Cultural + Original Food&Wine Tour Experiences

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Cultural + Food&Wine Tour Original Experiences

Transcript of Cultural + Original Food&Wine Tour Experiences

Page 1: Cultural + Original Food&Wine Tour Experiences

Cultural +

Food&Wine Tour

Original

Experiences

Page 2: Cultural + Original Food&Wine Tour Experiences

About us

FOOD IN TOUR

is a DMC for Emilia Romagna

specialized in

Food&Wine Tours and

Original Unique Experiences

Our MUST

High quality services

Deep passion and knowledge

Original way to create your holiday

No mass tourism, but niche tours

Genuine smiley people

Attention to details

Personal Assistant

We can provide you:

Unique Activities & Experiences

Guides & Assitants

Gourmet meals and tastings

Private Transport

Charming Accommodation

#wetakecareofyou

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City Breaks Emilia

Art, ancient crafts and food experiences

1 day Arrival at the airport in the early morning. First stop at Bologna for a special experience:

cooking class with focus on the “Tortellini” the most traditional stuffed pasta! The “sfoglina” (the

queen of the kitchen) will share all of her secrets held in her pasta. In a couple of hours, you

will learn how to prepare the dough, following the traditional recipe, and you’ll be directly

involved in the laying of the dough, using a wooden “mattarello”. Lunch with the dishes you

have prepared. In the afternoon guided walking food & cultural tour to discover the most

important monuments (Piazza Maggiore, San Petronio cathedral, the 2 towers, etc) and also

the Food Quarter, where you will taste the best products of the region during some stops in

the little shop: mortadella & gnocco fritto, cold cuts and cheese, chocolate, Italian espresso!

Accommodation in hotel in Bologna.

2 day Guided walking food & cultural tour of Modena old city center and its the Unesco site

(Cathedral, Piazza Grande, the city hall, the Ghilrlandina tower, etc). During the visit you will

stop for delicious tastings: stop by Albinelli historical covered market of Modena with tasting of

regional cold cuts with the traditional "tigella" (small flat bread with different types of filling) and

Lambrusco wine, stop by an historical hand-made pasta shop with "take away tortellino" tasting

and finally the gelato tasting with Traditional Balsamic Vinegar of Modena as topping! Free

time at disposal. Special experience: visit to an historical leather workshop where you'll also get

the opportunity to create your own "tortellino" keychain!

In the afternoon you can choose between a dedicated guided tour to an organic Parmigiano-

Reggiano dairy farm that hosts a wonderful private Maseratis vintage cars collection OR a

guided visit of a traditional “Acetaia” for the tasting + a private show cooking on the creation of

traditional and modern dishes made with balsamic vinegar. Overnight in Bologna.

3 day Guided cultural tour to the Byzantine mosaics UNESCO World Heritagesites: Basilica of

San Vitale, Mausoleum of Galla Placidia, Neonian Baptistery, Basilica of Sant’Apollinare Nuovo.

An interesting walk from the grave of Dante Alighieri (the world wide famous Father of Italian

language) to the places in the historical centre who saw Lord Byron’s loves.

Light lunch in the town centre.

In the afternoon special experience: mosaico class! You will make a copy of an ancient mosaic

from the Roman, Byzantine or Medieval period, cemented directly onto a substrate. You'll

participate in every phase of the creation of your piece, choosing beetween marble, glass

and/or gold tessere, depending on which design you have chosen to copy. The mosaic will be

made in a wooden frame 10 x 10 cm, ready to be hung on the walls of the house!

Transfer to the airport for the departure.

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City Breaks Romagna

Art, ancient crafts and food experiences

1 day Arrival at the airport in the early morning. First stop in Mondaino, the last medieval hamlet on the

border between Romagna and Marche regions. Among the most interesting points , you reach the Jesuit Mill.

Here we find a local producer of DOP “Pit Cheese”, a special cheese aged since XIII century in caves. Tasting of

4 different kind of cheese. Stop for a lunch with traditional dishes in a typical restaurant or agriturismo.

