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FESTIVE DINING, HILTON STYLE C E L E B R A T E C H R I S T M A S A N D N E W Y E A R W I T H H I L T O N ANTWERP

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F E S T I V E D I N I N G ,H I L T O N S T Y L EC E L E B R A T E C H R I S T M A S A N D N E W Y E A R W I T H H I L T O N

A N T W E R P

AUTUMN, GAME SEASON

GAME SEASON AS FROM 15TH OCTOBER 2016Try our newest creations featuring game such as venison, pheasant and marcassin at Brasserie Flo Antwerp

STARTERS

Smoked duck breast, relish of orange and cranberries, candied orange zestes Carpaccio of marcassin, baked chanterelles, beer vinaigrette “De Koninck”

MAIN COURSES

Panfried with cacao dusted venison fillet, cream of peas, black trumpet mushrooms, puree of raisins, fried potato sticksOven baked pheasant, stewed chicory, Portwine sauce, mashed potatoes with grilled garlic

Baked hare fillet, Brussels sprouts, cranberries, fine Champagne sauce, mashed potatoes with celery pureeRoasted pigeon, sautéed wild mushrooms, seared goose liver, almond potatoes

Fillet of marcassin, baked chicory, goose liver sauce, gratin Dauphinois

RESERVATIONSBRASSERIE FLO ANTWERP

[email protected]+32 (0)3 204 1229

FACEBOOK.COM/FloAntwerp

WEBSITEbrasseriefloantwerp.com

SOMMELIERS DINNER WITH BODEGAS TORRES

22ND NOVEMBER 2016• Brasserie Flo Antwerp• 6-course dinner• € 65,- pp inclusive wine package of house Torres, apéritif,

water, coffee or tea

MENUTataki of fresh salmon with a fennel crust, capers, radishes, citrus marinated fennel Baked Victoria bass, Polonaise, cream of cauliflower, candied leak, fondant potatoes

Baked quail, truffle risotto, poultry gravyFillet of marcassin, baked chicory, goose liver sauce, gratin Dauphinois

Cheeses, dried fruitBombe of black forest cherries, “praliné anglais”

RESERVATIONSBRASSERIE FLO ANTWERP

[email protected]+32 (0)3 204 1229

COZINESS, WARMTH,... ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON

CHRISTMAS EVE 24TH AND CHRISTMAS DAY 25TH DECEMBER 2016• Lunch and dinner - Brasserie Flo Antwerp• Apéritif 12.30 pm - lunch 3.00 pm• Apéritif 7.00 pm - dinner 7.30 pm• Live music entertainment • Dress code - smart casual

MENUIn ‘Yuzu’ marinated gamba, caviar of egg-plant, humus

Seared yellow tuna with a crust of different spices, vegetables “escabeche”, coriander puree, saffronCreamy celery soup, black winter truffles *

Baked marinated cod fillet, king crab, sabayon of white beer “Hoegaarden”, beetrootOven baked marcassin fillet, sautéed wild mushrooms, goose liver sauce, roasted potatoes

“Boule de Noël”

* only served in a 5-course menu

• Lunch 4-course menu € 75,- pp menu € 35,- pp wine package (excl. water and soft drinks)• Dinner 5-course menu € 90,- pp menu € 40,- pp wine package (excl. water and soft drinks)

[email protected]

+32 (0)3 204 1229DON’T DRINK AND DRIVE

[email protected]+32 (0)3 232 22 37

ENJOY THE HOLIDAY GLOW OF HILTON,...FAMILY BRUNCH AT OUR BELLE EPOQUE BALLROOM

CHRISTMAS BRUNCH 25TH DECEMBER 2016• All-in - Belle Epoque Ballroom• Brunch starts at 12.30 pm and ends at 3.00 pm• Sparkling apéritif• Buffets featuring oysters, different kinds of smoked fish and

many more local specialties,...• Beverages (soft drinks, house wine, Belgian beers, water,

coffee/tea, fruit juices)• Live music entertainment• € 70,- pp • € 40,- for children (6 till 11 years)• Complimentary for children (0 till 5 years)

• ParticipationinarafflewithprizessuchasaweekendstayinaHiltonwithinEuropeandabottleofChampagne

• Childrencanshowtheircreativetalentinacolorcontest,everykidwinsaprize(1prizeperkid)

• Kidsplaycorner• LeaveyourcarsafelyinGroenplaatsIndigocarparkandpay

only€5for24hparkingonthedayofthebrunch• AvisitfromSantaClaus

[email protected]

