CONTENTS PARTICULARS PAGE 2006-07.pdf · 2 GENERAL INFORMATION 1. KVK Code : 2070317105 2. Name of...
Transcript of CONTENTS PARTICULARS PAGE 2006-07.pdf · 2 GENERAL INFORMATION 1. KVK Code : 2070317105 2. Name of...
CONTENTS
SL. NO.
PARTICULARS PAGE
1. Introduction 1 2. General information 2 3. Staff position 3 4. Total land with Krishi Vigyan Kendra 4 5. Infrastructural Facilities 4 6. Details of KVK Bank account. 4 7. Description of Agro-Climatic zones and farming situations of the district 4 8. Agro-Climatic Zone Map 5 9. District Map 6 10. Thrust areas identified through PRA, Survey or any other method 7 11. Training Achievements -On Campus 7 12. Training Achievements -Off Campus 9 13. Training of farmers/farm-women 9-11 14. Summary of training for farmer/farm-women 12 15. Training of Rural Youths 13 16. Summary of training for Rural youth 14 17. Training of In-service personnel 15 18. Summary of training for In-service personnel 16 19. Result of Front Line Demonstration (Oil seed and pulses) 18 20. Results of FLDs Other than Oilseed and Pulse Crops 21 21. Results of OFT 26-31 22. Literature developed / published 33 23. Success Story/Case Study 35-39 24. Constraints 40 25. Functional Linkage with different Organizations 40 26. Performance of demonstration units 41 27. Performance of instructional farm (Crops) including seed production 41 28. Utilization of Hostel facilities 42 29. Innovative methodology of Transfer of Technology developed during the year. 42 30. Indigenous technology practiced by the farmers in the K.V.K operational area 43 31. Training need tools/methodology followed for identification of courses 43 32. Special program undertaken by the KVK which has been financed by state
Govt. /Other Agencies. 44
33. Seed /Sapling sold to the farmers 44 34. Scientific Advisory meeting(s) 44 35. Impact of training programs carried out during last three years 45-48 36. Field activities 49 37. Other Extension Activities 49 38. Utilization of KVK funds 53 39. Utilization of funds under FLD on Oilseed/Pulse 53 40. FLD machinery on major crop on Oilseed & Pulse 2006-07 54 41. Status of Revolving Fund 54 42. Other activities on deposit account 54
I N T R O D U C T I O N
Krishi Vigyan Kendra, Angul was established on 25th March, 1995 under the
administrative control of CRRI, Cuttack and was transferred to the control of Orissa University of
Agriculture & Technology with effect from 3rd August 2001. KVK Angul is categorised under the
Agro-climatic zone of Mid-central table land zone of Orissa which is generally flat with
undulating hilly areas. The two major rivers, Brahmani and Mahanadi with their distributaries
pass through this zone. The climate of the zone is characterised by a fairly hot and humid
monsoon and mild winter with the mean annual rainfall of 1422 mm. The zone frequently
witnesses vagaries of weather like drought and cyclone and represents a rainfed farming situation.
The soil types vary from rich red loam to gravely soils of hill slopes.
The mandates of KVK are:
1. Vocational and skill oriented trainings to farmer, farm women and rural youths on
agriculture and allied disciplines.
2. In-service training to extension functionaries and NGOs working in agriculture and rural
development sectors.
3. Front line demonstration on oilseed and pulses as well as on crops other than oilseeds and
pulses.
4. On-farm testing of location-specific technology for easy acceptance by the farmers.
The KVK also takes up village survey to identify the training needs of the farming
communities in the operational areas and other extension activities such as farmer fair, field trip,
exhibition, contact with mass media, development of literatures on farming practices, diagnostic
field visit, group discussion, individual contacts, night meetings etc. for adoption of advanced
technologies by the farmers.
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G E N E R A L I N F O R M A T I O N
1. KVK Code : 2070317105
2. Name of the KVK : Krishi Vigyan Kendra, Angul
3. Address of KVK : 259, Vikash Nagar,
PO. : P.T.C.Angul-759 123
Telegraphic Address : -do-
Telephone No.
STD Code Phone Nos
Office - -
Residence - -
Fax - -
e-mail : [email protected]
4. Name of the Host Institution : Orissa University of Agril. & Tech.,
Bhubaneswar
5. Address of the Host Institution : OUAT, Bhubaneswar-751003,
Telegraphic Address : AGRITECH
Telephone No.
STD Code Phone Nos
Office 0674 2397780
Residence 0674 2561606
Fax 0674 2397780
e-mail : [email protected]
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6. STAFF POSITION AS ON 31.03.2007 Sl. No.
Name and designation Highest degree and Discipline
Pay Scale with present basic pay
(Rs.)
Date of joining Category (S.C/S.T/OBC/
General) 1. Dr. Ajay Prasad Kanungo,
Programme Co-ordinator M.Sc(Ag), Ph.D., Agronomy
12000–18300
30.07.2001 General
2. Mrs Anjali Ray, S.M.S.(Home Science)
M.Sc. (Home Science) 10000-15200
13.01.2003 General
3. Er. Bimalendu Mohanty, S.M.S.(Ag. Engg)
M.Tech (Soil & Water Coservation Engg.)
8000-13500
14.03.2005 General
4. Mrs. Bineeta Satpathy S.M.S. (Agril. Extension)
M. Sc. (Agril. Extension) 8000-13500
12.01.2006 General
5. Mr. Debasis Behera S.M.S. (Horticulture)
M. Sc. (Horticulture) 8000-13500
20.03.2006 General
6. Mr. Debabrata Panigrahi S.M.S. (Plant Protection)
M. Sc. (Agril. Entomology) 8000-13500
03.07.2006 General
7. Sri Rabi Narayan Satapathy, Programme Assistant (Comp)
M. Sc. (IT) 5500 - 9000 22.08.2005 General
8. Mr. Chinmay Ranjan Gartia Farm Manager
M. Sc. (Soil Science) 5500 - 9000 01.08.2006 OBC
9. Mrs. Dharitri Choudhury Programme Assistant
M. Sc. (Fisheries) 5500 - 9000 11.10.2006 General
10. Sri Baidhar Sahoo, Section Officer
B.A. 5900 - 9700
21.12.2005 General
11. Sri Hrushikesh. Mallick, Sr. typist
H.S.C. 4000 - 6000
07.12.2001 SC
12. Sri Srinath Rout, Jeep Driver
5th class 3200 - 4900
30.09.2001 OBC
13. Sri Naba Kumar Manik, Attendant
9th class 2550 - 3200
18.10.2001 General
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7. Total land with Krishi Vigyan Kendra (ha) : a. Under Building Construction of Office building is in
progress (5400 Sq. ft.) Total land including office building: 40 acres.
b. Under Demonstration Units c. Under Crops d. Orchard/ Agro-forestry e. Others
8. Infrastructural Facilities :
Sl. No
Particulars Unit (No.)
Plinth area (Sq. meter)
Stage(plinth area) Cost (Estimate for New Building)
1. Administrative building (400 sq mt.)
1 Under Construction
2. Farmers’ hostel (200 sq. mt)
1 Under Construction
3. Staff sq mt) - - - - 4. Demonstration Unit (in ha)
(20 sq. mt)
At present the KVK office is functioning in temporary building at KVK, Farm
9. Details of KVK Bank account. Sl. No. Particulars Name of the Bank Location Account No. 1. Host Institute State Bank of India OUAT Campus Branch,
Bhubaneswar 10173711728
2. KVK, Angul State Bank of India Hulurisingha ADB, Angul 102209511443. KVK, Angul State Bank of India Hulurisingha ADB, Angul 30160005025 10. Description of Agro-Climatic zones and farming situations of the district.
