Design • Wine • Dine Program 2015

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TEN DAYS • THREE LOCATIONS • FIFTEEN EVENTS ONE DESIGN HOUSE PRESENTED BY DESIGNWINEDINE.ORG

description

Design • Wine • Dine is Historic Macon's largest fundraiser. This food and wine festival that incorporates elements of design has something for everyone!

Transcript of Design • Wine • Dine Program 2015

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TEN DAYS • THREE LOCATIONS • FIFTEEN EVENTS

ONE DESIGN HOUSE

PRESENTED BY

DESIGNWINEDINE.ORG

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CONTACTPhysical Address935 High StreetMacon, GA 31201

Mailing AddressP.O. Box 13358Macon, GA 31208

Websitewww.historicmacon.org

Phone 478-742-5084

[email protected]

STAFFEthiel GarlingtonExecutive Director

Kim CampbellPreservation & Education Coordinator

Latachia ClayLoan Fund Manager

Phyllis FarmerDesign • Wine • Design Event Manager

Christyanne GasparBusiness & Offi ce Manager

Emily HopkinsSpecial Events & Marketing Coordinator

Carrie Cameron RobinsonPreservation Designer

Bernard TurnerDocent & Events Assistant

Trish WhitleyDirector of Development

Cherry Street

Poplar Street

Mulberry Street

Third

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Seco

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treet

Firs

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POINTS OF INTERESTBlacksmith Shop • Location of Sessions665 Poplar Street

Travis Jean • Top Hat Preview Party530 Cherry Street

Design House551 Cherry Street

Free ParkingFirst and MulberryPoplar Street Parking DeckOn-Street Parking on Poplar Street and Third Street

Photo Credit NewTown Macon

Program Designed by Nicole Kubas

First and Mulberry Street Parking Lot

Design House551 Cherry Street

Top Hat Preview Party530 Cherry Street

Blacksmith Shop 665 Poplar St.

Poplar Street Parking Deck

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7:00 P.M. - 10:00 P.M. • Top Hat Preview Party • Travis Jean Gallery • 530 Cherry Street • $100

11:00 A.M. - 8:00 P.M. • Design House • 551 Cherry Street • $20

10:30 A.M.-11:30 A.M. • Whipping Up Southern Biscuits • Blacksmith Shop • 665 Poplar Street • Mark Ballard • $10

12:00 P.M. - 1:00 P.M. • Poiesis in Design • Blacksmith Shop • 665 Poplar Street • William Cummings, Jr. • $10

1:00 P.M. - 2:00 P.M. • Horticulture Journey • Blacksmith Shop • 665 Poplar Street • Vince Dooley • $10

2:30 P.M.- 3:30 P.M. • Grill to Perfection • Blacksmith Shop • 665 Poplar Street • Andy Husbands • $10

4:00 P.M.- 6:00 P.M. • The Wine, Dine & Spirits Show Live! • Blacksmith Shop • 665 Poplar Street • Tim McNally • $10

6:00 P.M. - 8:00 P.M. • Beer in the Courtyard • Blacksmith Shop • 665 Poplar Street • Just Tap’d • $15

11:00 A.M. - 7:00 P.M. • Design House • 551 Cherry Street • $20

10:30 A.M.-11:30 A.M. • Poiesis in Design • Blacksmith Shop • 665 Poplar Street • William Cummings, Jr. • $10

12:00 P.M. - 1:00 P.M. • Entertaining with Vegetables • Blacksmith Shop • 665 Poplar Street • Chadwick Boyd • $10

2:00 P.M. - 3:00 P.M. • Quick Caribbean Cocktails • Blacksmith Shop • 665 Poplar Street • Jessica Harris • $10

3:00 P.M.- 4:00 P.M. • Wine Dirt! • Blacksmith Shop • 665 Poplar Street • Tim McNally • $10

6:30 P.M. • Chef ’s Table • Blacksmith Shop • 665 Poplar Street • Andy Husbands • $75 • Limited to 25 People

1:00 P.M. - 4:00 P.M. • Design House • 551 Cherry Street • $20

6:00 P.M. - 8:00 P.M. • Which Whiskey? • Dovetail • 543 Cherry Street • $40 • Limited to 30 People

11:00 A.M. - 2:00 P.M. • Design House • 551 Cherry Street • $20

11:00 A.M. - 2:00 P.M. • Design House • 551 Cherry Street • $20

FRIDAY, MARCH 6

SATURDAY, MARCH 7

SUNDAY, MARCH 8

THURSDAY, MARCH 5

MONDAY, MARCH 9

TUESDAY, MARCH 10

WEDNESDAY, MARCH 11

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11:00 A.M. - 7:00 P.M. • Design House • 551 Cherry Street • $20

5:30 P.M. - 7:00 P.M. • Straw Bale Gardening • Design House • 551 Cherry Street • Joy Dyer • Complimentary

11:00 A.M. - 7:00 P.M. • Design House • 551 Cherry Street • $20

5:30 P.M. - 7:00 P.M. • Container Gardening •Design House • 551 Cherry Street • Victor Davidson • Complimentary

11:00 A.M. - 7:00 P.M. • Design House • 551 Cherry Street • $20

5:00 P.M. - 7:00 P.M. • Wine and Cheese Reception • Design House • 551 Cherry Street • Complimentary

1:00 P.M. - 4:00 P.M. • Design House • 551 Cherry Street • $20

THURSDAY, MARCH 12

FRIDAY, MARCH 13

SATURDAY, MARCH 14

SUNDAY, MARCH 15

Photo Credit Grant Blakenship

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TABLE OF CONTENTSSchedule 03

Parking & Event Locations 09

Sponsors 13

Historic Macon Foundation 17

The Design House at 551 Cherry Street 19

Guide of Decorators 23

Design • Wine • Dine 35

Friday Sessions 37

Saturday Sessions 39

After Hours Series 41

Session Presenters 45

Index of Advertisers 59

Photo Credit NewTown Macon

Photo Credit NewTown Macon Photo Credit NewTown Macon

Photo Credit NewTown Macon

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FOREST HILLWINE & SPIRITS

Fine Wine & SpiritsLarge Bourbon Selection

Craft Beer

Pete and Linda Horne

1582 Forest Hill RoadMacon, GA 31210

478-254-7394www.foresthillwineandspirits.com

2089 Riverside Drive | (478) 464-2900RiversideFord.net

True Luxury... is waiting for you!

