Fall 2013 Catalog - New Releases and Best-Sellers

7/28/2019 Fall 2013 Catalog - New Releases and Best-Sellers

1/6WWWC H E LS E A G R E E NCO M

FALL 2013 FRONTLIST CATALOG

T H E Z E R O W A S T ES O L U T I O NUntrashing the Planet One

Community at a Time

P a u l C o n n e t t$24.95 | Paperback

400 pages

SBN 9781603584890 | Available 10/2013

n The Zero Waste Solution, Connett profiles

uccessful zero-waste initiatives around

he world, showing activists, planners, and

ntrepreneurs how to re-envision their

ommunitys waste stream. This book is an

mportant toolkit for halting waste incinerationnd creating sustainable communities.

Dr. Paul Connett is the executive director of

he American Environmental Health Studies

roject (AEHSP), and given more than 2,000

resentations in forty-nine states and sixty

ountries on the issue of waste management. He

olds a bachelors degree from the University

f Cambridge and a PhD in chemistry from

Dartmouth College and is a retired professor of

nvironmental chemistry and toxicology at St.

awrence University.

O U T O N A L I M BWhat Black Bears Taught

Me about Intelligence and

Intuition

B e n K i l h a m$24.95 | Hardcover

296 pages

SBN 9781603583909 | Available 11/2013

n Out on a Limb, Ben Kilham invites readers

nto the world he knows best: the world of blackears. This book delivers Kilhams fascinating

limpse at the inner world of bears, and also

makes a passionate case for science to open

s doors to different ways of learning and

esearching.

en Kilham, author ofAmong the Bears: Raising

Orphan Cubs in the Wild, has been researching

nd living with black bears for nearly twenty

ears. He lives in Lyme, New Hampshire.

F R O M T H E

W O O D - F I R E D O V E NNew and Traditional

Techniques for Cooking

and Baking with FireR i c h a r d M i s c o v i c h

$44.95

Hardcover

416 pages

ISBN 9781603583282 | Available 10/2013

Most baking books focus on how to bake bread

or pizza in a wood-fired oven, but in From

the Wood-Fired Oven leading baker Richard

Miscovich offers recipes on how to get maximum

use out of a single oven firing, including baking,

roasting and dehydration. Perfect for home and

artisan bakers.

Richard Miscovich is assistant professor and

chair of bread curriculum development for the

International Baking and Pastry Institute at

Johnson & Wales University in Providence,

Rhode Island.

F L Y I N G B L I N DOne Mans Adventures

Battling Buckthorn, Making

Peace with Authority,

and Creating Home forEndangered Bats

D o n M i t c h e l l$24.95 | Hardcover

224 pages

ISBN 9781603585200 | Available 10/2013

When a biologist approaches Mitchell about tracking

endangered bats on his farm, Mitchells relationship

with bats and government is distrustful, at best. In

the vein of Terry Tempest Williamss Refuge, Flying

Blindoffers interwoven contemplations on authority,

nature, and life.

Don Mitchell, author of The Nature Notebooks (a

novel), taught creative writing and environmental

literature courses at Middlebury College for 25 years.

He lives with his family Vergennes, Vermont.

T H E G O U R M E

B U T C H E R S G

T O M E A T

( W I T H D V D )

How to Source Ethically, Cut it

Professionally,

and Prepare it

Properly

C o l e W a r d$49.95

Hardcover

416 pages

ISBN 9781603584685 | Available 1/2014

The Gourmet Butchers Guide to Meatdemy

the process of getting meat to the table. Mas

butcher Cole Ward delivers a comprehensive

guide to whole-animal butchery that goes w

beyond conventional do-it-yourself books an

takes readers inside the world of truly sustai

meat production.

Cole Ward mixes hands-on butchering with

teaching; his encyclopedic knowledge of the

meat sector makes him a sought-after lectur

and seminar leader at culinary academies,

college, and agricultural and sustainable-livin

conferences.

T H E N E W C I D E R

M A K E R S H A N D BA Comprehensive Gu

for Craft Producers

C l a u d e J o l i c o e u r

$44.95 | Hardc

352 pages

ISBN 9781603584739 | Available 10/2013

Award-winning cider maker Claude Jolicoeur

combines traditional knowledge and techniq

with modern practices to provide todays

enthusiasts with the necessary tools and skil

to produce high-quality ciders. This book is

designed to help amateur cider makers take

craft to the next level.