KVK Angul is categorized under the agro-climatic zone of mid-central table land zone of
Orissa which is generally flat with undulating hilly areas. The zone frequently witnesses vagaries
of weather like drought and cyclone and represents a rainfed farming situation. Climate is hot and
humid with mean annual rainfall of 1422 mm. The soil types vary from rich red loam to gravely
soils of hill slopes. Though paddy is the main crop of the area, the district is famous for
horticultural crops like mango, citrus, litchi, banana etc. which find quite a sizable area. Ground
nut is the major oil seed crop of the district and crops like mustard, sunflower find their place
next to it. Crops like arhar, black gram, green gram, bengal gram etc. are predominant amongst
pulses. Spices like coriander, fenugreek, ginger and turmeric are also grown in patches. Other
commercial crops like sugarcane and vegetables are grown in around 19000 hectares of area
suitable for the cultivation.
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AGRO-CLIMATIC ZONE MAP
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7
11. Thrust areas identified through PRA, Survey or any other method.
1. Stabilization and maximization of rice yield through balanced nutrient management and disease pest management.
2. Formulation of proper disease and pest management strategies in vegetables.
3. Off-season vegetable cultivation.
4. Improved cultivation practices of spices.
5. Pest and disease management in Orchard crops.
6. Improved cultivation practices of sugarcane.
7. Enhancement of yield of oil seed crops through integrated nutrient management.
8. Enhancement of yield of pulses through proper seed replacement, nutrient management
and pest and disease management.
9. Promotion of forest based livelihood options like broom, basket making and value added
forest produce.
10. Enhancement of income through diversified farming systems like dairy, backyard poultry
and goatary.
11. Skill improvement of women in preservation techniques of fruits and vegetables.
12. Management of women SHGs through maintenance of finance and community based
economic activities.
12. Training Achievements -On Campus Infrastructure for conducting on-campus training is under construction.
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KVK Campus at a glance……………..
KVK Map Administrative Building & Farmer Hostel (Under Construction)
PRT team visit to K.V.K.Farm
Demonstration Unit (BGA) Demonstration Unit (Honey Bee)
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13. Training Achievements -Off Campus A. Training of farmers/farm-women (Period: From April 2006 to March 2007) Sl. No. Title Duration
(days) SC ST Others Total
M F T M F T M F T M F T Crop Production
1. Integrated Nutrient Management in paddy for sustainable crop production 1 - - - - - - 20 - 20 20 - 20 2. Improved production technology of Oilseed crops 1 2 - 2 - - - 18 - 18 20 - 20 3. Crop diversification in upland 1 1 - 1 - - - 19 - 19 20 - 20 4. Advance crop production practices for rabi pulses 1 - - - - - - 20 - 20 20 - 20
Plant Protection 5. Integrated pest management in sugarcane 2 2 - 2 - - - 18 - 18 20 - 20 6. Pest and disease management in kharif vegetables like cucurbits, brinjal, okra & beans 1 - - - - - - 20 - 20 20 - 20 7. Integrated pest management in pulses like arhar, green-gram and black-gram 1 - - - - - - 20 - 20 20 - 20 8. Integrated pest management in oilseed crops like groundnut, sesamum & mustard etc. 1 - - - - - - 11 9 20 11 9 20
Women in agriculture 9. Preservation of fruits and vegetables 1 - - - - - - - 20 20 - 20 20 10. Raising of vegetable seedlings (nursery) 1 - - - - - - - 20 20 - 20 20 11. Paddy straw mushroom cultivation 1 - - - - - - - 20 20 - 20 20 12. Oyester mushroom cultivation 1 - - - - - - - 20 20 - 20 20 13. Fruit & vegetable preservation 1 - - - - - - - 20 20 - 20 20 14. Fruit preparation from locally available food material 1 - - - - - - - 20 20 - 20 20
Agricultural Engineering 15. Use of modern agricultural implements for timely and cost – effective farming operation 1 - - - - - - 20 - 20 20 - 20 16. Construction of low-cost onion storage structure (1st phase) 1 - - - - - - 14 6 20 14 6 20 17. Operation, maintenance & economics of drip irrigation system for fruit crops 1 - - - 2 - 2 18 - 18 20 - 20 18. Construction of low-cost onion storage structure (2nd phase) 1 - - - - - - 20 - 20 20 - 20
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Sl. No. Title Duration (days)
SC ST Others Total M F T M F T M F T M F T
Agricultural Extension 19. Group mobilisation techniques 1 1 1 - - - - 19 19 - 20 20 20. Training programme on techniques of organising SHG 1 - 2 2 - - - - 18 18 - 20 20 21. Reduction of drudgery among farmers / farm women 1 - - - - - - - 20 20 - 20 20
Horticulture 22. Production technology of tuber crops 1 1 - 1 - - - 19 - 19 20 - 20 23. Technology for off season vegetable cultivation 1 - - - - - - 20 - 20 20 - 20 24. Commercial cultivation of flowers 1 - - - - - - 12 8 20 12 8 20 25. Importance of hybrid vegetables seeds for higher production 1 - - - 03 - 03 17 - 17 20 - 20
Fisheries Science 26. Composite fish culture 1 - - - - - - 11 9 20 11 9 20
Summary of training for farmer/farm-women (Period : From April 2006 to March 2007)
Subject No. of programme
Duration days
No. of participants
SC ST Others Total M F T M F T M F T M F T
Crop Production 4 4 3 - 3 - - - 77 - 77 80 0 80
Plant Protection 4 5 2 - 2 - - - 69 9 78 71 9 80
Women in agriculture 6 6 - - - - - - 0 120 120 - 120 120
Agricultural Engineering 4 4 - - - 2 - 2 72 6 78 74 6 80
Agricultural Extension 3 3 - 3 3 - - - 0 57 57 0 60 60
Horticulture 4 4 1 - 1 3 - 3 64 12 76 68 12 80
Fisheries Science 1 1 - - - - - - 11 9 20 11 9 20
Total 26 27 6 3 9 5 - 5 293 213 506 304 216 520
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B. Training of Rural Youths (Period: From April 2006 to March 2007) Sl.No. Title Duration
(days) SC ST Others Total
M F T M F T M F T M F T Crop Production
1. Farming system approach to augment productivity of farm 1 - - - - - - 20 - - 20 - 20 Plant Protection
2 Honey bee keeping 1 - - - - - - 18 2 20 18 2 20 Agricultural Engineering
3. Use of modern agricultural implements for increasing productivity and income generation by custom hiring
1 - - - - - - 20 - 20 20 - 20
Agricultural Extension 4. Team building and capacity building measures of rural youth 1 - - - - - - 20 - 20 20 - 20 5. Tools and techniques of organizing rural youth club 1 - - - - - - 20 - 20 20 - 20
Horticulture 6. Seed production techniques in vegetable crops such as “Tomato, Brinjal, Chilli and Okra for self
employment. 1 - - - - - - 20 - 20 20 - 20
Fisheries Science 7. Fresh water ornamental fish culture 1 - - - - - - 20 - 20 20 - 20
Summary of training for Rural Youths (Period: from April 2006 to March 2007 )
Subject No. of programme Duration days No. of participants SC ST Others Total
M F T M F T M F T M F T Crop Production 1 1 - - - - - - 20 - 20 20 - 20 Plant Protection 1 1 - - - - - - 18 2 20 18 2 20 Agricultural Engineering 1 1 - - - - - - 20 - 20 20 - 20 Agricultural Extension 2 2 - - - - - - 40 - 40 40 - 40 Horticulture 1 1 - - - - - - 20 0 20 20 - 20 Fisheries Science 1 1 - - - - - - 20 - 20 20 - 20 Total 7 7 - - - - - - 138 2 140 138 2 140
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C. Training of In-service personnel (Period: From April 2006 to March 2007) Sl.No. Title Duration
(days) SC ST Others Total
M F T M F T M F T M F T Crop Production
1. INM in oilseeds crops 1 3 3 6 - - - 9 5 14 12 8 20 Plant Protection
2. Biological control of crop pests 1 2 - 2 - - - 12 1 13 14 1 15 Agricultural Engineering
3. Use of micro-irrigation system for increasing irrigation efficiency and production 1 - - - - - - 15 - 15 15 - 15 4. Low cost poly houses – its constructions, use and important in modern horticulture (gardeners /
grafters) 1 - - - - - - 15 - 15 15 - 15
Agricultural Extension 5. Tools & techniques of conducting effective demonstration 1 - - - - - - - 20 20 - 20 20 6. Identification & prioritization of training needs through PRA 1 2 - 2 - - - 18 - 18 2 18 20 7. Training need assessment 1 3 3 6 - - - 9 5 14 12 8 20
Horticulture8. Rejuvenation of old declining orchard 1 - - - - - - 15 - 15 15 - 15
Fisheries Science 9. Management of aquatic weeds, insects and predatory fishes 1 3 3 6 - - - 9 5 14 12 8 20
Summary of training for In-service personnel (Period : From April 2006 to March 2007) Subject No. of programme Duration days No. of participants
SC ST Others Total M F T M F T M F T M F T
Crop Production 1 1 3 3 6 - - - 9 5 14 12 8 20 Plant Protection 1 1 2 - 2 - - - 12 1 13 14 1 15 Agricultural Engineering 2 2 - - - - - - 30 - 30 30 - 30 Agricultural Extension 3 3 5 3 8 - - - 27 25 52 14 46 60 Horticulture 1 1 - - - - - - 15 - 15 15 - 15 Fisheries Science 1 1 3 3 6 - - - 9 5 14 12 8 20 Total 9 9 13 9 22 - - - 102 36 138 97 63 160
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KVK Training At a Glance……….
