First interviews presentation
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Transcript of First interviews presentation
Project Presentation
Customer Segments - Interviews
16.03.2015
Student:Matilde (21y)
Think& Feel
See
Say & Do
Hear
Pain Gain
Content of stories: Family relatedPersonal news GossipTravel experiencesPlans to do
Influences:FamilyFriends opinionsParents‘ advises; Internet
Media Channels: American channels and SeriesInternet (news pages)Social MediaTV Newspapers
Important:Goals achievementSuccess at School FriendsCareerFunTravel
Emotional:University StressCriticismMajor moments in his/her life (graduation; relevant trip)Deepen life experiences (living abroad)
Aspirations:Professional and personal achievements;Good grades
Anxious:Money constraintsUniversity successDeadlinesLack of timeUncertainty about the futureExams
Attitude:More relaxedNaiveOpen minded
Risks:Not being successsful in University
Differences between what‘s said and done:Future plans and aspirations pottencially different from routine activies
Frustrations: Goals not achieved Bad gradesFear of trying Unknown places
Obstacles:Financial DependenceLack of time
Goals:
University successPersonal happinessMore time and moneySocial acceptanceEasier life
People around: Family members
FriendsColleagues
Friends:University friendsFriends from hobbies
Competitor View: App usage of Zomato &
Tripadvisor;Usage of voucher
platforms once in a while
Measurement of success:Financial independencepersonal achivementsClose group of friends
Strategy:Commitment to studyTime for friends and social life
Said to friends and colleagues:Life experiencesProblems and fears
Business people:Miguel Antunes
(32y)
Think& Feel
See
Say & Do
Hear
PainGain
People around: Family membersFriendsWork colleaguesBossClients in the business
Friends:School time friendsUniversity friendsFriends from hobbies
Competitor View: App usage of Zomato
& TripadvisorUsage of voucher platforms once in a while
Content of stories: Colleagues complaints at workFriends experiences Family worries and demandsPraises from superiors at workCriticism from superiors at workPersonal experiences
Influences:Role models in the job fieldColleagues Boss Friends Family Internet
Important:FriendsPersonal and professional goalsFinancial stabilityTime Plannig
Emotional:Criticism from colleaguesArguments with family members or friends Remarkable experiences in life
Aspirations:Job SuccessJob raiseConsumption of desired goodsPersonal Goals achivedSucessful mariage
Anxious:Failing in job Getting firedLosing friends because of the lack of timeLack of time for hobbies
Attitude:Proactive; Organized; Independent; Competitive ; Mature
What he saysWork GossipTalks about PoliticsComments familiy experiencesComments trips with family and friendsComplains about the Government ; about work; about high taxes; about his wage
Differences between what‘s said and done:Opinions amongst colleagues tend to be the political correct ones.
Frustrations: Increase in taxesPressure of all the bills to payNot feeling a sense of justice regarding its wageLong working hoursDifficulty to combine the professional with personal lifeLack of free time to his hobbies, or personal goals and sportsWork not as enthusiastic and dynamic (boring tasks)High costs of livingFamily problems
Goals:Financial improvement (make more money)Professionar sucess (upgrade in his career)Personal achievements (a sucessful mariage)Increased social statusAchieving a confortable lifestyle with time for work and hobbies
Measurement of success:Position at work; Level of incomeHouse/Home who pleases himNot a too stressful lifestyleFree time for social life and hobbiesFeedback from boss/colleagues/friends
Strategy:Work hard at his job; Acurate management of time (to work, family, friends,hobbies)
Media Channels: Internet news pagesSocial Media (Facebook; Twitter)TVNewspapersMagazines
Restaurant Owner:
José (48y)
Think& Feel
See
Say & Do
Hear
Pain Gain
People around: Family membersFriendsClientsPartners
Friends:Friends from hobbiesFriends from old days
Competitor View: Has maybe heard of Zomato or worked with them Other restaurants
Content of stories: Family relatedNewspapersSmall talk Unusual experiences with customersEmployees‘ complaintsCustomers‘ complaints
Influences:NewspapersOld opinions Sucessful people in the bussiness area
Media Channels: TVNewspapers
Important:Increasing sucess of the restaurantHealth of the Family
Emotional:Failure of the restaurant
Aspirations:Planning of next eventsFinancial sucess of the restaurantIncreasing number of customers
Anxious:Money constraintsHealth Needed investmentsComplaintsTaxes
Attitude:Not open minded
Frustrations:Tax expensesEconomic CrisisDecrease in revenuesPaying employees‘ salaries Political frustrationBurocracy Equipment defectsProblems paying the billsCustomers‘ and employees‘ complaints
Goals:Financial sucessIncreasing sucess of the RestaurantBrand awarenessProperty improvementsIncreased PleasureMeasurement of success:Feedback from customersExperience ComparisonNot data driven
Financial profits
Strategy:Not strategicProfit plan and investments in the restaurantMarketingRestaurant promotions
Said to friends and colleagues:Problems and fearsPlans for the restaurantFrustrations about the decrease in profitsWorries about the continuity of the economic crisis
Differences between what‘s said and done:Complain about the revenues but are relutant to change and diversity in the restaurant offersRelutant to new investments
Persona - Student
Lean Entrepreneurship Project -MyNearBite.com
She is 21 years old University student living in Lisbon. She communicates with her friends
mainly through mobile phone, whatsapp, facebook and instangram. She also uses her e-mail
often for professional communications.