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THANK YOU Betsy GriffithEvents Chair

Sally McKayDesign, Wine & Dine Chair

Chris HowardDesign House Chair

Vickie HertwigKitchen Manager

Heather MooreAd Team Leader

Jeane EasomLogistics & Hospitality Chair

Evelyn Adams

Max Crook

Tricia Burttram

Suzanne Clark

Buck Donnelly

Janis Haley

Betty Sweet Ladson

Canaan Marshall

Photo Credit NewTown Macon

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PLATINUM SPONSORS

PRESERVATION PARTNERS LEVEL 1

PRESERVATION PARTNERS LEVEL 2

WES AND BETSY GRIFFITH

TRAVIS AND JORDAN GRIFFITH

KIM AND FRED SCHNELL

TOM B. WIGHT

DR. HAP AND ALLYSON ALDRICH

JEAN BRAGG

DR. AND MRS. JOSH GLEN

TONY AND JENNIFER TAYLOR LONG

KELLY LUCAS

BERTRAM III AND

MARGERY MAXWELL

ANDY AND HEATHER MOORE

GOLD SPONSORS SILVER SPONSORSLUCY HARRISON ALLEN

AMERICAN PRIDE BANK

TRICIA BURTTRAM AND

BUCK DONNELLY

SHANNON FICKLING

SALLY MURPHEY HEARD

MILTON AND LAURA HEARD

BETTY SWEET LADSON

CARMEL W. SANDERS

LESLI AND BILL UNDERWOOD

THANK YOU TO OUR SPONSORS

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Call Tori DeGraw Jennings to advertise your business or event!

(478) 330-6163

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PRESERVATION PARTNERS LEVEL 3

PRESERVATION PARTNERS LEVEL 4

APPRAISAL ASSOCIATES

CANAAN MARSHALL

GASTROENTEROLOGY ASSOCIATES OF CENTRAL GEORGIA

J. CAMERON GARVIN, DMD

TRAVIS JEAN

WOMEN FOR WOMEN’S HEALTH

C ABINETS

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Visual Content Creators

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Design, Wine & Dine

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The Historic Macon Foundation (HMF) makes a visible impact on the Macon community by carrying out its mission of community revitalization by preserving architecture and sharing history. Historic Macon Foundation was created by the merger of the Middle Georgia Historical Society and the Macon Heritage Foundation in 2003. Historic Macon Foundation advocates for Macon’s historic and architectural heritage, facilitates preservation and revitalization efforts in the community, and maintains and promotes the Sidney Lanier Cottage.

The ongoing work of HMF is evident by the 14 historic districts with over 6,000 homes listed on the National Register of Historic Places. Over the course of 30 years, Historic Macon has rehabilitated over 150 properties in Macon’s historic districts and downtown, making the organization an integral player in

local revitalization efforts. Through innovative partnerships with local arts organizations, institutions of higher learning, and private contractors, HMF contributes to economic development in Macon.

Historic Macon’s work focuses on the local community but its tax incentive programs and groundbreaking real estate investments make this organization one of the leading historic preservation agencies in the country and a model for the nation. In fact, for the second year in a row, Macon has led the state of Georgia in historic preservation tax credits, beating out Atlanta and Savannah. Since 2009, Historic Macon has restored 27 historic buildings and built 16 new homes.Historic Macon continues to expand its mission of community revitalization and historic preservation through

innovative projects. In 2014, Knight Foundation awarded Historic Macon a $3 million investment to complete the organization’s efforts in transforming Beall’s Hill. The Design House featured during Design, Wine & Dine was made possible through the Downtown Revolving Loan Fund. The Fund was created to establish a core of homeowners in downtown Macon and to entice private developers to produce owner-occupied housing for the long-term stability of downtown revitalization.

Thank you for supporting Historic Macon at our largest fundraiser of the year, Design, Wine & Dine. Your attendance makes our work possible.

HISTORIC MACON FOUNDATIONREVITALIZING OUR COMMUNITY BY PRESERVING ARCHITECTURE AND SHARING HISTORY

306 ORANGE STREET

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FOR ALL YOUR ENTERTAINING NEEDS

PROUDLY SUPPORTS HISTORIC MACON’S DESIGN, WINE & DINE

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Since 1890, 551 Cherry Street has been home to numerous businesses in Macon. Centrally located in Macon’s downtown core, the building once served as Lazarus Jewelry Palace, The Sweet Shop, Shoe Repairing, William Guttenberger Music, and the Community Investment Corporation over the course of the twentieth century. The building was once home to Sam Weichselbaum and Mack, a liquor establishment, in the early 1900s. The store advertised itself as selling “the oldest Whiskies in Macon” and Christian Moerlein National Export, “America’s Purest and Finest” beer. Today, the building serves as Historic Macon’s Design House as part of Design, Wine & Dine. During this event, attendees will experience the flavors of fine wines and spirits and craft beer in addition to attending design lectures and cooking demonstrations. Mr. Weichselbaum and

Mr. Mack would have been proud.

However, 551 Cherry Street was not purchased by Historic Macon to solely serve as the Design House. Historic Macon purchased the loft project in January of 2013 as the first project to be completed using the Downtown Revolving Loan Fund. Historic Macon acquired the building with the hopes of establishing a core of homeowners in downtown Macon. The three lofts and one commercial space will be sold to owner-occupants. The preservation of the building is a testament to Historic Macon’s commitment to community revitalization. This project will serve as a model for private developers to produce owner-occupied housing for the long-term stability of downtown revitalization. The Downtown Revolving Loan Fund was made possible through the support of

The Peyton Anderson Foundation, The 1772 Foundation, The E.J. Grassmann Trust, and the Community Foundation of Central Georgia. Through their generous contributions, Historic Macon established a $500,000 revolving fund for downtown Macon.

Numerous professionals made the transformation of 551 Cherry Street possible. Rusty Poss served as the general contractor for the 3,600-square-foot loft project. Carrie Cameron Robinson, Historic Macon’s preservation designer, worked as the project manager.

For purchasing information about the lofts and commercial space, please visit historicmacon.org.

DESIGN HOUSE551 CHERRY STREET • c. 1940Photo Credit Washington Memorial Library

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1. FOYERJOE ADAMS

2. LIVING SPACEVALORIE LEWIS JUDY HODGENS

3. BEDROOMKATHERINE WALDEN

4. BATHROOMSUSAN RAZA

5. STAIRWELLSUZANNE ROGERS

6.HALLWAYJESSICA BAILEY

7. STUDIOCANAAN MARSHALL BROOKE MERRILL

8. ENTRYWAYTRACY BENTON TONEY

9. BEDROOMMARTHA MCKAY MAXWELL

10. NURSERYANDREA PROCTOR

11. LIVING SPACEBONNIE STARRSUZANNE SCHILLING

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GIFT SHOP 10

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LEVEL ONE LEVEL TWO

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Not your ordinary coffee shop

546 Poplar Street • Macon, Ga478.238.5191 • tasteandseecoffee.com

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JOE ADAMS1. LOWER LEVEL FOYER

After college and a brief stint as an art teacher, Joe Adams stopped painting to build a business career and raise a family. At the urging of his wife, Evelyn, he started painting again about 12 years ago.

A graduate of Mercer University with a double major in art and biology, Adams credits his professor and mentor Sam Hutto as his greatest artistic influence.