In the afternoon special experience: mosaico class! You will make a copy of an ancient mosaic from the Roman

or Medieval period, cemented directly onto a substrate. You'll participate in every phase of the creation of your

piece, choosing between marble, glass and/or gold tessere, depending on which design you have chosen to

copy. The mosaic will be made in a wooden frame 10 x 10 cm, ready to be hung on the walls of the house!

Visit to the famous Castle of Gradara. Particularly striking is the view of the fortress and the underlying

historical village. Legend has it that the castle was the scene of the famous and tragic love story of Paolo and

Francesca, caught in each other’s arms and killed by Gianciotto, Francesca’s husband. This love story was

immortalized by Dante in his Divine Comedy. Accommodation in hotel.

2 day In the early morning transfer to a small town, Sant’Agata Feltria, to have next special experience: an

amazing truffle hunt in the woods with an expert truffle hunter and his faithful dog! He will teach you all

about the precious tuber. Visit of the medieval village and rich tasting of truffle for lunch by a local restaurant.

Transfer to the UNESCO World Heritage, San Marino and Monte Titano. Guided cultural tour of the medieval

hilltop town from S. Francis Arch, through the medieval lanes, till the Crossbow's amphitheater and the

Cathedral of the Saint Marino, on the top of the old center, till the three towers that rise imposing symbol of

this ancient city-state that has always defended its freedom and independence. San Marino is a must-see for

“shopping addicts” of all kinds, this is also due to a lighter lever tax: make purchases in San Marino may be

cheaper than in Italy. He most wanted “products” for those who come across the border are clothing,

footwear, perfumes and cosmetics, electronics, musical instruments. Time at disposal for shopping! Time for a

beer tasting. Overnight in hotel.

3 day Guided walking food & cultural tour of Rimini old city center, a walk to discover the wonders of the

city: the Arch of Augustus, the Malatesta Temple, the Church of St. Augustine with the frescoes of Giotto, the

Old Fish market, built in the eighteenth century, and the historic Galli Theater. The visit then continues with

the Domus del Chirurgo, with its 150 surgical instruments kept inside the City Museum and a walk on the

bimillenial Tiberius Bridge, proof of the admirable Roman civil architecture. During the visit you will taste the

best products of this region during some stops in the little shop: Spianata with mortadella, piadina wit fish cold

cuts & filled cassoni, Fried fish take away, Italian espresso!

Departure to Santarcangelo, a small medieval town with a charming atmosphere. Visit of the city centre, from

the Triumphal Arch to the ancient Malatesta Fortress.

Stop in a historical and renowned winery, walk in the vineyard, visit to the cellars and wine tasting with typical

products. Transfer to the airport for the departure.

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Cooking Class

Have a hand in the Italian cuisine! With this tour you’ll enjoy some traditional recipes from Emilia Romagna led by our “grandmas” and by professional chefs lovers of ancient traditions

1 day

Arrival at the airport in the morning. On the way to your Resort, stop at Gelato University for a masterclass

dedicated to artisanal gelato and sorbets. A complete course in which participants are gelato chefs for a

day thanks to a very exciting hands-on experience in the biggest laboratory of Gelato University.

Accommodation at charming Resort, Welcome Dinner.

2 day

Today you’ll experience the sentence “from farm to fork”: in the familiar atmosphere of a nice Agriturismo,

you’ll start from picking vegetables from fields and you’ll end in the kitchen with the Grandma preparing

the best meal for all the family: tagliatelle (home made pasta) and piadina.

It’s possible to add in the afternoon a visit + tasting to a tiny village where the “Formaggio di Fossa” (pit

cheese) is still produced as in the middle age.

3 day

An expert Chef is waiting for you in his renowned restaurant to cook together and to teach you some of his

secrets: some fish recipes from Emilia Romagna for a great altogether final lunch.

It’s possible to add in the afternoon a visit to a beautiful wine cellar to taste some of the best wines of

Romagna or visit of the most ancient Republic in the world: San Marino, a foreign little state inside Italy!

