Effect of Pneumatic Conveyance Wheat Mortality Adult Stored...

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Effect of Pneumatic Conveyance of Wheat on Mortality of Adult Stored Grain Beetles Jitendra Paliwal A thesis Submitted to the Faculty of Graduate Studies in Partial Fulfilment of the Requirements for the Degree of Master of Science Department of Bisosystems Engineering University of Manitoba Winnipeg, Manitoba

Transcript of Effect of Pneumatic Conveyance Wheat Mortality Adult Stored...

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Effect of Pneumatic Conveyance of Wheat on

Mortality of Adult Stored Grain Beetles

Jitendra Paliwal

A thesis Submitted to the Faculty of Graduate Studies in Partial Fulfilment of the Requirements

for the Degree of

Master of Science

Department of Bisosystems Engineering University of Manitoba

Winnipeg, Manitoba

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A ThesislPraeticnm submitkd to the Facuity of Graduate Sadia of The Univenity

of Manitoba in partlai f ' m e a t of the mqrircme~b of the degree

of

Jftendrr Paliuall997 (c)

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ABSTRACT

A study was undertaken to investigate the efkct of pneumatic conveyance of wheat on

mortaiities of the aduits of the two most common insect species of storeci grain in Canada Hard red

spring wheat infested with red flou beetles, Tn'bolium castaneum (Herbst) and rusty grain beeties,

Cryptdestesfimgine~ (Stephens) at grain moistue contents of 14, 17, and 20% (wet basis) was

conveyed using a pneumatic conveyor at flow rates of 3.5 and 5.0 th. Samples of grain were

collected at three points dong the grain flow path and were anaîysed for insect numbers. Wheat

passed h u g h the conveyor was also evaluated for aay Ioss in germination.

b e c t mortality as high as 98% was achieveci for both species d e r a single p a s through the

pneumatic conveyor. In the range of 3.5 to 5.0 th the effect of flow rate on insect mortality was

statisticdly insignifiant MoRality was low at high moishue content and increased significantly as

the moishae content of grain decreased. The k t mortality also increased with an increase in the

length of the flow path and introduction of ben& in the pipeline. There was no adverse effect of

pneumatic conveyance on seed germination even after conveying the grain t h e times.

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ACKNOWLEDGEMENTS

The 1st two years have been atremendous leaming experience in my student Me and

my advisor, Dr. D.S. Jayas, has a major contnhtion in th& experielice. 1 am thanldul to him for his

guidance, encouragement, and af5ection throughout the p e n d of this study. 1 don't have enough

words to thank him.

1 am gratefbi to Dr. N.D.G. White for providuig me with appropriate background on

entomology and for letting me use the kilities of his lab. 1 am also thankful to h. W E Muir for

his suggestions and constructive criticism. 1 wish to express my gratitude to Dr. R Roughley for

sening on my advisory committee.

1 also thank M~SSTS* Dale Boums, Man McDonald, and Jack Putnam who provided me with

the design ideas and saw the project through to completion.

This project was fiiaded by Naturai Sciences and Engineering Research Council of Canada

(NSERC) and Agriculture and Agri-Food Canada 1 wish to thank these ocgani;ration for their

financial support.

A very special thanks to my m o k for the love aad a&ction she showered me with, which

kept me going in the not-so-gwd times. niank you Li for m&ng me aii the time to work harder.

I owe you a lot.

I lack words of gratitide for my parents and sistem for theu emotionai support. Fiaally, I

would N e to thank my friends Margaret, Raj , Neeraj, and umty for theV help.

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* . ACKNOWLEDGEMENTS ....................................................... 11

... TABLE OF CONTENTS ........................................................ .lu

LIST OF TABLES .............................................................. v

LISTOFFIGURES ............................................................ vi

INTRODUCTION

2 . CLASSIFICATION OF INSECT CONTROL METHODS ........................... 4 2.1.ChemicalMethods ................................................... 4

2.1.1. Conventionalmettiods ......................................... 4 2 . 1.2. Non-conventional methoâs .................................... - 4

2.2. Physicai Methods .................................................... 6 2.3. Botanical Gtain Protectants ........................................... - 9

3 . PNEUMATIC CONVEYING SYSTEMS ....................................... 10 3.1. Pneumatic Conveying System ......................................... 10

3.1.1. Blower .................................................... 10 3.1.2. Aidock ................................................... 13 3.1 .3 . Cyclone separator ............................................ 13 3.1.4. Pipe and fiîtings ............................................. 13

4 LITERATURE REVIEW .................................................... 14 4.1. Effect of Disturbance on Insect Mortaiity ................................. 14 4.2. Grain Damage in Handling and Conveyance .............................. 15 4.3. Performance evaluation of Pneumatic Conveyors .......................... 16 4.4. Entomological Performance of Grain Conveyors ........................... 16

5 . MATERIALS AND METHODS ............................................... 18 5.1. Pneumatic Conveyor ................................................. 18 5.2. Sampler Fabrication ................................................. 18 5.3.BinFabrication ..................................................... 22 5.4.hctCdtures ..................................................... 24 5.5. Bin Sampling ...................................................... 25 5.6. Conveyor Sampling ................................................. 25

................................ 5.7. Germination and Moisture Determination 26 5.8. Data Analysis ...................................................... 27

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5.8.f.Bindata ................................................... 27 5.82Trapdata .................................................. 28 5.8.3. Conveyor samphg port data .................................. -28 5.8.4. Germinationdata ........................................... -28

6 . RESULTS AND DISCUSSION ............................................... 29 6.1. Insect Distribution in the Bins ......................................... 29 6 2 . Insect Mortaiity in the Bins .......................................... -29

......... 6.3. Mortaiity of Iasects as Affected by the Diffèrent Parts of the Conveyor 36 6.4. Effect of Pneumatic Conveyance on Germination .......................... 39

8 . RECOMMENDATIONS FOR FUTURE WORK ................................ -42

1 1 . APPENDK O B . Statistid Anaiysis of Bin Da ta. ................................. -73

12 . APPENDIX O C . Statistid Anaiysis of Trap Da ta. ............................... -77

I3 . APPENDIX O D . Temperature Variation in the Bins ............................... -79

14 . APPENDIX . E . Insects Coiiected while Conveyiag the Grain ........................ 80

1 5 . APPENDIX . F . Statistical Analysis of Conveyor Sampiing Da ta. ...................... 86

1 6 . APPENDIX . G . Effect of Conveyance on Germination, ........................... -88

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LIST OF TABLES

Table 2.1.

Table 6.1.

Table 6.2.

Table 6.3.

Table 6.4.

Table 6.5.

Table 6.6.

Table 6-7.

Cornparison of general features of physical methods for disinfestation of &raias.....~.*.....................*..*........................... 8

Mean distribution of addt T. castaneum with bia depth and moisme content before conveyance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31

Mean distribution of adult C. &mgineus with bin depth and moisaire content before conveyaace ......................................................... 31

Mean adult mortalities at Merent flow rates and moisture contents calcuiated on the basis of bin sampling ........................................... -32

Means of the number of adult insects c o k t e d in the pidall traps at Merent flow rates and moisture contents. ........................................ -33

Number of live adult T. castaneum captured at the three sampling ports while conveyingthe p r a i n I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Number of live aduit C. femgineeur caphved at the three samplllig ports while conveying the grain. ................................................ - 3 7

. . Effect of pneumatic conveyance on the germination of CWRS wheat. .39

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LIST OF FIGURES

Figure 3.1.

Figure 3.2.

Figure 5.1.

Figure 5.2.

Figure 5.3.

Figure 6.1.

Figure 6.2.

Figure 6.3.

Figure 6.4.

Components of a pneumatic conveying system ......................... -12

................. Components used for fabricathg the grain sampling port. -20

Schematic showing the sampling port instaîled in the pneumatic conveyor used for taking out wheat samples whiie the grain was being conveyed. ............... -21

Schematic of the grain bin showing the different sampiing ports. ............ . 2 3

Distribution of T. custaneum and fimgirzeus with bin depth and moisture content . . . . . . . . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 0

Mean nuber of T. castanewn captrned in the insect traps before and after conveyance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Mean number of C. femcgineew captured in the insect traps before and after conveyance ...................,......................................35

Mean germination of seed grade wheat (cultivar Domain) before conveyance and after one, two, and three passes .................................... -40

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1. INTRODUCTION

Inseas and mites unially are integral parts of stored-grain ecosystems (Sinha

1973 a, 1973b; Calderon 198 1, Lacey 1988). Human beings began to dtivate plants and

store plant foodstunis arouad 8000 BC. It can be assumeci that the storage pests of today

evolved in natural habitats long before this t h e and moved into stored products that

provided conditions to which they were already adapted (White 1995). Sipificant quality

and quantity losses may occur in stored grains and their products due to these iasect pests.

Canada produces an average of 55 Mt (million tomes) of grains and oilseeds worth

about six billion dollars annually (Canadian Grains Council 1996). About 70% of these

grains are exportecl through a grain coliection, handhg, and shipping system. The producers

store theû grain on the f m and usudy detiver it in farm trucks to p h a r y elevators (grain

handling facilities). In Canada there is a zero tolerance for live insects in grain (Canada

Grain Act 1975), therefore, when insects are detected in grain, it has to be disiofested,

usudy using chernicals prior to delivery to the prixmy elevaton. It is important to prevent

infestation prior to export or a phytosanitary certincate cannot be i s d . With the increasing

grain surpluses in Canada (Canada Grains Council 1996), the export vade must becorne

increasingiy important if ceteal production is to increase at the present level. In this very

cornpetitive area, the quality of Canadian grain wili be criticai in determinhg export success.