Scientist imparting Scientist imparting Vocational Training for Rural Youth Vocational Training for Farmers
Team building exercise in
Vocational Training for Farm women
Scientist imparting Scientist imparting Vocational Training for Rural Youth Vocational Training for Farmers
14
14. Result of Front Line Demonstration (A) Oilseeds Year : 2006-07
Crop Season Area (ha)
Area (ha) No. of farmers/Demo Remarks Proposed Actual SC/ST Other Total
Groundnut rabi 5 5 5 - 10 10 Varietals suitability preferred by farmers Better yield performance
Total 5 5 5 - 10 10 (B) Pulses Year : 2006-07
Crop Season Area (ha)
Area (ha) No. of farmers/Demo Remarks Proposed Actual SC/ST Other
s Total
Bengal Gram
rabi 5 5 5 - 10 10 Befitting crop using residual soil moisture Proved better yield in clay soil
Total 5 5 5 - 10 10 (C) Farming situation and results of demonstration of Oilseed crops Crop Season Sowing Date Harvesting
Date Situation Soil type Agro-
Climatic Zone
Previous crop pattern
Status of NPK
Rainfall distribution
Groundnut rabi 1st week of Jan.2007
Last week of April 2007
Rainfed Sandy-loam Mid central table land zone
Rice Low
Normal
Variety No. of
farmers Area (ha) Yield of Demonstration (q/ha) Increase in
yield (%) Cost of additional cash (Rs/ha)
Highest Lowest Avg. Local Check Demo. Local Check Smruti 10 5 23.5 18.5 19.6 14.8 32 6240 3500
15
(D) Farming situation and results of demonstration on pulse crops Crop Season Sowing Date Harvesting
Date Situation Soil type Agro-
Climatic Zone
Previous crop
pattern
Status of NPK
Rainfall distribution
Gram rabi First week of November
3rd week of February
Rainfed Clay Mid central table land zone
Rice Low Normal
Variety No. of
farmers Area (ha) Yield of Demonstration (q/ha) Increase in
yield (%) Cost of additional cash (Rs/ha)
Highest Lowest Avg. Local Check Demo. Local Check
JG 11 10 5 15.0 12.3 13.5 9.4 44 6182 3210 (F)Technical Feedback
1. Smruti variety of groundnut is found well adapted to sandy loam soil in rainfed farming situation in rabi season.
2. JG 11 variety of Bengal gram out performed in clay soil in rainfed farming situation over the local check by 30.7%.
(G) Farmers’ reaction
1. Farmers preferred JG 11 variety of Bengal gram in Rice based cropping system because of higher yield and better performance under
low moisture condition.
2. Farmers are willing to repeat the crop next year because of its greater market potential. (H) Extension and Training activities
Field Days Organized Farmers Training
Date Number of participants Date Number Participants
26.02.07 20 -- --
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(I) Results of FLDs Other than Oilseed and Pulse Crops Crop Season Area
(ha) Area (ha) No. of farmers/Demo Remarks
Proposed Actual SC/ST Other TotalCrop Production Integrated Nutrient Management in Rice
kharif 2 2 2 - 10 10 31% increase in yield over local check
Integrated Nutrient Management in Sugarcane
Rabi 1 1 1 - 10 10 Yet to be harvested Crop growth and vigour, better than farmers’ practice
Plant Protection Biological Control of rootrot in Groundnut
kharif 1 1 1 - 10 10 33.3% increase in yield over local practice Management of root rot in groundnut by use of
tolerant variety and bioagent is cost effective than chemical method
Integrated control of Bacterial wilt in Banana
Annual Crop
0.4 0.4 0.4 - 10 10 28% increase in yield over local practice Management of bacterial wilt in banana by pit
treatment with neem cake and application of bactericide at regular interval is cost effective
Biological control of H.armigera in Chickpea
kharif 1 1 1 - 10 10 36.8% increase in yield over local practice Use of H-NPV after application of neem pesticide
effectively manage H.armigera in Chickpea Agril. Engg. Introduction of pedal operated paddy thresher
kharif 1 No 1 No 1 No - 10 10 An average threshing output of 35Kg per hr. accrued against 15Kg per hr. in case of farmers' practice (hand beating)
Drudgery reduction in threshing Dependence on manual labour reduced (50%) Realized competitive production system
17
Introduction of ground nut decorticator
rabi 1 No 1 No 1 No - 10 10 An average decorticating capacity of 30Kg per hr. or. 10 kg. /man. hr accrued against 1Kg per hr. or 1 kg./man.hr. in case of farmers' practice (manually)
Drudgery reduction (mostly for women) in decorticating by hand
Dependence on manual labour reduced (90 %) Horticulture Introduction of Hybrid capsicum cultivation BBS-400
0.5 ha.
0.5 ha. 0.5 ha. 2 3 5 20% higher yield was found in case of hybrid seeds in comparison to farmers’ variety.
Better market value due to introduction of new crop & higher yield.
Introduction of Broccoli cultivation
0.5 ha.
0.5ha 0.5ha - 5 5 Introduction of new crop gives better market value.
Introduction of Elephant foot yam
-- 0.5 ha.
0.5 ha. 0.5 ha. - 5 5 Yet to Harvest.
(J) Farming situation and results of demonstration on other than oilseed and pulse crops
Crop Season Sowing Date Harvesting Date Situation Soil type
Agro-Climatic Zone
Previous crop pattern
Crop Production Integrated Nutrient Management in Rice
kharif Transplanting, 4th week of July
December 1st week
Rainfed Clay loam
MID
CE
NT
RA
L
TA
BL
E L
AN
D Z
ON
E L a t h y r u s
Integrated Nutritient Management in Sugarcane
Rabi 3rd week of March Yet to be harvested
Irrigated Sandy loam
NA
Plant Protection Biological Control of Rootrot in Groundnut
kharif 4th week of June 2nd week of October
Rainfed Clay loam
Bengalgram
Integrated control of Bacterial wilt in Banana
AnnualCrop
1st week of June Yet to be harvested
Nala Sandy loam
Fallow
Biological control of H.armigera in Chickpea
kharif 4TH week of October 1st week of February
Rainfed Sandy loam
Sesamum
18
Agril. Engg. Introduction of pedal operated paddy thresher
kharif NA NA NA NA NA
Introduction of ground nut decorticator
rabi NA NA NA NA
NA
Horticulture Introduction of Hybrid capsicum cultivation
Last week of October Last week of December
Irrigated Sandy loam
Vegetables
Introduction of Broccoli cultivation
1st week of December 2nd week of Feb Irrigated Sandy loam
Vegetables
Introduction of Elephant foot yam
Last week of March October Irrigated Sandy loam
Vegetables
Crop/ Variety No. of
farmers Area (ha)
Yield of Demonstration (q/ha) Increase in yield (%)
Cost of additional cash (Rs/ha)
Highest Lowest Avg. Local Check Demo. Local Check
Crop Production INM in Rice CV : Sarala
10 2 40 38 39 29 31 873 525
Integrated Nutritient Management in Sugarcane CV : Co8044i
10 1 Yet to be harvested 5428 3212
Plant Protection Biological Control of rootrot in Groundnut. CV : AK-12-24
10 1 16 11.2 12.9 12 33.3 3930 2068
Integrated control of Bacterial wilt in Banana CV : DC
10 0.4 360 252 292 250 28 2400 1525
Biological control of H.armigera in Chickpea CV : GNG-469
10 1 15 11.8 13.2 9.5 36.8 1998 1085
19
Agril. Engg. Introduction of pedal operated paddy thresher
10 1 No 40 Kg./hr.
