresh lime

730 CAL.

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S T R AW B E R R Y M A R G 14José Cuervo Gold Tequila +

Cointreau + Strawberry Reàl + fresh lime 290 CAL.

MARGARITAS + SANGRIA

1 8 0 0 M A N G O M A R G 141800 Reposado Tequila + Mango Reàl + fresh lime

290 CAL.

C A S A M I G O S M A R G 1 6Casamigos Blanco Tequila +

Grand Marnier + fresh lime270 CAL.

STRAWBERRY MARG

1800 MANGO MARG

Topgolf proudly serves Tres Agaves Organic Margarita Mix in all of our

Margaritas for maximum flavor and balance.

BETTER FOR YOU!

UPGRADE ITADD A FLOAT OF

GRAND MARNIER 3 (150 CAL.)

C A S A M I G O S WAT E R M E L O N M A R G 1 6

Casamigos Blanco Tequila + Monin Watermelon + fresh lime + chile lime

seasoned watermelon skewer270 CAL.

T O P G O L F M A R G 1 2Sauza Silver Tequila + Cointreau + fresh lime

270 CAL.

FROZEN OR ON THE ROCKS

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S A N G R I A 1 2RED SANGRIA: Beso Del Sol Red Sangria +

ruby port + brandy + seasonal blend of fruit (150 CAL.)

WHITE SANGRIA: White wine + vodka + white peach syrup + seasonal blend of fruit

(190 CAL.)

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KETEL ONE FROZEN MULE

SPIRITED MULES + CLASSICS

B U L L E I T O L D FA S H I O N E D 14

Bulleit Bourbon + Fee Brothers Orange Bitters + Monin Cane Sugar

+ fresh orange + cherry190 CAL.

H I G H W E S T M A N H AT TA N 14

Barrel-aged classic from America’s award winning Distillery of the Year

served on the rocks160 CAL.

M O S C O W M U L E 14Ketel One Vodka +

ginger beer + fresh lime160 CAL.

K E N T U C K Y M U L E 14Maker's Mark Bourbon + ginger beer + fresh lime

180 CAL.

C A N A D I A N M U L E 14Crown Royal Regal Apple Whisky +

ginger beer + fresh lime 160 CAL.

BULLEIT OLD FASHIONED

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K E T E L O N E F R O Z E N M U L E 14

Ketel One Vodka + ginger purée + fresh lime juice

180 CAL.

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BLOODY MARYS

T I T O ' S T O P B L O O DY 14Tito’s Handmade Vodka + bacon

+ Filthy Pickle Stuffed Olive + fresh lime + fresh lemon + pepperoncini

+ celery + kosher salt rim190 CAL.

H O U S E B L O O DY 1 2SKYY Vodka + Filthy Pickle Stuffed Olive + fresh lime +

fresh lemon + kosher salt rim150 CAL.

S P I C Y B L O O DY 1 2 ABSOLUT Peppar Vodka or

Tanteo Jalapeño Tequila + Filthy Pickle Stuffed Olive + fresh lime

+ fresh lemon + kosher salt rim140-190 CAL.

M I C H E L A D A 9Corona Extra or Corona Light +

Zing Zang Bloody Mary Mix + fresh lime + kosher salt rim

110-140 CAL.

TITO'S TOPBLOODY

All Topgolf Bloody Marys are made with the award winning

Zing Zang Bloody Mary Mix.

QUALITY MATTERS!

Additional nutrition information available upon request.

*Must be 21 and over to purchase and consume alcohol.

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Page 8: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

WINE

W H I T EGLASS / BOTTLE

Riesling, Chateau Ste. Michelle, WA 9/35(140/600 CAL.)

Pinot Grigio, Estancia, CA 9/35(150/620 CAL.)

Sauvignon Blanc, Kim Crawford (N.Z.) 12/43(140/600 CAL.)

Chardonnay, ONEHOPE, CA 9/35(150/620 CAL.)

Chardonnay, Sonoma-Cutrer, CA 13/51 (150/620 CAL.)

R E DGLASS / BOTTLE

Pinot Noir, Steelhead, CA 9/35 (140/610 CAL.)

Merlot, Hayes Ranch, CA 9/35 (150/620 CAL.)

