Christmas & New Year

2020

A MERRY, WARM WELCOME AWAITS...

Indulge in a magical, luxurious Christmas you’ll never forget at the Grosvenor Pulford Hotel & Spa.

Tis’ the season to eat, drink and be merry with family, colleagues and friends, so whether you’re planning a special meal, a party or a cosy festive break, let us take care of all the little details so you can get on with enjoying the most wonderful time of the year.

Gloriously dressed and sparkling for Christmas, experience exquisitely refined seasonal dining at our iconic Palm Court restaurant.

As well as delicious seasonal fayre, relax and savour our Festive Afternoon Tea; a quintessentially British way to make your days merry and bright.

The seasonal celebrations aren’t limited to Palm Court either. We’ll be hosting our glittering Christmas Party Nights throughout the festive season, whilst our luxurious Spa by Kasia will have a menu of festive treatments perfect for treating you and your loved ones.

Let us satisfy your festive cravings this year, book now and have yourself a merry little Christmas at the Grosvenor Pulford Hotel & Spa.

PALM COURT FESTIVE AFTERNOON TEA £21.95 per personEnjoy a festive inspired afternoon tea in charming surroundings with bubbling fountains and the sounds of a baby grand piano to create the perfect ambience.

SELECTION OF SANDWICHES WITH A FESTIVE TWISTPrawn Marie Rose, baby gem lettuce

Traditional turkey, cranberry and stuffing

Three cheese with spiced pear chutney

Roast beef and horseradish cream

Egg mayonnaise and cress

*****FRESHLY BAKED SCONESYour choice of freshly baked fruit or plain scone served with clotted cream and preserves

*****CHEF’S FESTIVE HOMEMADE CAKES AND SWEET TREATSMini winter berry pavlova, mulled wine jelly and Madagascan vanilla

Banoffee éclair, banana crème pâtissière and toffee fondant icing

Dark chocolate and Baileys cheesecake, white chocolate shavings

Amaretto and Morello cherry tart, sugared almond crumb

Warm festive mini mince pie

*****Our special Festive Afternoon Tea menu will be available Monday – Saturday, 12pm –4pm, 1st December 2020 until 6th January 2021.

Advance booking is essential. Dietary requirements can be catered for by prior request.

To arrange your festive treat please contact our reservations team on 01244 570560 or email reservations@grosvenorpulfordhotel.co.uk

ENJOY A FESTIVE TIPPLE WITH YOUR AFTERNOON TEA

Mulled Wine Festive Afternoon Tea £27.00pp Sparkling Festive Afternoon Tea

£28.00ppG&T Festive Afternoon Tea

£28.00ppChampagne

Festive Afternoon Tea £30.00pp

NELSON’S BAR CHRISTMAS FAYRE MENU£21.95 for 2 courses / £27.95 for 3 courses

Confit plum tomato and basil soup, pesto snippets and balsamic reduction (v)

Pork, chicken and sage terrine, cranberry relish and toasted sourdough

Creamy truffle and tarragon mushrooms, toasted ciabatta, rocket and parmesan

*****Butter roasted turkey, sage and onion stuffing, pigs in blankets, roasted root vegetables, duck fat roasted potatoes and creamed pancetta sprouts Pan-seared supreme of salmon, bubble and squeak cake, buttered stem broccoli, vine cherry tomatoes and hollandaise sauce

Coconut, cauliflower and chickpea curry, braised rice, poppadums and mango chutney (v) *****Milk chocolate and salted caramel torte, hazelnut praline and vanilla cream

Blueberry and lemon baked cheesecake, limoncello cream and crumbled biscotti

Traditional Christmas pudding, brandy sauce and winter berry compote *****

Served from 27th November until 30th December 2020 excluding 25/12/20.

Our usual menu will also be available throughout this period.

Please note that for parties of 10 or more a deposit of £5.00 per person is required within 14 days of booking and a pre-order must be given.

PALM COURT CHRISTMAS FAYRE MENU£24.95 for 2 courses / £31.95 for 3 courses On select dates throughout December we will be showcasing local talented live acts within Palm Court – see our website for further information.

