Dine in our barrel room restaurant wine barll soup & salads seasonal soup bowl - market price...
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ll soup & salads SEASONAL SOUP BOWL - MARKET PRICE SOPHIA'S POKE BOWL 19 TUNA / QUINOA / KALE / CARROT / CUCUMBER HEIRLOOM CHERRY TOMATOES / EDAMAME AVOCADO / RED ONION / SESAME GINGER VINAIGRETTE Suggested Pairing: Rosé LITTLE GEM SALAD v/gf 14 TAHINI HERB DRESSING / DILL / CHIVES / SEED MEDLEY WATERMELON RADISH / POMEGRANATE Suggested Pairing: Sauvignon Blanc KALE CAESAR 14 CREAMY CAESAR / HOUSEMADE CROUTON SHAVED PARMESAN / BABY KALE MARINATED CHERRY TOMATOES Suggested Pairing: Rosé CHICKEN - 6 SHRIMP - 7 STEAK - 8 large plates SEASONAL FARRO v 20 WHITE WINE FARRO / ROASTED BRUSSELS / KALE TURNIP / BUTTERNUT SQUASH / PARSNIP Suggested Pairing: Sauvignon Blanc SEAFOOD FRA DIAVOLO v 28 TAGLIATELLE / SHRIMP / SCALLOP / CALAMARI / MUSSELS BASIL GREMOLATA / GRILLED CIABATTA / ARRABIATA SAUCE Suggested Pairing: Rosé GRILLED SALMON 28 PERUVIAN GREAT BEAN RAGOUT / PARSLEY PISTOU Suggested Pairing: Pinot Noir CHICKEN SALTIMBOCCA gf 24 SWEET POTATO RISOTTO / PROSCIUTTO SAGE / CW MUSHROOMS Suggested Pairing: Pinot Noir PULLED PORK SANDWICH 16 CABERNET ANCHO BARBECUE SAUCE / COLESLAW HOUSEMADE POTATO CHIPS Suggested Pairing: Grenache IMPOSSIBLE TM BURGER v 17 VEGETARIAN BURGER / LETTUCE / TOMATO ONION / HOUSEMADE BRIOCHE "EVERYTHING" BUN HERB-SEASONED FRIES * ADD CHEESE - 1 Suggested Pairing: Grenache CW BURGER 17 ALL-NATURAL BEEF/ HOUSEMADE "EVERYTHING" BUN / HERB-SEASONED FRIES * ADD CHEESE - 1 SMOKED BACON - 2 Suggested Pairing: Cabernet Sauvignon STEAK FRITES gf 38 12 OZ GRILLED RIBEYE / HERB-SEASONED FRIES CW RED WINE SHALLOT COMPOUND BUTTER Suggested Pairing: Cabernet Sauvignon FISH OF THE DAY MARKET PRICE CHEF'S SELECTION PAIRED WITH SEASONAL SIDES ASK YOUR SERVER FOR DETAILS shared plates WHITE BEAN HUMMUS v/vg 13 CANNELLINI BEANS / EXTRA VIRGIN OLIVE OIL LAVASH / GIARDINIERA Suggested Pairing: Roussanne IMPORTED ITALIAN BURRATA v 16 ROASTED BEETS / WATERCRESS / HAZELNUTS BALSAMIC REDUCTION / GRILLED CIABATTA Suggested Pairing: Sauvignon Blanc MUSHROOM & GOAT CHEESE RISOTTO BALLS v 14 PORCINI / PORTOBELLO ARRABIATA / GRATED PARMESAN Suggested Pairing: Pinot Noir BRAISED DUCK TACOS gf 16 HUDSON VALLEY DUCK / GUACATILLO SALSA CABBAGE SLAW / CORN TORTILLAS Suggested Pairing: Pinot Noir MUSSELS 18 CW WHITE WINE / GARLIC / SHALLOTS / PANCETTA CREAM / GRILLED CIABATTA Suggested Pairing: City Winery Bubbles SPINACH ARTICHOKE DIP v/gf 16 CHIHUAHUA CHEESE / CORN CHIPS Suggested Pairing: Sauvignon Blanc SHRIMP SKILLET 18 CHILE GARLIC BUTTER / TOASTED CIABATTA Suggested