Resistance to most residual insecticides is common around the worîd in at least 3 1

stored-product Pest species (Champ and Dyte 1976). Resistance to fimigants including

phosphine and methyl bromide has occwed to a limited extent in nine major storage species

1

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(Champ 1985). Resistance in the rusty grain beetles, C~ptoIestesfim,neus (Stephens);

red flour beetles, T i ü u m makmeurn (Herbst); rice weevils, Sirophilus wyzue (L-); grmary

weev& S i l o p h i h r s g r ~ &.); and lesser grain borerr Rhpopeenho dominka (F.) to the

moa cornmon and effective Wgant, phosphine (Champ 1985, Zettier and Cuperus 1990),

is of great concem because most of the world's grain-storage managers depend on fimigation

by this insecticide for both a routine disinfèstation treatment and a means of controiiing

insect pests that are resistant to other pesticides.

Physical methods to control insect uifestations in stored grah are preferable to

fumigation or insecticide application because of lack of chernical residues, safety to

applicators, and minimal Wrelihood of the development of insect resistance. It has been

observeci that a good amount ofinsect mortaüty ocairs in grain conveyors. A fairly thorough

review by Banks (1987) of the disparate information on impact and physical removal

suggests that up to 99% mortality could be achieved during conveying. Better understanding

of the effècts of conveying and how these may be maximised should ensure that expon grain

is only treated when necessary. This will aiso enhance the prospects of selling grain for

export where there is a requirement for residue-fiee grain Most of the observations related

to insect mortality fiom pneumatic conveyance have been canial observations secondary to

the study of a different contrd technique (Green and Taylor 1966, Cogbum et al. 1972).

Published infiormation (Loschiavo 1978, AmGtage et al. 1995) suggests that conveying

results in substantid mortaiity of insects and the relevance of this is discussed in relation to

journey times and the time requind for populations to recover to their initial level. Much

of the published information, however, does not distinguish between different methods of

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conveyhg- Many of the mon dramatic reductioos in insect populations have been observed

when a pneumatic conveyor is used. The objectives of this study were:

1. to quantif;/ the rate of inse* mortality in a positivenegative type pneumatic

conveyor;

2. to d e t e d e in which part of the conveyor maximum mortality occurs, and on

that basis suggest modincations that can be made in pneumatic conveyors to

increase thek effectiveness as disinfestors; and

3. to study the effm of flow rate and moisture content of grain on the rate of

disinfestation and grain germination.

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2. CLASSIFICATION OF INSECT CONTROL METHODS

Various methods of disidestation of grain have evolved over the ages. Storage

practices vary with climate, crop, and pest species. Methods of insect control can be

classified into three categories: chemicai methods; physicai methods; and botanical grain

protectants.

2.1. Chemical Metbods

Chemical methods are the most widely used rnethods of insect control due to the

rapid lethai effects of chernicas on insects. These methods cm M e r be classilied as:

conventional methods and non-conventional methods.

2.1.1. Conventionai methods The prot-ts and &migants which are used in stored grain

to eliminate infestation, are categorised as conventionai methods. Protectants are contact

insecticides that are added to the grain for pest control as it enters storage. Snelson (1987)

presented a comprehensive review of the chemicals used throughout the world for this

purpose aiid LongstafF (1988) bas modelled the effect of temperature on toxicity of

insecticides. Fumigants are synthetic volatile chemicals which are used to toxiS, the storase

atmosphere for iasea control e-g., carbon disulphide, cbloropicrin, methyl bromide, ethylene

dibromide, and phosphine. Bond (1984) gave a comprehensive review of fimigants that

were uswi throughout the wodd to disidest stored produas. Currently, ody phosphine and

methyl bromide are widely used throughout most of the world.

2.1.2. Non-conventional methods The chemicals which impair insects geneticidiy or

morphologically, rendering them incapable of reproduction or SurYival corne under the

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category of non-conventionai chernical methods. Non-conventional insecticides include

sterilants, repellents, antSeedants, pheromones, growth regulators, and chitin synthesis

inhibitors.

Steriiants are the chemicais (eg., apholate, thiotepa, tepa, and metapa) which cause

s t e m h both male and female iasects. Male sterility is more practical than femaie stedity

for control of storage insects (Pralrash and Rao 1983a). Certain synthetic chemicals are

effective as repeiiants i-e., piperonyl butoxide (Guy et al. 1970) and 2-pentynyi and 2-

monynyl mandelate (Gillenwater et al. 198 1) for Tribuhm spp. Some synthetic chemicals

show antifeedant activity when impregnated on packing materials and gunny bags, e.g, AC-

24055 (4,3,3-Dimethyltrïagenon acetanilide) for I: casfanmm (Loschiavo 1969); brestan,

brestanoi, plictran, and AG24055 for angoumois grain moth, Sifotroga cerealelh (Olivier)

(Rajan and Dale 1971). Sex pheromones are chemicals isolated from female insects and

utiliseci to attract males of the same species. Aggregation pheromones are also produced by

many insects and attract both sexes to a suitable food source. Since these chemîcals are

naturai substances that regulate essential behaviour of the insect species, insects are less

liely to become resistant wck et al. 1978). The synthetic sex pheromone, (7 4 1 1 E)-7-

1 1-hexadecadienyl acetate, afSects mating of S. cereaIeIIa in the closed envimunent of farm

godowns; the pheromone aiso traps males (Su and Mohny 1974, Vidc et al. 1978, 1979).

Growth regulators and their andogues can be used to upset the normal development of

insects. These chemicals are highly active, vev selestive in action, and relatively non-toxic

to other animais (Novak 1975). A number of chemicals effective as homone mutants in

insects are: Aitozar (methoprene) against R &minicu and S. o p e (Strong and John 1973);

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Dunilin (TH-6040) against coleopteran pests (McGregor and Knuner 1976); and

expoxyphenyl-eîher against R domoniuz, X castmeum, Ephestiu spp. and Situphiilus spp.

(Hoppe 1976). Certain chernicals which inhibit the synthesis of chitin during the

development of insects, are caiied chitin synthesis inhibitors (CSI) (Manc 1977, Majumdar

1978). Of several such chernicals tested, only a fm are effective in suppressing the

development of insects and lead to their death, these include: N(4-(4-aitrophenoxy-3.5-

dichlorophenyl amino carbonyl)-2 chlorobenzamide) against S. oryzae; R dominica;

sawtooth grain beetle, Oryzophiius surinamensis; E. cau~eIJa; and Triboiium spp. (Kramer

and McGregor 1979).

2.2. Physical Methods

Physicai control of iasect pests involves the manipulation of physical factors to

eliminate pests or to reduce their populations to a tolerable level (Banks and Fields 1995).

Physicai factors that can be used for insect control are:

1. Temperature: The cornfort mue for most of the insects is in a temperature range of 8-

41°C (Howe 1965, Fields 1992). If the temperature is reduced (Navarro et ai. 1973,

Maier 1993) or increased (Goaen 1977% 197%; Lapp et al. 1986) beyond this range

it becornes impossible for most of the insects to muitiply or s h v e for long periods.

2. Relative humidity: The nomal range of relative humidity (r h) for growth and smivai of

most of the bec ts is 50-70%. Ifr h is reduced below 50%, acute mortality occurs

in most of the species (Navarro 1978, A M i s 1987).

3. Controueci atmosphere storage: The controiled atmosphere techniques involve chmging

the CO, O, and content of the storage atmosphere to render it lethal to insects

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(Banks and Amis 1990, Jayas et ai. 1993). Temperature, r.h., and exposure time can

further be manipuiated for higher mortality rates. In gencral, the optimum process

wili depend on many factors inchidhg the air-tightness of the storage structures to

be treated, logistic conditions, and the relative costs of gases (Spiilman 1989).

4. Inert dusts: Inert dusts absorb lipids fkom the insect's niticle causing death through

desiccation Diatomacemus earth, the most wîdely used inert dust, is used for grain

protection in several couutries eitim as an admixaire or as a structurai spray @+a Hue

1965, 1978; White et ai. 1975). It has low m a l i a n toxicity but can affect grain

handling characteristics and grade of the grain.

5. Impact forces: The use of impact forces to kili insects is a marginally explored physical

control method (Banks 1987, Loschiavo 1978, Bailey 1969). It has demoastrated its

potentid with the common use of machines such as the 'Entoleter', a machine that

kiiis insects in flour by spinning and huding them against a steel plate (Stratil et al.

1987).

6. Ionking radiation: Two types of ioniPng radiation have been considered for insect coatrol

in grain: y radiation produced from MCo or I3'cs sources; and accelerated electrons

(vrbain 1986). These! radiations cause sterilization, gene mutations as well as reduce

the vitamios A, C, E, B,, and K levels iaside the insect's body (Tilton and Brower

1987, Watters 1991). Insects exposed to high dosages stop feeding and die in a few

weeks.

The features, exposure time, and effectiveness of the various physicai methods of insect

control are summarised in Table 2.1.

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2.3. Botanical Grain Protectants

Plant materials which are found effdve, economic, and localiy available may be

used for insect control Products fiom Neem, Amrlrach&z ind ia (A Juss.) (e.g., l e kemel

powder, oiI, and crude extract) possess repeiiant, a n t i f i t , and feeding deterrent properties

against storage inseas (Saviai and Rao 1976, Devi and Mohandas 1982, Prakash et ai.

1982). Products like leaves of begonia, fitex negundo p.); leaves of bel, Aegle mmntehs

(L-); leaves of pudina, Menfha spicata (L.); and bhang, Cannabis safiva (L.) have also been

evaluated as protectants (Prakash et al. 1983b).

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3. PNEUMATIC CONVEYING SYSTEMS

3.1. Pneumatic Conveying System

Pneumatic conveying system @CS) is a conveyor for transporting solid particles in

a closed (air-tight) conduit, in which the particles drag or flow under a positive, negative

(vacuum), or a combination of the two pressures. These are being wideiy used in the grain

industry these days because of their low maintenance costs, flexibility of installation, reduced

dust generation, and lesser safety hazards as compared to bucket elevators and belt

conveyors. The disadvantages of PCS are that they consume more power and can be noisy.