Adams has exhibited work throughout the Southeast, including shows at Mercer University, The Summit One Gallery and CK Swan in Highlands NC, The Gallery at Macon Arts Alliance and Art On the Avenue in Macon, The Left Bank Gallery on St. Simons Island and The Parker Gallery on St. Simons. His paintings have been shown as part of the Historic Macon Showhouse and The Highlands Designer Showhouse.

His recent work has focused on non-objective painting, utilizing color and texture to create wonderful objects of beauty and design. He is concerned with the qualities of the paint and the manner in which it is applied. In his current series, Adams focused on the liquidity of the paint, using a pallet knife to spread the pigment across the canvases. Splatters of paint, layers of color, and a variety of textures are definitive qualities of a Joe Adams painting.

VALORIE LEWIS 2. LOWER LEVEL LIVING SPACE

Valorie Lewis landed her first decorating job while standing in line at a paint counter and boldly telling the store owner that he needed to hire her. That was over 25 years ago, and since then, countless people have realized that they, too, are in need of her talents. Valorie’s customers have found that she not only produces a polished, unique look but also makes what can be a stressful process fun and enjoyable.

Valorie works at Warno-Cam Paint Store with Benji Lewis, her husband of 20 years. She and Benji have worked together for the entirety of their marriage to provide Macon with exceptional paint, wallpaper, blinds and fabric. She has also operated Breezy Hill Interiors, an interior design and consulting company since 1995, and specializes in residential and commercial design. She is a veteran showhouse participant.

In recent years, Valorie has become very much involved with Rooms From The Heart, a non-profit organization that provides bedroom makeovers and home repairs for children who are seriously ill. As a board member and as a contributing designer, Valorie enjoys working closely with these amazing children and their families to provide cheerful, restful and therapeutic dream rooms. She finds this volunteer work to be immensely rewarding and inspiring.

She enjoys gardening, tending her ducks, chickens, goats and horses, playing with her eight grandchildren and entertaining friends and family in her renovated farmhouse.

JUDY HODGENS2. LOWER LEVEL LIVING SPACE

Interior designer Judy Hodgens has been designing classic interiors for over twenty years. Judy’s approach to design is collaborative and reflects her client’s personalities and lifestyles! The signature of Judy Hodgens Interiors includes an eclectic combination of classic furnishings and antiques with a strong connection to architectural elements. She uses color as a neutral, along with texture and pattern to bring a quiet sophistication to clients’ homes. Her style is tailored and timeless. The end result is a design that is inheritable and ages gracefully.

Judy encourages her clients to seek or refine their own style –with humor, with passion and with love the combination accomplishes her mission.

In her spare time Judy loves great jazz, cooking, gardening, and entertaining.

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Law Office of Barbara S. Boyer

Personal InjuryAuto & Truck Wrecks

(478) [email protected]

P.O. Box 26908Macon, GA 31221

J. CAMERON GARVIN, D.M.D.

Family and Cosmetic Dentistry

(478) 745-2002

2935 Vineville AvenueMacon, GA 31204

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SUSAN RAZA4. LOWER LEVEL BATHROOM

Decorative and faux painting, color consulting, painting murals and furniture is how it started here in Macon. While Susan still works with paint she is now also managing Transformational Designs, Inc. (TDI), a small remodeling and construction company with her husband Omer Kondo. TDI does bath and kitchen renovations, prepares properties going on the market, restores and repairs historic homes as well as many other types of projects. Susan’s experience and degree in Interior Design, design for woven textiles, coloring plates for the printed fabrics home furnishings industry in New York, drawing demolition and reconstruction plans for the corporate world in Princeton and Wall St. have provided experience necessary for working with remodeling and expanding her ability to create new and comfortable environments.

This year doing a small room with no windows creates its own challenge in how to give this space a sense of contact with outside light and air. The walls will be treated with a decorative paint technique using iridescent paints for an ephemeral feel while the room is accented with black to pick up the relationship with the black and white tile shower. The marble counter top shimmers with light adding to the intention of sparkle and light while keeping it serene. A delicate balance is created using graphic patterns against softness while warm and cool whites play off of the warmth of the terrazzo floor for a contemporary look.

KATHERINE WALDEN3. LOWER LEVEL BEDROOM

This Design House is a complete departure for Historic Macon Foundation, one which reflects the organization’s continued interest in encouraging living in historic structures. The twist this year in repurposing a downtown building as a multi-use condominium/retail space is indicative of the move to urban living even in a town the size of Macon, where the trend has exploded. This will be the 15th year Walden has participated in a showhouse and without a doubt the most exhilarating. The challenges have become grand opportunities for creativity and a lot of fun. The design team has worked with renewed enthusiasm and includes younger talent which infuses everyone with their fervor for the Design House. To see the wealth of talent grow in Macon’s design community is a good sign that they believe in the resettlement of the downtown area and the continued preservation of what was and can be again one of the most elegant and diverse historic districts in the country. In her 40+ years of practice, Walden has addressed a multitude of design styles and this year is looking forward to the point-counterpoint of designing a contemporary space within a building whose old walls could tell endless stories of Macon’s colorful history. In addition to her interior design practice, Walden is a freelance writer whose work is currently featured in The Telegraph in Macon and Georgia Family Magazine.

SUZANNE MACCRONE ROGERS 5. STAIRWELL

Suzanne MacCrone Rogers received her training in architecture from the University of California, Berkley. While an undergraduate, Suzanne enrolled in art history and architecture classes in Florence, Italy. After graduating from UC Berkeley with a Bachelor of Arts in architecture, Suzanne worked in the landscape architecture field and continued with graduate studies in architecture, interior design, and art history with the University of Georgia in Cortona, Italy.

As a graduate assistant at UGA, Suzanne taught furniture design, color and materials, and architectural graphics. She graduated from UGA with a Master of Fine Arts in interior design.

Suzanne’s education in the fields of architecture, interior design, landscape design, photography, furniture, and the arts, as well as her experience living and studying in Italy, have given her a reverence for tradition and the confidence to endlessly innovate in a playfully decadent and effortlessly chic style.

Using her signature mix of layers of patterns and bold color palettes, enhanced with subtle contrasts of traditional design motifs, the spaces Suzanne creates are fresh through the modern style of textures and colors. Creating an intimate, inviting, and personal space you envision is her goal.

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GIVING IS AN ART.GIVING IS AN ART.Perhaps the most meaningful thing you can do with success is share it, giving back to worthy causes and being a patron to the people who inspire you. And when you do it with care and conviction, giving can be an art form – one Raymond James has been practicing since 1962. For over 50 years, we’ve been building on the charitable traditions instilled by our founder Bob James. Today we carry on his legacy, by giving back to those who inspire us all. LIFE WELL PLANNED.

©2014 Raymond James & Associates, Inc., member New York Stock Exchange/SIPC.Raymond James is a registered trademark of Raymond James Financial, Inc. 13-BDMKT-1352 EG 1/14

We are proud to support Design, Wine, and Dine 2015.

