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Transcript of CCM Sept/Oct
Sept/oct | 1
Sept/Oct 2012
Ar
t
M
uS
ic
Fo
od
FA
Sh
io
n
&
ph
ot
og
rA
ph
y
Urban Alley
2 | Sept/oct
Sumner Peck Ranch
FRESH BluE BERRiES
Sept/oct | 3
Ryan Portrait / Band / LandscaPe
PhotograPhy
4 | Sept/oct
102ccM hoMeBowl heads
Sept/Oct 12
50Wine ohchateau Lasgoity: the understated making of the perfect wine.
79AbuSe your iMAginAtion
A Runway experience by the Makeup Imaginarium
Sept/oct | 5
Table Of cOntentS
18cen cAl SerenAdeI Am empire Sizzles at the Burning Bush in Stockton, cA
Phot
o: R
yan
Man
nie
Phot
o: R
yan
Wat
amur
a 10i heArt Artthomas Ives’ fun mythical creatures
6 | Sept/oct
Table Of cOntentS
56Urban Alley - clothing by chelsea Street Boutique in Visalia
in every ISSUe9 CCM Photographers
10 I Heart Art - Tomas Ives
18 Cen Cal Serenade - I Am Empire
28 CCM Tracks
30 Date Night - Giuseppe’s Cucina Italiana
46 Happy Recipe - SLO Brew
50 Wine Oh - Chateau Lasgoity
56 CCM Style - Chelsea Street Boutique
97 CCM Style
102 CCM Home
SpeciAl SectIOn79 Abuse Your Imagination - A Runway Experience
30dAte night
Giuseppe’s cucina Italiana in pismo Beach
98ccM StyleStuded white leather purse
Phot
o: R
yan
Krau
ter
Sept/oct | 7
Alvaro N
unezThe Ha i r S tud io
559.627.12471832 W. Meadow Ave.
Visalia, CA 93277Hair Stylist | Make Up Artist
Photo: ©2012 David Swann | www.DavidSwann.com
8 | Sept/oct
PUBLISHER CP Designs
ccm cONTRIbUTORSARt DIREctoR Casey Peck
EDItoR Jim Blanks
WRItERS Corbin Barry & Casey Peck
PHotogRAPHERS Ryan Krauter, Ryan Mannie Casey Peck & Ryan Watamura
MUSIc EDItoR Ken Lewis
MUSIc IntERn Dre Garza
StyLE EDItoR Brianna Buttram
StyLIStS - Gina Sciacca - Boutique Owner - Designer, Marlene Sciacca - Boutique Owner
HAIR StyLISt - Juan Estrada - The Hair Studio
MAkE UP ARtISt - Alvaro Nunez
MoDELS - Danielle Lickey - Miss Tulare County Megan Metcalf, Tiffanie Bettencourt
Brenna Frigulti
cONTacT USEMAIL [email protected]
addITIONal INfOWoRk FoR US Are you a talented Photographer, Makeup Artist or Model? Submit your resume and
portfolio to [email protected]
gEt In cEn cAL MAg to advertise or be considered for an editorial section Email [email protected]
cEn cAL MAgAZInE is not responsible for the quality of workmanship of its advertisers or subjects of editorial. The staff of Cen Cal Mag reserve the right to publish, alter, or edit any material submitted unless previously arranged. Cen Cal Mag is not
responsible for damaged media.
Ryan Mannie
Be A CCm Photog
emAil Us links to
YoUr Work! [email protected]
Sept/oct | 9
CCM Style Shoot p.56
I use a Canon mostly, but I enjoy using all different types of cameras.
I got into photography way back in the eighth grade. My first camera was a Pentax K1000. I later got a job taking photos for the Fresno Bee.
I studied photography in college and earned a degree from the Art Center College of Design in Pasadena, Ca.
I love to photograph people and things that can take me back to when I was a kid.
(Cen Cal Serenade Shoot p.20)
I currently use a Sony a55 with a Sigma 18-50mm f/2.8 and a Minolta 85mm f/1.4 for digital photography. For film I use a Minolta Maxxxum 7000i with a 35mm and I also use a Lomography Diana F+ for 120mm film. I don’t really use any fancy lenses or equipment. I’ve always stuck with what I learned with and only upgrade my gear when something stops working.
I got into photography when I was about 6 years old through my uncle who was a photography teacher years ago. I would just get disposable film cameras and snap away at nothing. Then when I was about 8, my dad gave me his Minolta to use and I just fell in love with the sound and the feel of the shutter going off and the mirror just flapping up.
I consider myself a self taught photographer even though I was a photo major at BYU-Idaho. I didn’t really learn anything new. Going to school for photography just brought up more opportunities to think of new techniques to capture images in a different way.