Guided visit of the historical centre and stop for your shopping tax free.

4 day

Today you’ll experience a professional course at Casa Artusi, the first centre of gastronomic culture devoted

to Italian home cooking! A beautiful experience with full menu in equipped kitchen and professional

assistants. The focus will be: cooking with DOP products and the chef will teach you how to combine and

serve the best products. It’s possible to add in the afternoon a visit to a DOP Extra Virgin Olive Oil producer

for a special EVO Oil tasting course.

5 day

On the way to the airport stop at Bologna for a special cooking class: focus on the “Tortellini” the most

traditional stuffed pasta! This cooking class takes places in a small pasta factory, the “sfoglina” will share all of

her secrets held in her pasta. In a few hours, you will learn how to prepare the dough, following the

traditional recipe, and you’ll be directly involved in the laying of the dough, using a wooden “mattarello”.

Lunch with the dishes you have prepared and departure.

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Motor Valley

Emilia Romagna is the land of Motors.. lnternational renowned circuits, exclusive collections, dream factories: for motor enthusiasts there’s no land able to offering so many and such unforgettable experiences as the Motor Valley. Live the emotion of our Super Cars and the charme of our “made in Italy”

1 day

Arrival at the airport in the morning. On the way to your Hotel, stop at DUCATI Museum.

Visit the famous motorbike exhibition and discover the history of this Italian brand.

Accommodation at a charming Hotel near Bologna, Welcome Dinner.

2 day

In the early morning visit to dairy farm in Modena area for a special guided tour:

Parmigiano Reggiano production and a great MASERATI cars collection, in the same

charming factory. Lunch in a Farmhouse with typical products tasting.

Transfer to Maranello for a guided visit of the FERRARI Museum in Maranello + special

journey to discover the Company premises, within the Ferrari manufacturing site and the

Fiorano track (staying on the bus).

It’s possible to add an amazing Motor Experience: “Ferrari Test Drive Experience” - you

can drive a supercar on road or on racetrack!

3 day

In the morning visit to the wonderfull PAGANI factory & Museum, an exclusive collection

of limited edition that have made the history of the brand, from the first sketches to the

latest Zonda & Huayra models.

Stop at a traditional Acetaia, for a DOP Balsamic vinegar tasting + typical products.

In the afternoon visit to another world-famous factory: LAMBORGHINI. An exclusive Tour

to visit the manufacture walking through the factory, and final visit to the Museum with

the exhibition of the Lamborghini Collection.

4 day

On the way to the airport stop at a wine cellar for a light lunch and wine tasting

surrounded by vineyards.

P.S. it’s possible to add more tasting & tipical meals to the programm

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Highlights: Emilia Romagna “at a glance”

A tour to visit the highlights of our region, focused on the most popular cities of art, medieval villages and food&wine

1 day

Arrival at the airport in the morning, transfer to the old town of Bologna. Walking tour to discover the most

important monuments (Piazza Maggiore, San Petronio cathedral, the 2 towers, etc) and reach in the FOOD

QUARTER where you will taste the best products of the region during some stops in the little shop: tortellini &

lasagna, mortadella & gnocco fritto, salami, chocolate, Italian espresso! Welcome Dinner and overnight in hotel.

2 day

In the morning visit of Prosciutto di Parma producer, guided visit from production to ageing rooms and final

tasting. Free time in Parma for your lunch and short guided visit of the town. In the afternoon stop and visit of a

historical wine cellar, tasting of Lambrusco and "aperitivo" with typical products in the charming atmosphere.

3 day

Early morning visit of Parmigiano Reggiano factory, to experience the daily production and final tasting. Free time

in Modena for your lunch and short guided visit of the town.

In the afternoon stop and visit of a traditional “Acetaia” for the balsamic vinegar tasting. Overnight in hotel.

It’s possible to add the visit to Pavarotti Museum or to Enzo Ferrari Museum.