Raymond JamesWealth Management Services

121 Perimeter Parkway // Macon, GA 31210 T 478.471.4400 // T 866.560.4440 // F 478.471.4450 www.raymondjames.com/macongawealthmanagement

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JESSICA BAILEY6. UPPER LEVEL HALLWAY

Jessica Bailey was born and raised in Macon. She attended Georgia Southern University where she earned her B.S. in Interior Design. After interning with Atlanta based design firm, Peace Design, Inc., Jessica returned to Macon and worked as design assistant to Sally Draughon at Previews Interiors & Antiques. During her time at Previews, she gained valuable experience in high end residential design, and assisted in project management for all design projects, that include homes in Georgia, South Carolina, Tennessee, Florida and Michigan. As an active member of the Young Patrons of Historic Macon, she participated in the 2013 Idea House at the Dannenberg Lofts. This is Jessica’s first decorators’ showhouse. Jessica is employed by Mrs. Howard in Atlanta, where she is currently project managing and designing for clients in the Southeast, and beyond.

CANAAN MARSHALL7. UPPER LEVEL STUDIO

Macon based Event Designer, Canaan Marshall, and Atlanta based Interior Designer, Brooke Merrill, are committed to bringing “creative concepts for luxurious living” to Macon, Georgia. After being selected to chair the 2014 Atlanta Symphony Decorators’ Show House and Gardens, Brooke asked Canaan to host the annual Show House Opening Night Party to kick off the three week-long event. Canaan’s soiree was so well received by Atlanta society that he was recently asked by the Symphony to choreograph the ASO Gala, which is one of Atlanta’s most sought after tickets of the season.

Brooke and Canaan both share a passion for dramatic design and extravagant entertaining. Whether for small intimate gatherings or large home renovations, the whimsical approach they bring to the design process sets their creations apart from other design firms. The two designers are also adamant in adding humor and playfulness to every project, which endears them both to every client. They have found a unique simpatico in each other (a rare fete in such a creative field), which led Brooke and Canaan to combine forces to launch a Macon based event and design firm, Marshall Merrill.

BROOKE MERRILL7. UPPER LEVEL STUDIO

By fulfilling all of their clients’ design and entertaining needs, they are able to offer Macon more than just another interior design firm. Through their volunteer and philanthropic design work in the downtown area, Brooke and Cannaan hope to put Macon on the map as a coveted “luxury lifestyle”.

Marshall Merrill’s approach to creating a luxury lifestyle is evident in the studio apartment at this year’s Design House. The is the perfect space to show potential residents how thoughtful design can help you achieve all the elements you need to live without sacrificing the luxury you want.

Strategically placed furniture will create three defined living spaces:

•Floating island furniture to define the kitchen

•Banquet corner to define the breakfast nook

•Screen and console to define the traffic hall

•Sitting area with convertible day bed to define the entertainment and sleeping space

The studio will be functional and stylish, everything a resident will need to live like a rock star in a very small space.

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Macon Exchange Lofts505 Second Street, Suite 101

Macon, Georgia 31201Office: (478) 746-8515

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ANDREA PROCTOR10. UPPER LEVEL NURSERY

With a degree in interior design from the University of Georgia and design experience in London, England, and Atlanta, Georgia, Andrea Proctor brings a unique perspective to every style. Good design affects human behavior and function, creates mood and impacts efficiency. As a designer, Andrea’s goal is to listen very carefully to what her clients need in their interior environment. She carefully evaluates the challenges and offers beautiful, yet functional solutions. Attention to detail, a creative use of color, texture, and pattern, and an effort to incorporate the client’s favorite pieces and treasured objects, are the elements that make each one of her designs a success.

While considering the latest color and fabric trends and always incorporating stylish details, Andrea creates timeless spaces based on the principles and elements of design. Incorporating these design elements makes a commanding statement and results in a reflection of the client’s lifestyle.

TRACY BENTON 8. UPPER LEVEL ENTRYWAY

Tracy Benton Interiors integrates a love of antiques in a modern way creating an interesting layered mix of traditional style with a fresh approach.

“We love incorporating beloved pieces, heirlooms, favorite photos and other family things that really tell the story of the homeowner.”

A student of the Atlanta College of Art at Woodruff Arts Center, Tracy studied design after attending University of Georgia. She has a passion for learning and continuing education in many aspects of design and interior decoration. She loves comfortable rooms that have an effortless quality.

Tracy has been featured in Spectacular Homes of Georgia, designed for the Museum of Arts and Sciences Festival of Trees as well as the Cherry Blossom Festival Home Tour. This is her fourth Historic Macon Showhouse.

MARTHA MCKAY MAXWELL9. UPPER LEVEL MASTER BEDROOM

Martha McKay Maxwell, a Macon native, is owner of the residential design firm McKay Design. She is a graduate of Samford University with a Bachelor of Arts in interior design and a minor in art. Martha focuses her design ability on creating beautiful and unique personal spaces; her passion for creativity makes her work refined and timeless.

Her ardor for craftsmanship and innovation is drawn from Martha’s personal interests in historic preservation and restoration, art, and architecture. Her self-described style is classic with a modern influence. Martha embraces all types and styles of design with careful consideration, understanding that the execution of captivating and comfortable interiors requires organization, imagination, and a fine attention to detail.

Her work experience includes residential construction and space planning, interior design, and lighting selections. Martha also participated in Historic Macon’s Showhouses in 2011 and 2013, and the 2012 Historic Macon Idea House. Photos of her work have appeared in Macon Magazine and The Macon Telegraph.

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1572 Schofield Street Macon, Georgia 31201 (478) 743-1578

A Part of Macon’s HistorySince 1947

Congratulations to Historic Macon’s Wine & Dine Event

PROUDLY SUPPORTS HISTORIC MACON’S DESIGN HOUSE AND DESIGN, WINE & DINE

C ABINETS

-N-WOODWORKS, INC

4014 I-475 Industrial Blvd. Macon, Georgia 31210 Jerry Thigpen and Jeff Pyles

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BONNIE STARR11. UPPER LEVEL LIVING SPACE

Bonnie Edwards Starr was born and raised in Macon. She attended the University of Georgia, where she earned her bachelor’s degree in interior design from the Lamar Dodd School of Art. After graduation, Bonnie worked as a designer in Atlanta until she returned home to Macon and started Bonnie Starr Interiors in 1990. Bonnie always designs to the particular tastes of her clients while keeping classic design principles. The result is polished interiors that blend timeless elegance with modern spirit. This is Bonnie’s seventh Historic Macon Showhouse. Her design work has been published in Spectacular Homes of Georgia. Bonnie specializes in both residential and commercial design.