A mechanical engineer by profession, Claude

Jolicoeur started making cider in 1988 using

no-compromise approach, stubbornly sear

for the highest possible quality. Since then, h

ciders have earned many awards and medals

competitions, including the prestigious Great

Lakes Cider and Perry Competition (GLINT).

lives in Quebec City.


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K E E P I N G A F A M I L Y C O W ,Revised and Updated

The Complete Guide for

Home-Scale, Holistic Dairy

Producers

J o a n n S . G r o h m a n$19.95 | Paperback

296 pages

SBN 9781603584784 | Available 11/2013

Keeping a Family Cownot only has stood

he test of time, but it remains the go-to

nspirational manual for raising a family milk

ow. Joann Grohman has a lifetime of practical

xperience that has been bound into this one,

pdated edition and presented in the spirit of

un and learning.

ome food production has been Joann

Grohmans lifelong enthusiasm. She started

milking cows in 1975 and can no longer imagine

fe without one. She declares that health and

appiness cant be teased apart and that your

airy cow supports both.

M A R K E T F A R M I N GS U C C E S S , R E V I S E D A N DE X P A N D E D E D I T I O NThe Business of Growing

and Selling Local Food

L y n n B y c z y n s k i$34.95 | Paperback

288 pages

SBN 9781603583862 | Available 10/2013

Market Farming Success offers an insiders guide

o market farming for those in the business

f growing and selling food, flowers, herbs,

r plants. Condensing decades of growing

xperience, Lynn Byczynski, Growing for Market

ditor, shows growers how to avoid common

bstacles.

ynn Byczynski is the editor and publisher of

Growing for Market, a monthly newsletter formarket gardeners and farmers published since

992. She is the owner of Wild Onion Farm in

awrence, Kansas.

T H E S U G A R M A K E R SC O M P A N I O NAn Integrated Approach

to Producing Syrup from

Maple, Birch, and Walnut

Trees

M i c h a e l F a r r e l l

$39.95

Paperback

352 pages

ISBN 9781603583978 | Available 11/2013

The Sugarmakers Companion is the

comprehensive guide to help small- and large-

scale syrup producers create profitable business

models. Farrell documents the untapped

potential of forests, tapping trees other than

maples, and shows how sugaring can turn a

profit and provide tremendous satisfaction.

Michael Farrell serves as the director of Cornell

Universitys Uihlein Forest, a maple syrup

research extension field station in Lake Placid,

New York.

M A R I J U A N A I SS A F E R , U P D A T E D A N DE X P A N D E D E D I T I O NSo Why Are We Driving

People to Drink?

S t e v e F o x , M a s o n T v e r t ,P a u l A r m e n t a n o$14.95 | Paperback

256 pages

ISBN 9781603585101 | Available 9/2013

This updated and expanded edition of Marijuana

Is Saferdebunks some of the governments most

frequently cited myths and provides persuasive

talking points for the millions of Americans who

want to advance the cause of marijuana-policy

reform and educate friends, family, and future

voters.

Steve Fox is the national policy director for the

Marijuana Policy Project (MPP), the nations

largest organization dedicated to reforming

marijuana laws. Paul Armentano is the deputy

director of NORML (National Organization for

the Reform of Marijuana Laws) and NORML

Foundation. Mason Tvert is the director of

communications for the Marijuana Policy Project

and a cofounder of and former executive

director of SAFER.

S O W I N G S E E D S I N TD E S E R TNatural Farming, Globa

Restoration, and Ultima

Food Security

M a s a n o b u F u k u o k a$15.95 | Paperbac

216 pages

ISBN 9781603585224 | Available 9/2013

Paperback Reprint

This revolutionary book presents Masanobu

Fukuokas plan to rehabilitate the worlds de

and achieve global food security by using

natural farming, including practical solutions

for feeding a growing human population an

providing a deep and renewed understandin

of the relationship between human beings a

nature.

Masanobu Fukuoka (1913-2008), author of

The One-Straw Revolution, was a leader in t

worldwide sustainable-agriculture movemencontinued farming until shortly before his d

in 2008, at the age of ninety-five.

F I E L D S O F F A R M E R SInterning, Mentoring,

Partnering, Germinatin

J o e l S a l a t i n$25.00 | Paperba

304 pages

ISBN 9780963810977 | Available 10/20

Polyface, Inc.

