DILLI HAAT Case Study
Transcript of DILLI HAAT Case Study
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1. DILLI HAAT (I.N.A), DELHI
The Dilli Haat (I.N.A) is situated in South Delhi and is near to I.N.A
metro station. The whole complex is made in 6 acres of land
.The DILLI HAAT provides the ambience of a traditional Rural Haat or
village market, but one suited for more contemporary needs. Here
one sees a synthesis of crafts, food and cultural activity.
Products offered includes metal crafts, handicrafts, foot wears , bags,
paintings , silk and wool fabrics and shawls , gems ,beads, brassware
and ceramics. In all, Dilli Haat, INA Market has 62 stalls allotted on a
rotational basis to craftsmen from all over India.
The food stalls offer variety of foods , from different states of India
be it Sikkim ,Manipur ,Northen region , Jammu ,gujrat etc. And is
served in an Eco friendly manner.
This is the entrance to the dilli haat and there is ticket counter to the
left . Two main entry are there one is at the front and other is from
left side. The car parking is on left side below the road level . There
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are 10 stairs with riser of 10cm and a ramp for crowd coming
through car parking area.
ARCHITECTURE : DILLI HAAT
The whole complex is designed in traditional north Indian style with
brick work and stone roofs for some shops, the shops are on raised
platform and corridor in front is covered with chajjas to protect from
heat and rain. There are small non permanent thatched roof cottages
and kiosks without concrete structures.
PERMANENT SHOPS
The permanent cottage or
shop is of 2x2.5 m and areopen,there are no
permanent doors or locks
for these. These are
raised to a level of 300
mm. An arch is made
using bricks.
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TEMPORARY SHOPS
The chajjas of the shops are
supported using coloumns.
The chajjas are made usingvaulted green roofs , stone
roof with wooden and steel
support. The corridor in front
of shops is 1.5 m wide. The
flooring is of sand stone in
corridors.
These are few non
permanent stalls , the
chajjas are made usingtarpolin sheets and
temporary electricity
arrangements are also
done. Kiosks are made
using cloth and thatch.
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FOOD STALLS :
These are permanent stalls made using bricks and have a kitchen
and a counter. Small service windows are there for serving food and
window is also covered with a chahjja, a molded shed is used and
also there is a ventilator at the back side of kiosk. These kiosk have a
provision to lock.
The sitting space is done using both permanent and temporary
materials , and umbrella sheds are used to protect from heat.
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A supporting roof shed between two stalls made of thatch,
bamboo sticks protects from heat.
A fibre sheet with bars for support is used for providing shade
to the kiosks or stall.
Cloth is also used for providing shade and prevents heat around
the kiosk. Electricity arrangements are also done through the
cloth.
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CONTOURS
Stairs and ramps are provided wherever there is a slope , the slopes
are between 500-800 mm. Natural granite cobble stones are used for
staircase. And on ramps sand stone and steel railing is used.
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LANDSCAPING
The courtyards between the shops are paved in stone and
interspaced with grass to retain a visual softness.
The landscaping of the area incorporates colourful flowering shrubs
and trees, thus the entire complex is in harmony with the
environment.
Materials used for flooring is bricks in zig zag bond and for roofing is
black sand stone.
Toilet and drinking water facility
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BASIC LAYOUT PLAN
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2. DILLI HAAT PITAMPURA
LOCATION
By Road: Dilli Haat of Pitampura is situated on the road of Pitampura-Rithala.
This road also joins the Ring road to the Outer ring road.
By Metro: The metro station of Netaji Subhas place is situated on the route
the Red Line of Delhi Metro. This Haat lies at a distance of 500 metres from
itsmetro station. This Haat is doing brisk business of its good in the national
capital.
The Pitampura Haat has a lot of landscaped area with terraced roof gardens. Adormitory for visiting craftsmen and a basement car parking are the new
features of this Haat. The basement of the Haat can accommodate nearly 250
cars and as many two wheelers. The Dilli Haat at Pitampura surely take care of
and taste buds. The variety of dishes available in Indian cuisine is legendary.
The food courts will surely churn out menu of ethnic delicacies.
1.One of the first public space projects with green roofs in the city.
2.Use of materials and finishes from the surrounding regions.
3.A wide range of finishes, materials and landscapes that create a diverse range of spaces and offer users a
wide range of experiences.
4.Has helped establish a new type of public space which is cost-effective, popular and is now being widely
replicated due to its success in Delhi.
5.Most importantly, has provided a platform to crafts persons from around the country to directly sell to customers
in Delhi, eliminating middlemen and improving their livelihood.
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DILLI HAAT
CASE STUDY : REPORT
VIJETA KAPOOR
B.ARCH ,SEM : 6
ARCH. DESIGN
A51204011011
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CONTENTSDILLI HAAT : INA ..................................................................................1ARCHITECTURE : DILLI HAAT ............................................................. 2
PERMANENT SHOPS ................................................................. 2
TEMPORARY SHOPS ................................................................. 3
FOOD STALLS : .......................................................................... 4
CONTOURS ............................................................................... 6
LANDSCAPING .......................................................................... 7
BASIC LAYOUT PLAN ................................................................. 8
DILLI HAAT : PITAMPURA.....................................................................9
LOCATION ................................................................................ 9