32 Kg./hr.
35 Kg./hr. 15 Kg./hr. (hand beating)
133 (increase in capacity)
3275 Own labour
Introduction of ground nut decorticator
10 1 No 50 Kg./hr.
20 Kg./hr.
30 Kg./hr. or 10 kg./ man.hr
1 Kg./hr. or. 1 kg./man.hr. (manually)
9 times increase in capacity
Own labour
Horticulture Introduction of Hybrid capsicum cultivation CV:BBS-400
05 0.5 ha. 485 411 436 355 23
Introduction of Broccoli cultivation(HYV)
05 0.5 ha. 118 96 103 75 37
Introduction of Elephant foot yam CV:GAJEDRA
05 0.5 ha Yet to Harvest
20
Front Line Demonstration At a Glance……….
Groundnut decorticator in operation FLD on Broccolli
Sulphur application in Mustard
INM in Rice Diagnostic field visit of FLD plot
21
15. On-Farm Testing RESULTS OF OFT (Crop Production) OFT – 1 : INTEGRATED NUTRIENT MANAGEMENT IN MAIZE a. Title of the experiment : Integrated Nutrient management in Maize
b. Problem : Low yield of maize due to imbalance use of fertilizers
c. Hypothesis : Application of recommended dose of fertiliser(RDF), FYM and bio-fertiliser can increase the yield
d. Treatments : T1 - 100% RDF through chemical fertiliser T2 - 50% RDF through chemical fertiliser + 50% RDF through FYM T3 - 75% RDF through chemical fertiliser +
25% RDF through FYM T4 - 50% RDF through chemical fertiliser + 50% RDF through FYM + Biofertiliser
e. Plot size 400 sq.mt
f. No. of replications : 10
g. Date of sowing : 25.06.06
h. Date of harvesting : 20.09.06
Results with captions:
Maize yield (q/ha) as influenced by weed control practices Treatment
Replications Mean of results 1 2 3 4 5 6 7 8 9 10
T1 25.0
26.2
25.0
27.7
24.5
25.9
25.2
24.0
25.3
26.1
25.5
T2 24.6
23.3
22.6
22.8
21.0
24.9
23.0
22.2
21.1
23.4
22.9
T3 26.2
25.4
25.2
29.8
22.8
27.7
26.0
24.5
26.9
25.8
26.0
T4 27.8
26.0
28.1
24.9
27.5
29.5
26.3
25.8
28.3
27.2
27.1
The treatment T4 with integrated use of chemical fertilizer, bio-fertilizer and FYM produced
the maximum yield of 27.1 q/ha followed by T3 (26 q/ha) where a combination of chemical fertilizer
and FYM were used. Both the treatment T3 and T4 recorded higher yield over the farmer practice
(T1)
22
OFT – 2 : EVALUATION OF MEDIUM DURATION RICE VARIETIES IN PERIPHERY OF INDUSTRIAL AREA.
a. Title : Evaluation of medium duration rice varieties
in periphery of industrial area
b. Problem identified : Crop damage during active growth phase in rice
due to industrial pollution and consequent yield
loss
c. Hypothesis : Selection of suitable medium duration varieties
of rice for the periphery areas of NALCO can
stabilize the rice yield
d. Treatments : T1 - Local
T2 - Surendra T3 - MTU-1001 T4 - Gajapati
e. Plot size 400 sq. m. f. No. of
farmers/replication 5
g. Date of sowing 25.07.06 to 07.08.06 h. Date of harvesting 02.12.06 to 12.12.06 i. Results with captions
Paddy yield (q/ha) of different varieties
Treatment Replications Mean of results 1 2 3 4 5
T1 25.5 27.0 23.3 26.6 26.8 25.8 T2 41.7 42.6 41.7 41.2 42.4 41.9 T3 38.2 42.4 37.4 39.3 41.2 39.7 T4 44.7 41.8 42.9 44.5 43.4 43.5
Paddy variety Gajapati (43.5 q/ha) out-yielded other varieties in the peripheral NALCO polluted area followed by Surendra(41.9 q/ha). It indicates that these three varieties can be put into cultivation under NALCO polluted environment for yield stabilization.
23
OFT – 3 : SULPHER APPLICATION IN MUSTARD
a. Title : Sulpher application in mustard
b. Problem identified : Mustard seeds produced by farmers contain
lower oil content
c. Hypothesis : Sulpher application will increase the oil
content of mustard
d. Treatments : T1 - Control (No sulpher application)
T2 - Recommended dose of Sulphur
e. Plot size 400 sq. m. f. No. of farmers/replication 10 g. Date of sowing 26.11.06 to 30.11.06 h. Date of harvesting 26.02.07 to 04.03.07 i. Results with captions
Mustard yield (q/ha)
Treatment Replications Mean of results 1 2 3 4 5 6 7 8 9 10
T1 8.5 7.8 9 7.3 7.2 8 8.5 7.9 8.5 8.8 8.1 T2 9 8.5 10 9 7.7 8.3 9.6 8.4 10.
2 9.3 9.0
Sulphur application resulted in higher yield and higher oil content in comparison to non
application of sulphur.
24
RESULTS OF OFT (Plant Protection)
OFT-4. BIOLOGICAL CONTROL OF APHID LIPAPHIS ERYSIMI LINN ATTACKING MUSTARD CROP. a. Problem identified : Low yield of mustard due to severe aphid
incidence during flowering and siliqua formation stage reduces the yield and chemical application did not able to check the incidence.
Hypothesis formulated : Use of biocontrol agents may reduce aphid infestation in economic manner and thus can increase the yield
b. Treatment
: T1- Farmer practice (Endosulphan)
T2- Recommended practice : Release of Chrysoperla cornea @40,000/acre (1st instar larvae/ eggs) 3 times at 10 days interval starting from the initiation of flowerbuds & flowers. T3- Application of neem based insecticides at 10
days interval after appearance of the aphid (at
recommended doses)
c. Plot size : 500 sq/mtr
d. No. of replications : 5
e. Date of sowing : 01.11.2006
f. Date of harvesting : Not yet harvested
e. Observation to be recorded : Yield : Provided later on
Economics : provided later on
f. Year of operation : 1st Year
g Result with caption
Mustard yield (q/ha) of different varieties Treatment Replications Mean of results
1 2 3 4 5 T1 7.2 7.4 7.6 7.1 6.9 7.2 T2 13.4 13.2 12.9 12.7 13.3 13.1 T3 8.1 8.9 8.7 9.1 9.2 8.8
The predator (C. cornea) establishes in the field after one week of release and the predator population increases by 20% in the 1st week and than increases by 40% , which reduces double its aphid population. After two times release, the predator multiplies at a very faster rate and bring the pest population below ETL level. Use of the above bio-agent is cost effective (T2 ) over application of neem based pesticide (T3) and farmer practice (T1). Also the yield of T2 is highest(13.1 q/ha) over T3(8.8 q/ha) and farmer practice T1(7.2 q/ha).
