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Dressi ng R ed Qu i noa & R oa sted B roc c oli G em Lettu ... · PDF filew i th Dri ed T om a...
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THANKSGIVING DINNER 2017 Thanksgiving Buffet Dinner at Delta's Kitchen 901.443.3000 | GuestHouseGraceland.com | Memphis, TN SOUPS & SALADS Pumpkin Spiced Pie Pecan Pie Coconut Custard Pie Bread Pudding with Whiskey Vanilla Sauce Molten Chocolate Cake Cookies & Brownies Roasted Butternut Squash Soup with Toasted Hazelnut Brittle Baby Kale & Roasted Pear Salad with Sundried Cranberry, Candied Walnuts, Honey Cider Vinaigrette Red Quinoa & Roasted Broccoli with Roasted Garlic, Lemon, Basil Yogurt Dressing Gem Lettuce & Watercress Salad with Dried Tomatoes, Pickled Shallots, Smoked Bacon Vinaigrette RESERVATIONS $39.95 per adult, $19.95 for children under 10 years old, plus tax and gratuity. Dinner served from 12 noon until 7pm. Please call: 901.443.3000 SIDES CARVING STATION DESSERTS Cornbread Sausage Stuffing Season’s Best-roasted Root Vegetables Green Beans & Foraged Mushrooms Yukon Gold Mashed Potatoes Maple Spiced Sweet Potato Wedges Corn & Tarragon Pudding Caramelized Brussel Sprouts with Smoked Pork Belly Honey Brined Roasted Turkey with Bourbon Charred Onion Gravy Roasted Pork Loin with Wild Mushroom Red Wine Sauce Pumpkin Seed Crusted Salmon with Spiced Rum Butter ACTION STATION Mushroom Tortellini with Mushrooms, Peas, Ricotta Cream Toasted Gnocchi with Prosciutto, Chestnut Crumbles, Cauliflower Cream
Transcript of Dressi ng R ed Qu i noa & R oa sted B roc c oli G em Lettu ... · PDF filew i th Dri ed T om a...
THANKSGIVING DINNER2017 Thanksgiving Buffet Dinner at Delta's Kitchen
901.443.3000 | GuestHouseGraceland.com | Memphis, TN
SOUPS & SALADS
Pumpkin Spiced Pie
Pecan Pie
Coconut Custard Pie
Bread Pudding with Whiskey Vanilla Sauce
Molten Chocolate Cake
Cookies & Brownies
Roasted Butternut Squash Soup with Toasted Hazelnut Brittle
Baby Kale & Roasted Pear Salad with Sundried Cranberry, Candied Walnuts, Honey Cider Vinaigrette
Red Quinoa & Roasted Broccoli with Roasted Garlic, Lemon, Basil Yogurt Dressing
Gem Lettuce & Watercress Salad with Dried Tomatoes, Pickled Shallots, Smoked Bacon Vinaigrette
RESERVATIONS$39.95 per adult, $19.95 for children under 10 years old, plus tax and gratuity. Dinner served from 12 noon until 7pm. Please call: 901.443.3000
SIDES
CARVING STATION
DESSERTSCornbread Sausage Stuffing
Season’s Best-roasted Root Vegetables
Green Beans & Foraged Mushrooms
Yukon Gold Mashed Potatoes
Maple Spiced Sweet Potato Wedges
Corn & Tarragon Pudding
Caramelized Brussel Sprouts
with Smoked Pork Belly
Honey Brined Roasted Turkey with Bourbon Charred Onion Gravy
Roasted Pork Loin with Wild Mushroom Red Wine Sauce
Pumpkin Seed Crusted Salmon with Spiced Rum Butter
ACTION STATIONMushroom Tortellini with Mushrooms, Peas, Ricotta Cream
Toasted Gnocchi with Prosciutto, Chestnut Crumbles, Cauliflower Cream