I just love photography. I will photograph anything. I usually shoot a lot of bands at shows but I also love shooting landscapes and doing portraiture.
HOME
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TRACKS
Ryan MannieWOOdLAnd
VISALIARyan Krauter
10 | Sept/oct
i t’s hard to describe the work of Chilean illustrator and motionographer tomas Ives.
His chaotic, high energy art full of monsters and rain clouds is hypnotising. Ives creates his own little worlds with bold shapes and bright colors that radiate from the page. I have been following Ives for years and with each new piece I become a bigger fan.
A fan of California’s neo pop and low brow art, Ives admires work by Rebel 8, Jim Flora and gary Baseman. He draws influence from the Native American Aboriginal art as well as Ameri-can pop art.
It wasn’t until Ives began studying journalism that he realized his true passion was art. He began drawing political cartoons for a local newspaper and his work grew from there. Once he found his own unique style, everything made sense and people began to really take notice! Ives is currently the Art Director for a local
Arti
st To
mas Iv
es
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16 | Sept/oct
I HeARt aRT
broadcasting system (Canal 13) and does freelance art for clients like Rolling Stone (Chile) and Le Monde Diplomatique. To view more of Ives’ work check out his website at tomas-ives.com. CCM
Sept/oct | 17
Are you A tAlented Artist? do you know An Artist thAt should be in Cen CAl MAg?send sAMples of work to [email protected]
18 | Sept/oct
presents
cen cAl
cen Cal Mag has stepped up to a higher power! This month’s Serenade reveals a faith driven five-piece band from San Jose, CA.
We checked out I Am Empire at the Burning Bush in Stockton, California and they rocked the house! Photographer Ryan Mannie captured it all, along with a few candid shots of the guys before the show.
I Am Empire have been rocking together since 2008, blending alternative rock with a heavy rhythm sound. They released their first album, the self-titled I Am Empire, in 2009. Their latest album, Kings, delivers a punch right out of the gate with “Saints and Sinners.”
Singer - songwriter, Austin Lyons writes emotional lyrics from dark moments in his past. Lyons was abandoned twice as a child, once by his real father and again by his stepfather. I Am Empire’s album Kings is a reflection of that. Lyons writes
I Am Empire
by corbin barry | photo
s ry
an M
anni
e
>>
Sept/oct | 19
ceN cal SeReNade
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ceN cal SeReNade
22 | Sept/oct
what he feels and the lyrics come out as therapy, helping him overcome his tough upbringing. Through all his songs Lyons preaches a message of nonconformity and sticking to what you believe in.
Following the success of Kings (which peaked at No. 35 on Billboard), the boys from San Jose are ready to make it big!
Sept/oct | 23
ceN cal SeReNade
• •
what he feels and the lyrics come out as therapy, helping him overcome his tough upbringing. Through all his songs Lyons preaches a message of nonconformity and sticking to what you believe in.
Following the success of Kings (which peaked at No. 35 on Billboard), the boys from San Jose are ready to make it big!
24 | Sept/oct
In June, they announced that they are working on a third album, this one with producer Brian McTernan at his Salad Days Studio in Baltimore, Maryland. Here’s video from the sessions http://www.youtube.com/iamempirerock. CCM was stoked to catch I Am Empire on their tour with Project 86 and hope to get to see them again! Make sure to add them on Facebook here
https://www.facebook.com/iamempire and find out when they will be coming to a town near you! CCM
Sept/oct | 25
• •
ceN cal SeReNade
In June, they announced that they are working on a third album, this one with producer Brian McTernan at his Salad Days Studio in Baltimore, Maryland. Here’s video from the sessions http://www.youtube.com/iamempirerock. CCM was stoked to catch I Am Empire on their tour with Project 86 and hope to get to see them again! Make sure to add them on Facebook here
https://www.facebook.com/iamempire and find out when they will be coming to a town near you! CCM
26 | Sept/oct
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ceN cal SeReNade
28 | Sept/oct
http://prowings.bandcamp.com/track/on-days
http://prowings.bandcamp.com/
http://www.myspace.com/forrestday/music/songs/baby-shoe-84126422
http://www.myspace.com/forrestday
San Francisco, CA
Forrest Day - Baby Shoe
Forrest Day - Hyperactive
http://www.myspace.com/middleclassrut/mu-sic/songs/lifelong-dayshift-75083750
http://www.myspace.com/middleclassrut/mu-sic/songs/busy-bein-born-explicit-75083747
Sacramento, CA
Middle Class Rut - Lifelong Day Shift
Middle Class Rut - Busy Being Born
Hanford, CA
Pro Wings -On Days
Pro Wings - Same Old Song
Forrest Day
Middle Class
rut
HOME
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TRACKS
Pro Wings
Sept/oct | 29
http://thefeatures.bandcamp.com/album/wilderness
http://thefeatures.bandcamp.com/album/wilderness
STRICTLY BIZNESS
The Features
Nashville, CA
The Features - Another One
The Features - How It Starts
CCM Tracks Selected by Ken Lewis & Dre GarzaTo be considered for CCM Tracks email [email protected]
Bakersfield, CA
Strictly Bizness - Checklist
Strictly Bizness - Happy Home
30 | Sept/oct
giuseppe’s cucina Italiana in Pismo Beach
was the location for this issue’s Date Night. Known for
great wine and Italian food, Giuseppe’s was founded
in 1988 by Giuseppe DiFronzo. A student at Cal
Poly, DiFronzo came up with the idea as a senior
class project. 25 years later, Giuseppe’s is a huge
success and has since opened up a second location,
Palazzo giuseppe, in San Luis Obispo.