Sweet honey-roasted parsnip and brandy soup with fire-roasted chestnuts and crisp sage (v)

Chicken liver and cognac parfait with maple and treacle-cured bacon jam and toasted ciabatta croute

Twice-baked three cheese soufflé, pickled sweet pears, sticky walnuts, apple and celery salad (v)

Smoked salmon carpaccio, horseradish cream, heritage beetroots, radish, daikon and orange salad

*****

Butter roasted turkey, sage and onion stuffing, pigs in blankets, seasonal vegetables, creamed sprouts and duck fat roasted potatoes 12-hour braised beef feather blade glazed with red wine, horseradish creamed potatoes, honey-roasted parsnips and tender stem broccoli

Baked cod fillet, buttered chive new potatoes, green beans, tomato and mussel stew

Honey roast winter vegetable strudel, cauliflower and truffle puree, toasted pistachios and spiced golden raisin (v)

*****

Traditional Christmas pudding, brandy sauce, redcurrants and winter berry compote

Amaretto and raspberry crème brûlée, vanilla shortbread and macerated raspberries

Chocolate mocha tart with Irish cream Chantilly Classic tiramisu, Kahlúa madeira, mascarpone cream and Valhrona chocolate shavings

*****

Served from 27th November until 30th December 2020 excluding Sundays, Christmas Day and Boxing Day.

Our usual menu will also be available throughout this period and our traditional roast carvery every Sunday.

Please note that for parties of 10 or more a deposit of £10.00 per person is required within 14 days of booking and a pre-order must be given. To book your festive get-together contact our reservations team on 01244 570560 or email reservations@grosvenorpulfordhotel.co.uk

Confit plum tomato and basil soup, pesto snippets and balsamic reduction (v)

Pork, chicken and sage terrine, cranberry relish and toasted sourdough

Creamy truffle and tarragon mushrooms, toasted ciabatta, rocket and parmesan

*****

Butter roasted turkey, sage and onion stuffing, pigs in blankets, roasted root vegetables, duck fat roasted potatoes and creamed pancetta sprouts Pan-seared supreme of salmon, bubble and squeak cake, buttered stem broccoli, vine cherry tomatoes and hollandaise sauce

Coconut, cauliflower and chickpea curry, braised rice, poppadums and mango chutney (v)

*****

Milk chocolate and salted caramel torte, hazelnut praline and vanilla cream

Blueberry and lemon baked cheesecake, limoncello cream and crumbled biscotti

Traditional Christmas pudding, brandy sauce and winter berry compote

*****

Coffee and mini mince pies

Friday 27th Nov 1:00amfinish Tribute to Freddie Mercury £40

Saturday 28th Nov 1:00amfinish Tribute to Freddie Mercury £45

Friday 4th Dec 1:00amfinish Rebecca Parry as Lady Gaga £42

Saturday 5th Dec 1:00amfinish Tribute to The Bee Gees £46

Thursday 10th Dec 12:00amfinish The Big Beat £40

Friday 11th Dec 1:00amfinish The Big Beat £46

Saturday 12th Dec 1:00amfinish The Big Beat £46

Thursday 17th Dec 12:00amfinishDavid Kidd as Tom Jones £40

Friday 18th Dec 1:00amfinish Young Elvis £45

Saturday 19th Dec 1:00amfinish Dan Hadfield as Gary Barlow £45

Function suite bar open at 7.00pm, 7.30pm sit down.

Party Nights are hosted by the fabulous Dixi Tucker, Cabaret Drag Artiste, and include a 3 course choice Christmas dinner and coffee, live entertainment/tribute act, interactive DJ, crackers and Christmas novelties.

CHRISTMAS PARTY NIGHTS CHRISTMAS PARTY NIGHTS

AN EVENING WITH THE BIG BEAT

Friday 8th and Saturday 9th January 2021 £30 per person

Join us for a night of live entertainment from renowned local band The Big Beat,

performing a selection of popular classics and up-tempo modern hits. You’ll also enjoy

a delicious 2 course meal and disco to round off the evening.

