Delhi 6 offers a new dining experience, flavours of the ......bell pepper, pineapple & infused with...

Delhi 6 offers a new dining experience, flavours of the long forgotten cuisines of Undivided India’s North-West Frontier Province. Our menu offers a delicious

departure from the ordinary.

The province was named North-West Frontier Province during the Colonial Period of Undivided India under the British Rule. The delectable cuisine from this area can be

best defined as rustic and robust.

This cuisine uses the simplistic style of preparation, where chunks of meat, seafood

and vegetables are marinated sparingly and cooked in the clay tandoor at high

temperatures so that they remain tender and succulent. The rustic-ness of the cuisine and the focus on preserving the flavours of the ingredients is the highlight of this cuisine.

Our menu is rooted in rich royal heritage of North-West Frontier Province and is a

combination of subtle taste and flavours. Our passionate teams of chefs who believe

in absolute perfection use the true technique of grilling these age old delicacies of

signature Kebabs. The preparation of spices is a century old craft and is indispensable

to this cuisine. Recreating the magic of the spices, our Chefs have carefully handpicked spices and flavours often used in the kitchen

of the royalties.

Delhi 6 – revives the lost age old cuisine and cooking style to bring you an experience

which is a feast for the stomach and the soul.

SOUPSVEGETARIAN

1. DAL AUR NARIYAL KA SHORBAA PINK LENTIL AND COCONUT SOUP DELICATELY FLAVOURED WITH LEMON GRASS

NON VEGETARIAN 2. DAL AUR NARIYAL KA SHORBA – CHICKENCHICKEN EXTRACT SIMMERED WITH INDIAN SPICES, FINISHED WITH LEMON JUICE AND GARNISHED WITH DICED CHICKEN & FRESH CORIANDER

$ 4.90

$ 6.90

$ 10.90

$ 5.90

$ 9.90

$ 9.90

VEGETARIAN 3. CORN AND ALOO CHAAT CORN, POTATO CUBES & CHERRY TOMATOES INFUSED WITH FRESH MINT AND LEMON

4. INDIAN CAESAR SALAD FRESH ICEBERG TOSSED WITH FRESH PARMIGIANINO AND TOPPED WITH TANDOORI PANEER TIKKA

NON VEGETARIAN

5. TANDOORI CHICKEN TIKKA CHAAT SALADCHICKEN TIKKA, OLIVES, ONIONS, CHERRY TOMATOES, MINT, BELL PEPPER, PINEAPPLE & INFUSED WITH SPICED LEMON

6. INDIAN CAESAR SALAD FRESH ICEBERG TOSSED WITH FRESH PARMIGIANINO AND TOPPEDWITH TANDOORI CHICKEN TIKKA

SALADS

7% GST & 10% Service charge applicable.

vegetarian kebabsStarters


STARTERSVEGETARIAN KEBABS7. KHUMB GALOUTI MUSHROOM PATTIES, A FAVOURITE OF VEGETARIANS. COOKED ON A GRIDDLE

8. MALAI KHUMB TIKAA FRESH MUSHROOMS MARINATED WITH CURD AND AROMATIC SPICES,CHARGRILLED AND SERVED WITH HOMEMADE DIPS

9. AZIZ TILAYEE TIKAA SOFT MORSELS OF COTTAGE CHEESE MARINATED IN SESAME & GREEN CHILLI CHUTNEY, COATED WITH CREAMY CHEESE

10. PANEER KE SHOLEY COTTAGE CHEESE CUBE MARINATED IN GARLIC, BROWN ONION & RED CHILLI PASTE COOKED TO PERFECTION

11. POPEYE KEBABS SPINACH AND GREEN PEAS PATTIES STUFFED WITH CHEESE & FRESH POME-GRANATE & PINE NUTS, COOKED ON A GRIDDLE

12. PANEER NAZAQUAT HOMEMADE COTTAGE CHEESE, STUFFED WITH PRUNES MARINATED IN SPICES, CHARGRILLED

13. ARBI KE KEBABS DELECTABLE KEBABS MADE OF TARO

14. SHAHI SEEKH KEBAB VEGETARIAN DELIGHT – COTTAGE CHEESE, NUTS & SPICES, OUR SECRET RECIPE

15. MALAI BROCCOLIBROCCOLI IN CREAM, COOKED IN CLAY OVEN

16. BHARWAN NUKTI ALOO POTATOES STUFFED WITH NUTS AND RAISINS, SPICED AND HERB FINISHED WITH A SPRINKLE OF CORIANDER LEAVES