Pairing: Roussanne ARTISANAL CHEESES v 17 HARD / SOFT / BLUE SELECTION OF CURED MEATS 17 AIR-CURED / SMOKED MEATS Tour of Meat & Cheese $32 FLATBREADS ARE MADE WITH Wine Lees FROM OUR URBAN WINERY'S BARRELS flatbreads MARGHERITA v 16 SAN MARZANO TOMATO SAUCE BUFFALO MOZZARELLA / BASIL Suggested Pairing: Zinfandel MUSHROOM v 17 SAUTÉED CREMINI MUSHROOMS / GOAT CHEESE BECHAMEL / ARUGULA / CARAMELIZED ONIONS BALSAMIC GLAZE Suggested Pairing: Pinot Noir SMOKED & CURED 18 CAPICOLA / PEPPERONI / SALAMI RICOTTA / MOZZARELLA Suggested Pairing: Syrah SEASONAL CULINARY SELECTION 16 ASK YOUR SERVER FOR DETAILS v : vegetarian vg : vegan gf : gluten free Dine in our barrel room restaurant & wine bar wine inspired. locally sourced. globally influenced. CONCERTS | RESTAURANT | PRIVATE EVENTS | WINERY sides HERB-SEASONED HOUSE FRIES v 8 Suggested Pairing: City Winery Bubbles BRUSSELS SPROUTS v 11 FRIED / MOLASSES VINAIGRETTE / FETA Suggested Pairing: Sauvignon Blanc SHELLS AND CHEESE 11 MANCHEGO / CHORIZO CRUMBLE / SCALLION Suggested Pairing: City Winery Bubbles ROASTED BEETS v/gf 8 GOAT CHEESE / ORANGE / CHIVE Suggested Pairing: Roussanne WINE SOAKED MUSHROOMS v/gf 12 CW RED WINE / PECORINO / GARLIC / ROSEMARY Suggested Pairing: Pinot Noir ASK FOR OUR FULL WINE LIST! 600+ BOTTLES & CORAVIN SELECTIONS Made in the Windy City! city winery by the glass 5.5oz 500mL 1 L City Winery Wine Flights · 20 CLASSIC CW · WHITE & ROSÉ SIGNATURE REDS EXECUTIVE CHEF: MARK MENDEZ BEVERAGE DIRECTOR: REBEKAH MAHRU LOCAL WINEMAKER : CAROLINE SCHRADER FOUNDER / CEO : MICHAEL DORF guest wine by the glass 5.5oz 25.5oz WHITE SAUVIGNON BLANC 14 39 75 Lake County, California ’18 PILSEN ROUSSANNE 12 33 63 Alder Springs Vineyard Mendocino, California ‘17 ANDERSONVILLE 13 36 69 CHARDONNAY Scopus Vineyard Sonoma, California ‘18 Guest tap: ROSÉ SCHERRER DRY ROSÉ 12 33 --- Sonoma County, California Syrah, Grenache RED PINOT NOIR 15 42 81 Justice Vineyard Willamette Valley, Oregon ’18 PINOT NOIR 15 42 81 Griffin's Lair Vineyard Sonoma Coast, California ’18 ZINFANDEL 12 33 63 Mendocino, California ’ 17 SYRAH 15 42 81 Lake County, California ‘18 PETIT VERDOT 15 42 81 Lake County, California ‘17 CABERNET SAUVIGNON 14 39 75 Mendocino, California ’ 17 WEST LOOP RED 15 42 81 American Red Blend ‘18 sparkling L. AUBRY FILS CAVE DE VILLE BRUT 21 95 Champagne, France NV Pinot Noir, Chardonnay, Pinot Meunier, Petit Meslier, Arbane LOVE WINS SPARKLING ROSÉ 16 77 Sonoma, California '16 Pinot Noir, Chardonnay CITY WINERY BUBBLES CAVA 11 46 Catalunya, Spain NV Macabeu, Parellada, Xarel·lo SARACCO MOSCATO D'ASTI 13 55 Piedmont, Italy ’18 Moscato Bianco white SHADY LANE 