SUZANNE SNOW SCHILLING11. UPPER LEVEL LIVING SPACE

Suzanne Snow Schilling was born and raised in Macon. She attended the University of Georgia where she obtained a Bachelor of Science in Furnishings and Interiors. After graduation in 2012, Suzanne began working as a design assistant with Liza Bryan Interiors of Atlanta. Her design career includes positions as assistants with both Elizabeth Smith Interiors of Saint Simons Island and Travis and Company of Atlanta. She returned to her hometown of Macon in the summer of 2014 and is currently working for Bonnie Starr Interiors.

1. JOE ADAMS [email protected]

2. VALORIE LEWISBreezy Hill [email protected]

2. JUDY HODGENSJudy Hodgens [email protected]

3. KATHERINE WALDENKatherine Walden Interiors, [email protected]

4. SUSAN RAZATransformational Designs, [email protected]

5. SUZANNE MACCRONE [email protected]

6. JESSICA BAILEYMrs. Howard [email protected]

7. CANAAN MARSHALL Marshall [email protected]

7. BROOKE MERRILLMarshall [email protected]

8. TRACY BENTONTracy Benton [email protected]

9. MARTHA MCKAY MAXWELL McKay [email protected]

10. ANDREA PROCTORCouture House [email protected]

11. BONNIE STARR & SUZANNE SNOW SCHILLINGBonnie Starr [email protected]

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Middle Georgia's News Source

To advertise in The TelegraphCall 478-744-4245

To subscribe to The TelegraphCall 478-744-4548or visit us online atwww.macon.com

31

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Bonnie C. Dowling Interiors, Inc.

By Appointment

2142 Forest Hill Road Macon, GA 31210(478) 477-8176 Fax (478) 474-5399

Email: [email protected] Website: bdowlinginteriors.com

Bonnie C. Dowling, A.S.I.D.

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FRIDAY SESSIONSWhipping Up Southern Biscuits

10:30-11:30 A.M.

Poiesis in Design12:00-1:00 P.M.

Horticulture Journey of a Football Coach1:00-2:00 P.M.

Grill to Perfection2:30-3:30 P.M.

The Dine, Wine & Spirits Show Live 4:00-6:00 P.M.

SATURDAY SESSIONSPoiesis in Design

10:30-11:30 A.M.

Entertaining with Vegetables12:00-1:00 P.M.

Quick Caribbean Cocktails2:00-3:00 P.M.

Wine Dirt!3:00-4:00 P.M.

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Main Office4961 Forsyth RoadMacon, GA 31210

Downtown Office494 Monroe StreetMacon, GA 31201

Now Serving Our Patients

In Five Locations

Macon - 3708 Northside Dr. & 1600 Forsyth Street - 478-745-4206

Warner Robins - 301 Margie Drive - 478-971-1153

Griffin - 717 South 8th Street - 770-227-4600

Milledgeville - 541 West Montgomery Street - 478-745-4206

OrthoGA.Org

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Begin your Friday morning with melt-in-your mouth Southern biscuits. Mark will focus on biscuit making, a skill learned at the apron strings of his grandmother. He will take Granny’s recipe for mouth-watering goodness and create three different types of biscuits that can be served at any meal. The demonstration

will also feature condiments supplied by Southern Orchards to complement the various biscuit flavors. And, of course, Mark will involve and entertain the audience with his unique sense of humor throughout the demonstration. At the end, everyone will be invited to sample this signature bread of the South!

Coach Dooley is an inspiration to anyone that wants to be a gardener late in life. He had no background in gardening and with a determined focus as a football coach and later an athletic administrator, Dooley has become a Master Gardener developing one of the best mini-botanical gardens in the state.

His mentors have been none other than the National and International renowned horticulturist Dr. Mike Dirr and Dr. Allan Armitage, the gurus of woody and herbaceous plants respectively. Dooley has even written a book about his “journey” that is fully illustrated by Georgia artist Steve Penley. Coach Dooley will discuss his journey and his garden during this session.

WHIPPING UP SOUTHERN BISCUITSFriday • 10:30-11:30 A.M. • Mark Ballard • Blacksmith Shop • Cox Dining Room

GRILL TO PERFECTIONFriday • 2:30-3:30 P.M. • Andy Husbands • Blacksmith Shop • Cox Dining Room

HORTICULTURE JOURNEY Friday • 1:00-2:00 P.M. • Vince Dooley • Blacksmith Shop • Cox Dining Room

On Friday night, be a part of a live radio broadcast of “The Dine, Wine and Spirits Show,” hosted by Tim McNally, on WGSO 990AM, New Orleans. The show will be streamed simultaneously on the web at www.wgso.com, on Friday, March 6, 4-6 p.m., Eastern Standard Time. During the broadcast, representatives from Dry Creek Winery and Vineyards, Sonoma, California; Kenwood Vineyards, Sonoma, California; and J.Lohr Vineyards

and Winery, Paso Robles, California will provide information on their wines. During the broadcast, Tim will feature the famous and important red and white wines from each of the participants. Kroger’s executive chef, Corey Thomas, will prepare appetizers.

Attendees can drop in between 4 and 6p.m. This is not a formal wine tasting and lecture.

Back by popular demand, pitmaster Andy Husbands, grills once again in Macon. Husbands will feature recipes from his latest book Grill to Perfection. In this demonstration, Andy will show how to prepare an entire meal on your grill, appetizers and dessert included! To start the demonstration, Andy will make a grilled zucchini salad with sea salt and

lemon zest. Twice cooked New England steak tips with tomatoes and onions will leave guests feeling satisfied. Andy will end the meal with a flourish with a decadent chocolate pudding cake. After the demonstration, Andy will be available to sign books and answer all your grilling questions.

THE DINE, WINE & SPIRITS SHOW Friday • 4:00-6:00 P.M. • Tim McNally • Blacksmith Shop • Lanier Room

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POIESIS IN DESIGNFriday • 12:00-1:00 P.M. • William Cummings • Blacksmith Shop • Lanier Room

Saturday • 10:30-11:30 A.M. • William Cummings • Blacksmith Shop • Lanier Room

What to do when company drops in unexpectedly? Jessica Harris has you covered for your next round of pop-in guests. Using recipes from her latest book, Rum Drinks, the noted cookbook author will teach you how to throw together two Caribbean dishes for

nibbling and a rum drink that will treat your friends to more than a bag of chips, a pre-made Guacamole dip, and a glass of Chardonnay. The results are guaranteed to add some tropical sunshine to your entertaining.

ENTERTAINING WITH VEGETABLESSaturday • 12:00-1:00 P.M. • Chadwick Boyd •Blacksmith Shop • Cox Dining Room

Chadwick Boyd, lifestyle expert and contributor to Better Gardens and Gardening, shows how vegetables can take center stage at your next party or event. In this Saturday afternoon session, Boyd prepares several vegetable dishes, beginning with a rainbow chard and parmesan tart that was created for Josie’s Organics. This whole vegetable puff pastry looks ultra sophisticated, yet nearly anyone can put it together in just minutes. The secret is using the whole

rainbow chard – the stalks and the leaves. They are naturally beautiful and create a flavorful, flaky tart that’s a showstopper on the party table or a quick, delicious family snack. Other dishes on the menu include a shaved broccoli stalk salad with golden raisins and lemons, Sriracha Ginger Cauliflower, and Roasted Cauliflower Gratin with Parmesan Panko & Wasabi Crust. Boyd’s website, lovelyanddelicious.com, hosts other ideas and recipes.

