ENTRÉES - Cedar Rapids, IA: Cobble Hill Restaurant

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STARTERS WEISSWURST AND WARM PRETZEL* GOAT CHEESE SPÄTZLE* WIENERSCHNITZEL* CURRYWURST ENTRÉES SHORT RIB SAUERBRATEN CHICKEN & SPINACH MAULTASCHEN* ROASTED ARCTIC CHAR* GRILLED PORK LOIN For the month of March, our menu is inspired by German cuisine. Items may change throughout the month, so keep an eye on our Instagram & Facebook for any updates! We are taking extra precautions regarding sanitizing items and surfaces. If you have any questions, feel free to ask us! 20% gratuity added to parties of six guests or more.

Transcript of ENTRÉES - Cedar Rapids, IA: Cobble Hill Restaurant

Page 1: ENTRÉES - Cedar Rapids, IA: Cobble Hill Restaurant

STARTERS

WEISSWURST AND WARM PRETZEL*.................................................14

sunchoke mustard, sauerkraut

GOAT CHEESE SPÄTZLE*................................................................................12

butterkäse mornay, crispy shallot, dill, poppy seeds 

WIENERSCHNITZEL*.............................................................................................14

parsley, capers, German potato salad, pickled mustard seeds

CURRYWURST........................................................................................................12

ENTRÉES

SHORT RIB SAUERBRATEN..........................................................................................................................................................................28

potato dumplings, roasted Brussels sprouts

CHICKEN & SPINACH MAULTASCHEN*.........….................................................................................................................................23

smoked oyster mushroom, roasted broccoli, thyme-chicken cream

ROASTED ARCTIC CHAR*...............................................................................................................................................................................27

smashed beets, dill yogurt, rösti potatoes, watercress

GRILLED PORK LOIN..........................................................................................................................................................................................26

krautkrapfen, fuji apple purée, rosemary pork jus

For the month of March, our menuis inspired by German cuisine.

Items may change throughout themonth, so keep an eye on ourInstagram & Facebook for any

updates!

*Vegetarian/vegan/gluten-free requests will be happily accommodated. Ourchefs can customize dishes based off of current menu offerings.

We are taking extra precautions regarding sanitizing items and surfaces. If you have any questions, feel free to ask us!

Cobble Hill selects food wisely for our menu, incorporating local growers and suppliers.

Please inform  your server of any dietary restrictions, as menu items contain unlisted ingredients.

Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of  food borne illness.

 

20% gratuity added to parties of six guests or more.

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BLACK FOREST CAKE..................................................................................................................................................................................11Morello cherry sorbet, chocolate mousse

BERLINER............................................................................................................................................................................................................................9vanilla-plum purée filled brioche doughnut, dusted with cinnamon sugar Suggested pairing:

Bärenjäger honey liqueur. Germany | 8

SIPPERS:Riesling. Brooks "Tethys". Oregon (2015)....12

Bertani Recioto Della Valpolicella. Italy (2015)....11Madeira 5 year. Broadbent Reserve....10

Nux Alpina Walnut Liqueur.....10Mead. Viking Blod. (Nordic honey wine)....8

House-Made “Iowa-ish” Cream (try it with coffee!)....8Saliza Amaretto....10

B&B (Benedictine & Brandy)....9Fernet Branca (1oz/2oz)....5/10

Letherbee Fernet (1oz/2oz)....6/11Underberg....3

Ouzo(1oz/2oz)....4/7House-Made Coffee Liqueur....8

COFFEE: MESSENGER COFFEE, Kansas City.

DRIPAbility KC Blend…………………................................3

Columbia, Guatemala, Peru / red apple, praline, brown sugar. Decaf………………………………............................................3

Colombia / molasses, butterscotch, mandarin orange.

FRENCH PRESS- Rotating selection!