4 day

Guided visit of the historical centre of Ravenna, UNESCO’s heritage, with the entrance to Byzantine Mosaics

included. Light lunch in the town centre. In the afternoon transfer to Cervia where the charm of canals is linked

to the trade of "white gold" (salt). Visit of the little city centre with the MUSA – (Museum of salt and salt

Civilization), the suggestive fountain The Suspended Carpet, the Old Fish Market and of the eighteenth-century

Town Theater. Overnight in hotel.

5 day

Transfer to Bertinoro, visit along the charming panoramic road of the Grape Harvest to in Piazza della Libertà,

the Column of Hospitality and the Chatedral. Visit of a historical wine cellar, visit of the building and the ancient

cellars. Stop in Forlimpopoli and visit to Casa Artusi: the very first centre of gastronomic culture. Library,

restaurant, cookery school, wine cellar, bookshop, museum and location for events: is a living museum to home

cookery. In the afternoon visit to a DOP Extra Virgin Olive Oil producer, in Brisighella are, for a special EVO Oil

tasting.

Overnight in hotel.

6 day

On the way to the airport visit at the Gelato Museum with a rich and delicious ice cream tasting.

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Art & Gourmet Tour

A tour dedicated to Art and Culture, admiring the best cities of art and medieval villages that Emilia Romagna has to offer... combined with typical food and wine tastings!

1 day Arrival at the airport in the afternoon. Accommodation at a charming Resort in Bologna area,

Welcome Dinner.

2 day Visit of Bologna: San Petronio Cathedral, the oldest university in Europe, Piazza Maggiore, the Two Towers,

Neptune fountain and the old medieval Food Market. (It’s possible to add the visit to the Anatomical Theatre, where

anatomy lessons were once held, worth a visit!). Lunch in a typical trattoria in the centre. Free afternoon in Bologna.

3 day Visit of Modena. the first stop is at Pavarotti House Museum listening to the music of our famous opera singer.

Then guided visit of the historical centre of Modena, with the UNESCO romanesque cathedral. Lunch in a

farmhouse on the way to Maranello. In the afternoon visit to Ferrari Museum, following the dream of Enzo Ferrari!

Before coming back to the hotel, stop at a traditional Acetaia, for a DOP Balsamic vinegar tasting.

4 day Early morning departure to reach Parma and see the daily production of DOP Parmigiano Reggiano cheese.

After the visit and final tasting, transfer to the historical centre. Guided visit of Parma, its center boasts a delightful

Romanesque Design. Focus inside the Cathedral with Correggio and Parmigianino masterpieces. Lunch in the

centre with Parma Ham and Parmigiano tasting combined with other typical recipes.

5 day Transfer to Ferrara, where the brilliant Este court attracted a constellation of artists, poets and philosophers

during the Renaissance age. That’s why it is now part of the UNESCO’s heritage. The tour starts with the

Renaissance Herculean addition, the inner courtyard of Palazzo dei Diamanti, Piazza Castello, the Cathedral, the old

Medieval streets and the jewish Ghetto. Lunch in the centre with typical menu. Return to the hotel and overnight.

6 day In the morning visit of Ravenna, UNESCO’s heritage for the Byzantine Mosaics (visit of San Vitale, Galla

Placidia and S. Apollinare Nuovo). Light lunch in the historical centre. In the afternoon visit of Cervia, where is

produced the renowned Salt of the Popes. Transfer to the coast and accommodation to Hotel 4* in the region

Rimini.

7 day Breakfast. Today visit of the most ancient Republic in the world: San Marino, a foreign little state inside Italy!

Guided visit of the historical centre with an original electric train. Stop in the centre for your shopping tax free. In the

afternoon transfer to San Leo, a famous medieval village, renowned to have been the prison of Cagliostro Count

and to have hosted also S. Francesco. Goodbye dinner at the hotel with seafood menu.