14 58 Leelanau Peninsula, Michigan ’18 Grüner Veltliner VUURBURG WHITE 13 52 Western Cape, South Africa ’17 Verdelho, Grenache Blanc, Roussanne, Viognier, Sémillon CHâTEAU MONCONTOUR DEMI SEC 13 52 Vouvray, France ’17 Chenin Blanc rosÉ CITY WINERY RIVERWALK ROSÉ 13 52 North Coast, California ’18 Syrah HOLLYHOCK LODGE WHITE ROSÉ 14 58 Santa Barbara, California ’18 Gamay Noir LA KIUVA ROSÉ 12 48 Valle d'Aosta, IT NV Picotendro, Gros Vien, Neyret red ALFREDO MAESTRO EL MARCIANO 13 52 Vino de Madrid, Spain ‘18 Garnacha TENUTA DELLE TERRE NERE 14 58 Sicily, Italy ‘17 Nerello Mascalese, Nerello Cappuccio GARZÓN RESERVA 13 52 Uruguay, ‘17, Cabernet Franc
Transcript of Dine in our barrel room restaurant wine barll soup & salads seasonal soup bowl - market price...
ll s o u p & s a l a d s
SEASONAL SOUPBOWL - MARKET PRICE
SOPHIA'S POKE BOWL 19TUNA / QUINOA / KALE / CARROT / CUCUMBER
HEIRLOOM CHERRY TOMATOES / EDAMAMEAVOCADO / RED ONION / SESAME GINGER VINAIGRETTE
S u g g e s t e d P a i r i n g : R o s é
LITTLE GEM SALAD v/gf 14TAHINI HERB DRESSING / DILL / CHIVES / SEED MEDLEY
WATERMELON RADISH / POMEGRANATES u g g e s t e d P a i r i n g : S a u v i g n o n B l a n c
KALE CAESAR 14CREAMY CAESAR / HOUSEMADE CROUTON
SHAVED PARMESAN / BABY KALEMARINATED CHERRY TOMATOES
S u g g e s t e d P a i r i n g : R o s é
CHICKEN - 6 SHRIMP - 7 STEAK - 8
l a r g e p l at e s
SEASONAL FARRO v 20WHITE WINE FARRO / ROASTED BRUSSELS / KALE
TURNIP / BUTTERNUT SQUASH / PARSNIPS u g g e s t e d P a i r i n g : S a u v i g n o n B l a n c
SEAFOOD FRA DIAVOLO v 28TAGLIATELLE / SHRIMP / SCALLOP / CALAMARI / MUSSELS
BASIL GREMOLATA / GRILLED CIABATTA / ARRABIATA SAUCES u g g e s t e d P a i r i n g : R o s é
GRILLED SALMON 28PERUVIAN GREAT BEAN RAGOUT / PARSLEY PISTOU
S u g g e s t e d P a i r i n g : P i n o t N o i r
CHICKEN SALTIMBOCCA gf 24SWEET POTATO RISOTTO / PROSCIUTTO
SAGE / CW MUSHROOMSS u g g e s t e d P a i r i n g : P i n o t N o i r
PULLED PORK SANDWICH 16CABERNET ANCHO BARBECUE SAUCE / COLESLAW
HOUSEMADE POTATO CHIPSS u g g e s t e d P a i r i n g : G r e n a c h e
IMPOSSIBLE TM BURGER v 17VEGETARIAN BURGER / LETTUCE / TOMATO
ONION / HOUSEMADE BRIOCHE "EVERYTHING" BUNHERB-SEASONED FRIES
* ADD CHEESE - 1 S u g g e s t e d P a i r i n g : G r e n a c h e
CW BURGER 17ALL-NATURAL BEEF/ HOUSEMADE
"EVERYTHING" BUN / HERB-SEASONED FRIES
* ADD CHEESE - 1 SMOKED BACON - 2S u g g e s t e d P a i r i n g : C a b e r n e t S a u v i g n o n
STEAK FRITES gf 3812 OZ GRILLED RIBEYE / HERB-SEASONED FRIES
CW RED WINE SHALLOT COMPOUND BUTTERS u g g e s t e d P a i r i n g : C a b e r n e t S a u v i g n o n
FISH OF THE DAYMARKET PRICE
