Christmas Party Menu 2017 - My Great Grandfathers & Prawn Cakes, King Prawn & Jaffa, Grapefruit,...
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Christmas Party Menu 2017 Starter Smooth Chicken Liver & Sherry Pate With Quince Jelly & Toasted Brioche King Prawn & Atlantic Prawn Cocktail With Traditional Cocktail Sauce Cream Of Vegetable Soup With Freshly Baked Bread Deep fried Brie Wedges With Caramelised Strawberries Main Course Roast Chestnut Stuffed Chicken Breast ,Baby Roast Vegetables With Rosemary & Thyme, Roast Chateau Potatoes, Madeira & Port Jus Crab & Prawn Cakes, King Prawn & Jaffa, Grapefruit, Purple Shiso, Sweet Chilli Sauce Braised Lamb Shank With Dijon & Herb Crust Cream Cheese & Chive Mash, Heritage Carrots Red Wine Jus Fillet Of Beef & Twice Baked Cheese Soufflé, Wild Mushroom &Peppercorn Sauce, Hand Cut Chips Twice Baked Cream Cheese Soufflé, Baked Peach & Goats Cheese, Strawberry & Sherry Pecan Nut Salad Desserts Baked Dark Chocolate Soufflé Traditional Christmas Pudding Baileys Crème Brule Turkish Delight Pieces With Turkish Delight Ice Cream & Chocolate Sauce Two Course £ 25 Three Course £30 £5 Non Refundable Deposit Per person 01684 292687 [email protected]
Transcript of Christmas Party Menu 2017 - My Great Grandfathers & Prawn Cakes, King Prawn & Jaffa, Grapefruit,...
Christmas Party Menu 2017
Starter
Smooth Chicken Liver & Sherry Pate With Quince Jelly & Toasted Brioche
King Prawn & Atlantic Prawn Cocktail With Traditional Cocktail Sauce
Cream Of Vegetable Soup With Freshly Baked Bread
Deep fried Brie Wedges With Caramelised Strawberries
Main Course
Roast Chestnut Stuffed Chicken Breast ,Baby Roast Vegetables With Rosemary & Thyme,
Roast Chateau Potatoes, Madeira & Port Jus
Crab & Prawn Cakes, King Prawn & Jaffa, Grapefruit, Purple Shiso, Sweet Chilli Sauce
Braised Lamb Shank With Dijon & Herb Crust Cream Cheese & Chive Mash, Heritage
Carrots Red Wine Jus
Fillet Of Beef & Twice Baked Cheese Soufflé, Wild Mushroom &Peppercorn Sauce, Hand
Cut Chips
Twice Baked Cream Cheese Soufflé, Baked Peach & Goats Cheese, Strawberry & Sherry
Pecan Nut Salad
Desserts
Baked Dark Chocolate Soufflé
Traditional Christmas Pudding
Baileys Crème Brule
Turkish Delight Pieces With Turkish Delight Ice Cream & Chocolate Sauce
Two Course £ 25 Three Course £30
£5 Non Refundable Deposit Per person 01684 292687 [email protected]
Christmas Day Menu 2017
Amuse Bouche
Starter
Pan Fried Foie Gras With Mango & Baked Peach, Toasted Brioche
King Prawn & Atlantic Prawn Cocktail With Traditional Cocktail Sauce
Hand Dived Scallops & Pickled Radish, Purple Shiso, Wasabi & Yuzu Cream
Deep Fried Camembert, Caramelised Strawberries, Pear & Apple Balsamic Dressing
Peach & Schnapps Sorbet
Main Course
Traditional Roast Turkey With Chestnut Stuffing, Chipolata Bacon Roll & Cranberry
Dry Aged Fillet Steak Tournedos Rossini With Foie Gras Wild Mushrooms, Madeira
Sauce, Fresh Truffle
Halibut Fillet With Mango & Chilli, King Prawn & Scallops & Yuzu Butter
Baked Figs With Cream Cheese, Pecan & Cherry & Sherry Salad, Twice Baked Soufflé
Homemade Desserts
Baked Dark Chocolate Soufflé With Belgian White Chocolate Ice Cream
Traditional Christmas Pudding With Brandy & Vanilla Cream
Baileys Crème Brule & Irish Whiskey Ice Cream
Turkish Delight Pieces With Turkish Delight Ice Cream & Chocolate Sauce
FIVE COURSE MENU £89.95 PER PERSON
£10 PER PERSON NON REFUNDABLE DEPOSIT REQUIRED
[email protected] 01684 292687
