db Catering + Events Weddings Celerbation Set Menu
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Transcript of db Catering + Events Weddings Celerbation Set Menu
Celebration Set Menu
MENU 3CSD/A:
STARTERTomato & Mozzarella Salad with Aged
Balsamic and Basil Oil
MAIN COURSEGrilled Corn fed Chicken Breast with
Seasonal Vegetables, Roast Baby New Potatoes and Lemon Sauce
with Lemoncelloor
Grilled Swordfish on a Seafood Risotto, Herb Salsa and Rocket Leaves
Main Fish
DESSERTFresh Fruit Tart with Pastry Crème and Red
Fruit Coulis
¤25.00 Per Person (Food Only) Kindly refer to the Beverage Package
MENU 4CSD/A:
AMUSESmoked Salmon with Pumpernickel Bread
and Horseradish Cream
STARTERTortellacci with Cured Ham, served with a White wine-Asparagus Butter Sauce
MAIN COURSEGrilled Pork Loin on Braised Celeriac, Potato
Rosti and Poached Apple-Brandy Sauceor
Roast Perch Supreme with Onions, Lemons, Basil and Black Olives on Boiled Potato &
Chive Salad and Pickled Vegetable Ribbons
DESSERTWhite Chocolate & Ginger Tart
with Caramel Coulis
¤30.00 Per Person (Food Only) Kindly refer to the Beverage Package
MENU 5CSD/A:
AMUSETomato & Feta Salad with Black Olive Tapenade Quenelle and Basil Dressing
STARTERPorcini ravioli with Sage-Butter Sauce
INTERMEDIATELemon Sorbet with candied Lemon Zests
MAIN COURSEGrilled Beef Fillet with Mushroom Duxelles,
Grilled Aubergine Ribbons, Fondant Potatoes and Rich Red Wine Jus
orRoast Salmon Supreme with a Pistachio-Herb
Crust, Brandade of Local Potatoes, French beans in Leek Ribbon and Lemon Butter
Sauce
DESSERTDark Chocolate & Orange Mousse with
Candied Kumquats
¤35.00 Per Person (Food Only) Kindly refer to the Beverage Package
Please contact us on 2350 3750/1 or [email protected]
Celebration Set Menu