Americas average farmer is sixty years old.

When young people cant get in, old people

cant get out. Based on his decades of

experience with interns and multigeneration

partnerships at Polyface Farm, farmer and

author Joel Salatin digs deep into the proble

and solutions surrounding this land- and

knowledge-transfer crisis.

Joel Salatin and his family own and operate

Polyface Farm, arguably the nations most

famous farm since it was profiled in Michael

Pollans New York Times bestseller, The

Omnivores Dilemma and two subsequent

documentaries, Food, Inc., and Fresh.

b o u t C h e l s e a G r e e n P u b l i s h i n g - For almost 30 years, Chelsea Green has been the go-to publisher for people seeking foundational books on the politics and practif sustainable living, including organic gardening and agriculture, renewable energy, green building, eco-cuisine, and ethical business. In 2012, we decided to practice what we

ublish and became employee-owned. We are a founding member of the Green Press Initiative and have been printing books on recycled paper since 1985, when our first lis

ooks went on sale. We print our books on paper that consists of a minimum of 30 percent post-consumer waste and aim for 100 percent whenever possible.

FALL 20 13 FRONT LIS T CONT INUED


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Chelsea Green is pleased to be the U.S. distributor for Permanent Publications. Established in 1990, Permanent Publications mission is to publish informati

that encourages people to live more healthy, self-reliant and ecologically sound ways of life. In addition to books and DVDs, they are the publisher of

Permaculture, a quarterly magazine that has provided inspiration for sustainable living since its first issue in 1992. Permanent Publications is based at the

Sustainability Centre, a demonstration site and educational charity in Hampshire, UK, where they use photovoltaic panels to generate electricity, solar paneheat their water and a biomass boiler for heating.

C O O K I N G C L O S ET O H O M EA Year of Seasonal

Recipes

D i a n e I m r i e , R i c h a r dJ a r m u s z$24.95

Paperback

240 pages

SBN 9781603585194 | Available 9/2013

aperback Reprint

ating locally is becoming a priority for people

verywhere, but preparing local food throughout

he four seasons can be a culinary challenge.

Cooking Close to Home is a seasonal guide

hat will inspire readers to create delicious and

utritious meals with ingredients produced in

heir own community.

Diane Imrie and Richard Jarmusz have been

nvolved in Vermonts local food system for

many years. In 2005, they were part of a team

hat launched Healthy Food in Health Care, a

ow-nationally recognized initiative aimed atmproving the health of patients, the community,

nd the environment.

W I L D F L A V O R SOne Chefs

Transformative Year

Cooking from Evas Farm

D i d i E m m o n s$24.95

Paperback

320 page

SBN 9781603585187 | Available 9/2013

aperback Reprint

Wild Flavors follows Didi Emmons through a

ear in celebrated farmer Eva Sommaripas

arden and offers both the warmth of their

hared tales as well as the exquisite foods Didi

ame to develop using only the freshest of

ngredients and wild edibles.

Didi Emmons has written two cookbooks

Vegetarian Planet, which was nominated forJames Beard Award, and Entertaining for a

Veggie Planet, which won an IACP Cookbook

Award in the healthy-cooking category.

T H E N E W V E G E T A B L EG R O W E R SH A N D B O O KA Users Manual for the

Vegetable Garden

F r a n k T o z e r$27.95

Paperback

320 pages

ISBN 9780977348992 | Available 8/2013

Green Man Publishing

The New Vegetable Growers Handbookis an

updated version of Frank Tozers acclaimed

book The Vegetable Growers Handbook. It

covers every aspect of growing all of the

common crops (and a number of uncommon

ones). There are step-by-step instructions on soil

preparation, variety selection, raising transplants,

direct sowing, watering, protection, harvesting,

storage, seed saving, and much more.

Frank Tozer has been using and growing wild

plants for more than 35 years. Born and raised

in Britain, he has lived and traveled extensivelyin the United States for the past 25 years. His

international background gives him a very

comprehensive perspective on the diverse uses

of the plants of two continents.