Figure 3.1 shows the schematic of the pneumatic conveyor used for my experiments. Several

studies intended to show the effects on other factors have demonstrated the adverse effects

of pneumatic conveying on insect infestation. To understand that, a brief knowledge of the

components of PCS is desirable.

A PCS essentiaily consists of four main components: blower, airlock, cyclone separator, and

pipe and fittings (Figure 3 -2).

3.1.1. Blower A blower is r w e d to generate the pressure in a PCS so as to make the grain

flow with air. A rotary positive-displacement blower pumps air by rotating a pair of lobed

rotors within a housing so that the rotor lobes mesh with each other similai- to the teeth on

a pair of geais (Figure 3.2 a). The positive displacement blower defivers a nearly constant

volume of air but takes more power when operating against high pressure. A centrifuga1

blower (Fi- 3.2 b) delivers large volumes of air at low pressure. A single blower can

produce up to 30 kPa pressure. The centrifigal blower delivers less air and requires less

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Figure 3.2. Components of a pneumatic conveyhg system. S o m : Eeiievang (1985)

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power when operathg against high resistance than against low resistance. For conveying

grain rotary blower is the most suitable type of blower as the grain has to be rnoved against

a low static pressure, most of the times.

3.1.2. Air lock The air lock meters the grain kto the air Stream while preventing the air fiorn

escaping (Figure 3 -2 c). The speed of rotation of the aidock regdates the grain flow rate.

Excessive rotation speeds may damage the grain and cause plugging. Large air loch twn

slower and generally last longer than small air locks.

3.13. Cycione separator A cyclone separator slows the grain and separates it from the air

(Figure 3.2 d). A screen or flter is normaiiy used on the air exhaust to reduce dust.

Conveying capacity wiU be reduced as the fiiter or screen becomes dirty.

3.1.4. Pipe and fiitings Pipes shouid be resistant to abrasive Wear. Pipe connections should

have a smooth inner su- to muiirnize grain darnage and to reduce pipe Wear. Any change

in direction (bends) wili reduce the fiow rate and increase grain damage. The ttuning radius

should be a minhum of six to eight rimes the tube diameter for bends of45 degrees or more.

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4. LITERATURE REVIEW

4.1. Effect of Disturbance on lasect Mortality

Mechanid handling of grain may be a more practicai meam of controiling insects

in grain than using insecticides whicb introduce the nsk of residues or building-up of

resistant strains of insects. Cotton and Gray (1948) attributed the beneficial effects of

turning, Le-, transferting grain fiom one b i i to another, to a reduction in temperature and

moisture which reduces the risk of spoilage. They consider turning to be of no value in

insect control. Ioffe (1963) found that tuming not only keeps stored maize cool and in

sound condition but aiso reduces insect uifestations. Ioffe and Clarke (1963) observed that

adult S. oryue, are sensitive to even relatively gentle pouring of grain fiom a height of 900

mm, and mggesteci that many adults are elimiaated d u ~ g the p a t e r mechanical disturbance

that ocairs during turning of grain in grain handihg facüities. Bailey (1962) found that

relativeiy d impact forces kiil adults and immature stages of granarius. Bailey (1 969)

demonstrated that mortality of S. granarius increases with increasing velocity and number

of impacts in infested grain against a steel plate.

Loschiavo (1978) studied the e f e a of disturbance of wheat on four insect species

viz. C. femgrneus, T. castaneum. S. grmmius, and S. oryuse. Wheat infèsted separately

with different species was subjected to physical disturbance by being dropped or rotated and

tumbled in small sacks, or dropped through a tube fkom a height of 14.1 m. H e found that

ad& ofS grOltOtiUS and S. O- suffa 96% mortaiity when grain is dropped in sacks, 5%

mortality occurs when S. gramrius are dropped with fi-falling wheat, and 13% when

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rotated and tumbled in sacks. Cryptolestesfem@neus sustain a higher moftality than the

other species in &ee-fàliing wheat or sacks subjected to rotation and tumbting. He also found

that these impact forces do not affect germination in any way.

4.2. Grain Damage in Handling and Conveyance

Yamazawa et al. (1972) found little effect of pneumatic wnveying on germination

and cracking of kemels of unhulled nce at conveying velocities of 18- 25 mls. Chung et al.

(1973) made an extensive evaluation of damage to corn from pneumatic conveying. The

effects on the amount of breakage of conveying air velocity, corn moisture content,

conveying distance, and kernel size and shape were evaluated. They concluded that high

conveying air velocity causes the greatest amount of damage, especiaiiy in low moisture

content corn. They also hited that to avoid excessive damage to low moisture corn,

conveying air velocity should not exceed 27 ds.

Martin and Stephens (1977) studied the dust generation in corn during repeated

handiing in a commercial conveyor and found that the accumulated breakage in corn

increases with each tramfer from one bin to another. The level initiaiiy 2.0 percent,

increases about 0.6 percent with each subsequent handling, reaching a level of 15.7 percent

duriag the 2 1 st handling.

Baker et ai. (1986) studied the amount of fines and dust gaierateci in a PCS and found

that the dust generated is well below the explosive limit and is cornparabte to other handling

systems. They reported that the amount of dust generated increases exponentialiy with

increase in conveying velocity but the amount of fines does not increase sigdicantly as the

grain flow rate increases.

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Deostbali et aL (1987) evaluated damage to the long and medium grain rough rice in

a pressure PCS and fomd that the amount of broken and fissureci grains increases as the air

to soiid ratio is increased. Conveyhg air velocity produces a les definite trend. They

observed an increase in fissures as conveying air velocity increases. However, the lowest

percentages of broken kernels are recorded at the highest conveying air velocity.

4.3. Performance Evaluation of Pneumatic Coweyors

Baker et al. (1984) tested the performance of a PCS ushg shelied corn. They fouad

that the pressure needed to convey grain increases in proportion to the grain flow rate and

the power requirement for accelerating and elevating the grain is higher than the power to

convey the grain horizontaiiy or around an elbow. The measured median grain kernel

velocities are less thm haif of the conveying air velocity. Their system operates best at an

air velocity of 20 d s and specific power requirement (power consumed divided by grain

flow rate) decreases as the grain flow rate increases, which was later confirmed by Deosthali

et al. (1987) who also found that specifk electrical energy coosumption increases with a

decrease in air to solid ratio.

4.4. Entomological Performance of Gnin Conveyors

Green and Taylor (1966) who were hvestigating the effect of an insecticide on grain

found that 95% mortality of test insects resdts fiom mechanid handling of the grain (a

pneumatic conveyor, elevators, and belt conveyors). Cogbum et ai. (1972), investigating

radiation of grain, observed substantial mortality of severai pest species by grain transfer

includhg pneumatic conveyingg Owr 99?% of adults of R dominica, S. o v e , and

Cryptolestes spp., and over 80% of their immature stages are killed. Muir et al. (1977)

16

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noted a monality of80 and 60% (adults and larvae, respectively) of C- fenwgïneus on n o

&ers ofthe grain through saew conveyors. The observed effécts are presumably a result

of the combined effects of impact, abrasion, disturbance, and changes in temperature

distribution resulting f3om the grain tumhg.

Sutherland et al. (1989) showed that wheat can be disinfested of ail stages of R

dominica, the moa heat tolerant of Australian grain insects, by heating to 70 OC for a few

seconds only, and at a grain temperature as low as S8'C if a heat soaking period of 1 min is

allowed before cooling, in a pneumatic conveyor. They obtained a mortality of34% while

conveying wheat with unheated air.

Amiitage et ai. (1995) conducted a senes of experiments to investigate the effect of

physical damage combined with insecticide treatment on the mortality of insects viz. T.

casfaneum, S. granarim. and Q stlrinamensis. To impart physical damage to u w c t s they

used different methods Wre tuming and tumbling, conveying in a screw conveyor, and a

pneumatic conveyor. They concluded that ody pneumatic conveying is likely to inflict

sufficient insect damage to cause heavy mortality. The relatively gentle forces experienced

during conveying prior to export, mainly using belt conveyors, do not appear to cause sub-

lethal effects that enhance insecticide treaunents sufficiently to allow lower doses to be

effective. Out of the three insect species studied durhg theu experiments, 0. ~11r,immensis

is the moa susceptible to physicai impact. The combination of low pesticide dose and

physical disturbance do not increase the monality of the insects compareci with the effect of

the pesticide on its own. They suggested that the mortaüties are due to the effect of the

pesticide rather than to the physicai disturbance.

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5. MATERIALS AND METHODS

5.1. Pneumatic Conveyor

The pneumatic conveyor used was a NEUERO 630 (Neuero Corp., West Chicago,

IL). This is a positive-negative type of PCS (Figure 3.1). The turbo blower provides both

suction and discharge air to convey grain without passiag it through the blower. Grain is

conveyed by the intake air Stream through the intake noale, through the separator cyclone

and into the rotary air lock. It then passes through the air lock into the discharge cyclone.

The blower is dnven from the power take off shafk through the gear box Intake and

discharge locations cm be varied by adding elbows and sections of rigid and flexible pipe.

The power requirement ofthe conveyor is 25-35 kW dependiag on the type and flow

rate of the grain, but due to higher initial starting torque a traaor of at l e s t 45 kW and 1000

rpm power take-off is needed to drive it. According to the mechanical evaluation done by

Prairie Agricultural Machinery Institute (PAMI 1979), the maximum conveying rates

obtained are 32.1 th for wheat, 36.9 tlh for barley, 34.7 th for oats, and 27.4 th for rapeseed.

