Catering Menu - Orange Coast College · (714) 432-5876 ext. 22 [email protected] ORANGE...

Orange Coast Catering

(714) 432-5876 ext. 22 [email protected]

Catering Menu2019-2020

ORANGEC O A S T


ORANGE COAST COLLEGE CATERING SERVICESThank you for considering Orange Coast College catering services for your event. Our catering team works side by side with our culinary students to create amazing food, while building upon students’ culinary skill training. Our services partner with reputable vendors all while promoting healthy and fresh food. We offer various event spaces on campus that compliment any event from a tasty boxed lunch to a. Aside from our standard menu, our qualified professional staff can assist you with custom requests to make your event just as you envision it to be. Our wait staff will perform all the requirements to create the perfect occasion from start to finish. Pick up your orders are available and our staff is available to load your order into your vehicle. Delivery orders make life less stressed for you. We offer delivery service from our trained staff to ensure your order arrives on time. We also offer food service setup which include linens, chafers, and decorative serving platters. Our Catering coordinators can give you information on linens and table rentals. We look forward to preparing your special event!

All Orders – Come with compostable and disposable service ware.

All orders must be placed and finalized at least 5 business days prior to the event.

Pick – Up your orders at the Student Center Catering Pick – UP Station.

Delivery OrdersOn – campus delivery is available. Charges are based upon time of delivery and location and scheduled within a 30 minutes window of your choice. Basic set – up is included. Off – Campus delivery is available, but must meet a $1000 minimum amount. Room setup including tables, buffet table, audio visual are the responsibility of the client, but we are happy to direct you to the appropriate contact to assist with your setup needs.

Presidential Set-up Our Presidential team will deliver to your location and set up your food using linens, chaffers, decorative serving platters and risers. A 10% service Charge based on the food and beverage cost will apply. Additional fees may include rental of chafers, linen and pick up of equipment. Presidential set-ups are schedule within an one- hour window of your choice.

Full Team Service Our service personnel and trained culinary team will do the utmost to create the perfect event for your party. Event staff hours will apply. Most events require a two – hours set-up time and a one hour clean up time.

Fees and Charges The following menu has been specially designed and priced for added value and variety. Our Select Menu items are written for a minimum of 50 persons. Menu prices do not include the service fee of 15%, sales tax of 7.75% or delivery and labor fees. Prices and menus are subject to change at any time without notice.

EVENT STAFF RATES MONDAY – THURSDAY FRIDAY - SUNDAYCAPTAIN $27.00 / HOUR $32 / HOURSERVER $26.00 / HOUR $27 / HOURCULINARY SERVER $26.00 / HOUR $27 / HOUR



Rise & Shine

The Huntington – $8 per person Scrambled Eggs, served with Breakfast Potatoes with Peppers and Onions, Assorted Breakfast Breads and Muffins and Fresh Sliced Fruit (add Bacon or Sausage - $2.00 per person)

Newport Coast = $10.25 per person Quiche with: Artichoke, Spinach, Bacon and Swiss served with Breakfast Potatoes with Peppers and Onions, Assorted Muffins or Breakfast Breads, Sliced Fresh Fruit

The Costa Mesa Continental - $6.75 per person Choice of Three: Assorted Muffins, Cinnamon Rolls, Fruit Danish, Bagels, Monkey Bread or Scones. Served with Sliced Fruit

Morning on the Run - $7.00 per person Choice of One:

Our Signature Breakfast Tacos - Served with Corn Tortillas, Ground Taco Beef, Scrambled Eggs, Jalapeños, Green Onions, Cheese and Fresh Salsa

Breakfast Burritos – Scrambled Eggs, Potato, Cheese and Salsa on a Flour Tortilla: with Ham, Bacon or Sausage

Breakfast Sandwich – On Brioche with Cheddar Cheese, Mayonnaise and Sliced Ham, Bacon and Sausage

Fairview - $10.95 per person:

Choice of One Item:

French Toast – Custard Style with Coast Orange Syrup and Whipped Cream

Buttermilk Pancakes – With Real Maple Syrup and Apple Cinnamon Compote

Belgian Waffles – Served with Real Maple Syrup Raspberry Compote and Whipped Cream and Butter

Includes: Scrambled Eggs, Cottage Potatoes with Peppers and Onion and Sliced Fresh Fruit

Healthier Substitute Options add $2.00 Scrambled Egg Whites - Vegan Eggs - Turkey Bacon - Brown Rice -Bran Muffins

Breakfast Sandwich a la Carte - $5.50/ea on Sourdough or Croissant Served with Eggs, Cheddar Cheese, with Bacon or Sausage or Canadian Bacon.

Vegan Option: (12 minimum) Made with Vegan Just Egg, Vegan Cheese, Peppers and Onions

European Morning - $11.95 per person

A Variety of Scones, Served with Devonshire Cream, Sliced Fruit, Greek Yogurt and Granola and Slices of Havarti and English Cheddar Cheeses



Rise & Shine

Fresh Baked Quick Breads - $15 (By the Dozen) Choice of One: Banana Pecan, Zucchini, Pumpkin, Marble, Cranberry Orange, Cinnamon Swirl, Lemon Poppy

Fresh Baked Scones - $25 (Serves 12) Plain, Cranberry, Current, Blueberry, Chocolate Chip with Devonshire Cream

Note: Flavors per dozen will vary on availability and amount ordered

Fresh Bagels - $22.00 per dozen Assortment of Fresh Bagels with Cream Cheese

Breakfast Parfait Bar (10 Portions) - $32 Strawberry & Blueberry Parfaits with Greek Yogurt, Organic Granola & Honey

Mini Muffins - $11 per dozen

Mini Danish - $20 per dozen

Mini Cinnamon Rolls - $20 per dozen



Hors D’oeuvre

HOT….

Shrimp Skewer w/ Mango Salsa ................................................................................ $3.00

Crab Stuffed Mushrooms ............................................................................................... $2.50

Teriyaki Glazed Beef Sates ......................................................................................... $2.50

Petite Beef Wellingtons ............................................................................................. $2.50

Chicken Mushroom Empanadas ................................................................................ $2.50

Vegetable Empanadas…………………………………………………………………………………………..$2.50

Fried Ricotta Stuffed Raviolis with Spicy Arrabiata Sauce ......................................... $1.75

Sun-dried Tomato & Feta Petite Quiche .................................................................... $1.75

Egg Rolls w/ Sweet & Sour Sauce ............................................................................. $2.50

Tomato Bisque Shooter w/ Petite Grilled Cheese Sandwich ..................................... $2.50

Panko Crusted Crab Cakes w/ Avocado Aioli ............................................................ $3.25

Arancini Spheres with Parmesan Red Pepper Sauce ................................................. $2.75

COLD….

Avocado Gazpacho Crab Shooter .............................................................................. $2.75

Blackened Beef Tenderloin on Rye w/ Horseradish Creme ....................................... $3.00

Fingerling Potato w/ Crème Fraiche and Caviar ....................................................... $3.00

Eggplant and Chipotle Hummus Roll w/ Rainbow of Grilled Peppers And Basil Chiffonade ............................................... $1.75

Cucumber Cups w/ Pesto Mousse and Poached Prawns ........................................... $3.00

Smoked Salmon on Marble Rye w/ Daikon Sprouts & Caviar ................................... $2.50

Quartered Deviled Eggs w/ Dijon ............................................................................. $1.25

Tomato Basil Bruschetta ............................................................................................ $2.00



Appetizers

Hummus Trio (50 Portions) $80 1 quart each of Sun-dried Tomato Hummus, Pesto Hummus, Jalapeno Hummus Served with 1 lb. Soft Pita Triangles