Arriving at Giuseppe’s feels like being transported
to old world Italy. The Vespas out front, the wood-
burning oven and the homemade wine all add to its
elegant ambiance.
Our friendly waiter greeted us with warm bread
baked daily from scratch. Right at our table he mixed
parmesan cheese with garlic and olive oil making a
delightful spread!
Our first course was a light Caprese salad made with
vine-ripened heirloom tomatoes, fresh mozzarella
and basil, all drizzled with a basil olive oil dressing.
We paired it with Giuseppe’s own 2011 Di Fronzo Pinot Grigo, a light and fruity wine perfect with
salad or seafood.
Article
/ ph
otos
cas
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eck
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The seared Ahi appetizer - Tonno a Modo Mio was next. The tuna was seared to perfection and was
seasoned with pepper and lemon on a bed of arugula with red onion, tomatoes and cucumbers. Divine!
After our salads came the entrees. I ordered the Pollo con Crema e Basilico - A large parmigiana
crusted chicken breast covered in a basil cream sauce, served alongside handmade tortelloni.
This was the moistest chicken I can remember and the cream sauce was to die for! He had the
Linguine ai Frutti Di Mare - A seafood lover’s dream! This dish was a medley of shrimp, scallops,
mussels, clams, fish and garlic all tossed with linguini in a fresh homemade tomato sauce. We paired our
entrees with two more Di Fronzo wines. The 2006 Di Fronzo Syrah was pleasantly smooth with deep
plum flavors and the 2009 Di Fronzo Pinot Noir had hints of berry and a nice smoky finish.
After dinner we were almost too full for dessert, but when the waiter brought out the delightful
trio of homemade gelato we couldn’t resist! In vanilla, strawberry, and mint chip, it was a perfect
finish to our delightful Italian experience!
40 | Sept/oct
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Want Giuseppe’s on the go? They have a mobile pizza oven available for rent for your next big event! The
facility also features a gorgeous banquet room that can hold up to 120 people with a spacious outdoor
patio! Whether you are with a large party or on a date, you will not soon forget a night out at Giuseppe’s
Cucina Italiana. CCM
Sept/oct | 45
DateNight
• •
46 | Sept/oct
HappyRecIpe
•
SLO BReWSAn LUIS OBISpO
Taking it SLO At San Luis’ favorite Brewery
Sept/oct | 47
What you’ll need2 oz. Patron Silver1 oz. Blue Curacao 1 oz. Peach SchnappsSierra Mist
to MakeCombine all ingredients, shake, pour over Sierra Mist on ice Polly
Dolly
What you’ll need1½ oz. Vodka1 oz. Melon LiquorSweet & Sour on the rocks
to MakeCombine all ingredients, shake, pour over on ice
48 | Sept/oct
on a side road of Madera’s Ave. 12 lies the quaint Chateau Lasgoity. Surrounded by lush vineyards you follow the dirt road and come to a small house near a large warehouse that serves as the tasting room.
Winemaker John Lasgoity has been making wine for 24 years, and he, his wife Alyson and their four children are beginning to make a name for themselves in the California wine world. Watching John beam with ideas and ambition, you can see his passion for wine-making runs deep! He was obviously excited when he showed us his latest blueprints to update the winery by building a new drainage system. Not only had he made the blueprints himself, he was going to do all the work!
You can really tell talking to John and Alyson that they are living their dream and doing what they love! They are such a laidback couple! They
by casey peck | photos casey peck
>>
Sept/oct | 49
WINe OH!
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WINe OH!
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recently changed their label to an image of a small home, which is the actual “Chateau Lasgoity,” poking fun at their quaint estate. The first wine we tried at the Chateau was their signature wine, a 2010 Blanc du Val or “White of the Valley” (French Columbard, Malvasia Bianca, and Chardonnay). This soft white has lovely aromas of apricots and grapefruit. This is the bottle we took home and it was the perfect pair to a hot summer night in California.