CHEF'S SELECTION PAIRED WITH SEASONAL SIDESASK YOUR SERVER FOR DETAILS
s h a r e d p l at e s
WHITE BEAN HUMMUS v/vg 13CANNELLINI BEANS / EXTRA VIRGIN OLIVE OIL
LAVASH / GIARDINIERAS u g g e s t e d P a i r i n g : R o u s s a n n e
IMPORTED ITALIAN BURRATA v 16ROASTED BEETS / WATERCRESS / HAZELNUTS
BALSAMIC REDUCTION / GRILLED CIABATTA S u g g e s t e d P a i r i n g : S a u v i g n o n B l a n c
MUSHROOM & GOAT CHEESE RISOTTO BALLS v 14
PORCINI / PORTOBELLOARRABIATA / GRATED PARMESAN
S u g g e s t e d P a i r i n g : P i n o t N o i r
BRAISED DUCK TACOS gf 16HUDSON VALLEY DUCK / GUACATILLO SALSA
CABBAGE SLAW / CORN TORTILLASS u g g e s t e d P a i r i n g : P i n o t N o i r
MUSSELS 18CW WHITE WINE / GARLIC / SHALLOTS / PANCETTA
CREAM / GRILLED CIABATTAS u g g e s t e d P a i r i n g : C i t y W i n e r y B u b b l e s
SPINACH ARTICHOKE DIP v/gf 16CHIHUAHUA CHEESE / CORN CHIPS
S u g g e s t e d P a i r i n g : S a u v i g n o n B l a n c
SHRIMP SKILLET 18CHILE GARLIC BUTTER / TOASTED CIABATTA
S u g g e s t e d P a i r i n g : R o u s s a n n e
ARTISANAL CHEESES v 17HARD / SOFT / BLUE
SELECTION OF CURED MEATS 17AIR-CURED / SMOKED MEATS
Tour of Meat & Cheese $32
FLATBREADS ARE MADE WITH
Wine Lees FROM OUR URBAN WINERY'S BARRELS
f l at b r e a d s
MARGHERITA v 16SAN MARZANO TOMATO SAUCEBUFFALO MOZZARELLA / BASIL
S u g g e s t e d P a i r i n g : Z i n f a n d e l
MUSHROOM v 17SAUTÉED CREMINI MUSHROOMS / GOAT CHEESE BECHAMEL / ARUGULA / CARAMELIZED ONIONS
BALSAMIC GLAZES u g g e s t e d P a i r i n g : P i n o t N o i r
SMOKED & CURED 18CAPICOLA / PEPPERONI / SALAMI
RICOTTA / MOZZARELLAS u g g e s t e d P a i r i n g : S y r a h
SEASONAL CULINARY SELECTION 16 ASK YOUR SERVER FOR DETAILS
v : vegetar ian vg : vegan gf : g luten free
Dine in our b a r r e l r o o m r e s ta u r a n t & w i n e b a r
w i n e i n s p i r e d . l o c a l ly s o u r c e d . g l o b a l ly i n f l u e n c e d . C O N C E R T S | R E S TA U R A N T | P R I VA T E E V E N T S | W I N E R Y
s i d e s
HERB-SEASONEDHOUSE FRIES v 8
S u g g e s t e d P a i r i n g : C i t y W i n e r y B u b b l e s
BRUSSELS SPROUTS v 11FRIED / MOLASSES VINAIGRETTE / FETA
S u g g e s t e d P a i r i n g : S a u v i g n o n B l a n c
SHELLS AND CHEESE 11MANCHEGO / CHORIZO CRUMBLE / SCALLIONS u g g e s t e d P a i r i n g : C i t y W i n e r y B u b b l e s
ROASTED BEETS v/gf 8GOAT CHEESE / ORANGE / CHIVE
S u g g e s t e d P a i r i n g : R o u s s a n n e
WINE SOAKED MUSHROOMS v/gf 12CW RED WINE / PECORINO / GARLIC / ROSEMARY
S u g g e s t e d P a i r i n g : P i n o t N o i r
ASK FOR OUR FULL WINE LIST! 600+ BOTTLES & CORAVIN SELECTIONS
Made in the Windy City!
