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    of

    cultural

    conditions

    n denitrification by

    stutzeri

    by Membrane Inlet

    Spectrometry

    Firth* and C. Edwards

    o f B iological

    S ciences,

    U niversity o f L iverpool,

    U K 7056/02/99: received 1 February

    1

    999 and accepted 27

    1999

    RTH

    AN

    D C.E DW ARDS.1 999.

    Denitrification

    is a

    important

    process

    leading to loss

    of fertiliser

    and the

    production

    of the greenhouse gas

    oxide

    and

    nitric

    oxide, an ozone depleter.

    inlet mass

    spectrometry

    MIMS)

    was

    to study the effect of

    different

    variables on

    process

    of

    denitrification by P seudomonas

    stutzeri

    a

    defined salts

    medium. MIMS

    was

    used for

    measurements

    of

    nitrous oxide, nitrogen

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    oxygen and showed that denitrification

    occurred

    the presence of

    dissolved oxygen.

    A

    nitrate

    of

    15

    mmol l1 and a

    nitrite

    of 5 mmol l1 were found to be

    for

    complete

    denitrification

    of

    nitrate

    or

    to nitrogen and varying these concentrations

    a

    marked effect

    on the ratio

    of

    gaseous

    products

    Denitrification products

    were also dependant

    pH with

    neutral or alkaline

    conditions

    being

    best

    r

    production

    of gaseous

    end

    products.

    Our

    results

    that under nutrient

    rich conditions the

    most

    factor

    in the regulation of denitrification b

    stutzeri is

    the amount

    of

    nitrite

    generated

    at

    the

    enzymatic

    stage

    of

    the

    process.

    This

    appears

    to

    inhibition of the

    denitrification

    pathway

    above 5

    l

    1

    and

    at

    high

    enough

    concentrations

    (15

    mmol l

    1)

    restricts

    growth.

    UCTION

    is

    an

    important

    step

    in the nitrogen cycle

    nitrate NO3), is converted via nitrite NO2),

    an

    oxide

    (NO),

    to nitrous

    oxide (N2O),

    or dinitrogen g

    It

    is

    the

    only

    biological mechanism

    by

    which N2

    to the

    atmosphere

    (Ferguson 1994). The process

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    out by a variety of b acterial species, which are foun

    oughout natural environments. NO3 is used in place

    (O2), as a terminal

    electron

    acceptor

    during

    respiratio

    1991).

    Because

    this is an energetically unfavour

    option, it has often been suggested that denitrification

    anaerobic

    process

    (Tiedje

    etal.

    1982).

    The beneficia

    of denitrification include control or bioremediation

    contaminated waters, which can cause eutrophicatio

    cera et

    al. 1986).

    However, it

    has

    also

    been

    linked

    cancer

    (O%Donnell and Edwards 1992), and

    b lu

    syndrome

    Mirvish

    1985).

    Denitrifiers

    may

    play

    a

    part in the b reakdown

    of various

    hydrocarbo

    to : J .R. Firth,

    School

    of Biological Sciences,

    University of

    Life Sciences

    Building,

    Crown

    Street,

    Liverpool, L69

    7ZB

    [email protected]).

    (Evans et al. 1991; Altenschmidt and Fuch

    In

    agricultural areas

    denitrification leads to

    a

    loss

    efficiency (Goulding et

    al.

    1993),

    and incomplet

    can lead to the release of NO and/or N2O

    of

    which

    are

    known

    to

    be

    involved

    in

    the

    formation

    rain,

    ozone depletion and

    global warming

    (Knowles

    198

    et al. 1991; Culotta and

    Koshland

    1992).

    The method used here to

    study

    denitrification was

    mem

    inlet

    mass

    spectrometry

    MIMS).

    This technique

    ha

    used

    to

    study

    various

    microbial

    processes,

    such

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    nitrification,

    and

    the rumen ecosystem,

    as denitrification (Lloyd and Scott 1983). The principle

    MIMS have been

    described

    elsewhere

    (Lloyd

    et

    a

    and it provides continuous,

    sensitive

    and virtuall

    measurements

    of

    gases

    and volatiles

    in the

    gas

    phase.

    MIMS was employed here to

    assess

    the effect

    of

    differen

    on denitrification by Ps. s tutzeri, a known den

    which is

    widely disseminated

    in

    many

    environment

    van Rijn et

    al.