Crackage in wheat is l e s than 0.2% for each pass. For rny experirnents, because a relatively

srnail amount of grain was to be conveyed, the 150 mm grain inlet hose was replaced with

a hose of 75 mm diameter, to fit into the outiet port of the small bins. This resulted in a

lower flow rate (3 .S to 5.0 th) than the above mentioned grain flow rates.

5.2. Sampler Fabrication

To investigate which part of the PCS @es maximum mortality, samples of grain

were takeq while conveying, at three différent points. This was done by installing three

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specidy designed samplers along the closed conduit grain path. Each sampler consisted of

the foliowing three parts (Figure 5.1 and 5.2).

Part A: A 5 mm thick pipe with 145 mm i n t e d diameter, and 150 mm length, had a hole

of 40 mm diam along the penphery. This pipe had flanges on both the ends so that it could

be bolted to the main conveying pipe.

Part B: An 85 mm long, 2 mm thick pipe of40 mm internal diameter.

Part C: A 135 mm long, 2 mm thick pipe having an outer diameter of40 mm, closed at the

upper end. It had a hole of25 mm diam at a distance of5 mm fiom the top edge. The inner

d a c e of the pipe Eicing the hole was h e d with a rubber sheet.This modification was made

to lasen damage to the inseas caused by impact on the metallic surface. The top edge had

an annular ~g of 2 mm width on the outer periphery. The bottom openhg of the pipe was

provided with an air-tight rubber cork-

The sampler was fhricated by siiding part C in part B. The periphery of part B was

welded to the hole of part A so that the annular ring of part C was inside part A and the hole

of part C was facing towards the direction of grain flow. Three such samplers were then

introduced in the main conveying pipeline at three points viz. just before the entry into the

separator cyclone, the point at which grain cornes out of the rotary air lock feeder, and the

point before the grain enters the discharge cyclone (points 1.2, and 3 in Figure 3.1).

To take the samples whik comeying, part C was pushed upwards so the hole of part

C was exposed to the flowing grain. This led to fUng of part C with the grain After a few

seconds part C was slid downward, the cork was opened, and the sample was collected in

plastic bags. Maay such samples were coliected at 1 min interval to ghe a composite grain

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sample Born each location Ail the three sampling ports were made air tight to avoid any

pressure loss in the system The composite sample which was about 500 100 g, was then

put in a small plastic bag, w k e d according to bin anà sampler number and was used for

analysis of insect abundance.

Prior to starting the expffiments, the PCS was calibrated for two dinerent flow rates

of 3.5 and 5.0 t/h. This was done by timing a known amount of wheat flow with dinerent

opening adjustments of the slide at the intake node-

5.3. Bin Fabrication

A total of Ween bins, 1680 mm high x 580 mm diameter, were used for storage and

testing. Each bin was manufactured by weldlig two 45 gallon steel drums end to end in a

verticai arrangement. Each of the bins had a capacity to hold 340 10 kg ofwheat. Three

sampling ports, with removable rubber septa, were located dong the vertical axis of each bin

in a spiral pattern (#1 at the top to #3 at the bottom) (Figure 5.3). The f h t port was 170

mm 6om the top of the bin with each successive port 500 mm lower. A fourth port (#4) was

located on the bottom centre of the bin The bïns were supported off the ground on cinder

blocks to access the bottom port. A 60 mm diameter hole in the lid of each bin was left open

for ventilation but covered with a f i e mesh to prevent the insects fiom escaping. The lids

were seaied with metai duct tape once the bins were nIled. A s d 75 mm diameter opening

on the bottom fkont face of the bin was used for unioading the grain. The openhg was

mounted with a bolted plate to avoid the insects ârom escaping as weU as the grain fkom

coming out of the bia

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5.4. Insect Cuitures

Two iwct species viz. T. castcmarm and C. ferrugineus were selected for this study.

The iosea cultures were r d in the Iaboratory under a controlied temperature of 30 * 1°C

and a relative humidity (r h) of 70 5%.

TiboIiuun, c c ~ ~ ~ m r e m were bred on the substrate of wheat f.iour plus brewer's yeast

(1 9: 1, wtwt) and for C. femrgieus the diet consisted of whole wheat plus wheat gem

(1 9: 1, wt-w). Pure cultures of500 adult insects ofeach species were introduced in separate

4 L giass jars containhg 500 g substrate. The tid of each jar had a 40 mm diarneter hole

covered with fine wire mesh and filter paper to provide air circulation. The lid was put on

the jar and sealed with masking tape. Twenty such jars, for each species, were then put in

the environment chamber for thre montbs to d o w hem to btdd up populations. Mer three

months the jars were taken out and the contents were sifted. For T. castaneum a No. 20

(mesh opening 0.84 mm) sieve was used and the insects and lacvae were collected on the

sieve. A No. 10 (mesh opening 2 mm) sieve was used for C. femcgieus to separate all the

present life stages fkom the substrate. The insects were transferred to a white tray and one

thousand adults were picked up using a vacuum tube device and the accumuiated insects

were then weighed. This mass was multiplied by five to estimate the mass of 5000 beetles.

Using the mass of 5000 beetles, the remainhg samples were estimated. Each sample of

10000 iasects (5000 of each species) was then put in a smaü ventilateci plastic box to be

added to the grain bins on the next day. The plastic box was then put in the environment

chamber at 30 =t 1°C and 70 * 5% r h,

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5.5. Bin Sampiing

The bhs were cfeaned and nine of them were filleci manually with wheat at a pre-

conditioned moisture content (mc) of 14% wet basis (wb). They were artifïcialiy infested

with 5000 addts of each of the two insect species by adding the inseas while the grain was

being poured into the bins. A 200 mm long pitfàii type iasect trap (Canadian Grain

Commission 1989) was then inserted into the top centre of the grain in each bin at a depth

of lm fiom the top surface. The bins were then seaied and le£k for 3 d ta allow the UIsects

to distribute themselves throughout the grain. At the end of this period, the initial sample

set was taken nom the three side sampie ports with a lm long Seedboro samphg probe.

The probe was inserted, open side down, and rotated 180 degrees so the openings could f iU

with grain from a cross section of the b h The probe was withdratm and emptied into a

small trough held close to the sample port. The pmcess was repeated a total of three times

for an average simple mass of 120 10 g. The grain sample was emptied into a plastic bag,

labeled by bin nwnber and port, sealed and kept at 2S°C unul the aumber of hsects was

counted. The bottom Pott (#4) was samp1ed by openhg it and draining grain out for the same

average sample mas. After counting the insects, the same grain samples were then used for

caiculating the moistun content, and percent germintaion ïhe pitfall trap was also taken

out and emptied into giass viais. The insects were counted by using the vacuum tube device

on a whue tray. The insects were put back in the rrspective bins once the counting was done.

5.6. Conveyor Sampling

Grain nom six bins was pneumatidy transferred at a rate of 3.5 th to six empty

bins. The grain in the three control bins was not moved. Wheat samples of approlrimately

25

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500 g were taken nom each of the three samphg ports in the conveyor (Figure 3. l), while

conveying the grain of each bia uisects collected from these samples were counted. M e r

conveying, the insect traps were placed and the bins were Sealeci. Three days aAer grain

movement, d the experimental as weli as control bins were again sampled at four locations

per bin for dua t ion ofinsect nmbers and grain germination. Insects captured in the traps

were also counted.

To investigate if the inseas were Ieaving with the air wming out &om the separator

cyclone, a fibric sock was attacheci to the air outlet of the cyclone and the dust coiiected was

checked for any live or fiagmented insects. As no live or fhgmented insects were found in

the first six triais, dun collection was stopped for the subsequent tests. The dust collection

system was then used ody to redirea the dust generated to the outside of the closed building.

The same procedure was then foiiowed for grain moisture content of 17 and 20% and

also for a flow rate of 5.0 t/h at each of the three moisture levels, To increase the moisture

content of the grain to the desired value, it was artifjciaiiy wetted. This was done by

calculating the amount to water required to raise the grain moisture content to the desired

lwel. Thereafler the measured amount ofwater was sprayed on the grain while the grain was

poured into the appücator. The wet grain coming out of the applicator was transferred to

a grain wagon ushg an auger. The moisture content of the grain was measwed to ascertain

moisture percentage after a 3 d period.

5.7. Germination and Mobture Determination

To find out the effect of conveyance on germination of the grain, three replicates of

25 kernels each were removed for germination This was done by inaibathg the kemels on

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a 90 mm diameter filter paper dampened with 10 mL water for 7 d at 25 1°C and 70 5%

r h. The same procedure was followed before and after conveyance. Because the initial

germination level of the commercial grade wheat was not hi& the germination data were

inconclusive. Therefore, germination tests were run separately on high quality seed-grade

wheat (cultivar Domain), to observe any decrease in germination after one, two, and three

passes tbmugh the wnvqtor. Gembation test on seed-grade wheat was conducted on 14%

moisture content wheat at a flow rate of 5.0 t/b, which was assumed to be the worst

treatment condition for loss in germination ofwheat.

To determine moistue content of each bin, ten replicates of 10 g wheat samples were

dned at 130°C for 19 h (ASAE 1993). Loss in mass from the original mass was recorded to

calculate the moisture content.

5.8. Data Analysis

5.8.1. Bin data To analyse the mortality obtained by conveying the wheat through the

conveyor, procedure GLM of SAS (SAS 1990) was used. The experiment was organised as

a r a n d o d complete block design (RCBD) with a 2 x 3 factorial treatment structure with

flow rate and moisture content as the main effécts. The mode1 chosen for analysis of

variance (ANOVA) was

Y*=p+Bi+Fj+Mk+FjMk+~*

where Ys is the insect mortality at ith bin, jth flow rate, and kt& moisture content; Bi is the

effect of ith bin; Fj is the effect of the jth flow rate; & is the effect of the kth level of

moisture content; Fj M, is the interaction of the jth fiow rate and kth moisture content; and

ei* is the random error of the experiment. The number of insects of each species ftom a

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sample were divided by the mass of the sample and converted into k c t density per kg.