L I V I N G W O O DFrom Buying a

Woodland to Making a

Chair, 4th Edition

M i k e A b b o t t

$29.95Paperback

240 pages

ISBN 9780954234560 | Available 7/2013

Living Wood Books

Living Woodis both a practical manual and

an inspirational guide, updating much of the

information included in Abbotts best-selling

book Green Woodwork. Now in its fourth edition,

Living Woodcovers topics such as makingladder-back chairs, setting up a woodland

workshop, becoming a green woodworker, and

more.

In 1985 Mike Abbott set up Living Wood Training

with the aim of teaching green wood skills and

promoting their potential. Over the past two

decades, Mike has taught his skills for numerous

organisations throughout Britain as well as in the

USA, Sweden, Denmark and Finland. He is also

the author of Going with the Grain.

T H E M O N E Y L E S SM A N I F E S T OLive Well, Live Rich,

Free

M a r k B o y l e$24.95

Paperback

352 pages

ISBN 9781856231015 | Available 8/2013

Permanent Publications

In The Moneyless Manifesto, Mark Boyle tak

readers on an exploration that goes deeper

into the thinking that pushed him to make t

decision to go moneyless, and the philosoph

developed along the way.

Mark Boyle became The Moneyless Man in

November 2008 when he set out to try livin

completely without money for twelve mont

not spending, earning, saving, or using it.

His first book, The Moneyless Man: A Year oFreeconomic Living, was published in June

by Oneworld Publications and documents t

journey.

T H E W O O D L A N DA Permaculture Ap

to Sustainable Woo

Management, 2nd E

B e n L a w$29.95

Paperback

208 pages

ISBN 9781856231275 | Available 8/2013


A book for everyone who loves trees and

woodlands, this completely revised and upda

edition of Ben Laws 2001 classic presents a

range of practical and tested alternatives to

conventional woodland management. Based

years of experience, Ben clearly demonstrates

to create biodiverse, healthy environments th

create secure livelihoods and yield a great var

of value added products.

Ben Law trains apprentices and runs courses

sustainable woodland management, roundwo

timber framing, coppice crafts, and permacult

design. He is the author of The Woodland Wa

A Permaculture Approach to Sustainable

Woodland Managementand The Woodland

House. He lives in West Sussex, UK.



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WWWCHELSEAGREENCOM - - f a c e b o o k . c o m /c h e l s e a g r e e n p u b @ c h e l s e a g r e e n o r @ g r e e n t w e et

T H E E A R T H U S E R SG U I D E T O T E A C H I N GP E R M A C U L T U R E

R o s e m a r y M o r r o w$37.95 | Paperback

288 pages

SBN 9781856231459 | Available 9/2013

ermanent Publications

his completely revised and updated edition

f Rosemary Morrows highly successful Earth

Users Guide to Permaculture is a straightforward

manual of practical permaculture. The book is

uitable for beginners as well as experienced

ermaculture practitioners looking for new ideas

n moving towards greater self-reliance and

ustainable living.

osemary Morrow has qualifications in

griculture, horticulture, rural sociology and adult

ducation. She is a highly regarded permaculture

eacher and has been practicing and teaching inAustralia and overseas for 20 years.

L E T T I N G I N T H E

W I L D E D G E SG l e n n i e K i n d r e d$24.95 | Paperback

304 pages

SBN 9781856231176 | Available 8/2013

ermanent Publications

n this beautifully illustrated book, Glennie

indred inspires readers to celebrate the

ounties of our wild native plants and find a

cher relationship with the natural world around

s. This is a practical, optimistic and inspirational

reasure trove for a more creative, integrated,

elf-reliant future.

Glennie Kindred is the author of nine books

n Earth wisdom, native plants and trees, and

elebrating the Earths cycles. She is a highly

espected teacher and much-loved expert onatural lore and Earth traditions. Glennie lives in

Derbyshire, UK.

P E R M A C U L T U R E I N P O T SHow to Grow Food in Small Urban

Spaces

J u l i e t K e m p$14.95 | Paperback

200 pages

ISBN 9781856230971 | Available 8/2013


In these times of soaring food prices, growing

food in cities is becoming the big urban trend. As

demand far outstrips supply for growing-space

allotments, Permaculture in Pots shows you how

to get started with whatever space you have

availableappealing to those who feel powerless

to meet their own subsistence needs through lack

of growing space.

Juliet Kemp blogs in the USA and when not

writing or pottering about her plant-growing

spaces, she enjoys cycling, climbing, knitting, and

making/upcycling all sorts of things. She lives in

London.