Red Blend, Coppola Claret, CA 13/51 (150/620 CAL.)

Malbec, Layer Cake (Arg.) 11/43 (140/610 CAL.)

Cabernet, J. Lohr Seven Oaks, CA 12/47 (140/610 CAL.)

B U B B L E S + S PA R K L I N GMINIS/CANS (187 mL)

Prosecco, La Marca, (It.) 12(170 CAL.)

Rosé Sparkling, Chandon, CA 18 (170 CAL.)

Sparkling White, Sofia Blanc de Blancs, CA 10(160 CAL.)

MINIS/CANS (250 mL)

Moscato, Seven Daughters, (It.) 10(190 CAL.)

Sweet Red, Stella Rosa Black, (It.) 10(210 CAL.)

GLASS / BOTTLE

Prosecco, Bollicini, (It.) 7/27 (670 CAL.)

Brut, Korbel, CA 36 (670 CAL.)

C E L L A R S E L E C T BOTTLE ONLY

Sauvignon Blanc, Duckhorn, CA 59(600 CAL.)

Chardonnay, Mer Soleil Reserve, CA 79 (620 CAL.)

Chardonnay, Chalk Hill, CA 50(620 CAL.)

Chardonnay, Far Niente, CA 85(620 CAL.)

Chardonnay, Cakebread, CA 95(620 CAL.)

Pinot Noir, Artesa, CA 48 (610 CAL.)

Pinot Noir, Cherry Pie Stanley Ranch, CA 60(610 CAL.)

Pinot Noir, Belle Glos Dairyman, CA 125(610 CAL.)

Merlot, Duckhorn, CA 125(620 CAL.)

Cabernet, Pine Ridge, CA 80 (610 CAL.)

Cabernet, Caymus Napa Valley, CA 165 (610 CAL.)

Cabernet, Silver Oak Napa, CA 265(610 CAL.)

Cabernet, Quintessa, CA 320(610 CAL.)

Red Blend, The Prisoner, CA 75(620 CAL.)

R O S ÉGLASS / BOTTLE

Rosé, Charles & Charles, WA 8/31 (130/550 CAL.)

LISTED PROGRESSIVELY BY CATEGORY: SWEETEST TO DRIEST, LIGHTEST TO FULLEST.

Additional nutrition information available upon request.

*Must be 21 and over to purchase and consume alcohol.

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C H A M PA G N E BOTTLE ONLY (750 ML)

Ace of Spades 750 (670 CAL.)

Dom Pérignon 595(670 CAL.)

Dom Pérignon Rosé 750(750 CAL.)

Moët & Chandon Ice Impérial 250(670 CAL.)

Moët & Chandon Impérial 195(670 CAL.)

Moët & Chandon Nectar Impérial Rosé 250(670 CAL.)

Perrier-Jouët Blason Rosé 300(640 CAL.)

Veuve Clicquot Yellow Label 250(670 CAL.)

Page 9: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

With our Red Bull flavors.Energy Drink, Sugarfree, Tangerine,

Blueberry or Tropical

MIX IT UP!

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V O D K AABSOLUT

ABSOLUT CitronABSOLUT Elyx

ABSOLUT MandrinABSOLUT Peppar

BelvedereCÎROC Peach

Deep Eddy Ruby RedGREY GOOSE

Ketel OneKetel One CitroenKetel One Oranje

Pinnacle WhippedSKYY

SKYY RaspberryTito’s Handmade

B O U R B O N + W H I S K E YBulleit

Crown Royal DeluxeCrown Royal Regal Apple

Crown Royal VanillaFIREBALL Cinnamon

Jack Daniel’s TennesseeJack Daniel’s Gentleman Jack

Jack Daniel’s Tennessee HoneyJameson

Jim BeamKnob Creek

Maker’s MarkTempleton Rye

Woodford Reserve

T E Q U I L A1800 Reposado

Casamigos BlancoCasamigos Reposado

Don Julio 1942 Don Julio Reposado

José Cuervo Especial GoldPatrón AñejoPatrón Silver

Tanteo Jalapeño

H O U S E S P I R I T SNew Amsterdam VodkaEvan Williams Bourbon

Sauza Silver TequilaNew Amsterdam Gin

BACARDÍ Superior RumDEWAR’S WHITE LABEL Scotch

G I NBOMBAY Sapphire

Hendrick’sNolet's Silver

Tanqueray London DryR U MBACARDÍ Dragon Berry

BACARDÍ LimónBlue Chair Bay Banana

Blue Chair Bay WhiteCaptain Morgan Original Spiced

Malibu CoconutMount Gay Black Barrel

Myers’s Original Dark S C O T C HChivas Regal 12 Year OldThe Glenlivet 12 Year Old