There were four sampling ports in each bùi and the mean of tLe four insect densities was

calculated and assuwd to be the average density of each bii (Appendk A). The iasect

densities were calcuiated before and after conveyance for each bin, and their difference

divided by the insect density before conveyance gave the mortality wbich was expressed in

percent.

5.8.2- Trap data The mean number of insects was calculated at each flow rate and moisture

content level, for all the six test bins, both before and &er conveyance. These two mean

values of the total number of insects trapped were used to caldate the k e c t mortality. A

simple one way N O V A was done to anaiyze the results.

5.83. Conveyor sampling port data For each flow rate and moistwe content level, the total

number ofiive insects coUected at each sampihg port were converted into live insect density

per kg, by dividing the number of üM insects by the sample mas. A three way ANOVA test

(Sigma Stat 2.0, 1995: Jandel Scientific, SM Rafael, CA) was then used to analyze the data

at the Werent ports of the pneumatic Conveyor at different flow rates and moisture contents.

5.8.4. Germination data The total number ofseeds geiminated out of the 25 seeds used

for this te* were muitiplied by four to convert the germination into percentage points. The

mean of aü the three replicates was taken to obtain mean germination per b h at each flow

rate and moistwe content. The mean germination before and aAer conveyance was thea

compared using a one way ANOVA (Sigma Stat 2.0, 1995: Jandel Scientific, San Rafael.

CA).

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6. RESULTS AND DISCUSSION

6.1. Insect Distribution in the Bins

The initial sampling ofthe bins for the idenaton level in the wheat was done 3 d

after W g the bios. During this period insects of both species distnbuted thernselves

throughout the depth of the bins. Figure 6.1 shows the number of T. cctstmeum and C.

femginerrs wllected, Rspeaiveiy, on a per kg basis, fiom the four ports dong the bin depth.

Adults of T. castmeum moved upwards whereas C. femgineus concentrated in the lower

haif of the bin The insect distribution is very typical and complied with the results of

previous snidies (White and Loschiavo 1986). Table 6.1 and 6.2 (also refer to Appendix A)

indicate that the movement of the bects is not affkcted by the moisture of the g r a h The

large values of the standard devîatioa (SD.) indicate a large sarnphg variability among the

nuder of ïnsects caught using the Seedboro sampling probe. Mer conveying the grain no

sp&c pattern was observed (Appendix A), although the samphg was done after the same

3 d pexiod. This might be due to the fact that the number of insects survived after conveying

is too smali to give any specific trend.

6.2. h e c t Mortality in the Bins

Bin sampling anci pitfd traps were used to caldate the mortality of inseas

(Appendix A). Table 6.3 shows the mean mortalities obtained at mecent flow rates and

moisture contents calculated on the basis of bin samplhg. Monalities of as high as 98%

were obtained for both T. castanetlm and C. femginneus. These d t s were in cornpliance

with the insect mortalities obtained during pneumatic conveymce in the previous studies

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- Bin depth from top (mm)

Figure 6.1. Distribution of T. castizneum and C fecrugr!eus with bin depth and moisture content.

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Table 6.1. Mean distribution of aduit T. cm?aneum with bin depth and moisture content before conveyance.

Moisture 170 670 1170 1670

content* Mean S.D.** Mean SD. Mean S.D. Mean S-D. 14 135 43 79 29 36 14 17 12 17 112 27 88 22 50 17 39 13 20 117 25 73 25 23 19 14 12

* Refer to Figure 5.4 for location of port nurnbers * * S .D. = Standard deviation based on n = 54 samples t Moisnire content meanued with an error of N.0 1 percentage points

Table 6.2. Mean distribution of adult C ferrugrneus with bin depth and moisture content before conveyance.

- - - - - - - - - - - - - -

Bin de& (mm) *

Moisture 170 670 1 170 1670

contentt Mean S.D.** Mean S.D. Mean S.D. Mean S.D. 14 26 12 24 17 56 28 80 26 17 17 11 21 13 79 27 100 21 20 24 16 34 20 55 13 67 21

* Refer to Figure 5.4 for location of port numbers ** S.D. = Standard deviation based on n = 54 samples ' Moisture content measured with an error ofIO.01 percentage points

(Cogburn 1972, Bahr 199 1, Annitage et aL 1995). ln both the insect species, the highest

mortaiities were obtained at the Iowest moisture content (14% wb) and bighest conveying

rate (5.0 th) used in this study.

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Table 6.3. Mean adult mortalities at Merent flow rates and moisture contents calcuiated on the basis of bin sampiing.

Flow Moisture TiboIitim casfcrneum Ckypfoiestes ferrugineus rate contentt Mean Mortality Standard* Mean Mortality Standard (th) (%Wb) (%) deviation (%) deviation 3 -5 14 96.2 1 -6 96.5 4.3 3.5 17 92-1 5.6 87.7 7.8 3 -5 20 79-0 6.1 81.0 6.5 5 .O 14 98.1 2.3 98-2 3 .O 5.0 17 90.8 3 -5 89.4 3 -9 5 .O 20 84-9 5.6 86.2 6.4

* based on n = 24 samples + Moisture content measund with an error of M.0 1 percentage points

Analysis of variance was done on the bin sampluig data for both T. casfanreum and

C- firngi~~eus before and der conveyame. The highiy significant F values (6.18 and 4.82)

indicated that the models chosen for mortality as the dependent variable are reliable

(Appendices B. 1 .a and B -2.a). A M e r d y s i s of the main effect s (Appendices B. 1. b and

B.2.b) showed that for both species the effect o f b b and flow rate was not sigoincant at the

5% level. The effect of moisnire content was highly sipifkant but the interaction of flow

rate and moisaire content was oot statistically signincant. The d y s i s of the least squares

meam indicated tbat the flow rate, moisaire content, and their interactions individually were

statistically signifiant when comparecl with the controls (where bias were not conveyed)

(Appendices B. 1 .c and B.2.c).

Pitfd traps were put in the bins before and efter conveying and were sampled after

a 3 d penod. Table 6.4 sumarises the total number of insects caught in the traps. The

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Table 6.4. Means of the number of adult iasects collected in the pitfall traps at different h w rates and moisture contents.

- - - - - - - - - - - - - - - - - - - - - - - - - -

Tribolrùm casfmeum Cryp foIestes femgr'nas

Flow Moime Before After Before Mer rate content ' wnveyance coaveyance conveyauce conveyance

(th) (%wb) Mean S.D.* Mean S.D.** Mean S.D.* Mean S.D** - -- 3.5 14 53 18 1 1 21 7 1 1

* S.D. = Standard deviation based on n = 9 ** S.D. = Standard deviatioa based on n = 6 ' Moisture content measured with an error of *l%

number of insects captured in the insect traps is a relative estimate (White et al. 1990). The

bar charts (Figures 6.2 and 6.3) clearly depict the relative decrease in the number of hsects

caught in the traps after pneumatic conveyance.

The results of ANOVA done on the trap catches are show in Appendices C. 1 .a and

C.2.a. Hïghly signifiant F values were observed for the models chosen for ANOVA For

T. caSfQneum a sigificant Merence was seen between the treatments (Le., before and after

conveyance) (Appendk C. 1 .b). However, the effect of flow rate, moisaire content, the

interactions of treatments and flow rates, and that of treatments and moisaire contents were

not signifiant at 5% level. In contrast to T. castmeunz, trapping of C. femcgineus was

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- - Y

8 50 Flow rate 3.5 t/h U) c

*- 40 .O

2 30 O

8 20 n f 10 z

O - 14 17 20

Moisture content (% wb)

Flow rate 5.0 t/h

- 14 17 20

Moisture content (% wb)

Figure 6.2. Mean number of T. castaneum captured in the insect traps before and after conveyance

34

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Flow rate 3.5 t/h

14 17 20 Moisture content (% wb)

A I Flow rate 5.0 tlh

14 17 20 Moisture content (% wb)

Befote uwnrayance AM conveyance Y

Figure 6.3. Mean number of C fernrgieus caphwd in the insect traps before and after conveyance.

35

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&ected b y the moimin content of the grain (Appendk C.2. b). The dïEerence in behaviour,

and consequentiy the trap catches, of the two insect species, at different moistwe contents

can be amiuted to geotropism. C. femgrneus tends to concentrate in the lower half of the

b i i . At higher moishire contents the temperature ofthe lower halfof the bins ranged fkom

26 OC to 29 O C (Appendix D), which happeos to be the most nivourable temperature range

for the activity of C- femgziIeus. Due to higher insect concentration and increased activity

in the lower haif of the bin, the trap catches for C. femgineus at higher moisture content

increased. Appendices C.1.b and C.2.b also show that the effect of flow rate and its

interaction with treatment was not statistidy signincant. But the effect of treatment and

its interaction with moisnue content was signifiant at the 5% level. The results in Table 6.4,

however, should be read with caution due to high S.D. values caused by the sampling

variabiiity.

From the bin samplhg and trap catches it can be seen that in the flow rate range of

3.5 to 5.0 th the ciifference in the grain velocity and consequentiy the impact and abrasions

of the kernels was not large enough to significatltly affect the mortality. However, the change

in moisture content changes the flow properties of the grah At higher moishire content, the

grain becornes softer (Multon a al. 198 1) and îhe relative abrasions among the grain kernels

is less. This is correlated with a reduced morbüty rate.

