FIIBARE2011 Barista Eng LR
2
Coffee making skills are in demand Did You Know? 1. Coffee shops make up the FASTEST GROWING part of the restaurant business 2. World coffee production is estimated at 110 - 120 million bags per year! 3. 14 billion espresso coffees are consumed each year in Italy 4. Americans alone consume 400 million cups of coffee per day 5. Japan ranks number 3 in the world for coffee consumption. COFFEE STATISTICS REPORT 2010 Edition Coffee drinking is a growing trend Do you want to learn how to make the perfect long black, flat white or latte? If you want to work in cafés, restaurants and hotels in New Zealand and around the world you should consider this fantastic internationally accredited course offered at Fern School of English and take advantage of this global trend. www.nzma.ac.nz “ I really enjoyed the one week barista course. It went into the background of coffee and the making of coffee in a great amount of depth. It was only a short course, but very intense and I learnt a huge amount, both practical and theoretical. I think having this City & Guilds qualification will definitely help me get a job in a café.” Atsuya Sato (Japan) FII BAR E 2011
description
www.nzma.ac.nz Coffee drinking is a growing trend 1. Coffee shops make up the FASTEST GROWING part of the restaurant business 2. World coffee production is estimated at 110 - 120 million bags per year! 3. 14 billion espresso coffees are consumed each year in Italy 4. Americans alone consume 400 million cups of coffee per day 5. Japan ranks number 3 in the world for coffee consumption. COFFEE STATISTICS REPORT 2010 Edition FII BAR E 2011
Transcript of FIIBARE2011 Barista Eng LR
Coffee making skills are in demand
Did You Know? 1. Coffee shops make up the FASTEST GROWING part of
the restaurant business
2. World coffee production is estimated at 110 - 120 million bags per year!
3. 14 billion espresso coffees are consumed each year in Italy
4. Americans alone consume 400 million cups of coffee per day
5. Japan ranks number 3 in the world for coffee consumption.
COFFEE STATISTICS REPORT 2010 Edition
Coffee drinking is a growing trendDo you want to learn how to make the perfect long black, flat white or latte? If you want to work in cafés, restaurants and hotels in New Zealand and around the world you should consider this fantastic internationally accredited course offered at Fern School of English and take advantage of this global trend.
www.nzma.ac.nz
“ I really enjoyed the one week barista course. It went into the background of coffee and the making of coffee in a great amount of depth. It was only a short course, but very intense and I learnt a huge amount, both practical and theoretical. I think having this City & Guilds qualification will definitely help me get a job in a café.”
Atsuya Sato (Japan)
FII B
AR
E 2
011
The City & Guilds International Award in Barista Skills Course
What will I learn?• Practicalexperienceinpreparingandpresentingespresso-
based beverages, tea and speciality teas• Practicalexperienceinpreparingandpresentingfruitbased
smoothies• Knowledgeofespressoequipmentandtechniques,andrecipes
for preparing espresso beverages• Experienceandpracticalknowledgeofhowtoprepareand
present filtered and pressed coffee• Anunderstandingoftheoriginsofcoffee• Knowledgeofdifferentcoffeevarieties• Howcoffeeisproducedandprocessed• Terminologyusedinthecoffeeindustry
Why City & Guilds?City & Guilds is recognised in over 100 countries and known by employers worldwide, so it is ideal preparation for work or travel both in New Zealand and overseas.
Further studyGain additional hospitality training while developing your English languageskills.Fernoffersa12weekEnglishforHospitalitycourse– this course is a perfect compliment to your Barista training.
What qualification will I gain?City & Guilds International Award in Barista Skills.
Barista packagesThe City & Guilds International Award in Barista Skills can be studied as a stand-alone programme, or can be combined with any of Fern’s fantastic English courses.
Email [email protected] for more package options.
Course CostsCity & Guilds International Award in Barista SkillsOne week (20 hours + optional 4 hours conversation class or self-study class)Full Time NZ$595 standaloneFull Time NZ$495 if part of 4 weeks English plus Barista package
What do I need to be accepted on this programme?Students must:
• be18yearsofageorolder• meettherequiredlevelofEnglish(IELTS5.0/TOEFL475)OR• achievetherequiredlevelintheEnglishlanguageplacement
test administered at Fern English• holdavalidvisaandinsurance
2011 Start DatesBarista course will be run once every month on the following dates:
24 January, 21 February, 21 March, 11 April, 23 May, 20 June, 18 July, 22 August, 19 September, 10 October, 21 November, 12 December.
For more information or to enrol on the City & Guilds International Award in Barista Skills course, please
CALL 09 309 7802EMAIL [email protected] orVISIT www.nzma.ac.nz
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