Artichoke Spinach Dip (25 Portions) $50 2 quarts of Reggiano Artichoke Spinach Dips Served with 1 lb. Wheat Pita Chips and Sliced Baguettes

Quesadillas (25 Slices) $50 Grilled Chicken Quesadillas Served with Guacamole, Sour Cream and Home-style Mexican Salsa

Portobello Mushrooms (25 Pieces) $50 Panko Crusted Portobello Mushrooms Served with a Spicy Marinara

Chicken Drummettes (100 Pieces) $75 Choice of One Sauce: Soy Garlic, BBQ or Buffalo

Hand Crafted Meatballs (100 Pieces) $80 Choice of One: Italian, Swedish or Buffalo

Gluten Free (12 Slices) $40

Smoked Bacon & Gruyere Deep Dish Quiche

Chicken Tenders (25 Pieces) $42 Buffalo Chicken Tenders served with Ranch Dressing

Soft Tacos (25 Pieces) $60 Choose One: Carne Asada, Chicken, or Mushroom Potato on Flour or Corn Tortillas

Served with Onion/Cilantro Mix and Home-Made Salsa Add Guacamole for $10.00

Create your own Guacamole (2 quarts) $60: With toppings Sun-dried Tomato, Olives, Pepitas, Goat Cheese, Feta and Roasted Garlic Served with Tortilla Chip Tortilla Chips, Varietal Salsas, Flatbread Chips

Platters – Our freshly made platters come are available in three serving sizes unless specified: 12 Inch (serves 15) 16 Inch (Serves 25) 18 Inch (serves 30)

Domestic Cheese served with Grapes and Seasonal Berries 12 inch tray $35 16 inch tray $45 18 inch tray $55

International Cheese: Brie, Boursin, and Gouda with Grapes, Seasonal Berries, Roasted Cashews, Candied Pecans and Dried Figs and Apricots 12 inch tray $100 16 inch tray $125 18 inch tray $145

Rainbow of Fresh Sliced Fruit 12 inch tray $40 16 inch tray $50 18 inch tray $60



Appetizers

Garden Vegetables & Dip Broccoli, Cauliflower, Zucchini, Golden Squash, Carrots, Celery and Cucumbers 12 inch tray $30 16 inch tray $40 18 inch tray $50

Grilled Vegetables Asparagus, Baby Carrots and other Gourmet Vegetables with Chipotle Ranch Dip 12 inch tray $35 16 inch tray $45 18 inch tray $55

Prosciutto & Melon (30 pieces) $70 Served with Fresh Mozzarella & Vine Ripened Tomatoes w/ Drizzled Pesto & Fresh Baguettes

Wrap it up (16 halves) $42 Chipotle chicken Jalapeño wraps, Turkey Cranberry Pesto Wrap Eggplant Sun-dried Tomato Wrap

Tea Sized Open Faced Sandwiches (50 Pieces) $90 Egg Salad, Ahi Tuna & Mango, Turkey Walnut& Cranberry, Vegan Chicken and Cashew

Antipasto Platter (18inch Tray) $80 Salami, Capicola, Mortadella & Parma Ham, Mozzarella & Provolone, Grilled Petite Peppers & Artichoke Hearts, Kalamata & Nicoise Olives

Assorted Canapes (50 Pieces) $100 Strawberry and Boursin, Smoked Salmon & Cucumber, Prosciutto & Asparagus



Boxed Lunches

The Chancellor - $10.75 Grilled Vegetables: Portobello Mushroom, Zucchini, Red & Yellow Peppers and Red Pepper Hummus and Arugula on Ciabatta Bread

The President - $12.75 Sliced Roast Beef on Seeded Baguette with Lettuce, Tomato

The Vice President - $10.75 Sprouts, Sesame Seeds, Sliced Cucumbers, Avocado and Tomato on Whole Wheat

The Dean - $11.75 Roasted Turkey on a Seeded Baguette, Lettuce, Tomato, Bermuda Onion