25
RESULTS OF OFT (Horticulture)
OFT – 5 : TESTING OF DIFFERENT TISSUE CULTURE BANANA VARIETIES
1. Problem identified :
Traditional method of banana propagation through
suckers do not give uniform yield, spread disease
and creates hindrance for large scale cultivation
2. Hypothesis :
Tissue cultured banana are true to type, uniform
and disease free. Hence commercial cultivation
may prove to be profitable
3. Treatments :
T1 - Champa T2 - Robusta
T3 - Grand nane
4. Plot / unit size : 0.1 ha
5. No. of replications : 05
6. Date of sowing : 05.10.2006
7. Date of harvesting : October 2007
8. Results with captions : Yet to harvest
26
OFT – 6 : VARIETAL EVALUATION OF HYBRID BITTER GOURD
Bitter gourd yield (q/ha) of different varieties
Treatment Replications Mean of results 1 2 3 4 5
T1 85 87 88 82 90 86.4 T2 110 112 107 115 109 110.6 T3 95 99 94 91 98 95.4
The variety T2 produced the maximum yield of 110.6 q/ha followed by T3 (95.4 q/ha) where
Farmers practice gives the yield of (T3) 86.4q/ha. Both the treatment T2 and T3 recorded higher yield
over the farmer practice (T1)
1. Problem identified : Local variety giving lower yield and fetching low
market price
2. Hypothesis : Growing hybrid bitter gourd will be a profitable
enterprises due to high market demand
3. Treatments : T1 - Farmers practice
T2 - Chaman(F1 HYBRID)
T3 - Nakhara local
4. Plot / unit size : 0.1 ha each
5. No. of replications : 5
7. Date of sowing : 11.11.06
8. Date of harvesting : Last week of February
9. Results with captions :
27
On Farm Trial At a Glance……….
Biological control of aphid in mustard Varietal evaluation of hybrid bitter gourd
OFT on Tissue culture Banana Distribution of bio-agent for control of aphid
Varietal evaluation of tissue culture banana
28
16. Literature developed/published (give details)
Sl. No.
Title Author Reference
a) Technical Reports 1 Annual Report of KVK,
Angul Dr A.P. Kanungo For 2006-07,Submitted to Zonal
Coordinator, ZCU, Zone-VII, JNKVV, Jabalpur
2 Progress Report of KVK, Angul
Dr A.P. Kanungo For 2007, Submitted to Zonal Coordinator, ZCU, Zone-VII, JNKVV, Jabalpur
3 Report for QRT Dr A.P. Kanungo Presented for review by QRT at Raipur 4 Report for 11th EFC Dr A.P. Kanungo Presented at ZCU, Jabalpur
c) Technical bulletins 1 Improved cultivation
practices for sunflower Dr A.P. Kanungo Leaflet published by KVK, Angul
2 Commercial banana cultivation
Dr M.K. Tripathy, Mrs. Kabita Sethy Dr A.P. Kanungo,
Leaflet published by KVK, Angul
3 Commercial Poultry Dr S. Mishra & Dr A.P. Kanungo,
Leaflet published by KVK, Angul
4 Drip irrigation in horticultural crops
Er. B. Mohanty & Dr A.P. Kanungo,
Leaflet published by KVK, Angul
d) Popular articles 1. Prakrutika/ Paribesha
Upayogi Brudhikaraka Patra Sinchaka – Jia Jalasara
Sri. D. Panigrahi Krushak Sambad, October-2006
2. Chhatu Chasara Upayogita Sri. D. Panigrahi Krushak Sambad, November-2006 3. Baunshara Rogo O Poka O
tara niyantrana. Sri. D. Panigrahi Dharitri, December-2006
4. Panipariba Phashalara Rogo O Poka O tara niyantrana paien jaiba O jaibika pranalira upayoga
Sri. D. Panigrahi Krushak Sambad, December-2006
29
KVK PUBLICATION AT A GLANCE……………………….
30
17. SUCCESS STORY
1. Name of the Enterprise/ Crop/ Practice Honeybee Cultivation
2. Name of the farmer Udaynath Pradhan
3. Address Village : Ugi
4. Initial status / Practice of farmer before KVK intervention (indicate the year)
Vegetable cultivation with traditional practice -2003
5. KVK Interventions Growing of wilt resistant varieties of brinjal in 0.5 acre of land Management of honey bee(indica) in scientific way for commercial purpose
6. Innovative Extension approach & methodology adopted for implementation of KVK intervention
Awareness programme, vocational training, field day & Exposure visit to College of Agriculture, OUAT.
7. Adoption of improved practice by the farmers after KVK intervention
Honeybee cultivation, bee colony selling to various centre.
8. Physical/ Financial Development over previous practice
Sl. No.
Types of enterprise Production Income (Rs.) Expenditure (Rs.)
Net profit (Rs.)
1. 2.
Improved method of brinjal cultivation with wilt resistant varieties, viz. Utkal Madhuri A. cerena indica rearing in six boxes
40 qts @ 200 qts/ha 2qts/annum @ 8 kg/box/ batch for five batches per annum
Rs 20,000 @ Rs 500/qt
18,000
___________ 36,000
4,000
500 ___________
4,500
16,000
17,500 ___________
33,500Total family income during the year : Brinjal – Rs. 16000/-
Honey bee – Rs. 17500/- Others - Rs. 8000/-
Total - Rs. 41500/-
9. Action Photographs of the enterprise/ practice and farmer
10. Farmers’ reaction, feedback on adoption of technology/ practice
Income has increased substantially which has resulted in improved standard of living & knowledge
11. Extent of diffusion effect of the newly adopted technology / practice in the nearby area
Percentage adoption :50 Technology adopted in villages :Ugi, Para and Tainsi
11. Follow up actions by KVKs Scientists if any
Diagnostic field visit by SMSs, Advisory service at the centre
SUCCESS STORY-I
31
1. Name of the Enterprise/ Crop/ Practice Maize, Banana, Mango, Papaya & vegetable
2. Name of the farmer Trilochan Sahoo
3. Address Village : Handiguda Post : Tentloi, P.S. – Chendipada, Dist. – Angul
4. Initial status / Practice of farmer before KVK intervention (indicate the year)
Vegetable and fruit growing with no commercial outlook & unscientific cultivation practices
5. KVK Interventions Adoption of crop diversification, introduction of cultivation practices of cash crop including IDM through FLD & OFT and emphasis on farmers’ club management through various trainings.
6. Innovative Extension approach & methodology adopted for implementation of KVK intervention
Method and result demonstration, farmers’ fair and training for capacity building
7. Adoption of improved practice by the farmers after KVK intervention
Cultivation of improved quality tissue culture banana, improved quality papaya cultivation, commercial cultivation of elephant footyam & broccoli, IDPM in banana & various commercial vegetables.
8. Physical/ Financial Development over previous practice :
Sl. No.
Types of enterprise Production Income (Rs.)
Expenditure (Rs.)
Net profit (Rs.)
1. 2. 3. 4. 5.
Kharif Arhar + Rice (2:5 in one ac) Arhar + G. Nut (2:6 in one ac) Rice (lowland in ½ ac) Banana(in one ac) Rabi G. Nut(in two ac)
Arhar – 4.8 qts Rice – 4.3 qts Arhar – 4.7 qts G. Nut- 3 qts Rice- 10 qts 800 bunches G. Nut – 21.6 qts
8850
12150
4000 40000
36700
5200
8100
2000 20000
16000
3650
4050
2000
20000 20700
_________ Rs 50400
Total family income during the year : Rs 50400
9 Action Photographs of the enterprise/ practice and farmer
10. Farmers’ reaction, feedback on adoption of technology/ practice
Getting remunerative price for his farm product, techno-socio and financial empowerment, acknowledgement by the State University Head as advanced farmer.
11. Extent of diffusion effect of the newly adopted technology / practice in the nearby area
(a) Percentage adoption : 60 (b) Technology adopted in villages : Handiguda, Khuntanali & Jamunali of Chhendipada block, Golabandha and Sanakerajang of Banarpal block
11. Follow up actions by KVKs Scientists if any
Diagnostic field visit by SMSs, Advisory service at the centre.
SUCCESS STORY-II
32
1. Name of the Enterprise/ Crop/ Practice Scientific preservation of fruit &vegetable
2. Name of the farmer Jayanti Pradhan
3. Address At : Kulei GP : Tubey, Block :Banarpal
4. Initial status / Practice of farmer before KVK intervention (indicate the year)
Traditional method of preservation of food items & low key nutritional status of the family.
