CHRISTMAS 3 COURSE DINNER PARTY PACKAGE £42.00 per … · Hearty whole foods salad lentil,...

STARTER

Scottish Smoked Salmon, Oscietra Caviar, Beetroot, Orange and Horseradish

cream, Rye Bread

MAIN COURSE

Bacon Wrapped Turkey Roulade, sage and chestnut stuffing with carrot, honey

roasted parsnip, garden sprouts, fondant potato and pigs in blanket

DESSERT

Christmas pudding cheese cake

CHRISTMAS 3 COURSE DINNER PARTY PACKAGE

£42.00 per person

Package includes 3 course dinner, glass of wine per person*,

DJ and dance floor, Christmas decorations and room hire

CHRISTMAS 4 COURSE DINNER PARTY PACKAGE

£52.00 per person



SOUP

Pumpkin and Chest nut Velouté, drizzled with truffle oil

STARTER

Chicken Liver Pate, pickled green strawberries, apricot chutney, seeded crackers

MAIN

Roast Duck fillet, gratin potatoes, heritage carrots, caramel onions and a

bordelaise sauce

DESSERT

Warm apple tarte tatin, brandy butter ice cream

For peak nights(Thursday, Friday and Saturdays) a supplement of £10.00 per person will apply.

Price includes VAT. Minimum number apply.

*Offer includes house wine only. Wines are served in 175ml as standard and are also available

in 125ml upon request

Menu items are subject to change prior to your event

CHRISTMAS 3 COURSE BUFFET PARTY PACKAGE

£39.00 per person



STARTER

North Atlantic Prawn cocktail, Baby gem, and Avocado

Chicken Liver Pate, apricot chutney and seeded crackers

Hearty whole foods salad lentil, sunflower seeds, vegetables and curly endive

Sweet Potato, feta, rocket and beetroot salad

Mixed salad leaves, with condiments

(Cucumber, tomatoes, olives, parmesan cheese)

Honey mustard dressing, Blue cheese dressing

MAIN COURSES

Roast cranberry and chestnut stuffed Turkey served with trimmings and jus

Pan fried gilt head bream, Parsnip and apple puree, samphire, saffron fish velouté

Pot Roast Corn-fed Chicken, Parmesan polenta, Mushroom Tapenade

Beetroot gnocchi, sundries tomato and rocket crisp, white wine cream sauce

Buttered carrot and Brussels sprout

Honey roasted parsnips

Roast chateaux potato flavoured with rosemary and garlic

DESSERT

Mini chocolate and orange cheese cake

Pecan, cranberry and white chocolate tart

Strawberry Pavlova

Exotic fruit platter

Variety of British cheese and crackers

Mince pies






STARTER

North Atlantic Prawn Cocktail, Baby gem and Avocado

Chicken Liver Pat, apricot chutney, seeded crackers

Hearty whole foods salad lentil, sunflower seeds, vegetables and fresh leaves


Cured meat platter (smoked turkey, honey roast smoked ham, smoked chicken,

Danish salami)

Gourmet Antipasti platter (Chargrilled artichoke, roast vegetable, stuffed piquillo

pepper, olives, sundried tomato)


(Cucumber, tomatoes, olives, parmesan cheese, sundried tomatoes)

Honey mustard dressing, French dressing

MAIN COURSES

Roast cranberry and chestnut stuffed Turkey served with trimmings and jus

Tarragon scented chicken Marsala fricassee, with wild mushrooms, leeks and

pearl onion

Pan-fried Sea bass “Vierge”, ratatouille, black Olive Crumb

Rack of lamb, crushed sweet potatoes, redcurrant jus

Mushroom and Chestnut Tortellini, sun-blushed tomato pesto, grilled courgettes,

artichoke and pecorino cheese




DESSERT

Mini chocolate and orange cheese cake

Pecan, cranberry and white chocolate tart

Strawberry Pavlova

Mixed fruit flan

Rich fruit cake with marzipan



Mince pies

CHRISTMAS 3 COURSE BUFFET PARTY PACKAGE

£49.00 per person








Unlimited beer, wine and soft drinks30 minutes: £13.50 per person

45 minutes: £18.00 per person

1 hour: £20.00 per person

2 hours: £35.00 per person

Unlimited beer, wine, soft drinks & sparkling wine30 minutes: £22.50 per person

Unlimited beer, wine, soft drinks & champagne30 minutes: £26.50 per person

Unlimited beer, wine, soft drinks, champagne & spirts30 minutes: £27.50 per person

Soft drinksCoca Cola - 330ml £4.25

Diet Coke - 330ml £4.25

Schweppes Mixers 200ml £3.25

Large Still Water £5.00

Large Sparkling Water £5.00

JuicesGlass of Juice £3.25 (Pineapple, Apple, Cranberry and Tomato)