17oz………………………………………..............................……4

32oz…………………….............................………………………6

FRONTIER LOOSE LEAF TEAS ……........….3

-German Chamomile *organic

-Sencha

-Rooibos -Peppermint -Lemon Balm *organic

FLIGHTS*ask your server about today’s selections*

GIN 26 SCOTCH 32

RUM 29 BOURBON 25

AMARO 28Aperitivo OR Digestivo

(Or you can mix and match them!)

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white47 Riesling “Kabinett”. Clemensbusch. Marienburg. Germany (2016)

11/42 Riesling "Feinherb.". Stein. Germany (2019) *organic

49 Albariño. Alberto Nanclares. "Dandelion" Rias Baixas, Spain (2018) *organic

40 Viura, Malvasia. Ostatu Blanca. Rioja, Spain (2018)

39 Pinot Gris. Illahe. Willamette Valley, Oregon (2017)

9/42 Grüner Veltliner. "Gruner Leader". Barbara Öhlzelt. Austria (2019) 1 liter bottle.54 Pinot Gris (reserve). "Belle Sauvage" Illahe. Willamette Valley, Oregon (2019)

8/32 Godello. Amizade.. Galicia, Spain (2017)

9/42 Torontel, Corinto, Semillion, Muscat. Pipeño Blanco Carrizal. Maule, Chile (2020) 1 liter bottle *organic*

12/44 Chenin Blanc. Rootdown 'Heringer Vineyard'. Clarksburg, California (2018) *organic

49 Romorantin. Domaine Philippe Tessier Cour-Cheverny/Loire, France (2015)

74 Chardonnay. Benovia. Russian River Valley, CA. (2017)

89 Chardonnay/Chablis Grand Cru. Domaine Fourrey. Vaudesir/Chablis/Burgundy, France (2017)

red10/39 Zweigelt, St. Laurent. "Roter Mulatschak." Meinklang. Austria. (2019) *served lightly chilled54 Pinot Noir. Illahe “Estate”. Willamette Valley, Oregon (2017)

98 Pinot Noir. Domaine Marchand-Grillot. Morey-Saint-Denis / Burgundy, France (2015)

14/53 Nerello Mascalese. Pietro Caciorgna “Ciauria” Etna Rosso/Sicily. (2018)

11/42 Spatburgunder, Dornfelder, Regent, Portugieser. "Trocken." Weingut Knauss. Württemberg, Germany (2016)

76 Grenache, Syrah, Mourvèdre. Domaine Chante Cigale. Châteauneuf du Pape (2016)

134 Grenache, Mourvèdre, Syrah, Cinsault. Domaine du Vieux Télégraphe. Châteauneuf du Pape (2016)

57 Prugnolo Gentile (Sangiovese). Poliziano. Montepulciano (2016)

57 Carignane. Donkey & Goat. Mendocino, CA. (2016) *organic

46 Cabernet Franc. Vignoles du Paradis Clos du Lysardiere. Chinon, France. (2016)

44 Negroamaro. Natalino Del Prete. "Anne." Italy (2016) *organic

44 Barbera d'Alba. Punset. Italy (2017) *organic

42 Carménère, Merlot. “Carménère Piu” Inama. Veneto, Italy (2015)

62 Zinfandel. “Vine Starr” Broc Cellars. Sonoma, CA (2018)

79 Nebbiolo. Vietti. Perbacco. (Castiglione Falleto), Italy (2017)

85 Tempranillo "Rioja Gran Reserva" Akutain. Rioja, Spain (2004)

73 Nebbiolo. "Langhe Rosso". Roagna. Italy (2012)

69 Nero D'Avola. "Siccagno" Occhipinti. Sicily (2015)

84 Nebbiolo. Luigi Giordano. "Asili" Barbaresco. Italy (2014)

92 Merlot, Cabernet Sauvignon. Château Bonalgue. Pomerol/Bordeaux. (2015)

13/52 Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec. Alexander Valley Vineyards. Healdsburg, CA. (2018)

