db Catering + Events Wedding Reception Menu B
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Transcript of db Catering + Events Wedding Reception Menu B
Wedding Reception Menu B
Wedding Reception Menu B x 30 ItemsCOLD CANAPES
Pork Rillette with Brandied PrunesChicken Liver Pate with Blue Berry on Brioche
Veal & Mushroom Terrine
Smoked Salmon on Pumpernickle with Horseradish CreamOctopus & Black Olive Salad
Peppered Seared Tuna with Sesame Seeds and Peppercorns
Mini Cheddar and Fennel Wrap Aubergine Caviar and Air dried Tomato
Chilled Melon Gaspachio with Mint in Glasses
HOT CANAPES
Beef Skewers with Peppercorn SauceLamb Keftas with Yoghurt Dip
Veal Schnitzel with Tomato Coulis Smoked Duck with Mango in Tartlets
Mini Beef Sausages with Moroccan Spices
Beer Battered Fish & Chips with Tartar Sauce Asparagus, White Truffle and Salmon Cakes
Seafood Risotto with Dill in Glasses Herb crusted Mussel with Tomato Salsa
Crispy Dumplings with Ponzu Sauce
Vegetable Spring Rolls with Hot & Sour Sauce Fried Brie with Cumberland Sauce
Vegetable Tempura with Teriyaki Sauce Spicy Mozzarella Sticks
Broccoli and Cheddar Nuggets
SWEETSFresh Fruit Skewers
Dark Chocolate Truffles Profiteroles with Lemon-Chantilly CreamGingerbread and White Chocolate Glaze
Fig & Mascarpone SpoonsChocolate Cups with Dark Chocolate Ice Cream
¤34.95 per person (2015) ¤35.95 per person (2016)
Please contact us on 2350 3750/1 or [email protected]