Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

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FOOD ECOPROCURA ‘14 .BE SUSTAINABLE 3.960 l water 3.960 l water 557 l water 557 l water plant-based proteins 200g beef = 32 km 3 km = DID YOU KNOW? x 4 = 200 g C02 200 g C02 5.360 g C02 5.360 g C02 = 35 x

description

Communication on sustainability during the Ecoprocura Event in Ghent: The European event about Green Public Procurement: www.ecoprocura.eu designed by: Cojak > http://www.cojak.be

Transcript of Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

Page 1: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

3.960 lwater3.960 lwater

557 lwater557 l

water

plant-basedproteins 200g beef

= 32 km

3 km =

DID YOU KNOW?

x 4 =

200 gC02

200 gC02

5.360 gC02

5.360 gC02

= 35 x

Page 2: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

0,33 lwater0,33 lwater

0,7 lwater0,7 l

water

0 gC020 gC02

40 lwater40 l

water

27 gC0227 gC02

45 gC0245 gC02

180lwater180l

water

110 gC02

110 gC02

200 lwater200 lwater

83 gC0283 gC02

= 490 m= 650 m

= 260 m= 160 m

DID YOU KNOW?

Page 3: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

= 1,8 km

= 1 km

= 1,5 x

= 0,3 x

DID YOU KNOW?

MILKSOY

MILK

40 lwater40 l

water

188 gC02

188 gC02

200 lwater200 lwater

305 gC02

305 gC02

Page 4: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

300 lwater300 lwater

145 gC02

145 gC02

500 lwater500 lwater

757 gC02

757 gC02

600 lwater600 lwater

901 gC02

901 gC02

= 850 m

= 4,5 km= 5,3 km

= 2 x = 3,5 x

= 4,2 x

hummus cheese ham

DID YOU KNOW?

Page 5: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

DID YOU KNOW?

Your menu for

the lowest water

& ecological footprint?

EAT

SEASONALLOCALFRESH

ORGANICVEGETARIAN

LOW-PROCESSEDLOW-FAT

Page 6: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

15.667 = km

USUAL EVENT

1.454 m3water

1.454 m3water

6.885 km =

70%olympic pool =

1.170 kgC02

1.170 kgC02

2.663 kgC02

2.663 kgC02

2.516 m3water

2.516 m3water

= 120% olympic pool

3 DAYS LUNCH & BREAKS

- 56%

- 41%

Page 7: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

WALKINGDINNER

= 4.101 km

USUAL EVENT

429 m3water

429 m3water

1.864 km =

20%olympic pool =

317 kgC02

317 kgC02

697 kgC02

697 kgC02

668 m3water

668 m3water

= 30% olympic pool

- 55%

- 36%

Page 8: Ecoprocura 14, Sustainabiltiy action on food during the event in Ghent

FOOD ECOPROCURA ‘14.BE SUSTAINABLE

TOTALCATERING

= 19.768 km

USUAL EVENT

1.883 m3water

1.883 m3water

8.749 km =

75%olympic pool =

1.487 kgC02

1.487 kgC02

3.361 kgC02

3.361 kgC02

3.184 m3water

3.184 m3water

= 127% olympic pool

- 56%

- 41%