+32 (0)3 204 1229

WINTER, STYLE, A NEW BEGINNINGLET YOU NEW YEAR’S EVE SHINE

NEW YEAR’S EVE 31ST DECEMBER 2016• Dinner - Brasserie Flo Antwerp• Apéritif starts at 7.00 pm - dinner 7.30 pm• 7-course menu• € 130,- pp menu• € 65,- pp wine package (incl. glass Champagne - excl. water and soft drinks)• A festive evening of music and dance in the bar as from

midnight till early hours

NEW YEAR’S BRUNCH 1ST JANUARY 2017• All-in - Belle Epoque Ballroom• Brunch starts at 12.30 pm and ends at 3.00 pm• Sparkling apéritif• Buffets featuring oysters, different kinds of smoked fish and

many other local specialties,...• Beverages (soft drinks, house wine, Belgian beers, water,

coffee/tea, fruit juices)• Live music entertainment• € 70,- pp • € 40,- for children (6 till 11 years)• Complimentary for children (0 till 5 years)• Participation in a raffle with prizes such as a weekend stay in

a Hilton and a bottle of Champagne• Children can show their creative talent in a color contest,

every kid wins a prize (1 prize per kid)• Kids play corner• Leave your car safely in Groenplaats Indigo car park for only € 5 for 24h parking

MENUTataki of beef in a pepper crust, tagliatelle of truffle

Carpaccio of scallops, cream of smoke eal, “Malossol” caviarLobster bisque flambéed with cognac, garnish of lobster,

seasonal herbsOven baked spiced halibut, seared goose liver, roasted pineapple chutney

Gin & Tonic refreshmentPanfried venison fillet wrapped in pancetta,

pumpkin cream with truffle essence, sautéed morels, chestnut-coffee sauce

Bombe of “Valrhona” chocolate

[email protected]

+32 (0)3 204 1229ACCOMMODATION

[email protected]+32 (0)3 204 1202

VALENTINE, LOVE, PASSION,...SPOIL YOUR LOVED ONE

[email protected]

+32 (0)3 204 1229SPEND THE NIGHT [email protected]

+32 (0)3 204 1202

VALENTINE 11th till 14th FEBRUARY 2017 Dinner - Brasserie Flo Antwerp Apéritif 7.00 pm - dinner 7.30 pm 4-course valentine’s menu € 65,- pp menu € 45,- pp wine package (incl. glass Champagne - excl. water and soft drinks)

MENUPraline of salmon and goat cheese

Lobster medallion, yoghurt caviar sauce, Bacalaito fritter, avocado-tomato salsa

Seared scallops, cream of Jerusalem artichoke, vegetables Provencal

Fillet mignon, flambéed, potato cream with truffle essence,oyster mushrooms, Szechuan pepper

Puff pastry with red fruits, pastry cream

SALESALE FROM 1ST JANUARY TILL 30TH

Brasserie Flo Antwerp 3-course sale menu € 32,- pp inclusive 1/2 bottle water, 1/2 bottle wine, coffee or tea

MENUCream pea soup, croûtons of rey bread, herb cheese

***Prepared steak tartare, classic garnish, french fries

or North Sea fish stew, steamed potatoes

***Crème Brûlée

CAUSE YOU ONLY DESERVE THE BESTGIFT VOUCHERS

GIFT VOUCHERS

Is your experience worth sharing with friends, family and colleagues ?

We offer a range of gift vouchers tailored to your own personal style, taste, budget and occasion.

[email protected]

+32 (0)3 204 1221

FESTIVITIES IN THE CITY10TH DECEMBER 2016• Official opening of the Christmas market with lots of festivities. Be there! (www.allesoverantwerpen.nl)

AS FROM 10TH DECEMBER 2016 • Christmas market spread from Steenplein, Suikerrui, Grote

Markt to Handschoenmarkt. Open from 12 pm.

DECEMBER 2016 • Iceskating on the Groenplaats.• Enjoy a ride on the ferry wheel or play some winter mini golf

on Steenplein.• For the smallest kids, there is a real winter fair.

4TH, 11TH AND 18TH DECEMBER 2016• Sunday shopping days, shops are open from 10 am till 6 pm• Ideal to shop for last minute Christmas gifts. • January sale from 1st January till 31st.

31ST DECEMBER 2016• Fireworks organised by the city of Antwerp on the river

Scheldt within walking distance from Hilton Antwerp Old Town.