WINE DIRT!Saturday • 3:00-4:00 P.M. • Tim McNally • Blacksmith Shop • Lanier Room

QUICK CARIBBEAN COCKTAILSSaturday • 2:00-3:00 P.M. • Dr. Jessica Harris • Blacksmith Shop • Cox Dining Room

Tim McNally, noted wine expert and judge, stages a seminar, “Wine Dirt!,” noting the role played by soil and location in the growth of grapes and the making of wine. Tim will feature the same grape varietal grown in three different

locations, demonstrating the differences of the final wines. As Tim provides interesting information to use at your next dinner party, attendees will sample a variety of wines.

Photography Josie’s Organics

William Cummings will return home to Macon and explore this difference between conceptual and physical interior design. He will also discuss how meaning is given to an interior environment.

Cummings will then conclude with how Heiberg Cummings Design integrates these ideas in a practical way to help clients enrich their living environments.

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FRIDAY AFTER HOURSBeer in theCourtyard

6:00-8:00 P.M • Blacksmith Shop

SATURDAY AFTER HOURSChef ’s Table with Andy Husbands

6:30 P.M • Blacksmith Shop

MONDAY AFTER HOURSWhich Whiskey?

6:00-8:00 P.M • Dovetail

THURSDAY AFTER HOURSStraw Bale Gardening

5:30-7:00 P.M. • Design House

FRIDAY AFTER HOURSContainer Gardening

5:30-7:00 P.M. • Design House

SATURDAY AFTER HOURSCocktail Hour

5:00-7:00 P.M. • Design House

Photo Credit NewTown Macon

40

BLAKE EDWIN LISENBY | LAUREN N. HARRIS | FARLEY B. ANDERSEN

ASHLEY W. SLATON, Paralegal

TrusTed counsel To businesses and business leaders

(478) 254-5752 Main office

(478) 621-7378 Facsimile

1922 Forsyth StreetMacon, Georgia 31201

41

Award winning chef, Andy Husbands, prepares an intimate dinner for 25 at the Blacksmith Shop. The flavors of New England will meld with tastes of the South in this family-style meal. The menu includes three courses with wine pairings by noted wine judge and expert Tim McNally.

Passed appetizersTexas Hot Links on toast with pimento cheese • Lobster salad with dill bread, crispy shallots • New England clam

fritters with Old Bay Aioli

The Dinner -Served Family StyleAndy’s 1st Place Brisket • New England clam bake, New England with lobster, potatoes, andouille, clams • Roasted cauliflower with almonds and red jalapeno • Corn bread with honey sea salt butter

Dessert•Butter cake with whipped cream, caramel

BEER IN THE COURTYARDMarch 6 • 6:00-8:00 P.M. • Just Tap’d • Blacksmith Shop • $15

Local brewers present a taste of Georgia during this session of beer tastings. Try beers from breweries and pubs on the Peach State Ale Trail. Local beer officiandos will be present to answer

questions and explain the complexities of each beer. Kroger’s Executive Chef, Corey Thomas, will prepare appetizer pairings to compliment beer for a true taste of the South.

STRAW BALE GARDENINGMarch 12 • 5:30-7:00 P.M. • Joy Dyer • Design House • Complimentary

CHEF’S TABLE March 7 • 6:30 P.M. • Andy Husbands • Blacksmith Shop • $75 • Limited to 25/ppl

Joy Dyer of Four Seasons Landscaping shows how to grow a winter vegetable garden in a bale of straw. Practice a

new form of container gardening that will leave you with delicious vegetables throughout the year.

WHICH WHISKEY?March 9 • 6:00-8:00 P.M. •Dovetail •543 Cherry Street • $40 • Limited to 30 people

Your favorite bartenders at Dovetail provide a history of whiskey and note the differences between whiskey, scotch, and bourbon. During this journey of the liquor history, attendees will sample five

top shelf examples of the liquors followed by three cocktails. Learn how to make a good Old Fashioned, Horse’s Neck, and Cameron’s Kick while sampling Dovetail appetizers.

42

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Member FDICstateBT.com | 800.414.4177

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Photo Credit NewTown Macon

PRESENTERSMark Ballard

Chadwick Boyd

William Cummings, Jr.

Vince Dooley

Jessica Harris

Andy Husbands

Tim McNally

Corey Thomas

Joy Fulmer Dyer

44

[email protected]

JOE ADAMS PAINTINGS

SunTrust Bank, Member FDIC. ©2015 SunTrust Banks, Inc. SunTrust and How can we help you shine? are federally registered service marks of SunTrust Banks, Inc.

suntrust.com/shine

SunTrust proudly supports the Historic Macon Foundation and its commitment to support historic preservation in our community.

Events...made special

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2323 Ingleside AvenueMacon, GA 31204

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KARSTEN & DENSON HARDWARE STORE

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MARK BALLARDMARK ALLEN BALLARD(478) 757-6877WWW.MARKBALLARD.COM

Mark Ballard combines his artistic talent, wonderful sense of humor and story-telling ability to entertain standing-room only crowds at frequent seminars and speaking engagements, at public appearances, on television and the on internet.

Ballard has published nine books – five cookbooks, two short story books and two books of his newspaper columns which are featured weekly in the Sunday edition of The Macon Telegraph. He also produces a quarterly magazine for The Telegraph called Southern Style with Mark Ballard.

At an early age, Ballard focused his talent on the visual arts, graduating with honors from the Atlanta College of Art at the High Museum in Atlanta. His paintings have found their way into private, corporate and public collections all over the United States and in several foreign countries. Ballard is also known for his exquisite painted furniture, lamps, porcelains and fabrics. In recent years, he has also been in demand in the areas of floral and interior design.

CHADWICK BOYDChadwick Boyd has one mission…to change the world for good through food and words. Chadwick regularly appears on ABC, NBC, CBS and cable networks like Lifetime, sharing delicious food, musings and tips with millions of viewers.Over the last 13 years, Chadwick has concepted and marketed 13 food and lifestyle books with celebrity chefs, such as Food Network’s Tyler Florence, and the Panera Bread Cookbook, which sold 70,000 copies upon release.

He is featured in Southern Living’s Slim Down South Cookbook and contributes to magazines and online publications, including Better Homes and Gardens magazine. Chadwick helps organize the Southern Food Writing Conference and travels frequently around the country to food festivals and conferences, making appearances and keeping tabs on the latest and greatest in food trends.