city winery by the glass
5.5oz 500mL 1 L
C i t y W i n e r y W i n e F l i g h t s · 20CLASSIC CW · WHITE & ROSÉ
SIGNATURE REDS
EXECUTIVE CHEF: MARK MENDEZ
BEVERAGE DIRECTOR: REBEKAH MAHRU
LOCAL WINEMAKER : CAROLINE SCHRADER
FOUNDER / CEO : MICHAEL DORF
guest wine by the glass
5.5oz 25.5oz
W H I T ESAUVIGNON BLANC 14 39 75Lake County, Cal i fornia ’18
PILSEN ROUSSANNE 12 33 63Alder Springs VineyardMendocino, Cal i fornia ‘17
ANDERSONVILLE 13 36 69CHARDONNAYScopus VineyardSonoma, Cal i fornia ‘18
G u e s t t a p : R O S É SCHERRER DRY ROSÉ 12 33 ---Sonoma County, Cal i forniaSyrah, Grenache
R E DPINOT NOIR 15 42 81Just ice VineyardWil lamette Val ley, Oregon ’18
PINOT NOIR 15 42 81Griff in's Lair VineyardSonoma Coast , Cal i fornia ’18
ZINFANDEL 12 33 63Mendocino, Cal i fornia ’17
SYRAH 15 42 81Lake County, Cal i fornia ‘18
PETIT VERDOT 15 42 81Lake County, Cal i fornia ‘17
CABERNET SAUVIGNON 14 39 75Mendocino, Cal i fornia ’17
WEST LOOP RED 15 42 81American Red Blend ‘18
s p a r k l i n gL. AUBRY FILS CAVE DE VILLE BRUT 21 95Champagne, France NV Pinot Noir,Chardonnay, Pinot Meunier, Pet it Mesl ier, Arbane
LOVE WINS SPARKLING ROSÉ 16 77Sonoma, Cal i fornia '16 Pinot Noir, Chardonnay
CITY WINERY BUBBLES CAVA 11 46Catalunya, Spain NV Macabeu, Parel lada, Xarel·lo
SARACCO MOSCATO D'ASTI 13 55Piedmont, Ita ly ’18 Moscato Bianco
w h i t e
SHADY LANE 14 58Leelanau Peninsula , Michigan ’18 Grüner Velt l iner
VUURBURG WHITE 13 52Western Cape, South Afr ica ’17 Verdelho, Grenache Blanc, Roussanne, Viognier, Sémil lon
CHâTEAU MONCONTOUR DEMI SEC 13 52Vouvray, France ’17 Chenin Blanc
r o s ÉCITY WINERY RIVERWALK ROSÉ 13 52North Coast , Cal i fornia ’18 Syrah
HOLLYHOCK LODGE WHITE ROSÉ 14 58Santa Barbara, Cal i fornia ’18 Gamay Noir
LA KIUVA ROSÉ 12 48Val le d 'Aosta, IT NV Picotendro, Gros Vien, Neyret
r e dALFREDO MAESTRO EL MARCIANO 13 52 Vino de Madrid, Spain ‘18 Garnacha
TENUTA DELLE TERRE NERE 14 58 Sici ly, Ita ly ‘17 Nerel lo Mascalese, Nerel lo Cappuccio
GARZÓN RESERVA 13 52 Uruguay, ‘17, Cabernet Franc
Indulge Your Senses® 3.5.20 CITYWINERY.COM/CHICAGO @CITYWINERYCHI
cocktails
WINE & ROSES 12TITO'S / CUCUMBER/ LEMON / SIMPLE
ROSEMARY / CITY WINERY SAUVIGNON BLANCR e c i p e b y C i t y W i n e r y A t l a n t a