104 Cabernet Sauvignon. Cinsault, Carignan. Château Musar. Bekka Valley/ Gazir, Lebanon. (2006)

94 Cabernet Sauvignon. Cliff Lede. Stag’s Leap District, Napa Valley (2017)

58 Syrah. Domaine Durand "Lautaret." Saint-Joseph/Côtes du Rhône (2017)

sparkling

11/42 Mauzac. Esprit de Bulles. Antech. Limoux, France (NV)

48 Chardonnay. Blanc de Blancs. Vollereaux. Champagne, France (NV)

74 Chardonnay, Pinot Noir, Pinot Meunier. “Bloomsbury”

brut. Ridgeview Estate. England. (2014)

82 Pinot Blanc, Pinot Noir, Pinot Meunier, Chardonnay. Philippe Fontaine “Prestige”. Champagne, France (NV)

petite (375ml/half bottles)

bubbles32 Chardonnay, Pinot Noir, Pinot Meunier. Brut Réserve.

Vollereaux. Champagne, France (NV)

23 Pinot Blanc, Chardonnay. Brut. Charles Baur. Crémant d’ Alsace, France (NV)

red41 Grenache, Syrah, Mourvèdre. Domaine Chante Cigale.

Châteauneuf du Pape (2016)

rosé13/50 Grenache, Syrah, Cinsault. Chateau des Annibals. Provence, France (2019) *organic

WINE

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Seasonal the belsnickel | 10Monkey 47 gin, pine infused Cappelletti, Zirbenz Stone PineLiqueur, Fever Tree soda water

gettin' jammed up | 10Flor de Caña 4 year rum, Kirschwasser, grapefruit, lime,

cinnamon syrup, cherry preserve

honey bär | 9*egg white, Old Forester bourbon, Bärenjäger honey liqueur,lemon, house-made apple cider, chamomile syrup,

Angostura bitters

strandkörbe | 11Asbach Uralt brandy, Ypioca Prata cachaça, yellow Chartreuse,

falernum, pineapple, lime, Underberg

signaturefrench oak old fashioned | 10 (house bottled) Old Forester, demerara, orange blossom water, house bitters 

the ol’ city | 9 Old Forester, Luxardo, house bitters 

the father | 9 Cedar Ridge apple brandy, St. Germain, lavender, honey ginger,  housebitters 

whispering garden | 9 Tito’s, St. Germain, house pear bitters, tonic 

blackenrye smash | 9 George Dickel, blackberry syrup, lemon, house bitters 

old man and the sea | 10Scorpion Joven, Mackinlay’s Shackleton, Benedictine, LustauOloroso, black walnut bitters, and a rinse of Ardbeg Islay,

bottles & cansO’Doul’s Lager 0.5% Non-Alcoholic Ale 4Miller High Life 4.6% American Adjunct 4Ayinger Bavarian Pilsner 5.3% Pilsner 8Menabrea Blonde Lager 4.8% Lager 6Spaten Münchner Hell 5.2% Helles Lager 7

Mikkeller Astley's Northern 4.7% Hoppy Pale Lager 8Jefferson County 6.2% Dry Cider 6Peace Tree Brewing 5.2% Orange Gose 6Weihenstephaner 5.4% Hefeweizen 7Duvel 8.5% Belgian Golden Pale Ale 6

Toppling Goliath PseudoSue 5.8% Pale Ale 6Exile Lotus Queen 6.6% New England IPA 7Toppling Goliath ZeeLander 6.2% N.E. IPA 8Toppling Goliath King Sue 7.8% Double IPA 8

Iowa Brew Tragedy of the Common 4.9% Amber 5

Lion Bridge Spice Must Flow 8% Black Ale 6Ayinger Celebrator 6.7% Doppelbock 8

drinksSOCIAL HOUR

Tuesday-Saturday 4:30-6:30

$4 DRAFT BEERS

$6 FEATURED WINES Godello. Amizade. Galicia, Spain 2017

White flowers, lemon, nice salinity & minerality.