    1996). It possesses the

    full

    complemen

    nitrifying

    enzymes

    and

    is therefore

    capable

    of producin

    nitrogen

    as

    the

    end product.

    R IALS AN D

    M

    ETHO DS

    and

    growth conditions

    stutzeri NCIMB 11056 was maintained

    on

    nutr

    t agar

    (Amersham, Bury,

    UK)

    at

    4 C and

    subculture

    three weeks.

    Seed

    cultures

    were

    grown from

    individua

    inoculated into 50

    ml of

    minimal salts medium

    250

    ml

    conical

    flasks at 30 C. The

    salts

    medium con

    (g per

    litre): sodium

    succinate, 27; KNO3,

    1;

    K2HPO4

    (NH4)2SO4,

    1;

    Na2SO4, 0054; CaCl2, 005; MgCl2, 0025

    d 1ml

    trace element

    solution containing (g

    per

    litre

    1;

    FeSO4,

    1; ZnSO4, 1

    BDH).

    The final pH was

    7

    for inocula were

    collected by

    centrifugation

    and

    washe

    times

    in

    equal

    volumes

    of

    25

    w/v) Ringer

    s

    solutio

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    prevent carry over

    of nutrients.

    medium experiments

    stutzeri was grown in

    a

    2-L fermentor L

    Products,

    Reading,

    UK),

    with

    temperature,

    p

    d stirrer control. The salts medium

    was

    amended wi

    nitrate

    or

    nitrite concentrations, and

    pH

    varied

    Washed

    cell suspensions

    were

    inoculated to give a

    OD550 of

    0 1.

    Temperature was

    maintained at

    30

    a

    stirring

    rate

    of

    200

    r.p.m. to

    keep

    the

    cells

    in

    suspen

    A

    reservoir

    of

    5 mol1 HCl was used to control p

    necessary. No oxygen

    other than that

    diffusing fro

    atmosphere was added.

    methods

    was monitored by measuring OD550

    of culture

    sam

    and cell

    free

    supernatant

    fluids were

    used

    to analys

    concentration by

    the hydrazine

    reduction

    metho

    1984).

    Gas

    analysis

    was carried out using

    a

    quadrupol

    inlet

    mass

    spectrometer

    (Hiden

    Analytical,

    Wa

    England), that had

    a 4-probe

    manifold

    capable

    sampling. The

    probes

    were covered with

    a

    silico

    membrane and had an external diameter

    of

    07 mm

    were

    drawn into

    the probe b y a vacuum and ionize

    an

    electron

    beam.

    The

    ions

    produced

    were

    then

    sorte

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    to their mass/charge ratio m/z). Gases producin

    ions of

    the

    same

    m/z

    ratio (e.g. CO2 and N2

    e ions which

    both

    have an

    m/z-value

    of

    44),

    were

    the

    by

    studying additional

    m/z channels

    whic

    minor

    ion peaks produced from these

    gases.

    T

    between CO2

    and

    N2O gases, CO2 was

    measure

    m/z channel 12

    where

    it

    causes a peak

    corresponding

    of its contribution

    at

    channel

    44.

    By multiplying up

    th

    to

    give

    a

    100

    value and

    subtracting

    this amount

    fro

    44,

    the

    contribution

    made

    by

    N2O could

    then

    b

    These

    data

    were

    obtained

    from

    a

    mass

    spectr

    pattern (Lloyd and Scott 1983). The data we

    stored on

    computer disk and analysed in

    a spr

    at

    the

    end of

    the

    experiment

    using

    Excel 40

    (Micro

    LTS

    during growth in

    the

    defined medium.

    was followed

    during

    batch growth of Ps. s tu

    with 10 micromoles

    l1

    nitrate and

    pH controlled

    to

    of 7

    (Fig.

    1). Under these growth conditions

    the oxyge

    in the

    media remained

    at

    a level of approx

    25

    50 mmol l1

    throughout the

    experiment.

    Den

    occurred during

    the

    exponential

    growth

    phase an

    s

    monitored

    as

    nitrogen

    production.

    As

    the culture

    entere

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    phase, nitrite

    levels

    rose

    to a peak

    concentratio

    7 mmol l1 after

    9

    h;

    subsequently,

    they fe

    undetectable

    levels

    by

    13 h.Nitrogen production continue

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    1 Denitrification by

    a

    14h-batch

    culture

    of

    P seudomonas

    in a defined salts medium

    measured

    using Membrane

    Inle

    Spectrometry.