MAN DOWN 13MOUNT GAY BLACK BARREL / CHIPOTLE
LIME / PINEAPPLER e c i p e b y C i t y W i n e r y C h i c a g o
THYME IS ON MY SIDE · 13GREENHOOK GINSMITHS AMERICAN GIN
POMEGRANATE ROSEMARY THYME/ CITY WINERY ROUSSANNE / SIMPLE / LIME / SODA
R e c i p e b y C i t y W i n e r y N Y C
MELODY & SILENCE · 14DON CICCIO CERASUM CHERRY AMARO
VERMOUTH / CITY WINERY BUBBLES CAVAR e c i p e b y C i t y W i n e r y D C
MILES AHEAD · 15UNCLE NEAREST TENNESSEE WHISKEYGIFFARD APRICOT / ORGEAT / LEMONR e c i p e b y C i t y W i n e r y N a s h v i l l e
OLD HUDSON · 14CITY WINERY SELECT HUDSON RYE / APEROL
PIMM'S / SPICER e c i p e b y C i t y W i n e r y P h i l a d e l p h i a
PRIVATE EYES · 14CARAMEL ROOIBOS INFUSED RHINE HALL GRAPPA ORANGE LIQUEUR / LEMON / SIMPLE / CINNAMON
R e c i p e b y C i t y W i n e r y C h i c a g o
DREAMING OF YOU · 13VERDE MEZCAL/ LILLET/ VERMOUTH/
GRAPEFRUIT BITTERSR e c i p e b y C i t y W i n e r y C h i c a g o
t a p C I D E RWÖLFFER DRY ROSÉ CIDER 9LONG ISLAND, NEW YORK 6.9%
RIGHT BEE DRY CIDER 8CHICAGO, ILLINOIS 5.7%
C I D E R SSTARCUT OCTOROCK 7BELLAIRE, MICHIGAN 4.9%
J.K.'S SCRUMPY ORCHARD GATE 12FLUSHING, MICHIGAN 6.0%
h a r d s e l t z e rSOLEMN OATH CITY WATER HARD SELTZER ORANGE CRANBERRY 7NAPERVILLE, IL 5%
t a p B E E RSILVER STAR 8CHICAGO, ILLINOIS 8.4%VINOUS FARMHOUSE ALE CITY WINERY EXCLUSIVE COLLABORATION WITH ILLUMINATED BREW WORKS Fermented with City Winery Chambourcin grapes
B O T T L E / C A NPABST BLUE RIBBON 6LA CROSSE, WISCONSIN 4.74%
KROMBACHER PILSNER 7GERMANY 4.8%
HOPEWELL FIRST LAGER 7CHICAGO, ILLINOIS 4.8%
ALLAGASH WHITE 8PORTLAND, MAINE 5.2%
LATITUD CERO APACHITA WHEAT ALE 8ECUADOR 6.0%
MIDDLE BROW ROBYN SAISON 8CHICAGO, ILLINOIS 6.9%
LAGUNITAS DAYTIME IPA 7CHICAGO, ILLINOIS 4.0%
SWEETWATER MANGO KUSH 7ATLANTA, GEORGIA 5.0%
THREE FLOYDS GUMBALLHEAD 8MUNSTER, INDIANA 5.6%
ON TOUR HALF STEP APA 8CHICAGO, ILLINOIS 5.7%
PIPEWORKS NINJA VS. UNICORN IPA 10CHICAGO, ILLINOIS 8.0%
GREENBUSH DISTORTER PORTER 7SAWYER, MICHIGAN 7.2%
SPITEFUL BREWING MRS O'LEARY'S CHOCOLATE MILK STOUT 8CHICAGO, ILLINOIS 7.0%
DOGFISH HEAD BITCHES BREW 10MILTON, DELAWARE 8.0%
beer
S o m m e l i e r S e l e c t i o n sl CITY WINERY HOUSE-MADE WINE VINTAGES SUBJECT TO CHANGE