[email protected]

+32 (0)3 204 8299

A FESTIVE LUNCH OR DINNER WITH YOUR EMPLOYEES IN DECEMBER 2016 AND JANUARY 2017

Organise a dinner for 20 to 50 persons at Brasserie Flo Antwerp and we serve a complimentary glass of cava upon arrival for all participants :

Make a choice between a 2-course dinner @ € 28 pp or a 3-course dinner @ € 32 pp.

To compliment your dinner experience, choose a wine package @ € 15 pp (3 glasses of selected wines - white / red and 1/2 L water)

ORGANISE A PRODUCTIVE MEEETING BEFORE LUNCH OR DINNERBook your meeting between 5th and 23rd December with a minimun of 10 participants and we’ll serve you a complimentary Christmas welcome coffee. As from € 68 per person.

CHRISTMAS OR NEW YEAR’S DRINKIN DECEMBER 2016 AND JANUARY 2017A festive drink for your employees during 1 h?

Package 1 @ € 25 ppGlass of cava upon arrivalWhite wine, red wine, local beers, soft drinks5 Canapés per person : 3 cold and 2 hot canapés

Package 2 @ € 27 ppGlass of cava upon arrivalCava, white wine, red wine, local beers, soft drinks5 Canapés per person : 3 cold and 2 hot canapés

Package 3 @ € 32 ppGlass Champagne upon arrivalChampagne, white wine, red wine local beers, soft drinks5 Canapés per person : 3 cold and 2 hot canapés

RESERVATION FORM(For details, terms & conditions, see last page)

Fax : +32 (0)3 204 1213 Mail : [email protected]

NUMBER : TOTAL :24/12/2016 Christmas Eve Dinner_____________X 90 euro €_____________________________X 40 euro €________________ 25/12/2016 Christams day lunch _____________X 75 euro €_____________________________X 35 euro €________________25/12/2016 Christmas day dinner _____________X 90 euro €________________

_____________X 40 euro €________________25/12/2016 Christmas brunch ALL-IN_____________X 70 euro p.p. €_____________________________X 40 euro p.p. €_____________________________X complimentary 31/12/2016 New Year’s Eve dinner _____________X 130 euro €_____________________________X 65 euro €________________01/01/2017 New Year’s brunch ALL-IN_____________X 70 euro €_____________________________X 40 euro €_____________________________X complimentary

TOTAL AMOUNT €_____________________

I’LL SETTLE MY ACCOUNT AS FOLLOWS :• I’ll transfer € ____________ into your bank account KBC IBAN BE30 4099 5760 0111 with mentioning of the reference number

• Please debet my credit card for the amount of €______________

o VISA/MASTERCARD o EUROCARD

o AMERICAN EXPRESS o DINERS

Signature

Card number ________________________Expiry date ________________________

Name card holder ____________________

Name ________________________ Address ________________________ ________________________Telephone ________________________

E-mail ________________________

Referencenumber

24/12/2016 Christmas Eve dinner 90 euro p.p. menu (excl. beverages)40 euro p.p. wine package (excl. water / soft drinks)

25/12/2016 Christmas day lunch 75 euro p.p. menu (excl. beverages)35 euro p.p. wine package (excl. water / soft drinks)

25/12/2016 Christmas day dinner 90 euro p.p. menu (excl. beverages)40 euro p.p. wine package (excl. water / soft drinks)

25/12/2016 Christmas brunch ALL-IN70 euro p.p. (from 12 years)40 euro p.p. (6 till 11 years)complimentary (0 till 5 years)

31/12/2016 New Year’s Eve dinner130 euro p.p. menu (excl. beverages)65 euro p.p. wine package (excl. water / soft drinks)01/01/2017 New Year’s brunch ALL-IN70 euro p.p. (from 12 years)40 euro p.p. (6 till 11 years)complimentary (0 till 5 years)

Next on the agenda :VALENTINE 11TH TILL 14TH FEBRUARY 2017

Dinner - Brasserie Flo Antwerp4-course menu @ € 65,- pp

Wine package (incl. glass Champagne) @ € 45,- ppReservations - E : [email protected]

facebook.com/FloAntwerp I brasseriefloantwerp.com

TERMS AND CONDITIONSAll our prices are incl. of service and VAT charges.Reservations are only confirmed upon receipt of the full amount due, your completed reservations form and our written confirmation. The hotel is not liable for any changes in the program. Confirmed reservations by the hotel are non-refundable in case of cancellation.

BANKGEGEVENS : KBC Bank NV - REKENINGNUMMER IBAN : BE 30 409 9576001 11 - BIC KREDBEBBSend your completed reservation form to : Hilton Antwerp Old Town - Attn. de Kerstcoördinator - Groenplaats 32 - 2000 Antwerpen