8 day Breakfast. On the way to the airport stop in Santarcangelo di Romagna, hometown of our Sangiovese wine

and important medieval village of the Malatesta family. Visit of the old Fabric printing-workshop still working with a

wooden Mangle (unique in Europe!). Light lunch and wine tasting at a renown cellar. Transfer to the airport.

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Wine Tour

There are endless possibilities for customizable wine tastings and wine tours in Emilia – Romagna; Expand your wine world with countless wine experiences throughout the region as relaxation and enjoyment await.

1 day

Arrival at the airport in the morning. The tour begins with the discovery of 2 important wines:

Sangiovese and Pignoletto. Transfer to Dozza and visit to the Enoteca Regionale Emilia Romagna for

a visit with tasting guided by a professional sommelier to discover the wines of Emilia Romagna, with

an explanation of the organoleptic aspects and specificities of the various territories. Stop for a walk

and a short guided visit in the small and “painted” center of Dozza. In the afternoon transfer to a

historical and renowned winery, walk in the vineyard, visit to the cellars and wine tasting with typical

products. Accommodation at a charming hotel near Bologna, welcome dinner and overnight.

2 day

Today the tour will lead you to discover two other glorious wines: Lambrusco and Malvasia.

In the morning, visit a young winery with 17 labels in Parma area! Visit and guided tasting with

typical products. Time in Parma for free lunch and short guided visit of the town. In the afternoon visit

to an ancient winery producing wine and balsamic vinegar in Reggio Emilia area. Visit to the cellars

and wine tasting. Overnight in hotel.

3 day

The tour continues to the South part of the region to present you 2 exciting wines: Barbarossa and

Albana. Stop in Bertinoro for the visit to an ancient winery with 10 recognized Crus inserted in the

historic vineyards of Emilia Romagna, 27 biotypes of Sangiovese grown, and an exclusive grape

variety that has marked the history of Romagna wines: Barbarossa! Walk in the vineyard, visit to the

cellars and lunch wine with tasting.

In the afternoon transfer and visit to a magnificent biodynamic estate in where vines grow

accompanied by classical music, where works of art are positioned in perfect harmony with the

natural landscape, and the grapes rest in artistic barrels where Gregorian chants resound in an

atmosphere of absolute peace and meditation. Accommodation at a charming hotel near Rimini.

4 day

Last but not least: the best white wines of Romagna. Today you will taste Trebbiano, Pagadebit and

Rebola. In the morning visit to an award-winning winery: visit to the vineyard, the cellar and tasting of

5 wines, included the best Rebola ever! Transfer to Santarcangelo di Romagna, stop for a walk and a

short guided visit in the small and pretty historic center. Then visit to one of the oldest wineries in the

area. Transfer to the airport and departure.

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Via Emilia” the Italian food route

The ancient roman road “via Emilia” is considered the “food route” of Italy and this tour will make you taste the best products all along the region Emilia Romagna

1 day Arrival at the airport in the morning. First stop in Bologna to visit the famous historical centre and

enjoy a local “must”: the Aperitif in the “Food Market” with Lambrusco, Mortadella and handmade Tortellini.

Accommodation in a historical hotel in Bologna or Modena area.

2 day Visit to a special Acetaia and tasting of Traditional Balsamic Vinegar. Visit of the historical centre of

Modena, with its UNESCO Heritage, and traditional lunch in “Trattoria” with tigelle and selection of cold

cuts. It’s possible to add in the afternoon: Ferrari Museum in Maranello or Hombre Cheese Dairy or Panini

Museum with its beautiful collection of 19 vintage Maserati Cars).

3 day Early morning visit to a “Parmigiano Reggiano” factory, the king of cheese. You will see all the

different stages in the production line, where 20,000 wheels of cheese age for not less than 24 months.

Then it follows a visit to a “Prosciutto di Parma” factory, ham worldwide recognized, and final lunch with

rich tasting of Parmigiano and Prosciutto with more local goods. It’s possible to add the visit of Torrechiara

castle, or to the lands of “Giuseppe Verdi” or to the production of Culatello in the town of Zibello.

