YOUR FOOD SALES MANAGER ONLINE

FUNDAMENTAL PROBLEM

Current platforms, selling food not integrate Online: Client, Restaurant and Provider.

And do not provide other value added than transactions and delivery.

Customer Restaurant Supplier

OAPKEY POINTS

MARKET

The food market is constantly growing, there are over 50 Million restaurants in the world.

PRODUCT

Our web platform allows the customer relationship, and Supplier Restaurant, increasing the value chain.

Allows the customer to select, make your menu, ordering, paying and "smell their food online."

OAPKEY POINTS

COSTS

For the development and implementation of our project we have considered the costs associated with the production, marketing, distribution, customer relations and sales for a total of $ 47,000 / year

INCOME

Estimated revenue from the sale of Smart Chef, licenses to restaurants and suppliers is $ 1,400,000 / year

PRODUCT PLATFORM

The services offered by our online platform are:

Choose your region's Restaurants

Select the food

Create your own menu

Select price

Make Payment

SMELL THE FOOD

www.egourmetonline.com

PRODUCTSMART CHEF

Smart Chef Device combines various scents to emit odors of some basic foods offered on the platform. The device connects to your computer or mobile device via a USB port which, with an electrical signal, commanded from "e-Gourmet" give off the smell of food choice.

SERVICESSUPPLIER

e-Gourmet services:

Monitor critical alerts stock inventories of Restaurants.

Turnaround plan orders and stocks supplies for Restaurants attached to e-Gourmet.

Reports of control orders and payments Restaurants.

I+D+I+C

The name of our team defines the characteristics that had to carry out the objective, for its acronym in Spanish are:

I = Investigación

D = Desarrollo

I = Innovación

C = ColaboraciónI = InquiryD = DevelopmentI = InnovationC = Collaboration

NUESTRA HISTORIA Every entrepreneur has found ways, in our case: We found the course "Technology

Entrepreneurship" by: Word of Mouth, web sites, blogs, friends mails, e-zines. The Venture-Lab platform, what he did was meet for the Country.

Venture-Lab platform allowed us to share experiences with other entrepreneurs worldwide team, we have multimedia material of high quality. On the academic side has raised the challenge of breaking paradigms established methodologies at universities in Bolivia. It also allowed us to demonstrate our abilities as a team to develop: videos, polls, interviews. The most important thing is that we have a lot of fun along the way.

We create our rules and meeting schedules. This allowed us to have strong bonds of friendship and brotherhood all based on our passion for technology. We formed a multidisciplinary team based on professional and personal experiences in technology, research, teaching, engineering, marketing and entrepreneurship.

We have enjoyed this unique experience collaborative work in teams, conceptualize our understanding of entrepreneurship and that they developed. We have faith railway to reach the end and have the assistance of Stanford and an investor to fund our project.

Our suggestion is that Venture team-Lab should allow a much more interactive in the development of value propositions.

We extend our sincere thanks to all Venture-Lab team for this innovative experience that changed our view of technology projects undertaken in the short term with great potential for success.

www.egourmetonline.com