5. KVK Interventions Method demonstration of scientific techniques of fruit & vegetable preservation, Preparation of nutritional garden, Mushroom cultivation.
6. Innovative Extension approach & methodology adopted for implementation of KVK intervention
Skill oriented vocational training, strengthening motivation through CDs show, Method demonstration, knowledge, skill & attitude enhancement through repeated exposure to SHG management training programmes.
7. Adoption of improved practice by the farmers after KVK intervention
Scientific preservation of fruit &vegetable, preparation of Jam, Jelly , squash, pickles for commercial as well domestic purpose, Paddy straw & Dhingri mushroom cultivation through improved technical know-how.
8. Physical/ Financial Development over previous practice
Previous income : NIL Present income : Rs. 10,000.00/ Annum Enriched nutritional status of her family visible through less susceptible to seasonal diseases as compared to previous years.
9. Action Photographs of the enterprise/
practice and farmer
10. Farmers’ reaction, feedback on adoption of technology/ practice
Self containment because of improved financial and social status, able to serve her fellow friends through knowledge dissemination
11. Extent of diffusion effect of the newly adopted technology / practice in the nearby area
Adoption percentage : 50
Technology adopted in nearby villages like : Tubey, Dhipasahi & Sankerjang
11. Follow up actions by KVKs Scientists if any
Advisory services by the specialists, and time to time monitoring of her economic activities.
SUCCESS STORY-III
33
1. Name of the Enterprise/ Crop/ Practice Floriculture & Bee-Keeping
2. Name of the farmer Rudraprasad Dehury
3. Address At : Turanga, Po: PTC, Angul
4. Initial status / Practice of farmer before KVK intervention (indicate the year)
Unemployed Rural Youth – 2006
5. KVK Interventions Adoption of scientific methodology for commercial flower cultivation, honeybee-keeping & adoption of proper marketing approach for sale of his product.
6. Innovative Extension approach & methodology adopted for implementation of KVK intervention
Experience sharing, training demonstration, field visit and induction of media influences.
7. Adoption of improved practice by the farmers after KVK intervention
Scientific method of flower cultivation viz : Hibiscus, Kaniara, Datura & Arakha, commercial cultivation of honeybee.
8. Physical/ Financial Development over previous practice
Previous income : NIL, Initial investment : Rs. 4,000.00 + Own labour Total income : Rs. 5,000.00/ month through selling of floral garlands to local shops, contract selling to vendors and temples. Bee colony selling to other farmers which also gives him a scattered income round the year
9. Action Photographs of the enterprise/ practice and farmer
10. Farmers’ reaction, feedback on adoption of technology/ practice
Intervention has enabled him to get admitted into a technical college and own yearly investment in life insurance policy.
11. Extent of diffusion effect of the newly adopted technology / practice in the nearby area
Adoption percentage : 60 This particular/ technical intervention has motivated many unemployed youth of his age
11. Follow up actions by KVKs Scientists if any
Advisory services by the specialists, and time to time monitoring of her economic activities
SUCCESS STORY-IV
34
1. Name of the Enterprise/ Crop/ Practice Organic farming
2. Name of the farmer Pitambara Pradhan
3. Address At : Kulei GP : Tubey, Block :Banarpal
4. Initial status / Practice of farmer before KVK intervention (indicate the year)
Indigenous method of cultivation
5. KVK Interventions Introduction of the concept of ‘Bio-Village’ use of improved variety of bitter-gourd, integrated nutrients management in Rice, reduced use of chemical fertilizer for better productivity of the crop
6. Innovative Extension approach & methodology adopted for implementation of KVK intervention
FLD, OFT, vocational training, exposure visit, exhibition cum farmers fair.
7. Adoption of improved practice by the farmers after KVK intervention
Adoption of organic agriculture, improved cultural practices for bitter gourd & other vegetables. Application of vermi-compost in his fields.
8. Physical/ Financial Development over previous practice
Sl. No.
Types of enterprise Production Income (Rs.)
Expenditure (Rs.)
Net profit (Rs.)
1. 2. 3. 4.
Kharif Rice Bitter gourd G. Nut(in two ac) Vermicompost
4.3 qts G. Nut – 25 q 10 q.
12,150
4,000
40,000
6,000 62,150
8,100
2,000
18,000
1,500
29,600
4,050
2,000
22,000
4,500
32,550Total family income during the year : Rs 50400
9. Action Photographs of the enterprise/ practice and farmer
10. Farmers’ reaction, feedback on adoption of technology/ practice
Technological & economic empowerment and increased knowledge horizon for latest agricultural development
11. Extent of diffusion effect of the newly adopted technology / practice in the nearby area
Percentage adoption : 80 Technology adopted in villages : Dhipa sahi, Tubey, Badkerjang, Sankerjang, Badkera
11. Follow up actions by KVKs Scientists if any
Diagnostic field visit, farm advisory services and time to time of dissemination of latest technical know-how
SUCCESS STORY-V
35
18. Constraints : Constraints : Type of Constraints
Administrative On-campus training programmes are not being
conducted due to lack of infra-structural facilities.
Technical Demonstration unit are not yet developed fully due to
lack of infrastructural facility.
Financial KVK programmes are hampered due to delay in release
of funds.
19 Functional Linkage with different Organisation Sl. No. Name of Organisation Nature of Linkage
I Regional Research and Technology Transfer Station, Dhenkanal
Preparation of different agricultural and allied strategies for development, besides technology transfer and seed procurement.
II State Agril. Deptt. Organizing training, demonstration and on farm testing and seed disposal.
III D.R.D.A., Angul Organizing training for watershed management, rural youth and agro entrepreneurs.
IV State Horticultural Deptt. Collection of improved seeds and seedlings of vegetables and fruits & preparation of action plan on horticultural aspect.
Demonstration of Pest management programmes in Horticulture crops.
V Horticulture Division, NALCO, Angul Demonstration and awareness programmes.
VI The Orissa State Cooperative Marketing Federation Ltd., Angul.
Purchase of agricultural inputs.
VII State Soil Conservation Deptt. Imparting training to the mitra kissan and SHGs.
VIII State Veterinary Deptt. Development of poultry farming in the adopted villages.
IX. National Horticultural Research and development Foundation
Mass Demonstration of IPM packages in crops like brinjal and onion
X National Co-operative Union of India Imparting training to the personnel of co-operative societies and co-operative banks for agricultural and rural development programmes.
XI. Institute of Socio Economic Development
Empowerment of women in the areas of agriculture and allied sectors.
XII. Institute of peoples education Empowerment of women through introduction of apiary and mushroom enterprise.
XIII. NGOs Acceleration of activities of SHGs and rural youth clubs.
36
20. Performance of demonstration units (other than crops) Following Units are recently developed
Vermicomposting Unit Vermiwash Unit Honeybee Unit Azolla Unit BGA Unit Mushroom Cultivation Unit
21. Performance of instructional farm (Crops) including seed production Sl. No.
Crop Area Covered
(ha)
Variety Date of sowing
Date of harvesting
Total production
(please specify the unit of yield/Nos.)
Cost of Inputs (Rs.)
Gross income
(Rs.)
Remarks
01 Papaya Seedling
1107 nos.
Ranchi. Dwarf, FS-I
NA NA 1107 seedlings 2700 3321.00 Supplied to the farmers @Rs.3/- per
Seedling 02 Drumstick 360 PKM-I NA NA 360 seedlings 800 1080.00 Supplied to
the farmers @Rs.3/- per
Seedling
22. Utilization of Hostel facilities Accommodation available (No of beds) : Months No. of Trainees
stayed Trainee days (days stayed)
Reason for short fall (if any)
April Under Construction.
May June July August September October November December January February March 23. Indicate any innovative technology or any innovative methodology of Transfer of Technology developed during the year.
Transfer of improved agril. technology through Farmers’ Clubs organised in the district.
Involving farmer leaders of the district for transfer of technology – Farmer to farmer
extension system.
37
Imparting skill oriented training to the farmers / farm women / rural youth through
establishment of Farm Science Club.
Making training programme more effective through exposure visit of the farmers.