Johnnie Walker Black LabelLaphroaig 10 Year Old

The Macallan 12 Year OldOban 14 Year Old

B R A N DY + C O G N A CChristian Brothers

Hennessy V.SHennessy V.S.O.P

V E R M O U T HCarpano AnticaCarpano Bianco

L I Q U E U R S + C O R D I A L SBaileys Original Irish Cream

CampariChambord Black Raspberry

CointreauDeKuyper Blue Curaçao

DeKuyper ButtershotsDeKuyper Peach Schnapps

DeKuyper Sour AppleDeKuyper Triple Sec

DeKuyper Watermelon PuckerDisaronno

Fernet-BrancaFrangelico

Grand MarnierJägermeister

KahlúaMidori Melon

Patrón Citrónge LimeRumChata

Rumple MinzeSouthern Comfort

St-Germain ElderflowerTuaca

SPIRITS

Page 10: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

Additional nutrition information available upon request.

*Must be 21 and over to purchase and consume alcohol.

TGLV

4.1

8BOTTLE SERVICE

C H A M PA G N EAce of Spades 750

(630 CAL.)Dom Pérignon 595

(620 CAL.)Dom Pérignon Rosé 750

(620 CAL.)Moët & Chandon Ice Impérial 250

(690 CAL.)Moët & Chandon Impérial 195

(690 CAL.)Moët & Chandon Nectar Impérial Rosé 250

(520 CAL.)Perrier-Jouët Blason Rosé 300

(520 CAL.)Veuve Clicquot Yellow Label 250

(508 CAL.)

LARGE FORMAT

Dom Pérignon (1.5L) 1,195(1,244 CAL.)

Moët & Chandon Nectar Impérial (1.5L) 395(1,380 CAL.)

Moët & Chandon Nectar Impérial Rosé (1.5L) 495(1,380 CAL.)

Veuve Clicquot Yellow Label (1.5L) 495(1,016 CAL.)

Veuve Clicquot Yellow Label (3L) 2,000 (2,032 CAL.)

Veuve Clicquot Yellow Label (6L) 4,000(4,064 CAL.)

V O D K AABSOLUT (1,672 CAL.) 325

ABSOLUT Citron (1,671 CAL.) 325ABSOLUT Elyx (1,672 CAL.) 350

ABSOLUT Mandrin (1,671 CAL.) 325ABSOLUT Peppar (1,750 CAL.) 325

Belvedere (1,400 CAL.) 350Belvedere Magnum (2,800 CAL.) 595

GREY GOOSE (1,400 CAL.) 350GREY GOOSE Magnum (2,000 CAL.) 595

Ketel One (2,400 CAL.) 325Ketel One Citroen (2,000 CAL.) 325Ketel One Oranje (2,000 CAL.) 325

SKYY (1,950 CAL.) 250SKYY Raspberry (1,700 CAL.) 250Tito’s Handmade (1,625 CAL.) 295

T E Q U I L ADon Julio 1942 (1,625 CAL.) 750

Don Julio 1942 Magnum (3,250 CAL.) 1,400Casamigos Blanco (1,125 CAL.) 350

Casamigos Reposado (1,175 CAL.) 350Patrón Añejo (1,625 CAL.) 350Patrón Silver (1,725 CAL.) 350

Page 11: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

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O T H E R S P I R I T S

BOURBON+WHISK(E)Y

Crown Royal Deluxe (1,600 CAL.) 325Crown Royal Regal Apple (1,725 CAL.) 325

Crown Royal Vanilla (1,643 CAL.) 325FIREBALL Cinnamon (1,800 CAL.) 275

Jack Daniel’s (1,650 CAL.) 295Jack Daniel’s Gentleman Jack (1,650 CAL.) 375

Jameson (1,750 CAL.) 295

SCOTCH

Johnnie Walker Black Label (1,675 CAL.) 395Johnnie Walker Blue Label (1,750 CAL.) 995

