darcys-christmas-party-menu

Darcys Restaurant, 2 Hatfield Road, St Albans, Hertfordshire, AL1 3RPT: 01727 730777 F: 01727 730666 E: [email protected]

www.darcysrestaurant.co.uk

C H R I S T M A S 2 0 1 1INFORMATION

CHRISTMAS PARTY MENU10 or more guests - please select this menu

2 courses £23.90 Lunch only 3 courses £29.90 Please see attached menu

The Pre-Order form included is required to be completed for 20 guests or more & returned no later than 7 days prior to the event.

Smaller parties may opt for this menu. This must be pre-arranged & chosen by the entire table.

Please note for Saturday evenings the Christmas Party Menu is not available and the maximum for a group booking is 12 guests. Festive food specials will be on offer for those celebrating Christmas.

A non-refundable deposit of £10.00 per person is required with your completed Christmas Party Booking Form in order to confirm your booking.

SET MENUAvailable for a maximum of 10 guests! Please vacate by 7.45pm

2 courses £12.90 3 courses £15.90with a large glass of house wine £16.50 with a large glass of house wine £18.50

starters mains desserts

White onion soup Roast turkey Christmas puddingwith thyme croutons with all the trimmings with crème anglaise

Game Terrine Grilled smoked sausages Chocolate browniewith toasts on red cabbage with mustard sauce with Chantilly cream

Smoked salmon Wild mushroom ravioli (v) Stilton & crackers with shallot puree & parley cress with spinach & parmesan cream sauce “Two Kangaroos” fig pickle

Lunch 12 - 2.30pm available Monday - SaturdayDinner 6 - 7pm available Monday - Sunday (Please vacate by 7.45pm)

FURTHER INFORMATION• You will need to consider all beverages.• Our à la carte menu is available as usual for a maximum of 12 guests.• We offer private dining; please feel free to discuss this possibility with a member of our team. • We do ask Lunch guests to vacate the premises by 5.00pm.• An optional service charge of 12.5% will be added to all bills; this goes directly to our staff.



CHRISTMAS 2011 PARTY MENU

STARTER

White onion soup with thyme croutons (v)

Bangkok chicken & vegetable salad with lime and soy dressing

Smoked salmon with traditional condiments on toasted blinis

Fresh beetroot, pear & goats cheese with dukkah (N)

Pressed game terrine with granary toasts

MAINS

Traditional roast turkey & seasonal trimmings with chipolatas

Stone bass fillet on wok fried greens with Thai butternut sauce (N)

Blade of beef on root puree with balsamic onion relish

Iman Bayaldi & grilled Halloumi (v) with coriander yoghurt

Gressingham duck leg on spiced red cabbage with current jus

All served with roasted potatoes, honey glazed parsnips, carrots & brussels sprouts with chestnuts

DESSERT

Christmas pudding with crème anglaise & cognac cream

Treacle tart with Chantilly cream

Apple & raspberry crumble with custard foam

Triple chocolate brownie with white chocolate ice cream

Stilton with “Two Kangaroos” apple & cranberry

Filter coffee or tea and chocolates

INFORMATION

2 courses £23.90 Lunch only 3 courses £29.90

Includes a Christmas cracker

10 or more guests please select this menu during December

Smaller parties may opt for this menu. This must be pre-arranged & chosen by the entire table.

An optional service charge of 12.5% will be added to all bills.



CHRISTMAS PARTY BOOKING FORM 2011

CONTACT DETAILS

Contact name / organiser:

Telephone: Fax:

Email address:

Would you like to be contacted with regards to future events at Darcys? Yes / No

BOOKING DETAILS

Day: Date: Time: Please call the restaurant for available times

Number of guests: Deposit enclosed @ £10.00 per person: £

Deposit payment by card or cash only (please contact Darcys to pay your deposit)

Deposits are redeemed against the final bill.

All deposits are strictly non-refundable

Darcy’s management reserves the right to forfeit all deposits in the event of cancellation.

Deposits paid for non-arrivals cannot be used to cover food or drinks for any other members of your party.

By signing this booking form you have agreed to the terms and conditions stated above.

Please note bookings are only confirmed upon receipt of deposit.

Signed: Date:



CHRISTMAS PARTY PRE-ORDER FORM 2011

PLEASE RETURN NO LATER THAN 7 DAYS PRIOR TO YOUR EVENT

Contact name / organiser: Telephone: Fax:

Email address:

BOOKING DETAILSDay: Date: Time: Number of guests: Deposit enclosed @ £10.00 per person: £

Should you have any special dietary requirements please inform us below & upon making your booking

NAME

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darcys-christmas-party-menu

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