SWEE
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ALTO MONCAYO Veraton 2016. Campo de Borja , ES Garnacha 66COMANDO G La Bruja de Rozas 2016. Madrid, ES Garnacha 70HEDGES DLD 2014. Red Mountain, WA Syrah 75GEORGES VERNAY Terres d’Encre 2017. Rhône, FR Syrah 88SADIE FAMILY WINES Soldaat 2016 Western Cape, ZA Grenache 120BOOKER Ripper 2016. Paso Robles, CA Grenache 158E. GUIGAL Ex Voto 2003. Hermitage, Rhône, FR Syrah 375
GHIOMO 2017. Alba, Piedmont Barbera 48ISOLE E OLENA 2016. Chianti Classico, Tuscany Sangiovese 60BORGOGNO No Name 2014. Langhe, Piedmont Nebbiolo 85PRODUTTORI DEL BARBARESCO 2016. Piedmont Nebbiolo 95CASTELLO DI AMA San Lorenzo Gran Selezione 2015.Chianti Classico, Tuscany Sangiovese, Malvasia Nera, Merlot 120QUINTARELLI Valpol icel la Superiore 2006. Corvina, Rondinel la 1.5L 250
VARA Y PULGAR 2015. Cádiz , ES Tint i l la 60JAVIER REVERT Sensal 2016. Valencia , ES Garnacha Tintorera, Monastrel l 70NIEPOORT Vertente 2015. Douro, PT Field Blend 75VALL LLACH PORRERA VI DE VILA 2014.Priorat, ES Cariñena, Garnacha 105
CANE & FABLE The Fableist 2018. Central Coast, CA Cabernet Sauvignon Blend 60ELEMENT 2013. Finger Lakes, NY. Cabernet Franc 78MADERA 5 2016. Baja, MX Cabernet Sauvignon, Tempranil lo 75CHÂTEAU LAGARDE 2015. Bordeaux, FR Cabernet Sauvignon, Merlot 90SINSKEY POV 2014. Napa Valley Cabernet Sauvignon, Merlot, Cabernet Franc 92DUMOL 2014. Napa Val ley, CA Cabernet Sauvignon 145CORISON 2013. Napa Val ley, CA Cabernet Sauvignon 150
ZUCCARDI Q 2017. Mendoza, AR Malbec 54TRES SABORES Por Qué No? 2015. Napa Val ley Zinfandel Blend 75SCHERRER Old and Mature Vines 2013. Sonoma, CA Zinfandel 80STORYBOOK Mayacamas 2015. Napa Val ley, CA Zinfandel 82RIDGE Pagani Ranch 2017. Sonoma Valley, CA Zinfandel, Petite Sirah 88SUSANA BALBO Nosotros 2010. Mendoza, AR Malbec 150
SWICK WINES Bring It 2018. OR/WA Red Blend 50VINCA MINOR 2017. Mendocino, CA Carignan 52SWERWER 2017. Swart land ZA Cinsault , Grenache ,Tinta Barroca 62KTIMA DRIOPI 2015. Koutsi , Nemea, GR Agiorgit iko 65GUY BRETON 2017. Régnié, Beaujolais , FR Gamay 80DETTORI Tenores 2009. Sardegna, ITL. Cannonau 96CADUCEUS Sancha 2013. AZ Temprani l lo 100