The Macallan 12 Year Old (1,595 CAL.) 395

RUM

BACARDÍ Dragon Berry (1,725 CAL.) 295BACARDÍ Limón (1,700 CAL.) 295

BACARDÍ Superior (1,125 CAL.) 295

GIN

BOMBAY Sapphire (1,525 CAL.) 325

B E E R F O R T H E B AY24 domestic beers 150

(3,120-4,800 CAL.)24 craft/imported or mixed beers 170

(2,400-5,760 CAL.)

PA C K A G E SBelvedere or GREY GOOSE +

case of beer (4,520-6200 CAL.) 500

N O N - A L C O H O L I CFIJI Water Bucket (6) 35

(0 CAL.)Resqwater Bucket (6) 35

(0 CAL.)Red Bull Energy Drink Bucket (6) 35

(30-720 CAL.)

FLAVORS: ENERGY DRINK, SUGARFREE, TANGERINE, BLUEBERRY OR TROPICAL

Page 12: food And Beverage Menu | Topgolf€¦ · Patrón Silver Tequila + Patrón Citrónge Lime + grapefruit juice + ... RED SANGRIA:Beso Del Sol Red Sangria + ruby port + brandy + seasonal

BEEF CARPACCIOFLATBREAD

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SEASONAL SELECTIONS

B E E F C A R PACC I O F L AT B R E A D * 1 5

Beef tenderloin + roasted tomatoes +EVO + arugula + blue cheese + lemon

aioli + shaved parmesan + capers 860 CAL.

TO P G O L F D O U B L E B U R G E R * 1 5

Two 4 oz. patties + American cheese + chipotle aioli + lettuce + tomato + pickle

+ caramelized onions + brioche bun 1 ,140 CAL.

*2000 calories a day is used for general nutrition advice, but calorie needs vary.Additional nutrition information available upon request.

*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may

have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

STRAWBERRYFIELDS SALAD

NEW RECIPES AND INGREDIENTS THAT CHANGE WITH THE SEASONS.

S T R AW B E R R Y F I E L D S S A L A D 1 2

Strawberries + blueberries + blue cheese + bibb lettuce + candied

pecans + balsamic vinaigrette 300 CAL.

ADD:MARINATED GRILLED CHICKEN 4 (290 CAL.)

STEAK* 7 (340 CAL.)

A H I T U N A TA C O S * 1 3 Seaweed salad + sesame seeds + spicy

tuna + sour cream + crispy wontons 500 CAL.

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K A L B I S H O R T R I B TA C O S ( 3 ) 1 3

Bao dough + kimchi slaw + Asian aioli600 CAL.

KALBI SHORTRIB TACOS

T O P G O L F D E V I L E D E G G S A M P L E R 7

Steak + bacon + crab + egg600 CAL.

7 L AY E R D I P 9Avocado + sour cream + ranchero

beans + pimento + roasted salsa+ jalapeño pico + cheddar jack +

tortilla chips1 ,090 CAL.

SWEET CRISPY SHRIMP 1 4 Apple celery slaw + Asian aioli

1 ,050 CAL.

W O K - C H A R R E D E D A M A M E 8

Togarashi + ginger salt + lime590 CAL.

STARTERS

J U M B O P R E T Z E L B O A R D 25

Sopressata + jalapeñosausage + porchetta + pepper jack

+ cheddar + gala apples + red grapes + blackberries + candied pecans + Dijon

+ Pabst Blue Ribbon cheese sauce2,570 CAL.

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may

have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

N A C H O S TA C K * 1 2Chips + cheese sauce + pico + guacamole +

sour cream + jalapeños + bean pureé

1 ,960 CAL.

ADD:CHICKEN 4 (290 CAL.)

CARNE ASADA* 6 (250 CAL.)

M U S H I 1 4 Cilantro sticky rice + drunken beans +

spiced chicken + cheddar cheese + jalapeño tortilla + sour cream +

avocado + sriracha hot sauce990 CAL.