6.3. Morbility of lasects as Mected by the DifCerent Parts of the Conveyor

The three sarnplers iastalled in the conveyor dong the grain flow path were used to

determine the effedveness of different sections of the conveyor to kiil the insects by

catching the live insects flowing with the grain (Appendices E. 1 to E.6). Tables 6.5 and 6.6

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Table 6.5. Number of live adult T. castaneum captured at the three sampling ports while conveying the grain.

- -- - - - - - - - - - - - - - - -

Fiow rate Moisnue Nimber of live insects ber kg of wheat) capnued (th) content ' Samphg Pott l* Samphg Port 2 Sampling Port 3

(% wb) Mean SD.** Mean SD. Mean S.D.

* Refer to Figure 5.1 for location of sampling ports * * S .D. = Standard deviation based on n = 6 samples ' Moisture content measured with an error of IO.0 1 percentage points

Table 6.6. Number of live adult C ferrugineus captured at the three sampling ports while conveying the grain.

Flow rate Moisture Niunber of live inse&&er kg of wheat) captured

(a) content' Sampluig Port 1' Sampiing Port 2 Samphg Port 3 (% wb) Mean S.D.** Mean S.D. Mean S.D.

* Refer to Figure 5.1 for location of samphg ports ** S.D. = Standard deviation based on n = 6 samples + Moisture content mea~u~ed with an error of M.01 percentage points

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give the mean number of live T. castanmm and C. femcgneus, respectively at the three

sampluig locatioosOS It is obsewed nom ANOVA (Appendices F. 1 .a and F.2.a) that for both

ïnsect @es the &kt of moishin content and sampihg ports was si@cant after dowing

for the e f f e of Merence m flow rates and samplhg ports for the former and flow rate and

moisaire content for the latter. There was a statistidy signifiant daference between the

interaction of moisture level and sampling port. However, the effect of flow rate on the

number of insects captured at the sampiing ports was not significant at the 5% Ievel of

confidence. The interactions of flow rate and moisture content and fiow rate and sampling

port were not statisticaliy si@cant.

To identify which moisture content level ciBiers from the others, the Tukey test was

applied (Appendices F. 1.b and F.2.b). The number of insects caught in the sampling pons

at the three moistwe ievels were significantly dinecent (P < 0.05) for T. castmeum and C.

femgrneus. The sigoificant différence within the ports can be attrïbuted to the Merences

between samphg ports 2 and 3, and 1 and 3. However, the dEerences between the number

of live insects captured at sampling ports 1 and 2 were not siBnificant. It is inferred that the

maximum mortality oc~lcted between the 2nd and the 3rd samplhg ports. It may be because

there were two 90' bends dong the grain path between these two sarnpling ports. Due to this

sudden change in the direction of fiow the iDsects were subjected to a high impact force when

they hit the bends. Also, this section of the conduit was the longest fiow patb, so the time

for which the insects were subjected to the abrasive action due to moving kemels and the

conduit wds was marrimum. These two reasons may explain the high mortaiity obtained

at the third sampling port.

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6.4. Effect of Pneumatic Conveyance on Germination

To investigate ifpneumatic conveyance has any adverse effect on the germination of

wheat, gammation tests were pediormed prior to and after conveyance. Table 6.7 shows the

percentage germination More and d e r each test. The percent germination before and after

conveyaace ranged between 48 and 62 % and 48 and 61%, respeaively. Statistical analysis

indicates that the dBerence in the meau d u e s of the two groups is not great enough to reject

the possibility that the ciifference is due to random sampling variation (Appendices G. 1 .a to

G. 1.6. The difference in germination level due to pneumatic conveyance was not

statisticdy significant. However, as the germination level of the commercial grade CWRS

wheat was poor (57%), seed-grade wheat (dtivar Domain) was used for further germination

tests. Germination ofthe seeds was tested before conveyance and after one, two, and three

passes (Figure 6.4) at the fiow rate of 5 fi and 14% moisture content. The redts of the tests

were

Table 6.7. Effect of pneumatic conveyance on germination of CWRS wheat

Flow Rate Moistwe Percentage Germination

(tm content ' Before conveyance M e r conveyance (% wb) Mean S.D.* Mean S.D.**

3 -5 14 50 3 52 2 3 -5 17 57 2 56 3 3 -5 20 48 3 48 2 5 -0 14 60 4 61 3 5.0 17 62 4 61 3 5.0 20 60 3 59 3

* S.D. = Standard deviation based on n = 9 samples ** S.D. = Standard deviation based on n = 6 samples ' Moisture content m-ed with an error of M.01 percentage points

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1 0 0 , Germination of Domain wheat

Number of passes

Figure 6.4. Mean germination of seed-grade wheat (cuitivar Domain) before conveyance and a&er one, two, and three passes.

analyzed using a one way N O V A The effea on the Ievel of germination of passing the

grain through the conveyor was statisticaüy insignificant (Appendix G.2). Therefore, it can

be concluded that the physical forces experienced by wheat durhg pneumatic conveyance

are strong enough to kiil the inseas that are e x t e d to the kemels but do not cause any loss

in germination, in the flow rate range of 3.5 to 5.0 t/h

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7. CONCLUSIONS

The foliowïng conclusions can be dram fiom this study:

h e c t rnortaüry was independent of the grain fiow rate between 3 -5 to 5.0 t/h

insect mortaiity obtahed with a pneumatic conveyor depended on the moisture

content of wheat; mortality was lower at the hi@ moisture content and increased

with a decrease in moisture content,

In a pneumatic conveyor, mortality of hects increased with an increase in the length

of flow path and introduction ofbeads in the pipeiine. This was evident nom the fact

that maximum mortaiity occurred between the second and the third sampüng ports.

b e a mortalities of as high as 98% could be achieved when a pneumatic conveyor

is used for disidiestation of wheat.

Germination of wheat in the moisnire range of 14 to 20% was not affected when it

was pneumaticdy conveyed at a fiow rate of 3.5 to 5.0 th.

The maximum disinfestation in wheat using a pneumatic conveyor was at 14% grain

moisture content and 5-0 t/h flow rate-

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8. RECOMMENIBATIONS FOR FUTURE WORK

The study was undertaken with the objective to quanti@ the rate ofinsect mortality

in a eneutnatic conveyor and to fhd the opthal conditions to achieve the maximum Levet

of disidestation It is documented (PAMI 1979, Armitage et al. 1995) that pneumatic

conveyors are usenil in emptying gramies and are safer to operate than augers. Pneumatic

conveyors can convey materiais over longer horizontal and vertical distances than augers

because unlike augers they do not have the constraint of the inclination angle. Their use as

effective insect disidestors has now been established. Chernical insecticides, which are

commonly used for uisea control are facing an increashg number of challenges. Consumers

are increasingiy reluctant to accept chernicals in their food. Until now pneumatic conveyors

have not been used widely for tmsportation of grains at the f m level because they

consume more power than augers. Because pneumatic conveyors can serve the dual

purposes of transportation and disinfestation of grain, they have a great potentiai to be used

at grain handihg facilities. To make them more effective and economic, the foilowing

studies are recommended:

1. Effect of pneumatic conveying of grain on insect disinfestation at d8erent moisture

contents and flow rates for other crops such as rye, oats, barley, and canola should

be studied to detennine a wider application of pneumatic conveyors for kiiiing

insects.

2.The effect of pneumatic conveyance on the immature Me stages of T. castaneum and

C. femgineus need to be studied for maximum disinfestation.

3 .A study on S. granarius, R dominica, S. oryzae and other cosmopolitan stored-product

42

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insects should be conducted to explore the potentiai of pneumatic conveyance for

disinfestation because they have immature stages that develop inside the kernels.

4. This study indicated that there was no effkt of grain flow rate on disinfestation in the

range of 3.5 to 5.0 th However, as the maximum capacity of the machine is much

higher (32 th for wheat), it is desirable to study the effect of pneumatic conveyance

on insect mortality and grain damage at higher flow rates for optimal application of

the machine.

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pests of sîored wheat and corn. Journal of Economic EntomoIogy 69:479-480.

Muir, W.E., G. Yaciuk, auci RN. Sinha. 1977. Effects on temperature and insect and mite

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as a protectant a g a d storage pests of paddy. Kerailo Journal ofAgricuIturaI

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APPENDIX A - lnsect distribution in the bins. 9 '

Table A.1. Distribution of T. c~sta~~euni (TeCe) and C. ferrugiirccus (C.F.) aî 14% mobture content and 3.5 t/h flow ratc.

Before conveyance Aftar conveyance Port Mass of lnsect count In Mass of lnsect count lnsect dendty (pec kg) lnsect mortality (Oh) No. sample (g) TC. C F - * * -- 1 * sawwg) .T*C* Cl- IC * *

1 120.3 7 1 2 116.7 5 O 3 109.5 4 2 4 118.4 1 6

Mean Trap 33 9 '

BIN A

112.4 1 O 123.1 O O 108,6 O O 9 9 0 O O

Mean Trap 2 O

BIN 8

112.3 1 O 116.7 O O 120 O 1

113.5 O O Mean Traa 2 0

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cont .... 8efore comeyance After conveyance

Port Mass of lnsect count lnsect dens ass of lnsect count lnsect density (per ke) No. sample(g) TC. C F - . -- ,arnpIe(g)T.C. -- ci- 1 .

1 15.6 116.1 120.7 100.8 Mean Trap

113.6 9 l7. l 122.2 111.5 Mean Trap

1 12.4 113.8 720.4 109.7 Mean

BIN C

109.8 ll7.Z 124.8 1 15.9 Mean Trap

BIN D

111.1 120.3 118.9 106.4 Mean Trap

BIN E

1 14.5 130.5 3 99.1 1 16.6 Mean

- . 19 Trap O * Mean mohality cont,,,,

55

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cont .... - - - . . . .

tlefore conveyance After conveyance Port Mass of Insect courit lnse Mass of lnsect count In No. sample (g) i'.C. C k - * -.- sample (g) T.C. C . F t --

105.8 112.4 1 13.4 108.3 Mean Trap

108.2 102.7 121.5 119.4 Mean Tra p

132.1 107.1 418.5 113.3 Mean

BIN F

113.5 115.1 111.9 108.3 Mean Trap

BIN X

112.3 113.2 108.4 114.6 Mean Trap

BIN Y

102.3 120.4 115.5 1 l Q J Mean

Trap 23 9 Tra p 51 27 * Mean mortality cont,, , .