T H E L O G B O O KGetting the Best From Your

Wood-Burning Stove, 2nd

Edition

W i l l R o l l s$12.95 | Paperback

112 pages

ISBN 9781856231572 | Available 8/2013


Using a wood-burning stove effectively is both an

art and a science. In this friendly, comprehensive

guide, chartered forester and woodfuel expert

Will Rolls talks the reader through the theory and

practice of getting the best results from their

stove. From finding the fuel and seasoning it to

lighting the stove and operating it cleanly, this

book describes the best techniques for looking

after your log stove.

Will Rolls works for the Biomass Energy Centre

in East Midlands, UK. The Log Bookis a personal

project in response to many inquiries from the

public that show a poor level of understanding of

how to use wood-burning stoves.

C O M P A C T L I V I N GHow to Design Small

Interior Space

M i c h a e l G u e r r a$14.95 | Paperback

116 pages

ISBN 9781856231053 | Available 8/2013


Compact Living opens our eyes to the

possibilities of living a compact and low-imp

urban life. In an insecure economy, smaller

mortgages and less social mobility will be a

reality, especially in premium areas of the cit

Compact Living is the perfect practical guide

people interested in the Voluntary Simplicity

Homes, and Downsizing movements, and any

who wants to rationalize the space in which t

live in an ergonomic and aesthetic way.

Michael Guerra is a design engineer and

sustainability consultant. He has worked on

many projects including train, eco-house, andrailway station design. He is also a permacult

designer, specializing in small urban designs,

is the author of the bestselling book The Edib

Container Garden.

D O I T Y O U R S E L F 1 2 VS O L A R P O W E R , 2 N DE D I T I O N

M i c h e l D a n i e k$14.95 | Paperback

128 pages

ISBN 9781856230728 | Available 8/2013


Do It Yourself 12 Volt Solar Powerbegins wit

a lesson on how electricity works and the ma

components of a DIY solar system. The auth

uses clear diagrams and terms. There is, of

course, more technical information as the bo

progresses, but dont worry, this no-nonsens

guide provides a useful, back-to-basics appr

for the layperson.

Michel Daniek has used solar energy in his

day-to-day life for decades. As a teenager h

completed an apprenticeship as an industria

mechanic in the motor industry, and set out

with this book to give the most inexperience

people the confidence to take up solar-pow

generation in their lives..



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C O W S S A V E T H E P L A N E T$17.95 | Paperback

ISBN 9781603584326

Judith D. Schwartz

T H E N A T U R A L B U I L D I N G C O M P AN I O N$59.95 | Paperback + DVD

ISBN 9781603583398

Jacob Deva Racusin, Ace McArleton

P O W E R F R O M T H E P E O P L E$19.95 | Paperback

ISBN 9781603584098

Greg Pahl

K I L L I N G T H E C R A N E S$27.95 | $19.95 | Hardcover & Paperback

ISBN 9781603583428 (HC)

ISBN 9781603583183 (PB)

Edward Girardet

D O N T T H I N K O F A N E L E P H A N T$10.00 | Paperback

ISBN 9781931498715

George Lakoff

N U C L E A R R O U L E T T E29.95 | $19.95 | Hardcover & Paperback

ISBN 9781603584777 (HC)

ISBN 9781603584340 (PB)

Gar Smith

T H I N K I N G I N S Y S T E M S$19.95 | Paperback

ISBN 9781603580557

Donella Meadows

C H E E S E & C U L T U R E ( P B )$17.95 | Paperback

ISBN 9781603585064

Paul Kindstedt

L I F E , L I B E R T Y , A N D T H EP U R S U I T O F F O O D R I G H T S

$24.95 | Paperback

ISBN 9781603583220

David Gumpert

2 0 5 2$34.95 | $24.95 Hardcover & Pape

ISBN 9781603584678 (HC)

ISBN 9781603584210 (PB)

Jorgen Randers

T H E N E W F E M I N I S T A G E N D A26.95 | $17.95 Hardcover & Paperback

ISBN 9781603584258 (HC)

ISBN 9781603582919 (PB)

Madeleine M. kunin

G O O D M O R N I N G , B E A U T I F U L B U S I N E S S$27.95 | $ 17.95 |

Hardcover & Paperback

ISBN 9781603585057 (HC)

