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PINT JUG

GOOD HOME BREW 10.0 34.0

SPEIGHT’S GOLD MEDAL ALE 10.0 34.0

STEINLAGER PURE 12.5 42.0

STEINLAGER TOKYO DRY 12.5 42.0

EMERSON’S PILSNER 12.5 42.0

LITTLE CREATURES PALE ALE 12.5 42.0

STELLA ARTOIS 12.5 42.0

BULMERS CIDER 12.5 42.0

MAC'S CLOUDY APPLE CIDER 12.5 42.0

PANHEAD SUPERCHARGER APA 12.5 42.0

GUINNESS 12.5

TAP OF THE MONTH ENQUIRE

BEER

TAP

WINE GLASS BOTTLE

LINDAUER RANGE 200ML 12.5

LINDAUER SPECIAL RESERVE 15.5 47.0

DANIEL LE BRUN NV 750ML 69.0

WITHER HILLS SAUVIGNON BLANC 11.0 50.0

THE NED SAUVIGNON BLANC 11.5 54.0

VAVASOUR SAUVIGNON BLANC 13.0 61.0

HUNTAWAY RESERVE CHARDONNAY 12.0 56.0

THE KING’S BASTARD CHARDONNAY 12.5 59.0

THE NED PINOT GRIS 11.5 54.0

VAVASOUR PINOT GRIS 13.0 61.0

THE NED PINOT ROSÉ 11.5 54.0

TE KAIRANGA ROSÉ 12.5 59.0

WITHER HILLS PINOT NOIR 11.5 50.0

TE TERA PINOT NOIR 13.0 61.0

ROARING MEG PINOT NOIR 14.0 64.0

TE KAIRANGA PINOT NOIR 15.0 66.0

HUNTAWAY RESERVE SYRAH 12.5 59.0

ANGUS THE BULL CABERNET SAUVIGNON 12.0 56.0

{ SEE OUR FULL BEVERAGE LIST FOR MORE VARIETIES }

BOTTLE BEER

SPEIGHT'S OLD DARK 9.0

STEINLAGER CLASSIC 10.0

STEINLAGER PURE 10.0

CORONA 10.0

EMERSON'S 330ML RANGE 11.0

PANHEAD 330ML RANGE 11.0

LITTLE CREATURES 330ML RANGE 11.0

STEINLAGER PURE LIGHT 2.5% 10.0

MAC'S MID VICIOUS 2.5% PALE ALE 10.0

N O N A L CASSORTED JUICES | 6.0

Please ask your waiter

MAC'S GINGER BEER | 6.0

HÖPT | 6.0Salted Lychee / Pear & Basil /

Watermelon & Mint / Elderberry & Herb

THE GOOD BUZZ KOMBUCHA | 7.5Original /Raspberry & Lemon /

Lemon & Ginger / Feijoa

NAKD WATER 750ML | 9.0Sparkling

750ML200ML

DRINKS

VEGETERIAN GLUTEN FREE DAIRY FREE

- FROM THE PADDOCK -

GOOD OLD FASHIONED “BANGERS & MASH” $24.5A trio of award winning sausages served upon creamy mash potatoes, served with garden peas & a red onion gravy. Garnished with crispy shallots

STICKY BOURBON BBQ PORK RIBS 1/2 $23.5 | FULL $28.5Sticky Cola & bourbon BBQ pork ribs served with crunchy coleslaw & homemade fat chips

TWICE COOKED PORK BELLY $30.0Twice cooked pork belly set upon herb potato rosti & sautéed Asian greens, served with an apple & date chutney. Finished with a red wine jus

SOUS VIDE ROSEMARY AND MINT LAMP RUMP $34.0Sous vide rosemary & mint lamb rump, finished off in a pan then served upon spiced kumara croquette, smashed minted peas & a harissa puree. Finished with a red wine jus

STEAK, GUINNESS & VEGETABLE PIE $25.0Succulent chunks of beef & fresh vegetables slow cooked in Guinness for 6 hours, to ensure this is truly melt in the mouth. Served with creamy mash potatoes & seasonal veggies

STUFFED CHICKEN BREAST WRAPPED IN BACON $30.0Chicken breast stuffed with apricot & cream cheese then wrapped in bacon. Served upon a potato fondant with baby carrots & broccolini. Finished with a white wine jus

ROASTED MEDITERRANEAN VEGETABLE LASAGNE $26.0A medley of Mediterranean vegetables brought together in a rich basil and tomato sauce. Layered between fresh pasta sheets and homemade cheesy white sauce. Served with a side salad