17. BHUNE BHUTTE AUR CHOWNKI MATTER KE SHAMIROASTED CORN, GREEN PEAS WITH AROMATIC SPICES, COOKED ON A GRIDDLE

18. TANDOORI VEGETARIAN PLATTER (SERVES 2 TO 3)4 ASSORTED TIKKAS & KEBABS OF THE DAY

$ 14.00

$ 12.00

$ 12.00

$ 22.00

$ 11.00

$ 12.00

$ 14.00

$ 12.00

$ 12.00

$ 10.00

$ 11.00

$ 10.00



non vegetarian kebabsChicken

Lamb

NON VEGETARIAN KEBABSCHICKEN19. MURG ACHARI TIKKA PICKLE FLAVOURED CHICKEN MORSELS COOKED IN CLAY OVEN

20. CHANDI MURG TIKKA CREAMY BONELESS CHICKEN KEBABS FLAVOURED WITH BURNT GARLIC

21. TANDOORI MURG GULNARAN ALL TIME FAVOURITE, BABY CHICKEN MARINATED IN TRADITIONAL SPICES & ROASTED IN TANDOOR

22. TANGRI KEBABS CHICKEN LEGS MARINATED WITH AROMATIC SPICES & ROASTED IN THE TANDOOR

23. MURG METHI SEEKH MINCED CHICKEN KEBABS WITH FENUGREEK, CHARGRILLED ON A SKEWER

24. LAHORI MURG TIKKA ALL TIME FAVOURITE LAHORI MASALA TIKKA, CHARGRILLED

LAMB25. MULTANI BARRAH KEBAB SUCCULENT LAMB KEBABS FLAVOURED WITH CINNAMON

26. CHAPLI KEBAB SHALLOW FRIED MINCED LAMB PATTIES FROM PESHAWAR

27. GALOUTI KEBAB FINELY MINCED LAMB KEBABS WITH FLORAL AROMAS AND SUBTLE SPICES,A UNIQUE DELICACY FROM ROYAL STATE OF OUDH

28. GILAFI SEEKH KEBAB SKEWERED SPICED MEAT, FINISHED WITH AROMATIC SPICES

29. DO RUKH SEEKH KEBAB SKEWERS OF LAMB MINCE WITH CHICKEN FARCE

30. LAHORI BOTI KEBABS CHUNKS OF MEATS WITH BROWN ONIONS & HUNG CURD

31. KABULI RAAN (SERVES 2 TO 3) WHOLE LEG OF TENDER LAMB, COOKED IN TANDOOR(THIS DISH INVOLVES PRE-BOOKING. PLEASE CHECK WITH STAFF BEFORE YOU ORDER.)

$ 13.00

$ 16.00

$ 16.00

$ 16.00

$ 12.00

$ 20.00

Half $ 14 ¦ Full $ 26

$ 16.00

$ 12.00

$ 16.00

$ 16.00

$ 90.00

$ 12.00



seafood/fish

SEAFOOD/FISH32. ZAFRANI FISH TIKKA FISH MARINATED IN GARLIC FLAVOURED MIXTURE OF YOGHURT, RED CHILLI, TURMERIC AND A HINT OF SAFFRON

33. KARI PATTA AUR KALI MIRCH TANDOORI POMFRET WHOLE POMFRET MARINATED WITH CURRY LEAVES AND BLACK PEPPER

34. AJWAINI SALMON TIKKA PINK SALMON FISH FILLET FLAVOURED WITH CAROM SEEDS AND MARINATED OVERNIGHT WITH AROMATIC SPICES AND GRILLED IN CHARCOAL OVEN

35. ZAFFRANI JHINGA JUMBO PRAWNS MARINATED IN GARLIC FLAVOURED MIXTURE OF YOGHURT, RED CHILLI, TURMERIC AND A HINT OF SAFFRON

36. TANDOORI NON VEGETARIAN PLATTER (SERVES TWO TO THREE) 4 ASSORTED TIKKAS & KEBABS OF THE DAY

$ 16.00

AS PER CATCH

AS PER CATCH

$ 20.00

$ 26.00



wraps & rolls

WRAPS & ROLLSVEGETARIAN

CHOOSE YOUR BREAD• SPINACH WHEAT ROOMALI• WHEAT ROOMALI• ROOMALI• BUTTER PARANTHA

37. MALAI KHUMB TIKKA ROLL38. KHUMB GALOUTI KEBAB ROLL – SIGNATURE ROLL39. AZIZ TILAYI TIKKA ROLL40. PANEER KE SHOLEY ROLL41. ARBI KEBAB ROLL42. SHAHI KEBAB ROLL – SIGNATURE DELIGHT43. PANEER NAZAQAT ROLL – SIGNATURE ROLL44. MALAI BROCCOLI ROLL45. POPEYE KEBAB ROLL46. BHUNE BHUTTE AUR CHONNKI MATTER KE SHAMI ROLL

