Christmas cannot be imagined without cake. People spend a lot of time baking cake during the festive season. It is the time to eat varieties of cakes

Fruits form the major part of Christmas cake. Dried fruits, lemon, orange, almost, cherries and some other fruits are used in making Christmas cakes. Apart from fruits, butter, flour, eggs, sugar and brandy are some other ingredients that are put in cake mixture

Different types of beautiful Christmas cakes are available in the market. People can also make such cakes at home. They can use frosting for decorating them. Cakes can also be baked in different shapes for creating interesting designs. You can make cakes in the design of Santa hat, snow landscape, snowman, eggs etc. They can be decorated with different types of items

Contemporary classic Christmas cakes are easy to bake. One may learn to prepare the mixture from the internet. It is the most important aspect of the task. The mixture is baked at 150 C for around 2.5 hours. The temperature can be slightly lowered after baking for 1.5 hours.

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