To book your Christmas Party Night contact our events team on 01244 570560 or email

events@grosvenorpulfordhotel.co.uk.

Ask about our preferential overnight accommodation rates and spend a leisurely

morning at our poolside followed by a hearty full English breakfast!

Glass of bubbly on arrival

*****

Roasted sweet potato and butternut squash soup with pistachio, orange and thyme salsa (v)

Scottish smoked salmon tartar, salmon mousse, Greenland prawn and a cucumber salad with caviar and toasted sourdough

Chicken liver, brandy and tarragon parfait, pickled pearl onions, cornichons and toasted brioche

Pan-fried scallops, salt-baked celeriac, apple and hazelnuts

Brie baked petit pain, fig and balsamic chutney, crisp celery and dressed rocket

*****

Butter-roasted Cheshire turkey with bread sauce

28-day dry aged roast beef sirloin with horseradish and Yorkshire pudding

Traditional baked and glazed horseshoe gammon with mustard, honey and clove glaze

Aromatic baked seabass cooked en papillote, gremolata-roasted new potatoes, roasted heirloom tomatoes and dill-scented fennel

Wild mushroom, spinach and butternut squash puff pastry lattice, honey-baked parsnips, sage potatoes and chive butter sauce (v)

*****

Traditional Christmas pudding with rum sauce, brandy butter and redcurrant jam

Classic sherry trifle with mascarpone cream, mulled red fruits and almond brittle biscuits

Salted caramel and white chocolate profiteroles with honeycomb ice cream

Baked chocolate and orange cheesecake, Grand Marnier ice cream and candied cacao nibs

Selection of British cheeses, classic accompaniments, house chutney and artisan biscuits

*****

Coffee and mini mince pies

CHRISTMAS DAY CARVERY with live piano entertainment

Grosvenor Suite £85 per adult served 12.15pm – 1.15pmPalm Court £89 per adult served 1.30pm – 4.30pm£39 under 12 years / £19 under 5 years

To book contact the events team on 01244 570560 or email events@grosvenorpulfordhotel.co.uk

Honey roast parsnip velouté with truffle crème fraiche (v)

Pressed terrine of corn-fed chicken and guinea fowl, spiced apricot and pistachio chutney, toasted brioche

Salmon and haddock fishcakes, pea purée, lemon wedge and tartar sauce

Serrano ham and basil-infused Cantaloupe melon with fresh rocket

Panko-breaded English brie stuffed with mushrooms and apple chutney (v)

*****

BOXING DAY CARVERY2 courses £23.95 / 4-12 years £12.50 / Children 3 and under dine free3 courses £29.95 / 4-12 years £16.50 / Children 3 and under dine free Served in Palm Court

Roast British 28-day dry aged beef striploin with Yorkshire puddings and horseradish sauce Honey and treacle braised roast Van Der May bacon joint with caramelised Braeburn apples Gremolata-crusted cod supreme, hollandaise sauce, chive and kale potato cake, baby leeks and peas Thai green chicken curry, spring onion, pickled coriander, fragrant jasmine rice and prawn crackers

Coconut, cauliflower and chickpea curry, braised rice, poppadums and mango chutney (v)

*****Triple chocolate bread and butter pudding, orange Anglaise sauce and chocolate ice cream

Sticky toffee and banana cheesecake, toffee sauce and salted caramel ice cream

Glazed lemon tart, passion fruit purée and Champagne sorbet

Tropical fruit trifle, mango and coconut biscuit and piña colada cream

Selection of British cheeses, classic accompaniments, house chutney and artisan biscuits

NEW YEAR’S EVE BUFFET£78.00See in the New Year in style at the Grosvenor Pulford Hotel & Spa. A fabulous night of food, drink and entertainment

To include:• Glass of bubbly on arrival at 7pm

• Buffet served from 7.30pm

• King of Swing Andy Bayley plus pianist and vocalist Chris Turner performing in Palm Court until 1.00am