Honor Roll - $11.75 Ham & Swiss on Sourdough with Lettuce, Tomato, Bermuda Onion

VIPS - $12.25 Grilled Pesto Chicken Breast on Ciabatta with Fresh Mozzarella, and Arugula

The Coach - $12.00 Grilled Buffalo Chicken Breast with Lettuce, Tomato and Bermuda Onion on a Sundried Tomato Wrap

The Professor - $12.00 Chicken, Bacon, Lettuce, Tomato on a Croissant

The Board - $12.00 Slices of Salami, Mortadella, Ham, Provolone, with Pepperoncini’s, Black Olives, Lettuce, Tomato & Pickles on a Hoagie Roll

By Committee - $12.00 Chicken Caesar Wrap in a Pesto Tortilla with Creamy Caesar Cream Cheese Spread, Shredded Romaine, Parmesan, Garlic Croutons & Tomatoes

Choose One Side: Creamy Golden Potato

Arugula Salad Chopped

Chinese Chicken Salad

Broccoli and Bacon Salad

Agave Mint Fruit Salad

Potato Chips

Choose One Dessert: Signature Cookie

Brownie

Lemon Bar



Boxed Lunches

Caesar Salad - $8.75 Chopped Romaine Lettuce with Parmesan Cheese, Garlic Croutons, Cherry Tomatoes and Creamy Caesar Dressing

Add Grilled Chicken Breast $4.00

Zesty Quinoa and Black Bean Salad - $8.75 Roasted Corn and Black Beans, Quinoa, Kale, Lettuce, Tomato, and Jicama with a Raspberry Vinaigrette


Southwest - $9.00 Greenleaf Lettuce, Black Bean and Roasted Corn Relish, Diced Tomato, Cheddar and Jack Cheese Blend, Olives, Pickled Jalapenos Topped with Crunchy Tortilla Chips with a Chipotle Ranch Dressing


Tuna Salad - $13.75 Greenleaf Lettuce, Sliced Eggs, Avocado, Diced Tomatoes, Sliced Red Onions and Garlic Croutons with a Scoop of Home-made Tuna and a Side of Balsamic Vinaigrette

Choose One Dessert: Signature Cookie

Brownie

Lemon Bar

10% discount for 50+

15% for 100+

Options may be limited for orders less than 50



Sandwich Platters

Sandwich Platter - $11.50 per person Honey Turkey on Whole Wheat, Glazed Ham On Sourdough, Grilled Veggies on a Sourdough, Chicken Walnut Apple Salad on French Roll: all cut in halves.

Deli Meat Tray - $12.95 per person Roasted Turkey Breast, Baked Ham, Grilled Eggplantand Tuna Salad. Served with Cheddar & Swiss Cheese, With Assorted Condiments include lettuce, tomatoes, Sliced Bermuda onions, pickles, pepperoncini and Assorted Breads

Add Sides To Your Deli Tray, Sandwich or Wraps Platter – Prices are per person

Garden Salad - $3.25

Seasonal Fruit Salad - $3.25

Balsamic Pasta Salad - $3.25

Grilled Vegetable Salad - $3.50

Classic Caesar - $3.75

Fingerling Potato and Watercress Salad -$3.25

Wrap It Up Platter- $11.95 per person BBQ’d Chicken Tender Wrap, Caesar Chicken Wrap, and Grilled Vegetable with Sundried Tomatoes Wrap; all cut in halves.

