Catering Menu - Dimaiosdimaios.com/Catering_Menu.pdf908.464.8585 Chicken Sides 1/2 Tray Full Tray...
Transcript of Catering Menu - Dimaiosdimaios.com/Catering_Menu.pdf908.464.8585 Chicken Sides 1/2 Tray Full Tray...
908.464.8585Chicken
Sides
1/2 Tray Full Tray $35.00 $70.00 $40.00 $80.00 $40.00 $80.00 $40.00 $80.00
Grilled VegetablesRoasted VegetablesGrilled Asparagus Carmelized Onion Mashed Potatoes
468 Springfield Avenue, Berkeley Heights, NJ 07922
OPEN 7 DAYS
11:00 am. to 10:00 pm.
FRIDAY AND SATURDAY
11:00 am. to 11:00 pm.
www.dimaios.com
Valdostana Sauteed with mushrooms, prosciu o and topped with cheese Maxi Sauteed with roasted peppers, garlic, balsamic vinegar and white wine Margherita Sauteed with ar chokes, sun‐dried tomatoes and white wine
Savoya Sauteed with garlic and fresh rosemary in a sherry wine sauce Marsala Sauteed with mushrooms and Marsala wine Francese Coated with egg ba er, bu er and lemon sauce Parmigiana chicken only
1/2 Tray, $70.00 Full Tray, $140.00
Pulled Pork - Price upon request. (Requires 72 hour notice)Pork shoulder, slow roasted, reduction sauce Seafood Salad - Price upon request. (Requires 48 hour notice) Shrimps, scallops, calamari
Salads Tossed Salad $28.00 Le uce, tomatoes and onions Italian Salad $35.00 Le uce, tomatoes, onions ar chokes, mushrooms and olives Caesar Salad $45.00 Crispy romaine le uce with creamy Caesar dressing An pasto $55.00 Italian meats and cheeses, marinated vegetables on a bed of le uce Trecolore $35.00 Arugula, endive and radicchio, balsamic vinegar and extra virgin olive oil
Roasted Peppers and Mozzarella $ 30.00/$60.00 Our roasted peppers with homemade fresh mozzarella Fried Calamari$ $48.00/$85.00Served with marinara or fra‐diavlo sauceFoccacia 12” Tray $25.00 18” Tray $35.00chopped tomatoes, basil, garlic, grated cheese Mozzarella S cks 1/2 Tray $35.00 full Tray $65.00 Served with a tangy marinara sauce Chicken Fingers 1/2 tray $35.00 full tray$70.00 breaded and fried
Appetizers
Pasta Penne Primaveraseasonal vegetables, with garlic, plum tomatoes and a touch of cream Rigatoni Amatriciana Plum tomatoes with onions, pance a and fresh basil Rigatoni Bolognese Ground veal and beef in a tomato sauce with fresh basil Meatballs or Sausage served over spaghettiRigatoni Francescana Portabella muchrooms, bolognese sauce and a touch of cream Penne Vodkapenne in a vodka pink sauceCavatelli with BroccoliGarlic, olive oil and broth
1/2 Tray, 8-10 People, $48.00 Full Tray, 18-20 People, $96.00
Specialty Pasta
Rigatoni Alla Serafino chicken, garlic, sun‐dried tomato, broccoli, shiitake mushrooms, peas
Rigatoni with Homemade Sausagecrumbled sausage, mushrooms, white wine with a touch of tomato
Rigatoni sausage broccoli rabegarlic, oil, touch of plum tomato
Penne a la Normaeggplant tomatoes, vegan ricotta, basil
Farfalle Gamberonibow tie pasta, shrimp, tomato, pesto cream
1/2 Tray, 8-10 People, $55.00 Full Tray, 18-20 People, $110.00
Classics
Lasagna meat lasagna Manicoti ricotta stuffed Ravioli cheese filled
Eggplant Parmigiana breaded eggplant Meatballstomato sauce Sausage and Peppers tomato sauce
1/2 tray $48.00 full tray $96.00