4 day Driving south of Bologna we’ll stop in Forlimpopoli to visit one of the most important centre of Italian

gastronomy “Casa Artusi”. Pellegrino Artusi is considered the Father of the Italian Traditional Cuisine and his

book for the Italians is the Bible of Cooking. The lunch will be served in the restaurant and you will taste

original recipes from the book. In the afternoon stop in Forlì area to visit a renown wine cellar followed by a

tasting of Sangiovese wine.

5 day Visit of Ravenna and its beautiful mosaics UNESCO Heritage. Transfer for lunch to Cesenatico, a nice

harbor designed by Leonardo da Vinci with a typical seafood menu. In the afternoon visit to the roman

historical centre of the old Rimini. Aperitif at the famous street food kiosk of “Piadina Romagnola” with a

tasting of different piadina stuffed with local products. Accommodation at the country Resort in Forlì or

Rimini area.

6 day In the early morning transfer to a small town, Sant’Agata Feltria, the land of Truffle for the visit of the

medieval village and to meet a local truffle hunter who will teach you about the precious tuber. Rich tasting

of truffle by local workshop. Then transfer to Mondaino a tiny village where the “Formaggio di Fossa” (pit

cheese) is still produced as in the middle age (with final tasting) and we’ll transfer to visit a DOP Extra Virgin

Olive Oil producer for a special EVO Oil tasting course.

7 day Departure to the airport.

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ORIGINAL EXPERIENCES

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Traditional Cooking Classes

Learn the secrets of the Traditional Italian Recipes Piadina,

Cappelletti, Tagliatelle, Gnocchi

Follow the instruction of our “azdore” the

queens of the kitchen

With our hands-on Cooking Class in Agriturismo lots of fun

and incredible taste are waiting for you

Once back home, you’ll delight your friends with our

suggested recipes

Cooking with Flowers

Pick flowers and herbs in the vegetable garden

Discover the best recipes using the flowers (also

vegan and vegetarian) and cook following our

“nonna” instructions

Taste your delicious creations with a nice glass of wine

in a wonderful Agriturismo on the hills

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Professional Cooking Classes

CASA ARTUSI is the heart of Homefood in Italy

Founded in the name of PELLEGRINO ARTUSI the

father of italian gastronomy with his book “Science in

the Kitchen and the Art of Eating Well”

N.20 workstation equipped for practical course

Local Chefs coach participants using their

knowledge of domestic cookery

Tour with Chef

The most amazing food tour !!!

a local Chef escorting the tour

visiting with you genuine food markets,

teaching you regional recipes,

answering to all curiosities about italian food …

A real unmissable experience

that will give you the real sense of italian

cooking and passion for food

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Openair Pic NicA romantic moment in the fields

or among the vineyards to enjoy the

sunset in a refined way …

or a friendly open air lunch to restore

after a tough day biking or trekking just

a nice way to connect to the nature

Be part of a long Italian tradition

with our open air pic-nics in the

countryside rich of homemade good

and amazing wine

Home RestaurantWelcome home!

You will eat Italian and not only... you will laugh

and breathe the air of Emilia Romagna.

High quality local food cooked with love and

respect following ancient recipes: km0 food and

the "grandmother's kitchen".

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Truffle Experience

The King of the wood awaits for you

for a unique experience

Amazing truffle hunt in the woods

with expert truffle hunter and his

faithful dog

Enjoy a truffle based menu at

Michelin-Starred Restaurant or at typical

Trattoria

Visit little truffle producer workshop

Grape HarvestSeptember is the season of the King of

vineyards … WINE !

Take part in a REAL wine harvest like it used to

be in the true Italian style

Celebrate the harvest with a final open-air lunch and

wine tasting .. then press the grape with your feet

and enjoy the farmer life!

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Gelato MasterclassCreate your own flavor with our delicious gelato masterclass

Mix up the different organic ingredients follow the

instruction of the ice-cream masters

and have a delightful final gelato tasting

Discover the history of gelato and the many ancient machine

inside the Gelato Museum

Cappuccino Course

Coffee and milk, the recipe of a Italian

Cappuccino is very easy,

but would you be able to prepare one?

