Culinary Training Program - feedhopenow.orgpartners.feedhopenow.org/.../Culinary-Powerpoint.pdf ·...
Transcript of Culinary Training Program - feedhopenow.orgpartners.feedhopenow.org/.../Culinary-Powerpoint.pdf ·...
ALI
Culinary Training Program
ALI
Culinary Training Program
ALI
Basic Information
• Free Culinary Training Program for low or no-income
adults experiencing some barrier to employment
• 400+ hours of culinary and job & life skills instruction
Curriculum includes :
• Knife Skills
• Five Mother Sauces
• Commercial Equipment Use
• Culinary Math, including recipe conversions and measurements
• ServSafe Food Handler Certification
• Job & Life Skills
• Job placement assistance
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Hands-On and Cooking Demos
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Life Skills Curriculum
• Classes include:
• Teamwork Fundamentals
• Effective Communication, De-escalation Techniques
• Personal Budgeting and Understanding Credit
• 30 Second Elevator Speech
• Resume and Portfolio Development
• Interview Preparation, including on-site and off-site Mock Interviews
• Nutrition Education
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Non-Academic Support
• Second Harvest Culinary Training Program supports the
WHOLE PERSON approach versus just “how to land a
job”.
• Individuals applying to the program are asked to “Please
check any services you may need help”
• Mater’s Level Social Worker
• Track students’ progress and milestones for one year after
graduation
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Community Support Partners & Referring Agencies
“We are born for cooperation, as are the feet, the
hands, the eyelids, and the upper and lower jaws.”
~Marcus Aurelius
CareerSource of Central Florida Salvation Army (ARC) Program
Salvation Army Men Transitional Shelter Orlando Rescue Mission
Red Cross Goodwill
University of Florida Central Florida Job Initiative
Catholic Charities Coalition for the Homeless
Job Partnership Florida Veteran Affairs
Orlando Housing Authority Pathways to Home
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Employers Who Hire Our Graduates
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227 Graduates
100% Job Placements
76% Job Retention
Rate After One Year
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Success Stories
Name: Theodore Riffe, Class 12
Graduate
Current Position: Banquet Cook 2 at
the Grand Bohemian Hotel Orlando
Since Graduating: Teddy has moved
out of the shelter into his own apartment.
Name: Joel Montes, Class 3 Graduate
Current Position: Lead Cook at Village on
the Green
Since Graduating: Joel has been
promoted several times and is now a lead
cook.