ISBN 9781933392240 (PB)

Judy Wicks

R E I N V E N T I N G F I R E$34.95 | Hardcover

ISBN 9781603583718

Amory Lovins, Rocky Mountain

Institute

L O C A L D O L L A R S , L O C A L S E N S E$17.95 | Paperback

ISBN 9781603583435

Michael Shuman

T H E G R E E N E D H O U S E E F F E C T$29.95 | Paperback

ISBN 9781603584500

Jeff Wilson

D R E A M I N G T H E F U T U R E$17.95 | Paperback

ISBN 9781603584593

Kenny Ausubel

W H A T T H E N M U S T W E D O ?$27.95 | $17.95 | Hardcover |

Paperback

ISBN 9781603584913 (HC)

ISBN 9781603585040 (PB)

Gar Alperovitz

S L O W D E M O C R A C Y$19.95 | Paperback

ISBN 9781603584135

Susan Clark, Woden

Teachout

R E B U I L D I N G T H E F O O D S H E D$19.95 | Paperback

ISBN 9781603584234

Philip Ackerman-Leist

T H E H A N D - S C U L P T E D H O U S E$35.00 | Paperback

ISBN 9781890132347

Ianto Evans, Michael G.

Smith, Linda Smiley

WWWCHELSEAGREEN COM--

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6/6

S E E D T O S E E D , S E C O N D E D I T I O N$24.95 | Paperback

ISBN 9781882424580

Suzanne Ashworth

W I L D F E R M E N T A T I O N$25.00 | Paperback

ISBN 9781931498234

Sandor Ellix katz

T O P - B A R B E E K E E P I N G$24.95 | Paperback ISBN

9781603584616

Les Crowder, Heather

Harrell

T H E N E W H O R S E - P O W E R E DFA R M

$45.95 | Paperback

ISBN 9781603584166

Stephen Leslie

T H E S M A L L - S C A L EP O U L T R Y F L O C K

$39.95 | Paperback

ISBN 9781603582902

Harvey Ussery

M A S T E R I N G A R T I S A NC H E E S E M A K I N G

$40.00 | Paperback

ISBN 9781603583329

Gianaclis Caldwell

G A I A S G A R D E N , S E C O N DE D I T I O N

$29.95 | Paperback

ISBN 9781603580298

Toby Hemenway

S E P P H O L Z E R S P E R M A C U LT U R E$29.95 | Paperback

ISBN 9781603583701

Sepp Holzer

T A S T E , M E M O R Y$17.95 | Paperback

ISBN 9781603584401

David Buchanan

T H E R E S I L I E N T F A R M A N DH O M E S T E A D

$40.00 | Paperback

ISBN 9781603584449

Ben Falk

G R A F T E R S H A N D B O O K$40.00 | Hardcover

ISBN 9781603584821

R.J. Garner

G R O W I N G F O O D I N A H O T T E R ,D R I E R L A N D

$29.95 Paperback

ISBN 9781603584531

Gary Paul Nabhan

T H E W I N T E R H A R V E S TH A N D B O O K

$29.95 | Paperback

ISBN 9781603580816

Eliot Coleman

P A R A D I S E L O T$19.95 | Paperback

ISBN 9781603583992

Eric Toensmeier

T H E H O L I S T I C O R C H A R D$39.95 | Paperback

ISBN 9781933392134

Michael Phillips

T H E A R T O F F E R M E N T A T I ON$39.95 | Hardcover

ISBN 9781603582865

Sandor Ellix katz

T H E O R G A N I C G R A I N G R O W E R$45.00 | Paperback

ISBN 9781603583657

Jack Lazor

WWWCHELSEAGREEN COM--

N A T U R A L B E E K E E P I N G ,R E V I S E D A N D E X P A N D E D

$34.95 | Paperback

ISBN 9781603583626

Ross Conrad

T H E O R G A N I C S E E D G R O W E R$49.95 | Hardcover

ISBN 9781933392776

John Navazio

P R E S E R V I N G F O O DW I T H O U T F R E E Z I N G O R

C A N N I N G$25.00 | Paperback

ISBN 9781933392592

Gardeners & Farmers of

Terre Vivante

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Fall 2013 Catalog - New Releases and Best-Sellers

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Transcript of Fall 2013 Catalog - New Releases and Best-Sellers