Cold Slider Sandwiches - $40 per dozen Choice of: Roasted Sliced Turkey, Havarti with a Cranberry Cream Cheese Spread Honey Ham with Swiss and Pesto Cream Cheese Egg Salad

All Sliders are served on a Kings Hawaiian Rolls or Whole Wheat Rolls

Hot Slider Sandwiches - $50 per dozen 4 dozen minimum

Choice of: Smokey Pulled Pork with Island Slaw

Italian Meatball with Marinara and Shredded Mozzarella

Buffalo Chicken Tender with Buffalo Sauce, Lettuce, Tomato and a Creamy Blue Cheese Spread

All Sliders are served on a Kings Hawaiian Rolls or Whole Wheat Rolls



Lunches & Dinners

Just Pasta- $11.50 per person

Choice of Two Pastas: Fusilli, Rotelli, Rigatoni, Fettuccini, Spaghetti, Angel Hair

Choice of Two Sauces: Bolognese Sauce, Pesto Cream, Italian Sausage, or Marinara Served with Caesar OR Mixed Salad Greens and Italian Bread Sticks Add Grilled Chicken Breast $4.00 per person Whole Grain Pasta add: $.25 per person

Baked Pastas- $14.75 per person Choose one: Eggplant Parmesan, Grilled Vegetable Lasagna, Traditional Lasagna with Bolognese Sauce, Spinach & Cheese Ravioli, Chicken Mozzarella Penne, Alfredo Bake, and Cheese Manicotti. Served with Mixed Salad or Caesar Salad and Breadsticks

Pizza Buffet – $14.00 per person Choice of two - Four Cheese, Pepperoni, Sausage, Roasted Vegetables, and Garlic Mushrooms Served with Garden Salad or Caesar Salad, soda or Iced Tea

Pizzeria – (24 Pieces) $40 Whole Sheet of Fresh Made Pizza with Basil, Oregano & Garlic Tomato Sauce

Choice of Topping Three Toppings: Pepperoni, Green Peppers, Red Peppers, Italian Sausage, Onions, Artichokes, Olives, Mushrooms, Spinach, Pineapple or Ham Upgrade: BBQ Chicken or White Cheddar +$2.00

Select Menus - For parties of 50 or more: Artichoke & Goat Cheese Stuffed Chicken $14.75 per person served with a Lemon Caper Sauce

Citrus Chicken $ 14.25 per person Boneless Chicken Breast with Citrus Section and White Wine

Roasted Salmon - $14.95 per person with Tomato Coulis

New York Steak with Spinach Parmesan - $22.50 per person Please ask coordinator for options. All Served with Pasta or Risotto, Grilled Seasonal Vegetables, Fruit Salad, Caesar Salad or Garden Salad and Home-made Bread Sticks and Butter.

Specialty Menus - For parties of 25 or more:

The Holidays – $18.25 per person Oven Roasted Turkey w/ Buttered Fresh Green Beans and Almonds, Sweet Potatoes, Mashed Potatoes and Gravy, Home-Style Sage Stuffing, Cranberry Chutney, Mixed Greens, Cucumbers, Tomatoes Fresh Pumpkin or Fresh Apple Pie add $2.75 pp

The Cattleman –$18 per person Slow Roasted Tri-Tip w/ Whiskey Sauce, Baked Potatoes and Grilled Vegetables, Garden Salad with House Dressing and Corn Bread with Honey Butter

Home Sweet Home - $12.75 per person Chicken Pot Pie w/ Carrots, Pearl Onions, Sweet Peas and a Flaky Pastry Crust, Garden Salad & Cornbread



Lunches & Dinners

BBQ – $19 per person Choice of Two - 1/4 Cut BBQ Chicken, Beef Brisket or Baby Back Ribs Served with Pineapple Coleslaw, Mashed Potatoes, Macaroni and Cheese and Corn on the Cobb with Corn Bread and Honey Butter

The All American - $16.75 per person Roasted Sage Meatloaf w/ Tomato Gravy OR Rotisserie Garlic & Thyme Chicken Served with Whipped Mashed Potatoes, Roasted Seasonal Vegetables, Spinach Salad with Strawberries, Almonds, And Honey Poppy Seed Dressing, Home-made Bread sticks and Butter

The Grill -$12.75 per person 1/4 Pound all Beef Hot Dogs, 1/4 Pound Burgers, Baked Beans, Corn on the Cobb, Red Bliss Potato Salad. Vegan Upgrade: Beyond Burger +$2.00 each