Her main pains:
- Struggle to have good grades; Anxiety about future Career and financial independence; Lack
of time to combine hobbies and social life with University studies
Overcoming obstacles:
- Support from family and friends; Hard working and focus on her goals
Feeling after overcoming obstacles:
- Pride; Self-fulfillment
What makes her happy:
- Good performance at University; time for hobbies, friends and family; travel
Day-in-the-life:
7am: wakes up to go to University
8am-1pm: has classes at University
1:30pm-2pm: has a quick lunch with colleagues and friends
2pm-5pm: has classes at University
5pm-7pm: goes for a coffee with friends
8pm: goes for a drink with friends
10pm: goes home
Student
Personal Objectives:
Keep a strong network of
friends; build long-term
relationships; make the right
choices for her future; enjoy
life
Professional Objectives:
Get a good job with prospects
of a rising career; earn a
comfortable income
Matilde Silva
Persona – Business People
Lean Entrepreneurship Project -MyNearBite.com
He is 32 years old consultant and works in a multinational firm in Lisbon. He communicates
with clients and superiors either by direct contact or e-mail. With friends he communicates
through whatsapp, skype, mobile phone and facebook.
His main pains:
- Struggle to have a good work life balance; satisfy clients’ demands; struggle to deliver a
good work within deadlines; fear of not progressing in his career; pressure to guarantee
great results.
Overcoming obstacles:
- Hard-working and persistent at work; close friends and family; builds a safe and healthy
environment with colleagues; tries to think about “out of the box” solutions.
Feeling after overcoming obstacles:
- Self-recognition; boss’ recognition; colleagues appraisal; joy; satisfaction
What makes him happy:
- Financially independence; job stability; healthy relationships; good marriage; good friends;
time for hobbies
Day-in-the-life:
7am: Wakes up to go to the Gym.
9am: Goes to work.
1-2pm: Has lunch with colleagues from the firm.
2-8pm: Continues working.
9pm: Goes home and has dinner.
Personal Objectives:
High status; comfortable life;
happy marriage, time for
personal leisure/hobby.
Professional Objectives:
Success in rising career; high
level of income; dynamic work.
Miguel Antunes
Business People
Persona – Restaurant Owner
Lean Entrepreneurship Project -MyNearBite.com
José Almeida
Personal Objectives:
Happy life and marriage; secure and
calm life; keep the restaurant
profitable.
Professional Objectives:
Increasing revenue for the restaurant;
guarantee of a quality service.
He is the owner of a restaurant in the center of Lisbon, he is 48 years old. He communicates with
his employees, clients and partners on a daily basis by direct contact. He also communicates
through mobile phone and e-mail.
His main pains:
- Struggles to keep his clients’basis; struggle to guarantee a solid financial situation for the
restaurant (paying bills, salaries, taxes) as well as guaranteeing customer’s satisfaction with high
food quality; Lack of time for family and hobbies
Overcoming obstacles:
- Full dedication to the restaurant; attention to details; taking time to understand the customers;
tolerance with employees; effort in establishing good partnerships
Feeling after overcoming obstacles:
- Joy; pride; self-accomplishment
What makes him happy:
- Success and economical rising of the restaurant; time for family, friends and other hobbies;
having satisfied customers and happy employees
Day-in-the-life:
6:30am: Wakes up and goes to the traditional market with fresh products.
9am: goes to his Restaurant and reloads it with all the new groceries and fresh food.
10-12am: prepares the lunch time service of the Restaurant.
12.30am-3pm: supervises the lunch time service at the Restaurant.
3pm-7pm: administration work
7:30pm: goes home
Restaurant Owner
Interviews Briefing
Lean Entrepreneurship Project -MyNearBite.com
• 2-7 times a week
• Mainly for lunchNr of meals in Restaurants
• 30-60 min.Time to lunch
• Lack of time (to search for restaurants)Most common problem
mentioned
• Average of 9 (out of 10)Valuation of our Solution
• Time SavingAdvantages of MyNearBite
• Delivery and Payment Service, Filter for type of foodDisadvantages and Possible
improvements
Hypotheses tested: Problem and Customer Segment Validation
Interviewees: 12 Students
Use competitors app and
platforms for other occasionsSuggestions: Keep it simple!
Lean Entrepreneurship Project -MyNearBite.com
THANK YOU!