• Live band entertainment from The Big Beat plus DJ in Nelson’s Bar until 2.00am

Buffet:Barbeque sticky pork ribs and Boston baked beans

Crisp buffalo chicken wings with blue cheese dip

Teriyaki salmon, sesame and coriander brochettes

Selection of samosas, spring rolls, prawn and sesame toast

Crispy filo tiger prawns with lemongrass, garlic and parsley butter

Selection of poppadums and chutneys (v)

*****

Crispy shredded beef strips with sweet chilli sauce, lime, coriander, radish, carrots, celery and toasted cashew nuts

Classics chicken korma with toasted almonds and coconut

Kerala fish curry with coriander chapattis

Panang Malayan red pepper, ginger, sweet potato and squash curry (v)

Aubergine dhansak with red lentils and natural yoghurt (v)

Pad Thai noodles

Saffron and coconut braised rice (v)

Mushroom and egg fried rice (v)

Dessert Selection:Classic sherry trifle

Raspberry curd pie

Black forest gateaux, kirsch cherries

White chocolate and lemon éclair, strawberry sherbet

Mini milk chocolate crème brûlée

Selection of British cheeses with traditional accompaniments

NEW YEAR’S DAY CARVERYStart the New Year as you mean to go on, with great food and great company.

Traditional Carvery Luncheon Daytime from 12.30pm and evening from 5.30pm

Starters from £6.95 · Main Course £16.50 Dessert from £6.95

CHRISTMAS & NEW YEAR TERMS AND CONDITIONS

Please note:

1. If a booking is cancelled or numbers reduce then all deposits and final payments are strictly non-refundable and non-transferable.

2. A non-refundable deposit of £10.00 per person is required to secure your Party Night or Boxing Day reservation within 14 days of booking.

3. For Christmas Day Lunch and New Year’s Eve, a non-refundable deposit of £20.00 per person is required within 14 days of booking.

4. The final balance for Christmas Party Nights is to be paid in full by 4th November 2020 together with your pre-order.

5. The final balance for Christmas Day, Boxing Day and New Year’s Eve is to be paid in full by 2nd December 2020 along with a pre-order for Christmas Day.

6. The company does not accept responsibility for the property of customers or guests. Cloakrooms are provided for the convenience of guests but any goods deposited in the cloakroom are left at the owners risk and without obligation on the part of the hotel/company.

7. Children under the age of 16 years old will not be able to attend Christmas Party Nights or the New Year's Eve function.

To book your New Year’s Eve celebration contact the events team on 01244 570560 or email events@grosvenorpulfordhotel.co.uk

ESCAPE THIS CHRISTMAS AND NEW YEARSit back, relax and enjoy a truly indulgent festive break this season. Whether you’re looking to be waited on hand and foot over the Christmas period, celebrate the New Year in style or longing for a luxury winter bolthole to escape to, we’ll ensure you have a magical experience.

Christmas BreakTwo night break from £320 per adult £122 per child under 12 / 3 years and under free

Three night break from £439 per adult £166 per child under 12 / 3 years and under free

*****Welcome drink and mince pies

*****Pre-dinner drink and three course dinner Christmas Eve with live pianist and singer

*****Christmas Day lunch with glass of bubbly, live piano entertainment and a visit from Santa

*****Christmas Day evening buffet with entertainment from guitarist and vocalist, plus Black Jack and Roulette tables

*****Boxing Day dinner dance with three course dinner and entertainment from a master magician and a live Swing and Rat Pack performer

*****Full English breakfast each morning and use of leisure facilities throughout your stay

New Year’s Eve BreakOne night break from £182 per person

Two night break from £221 per person

*****Glass of bubbly and Asian themed 3 course buffet

*****Live performance from King of Swing Andy Bayley in Palm Court

*****Piano and vocals from the talented Chris Turner in Palm Court

*****Live band entertainment from The Big Beat plus DJ in Nelson’s Bar

*****Full English breakfast for a hearty start to 2021

*****Use of leisure facilities during your stay

Winter Escape From £59.50 per person

Dinner on the evening of your stay

*****Full English breakfast

*****Use of leisure facilities throughout your stay

Available Sunday to Friday from 01/11/2020 – 28/02/21. Subject to availability and excludes special event dates. Terms apply.