NON VEGETARIAN 47. ZAFRANI FISH TIKKA ROLL48. ZAFFRANI PRAWNS ROLL49. GULABI AJWAINI FISH TIKKA ROLL50. MURG ACHARI TIKKA ROLL51. CHANDI MURG TIKKA ROLL52 MURG METHI SEEKH ROLL53. PESHAWARI CHAPLI KEBAB ROLL54. GILAFI SEEKH ROLL55. LUCKNAVI GALOUTI ROLL56. PATIALASHAHI DO RUKH SEEKH ROLL57. LAHORI BOTI ROLL58. LAHORI MURG TIKKA ROLL

$ 11.90$ 12.90$ 11.90$ 11.90$ 10.90$ 11.90$ 12.90$ 11.90$ 11.90$ 11.90

Available from (10 AM to 12 PM) & (3 PM to 6 PM)

$ 14.90$ 14.90$ 14.90$ 12.90$ 12.90$ 12.90$ 14.90$ 14.90$ 14.90$ 14.90$ 14.90$ 12.90



main course

MAIN COURSEVEGETARIAN

59. PANEER METHI MALAIPANEER FLAVOURED WITH DRIED FENUGREEK LEAVES

60. PALAK PANEER COTTAGE CHEESE COOKED WITH FRESH SPINACH, INFUSED WITH CLOVES

61. PANEER AUR KHUMB BADAM PASANDA COTTAGE CHEESE & CORN BALLS STUFFED WITH NUTS AND FINISHED IN SPECIAL GRAVY

62. PANEER MAKHNI PANEER COOKED IN TOMATO BASED GRAVY, FLAVOURED WITH CREAM & BUTTER

63. LAHORI BHARWAN ALOO BAIGAN BABY EGGPLANT STUFFED WITH POTATOES & BLENDED WITH AROMATIC SPICES

64. KHUMB METHI MATAR MALAI SAVOURY PEAS COOKED WITH FENUGREEK & MUSHROOMS

65. KANDHARI SUBZ MILONI EXOTIC VEGETABLES TOSSED IN SPINACH & TOMATO ONION GRAVYWITH AROMATIC SPICES

66. DAL MAKHNI WHOLE BLACK LENTILS SIMMERED WITH SPICES, FINISHED WITH CREAM, BUTTER & TOMATOES

67. DAL LEHSUNI TADKA YELLOW LENTILS INFUSED WITH GARLIC AND ASAFOETIDA

NON VEGETARIAN – CHICKEN

68. MURG MAKHANI SUCCULENT CHICKEN COOKED IN TOMATO GRAVY AND FLAVOURED WITH SPICES AND CREAM

69. MURG TIKKA BUTTER MASALA ALL TIME FAVOURITE, BONELESS CHICKEN TIKKA COOKED IN TOMATO & ONION GRAVY, INFUSED WITH AROMATIC SPICES

70. MURG KASOORI METH DELECTABLE CHICKEN WITH AROMATIC DRIED FENUGREEK LEAVES

71. MURG SULEMANI CHICKEN TIKKAS COOKED WITH MINCED CHICKEN GRAVY, A WONDERFUL DELICACY

$ 14.00

$ 16.00

$ 14.00

$ 12.00

$ 12.00

$ 16.00

$ 16.00

$ 16.00

$ 14.00

$ 14.00

$ 12.00

$ 16.00

$ 10.00



biryani / rice

NON VEGETARIAN – LAMB

72. MUTTON ROGANJOSH SPICY KASHMIRI MUTTON IN THICK GRAVY

73. GOSHT BADAMI KORMA BONELESS LAMB SIMMERED IN MILD CASHEW NUTS AND ALMOND GRAVY

74. LAL MAANS RICH SPICED MEAT, COOKED IN YOGHURT WITH FRESH GARLIC & CHILLI PASTE

75. NARGISI KOFTA CURRY KEBAB STYLE MINCED LAMB BALLS, INFUSED IN AROMATIC SPICES & COOKED IN CARDAMOM AND GARLIC CURRY

76. LAMB SEEKH KANGRI LAMB SKEWERS TOSSED WITH GINGER, CHILLIES AND CARAMELISED ONION & TOMATO SAUCE

NON VEGETARIAN – SEAFOOD / FISH

77. JHINGA JALFREZI MARINATED SEA PRAWNS COOKED WITH TOMATO, ONIONS & BELL PEPPERS

78. MAHI KANDHARI TIKKA MASALA DICES OF FISH IN GRAVY, ENHANCED WITH FENUGREEK SEEDS & GARNISHED WITH CORIANDER AND GINGER SOAKED IN LEMON JUICE

$ 18.00

$ 18.00

$ 18.00

$ 18.00

$ 18.00

$ 18.00

$ 18.00


$ 12.00

$ 3.50

$ 20.00

$ 5.00

$ 16.00

BIRYANI / RICE


VEGETARIAN

79. NAVRATAN SUBZ BIRYANI A BLEND OF GARDEN VEGETABLES & BASMATI RICE, SLOWLY COOKED UNDER DUM, SERVED WITH RAITA, PAPAD & CHUTNEY