Linkage with leading NGOs of the district for better outreach of KVK.
Participation in watershed programme sponsored by DRDA, Angul and facilitation in micro
plan preparation.
Collaboration with NCUI, Angul and AUCC bank, Angul for synergistic effect in terms
techno-managerial and credit support.
24. Indigenous technology practiced by the farmers in the K.V.K operational area which can be considered for technology development. i After harvesting of pulse crops like arhar, greengram and blackgram, the grains are dried
under hot sun for 2-3 days and mixed with mustard oil @100 ml/kg of seeds and then preserved. The seeds are protected from stored grain pests like pod borer and pulse beetle etc.
ii In case of banana, the size is increased if urea is tied up at the tip of the main stalk of bunch after the removal of floral bud.
iii Incorporation of a small quantity of opium in the main stem of pumpkin after flowering enhances the size of pumpkin and helps in control of flower dropping.
iv In case of brinjal, the seeds should be collected from the middle one-third portion of the matured fruit. The plants from those seeds will be resistant to viral diseases.
v Papaya seeds have to be collected from the lower portion of the matured fruit. The plant developed from those seeds will be free from male sterility.
vi “Epizoatic Ulcerative Syndrome” (EUS) disease in fish during its outbreak can be controlled by treatment with the pond water and ash powder made out of burning banana leaves.
vii Use of sand and ‘begunia’ leaf powder in layers at the base of bamboo storage bins can reduce pulse beetle infestation on stored grains of blackgram and greengram.
viii Use of ‘Karada’ leaves and twigs in late transplanted paddy reduces the menace of leaf folder.
ix Use of rotten snails reduces gundhibug attack while fire torch on field bunds at night reduces both gundhibug and leaf hopper attack in paddy.
x Use of raw turmeric at the base of brinjal plants reduces wilt during kharif.
xi Use of hing (asphoitida) at the base of the plant (tomato and brinjal) reduces wilt.
38
24. Specific training need tools/methodology followed for identification of courses.
Farmers and rural
youth
Field visit, group discussion, farmers-scientists interaction,
survey work using PRA techniques, use of questionnaires,
collection of feedback etc.
In-service
personnel
Job analysis and review of work in bi-weekly meetings of
VAWs, JAOs conference, group discussions with
departmental officials, strategy committee meetings and
interaction with NGO personnel etc.
25. Special program undertaken by the KVK which has been financed by state Govt. /Other
Agencies.
Organized training programme/ farmers’ fair on Acid Soil Management and Organic Farming
in collaboration with OUAT, Bhubaneswar .
Conducted FLD of improved Agril. Machinery for major oilseed and pulse crop with
financial assistance from CIAE, Bhopal.
26.(A) Seed/Seedling /Sapling produced and sold to the farmers.
Crop Variety Seed production (Quintals)
( grain crops)
Seedling production(No)
(Vegetable crops)
Sapling Production (No) (fruit ,trees, forest and others)
Papaya Seedling
Ranchi. Dwarf, FS-I
- - 1107
Drumstick PKM-I - - 360
27. Scientific Advisory meeting(s) (SAC); Please indicate the dates of meeting(s):
Sl . No.
Date of SAC
Salient Recommendation Action taken
Due to meager financial status SAC was not conducted
39
28. Impact of training programs carried out during last three years in the KVK adopted
villages.
Sl. No
Name of the specific technical skill transferred
No. of trainees
Adoption(%)
Change
Before training(Rs/unit)
After training(Rs/unit)
CROP PRODUCTION
1 Improved package of practices of groundnut cultivation
40 82 12q/ha, Rs 18000/ha 14q/ha, Rs 23800/ha
2 Cultivation practices of oilseeds & pulses under residual moisture
40 62 Oilseeds(ground nut)- 11q/ha, Rs 16500/ha Pulses(mung, biri,gram)-
Mung- 6 q/ha
Biri- 7 q/ha
Gram- 9 q/ha
Oilseeds(ground nut)- 18q/ha, Rs 27000/ha
Pulses(mung, biri,gram)-
Mung- 8 q/ha
Biri- 9 q/ha
Gram- 12 q/ha
3 Use of Gypsum in groundnut
20 55 12q/ha, Rs 18000/ha 15q/ha, Rs 22500/ha
4 Technique of bio-fertilizer use in paddy to improve soil fertility and crop productivity
20 25 30 q/ha, Rs 12000/ha 45q/ha, Rs 18000/ha
5 Water Management in kharif rice
20 20 30 q/ha, Rs 12000/ha 40q/ha, Rs 16000/ha
6 Seed production technology in kharif paddy
20 30 30 q/ha, Rs 12000/ha 45q/ha, Rs 31500/ha
7 Package of practices of growing kulthi and mung under residual moisture condition
20 50 Pulses(mung, biri,kulthi)-
Mung- 6 q/ha
Biri- 7 q/ha
Kulthi- 4 q/ha
Pulses(mung, biri,kulthi)-
Mung- 8 q/ha
Biri- 9 q/ha
Kulthi- 6 q/ha
40
8 Improved production technology of kharif oilseed crops like groundnut and sesamum
20 50 Groundnut-8 q/ha
Sesamum-6 q/ha
Groundnut-11q/ha
Sesamum-8 q/ha
9 Technology of biofertiliser use in paddy for sustainable crop production
20 10 Paddy –45 q/ha Paddy –48 q/ha
10 Production technology of wheat crop
20 20 Wheat-22q/ha Wheat-25q/ha
11 Advance crop production practices for rabi pulses like green gram, black gram, etc.
20 40 Green gram-6q/ha
Black gram-7q/ha
Gram-10q/ha
Green gram-8q/ha
Black gram-9q/ha
Gram-11q/ha
12 Crop Diversification in upland with non-paddy crops
20 25 Sole rice Rice+Arhar
Rice+Groundnut
Rice+Black gram
13 Advanced agronomic packages for sugarcane cultivation
20 60 Sugarcane-80ton/ha Sugarcane-10 ton/ha
14 Agronomic practices for higher production of grasses and leguminous fodder crops
20 10 Started cultivation of Hybrid Napier, Dinanath grass, berseem eic
HORTICULTURE
15 Nursery raising of winter vegetables
20 30 Rs. 5000/0.1 ha Rs 8000/.01 ha
16 Improved cultivation practices of onion and garlic
20 45 Rs 25000/acre Rs 35000/acre
17 Seed production technique of tomato, brinjal, chilli and okra
20 25 Rs 4000/.01 ha Rs 7000/.01 ha
18 Improved techniques of banana cultivation
20 35 Rs 60000/ acre Rs 1,00,000/acre
19 Nursery raising in vegetable crops
20 40 Rs 4500/.01 ha Rs 7000/0.1 ha
41
PLANT PROTECTION
20 Technique of seed treatment with fungicides
20 60 Cauliflower –130q/ha
Brinjal- 135 q/ha
Tomato-130 q/ha
Cauliflower -145q/ha
Brinjal- 152 q/ha
Tomato-146 q/ha
21 IPM in sugarcane 20 40 80 ton/ha 100 ton/ha
22 IPM in kharif vegetables 20 50 Cauliflower –130q/ha
Brinjal- 135 q/ha
Tomato-130 q/ha
Okra-38 q/ha
Cauliflower –142q/ha
Brinjal- 148 q/ha
Tomato-145 q/ha
Okra-45 q/ha
23 IPM in paddy 20 30 3.5 tons/ha 4.5 ton/ha