Glass of Orange Juice £3.25 Jug of Juice £12.00

BeersBudweiser - 300ml £5.20

Peroni Nastro Azzurro - 330ml £5.30

Corona - 330ml £5.30

Camden Hells - £330ml £5.80

WineHouse Wine Red/White - 750ml £26.00

Merlot, Luis Felipe Edward Lot 18 Red - 750ml £29.00

Sauvignon Blanc, Los Romeros - 750ml £31.00

BOOK IN ADVANCE TO SAVE TIME

From £13.50 per person

*All above prices include VAT, minimum numbers apply

HOST YOUR OWN UNFORGETTABLE NIGHT, MADE

COMPLETE WITH OUR TAILORED PACKAGES

To purchase a Party Package or would like to request a bespoke package please get in

touch with us at [email protected]

Wine Package £80

2 Bottles of house wine

1 Meat platter

1 Cheese platter

1 Grilled vegetables,

avocado and spinach

quesadillas platter

Prosecco Package£150

3 Bottles of Prosecco

1 Crispy Squid

1 Chicken Skewers (6)

1 Chicken Wings

1 Fish in a Basket, Crispy

Battered Fish & Fries

Beer Package£125

10 Mixed Beer Bottles

3 Pizzas (Margarita,

Ortolana, Spicy Salami)

2 Bruschetta

2 Skin On Fries

Premium Package£260

2 Bottles of House Champagne

1 Chicken Wings

1 Trio Sliders (Mini Burgers)

1 Salt & Pepper Squid

1 Mini hot dogs & trio toppings;

sauté onion,

pulled pork, jalapeno & gherkin

Deluxe Package£300

1 Bottle of & Premium House Spirit (mixers included)

2 Bottles of Prosecco

1 Trio Sliders (Mini Burgers)

1 Chicken Wings platter

1 Salt & Pepper Squid platter

1 Pot of Avocado and Cilantro Hummus with Pitta (v)

1 Meat Platter

CHRISTMAS LUNCH & DINNER 3 COURSE PLATED

£39.00 PER PERSONMenu served from the 1st of December until the 24th of December

Reservation must be made 72hours prior

For those with special dietary requirements or allergies

who may wish to know about the ingredients used,

please ask to speak with one of our Team Members.

Price includes VAT.

STARTER

Pumpkin and Chest nut Velouté, drizzled with Black truffle oil

***

Scottish Smoked Salmon, oscietra caviar, beetroot, orange and

horseradish cream, rye bread

***

Chicken Liver Pate, pickled green strawberries, apricot chutney,

seeded crackers

MAINS

Bacon wrapped turkey roulade, sage and chestnut stuffing with

carrot, honey roasted parsnip, garden sprouts, Fondant Potato

and pigs in blanket

***

Baked fillet of Sea Bass, petit ratatouille, sweet potato puree,

shaved fennel, vierge and basil foam

***

Pumpkin Ravioli with chanterelles, roasted tomato coulis, basil

oil and parmesan crisp

DESSERT

Christmas pudding cheese cake

***

Warm Christmas pudding with brandy ice cream, Anglaise sauce

and brandy snap

***

Warm apple tarte tatin, brandy butter ice cream

For those with special dietary requirements or allergies

who may wish to know about the ingredients used,

please ask to speak with one of our Team Members.

Price includes VAT.


in 125ml upon request .

CHRISTMAS DAY FAMILY BUFFET LUNCH£55.00 per person

Includes a glass of wine*, beer or a soft drink

A magical festive family occasion at Hilton London Paddington.

Al l you need to do is sit back, relax and enjoy the atmosphere.

Who knows, Santa Claus might even drop in with presents for the children !

Salads & Soup

Pumpkin and Chest nut Velouté, drizzled with truffle oil (V)

North Atlantic Prawn Cocktail, Baby gem, Crab Rillettes and Avocado

Chicken Liver Pate, pickled green strawberries, apricot chutney, seeded crackers

Poached whole salmon with Marie Rose dressing

Hearty whole foods salad lentil, sunflower seeds, vegetables and fresh leaves


Cured meat platter (smoked turkey, honey roast smoked ham, smoked chicken,

smoked mackerel, Danish salami)

Gourmet Antipasti platter (Chargrilled artichoke, roast vegetable, stuffed piquillo

pepper, olives, sundried tomato)


(Cucumber, tomatoes, olives, parmesan cheese, sundried tomatoes)

Honey mustard dressing, French dressing

Carvery

Roast crown of turkey with traditional trimmings

Roast rib of beef with horseradish sauce, Yorkshire pudding

Roast honey Mustard gammon with apple sauce

Roast saddle of lamb with mint sauce and red currant jelly

Mains

Tarragon scented chicken Marsala fricassee, with wild mushrooms, leeks and

pearl onion

Pan-fried Sea bass “Vierge”, ratatouille, black Olive Crumb

Mushroom and Chestnut Tortellini, sun-blushed tomato pesto, grilled courgettes,

artichoke and pecorino cheese




Desserts

Assorted festive desserts



Mince pies

CHRISTMAS 3 COURSE DINNER PARTY PACKAGE £42.00 per … · Hearty whole foods salad lentil,...

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