Fisherman & Farmer - $21.75 per person Grilled Salmon w/ Roasted Fennel, Sun-dried Tomatoes, Capers and Spinach Grilled Basil & Garlic Chicken Breast with a Red Pepper Cream Sauce Served with Creamy Mushroom Rice Pilaf and Fresh Green Beans with Home-made Bread sticks and Butter

The Southwest – $14.75 per person Chipotle Chicken Layered Enchilada Casserole w/ Fresh Guacamole, Home- style Salsa, Jalapenos, Onions and Cilantro. Served with Green Chili Black Beans & Spanish Confetti Rice, Cilantro Caesar Salad w/ Toasted Tortilla Strips with Warm Flour and Corn Tortillas

Fajita Buffet – $17.25 per person Beef Skirt Steak or Grilled Chicken with Grilled Peppers & Onions Served with Guacamole, Sour Cream, Shredded Lettuce and Fresh Salsa with Spanish Rice w/ Confetti Vegetables, Home-style Black Beans w/ Cheddar & Jack Cheese, Roasted Corn Tortillas and Flour Tortillas, Homemade Tortilla Chips and Fresh Salsa

Amazing Tacos - $15 per person Choice of One: Chicken Tinga, Carne Asada or Roasted Vegetables Served with Home-made Salsa, Guacamole, Shredded Cheese and Sliced Jalapenos. With Cilantro Caesar Salad, Agave Fruit Salad, Spanish rice and Green Chili Black Beans

Tequila Lime Chicken Breast $13 per person Served with Cilantro Cream Sauce, Spanish rice, Grilled Vegetables, Chips and House-made Salsa

Mediterranean – $19 per person Beef and Chicken Kabobs with Chimichurri Served with Cous-Cous with Pine nuts & Raisins, Ratatouille, Hummus Dip w/ Warm Pita Triangles, Greek Salad w/ Olives, Feta, Onion, Tomatoes and Cucumbers Vegan Upgrade: Vegan Chicken +$2.00 each

Asian Influence – $19.00 Choice of Two: Orange Peel Chicken, Beef Broccoli or Kung Pao Portobello Mushroom Served with Oriental Salad Greens with Lemon Grass Vinaigrette, Fried Rice, Steamed Vegetables and Fortune Cookies

10% discount for 50+, 15% for 100+ applies to Buffets only



Snacks & Sweets

Cookie Assortment - $16 per Dozen

Flourless Chocolate Peanut Butter, Coconut Macaroons, Almond Crescent, Thumb Prints, Chinese Almond, Butter Cookies

Petite Cookies $8.50 per dozen

Assortment of our Small Signature Cookies

Ice Cream Bars & Cups – Ask for variety and price; attendant may be required

Brownie Delights (30 pieces) $23.25

Bitter Chocolate, Double Chocolate, Walnut Fudge, Tuxedo, Carmel Pecan

Signature Cookies - $21 per dozen

Chocolate Chip, Snicker-Doodle, Oatmeal Raisin, Peanut Butter, White Chocolate Macadamia Nut, Double Chocolate

Sweets N Stuff (36 pieces) $46.00

Cream Puff Swans, Chocolate Ganache Squares, Cheesecake Bites

Rice Crispy Treats - $12.25 per dozen

Fresh Baked Fruit Pies - $10.75 each

Cherry, Apple, Peach, Blackberry

Fresh Baked Custard Pies - $11.25 each **MUST BE SERVED WITHIN 1 HOUR**

Meringue, Coconut Cream, Boston Cream, Key Lime, Chocolate Whipped Cream

Fruit Tart (12 pieces) $25

Strawberry, Kiwi, Orange, Mixed Berry, Chocolate Ganache, Lemon, Key Lime

Assorted Dessert Bites (25 pieces) $25

Brownies, Cheesecakes, Tartlets, Magic Bars, Lemon Curd

Assorted Petite Pastries (36 pieces) $25

Éclairs, Cream Puffs, Custard Tartlets, Napoleons, Lemon Bouche

Assorted Bars (12 pieces) $18

Choice of one: Lemon Curd, Cheesecake, Apple Cinnamon, Pumpkin, Chocolate Raspberry, Magic Bars



