Catering assignment Things to consider

Menu items Appealing-simple Plated easily Something that would wow their guests HEAT-will it stay warm when so many are

dishes are being plated

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=fzVHPE9gIHJWGM&tbnid=hNra3dP7RjDKzM:&ved=0CAgQjRwwADg_&url=http://www.corporatecaterers.com.au/wedding-caterers.html&ei=8upZUbX7AYasiAeLsYDQDw&psig=AFQjCNEvECvzzvuXG6xxn7PL-e69wjOGOA&ust=1364933746061916

Entree

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=JwIfjnq4ivbJwM&tbnid=VrEjp35GdH5-LM:&ved=0CAgQjRwwADiqAg&url=http://www.frenchfare.com.au/&ei=XutZUdXhGOegige8x4DwDw&psig=AFQjCNFCApFMj_iFvX_7fqp298eEXF8yhA&ust=1364933854440852

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=lqOZcdoZeguuwM&tbnid=2WB6m-2hMDd_bM:&ved=0CAgQjRwwADiBAg&url=http://www.projectwedding.com/wedding-ideas/charlotte-wedding-catering&ei=UutZUayJLNSeiQekzYGYCg&psig=AFQjCNG4dZ6Mx1IxFu_7EC8ZL6sUq6Bhmg&ust=1364933842744005

Main course

Main course Stick with the basics of beef, lamb,

chicken and fish Consider your choice of meat (cut) eg a

beef loin rather than a t bone steak Is it exciting

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=CW8qhJpByhlysM&tbnid=CYVIJyo8_lOUzM:&ved=0CAgQjRwwADirAQ&url=http://www.essentialgroom.com.au/directory/wedding-caterers/article/wedding-catering-the-options&ei=KutZUcO2BtCPiAe6yIDYBQ&psig=AFQjCNEs4MqWGwUZZry7k-0fNtFRPXv21A&ust=1364933802134857

http://www.google.com.au/url?sa=i&rct=j&q=wedding+main+course&source=images&cd=&cad=rja&docid=j-6e1-lgCLHx6M&tbnid=VwaK-rsfJIxDbM:&ved=0CAUQjRw&url=http://ahmediterraneo.com/en/weddings-and-banquets/mediterranean-wedding/a-la-carte-service/&ei=tfFZUeGZBI6ekQX5-YCACw&bvm=bv.44442042,d.dGI&psig=AFQjCNG2RQ6PgUIW-6WttXCgRyJNiFjl-Q&ust=1364935462858486

http://www.google.com.au/url?sa=i&rct=j&q=wedding+main+course&source=images&cd=&cad=rja&docid=j-6e1-lgCLHx6M&tbnid=VwaK-rsfJIxDbM:&ved=0CAUQjRw&url=http://ahmediterraneo.com/en/weddings-and-banquets/mediterranean-wedding/&ei=P_JZUbm4LsqxlAXBtoHQBg&bvm=bv.44442042,d.dGI&psig=AFQjCNG2RQ6PgUIW-6WttXCgRyJNiFjl-Q&ust=1364935462858486

http://www.google.com.au/url?sa=i&rct=j&q=wedding+main+course&source=images&cd=&cad=rja&docid=mxzekpHh1J0B8M&tbnid=IucEuQnMvj-QrM:&ved=0CAUQjRw&url=http://www.bridesmagazine.co.uk/planning/receptions/food--drink/2010/03/19/autumn-wedding-menu-main&ei=3vNZUcnfM8TRkwWz54DgCw&bvm=bv.44442042,d.dGI&psig=AFQjCNG2RQ6PgUIW-6WttXCgRyJNiFjl-Q&ust=1364935462858486

http://www.google.com.au/url?sa=i&rct=j&q=wedding+main+course&source=images&cd=&cad=rja&docid=s3qHW6TQXPXNBM&tbnid=94ZFTl35IuLM0M:&ved=0CAUQjRw&url=http://www.tripadvisor.com/LocationPhotoDirectLink-g262055-d280677-i50721112-Nissi_Beach_Resort-Ayia_Napa_Famagusta_District.html&ei=aPJZUc7kG4n7kgXYhICIBA&bvm=bv.44442042,d.dGI&psig=AFQjCNG2RQ6PgUIW-6WttXCgRyJNiFjl-Q&ust=1364935462858486

http://www.google.com.au/url?sa=i&rct=j&q=wedding+main+course&source=images&cd=&cad=rja&docid=zadHE4WVpcir6M&tbnid=1jcR2ubGphKGOM:&ved=0CAUQjRw&url=http://walkingtheveganline.blogspot.com/2007/09/wedding-food.html&ei=A_RZUZ-_IsWekQXA_YGADQ&bvm=bv.44442042,d.dGI&psig=AFQjCNG2RQ6PgUIW-6WttXCgRyJNiFjl-Q&ust=1364935462858486

What do you think?

Dessert

http://www.google.com.au/url?sa=i&rct=j&q=dessert+wedding&source=images&cd=&cad=rja&docid=dkAi5wVEY0MzoM&tbnid=N3DozEpVlpACeM:&ved=0CAUQjRw&url=http://www.trendsettingwedding.com/2009/06/ways-to-modernize-your-event-cool-desserts-goodies.html&ei=xwxaUdHYLoXDkgWvjoDwBA&bvm=bv.44442042,d.dGI&psig=AFQjCNGw82-74Ovv8LehoJyv1ubGQRZ3Iw&ust=1364942403379225

Finger food Colour Simple

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=MqNrupmCnh9fhM&tbnid=H1vI5kPIzJ9Z6M:&ved=0CAgQjRwwADjuAQ&url=http://www.flavourscatering.com.au/wordpress/uncategorized/new-trends-in-wedding-catering/&ei=Q-tZUa6fO7CXiQeW2oGgBQ&psig=AFQjCNEuFWCbcLhlM7Vh6PJPe-wRw6htIg&ust=1364933827996755

http://www.google.com.au/url?sa=i&rct=j&q=wedding+catering&source=images&cd=&cad=rja&docid=Cd3rb026Jr6ItM&tbnid=DwqTGAV6Du-WhM:&ved=0CAUQjRw&url=http://www.heavenlybaliweddings.com/wedding-food-and-beverage&ei=ifFZUfePKYrLkgWW8ID4DA&bvm=bv.44442042,d.dGI&psig=AFQjCNH9j_XDY5nzS5GwkJLwgXjpaQsv_w&ust=1364933703560211

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=nH0tjkLx6Poa-M&tbnid=MgiRXMKKUXMxrM:&ved=0CAgQjRwwADjVAg&url=http://www.beautifulweddingideas.com/wedding-caterer.html&ei=cetZUYGXH6TYige_5YGABg&psig=AFQjCNGuvR2lBgbQE4fwKaOKC6LEmvtH5Q&ust=1364933873547914

http://www.google.com.au/url?sa=i&source=images&cd=&cad=rja&docid=Y9JLTy-jGJEerM&tbnid=wl_-l7JyuV825M:&ved=0CAgQjRwwADiUAQ&url=http://www.modernwedding.com.au/weddings/wedding-catering/&ei=HOtZUaWPBoq6iQfi_YDwAw&psig=AFQjCNGKyp83KC41Ge_2cFdDVSl_AK0MSQ&ust=1364933788128285

Pricing Food cost less than 35% Labour is expensive

For your assignment please base your pricing on a current company in Australian dollars.

Include the url of the company you have based your pricing on