DISH OF THE MOMENT $POAPlease ask your wait staff

Fancy something extra? - Streaky bacon | Fried eggs $3.0 - Guacamole | Onion rings | Garlic mushrooms $2.0

BURGERSAll our Good Home burgers are served upon a toasted bun with our homemade fat chips & coleslaw‘DOUBLE PRIME TIME’ BBQ CHEESEBURGER $25.0Two homemade chargrilled beef patties with smoked cheddar cheese, streaky bacon, tomato, lettuce, tomato chilli jam & homemade BBQ sauce

‘CHUR’ CHICKEN PARMIGIANA BURGER $25.0Parmesan-breaded chicken breast with melted Italian cheeses, tomato, lettuce, fresh basil pesto, chipotle mayo & homemade marinara sauce

‘OFF THE HOOK’ CRUMBED FISH BURGER $25.0 Crumbed market fresh fish with pickles, tomato, red onion, lettuce & homemade tartare sauce

MOROCCAN LAMB BURGER $25.0Mild eastern spiced 200g homemade chargrilled lamb patty with feta cream, lettuce, hummus, tomato, beetroot & tzatziki sauce

BEEF WELLINGTON $38.0 Eye fillet, prosciutto & mushroom duxelle

wrapped in puff pastry. Served with dauphinoise potato, broccolini, baby carrots & caramelised onion puree.

Finished with a red wine jus

300G ANGUS RIBEYE $36.0 300g angus ribeye set upon

dauphinoise potato. Served with roasted baby carrots, broccolini, parsnip puree & garnished with kumara crisps.

Served with a red wine jus & garlic butter

- GOODHOME FAJITAS -

CAJUN CHICKEN $24.5

VEGETABLE & MIXED CHILLI BEANS

$20.0 *vegan on request

Tortilla wraps $2.0 available on request

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Served with sautéed vegetables in a homemade fajita sauce, tortilla wraps, fresh salsa, guacamole & sour cream

House marinated olives $8.0 | Cheesy garlic loaf $10.0 | Fresh bread & gourmet dips $12.0 Coleslaw $8.5 | Side salad $8.5 | Homemade fat chips & aïoli $9.0

Seasonal veggies $10.0 | Beer battered onion rings $8.5

ON THE SIDE

SHARETHE MEAT FEAST $70.0{ SERVES TWO - FOUR }

450g chargrilled tomahawk steak (cooked medium), slow roasted mint and rosemary lamb shoulder, 5 Cajun fried chicken wings, tomato & harissa puree,

mint gel & homemade fat chips

SEAFOOD PLATTER $80.0Beer battered market fresh fish goujons, crumbed scallops, creamy garlic & white wine green lip mussels, chili prawns,

salt & pepper calamari, tartare sauce & homemade fat chips

CHARCUTERIE BOARD $60.0A selection of 3 cured meats & 3 cheeses, pickles, chutneys, olives &

fresh seasonal fruit. Served with grilled bread & crackers

FROM THE OCEANSTEVIE'S FISH & CHIPS available on request BEER BATTERED OR CRUMBED $26.0Market fresh fish served with homemade fat chips, tartare sauce & a salad garnish

SEAFOOD CHOWDER $24.0Market fresh tarakihi, squid, shrimp & New Zealand green-lipped mussels. Brought together in a creamy vegetable broth. Served with toasted ciabatta bread

NZ GREEN LIPPED MUSSELS $20.0Served in a creamy garlic & white wine sauce. Served with toasted ciabatta bread

FISH OF THE MOMENT $POA Please ask your wait staff

CHILLI BEEF BRISKET & KIDNEY BEAN

$25.0

LEAFY STREETSAll salads on request

GREEK LAMB SALAD $24.0Shredded braised lamb shoulder tossed with mixed greens, tomato, cucumber, red onion, olives, feta cheese, hummus & tzatziki sauce.

Finished with a balsamic reduction & crispy flatbread

CLASSIC CAESAR SALAD $20.0Candied bacon, garlic croutons, cos lettuce, poached egg & parmesan cheese.

Finished with a classic homemade Caesar dressingAdd chargrilled chicken $24.0

Add house smoked Manuka salmon $25.0

CHARGRILLED CHICKEN & ROASTED BEETROOT SALAD $24.0Chargrilled chicken breast & slow roasted beetroot with tossed cos lettuce, red onion,

candied walnuts, sprouts & feta cheese. Finished with French vinaigrette dressing

SALT & PEPPER CALAMARI SALAD $24.0Salt and pepper calamari tossed with julienne vegetables, baby spinach, toasted sesame seeds,

pickled ginger, kimchi & coriander. Finished with sweet chilli soy lime dressing