You need to learn the magic touch !!

Take part in our cappuccino class and amaze

your friends once at home

with the several kind of coffee we have in Italy

.. And learn how and when you must drink them to be

perfect !

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Vespa Tour

What is there more Italian than a

nice Vespa Tour on the rolling hills?

For your leisure and incentive

group or for your individuals

travellers we can organize the

perfect tour with stop to

Agriturismo with a food tasting ...

or on panoramic roads along the coast with

stunning views on the sea

Vintage Cars

What is there more fascinating

than taking part on a VINTAGE CAR tour on the

gentle hills of the countryside?

Tailor made routes to discover the inland driving

Luxury vintage cars or iconic vintage 500s

Stop along the tour in panoramic places, or visit

typical producers with tastings

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Hot Air balloon Experience

A half day sailboat tour along the Adriatic

coast with a relaxing swim in the sea

A short-weekend (1 nights) along the

coasts to relax and completely connect

with the sea. A nice aperitif (or gourmet

dinner) at the sunset on board

to celebrate the good things life

has to offer

Climb aboard for a private hot air balloon flight

over Emilia-Romagna region! Float over rolling

hillsides and valleys dotted with vineyards and

medieval castles, elevate your experience with a

glass of sparkling wine after landing

Sailboat & Catamaran

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BikeBike tour for every level both Mountain or E-bike

For your tours off-road or on the beaten paths!

Exclusive tours with stop at little producer

for a tasting or just relax.

Galore of tours, extreme fun!

Walking

Trekking through breathtaking

landscapes walking in the

vineyards

Hiking on unbeaten paths also

on the footsteps of historical

characters (es: Dante Alighieri)

Whatever is your preparation

level and your expectations are

we have plenty of opportunities

for you!

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Mosaico classThe mosaico class opens

the window onto the art of

mosaic, passing on the

secrets of ancient mosaic

techniques in a relaxed yet

stimulating atmosphere.

Impress your friends with

your skill and creativity!

Leather workshop

A particular laboratory in which to

learn the secrets of leather

processing. Create your own key

ring or bag and make your

acquaintances be green with envy!

Ceramic classPorcelain processing and

decoration course! You

will learn to recognize the

various types of clays,

mixtures and firings.

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Supercars Experience

Feel the thrill of a breathtaking Super car !

in Emilia Romagna you are in the

heart of the Motor Valley and we can

organize for you:

Ferrari simulator

Pit Stop race in Maranello

Test drive in the hills

or

Test drive with Supercar on the circuit

(Ferrari Challenge)

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Olive Harvest

Follow our producer in the

olive groves and learn the

secret of Olive Harvest using

traditional techniques

An intimate moment to connect to

a noble ingredient Extra Virgin Olive Oil

Enjoy a olive oil tasting lesson and

a wonderful altogether lunch

in the open air

From Farm to ForkA day in the fields with our farmer to enjoy the

nature pace, picking the fruits from the trees,

working in the vegetable garden learning how

to recognize the aromatic herbs.

End the day with a traditional cooking class with

“Nonna” cooking the ingredients you just picked

for a genuine altogether final meal

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Wine TastingVisit the best wine

producers (from the

most traditional

winery to the new

biodynamic cellars)

Meet with the wine

makers to share their

passion and knowledge

Taste the selection of the

best awarded wines

served along with local

recipes

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FOOD in TOURYour ORIGINAL

GOURMET TOUR & FOOD EXPERIENCE

Food in TourViale Empoli, 31

47838 Riccione (RN) - Italy

Info and booking:[email protected]

www.foodintour.it

Ph Office +39 0541607636

#FOOD #WINE #ITALIANLIFESTYLE

#LOVEEMILIA-ROMAGNA#WETAKECAREOFYOU

#EMILIA-ROMAGNAWHATELSE!

WAITING FOR YOU REQUEST!

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