ONLY AT TOPGOLF!

S U G A R C A N E S H R I M P L E T T U C E W R A P S 14

Tiger shrimp + ginger + garlic + scallion+ Thai chili honey + sugar cane sticks

250 CAL.

FOOD

SWEET CRISPYSHRIMP

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HOUSE-MARINATEDSTEAK STICKS

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GRILLED “BACKYARD” WINGS

STICKS TO SHAREA L PA S T O R

S T Y L E P O R K 10Chili rub + grilled pineapple +

cotija cheese970 CAL.

T H A I C H I C K E N 1 2Carrot & cucumber slaw + sweet soy

470 CAL.

H O U S E - M A R I N AT E D S T E A K * 16

Shishito peppers + garlic vinaigrette800 CAL.

WINGSG R I L L E D

“ B A C K YA R D ” W I N G S 14Dry-rubbed and 24-hour citrus-brined

+ zesty garlic vinaigrette drizzle860 CAL.

T O P G O L F W I N G S 1 3Boneless or bone-in, tossed in your choice of:

Mango Habanero (1,120 CAL.)Asian Sesame (1,350 CAL.)

Buffalo (1,080 CAL.)BBQ sauce (1,240 CAL.)

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

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FLATBREADSS A L U M I 14

Pepperoni + porchetta + soppressata +mozzarella + Parmesan + pickled peppers

1 ,080 CAL.

S K I L L E T W H I T E P I E 1 2Mozzarella + boursin + EVO +

San Marzano tomato sauce + parmesan

860 CAL.

C H I C K E N B O U R S I N B A C O N 14

Avocado + jalapeño ranch1 ,220 CAL.

M A R G H E R I TA 1 3Mozzarella + San Marzano tomatoes +

EVO + shaved Parmesan + torn basil810 CAL.

SALUMIFLATBREAD

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

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BURGERS

G R I L L E D P O R TA B E L L A 1 2Brie + baby arugula + Fuji apple slaw +

toasted bun + salt & vinegar chips820 CAL.

VEGETARIAN

M E M P H I S B U R G E R * 1 7Peanut butter + raspberry jalapeño jelly +

smoked pork belly + white cheddar1 ,460 CAL.

SUBSTITUTE GRILLED CHICKEN ON ANY BURGER FREE OF CHARGE.

We use a delicious, signature blend of Angus ground chuck, short rib and brisket

to produce the juiciest, most flavorful burgers. Served on a toasted brioche bun.

SIMPLY THE BEST!

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*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

S U N R I S E B U R G E R * 16Pecanwood-smoked bacon + cheddar cheese +

fried egg + lettuce + tomato + onion1 ,110 CAL.

T H E C L A S S I C * 14Lettuce + tomato + onion

+ pickles + chipotle aioli1 ,060 CAL.

$1 UPGRADES: American cheese (70 CAL.)

blue cheese (150 CAL.)cheddar cheese (110 CAL.)

pepper jack cheese (100 CAL.)

$2 UPGRADES: pecanwood-smoked bacon (90 CAL.)

pickled jalapeños (0 CAL.)sliced avocado (80 CAL.)

fried egg* (110 CAL.)

T U R K E Y B U R G E R * 1 3Lettuce + tomato + onion

+ pickles + chipotle aioli330 CAL.

SUNRISE BURGER

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CRISPY SEA BASSSLIDERS

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P U L L E D P O R K S L I D E R S 1 3Slowly smoked, shredded,

BBQ pulled pork + Dr Pepper mop sauce + beer slaw + salt & vinegar chips

1 ,230 CAL.

G R I L L E D S T E A K P I TA S * 1 3Tzatziki + feta + gem lettuce +cherry tomato + pickled onion

610 CAL.

C R I S P Y S E A B A S S S L I D E R S 1 5

Cottage dill rolls + remoulade + tomato jam+ butter lettuce + salt & vinegar chips

1 ,070 CAL.

ALSO AVAILABLE GRILLED (710 CAL.)

GREENST H E W E D G E 14

Iceberg wedge + jalapeño ranch +smoked pork belly + cherry tomatoes +crumbled blue cheese + crispy shallots

620 CAL.

C A E S A R S A L A D 1 2 Romaine & Tuscan kale +

black garlic dressing + herb lavash490 CAL.