    The

    gas

    traces

    illustrated

    are

    nitrogen

    oxide

    carbon dioxide and

    oxygen

    - - . Als

    are nitrite concentrations detected in

    the

    medium

    and growth as measured

    as OD550

    R

    .

    rise

    during

    this period, along

    with nitrous

    oxide and carbo

    but no

    nitric

    oxide

    could

    b e measured.

    When

    nitrit

    fell,

    nitrogen

    production

    continued

    to

    a

    peak value

    7

    mmol

    l

    %

    1

    at 11h. At the end of exponentia

    maximum levels

    of carbon

    dioxide and nitrous oxid

    re detected.

    Nitrous oxide could still

    be

    measured

    eve

    net

    nitrogen production had

    finished.

    When the exper

    was

    repeated

    without

    pH

    control

    so

    that the

    pH ros

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    growth occurred, less

    nitrous

    oxide

    was released and highe

    of nitrogen were detected (results

    not

    shown

    of

    nitrate

    and nitrite

    concentration

    for denitrification

    were

    optimized

    by

    varyin

    of

    the parameters for the experiment

    described

    in

    Fi

    Peak

    nitrogen

    and nitrous

    oxide

    concentrations, used as

    of efficiency of nitrogen

    production,

    revealed that

    concentration of approximately

    15

    mmol l1

    was opt

    l

    for

    maximum nitrogen

    production;

    above

    this

    valu

    of nitrogen produced fell

    (Fig.

    2a). Nitrous

    oxid

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    . 2 The effect of nitrite and

    nitrate concentrations

    on the

    of nitrogen

    E,

    and nitrous

    oxide

    by

    stutzeri

    during

    denitrification

    in

    a

    defined

    salts

    Data are

    representative

    of

    typical

    experiments.

    was also maximal at 15 mmol l

    %

    1 nitrate; howeve

    nitrogen, the

    amount of nitrous

    oxide

    measured

    on

    slightly to a concentration of approximately

    420 micro

    l

    %

    1 even when the nitrate supplied was at

    100

    mm

    In contrast,

    an

    optimum

    of

    5 mmol

    l%1

    nitrite was

    foun

    maximum nitrogen

    and

    nitrous

    oxide

    production.

    Th

    corresponded

    well

    with the peak nitrite concentratio

    mmol l

    %

    1)

    measured

    in

    the

    medium

    during denitrificatio

    the

    optimum nitrate concentration of

    15

    mmol l%1 (Fi

    Nitrite

    accumulation in the medium over the range

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    concentrations examined increased to a maximum

    20 mmol l1 in cultures

    grown

    with 30 mmol

    l

    1

    nitrat

    3).

    Above

    30

    mmol

    l

    1

    nitrate,

    the

    levels

    ofnitrite

    whic

    be detected in the medium fell steadily to a value of

    l

    1

    when the nitrate

    concentration

    supplied was 25

    l

    1.

    Although nitrogen production was

    inhibited

    at nitrate con

    above 15 mmol l1 this was not

    true

    for growth

    final

    stationary

    phase biomass,

    measured

    as OD550,

    culture

    after

    24 h incubation was highest at 30

    mmols l

    and

    only

    above

    this

    concentration

    was

    growth

    yie

    Reduced biomass values

    after

    24

    h incubatio

    in higher

    residual

    oxygen concentrations (Fig.

    4 a

    denitrification using nitrite,

    final

    OD550

    value

    fairly

    constant up

    to 15

    millimoles

    l

    1 and then

    fe

    general,

    cultures

    grown

    on

    nitrite

    as

    terminal

    electro

    produced lower cell

    concentrations

    compared wit

    grown

    on nitrate.

    Residual

    oxygen

    concentrations

    re

    during

    the experiments remained

    at

    approximately 5

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    3

    Maximum nitrite

    concentrations detected during

    by

    P seudomonas

    stutzeri in a defined salts

    containing different initial nitrate concentrations.

    Data

    taken

    from

    representative experiments.