Aged on lees.

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Tempranillo. "Vegas Altas" Bodegas Cerro La Barca.

Tierra de Extremadura, Spain 2019 Silky on the palate, balanced acidity, red fruits of

strawberry, raspberry, and cherry.

*biodynamic

$6 CLASSIC COCKTAILS LISTED BELOW

draftBarntown NEON 6.5% ABVNew England IPA..........................................................................................6Lion Bridge Compensation 4.5% ABVDark Mild..............................................................................................................6Gezellig Hug Deal Gone Sideweiss 5.8% ABVHefeweizen.........................................................................................................6Toppling Goliath Morning Latte 8.9% ABVImperial Coffee Milk Stout.....................................................................6

ZERO PROOFWiscoPop Lime Sparkling Water..................................................................2.50WiscoPop Lemon Sparkling Water.............................................................2.50Dry Soda: Fuji Apple....................................................................................................3Sprecher Puma Kola…………………………………………………........……...............................3Millstream: Root Beer, Cream, Orange Soda, Cherry…...................…3Blue Sky Diet Soda.......................................................................................................3Seasonal lemonade……..………………………….…………………............................................3Seasonal iced tea……………………………………………..……….......................……….…………….3San Pellegrino sparkling water…….…………….........................................…..……..4Grapefruit San Pellegrino………………………………….......................................…………3Blood Orange San Pellegrino..............................................................................3

classicssouthside fizz c.1930's | 8

Broker's gin, mint, lime, Fever Tree soda water

jungle bird c.1970's | 8Mt. Gay rum, Campari, pineapple, lime,

Bittercube Jamaica #2 bitters

Wermuth Spritz c.1800's | 8Partida Creus Muz Vermouth, Fever Tree soda

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SPIRITSSCOTCHFamous Grouse Blended................................................................................................8John Barr Blended...............................................................................................................8Mackinlay's Shackleton Blend (Highland) .......................................................9Dalmore 12 yr Sinlge Malt (Highland)..................................................................14The Balvenie Caribbean Cask 14 yr Single Malt (Speyside)................19Auchentoshan Three Wood Single Malt (Lowland).................................19Laphroaig Triple Wood Single Malt (Islay).......................................................14Ardbeg 10 yr Single Malt (Islay)................................................................................15Lagavulin 16yr Single Malt (Islay).............................................................................18Suntory Toki Japanese Whisky.................................................................................10Nikka "Coffey Malt" Whisky.........................................................................................22

RYEGeorge Dickel.......................................................................8George Dickel Tennessee Sour Mash.................8Rittenhouse (Bottled In Bond)................................8Cedar Ridge Malted Rye..............................................9Templeton...............................................................................9Teeling's Small Batch Irish Whiskey....................9High West Campfire......................................................15Whistle Pig 10yr Rye.......................................................15Michter's Single Barrel Stright Rye.....................13

BOURBONOld Forester...............................................................................8Cedar Ridge...............................................................................9Four Roses Single Barrel.................................................12Basil Hayden............................................................................12Hudson Whiskey "Baby Bourbon"...........................14Rabbit Hole "Cavehill" Kentucky Straight.........16

Remus Repeal Reserve....................................................17Blanton's.....................................................................................18Old Elk Straight......................................................................13Olk Elk Wheated...................................................................17Eagle Rare..................................................................................13Stagg Jr Batch 13.................................................................20Elijah Craig Barrel Proof..................................................15Booker's "Donohoe's Batch".........................................18

RUMFlor de Caña (4yr)...............................................................7Flor de Caña (12yr).............................................................9Mt. Gay Eclipse Heritage Blend .............................7Mt. Gay Black Barrel.........................................................7Plantation 3 Stars...............................................................7Appleton Estate Signature Blend.........................7Appleton Estate Rare Blend (12yr).......................9Smith & Cross........................................................................8Zaya "Gran Reserva" (12 yr)..........................................9