Snacks & Sweets

Sweet Mousse Shots (12 pieces) $21.50

Chocolate Swirl, Caramel Custard, Raspberry Chocolate, Mango


Small Bites Cheesecake (36 pieces) $54

Traditional, Dutch Apple, Chocolate, Oreo, and Raspberry

Tiramisu (Serves 15) $37

Gourmet Cakes

Double Layer German Chocolate, Carrot Walnut with Cream Cheese Icing, Chocolate Fudge, Black Forest, Red Velvet

10 inch round $60 (serves 20/30) 12 inch round $70 (serves 30/40) 14 inch round $80 (serves 50/60)

Our Signature Cakes by Size and Cost

Cake Size Servings Cost With Photo Picture

10” Round 12-15 $25 Ask

¼ Sheet 15-20 $30 Ask

½ Sheet 30-40 $50 Ask

Full Sheet 60-80 $100 Ask

Cake Flavors:

White Cake, Yellow Cake, Chocolate Cake, Red Velvet or Marble

Fillings:

Chocolate Custard, Vanilla Custard, Chocolate Mousse, Strawberry Mousse, Strawberry Jam, Raspberry Jam

Frosting:

Chocolate Buttercream, Vanilla Buttercream, Chocolate Whipped Cream or Vanilla Whipped Cream

Fresh Fruit Filling (additional cost – please ask as dependent on season) – add $15%

Pineapple, Blackberry, Banana or Strawberry



Snacks & Sweets

Our Signature Cupcakes

By Size and Cost Additional 50% for Special Design

Cup Cake Size by the Dozen Cost Specialty Design or Image

Petite Cupcakes 1 Dozen $18.00 Ask

Cupcakes 1 Dozen $36.00 Ask


Cake Flavors:

Vanilla, Strawberry, Chocolate, Lemon, Mocha, Orange and Red Velvet

Frosting:

Vanilla, Chocolate, Citrus Lemon, and Cream Cheese



Beverages

Bottled Soda - $2.25 each Diet Pepsi, Pepsi, Sierra Mist,

Bottled Beverage - $2.25 each Aquafina 16oz Bottle, Bottled Juices

Hot Teas – By the Gallon (Java Traveler) an Assortment of Hot Teas with Honey 1 Gallon - $16 2 Gallons - $32 5 Gallons - $65

Hot Chocolate – By the Gallon (Java Traveler) Served with Mini-Marshmallows 1 Gallon - $22.50 2 Gallons - $45 5 Gallons - $90

Black Spot Coffee (Java Traveler) 1 Gallon - $16 2 Gallons - $32 5 Gallons -$65

Black Spot Coffee 1 Gallon Airpot - $16 2 Gallon Urn - $32 5 Gallon Cambro -$65

Infused Ice Water – on Campus or off campus with professional set-up 1 Gallon - $5 3 Gallons - $8

Lemonade or Iced Tea 1 Gallon - $12 2 Gallons - $25 5 Gallons - $50

Juices – By the Gallon Fresh Orange, Pineapple Orange Guava, Cranberry, or Apple 1 Gallon - $18 2 Gallons - $30 5 Gallons - $65

Estimated Servings: 1 Gallon - 12-15 2 Gallons - 25-30 5 Gallons – 60-75

Off Campus Deliveries: Bottled Beverages or Java Travelers Only No Ice Delivery, unless Professional Setup is ordered.

Catering Menu - Orange Coast College · (714) 432-5876 ext. 22 [email protected] ORANGE...

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Transcript of Catering Menu - Orange Coast College · (714) 432-5876 ext. 22 [email protected] ORANGE...