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    4

    The effect of nitrite and nitrate concentration on

    of

    residual oxygen

    and

    growth

    as

    as OD550 R of

    Pseudomonas

    stutzeri

    during

    in

    a

    defined salts medium. Data are taken

    from

    experiments.

    l

    %

    1

    until

    growth

    yield

    became

    reduced,

    at

    whic

    its concentration rose noticeably

    Fig.

    4b).

    of

    pH

    optimum pH of 7 was

    found for

    both

    nitrogen and nitrou

    production

    Fig.

    5a),

    although the

    process

    proceede

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    efficiently when no

    pH

    constraint was applied

    and

    th

    allowed

    to b ecome more

    alkaline

    throughout

    th

    as a consequence

    of denitrification.

    Co

    growth values measured as OD550

    also

    increase

    to pH 7 at

    which point

    they remained fairly constant Fi

    A more acidic

    medium caused a more severe reductio

    nitrogen production than nitrous oxide production.

    production

    and

    accumulation

    in

    the

    medium

    togethe

    nitrous

    oxide

    and nitrogen

    were

    always

    detected

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    . 5 The effect of pH on (a) the production of nitrogen

    and nitrous

    oxide

    ?

    b y

    and

    (b) growth of

    stutzeri during denitrification

    in

    a

    defined

    salts medium

    are

    taken

    from

    representative experiments.

    cultures

    of

    Ps.

    s tutzeri.

    Nitrite rose durin

    growth in

    the

    presence ofnitrate, but disappeare

    stationary phase was reached.

    Other work

    has show

    Ps. stutzeri

    released nitrogen

    only, from nitrate withou

    detectable nitrous oxide,

    and

    that its production occurre

    any

    nitrite could

    b e

    detected (Carlson and Ingraham

    Xu and

    Enfors

    (1996)

    found

    that nitrate availabilit

    the

    24 h

    prior

    to inoculation

    had

    a

    marked effect

    on

    th

    accumulation

    of

    nitrite

    due

    to

    a

    need

    to

    synthesiz

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    nitrite reductase. Different volatile

    fatty

    acids used

    sources

    have also been

    shown

    to influence nitrit

    in Ps. stutzeri (van

    Rijn

    etal. 1996),

    and p

    the

    process

    in Paracoccus denitrificans Ku cer

    K orner and Zumft (1989) found that nitrate inhibitio

    nitrite

    reductase

    could

    lead

    to

    a

    nitrite

    build

    up

    in

    P

    Nitrate reduction occurred more rapidly than nitrit

    and

    this

    did seem

    to

    have an inhibitory effect o

    oxide

    reductase.

    This probably

    explains

    the shoulde

    in the

    nitrogen

    production curve in Fig. 1at around 4

    where

    the

    rate

    of

    nitrogen

    production

    was

    temporaril

    until

    the

    nitrite levels

    in the medium began

    to

    fa

    z alez et al. (1994) have previously

    demonstrated

    the ina

    of nitrate reductase by

    nitrite

    in

    the

    yeast Hansenul

    Although the

    starter cultures used

    in

    this

    study

    wer

    grown

    aerobically

    overnight,

    denitrification

    commence

    immediately

    indicating that

    the

    enzymes required fo

    were already

    present

    or synthesized very rap

    as

    oxygen levels

    fell. This

    is contrary

    to the

    work

    (1992), who showed that nitrite was utilized b efor

    production of

    nitrogen

    and

    without any

    nitrous oxid

    detected. In Ps. s tutzeri, nitrous

    oxide

    and nitroge

    occurred simultaneously with concentrations

    peaking around 2 h

    before

    nitrous

    oxide

    reached

    The nitrogen peak corresponded

    to

    the

    maximum

    of carbon

    dioxide

    detected,

    but began

    to

    fall at th

    d

    of

    exponential

    growth.

    If

    complete

    conversion

    of

    each

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    intermediates of the denitrification pathway had occurre

    utilization of the next, peak nitrogen

    levels would

    hav

    expected after that of its

    precursor

    nitrous oxide. Th

    ofmaximum

    amounts

    ofnitrous oxide

    could

    be expla

    d by the observation that all nitrite had disappeared fro

    medium

    at

    this point.

    Nitrate concentration affected denitrification, both directl

    d indirectly. Although denitrification was inhibited

    concentrations higher

    than

    15

    mmol

    l

    1, higher

    ce

    were measured above this concentration

    denitrification

    being

    a

    growth-related

    process.

