Effects of feeding cassava pulpfermented with Acremonium

charticolaby Isroli Isroli

Submission date: 12-Sep-2018 11:33AM (UTC+0700)Submission ID: 1000527973File name: South_Af rican_Journal_of _Animal_Science_-_sgh_-_2017.pdf (443.25K)Word count: 6772Character count: 34502

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Daneshmand, A, GH Sadeghi, and A Karimi."The effects of a combination of garlic, oystermushroom and propolis extract in comparisonto antibiotic on growth performance, someblood parameters and nutrients digestibility ofmale broilers", Revista Brasileira de CiênciaAvÃcola, 2012.Publicat ion

A. Ashayerizadeh, B. Dastar, M. Shams Shargh,A.R. Sadeghi Mahoonak, S. Zerehdaran."Effects of feeding fermented rapeseed mealon growth performance, gastrointestinalmicroflora population, blood metabolites, meatquality, and lipid metabolism in broilerchickens", Livestock Science, 2018Publicat ion

Jan D. Kramers, Paul H.G.M. Dirks. "The age offossil StW573 (‘Little Foot’): Reply to

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Effects of feeding cassava pulp fermented with AcremoniumcharticolaGRADEMARK REPORT

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Effects of feeding cassava pulp fermented with Acremonium charticolaby Isroli Isroli

Effects of feeding cassava pulp fermented with Acremonium charticolaORIGINALITY REPORTPRIMARY SOURCES

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