Follow Chadwick Boyd www.chadwickboydlifestyle.com, www.facebook.com/chadwickcboyd, Twitter and Instagram — @chadwickboyd

WILLIAM CUMMINGS, JR.HEIBERG CUMMINGS DESIGN

Heiberg Cummings Design is an international interior design firm gaining much recognition for their innovative approach to design. The idea that a designer’s primary focus should be on the development of the concept or framework within which he works is the central premise of their technique. This technique they call Conceptual Design. This approach is at the heart of all their projects and is their working philosophy.

Because of this style of working, clients can have their projects taylor-fitted to suit their special requirements, and unique possibilities and/or limitations presented by structural surroundings.

Heiberg Cummings Design has been published numerous times in Andrew Martin’s listing of the World Top Interior Designers. HCD was a featured exhibitor in the House & Garden Fair in London and had been featured in Europe’s Elite 1000 for luxury services. HCD has published four books: Koselig, Modern Country, and White Light, a book documenting the company’s history and works. In 2012 British House & Garden voted Heiberg Cummings one of the top ten designers in the United States.

Since founding the company in 1990, Mr. Cummings has designed spaces for high profile business owners and celebrity clients in North America, as well as Europe. Mr. Cummings has played a key role in developing recognition for HCD as one of the most reputable and prestigious interior design firms. He is a Macon-native, and currently lives in NYC.

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850 Walnut StreetMacon, GA 31201

(478) 743-0588(866) 734-2473

www.wfins.com

47

VINCE DOOLEYUNIVERSITY OF GEORGIAHEAD FOOTBALL COACH, 1964-88; DIRECTOR OF ATHLETICS, 1979-2004

For almost 50 years, Vince Dooley has had an enduring impact on the University of Georgia and collegiate athletics across the country. Coach Dooley served as head football coach at UGA from December 1963 to January 1, 1989, and as Director of Athletics from 1979-2004.

He has been the recipient of most of the nation’s highest honors in both coaching and athletic administration including the James. J. Corbett Memorial Award, John L. Toner Award, Amos Alonzo Stagg Award, Wooden Award, Bear Bryant Award, the Duffy Daugherty Memorial Award, and most recently was inducted into the Marine Corps Sports Hall of Fame.

His contributions to the University were recognized in 2008 with the dedication of the Vince Dooley Athletic Complex on Nov. 29, 2008. A special statue and garden commemorate his accomplishments along with the naming of all the south campus athletic facilities in his honor.

His contributions to coaching and athletics administration are significantly defined by his place as the only person ever to hold the presidency of both the American Football Coaches Association and the National Association of Collegiate Directors of Athletics.

JESSICA HARRISAccording to Heritage Radio Network, there’s perhaps no greater expert on the food and foodways of the African Diaspora than Dr. Jessica B. Harris. She is the author of twelve critically acclaimed cookbooks documenting the foods and foodways of the African Diaspora including Iron Pots and Wooden Spoons: Africa’s Gifts to New World Cooking, Sky Juice and Flying Fish Traditional Caribbean Cooking, The Welcome Table: African American Heritage Cooking, The Africa Cookook: Tastes of a Continent, and Beyond Gumbo: Creole Fusion Food from the Atlantic Rim. Harris also conceptualized and organized The Black Family Reunion Cook Book. Her most recent book, High on the Hog: A Culinary Journey from Africa to America, was the International Association for Culinary Professionals 2012 prize winner for culinary history.

Dr. Harris has been honored with many awards including a lifetime achievement award from the Southern Foodways Alliance (of which she is a founding member) and the Lafcadio Hearn award as a Louisiana culinary icon from The John Folse Culinary Academy at Louisiana’s Nicholls State University. In 2010, she was inducted into the James Beard Who’s Who of Food and Beverage in the United States.

The Heritage Radio Network sums her up saying, “Dr. Jessica B. Harris damn near knows it all when it comes to African and Caribbean cuisines and culinary history. She’s a living legend”. Harris lives in New York, New Orleans and Martha’s Vineyard.

ANDY HUSBANDSTREMONT 647

Andy Husbands, the award-winning chef and owner of Tremont 647, has been enticing patrons with his adventurous American cuisine at the South End neighborhood restaurant in Boston for sixteen years. Chef Husbands has been praised both locally and nationally for his bold flavors and commitment to using the best, fresh, seasonal ingredients. He also receives nods from countless publications, from the Boston Globe and Boston Magazine to Wine Spectator and Star Chefs. Chef Husbands also competed in the sixth season of Fox Television Network’s “Hell’s Kitchen.”

Recently, Chef Husbands published his third cookbook, Wicked Good Burgers, with co-authors Chris Hart and Andrea Pyenson. Chef Husbands’ first book, The Fearless Chef, has received widespread success, and his second book, Wicked Good Barbecue, received high accolades from both the food and entertainment industries, and received National Barbecue News “2012 Best Book of the Year” award.

When he is not in his restaurant, Husbands is competing with his internationally recognized barbeque team: IQUE BBQ. IQUE became world champions of barbeque by winning the Jack Daniels World Championships and took home first place in the brisket category at the Kansas City Royal.

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1st Place Best Overall Dealer 2014 6 years in a row

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Best of the Best

PROUDLY SUPPORTS HISTORIC MACON

49

COREY THOMASKROGER COMPANY

Chef Corey Thomas is a native of McDonough, Georgia. Chef Thomas was raised around the dexterous skills of his grandmother, Ruby Kate Brown, and his mother, Delores Brown Thomas. Their gift and passion has transcended his generation and continues to influence and inspire him today.

Chef Thomas is a Graduate of Le

Cordon Bleu School of Culinary Arts in Atlanta, GA. His instructors there saw the passion and drive that Chef Thomas demonstrated and they ensured he secured an internship position at Spoodle’s at Walt Disney World. He was featured in the Disney Did You Know? magazine.

Chef Thomas is currently the Executive Chef for The Kroger Company. He works at one of the largest stores in the super southeast located in Griffin, Georgia. Prior to beginning his career at Kroger Chef Thomas worked at the Sheraton Hotel in Downtown Atlanta, Seasons Bistro in McDonough Georgia, and Georgia State University. While Chef Thomas has many accomplishments on which to boast, he is most proud of having been featured in his hometown circular The Henry Times as chef of the week in 2011.

Chef ’s motto is “Where integrity and passion meets food.”

TIM MCNALLYIn New Orleans, when the subject is wine and spirits, it is very difficult to leave Tim McNally out of the discussion. Tim is the Wine and Spirits Editor, columnist and feature writer for New Orleans Magazine; the Wine and Spirits Editor and weekly columnist, “Happy Hour,” for www.myneworleans.com; the Executive Editor and monthly features writer for Gulf Coast Wine + Dine Online; and creator and editor of his own website, www.winetalknola.com. All are in addition to his weekly hosting duties on The Wine Show.