24 IPM in pulse crops 20 30 4.5q/ha 6q/ha
25 IPM in oilseed crops 20 35 Mustard – 6q/ha
Groundnut-8q/ha
Sesamum-3q/ha
Mustard – 7q/ha
Groundnut-10q/ha
Sesamum-4.5q/ha
26 IPM in orchard crop 20 50 Mango-15kg/plant Kagzi lime-400no/ plant
Banana-300q/ha
Mango-20kg/plant Kagzi lime-500 no/plant
Banana-400q/ha
27 Technique of seed treatment with fungicides
20 60 Cauliflower –130q/ha
Brinjal- 135 q/ha
Tomato-130 q/ha
Cauliflower -145q/ha
Brinjal- 155 q/ha
Tomato-148 q/ha
28 IPM in sugarcane 20 40 80 ton/ha 100 ton/ha
29 IPM in kharif vegetables 20 50 Cauliflower –130q/ha
Brinjal- 135 q/ha
Tomato-130 q/ha
Okra-38 q/ha
Cauliflower –145q/ha
Brinjal- 152 q/ha
Tomato-148 q/ha
Okra-48 q/ha
30 IPM in kharif paddy 20 30 3.5 tons/ha 4.55 ton/ha
31 IPM in pulse crops 20 30 4.5q/ha 6q/ha
42
32 IPM in oilseed crops 20 35 Mustard – 6q/ha
Groundnut-8q/ha
Sesamum-3q/ha
Mustard – 7.5q/ha
Groundnut-10q/ha
Sesamum-4.5q/ha
33 IPM in orchard crop 20 50 Mango-15kg/plant Kagzi lime-400no/ plant
Banana-300q/ha
Mango-20kg/plant Kagzi lime-500 no/plant
Banana-400q/ha
34 Techniques of safe grain storage
20 40 Paddy loss 30% Paddy loss 10%
35 Technique of seed treatment with fungicides
20 60 Cauliflower –130q/ha
Brinjal- 135 q/ha
Tomato-130 q/ha
Cauliflower -145q/ha
Brinjal- 155 q/ha
Tomato-148 q/ha
36 IPM in sugarcane 20 40 80 ton/ha 100 ton/ha
37 IPM in kharif vegetables 20 50 Cauliflower –130q/ha
Brinjal- 135 q/ha
Tomato-130 q/ha
Okra-38 q/ha
Cauliflower –145q/ha
Brinjal- 152 q/ha
Tomato-148 q/ha
Okra-48 q/ha
38 IPM in kharif paddy 20 30 3.5 tons/ha 4.55 ton/ha
39 IPM in pulse crops 20 30 4.5q/ha 6q/ha
40 IPM in oilseed crops 20 35 Mustard – 6q/ha
Groundnut-8q/ha
Sesamum-3q/ha
Mustard – 7.5q/ha
Groundnut-10q/ha
Sesamum-4.5q/ha
41 IPM in orchard crop 20 50 Mango-15kg/plant Kagzi lime-400no/ plant
Banana-300q/ha
Mango-20kg/plant Kagzi lime-500 no/plant
Banana-400q/ha
42 Techniques of safe grain storage
20 40 Paddy loss 30% Paddy loss 10%
43
29. Field activities
i. Number of villages adopted : 05.
ii. Number of farm families selected : 100
iii. Number of Survey/PRA conducted : 80
30. Other Extension Activities
Activities Date No. of beneficiaries
(Farmers/Rural Youth)
No. of Extension
Functionaries
Male Female Total Male Female Total
Akshaya Trutiya (Farmers Day)
30.04.06 40 60 100 20 04 24
University Foundation Day
24.8.06 20 15 35 - - -
World Food Day 16.10.06 20 20 40 - - -
Women in Agriculture day
04.12.06 - 50 50 - - -
Diagnostic field visit
a) Scientists’ visit to farmers field(332)
- 940 450 1390 - - -
b) Farmers’ visit to KVK(38 times)
- 60 15 75 - - -
Group discussion
(75 Nos.)
- 540 155 695 - - -
Distance Education Programme
- 0 0 0 - - -
Total 1540 620 2160 20 04 24
44
Extension activities at a Glance-------
Farmer’s fair on Organic Farming Local MP, Sub-collector, DDA & PC, KVK in Krishak Sampark Mela AGM, NABARD, NCUI, P.O. & Scientist, Local MLA, Block Chairman, DAO KVK in inaugural function of Farmers Club & Scientist KVK in Krishak Sampark Mela DEE, OUAT visit to Bio-village(Kulei) Facilitation to farmer on foundation day
45
Radio Talk Name of the speaker Topic Date of
Broadcast Dr. A.P.Kanungo
Chinabadam Phasalara Samanyuita Khadyasara Parichalana
(INM in Ground nut)
13.08.2006
Er. B. Mohanty
Jami Madyare Barsa Jala Sanrakshana O Amala (In-situ rain water conservation and harvesting)
25.08.2006
Sri.Debasis Behera
Adinia Panipariba Chasa
(Off-season vegetable cultivation)
28.08.2006
Er. B. Mohanty
Alpa Kharchare Piaza Saiti Rakhiba
Ghara Tiari Karibe Kipari (Construction of low cost onion storage structure)
30.10.2006
Mrs. B. Satpathy
Krushijata Drabyara Bikribata paien
Gramya Yubaka Sangha (Role of Rural Youth in Marketing of Agro products)
25.11.2006
Dr. A.P.Kanungo
Dalijatiya Phasalare Adhika Amala Paibe Kipari (Improved Production Technology for Pulses)
12.12.2006
Sri D. Panigrahi
Chasa Jamire rasayanika sara O bisa dwara
paribesha pradushana O tara nirakarana (Environmental pollution due to use of
chemical fertilizer and pesticide & its solution)
02.12.2006
Sri Debasis Behera Kadali Chasha Samashya 30.03.2007 TV Show Name of the speaker Topic Date of
telecasting NIL
46
News paper coverage
(Give Topic)
Date No. of beneficiaries
(Farmers/Rural Youth)
No. of Extension
Functionaries
Male Female Total Male Female Total
SAC meeting - - - - - - -
Akshaya Tritiya
Celebration
1-05-06
COVERAGE IN ORIYA DAILY
Vocational Training 19.08.06
Vocational Training 24.03.07
World Food Day 17.10.06 Women in Agriculture day
05.12.06
Workshop on Acid
Soil Management
30.03.07
Farmers’ fair on
Organic Farming
30.03.07
Any Other
University Foundation Day (Observed in OUAT)
24.8.06 2 - 2 - - -
31. Utilization of KVK funds during the year 2006-07
Item Sanctioned Released Expenditure
Pay & allowances 23,00,000 23,84,117 22,92,930
Traveling Expenses 85,000 75,000 60,959
Recurring contingencies 3,00,000 3,00,000 3,00,000
Recurring contingencies (soil & water testing lab.)
3,20,000 3,20,000 3,20,000
Non-recurring contingencies 0 0
Equipments 1,00,000 99,989 99,989
Library 10,000 10,000 10,000
Works 14,02,000 13,65,000 13,65,000
Vehicle - 0 0
Soil & water test. lab. 8,60,000 8,12,187 8,12,187
Total 38,90,000 38,35,106 38,35,106
47
32. Utilization of funds under FLD on Oilseed/Pulse
Sl. No.
Item
Sanctioned by ZC
Released by Institute
Expenditure upto 31-03-2007 Unspent balance
as on 01-04-2007 kharif rabi kharif rabi kharif rabi
A. Oilseed
1. Critical inputs 8,750 8,750 6,940 1,810
2. Extension activities
1,250 1,250 1,250 -
3. TA/DA/POL 1,250 1,250 1,250
Total A 11,250 11,250 9,440 1,810
B. Pulse
1. Critical inputs
Expenditure has been adjusted against the KVK contingency 2. Extension activities
3. TA/DA/POL
Total B
33. FLD machinery on major crop on Oilseed & Pulse 2006-07 Crop Opening Balance Sanctioned Released amount Expenditure Oilseed 20,000 25,000 45,000 8,039 Pulse 20,000 25,000 45,000 20,169 34. Status of Revolving Fund (in lakhs) for 3 years Year Total
Sanctioned Opening Balance
Expected Income Net balance in hand as on 1st April of each year Fixed
Deposit Farm income
2006-07 40,000 - - - 40,0002007-08 40,000 To be implemented in 2007-08 35. Other activities on deposit account 2006-07
Programme Opening balance
Received Expenditure Remarks
Organic farming - 18,000 18,000 Sponsored by DEE, OUAT
Acid soil management
- 12,000 12,000 Sponsored by HOD, Soil Science & Agril. Chemistry, CA, OUAT
Programme Coordinator K.V.K., Angul