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Table Am2. Distribution of T. eastaiieirni (Tac.) and C.$wiigirieus (CmFm) at 17% moisture content and 3.5 Uh flow rate.

Before conveyance Port Massof Inbec\ count Insect density (per kg) No. sample (g) T.C. - .- -

106.77 115.36 137.21 110.2 Mean Trap

1 18.63 1 18.26 1 16.47 114.38 Mean T ~ P

111.64 1 16.27 11 1 .O2 138.68 Mean Trap . . -- . .

" Mean mortality cont..,,

113.4 2 11 1.9 O 1 10.6 1 112.4 2 Mean Trap 3

114,8 O 116.1 O 119.2 1 115.3 O Mean Trap 1

120, Q O 115.5 1 1 16.2 O 130,5 1 Mean T r a ~ 2

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cont ,... Before conveyance After conveyance

Port Mass of lnsect count lnsect density (per kg) Mass of lnsect count lnsect density (per kg) Insect mortality (%) No. sampk (g) TC. - -- ~ample (g) T.C. C 1 k .

120,o 111.7 109,5 98.6 Mean Trap

108.7 1 13.8 11 3,3 125.7 Mean Ttap

BIN F

Trap - . . - Mean rnortality conk , , .

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BIN X

109.1 108.4 107.4 llO.4 Mean Trap

BIN Y

111.4 109.8 1 05.9 120.4 Mean T ~ P

BIN Z

110.6 109.9 109,8 118.7 Mean

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Tablc A.3. Distribution OC T. cash~seuin (T.C.) and Cm ferrirgirirrrs (C.F.) at 20% moisturc content and 3.5 t/h flow ratc.

Befoce conveyance Port Mass of lnsect count Insecl density (per kg) No. sample (g) T.C. - - C f .

114.7 119

114.6 133.6 Mean Trap

il8.7 115

918.5 98.5 Mean Trap

121,l 116.3 416.3 135.1 Mean

116.3 118.8 124.6 301,l Mean Trap

120,6 121.7 126.7 133.2 Mean Trap

Trap 2 2 Mean mottaMy cont,,..

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cont ....

Port Mass of No. samde la)

-

Mass of lnsect count sample (O) C . . F TC.

l ' î6 ,O 123.7 116.7 1 lO,5 Mean Trap

119.5 119.2 120.6 118.1 Mean Trap

17 3.4 112,2 119.5 1 Z8,4 Mean

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- - . - - . - . More conveyance

Port Mass of lnsect count Insect Mass of lnsect count No. -

1 1 33.5 32 3 106 26 116.2 8 2 69 17 2 116.1 7 6 60 52 1 18.7 6 2 51 17 3 1 t2.1 O 4 O 36 1 12.6 4 6 36 53 4 110.4 O 5 O 45 100.1 1 7 10 70

Mean 42" 40* Mean 41' 39' 0.67 1,14 Trap 28 35 Trap 38 44

* . Mean mortality

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Table A.4. Distribution of T. cnst~~ieuici (TC) and C8Jerriîgi~rteus (CF.) at 14% moisturc content and 5.0 tni flow rata

tretore conveyance After conveyance Port Mass of lnsect count lnsecl Mass of Insect count No. -

9 117.6 95 2 110.4 9 3 113,7 3 4 110.8 1

Mean Trap 55

BIN A

1183 1 l4,8 117.5 111.3 Mean Trap

BIN B

118.3 11 1.5 119.4 120.4 Mean Tiap

BIN C

llO.4 1 l8,2 119

1 l9A Mean

Trap 79 22 Trap O 1 Mean mortaliîy -nt,.,,

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1 1?,7 l I !L l 119.2 116.8 Mean Trap

115.3 192.6 119

120.7 Mean Trap

BIN F

.- Trap 40 -. Mean mortality cont.,,.

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- --

Before conveyance A f t e r conveyance Port Massof lnsect count lnsect densiîy (per kg) Mass of lnsect count No. sample (Q) T.C. - -

BIN X

1 19.8 112.2 114.9 120

Mean T w

116.3 114.1 923.1 1 j4.2 Mean Trap

119.6 118.4 116

112.4 Mean

113.2 112.2 118.1 117.3 Mean Trap

Trap - . . - Trap - - --

Mean rnortality

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Table ASw Distribution of T. castat~curn (T.C.) and Cw ferrdrgitneus (C.F.) at 17% moisture content and 5.0 th flow ratew

Before conveyance Atter conveyance Port Mass of Insect count Insecl Mass of Insect counl Insect denslty (per kg)

In;;! ytaMyNy%) No. sample (g) sampk (g) T.C. C , F - 110.8 119.4 9 $9.3 121.7 Mean Trap

110,l 119.7 116.2 112.8 Mean Trap

Trap 1 2 Mean mortaliîy cont,,,,

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mnt .... --..-.-.. Before conveyance

Port Massof lnsectcount lnsect No. -.

BIN O

BIN E

1 l 7 J 110.8 1 16.4 116.7 Mean Ttap

BIN F

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mfore convevance After convevance Port Massof lnsect count lnsect Mass of lnsect count lnsect density (per ks) lnsect modal No, sample(g) - - sampie (9) T.C. C , . l- 4

1 l8,2 922,3 996.7 418.8 Mean Trap

BIN Y

3 17.5 1 l8,7 1 13.7 1 O9,8 Mean Trap

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Table A.6. Distribution of T. cnsrniieiitii ('W..) and ferrrghte~~s (C.F.) at 20% moisture content and 5.0 t/b flow rata

Before conveyance After conveyance Port Mass of Insect count lnsect density (pet kg) Mass of lnsect count lns No. sample (g) TC. - - sarnple (9) T.C. C . . F

1 1 12.4 9 1 80 9 1 14,8 1 1 9 9 2 11 5.9 6 2 52 17 1 17,9 1 2 8 17 3 1 17.4 4 7 34 60 3 16.7 O 1 O 9 4 112.6 2 7 18 62 107,6 1 O 9 O

Mean 46* 37" Mean 7" 9* 85.58 76,85 Trap 22 19 Ttap 9 2

1 115.8 12 3 109 26 118.6 3 O 25 O 2 117.3 5 2 43 17 1$9,1 ' 1 1 8 8 3 1 18.0 2 7 17 59 118.7 O 1 O 8 4 109.8 1 4 9 36 123,4 O 1 O 8

Mean 43' 35* Mean 8' 6* 80.43 81.97 î'ap 55 34 Trap 2 1

1 122.1 14 1 135 8 118.3 4 O 34 O 2 116.7 7 5 60 43 114.5 1 O 9 O 3 113.4 3 4 26 35 1 13.4 O 1 O 9 4 122.2 1 6 8 49 101.5 O 1 O 10

Mean 52' 34* Mean 11. 5* 79,67 86.21 Trap 37 26 Trap 1 O

Mean mortality cont.,,,

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cont,,., more conveyaw Afîer conveyance

Pori Massof lnsect count lnsect Mass of lnsect count lnsect density No. - . * 1 . sampte (g) TG. C F , TC

BIN E

114.6 115

1 l8,3 1 17.9 Mean Trap

Trap 43 28 Ttap 2 O . Mean mortaliîy cont, ...

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cont..,. M o m cmeyance After conveyarice

Port Massot lnsgct count lnsect density (per kg) Mass of lnsect count In No. sampîe (g) T C . . Ci. . . sample (g) TE. C . k t -

BIN Z

Trap 34 33 Trap 46 33 Mean mortaIiîy

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Flow Rate (Uh) Moisture (% wb) Mortality Mean Std Error Pr > !TI 5.00 - 1,3404 0,0001

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Source OF Sum of Mean F Value Pr> F squares squares

Mode1 10 3 443,87 14439 4.82 0,0001 Error Corrected total

- - -

C.V.

6.30

Root MSE Mean MortaIity

5.48 89.76

Table B.2.b. Analysis of variancc of thc main cffccb of C.ferrugirrrus cnortality.

Source OF Type I SS Mean F Value Pr>F square

Bin 5 7 90.45 38.09 1.27 0.3076 Flow Rate 1 65.93 65.93 2.20 O. 3 506 Moisture 2 1 159.23 579.61 3 9.33 0.0001 Flow Rate" Moisture 2 28.26 34.33 0.47 0.6296

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; *' Tahlc L2.c. Anrlynir of I,c;cst Sqcir rcr M c i m for C. firr~fgiims niortality.

Flow Rate (Vh) Moisture (% wb) Mortality Mean Std Error Pr > !TI 5.00 - 91.1116 1,2906 0.0007

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:APPENDIX C - Statistical Analvsis of Trap Data

Table C1.a. .halysis of variance for mortaiity of T. cllsfaneurn adults. Source O F Sum of Mean FValue Pr> F

squares squares Model 7 32228.38 4604.06 42.44 0.0001 Enor 64 6943.1 1 108.49 Conected total 71 39171 -50

R - Square C.V. Root MSE Mean Mortality

0.82 47.17 10.42 22.08

Table C-1.b. .haiysis of variance of the main effects of T. castanewn mortality.