We then tried the 2010 Chardonnay, a very drinkable chard with a light oak flavor. Refreshing and light, this Chardonnay would go great with just about anything! The 2010 Pinot Grigio was surprisingly light,
Sept/oct | 53
WINe OH!
very crisp and refreshing. The 2010 Merlot is fruit forward with a medium oak tannin finish. The 2010 Syrah was one of the tasting team’s favorites with a smooth and buttery finish; this wine was scrumptious! Another of our favorite Lasgoity reds was their 2010 Lodi Cabernet Sauvignon, a big and bold Cab we were told is mixed with a little Merlot to soften the flavor.
We enjoyed our time at the little Chateau in the vineyards of Madera, and hope to get back soon and find out what John has planned for the future! CCM
WINe OH!
54 | Sept/oct
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Sumner Peck Ranch
Natural
raw HoNey
56 | Sept/oct
Sept/oct | 57
Urban AlleycLotHIng - Chelsea Street BoutiquePHotogRAPHy - Ryan Krauter www.krauterphoto.comStyLIng By - Gina Sciacca - Boutique Owner- Designer, Marlene Sciacca - Boutique Owner HAIR By - Juan Estrada - The Hair StudioMAkE UP By - Alvaro NunezMoDELS - Danielle Lickey - Miss Tulare County Megan Metcalf, Tiffanie BettencourtBrenna Frigulti LocAtIon PRovIDED By: William Martin
58 | Sept/oct
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60 | Sept/oct Prev
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pag
e: J
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4 U
mus
tard
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ss $
63 F
ring
e le
athe
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by
Ho
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$14
8 G
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by
AV
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60
This
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4 U
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$60
Gin
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a si
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lous
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8 N
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by
B-E
leg
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$79
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Sept/oct | 63Polk
a d
ot
dre
ss b
y Ju
st 4
U $
65 L
eath
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ob
o iv
ory
clu
tch
$128
64 | Sept/oct Just
4 U
flo
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no $
65 J
bra
nd c
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ed d
enim
bla
ck s
kinn
ys $
260
Gin
a Sc
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silk
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p $
97
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Kat
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fitt
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$18
7 B
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by
Blu
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$28
Han
dm
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neck
lace
by
Mak
e Pi
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ot
War
$12
6
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Sept/oct | 71Leg
gin
gs
by
Blu
e Ju
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$113
Silk
top
by
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a Sc
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7 Fr
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e w
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by
Blu
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$127
Hob
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ag $
288
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Juic
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bea
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7
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cca
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ian
Blis
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$12
9 Sk
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$17
5 O
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lanc
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$49
Lin
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76 | Sept/oct Bla
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Juic
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78 | Sept/oct
Abus
e You
r Im
agina
tion
Sept/oct | 79
Abus
e You
r Im
agina
tion
A Runway Exp
erience
by
the M
akeu
p Imag
inariu
m
Sky N
ightlife
Fresno, C
A
80 | Sept/octPhot
o: C
asey
Pec
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Sept/oct | 81
StarringDesigners/Producers: Rachel Riggs, Jillian Anaya
Production Assistant: Daisha Feliz
Hair: Jillian Anaya, Sherry Yang, Ivan BetancourtMakeup Artists: Key Artist - Bryanna Kimura, Alisha Fernandez, Rainbow Chatman, Crystal DeLa Rosa Arteaga, Amber Galindo, Krystine Garcia, Brianna Knight, Veronica Martinez, Brandy Sykes, Alma ValazquezSpecial Guest Artists: Meghan Apper, Ivan Betancourt, Teri GalavizJewelry: Forrest Armstrong: Meret-SegerModels: Kaleah Lee, Rachel Smith, Linda Moxley, Saskia Russell, Senerina Peralta, Jessie Baker, Maria Alejandra Campos, Maddy Little, Gabrielle Christina Ott, Nikki Richards, Tamika Smith, Rene Bugatti, Kate GalbraithPhotographers: Ryan Watamura, Casey Peck
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o: C
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94 | Sept/oct ImaginationYourAbuse
Phot
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asey
Pec
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Sumner Peck Ranch
FRESH RIPECHERRIES
Sept/oct | 97
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Sept/oct | 99
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Selections by Brianna Buttram
Sept/oct | 101
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102 | Sept/oct
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HOMEST
YLE
Photographers
TRACKS
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Sept/oct | 103
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rocks
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web & more
cLick
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• •
HOMEST
YLE
Photographers
TRACKS
106 | Sept/oct Art:Tomas Ives