Zaya "Gran Reserva" (16yr)..........................................13

Gossling's Black Seal.......................................................8

Leblon Cachaça..................................................................9Phraya Gold..........................................................................15Clement Rhum Agricole VSOP.............................12

GINBroker's.........................................................................................7Boodle's........................................................................................8Hendrick's...................................................................................9Plymouth....................................................................................9Plymouth Sloe Gin..............................................................8Ransom Dry Gin....................................................................9Ransom Old Tom.................................................................9Uncle Val's Botanical........................................................11The Botanist Islay Gin......................................................13

Bols Genever..........................................................................14Monkey 47.................................................................................11

BRANDYControl C Original Pisco............................................7Martell VS Cognac..........................................................8Pierre Ferrand Cognac..............................................12Bas VS Armagnac ........................................................10Bas Armagnac Delord (25yr).................................13Asbach Uralt Brandy....................................................11Laird's Applejack..............................................................7Cedar Ridge Apple Brandy......................................9Christian Drouin Calvados........................................8Calvados Morin..................................................................7Clear Creek Douglas Fir Eau-De-Vie...............10Charles Baur Eau-De-Vie.........................................10Metaxa 5 year.....................................................................7

VODKATito's...............................................................................................7Reyka............................................................................................8Treboles & Key......................................................................19*organic.....

Treboles Corazón & Key...............................................12.

AGAVEEl Mayor Blanco Tequila...............................................7El Mayor Añejo Tequila..................................................9Herradura Blanco Tequila ...................................9.50Herradura Reposado Tequila.................................10Herradura Añejo Tequila............................................12Scorpion Silver Mezcal.................................................12Del Maguey Vida Mezcal............................................15Illegal Joven Mezcal.........................................................11Illegal Reposado Mezcal.............................................13

Illegal Añejo Mezcal.......................................................23

AMARIAperol........................................................................................8Campari...................................................................................8Cappelletti ............................................................................7Strega........................................................................................9Amaro Nonino..................................................................12Pasubio.....................................................................................7Amaro Montenegro......................................................10Cardamaro.............................................................................7Averna.......................................................................................9Cynar..........................................................................................8Fernet Branca....................................................................10Fernet Branca Menta...................................................10

Amaro Sfumato Rabarbaro......................................9

LIQUEURSAncho Reyes........................................................................9Benedictine..........................................................................11B & B...........................................................................................9Bigallet China-China......................................................7Bitter Truth Falernum.................................................10John D. Velvet Falernum............................................6Chareau Aloe Liqueur...................................................8Jules Theuriet Crème de Cassis............................8Jules Theuriet Crème de Framboise.................7Jules Theuriet Crème de Peche............................7Cointreau...............................................................................11Cherry Heering...................................................................7Domaine de Canton......................................................8Elemental Romarin........................................................8Letherbee Fernet.............................................................11Underberg..............................................................................3Green Chartreuse...........................................................14Yellow Chartreuse..........................................................12House Coffee Liqueur...................................................8Linie Aquavit........................................................................9Luxardo Maraschino.......................................................9Pernod.......................................................................................7Ricard Pastis.......................................................................10Ouzo...........................................................................................7Pimm's #1...............................................................................7Rothman & Winter Crème de Violette............8Rothman & Winter Orchard Apricot.................8Saler's Aperitif.....................................................................9Saliza Amaretto...............................................................10St Elizabeth Allspice Dram.......................................7St Germain Elderflower.............................................10Suze............................................................................................8Kronan Swedish Punsch............................................9Giffard Crème de Mûre................................................7Dansk Mjød Viking Blod Mead..............................8

SHERRYEast India................................................................................9Pedro Ximénez (San Emilio)...................................8Amontillado (Los Arcos).............................................8Oloroso (Don Nuño).......................................................9Fino (Jarana).........................................................................8.