ADD:MARINATED GRILLED CHICKEN 4 (290 CAL.)

SHRIMP* 6 (130 CAL.) STEAK* 7 (340 CAL.)

C R I S P Y C H I C K E N S A L A D 14

Cornbread croutons + blue cheese +BBQ vinaigrette

960 CAL.

H O U S E S A L A D 8Romaine + cucumber + tomato +

radish + citrus vinaigrette270 CAL.

SANDWICHES

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

H O T H A M & C H E E S E 14Toasted sourdough + smoked ham + cheddar cheese + tomato basil soup

1 ,050 CAL.

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C O R N D O G 100% Organic + American grassfed

300 CAL.

KIDS $8

M A C & C H E E S E S K I L L E T 740 CAL.

C H E E S E P I Z Z A 360 CAL.

C H I C K E N T E N D E R S 460 CAL.

DESSERTS

SERVED WITH YOUR CHOICE OF:FRENCH FRIES (340 CAL.) OR TATER TOTS(390 CAL.) VEGGIE STICKS (30 CAL.) AND

APPLES (60 CAL.) + A SODA (0-110 CAL.)JUICE (110-130 CAL.) OR MILK (260 CAL.).

$1 from every injectable donut hole order will be donated to Make-A-Wish®*

I N J E C TA B L E D O N U T H O L E S 1 3

24 cinnamon-sugar dusted donut holes1 ,880 CAL.

CHOOSE TWO FLAVORS: chocolate (100 CAL.)

raspberry jelly (90 CAL.)Bavarian cream (80 CAL.)

CAN’T DECIDE? HAVE ALL 3 FOR JUST $1 MORE!

“A D U LT ” D O N U T H O L E S 1 5Just like our Injectable Donut Holes,

but with Chef’s booze-infused flavors2,260 CAL.

C A S T I R O N C O O K I E 1 1Chocolate chip cookie + vanilla bean

ice cream + seasonal berries2,180 CAL.

GREAT FOR SHARING!

S T R AW B E R R Y S H O R T C A K E 10

Strawberry sorbet + sponge cake + strawberry compote + whipped cream

760 CAL.

CAST IRONCOOKIE

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*Topgolf will donate $1 to Make-A-Wish® for every purchase of Injectable Donut Holes, with a minimum guaranteed donation of $100,000. For more information, visit wish.org.

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SIDES $6TAT E R T O T S

1 ,100 CAL.

F R E N C H F R I E S 680 CAL.

F R E S H F R U I T 110 CAL.

S A LT & V I N E G A R C H I P S 140 CAL.

H O U S E P I C K L E S 30 CAL.

S W E E T P O TAT O WA F F L E F R I E S

820 CAL.

REFRESHMENTS

B O T T L E D B E V E R A G E S 4 Dr Pepper® (250 CAL.)

Diet Dr Pepper® (0 CAL.)

R E S Q WAT E R 7 Proactive Recovery (0 CAL.)

P O W E R A D E P L A S T I C B O T T L E S 5

Powerade® Mountain Blast (130 CAL.)Powerade® Fruit Punch (130 CAL.)

C O F F E E + T E A 4 Coffee (0 CAL.)

Tea (0 CAL.)

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

F O U N TA I N B E V E R A G E S 4 Coca Cola® (100 CAL.)

Diet Coke® (0 CAL.)Coke Zero® (0 CAL.)

Sprite® (100 CAL.)Barq's Root Beer® (110 CAL.)

Fanta Orange® (110 CAL.)Lemonade (90 CAL.)

Raspberry Iced Tea (90 CAL.)

H 2 O 6 FIJI® Water (0 CAL.)

Topo Chico Sparkling Mineral Water Regular (0 CAL.), Twist of Grapefruit (0 CAL.)

or Twist of Lime (0 CAL.)

Zico Coconut Water (0 CAL.)

E N E R G Y 6Red Bull Energy Drink (110 CAL.)

Red Bull Sugarfree (5 CAL.)Red Bull Blueberry (110 CAL.)Red Bull Tangerine (110 CAL.)

Red Bull Tropical (120 CAL.)