Source D F Type I SS Mean FValue Pr > F

- square Treatment 1 30422.22 30422.22 280.43 0.0001 Flow Rate 1 256.89 256.89 2.37 0.1288 Moisture 2 571 -75 285.88 2.64 0.0795 Treatment* Flow Rat 1 144.50 144.50 1.33 0.2527 Treatment ' Moisture 2 833.03 416.51 3.84 0.0266

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Table C-2.a. Analysis of variance for mortality of C. fertugineus adulb.

Source O F Sum of Mean F Value Pr> F squares squares

L

Mode! 7 14634.89 2090.70 42.44 0.0001 Error 64 2189.11 34.20 Corrected total 71 16824.00

R - Square C.V. Root MSE Mean Mortaiity

0.87 39.88 5.85 14.67

- Table C.2.b. halysis of variance of the main enects of C. fermgine~us mortaiity.

Source D F Type I SS Mean F Value Pr> F

- Treatment 1 13230.22 F 132 0.22 386.79 0.0001 Flow Rate 1 1 12.50 1 12.50 3.29 0.0744 Moisture 2 694.75 347.38 10.16 0.0OOi Treatment* Flow Rat 1 76.06 76.06 2.22 0.1408 Treatment ' Moisture 2 521 -36 260.68 7.62 0.001 1

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APPENDIX D - Temperature variation in the bins.

Table 0.1. Temperature variation in the bins with depth at diffentnt moisture contents.

Bin No. Temperature before canveyanœ Temperature after wnveyance Port 1 Port2* PoR 3 Poe 1 Port 2 Port 3

Grain moisture content 14%

A 23 21 20 22 22 20 6 23 21 19 22 21 21 C 22 22 20 23 21 20 D 23 22 19 22 21 20 E 23 22 19 23 22 20 F 22 22 20 23 21 20

Mean 22.66 21.66 19.50 22.50 21 -33 20.1 6 S.D. 0.47 0-47 0.50 0.50 0.47 0.37

Grain moisture content 17%

A 24 24 25 23 25 26 B 22 25 25 24 25 25 C 23 25 25 23 25 25 D 23 25 25 23 25 25 E 24 25 25 23 25 25 F 24 24 25 23 25 25

Mean 23.33 24.66 25.00 23.1 6 25.00 25.16 S.D. 0.74 0.47 0.00 0.37 0.00 0.37

Grain moisture content 20%

A 26 27 28 27 28 28 B 27 27 28 26 28 29 C 26 27 29 26 27 29 O 26 27 28 26 27 28 E 26 27 28 26 27 29 F 27 27 29 26 28 29

Mean 26.33 27.00 28.33 26. 16 27.50 28.66 S.D. 0.47 0.00 0.47 0.37 0.50 0.47

Refer to Figure 5.3

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APPENMX E - Insects Collected while Conveying the Grain

Table E.1. lnsects collected at 14% moisture content and 3.5 Uh.

Sampler Mass of Number of alive insects collected No. sarnple (g) T: castaneum C.femgineus - l nsects Density l nsects Density *

BIN A

17 23 8

BIN B

17 11 3

BIN C

17 15 O

BIN O

17 8 1

BIN E 14 10 O

BIN F

14 9 1

- - - - - - - - - - - - - - - - - - - --

No. of insects per kg.

80

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Table E.2. Insects collected at 17% rnoisture content and 3.5 tlh.

Sampler Mass of Number of alive insects collected No. sample (9) K castaneum C. fermgineus - lnsects Uensity ' lnsects Density

- -

BIN A

1 555.9 4 7 5 9 2 684.9 10 15 5 7 3 741.7 1 1 O O

BIN 6

BIN C

BIN D

BIN E

No. of insects per kg.

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Table €3. lnsects collected ot 20% moistute content and 3.5 tlh-

Sampler Mass of Number of alive insects collected - - - - . - -

No. sample (g) T. casfaneum C. fermgineus - Inseçts Density lnsects Oensity '

BIN A

6 36 3

BIN 6

11 18 4

BIN C

10 8 1

BIN D

9 7 3

BIN E

18 10 O

BIN F

8 22

- 905.0 1 - -

No. of insects per kg.

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Table E.4. lnsects collecfed at 14% moiskite comtent and 5.0 th.

Sampler Mars of Number of alive insects collected No. sample (g) 1 castaneum C. femgineus - lnsects Density ' lnsects Density *

BIN C

BIN D

* No. of inseds pei kg.

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Table €3. Insects collected at 17% moistute content and 5.0 tlh.

Sampler Mass of N um ber of alive insects collected No. sample (g) T: castaneum C.femgineus

lnsects Uensity * lnsects Density *

BIN A

BIN B

BIN D

BIN E

BIN F

No. of inseds per kg.

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Table E.6. Insects collected at 20°h moisture content and 5.0 6 ' h m

Samplet Mass of Number of afive insects collected No. sample (g) f. castsneum C. @mgineus - lnsects Density lnsects Density

BIN A

BIN B

BIN C

BIN O

BIN E

BIN F

No. of insects per kg.

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APPENDIX F - Statistical Analysis of Conveyor Sampling Data

Table F.1.a. Annlysis of variance of data for T. cust~neum captured rt the three sampiing ports while conveying the grain.

Source of Variation DF SS MS F P Flow Rate 7 (10.52- 0.55 0.462 Moisture 2 289.77 144.88 7.527 <O.OOI Ports 2 2623-39 133 1.69 68-14 <O.OOl Flow Rate x Moisture 2 21.88 10-938 0.57 0.569 Flow Rate x Ports 2 2.894 1-45 0.07517 0.928 Moisture x Ports 4 571.41 142.85 7.421 e0.001 Flow Rate x Moisture x Ports 4 47-78 11.944 0.62 0,649 Residual 90 1732.40 19.25 Total 107 5300.02 49.53

- Table F.1.b. Results of the Tukey test done on the T, cmtmzeimz captured . at the sarnpling ports. -

Corn parison Diff of Means P q Pc0.05 14% vs. 17% 3.937 3 5.384 Yes 14% vs. 20% 1.300 3 1.777 No 20% vs. 17% 2.637 3 3.607 Yes

Sampling port 2 Vs Sampling port 3 11.216 3 15.339 Yes Sampling port 2 Vs Sampling port 1 1.741 3 2.381 No Sampling port 1 Vs Sampling port 3 9.475 3 12.958 Yes

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Table F.2-a. Analysis of variance of data for C ferrugineus captured at the three sampling ports while conveying the grain.

Source of Variation OF SS MS F P - Flow Rate 1 11.662 0.64 0.427 Moisture 2 160,445 80.223 4.37 0.015 Ports 2 1864.61 932-304 50.80 <0.001 Flow Rate x Moisture 2 23-823 11,912 0.65 0.525 Flow Rate x Ports 2 16.762 8.381 0-46 0.635 Moisture x Ports 4 199.297 49.824 2.72 0-035 Flow Rate x Moisture x Ports 4 38.597 9.649 0.5258 0.717 Residual 90 1651.7 18.352 Total 107 3966.9 37,074

Table F-2.b. Results of the Tukey test done on the C ferrugi~zeus captured at the sampüng ports.

Cornparison Diff of Means p g P<O-O5 14% vs. 17% 2.881 3 4.034 Yes 14% vs. 20% 2.12 3 2.969 Yes 20% vs. 17% 0.7606 3 1.065 Yes

Sampling port 2 Vs Sampling port 3 8.81 1 3 12.34 Yes Sampling port 2 Vs Sampling port 1 0.0075 3 0.0105 No Sampling port 1 Vs Sampling port 3 8.818 3 12.35 Yes

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APPENDlX G - Effect of Conveyance on Germination

Table G.1.a. Resulti of germination test done on CWRS wheat at 14% moisture contant and 3.5 th flow rate.

No. of seeds put for germination = 25

Bin No. Sam~le Number of seeds aemiinated Number of seeds sierminated NO.

- - Before conveyance After conveyance - Mean germination Mean germination

A 1 14 7r

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table G.1.b. Resulb of germination tact done on CWRS wheat at 17% moisture content and 3.5 tlh flow rate.

No. of seeds put for germination = 25

Bin No. Sample Nurnber of seeds geminated Number of seeds geminated No- Before conveyance After conveyance - Mean germination Mean germination

A 1 7 T z -

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Table G.1.c. Results of germination test done on CWRS wheat at 20% moisture content and 3.5 t/h flow rab.

No. of seeds put for germination = 25

Bin No. Sample Number of seeûs geminated Number of seeds germinated No. Before conveyance After conveyance - - Mean germination - Mean germination

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Table G.1.d. Resulb of germination test done on CWRS wheat at 14% moisture content and 5.0 tlh flow rate.

No. of seeds put for germination = 25

Bin No. Sample Number of seeds geminated Number of seeds germinated No. 8efore convevance After convevanœ - - - - - - - - - - - - Mean germination Mean germination

A 1 14 7 r

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Table 0.1 .e. Resulb of germination test done on CWRS wheat at 17% moistum content and 5.0 th flow rate.

No. of seeds put for germination = 25

Bin No. Sample Number of seeds geminateâ Number of seeds germinated No. Before comreyanœ After conveyance - Mean germination Mean germination

A 1 15 T T

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Table G.1.f. Results of germination test done on CWRS wheat at 20% rnoisture content and 6.0 Uh flow rate.

No. of seeds put for germination = 25

Bin No- Sam~le Number of seeds aemiinate Number of seeds aeminated V

- - V - - - - --

~ c i . Before conveyance After conveyance -- Mean germination - - Mean germination

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Table G.2. Numbsr of seeds of Domain wheat geiminated at 14% moistuie content and 5.0 Vh Row rate.

No. of seeds put for germination = 25

Bin Sample Total nurnber of seeâs geminated No. No. Before conveyance After one pass Afier h o passes After three passes -- Germination Mean S.U. Germination Mean S.D. Germination Mean S.D. Germination Mean S.D. -------- --

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