80. JASMINE STEAMED RICE BASMATI RICE COOKED WITH FRESH JASMINE FLAVOR

81. STEAMED BASMATI RICE

NON VEGETARIAN

82. PUKHTUNWA MURG BIRYANI A TRADITIONAL RICE & CHICKEN COMBINATION, COOKED TO PERFECTION, SERVED WITH RAITA, PAPAD & CHUTNEY

83. FRONTIER GOSHT BIRYANI A TRADITIONAL RICE & MUTTON COMBINATION, COOKED TO PERFECTION, SERVED WITH RAITA, PAPAD & CHUTNEY(OPTION OF BONELESS OR WITH BONE)

7% GST & 10% Service charge applicable.7% GST & 10% Service charge applicable.

curd

indian breads

INDIAN BREADS

ACCOMPANIMENTS

84. BUTTER GARLIC NAAN / BUTTER NAAN UNLEAVENED FLOUR BREAD, LAYERED WITH GARLIC BUTTER / BUTTER

85. PESTO NAAN UNLEAVENED FLOUR BREAD LAYERED WITH BASIL PESTO

86. MINI OLIVE NAAN UNLEAVENED FLOUR BREAD WITH OLIVES

87. TANDOORI ROTI WHOLE WHEAT BREAD

88. ROOMALI HANDMADE THIN PAPER FLOUR BREAD

89. SPINACH ROOMALI HANDMADE THIN PAPER SPINACH FLOUR BREAD

90. PLAIN PARANTHA UNLEAVENED FLOUR BREAD COOKED IN BUTTER

91. MIRCHI PARANTHA UNLEAVENED WHEAT BREAD IN LAYERS WITH JALAPENOS

92. PUDINA PARANTHA UNLEAVENED WHEAT BREAD IN LAYERS WITH MINT

93. KULCHA – ONION / PANEER / AMRITSARI / MASALA UNLEAVENED BREAD STUFFED WITH VARIOUS FILLINGS

94. PAPAD BOX ASSORTMENT OF EXOTIC POPPADUMS, A MIX OF FIRE, ROASTED AND FRIED

95. BURANI RAITA FRIED GARLIC AND CHILLI YOGHURT

96. KHAJOOR RAITA CRUNCHY DATES WITH HOMEMADE YOGHURT

97. MINT RAITA FRESH MINT YOGHURT

$ 3.50

$ 4.00

$ 3.00

$ 3.00

$ 3.50

$ 4.00

$ 3.00

$ 3.50

$ 5.00

$ 3.50

$ 5.00

$ 5.00

$ 5.00



desserts

beverages

DESSERTS

BEVERAGES

98. GULUKAND BHARE GULAB JAMUN MILK DUMPLINGS FILLED WITH SWEETENED ROSE PETAL JAM

99. KESARI BADAM PHIRNI SAFFRON RICE COOKED IN MILK AND INFUSED WITH NUTS

100. BAKED YOGHURT FRESH YOGHURT DELICACY, BAKED

101. ANJEER KI KHEER ALMONDS AND FIGS, SWEETENED MILK

102. KHUS A COOLING DRINK

103. ROSE GOOD FOR SKIN

104. BADAM ALMOND DRINK

105. KAHWA KASHIMIRI TEA INFUSED WITH ALMONDS AND CINNAMON

106. HERBAL TEAS CHAMOMILE / LEMON / MINT / APPLE-CINNAMON / FOREST FRUITS / ROSEHIP / ROOIBOS / GREEN TEA / EARL GREY / STRAWBERRY

107. MASALA TEA

108. COFFEELATTE/BLACK/WHITE/ESPRESSO/CAPPUCCINO/MOCHACCINO

109. HOT CHOCOLATE

110. LASSI – SWEET / SALTED / GINGER BLEND OF YOGHURT, SPICES & FRUITS

111. MANGO LASSI

112. JUICELime/Mango/Orange/Apple/Pineapple/Cranberry/Fruit Punch

113. Fresh Lime SodaPlain/Masala

$ 6.00

$ 6.00

$ 6.00

$ 6.00

$ 3.00

$ 3.00

$ 3.00

$ 4.00

$ 3.00

$ 4.00

$ 4.00

$ 3.50

$ 4.00

$ 5.00

$ 4.00

$ 4.50


*PLEASE LET US KNOW IF YOU HAVE ANY FOOD ALLERGIES, SINCE NOT ALL THE INGREDIENTS ARE LISTED IN THE MENU.

Delhi 6 offers a new dining experience, flavours of the ......bell pepper, pineapple & infused with...

Documents

Transcript of Delhi 6 offers a new dining experience, flavours of the ......bell pepper, pineapple & infused with...