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EARLYBIRD COCKTAILS

C L A S S I C M I M O S A 9Bollicini Prosecco + fresh orange juice

130 CAL.

M A N M O S A 10Blue Moon Belgian White + Bollicini

Prosecco + fresh orange juice260 CAL.

A B S O L U T S C R E W D R I V E R 10ABSOLUT Mandrin Vodka +

fresh orange juice190 CAL.

T I T O ’ S T O P B L O O DY 14 Tito’s Handmade Vodka + Zing Zang

Bloody Mary Mix + bacon + Filthy Pickle Stuffed Olive + fresh lime + fresh lemon +

pepperoncini + celery + kosher salt rim 190 CAL.

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

STICKY BUN SKILLET

B R E A K FA S T S A N D W I C H * 1 3Bacon + ham + egg up + Texas toast +

pepper jack cheese + tater tots1 ,820 CAL.

P O R K B E L LY C H I L A Q U I L E S * 1 5

Smoked pork belly + tomatillo salsa +crema + cotija

1 ,010 CAL.

EARLYBIRD GRUBAVAILABLE EVERY DAY, FROM 8 A.M.–2 P.M.

S T I C K Y B U N S K I L L E T 1 0Cinnamon rolls + cream cheese frosting

+ orange zest + powedered sugar1 ,550 CAL.

B R E A K FA S T B U R R I T O 1 2Chicken sausage + crispy potato +

green chili + cheddar cheese1 ,150 CAL.

P R O T E I N S K I L L E T 1 3Egg whites + asparagus + avocado

+ tomato + red onions270 CAL.

H O U S E B L O O DY 1 2SKYY Vodka + Zing Zang Bloody Mary

Mix + Filthy Pickle Stuffed Olive + fresh lime + fresh lemon + kosher salt rim

150 CAL.

S A N G R I A 1 2RED SANGRIA (150 CAL.)

Beso Del Sol Red Sangria + ruby port + brandy + seasonal blend of fruit

WHITE SANGRIA (190 CAL.) White wine + vodka + white peach

syrup + seasonal blend of fruit

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SHAREABLE PLATTERSV E G A S M I X E D G R I L L * 225

Cowboy cut prime ribeye + marinated skirt steak + broiled lobster tails + whipped

potatoes + grilled asparagus + chimichurri4,000 CAL.

S E A S O N A L S L I C E D F R U I T S & B E R R I E S P L AT T E R 65

1 ,550 CAL.

A R T I S A N C H E E S E & C H A R C U T E R I E P L AT T E R 75

2 ,450 CAL.

EACH PACKAGE SERVES APPROXIMATELY 5-6 GUESTS.

S T I C K B A R * 85Steak + pork + chicken + pickled peppers

4,100 CAL.

C H E F ' S S E L E C T I O N O F S U S H I A N D S A S H I M I * 1 20

Spicy tuna on crispy rice + king crab roll + yellowtail sashimi

4,790 CAL.

T E X A S - S T Y L E B B Q P L AT T E R 1 10

Pork butt + brisket + organic, grassfed links + Texas toast + slaw + pickles

6,490 CAL.

M A R K E T S H E L L F I S H D I S P L AY 1 80

Lobster tails + jumbo shrimp + king crab legs + horseradish cocktail + Louie sauce

2,140 CAL.

S T R E E T TA C O P L AT T E R 75Chicken + carne asada + pork carnitas +

chips and salsas + pickled vegetables5,230 CAL.

ARTISAN CHEESE &CHARCUTERIE PLATTER

SHAREABLE PLATTERSTG

LV 4

.16

*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.

TEXAS-STYLEBBQ PLATTER

STREET TACOPLATTER

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EVERYONE'S GAMEE V E N T S

Looking to bring a bigger crew next time? Plan an event or party with great food, full-service bars and upscale amenities by visiting topgolf.com/events.

G I F T C A R D SGive the gift of a great time! Topgolf Gift Cards are perfect for birthdays, holidays or

just saying thanks. Available at Guest Services or online at topgolf.com/giftcards.

L E S S O N SWant to up your game? Our certified pros will help you develop the fundamentals of

a sound golf swing. Group and private lessons available at topgolf.com/lessons.