For further details on our festive breaks and special seasonal accommodation rates, please visit our website or enquire with our reservations team on 01244 570560 or email reservations@grosvenorpulfordhotel.co.uk

FESTIVE DAY SPA ESCAPES

A WHITE CHRISTMAS £99 Tuesday-Thursday | £122 Friday-Monday • Deeply relaxing and invigorating lime and ginger

full body exfoliation followed by a soothing warm-oil cinnamon and spice massage of the back, head, neck and shoulders (75 minutes of treatment time).

• Festive afternoon tea and cinnamon infused mulled wine

• Including use of towel, gown and slippers plus full access to our spa and relaxation facilities

*****I’M DREAMING OF A SPA DAY £75 Tuesday-Thursday | £95 Friday-Monday • Cinnamon and spice warm-oil soothing back massage

followed by the frankincense and rose skin brightening facial (50 minutes of treatment time)

• Festive afternoon tea and cinnamon infused mulled wine

• Including use of towel, gown and slippers plus full access to our spa and relaxation facilities

THE ELF EXPRESS £40• 25 minute cinnamon and spice warm-oil soothing back

massage OR 25 minute frankincense and rose skin brightening facial

• Followed by a delicious cinnamon latte in Palm Court (Does not include access to spa facilities)

*****TIME TO SPARKLE SPA BREAK £145 per person Sunday to Friday | £170 per person Saturday (£25 per person supplement to have the spa day on a Saturday)

• A frankincense and rose skin brightening facial OR cinnamon and spice warm-oil soothing massage (50 minute treatment)

• Three course festive dinner in Palm Court

• Overnight accommodation • Full English Breakfast

• Access to spa and relaxation facilities with use of towel, gown and slippers

Available from 1st November 2020 to 31st January 2021.

To book please call 01244 572199 or email bookings@spabykasia.co.uk

Looking to work off those mince pies over the festive season and into the new year? Enquire about our fantastic offer of a 3 month taster Health Club Membership!

TREAT YOUR LOVED ONES THIS CHRISTMAS...

Can’tquitefindtheperfectpresentforyourspecialsomeone?

Give them the gift of choice this Christmas with a Grosvenor Pulford Hotel & Spa gift voucher.

Our vouchers are the ideal festive treat and can be used for everything from an indulgent afternoon tea to event tickets, spa treatments or towards a room for a romantic getaway.

Visit our website at www.grovenorpulfordhotel.co.uk/vouchers now and make their Christmas Day!

If you’re venturing out into wintry Cheshirethisfestiveseason,you’llfindyou’re never too far away from one of Nelson Hotels’ warm and welcoming inns.

From The Bear’s Paw in Sandbach, to The Pheasant Inn in Tattenhall or The Fishpool Inn, Delamere, all of our locations are brimming with Christmas cheer, serving freshly prepared seasonal fayre.

Alternatively if you’re planning a festive break, you can escape to the cosy, comfortable rooms of The Bear’s Paw or the Pheasant Inn... truly the perfect winter bolthole in the heart of the Cheshire countryside.

Don’t forget all of our properties are also dog-friendly, so four-legged friends don’t have to miss out on the Christmas fun!

For more information about everything taking place at our properties this Christmas, as well as details on how to book or buy gift vouchers, visit our dedicated websites below:

thebearspaw.co.uk

thefishpoolinn.co.uk

thepheasantinn.co.uk

thebearspaw.co.uk

thepheasantinn.co.uk

thefishpoolinn.co.uk

Grosvenor Pulford Hotel & Spa Wrexham Road, Pulford, Chester CH4 9DG Tel: 01244 570560 Email: events@grosvenorpulfordhotel.co.uk www.grosvenorpulfordhotel.co.uk

Owned and operated by Nelson Hotels www.nelsonhotels.co.uk