Christmas - The Hi-Tide...
Transcript of Christmas - The Hi-Tide...
Mills & BoonThe one & only...
Saturday 30th November
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
£25per head
Best Welsh female duo for 4 years. The party starts here with 2 unforgettable artists. All the sounds to get you dancing, plus our own
resident DJ Robbie Owen
Christmas TreeJoin us to watch the lighting of the Christmas tree at approx. 5pm, with Festive Carol Singers, and hot
food. Hot Turkey, Beef & Pork baguettes
Father Christmas will make a visit at approx. 5.15pm with presents for the children
(Proceeds will be donated to Cost of Cancer)
Sunday Carvery
Enjoy a
£9.50Adult
today & every Sunday £5.95Children
Sunday 1st December
Join us, to watch the lighting of the
Friday 6th December
Bruce AndersonAlso our resident D.J. Robbie Owen
£25per head
A singer to suit all tastes. Home for a limited time, the UK vocalist of 2010
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30£25per head
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
Dave RileyRockin’
Also our resident D.J. Robbie Owen
Saturday 7th December
Abba Mike PlattThursday 12th December Friday 13th December
& The Noise
£25per head £25
per head
As seen on “The Voice 2019”
Tribute to
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
Bruce AndersonSaturday 14th December
A singer to suit all tastes. Home for a limited time, the UK vocalist of 2010
Also our resident D.J. Robbie Owen
£25per head
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
Lunch with Father Christmas
Sunday 15th December
Father Christmas arrives at 2.30pm with presents for the children
With a Tribute to Tom Jones By Dean Jones
Enjoy the sounds of Welsh legend Tom Jones with a tribute to all of his best hits
£16.50Adult
(£7 deposit required)
£8.00Child
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Thursday 19th December Friday 20th December
Dave RileyRockin’ PinkTribute to
£25per head
£25per head
Ft. Zoe Alexander
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
With our Two-Course Hot CarveryTo include:
Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
or
Butternut squash, cranberry & red onion tagine served with basmati rice and herb naan bread (V) (VE) (GF)
or
Camembert, fig & onion tart - A pastry base filled with camembert, topped with fig and white onion chutney sprinkled with a linseed crumb (V)
Choice of Traditional DessertTraditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spicedorange centre
Dancing until 12.30
Boxing Day
Wednesday 25th December
Thursday 26th December
Lions Charity Fun RunTo help shed those pounds from
the previous day, starting from the Hi-Tide
Annual PorthcawlChristmas Morning Swim
Brave the sea for worthwhile charities.
Hot tea, coffee & mulled wine to begin the festive day
In aid of Sandville
Tuesday 31st December
12th Night
Tuesday 31st December
New Year’s Eve
Saturday 11th January
£12per head
£9per head
New Year’s Eve80’s Party Night
Nothing but 80s music all evening, with our resident DJ Robbie Owen
Bar Meals Available
(Meal Included)
at The Bayside SuitePrizes for best fancy dress, both individuals and groups
Christmas Daywith Elvis & Tom Jones
Juan Lozano & Mark George as Elvis & Dean Jones as Tom Jones
at our Hi-Tide SuiteChoice of Traditional DessertWith our Two-Course Hot Carvery
To include:Seasonal Roast Turkey, Roast Beef & Yorkshire Pudding, Roast Pork with Crispy Crackling & Apple Sauce - with all the trimmings, seasonal vegetables
or
Oven baked cod fillet on a bed of mediterranean vegetables, coated with a tomato & mascapone sauce
Traditional Christmas Pudding ~ with creamy brandy sauce
Blackcurrant & Prosecco Cheesecake ~ with autumn berries & cream (V) (GF)
Christmas Cracker Indulgence (A chocolate coated Christmas cracker filled with rich dairy vanilla ice cream and a spiced orange centre
Only £22 per head
The excitement begins here, with an engagement party celebration or just an intimate family gathering in the Harbour Lights bar or alternatively in one of our function rooms.
The Engagement
When it comes to weddings, we are pleased to announce that we are fully licensed for wedding ceremonies to be held here at the Hi Tide.
We want your Special Day to be the most memorable day of your life and are here so we can take the stress out of the planning and the finer details.
We can offer advice on the cake, the photographer, the flowers, room decorations, the cars and many other things that make the finishing touches to your big day. You are given the red carpet treatment from the moment you and your guests enter the premises. Our management team are always on hand throughout from the time of your booking to the Special Day. Whether you’re planning a large or small wedding, we have 4 rooms of different sizes to hold your civil ceremony, wedding breakfast or evening party.
The Wedding Ceremony
The Hi Tide has a variety of rooms accomodating from 20 - 200 delegates.
All rooms are fully air conditioned and equipped to meet every requirement to accomplish a successful conference or seminar. Free onsite parking.
Delegate rates start at £10 perhead for 3 servings of tea/coffeeand multiple choice hot buffet lunch.
Please ring for details.
Don’t Forget...We have all year round entertainment, including:
All Year Round
Amusement Centre
Cabaret NightsPrivate Hire of our Suites
& More at Porthcawls Premier Resort
Carvery
All Year Round
At the Hi Tide, we know how to help you plan and enjoy your special Day, so why not call in for a look around and to talk over your ideas with our highly experienced management team.
Conferences & Weddings
For more than 50 years, The Hi Tide has been a family run business offering high quality functions,
casual sea front dining, family amusements, live entertainment and conference facilities.
All our function rooms have undergone a major refurbishment incorporating high tech sound
systems and lighting.
Our aim is to provide an enjoyable and satisfying experience in comfortable surrounings
The Hi Tide InnMackworth Road, Porthcawl, CF36 5BT | 01656 782432
[email protected] | www.hi-tide.co.uk
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