    T h

    be explained

    by different rates

    of

    nitrogen

    productio

    the

    range of nitrate concentrations.

    Nitrite

    accumulatio

    y

    be the most critical step

    during

    denitrification in th

    cterium. Reduction in growth

    yield

    at nitrate

    con

    in

    excess

    of

    30

    mmol

    l

    1

    is

    probably

    due

    to

    cel

    nitrate to nitrite concentrations sufficient to inhib

    and thus reducing denitrification further.

    Nitrite

    is

    bacterial

    inhibitor

    and is even used as

    The optimum level of nitrate in this study (15 mmol l

    s

    similar to

    the

    lower

    optimum

    of approximately

    20 mm

    found

    by

    Thomas et

    al.

    (1994) for denitrification

    by P

    and Ps. f luorescens, but

    m uch

    lower than the valu

    100

    mmol l

    1

    found

    for

    denitrifying

    Ps. aeruginosa reporte

    Williams et

    al.

    (1978). Our failure

    to

    detect nitric oxide

    medium

    is

    not

    a

    limitation

    of

    MIMS

    as

    a

    technique

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    we have

    been

    able to

    distinguish nitric

    oxide

    fro

    oxide and

    nitrogen

    during

    denitrification by a

    denitrifier

    isolated

    from aquatic environment

    and Edwards,

    Unpublished Data). As

    no

    nitric oxid

    detected it appears

    that the

    nitric

    oxide

    reductase

    efficient in

    Ps.

    s tutzeri,

    as reported by

    Goretsk

    al. (1990), producing

    nitrous

    oxide

    at

    approximately

    th

    time as

    nitrite

    is produced. Similarly, there

    was

    n

    of

    nitrite

    reductase

    which

    would

    have led to

    in

    nitrous

    oxide concentrations. One possibility

    inhibition

    of

    the nitrous

    oxide

    reductase

    leading

    to

    of nitrous

    oxide.

    At elevated concentrations

    th

    rous oxide may then exert a

    negative

    feedback effect upo

    nitrite or nitrate reductases, switching off

    the

    pathway

    etal. (1995) found

    that high nitrite concentration

    all

    denitrification

    enzymes

    leading

    to

    a

    build

    up

    and

    nitrous oxides

    in a

    denitrifying

    activated sludge.

    The most preferred situation, where

    the

    highest possibl

    of nitrate

    is

    removed

    from the

    medium

    wit

    least amount

    of nitrous

    oxide

    released

    to the atmosphere

    one in

    which

    the

    nitrate

    concentration

    is at 10

    mmol

    l

    nitrous

    oxide

    concentrations

    produced

    did

    not

    fall

    as nitrogen concentrations at nitrate concentration

    optimum, a higher percentage of

    the

    nitrate

    wa

    into the

    atmosphere as

    this

    harmful gas. Nitrit

    was not quite as

    critical

    in these terms, sinc

    difference

    was

    seen

    in

    the ratio

    of nitrogen

    to nitrou

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    production when the culture was grown in the presenc

    between

    5 and 15

    mmol l1 nitrite.

    Although

    it

    has

    been

    suggested that

    denitrification

    is

    anaerobic process,

    this

    work

    clearly showed that P

    is capable of carrying out

    the process in the

    presenc

    oxygen.

    The

    use of

    a

    stirred

    fermentor

    vessel reduce

    possibility

    of

    anaerobic

    microniches

    occurring.

    Oxyge

    remained approximately

    constant

    throughou

    r experiments as an equilibrium was

    reached

    between di

    into solution from the headspace and consumption b

    respiring

    cells.

    The

    culture

    as

    a

    whole,

    and perhaps eve

    cells,

    appeared

    capable

    of utilizing oxygen

    an

    as electron acceptors

    simultaneously, despite

    the latte

    less

    energetically favourable.

    Membrane

    inlet

    mass

    spectrometry is

    proving

    to b e

    tool

    for

    studying

    elemental

    cycling.

    The

    ability

    real time data provides new evidence in support

    ideas on how denitrification is regulated

    within th

    cell and

    these studies

    show the complexity

    of

    inte

    between

    the denitrification enzymes, their product

    d the

    surrounding environment.

    DG

    EM

    ENTS

    work was supported by

    a studentship

    from

    the Natura

    Research

    Council,

    UK.

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