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CASAS DEL MAR Rosado Brut Cava NV. Penedès, ES Pinot Noir, Trapat 38JO LANDRON Atmosphères NV. Loire Val ley, FR Folle Blanche/Pinot Noir 35STÉPHANE TISSOT Crémant d 'Jura NV. Jura, FR Chardonnay 60 JANSZ NV Premium Cuvée NV. Tasmania, AU Chardonnay, Pinot Noir 65CANARD-DUCHÊNECuvée Léonie NV Champagne, FR Pinot Noir/Pinot Meunier 95
PIERRE GIMONNET & FILS BdB NV. Champagne, FR Chardonnay 96PIPER HEIDSIECK Rosé Sauvage NV. Champagne, FRPinot Noir, Meunier, Chardonnay 115MOUSSÉ FILS Effusion NV. Champagne, FR Pinot Noir, Meunier 96
MATTHIASSON Linda Vista 2018. Napa Val ley, CA 60
ERIC FOREST Les Crays 2015. Burgundy, FR 70HAMACHER 2009. Wil lamette Val ley, OR 90RICHARD KERSHAW 2016. Cape South Coast , ZA 90LIQUID FARM White Hi l l 2015. Santa Barbara, CA 95J.N. GAGNARD Les Chaumes 1er Cru 2013. Burgundy, FR 100
FRANCK MILLET 2018. Sancerre, FR 48STOLPMAN VINEYARDS 2018. Bal lard Canyon, CA 55CLIFF LEDE VINEYARDS 2018. Napa Val ley, CA 68RIFFAULT Quarterons 2017. Sancerre, FR 70
INGRID GROISS Gemischter Satz 2017. AT 50MAX FERD. RICHTER Kabinett Brauneberger Juffer 2015. Mosel, DE Riesling 60JAMES RAHN 2015. Hyland Vineyard, Wil lamette Val ley, OR 70KNOLL Ried Kel lerberg Smaragd 2014. Wachau, AT 90KELLER GG Hubacker Dalsheim 2016. Rheinhessen, DE 100
ENDERLE & MOLL 2016. Baden, DE. Mül ler-Thurgau. 50JAFFURS Bien Nacido Vineyard 2017. Santa Maria Val ley, CA Viognier . 65DE MOOR 2015. Courgis , Bourgogne, FR. Al igoté. 65RYME CELLARS 2015. Sonoma, CA. Vermentino. 70RALL 2018. Swart land, ZA. Grenache Blanc. 90
ROOTDOWN WINE CELLARS 2017. Mendocino, CA Trousseau 58GROS VENTRE 2017. El Dorado, CA Pinot Noir, Valdiguié, Gamay 60KELLEY FOX Maresh Vineyard 2017. Willamette Valley, OR Pinot Gris 62CLOS CIBONNE 2017. Provence, FR Tibouren 64CHÂTEAU PRADEAUX 2015. Bandol , FR Mourvèdre, Cinsault 100
BOTANICA 2016. Western Cape, ZA 68ALQUIMISTA Van der Kamp Vineyard 2016. Sonoma, CA 105BURN COTTAGE 2015. Central Otago, NZ 115BIEN NACIDO VINEYARDS 2013. Santa Maria Val ley, CA 115LITTORAI Pivot Vineyard 2014. Sonoma Coast , CA 150
CHAPOUTIER Banyuls 2017. Roussi l lon, FR Grenache Noir 60KRACHER Beerenauslese 2017. Neusiedlersee, AT Welschriesl ing/Chardonnay 65