Over the years, Tim has proven to be a master interviewer, putting his guests at ease, and covering tactile and technical information so that even a novice can understand difficult agricultural and production concepts. Tim speaks with winemakers, wine and spirit ambassadors, distillers, authors, people who stage events and festivals, and takes questions from listeners and readers, all seamlessly blended together in a program that is unique in America.

Tim is also considered one of the foremost professional wine judges in the U.S. He has been invited to judge more than 11 wine competitions each year, including the San Francisco Chronicle Wine Competition (the largest competition of American wines in the world, with more than 6,000 entries).

JOY FULMER DYERFOUR SEASONS OF GEORGIA, LLC

For the past 30 years, Joy Dyer has lived and worked in Macon, GA in many different fields from Agriculture to Fashion and Healthcare to Hospitality.

Dyer came to Georgia after graduating from Clemson University in Entomology. She worked in sales and business development for an Ag Chemical Company, and spent about 5 years in the industry, specifically in the AG and Turf and Ornamentals area.

She moved back to Macon, married and changed careers. She answered a newspaper ad from the Medical Center of Central GA, launching her second career in healthcare. Dyer was the founding CEO for Secure Health Plans of GA, and the Occupational Health Center.

Dyer wanted to work from home, manage a farm and her two boys. She decided to delve into the fashion industry, and spent 11 years in the industry, and traveled the country with Weekenders. The company closed in 2008, and her career changed again.

Her passion was digging in the dirt, so in 2009 she joined a local landscape architecture firm to follow her dream. She was responsible for Sales and Business Development and growing the Macon operation.

In 2012, she launched her own landscape design firm, Four Seasons of Georgia, LLC; a unique style of landscaping design and maintenance with a woman’s touch is gaining momentum in Central Georgia.

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MARCH 12TH, 11A.M.-5P.M.

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3072 Vineville AvenueMacon, GA 31204

(478) 745-4626www.rolandsupholstery.com

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B L A N D ROOFING COMPANY, INC.

3680 Fairmont Avenue Macon, GA 31204

(478) 474-0953www.blandroofing.com

Free estimates -Locally Owned & Operated 25 Years in Business

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Butler Design Center• Home Design • New Construction• Rehabilitation • Construction Consulting

(478) 757-00353663 Vineville Avenue, Macon

Georgia [email protected]

(478) [email protected]

Flooring-wholesale and retail • Custom ShowersCabinetry and Countertops • Stone & TileWork

Lighting/Plumbing-Fixtures & InstallationRoofing, Painting & General RepairsFireplaces & Garage/Shower Doors

Tony Butler

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RUGS

SOVEREIGN COLLECTION

Available at

BURGESS FLOORING CENTER4989 Mercer University Drive | Macon, GA 31210

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Shop small. Shop local. Support your neighbors.

478-238-5281

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Your Digestive Disease Expert ADAM H. LEVY, M.D.Board Certified in Gastroenterology

Providing Personalized and Compassionate Care

Dr. Levy is an expert in heartburn evaluation and treatment. Heperformed the first radiofrequency ablation procedure in Middle Georgia to treat Barrett’s Esophagus.

• Acid reflux evaluation with consideration for medical or surgical treatment• High quality colonoscopy and upper endoscopy• Screening colonoscopy with adenoma detection rate exceeding national guidelines

• Endoscopic treatment of Barrett’s Esophagus• Swallowing disorders• Irritable bowel syndrome• Small bowel endoscopy• Peptic ulcer disease • Other diseases of the stomach and digestive system

Gastroenterology Associates of Central Georgia, LLC 610 Third St., Suite 101, Macon | 116A Tommy Stalnaker Dr., Suite 3, Warner Robins

Call 478-464-2600, ext. 2

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11th Hour 20

Alan Frank Commercial Roofing 56

American Standard/Noland 60

Anonymous Friend of Historic Macon

Appraisal Associates Group, LLC 20

ArgoMoore Landscapes 6

Art on the Avenue & Frame Shop 55

Ashley McLean Antiques, Inc. 55

Back Burner 55

Bland Roofing 51

Bonnie C. Dowling Interiors 32

Bragg Jam 22

Burgess Flooring 54

Burt & Burt Graphic Design 54

Butler Automotive Group 32

Butler Design Center 53

Cabinets-n-Woodwork, Inc. 28

Canaan Marshall Design 54

Capital City Bank 14

Clifton, Lipford, Hardison, & Parker 54

CODEC 38

Coliseum Health Systems 42

Conditioned Air 8

Cortes Jewelers 42

COX Communications 2

Creter’s 22

Cumulus Macon 12

Damaste Real Estate 31

Downtown Grill 8

Dunwody Insurance 20

Emerald Services 52

Georgia Hearing Institute/ENT 34

Events Made Special 44

Eye Center of Central Georgia 46

Forest Hill Wine & Spirits 8

Four Seasons 51

Fox & Smith, LLC 14

Gastroenterology Associates of Central Georgia 56

Georgia Public Broadcasting 10

Heritage Bank 34

If It’s Paper 55

Ingleside Village Pizza 55

J. Cameron Garvin, DMD 22

Jackson Automotive Group, Inc. 34

Jobelle Coffee 36

Joe Adams Painting 44

Jones, Cork, and Miller, LLP 52

Karsten-Denson Hardware Store 44

Kroger Company 16

Label Source 51

Lamb & Braswell 50

Lamps by Ingleside 55

Law Office of Barbara Boyer 22

Lisenby and Associates 40

Lowe Lighting Center 18

Macon Magazine 58

Macon Smiles 36

Macon Telegraph 58

Magnolia Lace 55

Mercer University 36

Merrill Lynch, The McSwain Young Maley Group 36

MidSouth Credit Union 24

Moore’s Furniture 51

Mount de Sales 24

Navicent Health 38

OrthoGeorgia 34

PEACH Services 50

Pure Barre 24

Pyles Plumbing 56

R.C. Poss General Contractors 57

Raymond James 24

Riverside Lincoln 8

Roland’s Upholstery Shop 50

Saturna 26

SCANA Energy 52

Schwartz Residential Roofing 32

Sheridan Construction 28

Signature Dentistry of Macon 28

Sorella 50

Spark Macon 26

Spa Medical 40

State Bank and Trust Company 42

Stone and Driggers 26

SunTrust 44

Sysco 56

Taste and See 20

Telegraph 30

The Jones Center 32

Travis Jean 42

Two’s Company 16

Waites and Foshee Insurance 46

WarnoCam Paint Co. 55

Women for Women’s Health 54

Youmans Chevrolet 48

Zaxby’s 48

INDEX OF ADVERTISERS WE ENCOURAGE YOU TO SUPPORT ALL OF THE BUSINESSES THAT YOU SEE IN THIS PROGRAM

60

Every home has a story. Tell yours with the anthology of kitchen and bathroom

products from DXV. Culled from 150 years

of pivotal design movements, each piece tells a distinctive story. What will yours be? Visit dxv.com to find your local showroom.